Podcasts about way ipa

In Episode 260 we go live again on Facebook, and in this episode we are talking about the mysterious golden, blonde or white stout style. Now grab a beer and enjoy the show! If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or interact with us on Facebook at facebook.com/tapthecraft and for all our links visit tapthecraft.com/linktree. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to visit our website at tapthecraft.com for more craft beer content. If you enjoy our content and want to Toast Your Hosts, then please visit our Patreon page at patreon.com/tapthecraft Visit our sponsor tintackers.com who have the biggest selection of embossed aluminum beer signs with the best prices. Use TAPTHECRAFT at checkout and you will save 10% on your entire order. You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @mck1345 and on our Facebook page. Find more links at tapthecraft.com/linktree. Discord server at tapthecraft.com/discord BEERS MENTIONED ON THE SHOW:Barriehaus Beer Co Endless Zest Citrus LagerGeorgetown Brewing Lily IPABarriehaus Beer Co Lil CubTactical Brewing It's Un Tapped!!Forgotten Star Brewing Dark Skies Baltic PorterFort George Brewery 3-Way IPA (2024)Modist Brewing Supra Deluxe Japanese Rice LagerMinocqua Brewing School House BockLINKS TO ARTICLES DISCUSSED:Golden Stout: Oxymoron or Legit Beer Style? Written by Atalie Rhodes and found on the craftbeer.com website

Fresh hop season day 2!  Another creation from Nickel Beer using fresh Strada hops from Oregon.  This hop gives off similar vibes to Mosaic but with a tad more earthiness and the way Tom uses it makes this a crushingly good IPA made "his way."

In Episode 235 we go live again on Facebook, and in this episode we are discussing the situation leading to Anchor Brewing closing. We also have an article provided by a listener discussing the decline of attendance and potential death of beer festivals. Now grab a beer and enjoy the show! If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft. We have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show. We invite you to visit our website at tapthecraft.com for more craft beer content. If you enjoy our content and want to Toast Your Hosts, then please visit our Patreon page at patreon.com/tapthecraft Visit our sponsor tintackers.com who have the biggest selection of embossed aluminum beer signs with the best prices. Use TAPTHECRAFT at checkout and you will save 10% on your entire order. You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @mck1345 and on our Facebook page. Find more links at Linktr.ee/tapthecraft. Discord server at tapthecraft.com/discord BEERS MENTIONED ON THE SHOW:Fremont Brewing Coconut Cacao Barrel aged Dark Star (2022)Fort George Brewery 3-Way IPA (2023)Angry Chair Brewing Futile Confession (2020)Leaven Brewing The Vanilla Goat Barriehaus Beer Co Here's your F***ing Hefe! Cantillon Kriek 100% Lambic Cantillon Rose' de Gambrinus Framboise Lambic Drekker Brewing Co There Will Be PRRRT - Jules Deluxe Pastry SourDrekker Brewing Co CHONK ‘Merica Cake Pastry Sour Jim Dandy Brewing 5 Year Beer NE IPALINKS TO ARTICLES DISCUSSED:DESPERATE TIMES: ANCHOR BREWING EXITS NATIONAL DISTRIBUTION, ENDS CHRISTMAS ALE found on the American Craft beer websiteAnchor Employees Launch Bid to Rescue Iconic Brewery from Liquidation written by Dave Infante found on VinePair websiteOur friends at It's All Beer Podcast just released an episode with some good history and detail about Anchor Brewing. Link to the episode Farewell to Anchor

This week Kyle swings into Seattle to do an in person collab for Spider-Man: Across the Spider-Verse with Travis from The Cinephiles Digest. They also discuss Spider-Man: Into the Spider-Verse, The Little Mermaid, Reality, The Bad Batch, Raiders of the Lost Ark, and Indiana Jones and the Temple of Doom. All while drinking 3-Way IPA - Hazy Tropics. A New England IPA by Fort George Brewery out of Astoria, Oregon, in collaboration with Anchorage Brewing Company, and Cellarmaker Brewing Company. And Stuffed: Bananas Foster, a pastry sour by Claim 52 out of Eugene, Oregon. Intro and Beer Selection 0:00-15:43 Spider-Man: Across the Spider-Verse Review 15:43-51:08 Second Featured Beer 51:08-57:13 Nano Reviews 57:13-1:17:21 Outro 1:17:21-1:19:13 Like us on Facebook! www.facebook.com/SudsAndCinema/ Follow us on iTunes! podcasts.apple.com/us/podcast/id1494990925 Follow us on Spotify! open.spotify.com/show/3Ludeu2hrTDuBfSGc9y7tO Follow us on PodBean! sudsandcinema.podbean.com Follow us on Instagram! www.instagram.com/sudsandcinemapodcast/ Follow us on TikTok! Find our Premium Episodes Here! https://sudsandcinema.bandcamp.com/ Send your questions and comments to sudsandcinemapodcast@gmail.com Logo and Artwork by @djmikeholiday

Today we got an oversize episode to make up for the technical difficulties of last week. We're watching and talking Seinfeld ep s04e21 "The Smelly Car" and we drinking Fort George 3 Way IPA a collabo with Moonraker & Varietal Beer Co.

The curtain has been pulled back on discrimination in craft beer industry. We bring on Blanca Quintero from the Pink Boots Society to discuss. Plus, we try this year's 3-Way IPA as beer of the week.  See omnystudio.com/listener for privacy information.

In this weeks episode my cousin and I discuss our favorite Christopher Nolan film, 'The Prestige' while I drink Point the Way IPA from Golden Road brewery. We go on to rank Chris Nolan movies and both forget about his 2002 film 'Insomnia'

Cullen and Jake Drink 3-Way IPA by Fort George Brewing while watching UFC Fight Night Brunson vs Shahbazyan --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app --- Send in a voice message: https://anchor.fm/crushingcans/message Support this podcast: https://anchor.fm/crushingcans/support

This week we have a 3 way podcast drinking a 3 way IPA!   ___________________ Make sure to follow us on:Twitter: https://twitter.com/2beardsandbeersInstagram: https://www.instagram.com/2beardspodcastFacebook: https://www.facebook.com/2beardspodcast/Youtube: https://www.youtube.com/channel/UC3B0SqfRQ6

On Episode 136 we tackle the 2019 Great American Beer Festival and discuss some of the winners. We also have some listener feedback and voicemails bringing some fun conversation to the show. Plus a lot of random beer conversation. So grab a beer and enjoy the show!We are proud to partner with B Cups, supplier of Outdoor Craft Beer Cups, for partnering up with us and I encourage our listeners to go visit their site at bcups.net or fermentedreality.com and check out the world's first full line of style-specific plastic beer cups for people on the go. Whether hanging out on the beach or by the pool, or hiking the wilderness, or even enjoying some boating, B Cups are great for any place you can't use standard glassware.Tavour Promo - Use promo code “tapthecraft” and it will give any NEW user a $10 credit after they spend $25If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft or leave comments on the show post on tapthecraft.com. And we now have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show.You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow John on Twitter @primebrewing and on Untappd @primeWA and you can follow Trek Brewing on Facebook, Twitter and Instagram @trekbrewing or visit the website trekbeer.com. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @mck1345 and on our Facebook page.BEERS MENTIONED ON THE SHOW:Adroit Theory Tenebris Barleywine (Ghost 699)Sockeye Horse Thief Hazy IPAUntitled Art Juicy IPA Version 6Oskar Blues Hot buttered Rum Barrel Aged Ten FidySoggy Bottom Brewing Company Toasted Coconut PorterFounders Underground Mountain Brown Imp Brown AleCigar City Maduro Brown AleFort George 3-Way IPA 2019 Strata

This podcast was fun! We got a chance to sit down and talk about the current state of craft beer, why now is the best time to be a beer consumer, and what's up with all the cans.

WE'RE BACK. 2019 NBA Finals + Season Recap. AD to the Lakers. CP3 Rumors. NBA Draft Preview. 3 Way IPA review. #GoCougs --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app

In this episode, Vince and Eddie travel to LA-LA land and become one of the first to experience Disneyland's newest attraction, Star Wars Galaxy's Edge.  In it, we met new friends, share our experiences, and offer tips on what you can do when you travel to a Galaxy Far Far Away . . . Oh and we drank! The Location: Rock and Brews, LAX Airport The Beer: Vince: Golden Road Point the Way IPA. Rating: 7.863 Eddie: Mission Blonde Lager. Rating: 6.777 Check out the Hero Initiative at https://www.heroinitiative.org Please Follow us on: Facebook: http://facebook.com/technicallydrinking Instagram: http://instagram.com/technicallydrinking Twitter: http://www.twitter.com/TechDrinkPod Untappd:  https://untappd.com/user/TechnicallyDrinking

Dave Coyne of Fort George Brewery holds the title of “Barrel Baron,” and manages everything from R&D brewing to the barrel program of the powerhouse Pacific Northwest brewery. In this conversation, he talks about recipes and considerations for their annual collaborative 3-Way IPA, building barrel-aged beers and adjunction them, barleywines, the constantly evolving nature of their recipes, and more. This episode is brought to you by: * G&D Chillers (http://www.Gdchillers.com): As the brewing industry’s premier choice for glycol chilling, G&D Chillers has set the standard on quality, service, and dedication to their customer’s craft. For 25 years G&D has led the way on innovative solutions that match their brewing customers immediate and future needs. With a wide selection of custom built chillers; G&D offers the Nano chiller, the perfect solution for Nano breweries all the way up to their larger capacity units like the Vertical Air Chiller, built for higher volume operations. Contact G&D Chillers today for your chiller sizing needs at 800.555.0973. Reach out online at Gdchillers.com Craft Brewers Conference & BrewExpo America (https://www.craftbrewersconference.com): This episode is brought to you by the Craft Brewers Conference & BrewExpo America, America's largest craft brewing industry gathering. Join your peers in Denver, April 8th through 11th. Details at CraftBrewersConference.com BSG (http://bsgcraftbrewing.com): Great beers are made from select ingredients. With BSG, you’ll bring the world to your brewhouse with an unparalleled and diverse selection of ingredients, from across the globe to just down the road. Our dedicated customer service team and industry experience provides you with the assistance you need in every step of the way. Let BSG be your supplier of choice for products essential to making great artisanal beverages, so you can stay focused on your craft. For more information, visit us as bsgcraftbrewing.com, or contact us at 1.800.374.2739.

It's Episode 102 and the format is a little different...but hopefully it works. Denny is solo and talks about the beer trends seen in the first third of 2018 according to the Brewers Association. He also talks about a new music collaboration beer release between Arcadia Brewing and MOTORHEAD called Road Crew IPA. It's another short show this week. So grab a beer and enjoy the show!We are proud to partner with HOPCLOTH apparel and invite you to visit their site at https://www.hopcloth.com to find great craft beer themed clothing that remind people “Craft beer is not alcoholism...it's a hobby!” And let them know we sent you by using the code “tapthecraft” at checkout to get free shipping!If you would like to contact the show you can reach the hosts through email at tapthecraft@gmail.com, or follow us on twitter @tapthecraft, interact with us on Facebook at facebook.com/tapthecraft or leave comments on the show post on tapthecraft.com. And we now have a voicemail number...you can call 208-536-3359 (208-53ODDLY) to leave feedback or questions and have your voice heard on the show.You can follow Denny on Twitter, Instagram and Untappd @lucescrew. You can follow John on Twitter @primebrewing and on Untappd @primeWA and you can follow Trek Brewing on Facebook, Twitter and Instagram @trekbrewing or visit the website trekbeer.com. You can follow Kris on Twitter @kris_mckenzie82 or Untappd at @mck1345 and on our Facebook page.BEERS MENTIONED ON THE SHOW:Grand Teton Bitch Creek American Brown AleFort George 3-Way IPA (collab with Holy Mountain and Modern Times)Belching Beaver Deftones Digital Bath IPARoadhouse Avarice & Greed Golden Belgian AleLINKS TO ARTICLES DISCUSSED:EARLY 2018 BEER STYLE TRENDSCraftBeerJoe.com

This week we try one of Tristan's favorite drinks, Golden Road's Point the Way IPA. We fangirl over Meg Gill and ask the hard hitting questions like... "WHAT DO WE DO WITH OUR NAPKINS?!"

Shining like a beacon in the cold, foggy night, this week the gals bring us haunted lighthouses, and are joined by our first ever Boo Buddy, Ryan Mogge! Melissa starts us off with St Augustine Light Station and it's trolley ride of death, paired with Golden Road's Point the Way IPA. Then Vanessa brings us the tale New London Lighthouse and it's forever keeper, Ernie, paired with Dogfish Head's Flesh & Blood IPA. Who will win in the battle of dead children vs a cuckolded husband? Either way, we'll leave the light on for you... listen and find out!

Episode: Six Hosts: Obed ,Marcus, & Sean Beers Drank: Prairie Artisan Ales Birthday Bomb, Block 15 Framboise White, Ft George/Melvin/Barley Brown’s 3 Way IPA, Sante Adairius Rustic Ales Saison Bernice Brewery Focus: Great Notion Topics: Beer Trends Top 6 List: Refreshing Summer Beers - Specific or Style Listen on Stitcher, iTunes, and at www.portlandbeerclubpodcast.com Follow us on Instagram (Portland Beer Club Podcast), Facebook (/PortlandBeerClub), and Twitter (@PDXBeerClub) We’re also on Untappd at PortlandBeerClub Podcast

Episode: Six Hosts: Obed ,Marcus, & Sean Beers Drank: Prairie Artisan Ales Birthday Bomb, Block 15 Framboise White, Ft George/Melvin/Barley Brown’s 3 Way IPA, Sante Adairius Rustic Ales Saison Bernice Brewery Focus: Great Notion Topics: Beer Trends Top 6 List: Refreshing Summer Beers - Specific or Style Listen on Stitcher, iTunes, and at www.portlandbeerclubpodcast.com Follow us on Instagram (Portland Beer Club Podcast), Facebook (/PortlandBeerClub), and Twitter (@PDXBeerClub) We’re also on Untappd at PortlandBeerClub Podcast

This week, we’re talking about vibrating stomachs! The Like police! Under the Skin! The Santa Conspiracy! The first two calls on our new hotline! Godel Escher Bach! Jeffrey’s very literary 2013! Dirty clean ups on the holidays! With help from Golden Road’s Lead the Way IPA! Subscribe! iTunes | Stitcher

Season 1, Episode 7 - This week, we’re shaking trees and drinking something old and tasty with award-winning local homebrewer, Robert French. Denise Ratfield of Pink Boots Society and Stone Brewing Co. is also along for the ride.   Fort George Brewery – Sunrise Oatmeal Pale Ale and 3-Way IPA Jason is, once again, bringing the Fort George love with these two excellent offerings, Sunrise Oatmeal Pale Ale, and 3-Way IPA, which is a collaboration between Fort George, Block 15, and Boneyard Beer. Suffice to say, we’re all becoming huge fans of Fort George. The topics of the localization of breweries and prioritized markets also come up in the discussion. Feature: Homebrew – Robert French’s “Old Bandersnatch” and “Shake Your Tree.” Robert French is a long time friend of ours, and he’s been brewing for about 18 years. Recently, he built this super-dope single tier brewing stand that’s just beautiful. But he’s not just a pretty dude, with a pretty brewing stand—he makes excellent beer, too. Robert French and His Brewing Stand Robert’s first offering is his rye whiskey barrel-aged old age called, “Old Bandersnatch.” It was aged in an eight gallon rye whiskey barrel for two weeks. This bottle has about a year or so of age on it, and it’s tasting fantastic. It won gold in the first round of the National Homebrew Competition in San Diego, and it completely deserves it. This beer is also a testament to the wonderful grain that is Maris Otter. It’s silky, smooth, and has just the right amount of sweetness with a wonderful texture. Robert French – Shake Your Tree His second offering is a beer that he made for his daughter’s wedding, called “Shake Your Tree.” It’s a peach saison that was fermented with White Labs’ WLP670 American Farmhouse Blend. Whole, puréed peaches were added to the fermentor. This beer is about a year old and the peaches still shine through wonderfully and are complimented perfectly by the brettanomyces yeast present in the beer. Feature: “Going In Blind.” Going In Blind – Green Flash White IPA and St. Feuillien Saison Sara‘s back and pouring the brews for another round of “Going In Blind,” but this time, she’s pouring some beers that Yvonne purchased. To be honest, both of these beers were zingers for all of us, but in the end, Matt narrows it down and ultimately gets the gold star for this round. If you didn’t hear already, we’re officially on Stitcher. Cheers, and we’ll see you next week! Subscribe to the show:RSSiTunes – While you’re there, give a review of the podcast!Stitcher Thumb us up on Facebook:facebook.com/fourbrewers Follow us on Twitter:twitter.com/fourbrewersshow Got a question? Feedback? Email us:feedback at fourbrewers dot com. Help support Four Brewers!Donate via PayPal

CNN's David Daniel joins us for an update on Tracy Morgan, Box Office results, and then the three of us go draft style to select the best sitcoms in history for our make believe networks. It's definitely worth some laughs and shakes up some old television memories. Show Beer was Rogue's Honey Kolsch. Pre-Show Beer was the 3 Way IPA from Fort George/Boneyard/Block 15. A big thanks to David Daniel, Mainbrew/ABV Public House, and Oregon Public House. Check us out at http://www.inonedayradio.com/ Contact us directly at - jenny@inonedayradio.com sean@inonedayradio.com Talk to us at (971) 238-IN1D (leave us a voice message) Like us at www.facebook.com/inonedayradio Tweet us at @inonedayradio Subscribe to us on iTunes & Stitcher Go support our friends and sponsors at www.mainbrew.com and www.abvpub.com, as well as Oregon Public House at www.oregonpublichouse.com. You can follow David Daniel on Twitter @CNNLADavid