Discussions of various films old and new over drinks. Find us on Intagram @drinksandamoviepod where we'll be posting stills from the movies we discuss as well as what we drink. Contact us through instagram or drinksandamoviepod@gmail.com Please subscribe, rate, review, and thanks for listening.
It's Episode 18 of our 007 series! Join us as we dive into 1997's "Tomorrow Never Dies", Pierce Brosnan's second outing as James Bond, where media moguls, stealth ships, and satellite warfare are all on the menu. Is it a high-octane thrill ride or a product of its time?To pair with this action-packed installment, we're sipping the award-winning Henry McKenna 10 Year Single Barrel Bottled-in-Bond Bourbon. We'll explore its rich, oaky profile, give you our tasting notes, and see if this bottled-in-bond beauty holds up to the hype.Espionage, explosions, and expertly aged whiskey—what more could you want?
This week on Drinks and a Movie, it's time to enter the Brosnan era with the explosive return of 007 in GoldenEye—a slick, smart '90s reboot that redefined Bond for a new generation. From killer satellites to killer one-liners, we unpack what made this Cold War hangover so unforgettable.To match GoldenEye's high-octane energy and sharp modern edge, we're cracking open the Jack Daniel's Coy Hill Barrelhouse 8 Special Release—an overproof Tennessee beast with intense oak, fire, and flavor. It's bold, brash, and unapologetically strong—just like this Bond debut.
In this episode of Drinks and a Movie, I'm diving into one of the most brutal and underrated entries in the 007 franchise: Licence to Kill. Timothy Dalton drops the charm and brings pure vengeance — but does it hold up today? Let's talk cartel villains, shark attacks, and why this Bond feels more like an ‘80s action flick than a spy thriller.
In this 15th episode of my 007 series, I'm shaking (not stirring) things up with The Living Daylights — Timothy Dalton's explosive debut as James Bond. Is this a return to form or a cold, brooding misfire? Let's dig into the tone shift, Cold War vibes, and whether Dalton gets the credit he deserves. For the perfect pairing, I'm sipping on Maker's Mark The Lost Recipe Series: Edition 01 (2024) — a bourbon that revives a historic flavor profile for a modern audience. Just like Dalton's Bond, it's bold, refined, and cuts through the noise.
In this fun episode of Drinks and a Movie, I welcomes special guests Jerry Lourenco and Rich Mallery from the Horror Heads podcast to sip, savor, and slash their way through a double shot of whiskey and horror. We kick things off by tasting Nelson's Green Brier Tennessee Whiskey followed by Maker's Mark “Heart Release” 2024, —two very different expressions with rich histories and bold profiles. Expect tasting notes, barrel talk, and a little whiskey-fueled banter. Then, we dive deep into the eerie atmosphere of the underrated 70s slasher gem "Alice, Sweet Alice" (1976). From religious overtones and masked terror to Brooke Shields' early role, we explore why this cult classic still sends chills decades later. Whether you're a whiskey lover, horror film fanatic, or both, this episode brings the perfect blend of bold spirits and bloody cinema.Follow Horror Heads Podcast HereFollow Drinks and a Movie Podcasts socials Here
In episode 14 of my 007 series, I'm diving into A View to a Kill — the final James Bond film starring Roger Moore — and pairing it with the bold and sweet Maestro Dobel Pavito Blanco Tequila.
This week on Drinks and a Movie, we're diving into the 13th entry in the James Bond franchise — Octopussy (1983)! Roger Moore is back as 007, and this time he's going full circus mode. Killer clowns, Fabergé eggs, Cold War chaos, and an island run by an all-female cult led by the mysterious Octopussy — what more could you ask for?We break down the highs, the lows, and the wonderfully bizarre tone of this fan-dividing Bond film. Is Octopussy campy fun or a franchise misfire? Let's get into it.And to pair with all that wild energy? We're sipping on Pikesville Straight Rye Whiskey — a bold 110-proof Kentucky rye that's spicy, complex, and perfect for a spirited Bond adventure.Find out if it's a sipper worth stocking or if it's better left behind like a rogue Soviet general.Pour yourself a dram and join the conversation as we talk Bond, bourbon (well, rye), and cinematic spectacle.
In this episode of Drinks and a Movie, we're going shaken, not stirred with a dive into the 12th James Bond film, For Your Eyes Only (1981), starring Roger Moore in one of his most grounded and underrated performances as 007. We're ditching gadgets for grit as Bond embarks on a Cold War-era mission filled with ski chases, underwater action, and crossbows?!We'll explore how this entry attempted to bring the franchise back down to Earth after the space-age spectacle of Moonraker and why For Your Eyes Only remains a standout for Bond fans.But first, we kick things off with a review of the Angels Envy Triple Oak whiskey – a limited-edition Kentucky straight bourbon finished in three different oak casks. Is it worthy of a secret agent's palate, or just another overhyped pour? Pour a glass and tune in for Bond trivia, bold opinions, and bourbon breakdowns.
This episode of Drinks and a Movie is blasting off into one of the most outrageous Bond adventures ever—Moonraker (1979). Roger Moore's 007 goes from Venice to space in a spectacle filled with laser battles, deadly centrifuge tests, and the return of the unstoppable Jaws. It's over-the-top, it's ridiculous, and it's pure late-'70s Bond fun.For a movie this bold, I had to pair it with a whiskey that packs just as much punch—the Thomas H. Handy Sazerac Rye from the Buffalo Trace Antique Collection. Uncut, unfiltered, and full of intense spice and caramel sweetness, this rye whiskey hits hard, much like the G-forces in Drax's centrifuge.Join me as I break down Bond's most out-of-this-world adventure while sipping on a rye that's as powerful as a Moonraker laser blast. Buckle up, pour yourself a glass, and let's talk Bond. Cheers!
In this episode of Drinks and a Movie, we're diving into one of the most stylish and action-packed Bond films of the Roger Moore era—The Spy Who Loved Me (1977). From the unforgettable ski jump opener to the sleek Lotus Esprit submarine car and the menacing presence of Jaws, this film is peak '70s Bond spectacle. But what's a Bond discussion without a drink in hand?This week, I'm pairing the film with the 2023 George T. Stagg from the Buffalo Trace Antique Collection. This uncut and unfiltered bourbon is as bold and complex as 007 himself—rich with dark caramel, oak, and spice, delivering a long finish worthy of a Bond villain's monologue. Join me as I break down the espionage, the iconic Carly Simon theme, and, of course, this powerhouse of a bourbon. Grab a glass and tune in—because nobody does it better. Cheers!
Bond. Bourbon. And one deadly assassin. In this episode of Drinks and a Movie, we're taking aim at The Man with the Golden Gun (1974), Roger Moore's second outing as 007. With Christopher Lee as the iconic Scaramanga, a funhouse duel, and some of the wildest stunts in Bond history, this one's got plenty to talk about. But is it a hidden gem or a misfire?To pair with this high-stakes adventure, I'm sipping on Colonel E.H. Taylor Small Batch, a Bottled-in-Bond beauty from Buffalo Trace's Mash Bill #1. How does this bourbon hold up against other classics? Tune in for my full tasting notes and Bond breakdown! Don't forget to like, subscribe, and drop a comment—who's your favorite Bond villain?
On this episode of Drinks and a Movie, we're diving into Live and Let Die (1973), Roger Moore's explosive debut as James Bond. From voodoo villains to high-speed boat chases, this film is packed with action, style, and one of the franchise's most unique soundtracks. But does it hold up today?And what better way to pair a Bond flick than with a top-shelf bourbon? This week, I'm sipping on Rock Hill Farms, a single-barrel gem from Buffalo Trace's Mash Bill #2. How does it compare to other favorites from the distillery? Tune in for tasting notes, film discussion, and all the Bond-worthy vibes! Don't forget to like, subscribe, and let me know—what's your favorite Bond film?
Kicking off a special Drinks and a Movie series on movies turning 30 years old in 2025, we're taking a high-stakes ride with Martin Scorsese's Casino (1995). Packed with mob drama, powerhouse performances from De Niro, Pesci, and Stone, and Scorsese's signature kinetic style, this Vegas epic still shines like the Strip at night.And speaking of Vegas—this episode was recorded on the road to Sin City, so you're getting the full experience. No drink pairing this time, just raw, unfiltered discussion about one of the greatest crime films ever made. Fair warning: the audio's a little rough, but hey, what's a Vegas trip without a little chaos?Buckle up, hit play, and join me for a deep dive into greed, power, and betrayal in the world of Casino.
Watch this episode on YouTube.This was recorded as part of another show I produce and co-host on YouTube called The Reel Generation Gap. This episode was meant for video so please follow the link here in the show notes, give it a watch, like and subscribe.Cheers!
Welcome back to the Drinks and a Movie Podcast! In this seventh episode of my James Bond series, I'm diving into Diamonds Are Forever (1971), which marks Sean Connery's return as Bond after a break from the role. This film, while classic in its own right, is also notable for its place in the Bond franchise's continuity—or lack thereof. Diamonds Are Forever, along with On Her Majesty's Secret Service and You Only Live Twice, deviates from the correct order of Ian Fleming's novels. The correct sequence is Thunderball, followed by On Her Majesty's Secret Service, and then You Only Live Twice. This shift is significant because it disrupts the emotional and narrative through-line, especially when it comes to Bond's relationship with Tracy and the aftermath of her death, which was central to On Her Majesty's Secret Service. By skipping over the emotional weight that should have followed, Diamonds Are Forever somewhat lightens the thematic stakes of Bond's character arc, leaning into a more campy, adventurous tone instead of the emotional depth seen in Fleming's books.To pair with this film, I'm sipping on Elmer T. Lee Single Barrel Sour Mash Bourbon, crafted from Buffalo Trace's Mash Bill #2. Elmer T. Lee, a legendary figure in the bourbon world. He was became a master distiller at Buffalo Trace and was instrumental in the creation of Blanton's Bourbon. His single barrel sour mash bourbon is known for its smooth, rich profile, making it the perfect companion for a Bond film that balances high stakes with a lighter, more fun tone. Join me as I discuss how Diamonds Are Forever shifts the tone of the Bond saga, why the change in the novel order matters thematically, and why Elmer T. Lee's bourbon is an ideal drink to accompany this spirited, yet somewhat disjointed, chapter in Bond's story.
Welcome back to the Drinks and a Movie Podcast! In this sixth episode of my James Bond series, I'm diving into On Her Majesty's Secret Service (1969), a film that marked a major turning point in the franchise with the recasting of James Bond—enter George Lazenby in his sole outing as 007. This film stands out for its emotional depth and a more vulnerable Bond, as well as the unforgettable romance between Bond and Tracy Di Vicenzo.To pair with this pivotal Bond movie, I'm sipping on Hancock's President's Reserve Bourbon, crafted with Buffalo Trace's Mash Bill #2. This bourbon's rich and complex flavor profile offers a perfect balance of smoothness and depth, complementing the emotional and action-packed ride of On Her Majesty's Secret Service.Join me as I explore Lazenby's unique take on the role, discuss the movie's standout moments, and share why Hancock's President's Reserve is an excellent choice for this unexpected yet powerful entry in the 007 saga. Grab your glass, settle in, and let's enjoy this classic Bond film with a bourbon that's as rich and layered as the movie itself.
Watch this episode on YouTubeActor Danny De La Paz (Boulevard Nights, American Me) returns for his third guest appearance on Drinks and a Movie! In this episode, we dive deep into the world of physical media, discussing why Blu-rays and 4K UHD still matter in an era of digital streaming. We share some of our favorite collector's editions, steelbooks, Digibooks, and must-have releases, and explore what makes owning physical copies so special for true film lovers. Of course, no episode of Drinks and a Movie is complete without a drink! This time, we're switching things up and trying out the NITRO Mockarita, a refreshing non-alcoholic cocktail with a kick.Join us for a passionate discussion about all things cinema, preserving film history, and the importance of collecting movies in their best possible formats. If you love movies, physical media, and great conversation, this episode is for you!
Welcome back to the Drinks and a Movie Podcast! In this fifth episode of my James Bond series, I'm reviewing You Only Live Twice (1967), a film that takes 007 to the exotic landscapes of Japan for a thrilling battle against SPECTRE. With one of the most outrageous and memorable Bond plots—including a secret volcano lair—this film pushes Bond into one of his most adventurous missions yet.For this episode, I'm pairing the film with a true bourbon gem: William Larue Weller from the Buffalo Trace Antique Collection. This uncut, unfiltered bourbon brings a rich, complex flavor profile that perfectly matches the bold, high-stakes action of Bond's mission. Its powerful yet smooth character makes it the ideal drink to accompany this larger-than-life film.Tune in as I break down the film's unique cultural setting, explore some standout moments from You Only Live Twice, and discuss why William Larue Weller is an absolute must-try for any bourbon lover. Grab your drink and join me for another unforgettable Bond adventure!
Welcome back to the Drinks and a Movie Podcast! In this fourth installment of my James Bond journey, I'm diving into Thunderball (1965), a high-stakes adventure where 007 takes on the sinister organization SPECTRE in a race to recover stolen nuclear warheads. With spectacular underwater action and some of the most thrilling moments in the series, this Bond film takes espionage to new depths—literally.For this episode, I'm pairing the action-packed drama with a smooth and refined Weller 12 Year Old bourbon. Its rich, deep flavors and complex character perfectly mirror the sophistication and depth of the film, making it the ideal sipping companion for this classic 007 outing.Pour yourself a glass, settle in, and let's dive into Thunderball!
Welcome to another episode of the Drinks and a Movie Podcast! In this episode, I'm diving into Martin Scorsese's high-octane, unapologetic ride The Wolf of Wall Street (2013). Based on the true story of Jordan Belfort, this film takes us deep into the world of greed, excess, and moral corruption on Wall Street, featuring standout performances by Leonardo DiCaprio and a sharp, frenetic direction from Scorsese. With its outrageous humor, fast-paced energy, and unforgettable moments, The Wolf of Wall Street remains one of the most exhilarating, yet cautionary, tales of ambition gone wild.To complement this wild ride, I'm pairing the film with Michter's US1 Bourbon. Known for its balance of bold flavors and smoothness, Michter's US1 Bourbon offers a rich and layered profile that perfectly matches the film's high stakes and intoxicating energy.
Welcome back to the Drinks and a Movie Podcast! In this third episode of my James Bond series, I'm diving into Goldfinger (1964), one of the most iconic entries in the Bond franchise. With its unforgettable villain, Auric Goldfinger, and characters like Odd Job and Pussy Galore, this film is a true classic that helped shape the Bond formula we all know and love.For this episode, I'm pairing the action-packed spy thriller with Weller Full Proof, a bold and powerful bourbon that packs a punch, much like the film itself. At 114 proof, this bourbon has the richness and complexity to match the high-stakes adventure on screen.Tune in as we explore why Goldfinger remains a fan favorite and discuss some of its standout moments. Grab your drink, sit back, and let's experience another thrilling chapter in the 007 saga!
Welcome back to the Drinks and a Movie Podcast! In this second installment of my James Bond film marathon, I'm reviewing From Russia with Love (1963), the second film in the iconic series that solidifies Sean Connery's Bond as a true legend. This time, Bond faces off against Spectre in a gripping Cold War tale full of espionage, intrigue, and thrilling action.For this episode, I'm pairing the film with my personal favorite from the Weller lineup, the rich and robust Weller Antique 107. Its bold, full-bodied flavor perfectly complements the intensity and sophistication of Bond's latest mission. Join me as I break down the film's timeless appeal, discuss what makes it a standout in the series, and share why Weller Antique 107 is the perfect pour for this classic spy adventure.Grab a glass, tune in, and let's dive into another unforgettable Bond movie!
On this episode of Drinks and a Movie, we're diving into Quentin Tarantino's Django Unchained (2012)—a brutal, stylish, and unapologetically bold Western that redefined the genre. From Jamie Foxx's badass performance as Django to Christoph Waltz's unforgettable turn as Dr. King Schultz and Leonardo DiCaprio's menacing Calvin Candie, we're breaking down the action, historical influences, and signature Tarantino dialogue that make this film an instant classic. And what better way to pair this film than with a whiskey that embodies history, resilience, and bold flavor? We're sipping on Uncle Nearest 1856, a whiskey with deep historical roots, named after Nathan “Nearest” Green, the enslaved man who taught Jack Daniel how to distill.
Welcome to the first episode of a brand-new series on the Drinks and a Movie Podcast! Join me as I embark on an exciting journey to watch all the James Bond films for the very first time and share my thoughts, reactions, and reviews.Kicking things off is the iconic 1962 film Dr. No, where we meet Sean Connery in his legendary role as 007, setting the stage for decades of spy thrillers. In this episode, I dive into the charm, suspense, and style that define the Bond series, and pair the film with a smooth and rich Weller Special Reserve bourbon. Tune in for my take on the film's impact, the classic Bond moments, and of course, how the bourbon elevates the experience. So grab a drink, settle in, and join me on this Bond binge!
This week on Drinks and a Movie, we're diving into Kevin Smith's most shocking film—Red State (2011)! This isn't your typical Kevin Smith comedy—it's a dark, intense thriller that blends horror, action, and political commentary in a way you wouldn't expect from the guy who made Clerks and Mallrats. We break down its unexpected tonal shifts, chilling performances, and whether it still holds up over a decade later. And what better way to pair this intense ride than with a bourbon flight? We're tasting the RD One Wood Finishing Series, exploring how each expression brings unique oak influences, rich flavors, and a smooth finish to the table. Does it hold up to the hype? Can it calm our nerves after this unsettling film? We'll find out!
In this episode of Drinks and a Movie, we dive into John Carpenter's cult classic They Live—a sharp, paranoid sci-fi thriller packed with social commentary, epic one-liners, and an unforgettable alleyway brawl. Is it more relevant today than ever? We break it all down while sipping on the rich and complex Jack Daniel's 12-Year-Old Tennessee Whiskey. Tune in as we unravel the secrets behind both the film and the bottle.
In this episode of Drinks and a Movie, my guest Jocelyne and I dive into the haunting gothic horror of Mario Bava's Black Sunday (1960). We explore the film's eerie atmosphere, stunning cinematography, and its lasting impact on the horror genre. Plus, I crack open and review Jack Daniel's 10-Year-Old Tennessee Whiskey—does this aged expression live up to the hype? Tune in for a mix of film analysis, whiskey tasting, and lively conversation!
This week on Drinks and a Movie, we're diving into Park Chan-wook's Joint Security Area (2000), a gripping mystery-thriller set in the heart of the Korean DMZ. When a fatal shooting leaves two North Korean soldiers dead and a fragile peace hanging by a thread, a neutral Swiss investigator is sent to unravel the truth. What unfolds is a tense, emotional, and deeply human story about friendship, loyalty, and the devastating consequences of division.And what better way to pair a film about international tensions than with a whiskey that brings a unique twist to a classic? We're tasting the Jack Daniel's Sherry Finish Distillery Exclusive, a bold Tennessee whiskey finished in Oloroso sherry casks. Does this special release live up to the hype? And how does Joint Security Area hold up over 20 years later? Pour a glass and join us for the conversation!
In this Bonus episode of Drinks and a Movie, Shane Schildmeyer joins me to discuss Mystery Men (1999), the cult superhero comedy starring Ben Stiller, William H. Macy, and Janeane Garofalo. This offbeat film follows a group of misfit vigilantes—like Mr. Furious, The Shoveler, and The Bowler—who must step up when Champion City's beloved hero, Captain Amazing, is captured by the diabolical Casanova Frankenstein. Blending absurd humor, quirky powers, and late-'90s comic book flair, Mystery Men is a wild ride, but does it hold up?We pair this with the classic and reliable Old Forester Signature 100 Bourbon.
This week Carissa and I try Fall Brewings Goo Goo Muck Hazy IPA and discuss 2024's best picture nominated film, The Substance.
Watch this episode on the Drinks and a Movie YouTube ChannelIn this episode (recorded Novemeber 2024), producers, Dan Lawler and Lauren Elizabeth Hood join me to discuss their careers in the film industry, what the role of a line producer is, and share stories from the set of my favorite movie of 2024, STRANGE DARLING. We enjoy some Salvadores Mezcal (which I've grown to love since we recorded this) and Mezcal 33. This was a fun conversation with a lot of film industry talk and personal stories. I hope you enjoy it. Cheers! Find Drinks and a Movie Podcasts on your listening platform of choice and follow our socials here https://linktr.ee/drinksandamoviepod?utm_source=linktree_profile_share<sid=6096f25d-afe1-4b3c-9489-ae33a99b5367
This week, my friend Micheal and I try out a Heavens Door Single Barrel store pick from Certified liquor store in Duarte CA and discuss Matt Reeve's "The Batman".
Double Feature! Back in November Matt and I recorded this episode on Sergio Corbucci's Django and Takashi Miike's Sukiyaki Western Django. We break the seal on Frey Ranch Wheat Whiskey and the brand new at the time Baker's High Rye. Limited release bourbon out of Jim Beam DIstillery. Cheers!
This week a friend of mine joins the show for the first time. We try out the limited release Old Overholt 11 year old cask strength rye and discuss Tim Burtons 'Batman' from 1989. Cheers!
This week Carissa and I are discussing Sean Bakers 2024 Palme D'or winning film Anora. Carissa sips some trader joes wine and I sip a tequila ocho anejo store pick from Louie's Liquor in Azusa CA.
Watch this episode on YouTubeJoin us for a special Drinks and a Movie Podcast episode with Luke Seerveld, creator of the renowned YouTube channel Meet the Gaffer! If you're passionate about filmmaking, lighting, or diving into gear reviews and tutorials, Luke is one of the most respected voices in the industry. In this episode, we discuss his journey into the film world, transitioning from grip and electric work to becoming a top-tier gaffer. Grab your favorite drink and tune in for a deep dive into filmmaking and lighting!
Happy New Years Eve! In this episode I wrap up the year with a shout out to some of my favorite episodes this year and the folks I've collaborated with. Then I try out the 2024 William Larue Weller from the Buffalo Trace Antique Collection and share my favorite movies of the year. Cheers!Find Drinks and a Movie Podcasts on your listening platform of choice and follow our socials HERE
This week Carissa and I are discussing Robert Egger's Nosferatu. I review the new Old Grand-Dad 16 year old kentucky straight bourbon.
Carissa, Jocelyn, and I continue our Holiday Horror with the 2006 remake of Black Christmas as well as a discussion on the original 1974 film since we are currently in it's 50th anniversary. We try out the Christmas Break Christmas Ale from El Segundo Brewing Co.
Watch this epiosde on YouTube Chris and I review the 2024 George T. Stagg and share our favorite movie recommendations for Christmas week.
This week we continue the holiday horror with 1980's CHRISTMAS EVIL. Aka BETTER WATCH OUT. We try out a couple of christmas themed craft beers for this one.
Watch this episode on YouTubeIn this episode of Drinks and a Movie Podcast, I sit down with Brandon Cox, the cinematographer behind the new monster thriller Werewolves. Brandon shares behind-the-scenes stories about bringing classic creature features back to life, collaborating with legendary practical effects artist Alec Gillis (Aliens, Tremors, Prey), and the creative challenges of crafting a visually stunning werewolf movie in the modern era. We dive into the movie's inspirations from 70s and 80s classics like Alien and Pumpkinhead, the art of lighting practical effects, creatively overcoming on-set challenges, and much more! Grab a drink (Brandon recommends an Old Fashioned!) and join us for a fascinating conversation on the art of filmmaking.Watch Werewolves now in theaters and experience the ultimate monster throwback!
This week Chris joins me to try out the new High West Midwinter Nights Dram Act 12 and discuss Michael Mann's Collateral, starring Tom Cruise in one of his best roles and Jamie Foxx.
Drinks and a Moive Podcast is back! I've taken a short break to but here we are, back at it with season 7. This week Carissa and Jocelyn join me to discuss Eli Roths long awaited slasher film Thanksgiving. Since it's turkey day we break the seal on some Wild Turkey Jimmy Russell's 70th Anniversary bourbon. Cheers and Happy Thanksgiving.
Happy Halloween! Spooky season is sadly at an end. So lets go about with a transiton into Christmas time with Damien Leone's Terrifier 3. The record breaking horror film of 2024. Pouring the new Sagamore Spirit 9 year to go with this one. Cheers!
This week Carissa and I are reviewing the House by the Cemetery. The final film in Lucio Fulci's gates of hell trilogy. What a journey it's been. Before digging into the movie I try out the brand new Nelson's Greenbrier Bottled in Bond. This was a distillery only release that takes their tennessee whiskey to new heights.
Watch on YouTubeIn this thrilling installment, Creature FX creator Alec Gillis continues to share stories from beloved classics like Tremors, The Thing, Alien 3, Prey, and more. Join us as Alec reminisce's about the film's impact, share behind-the-scenes stories, and discuss its lasting legacy in the realm of creature features. We delve into the creativity and artistry behind the film's practical effects and the ingenious minds behind the scenes, including the talented team that designed the iconic Graboids and other creatures. We explore the evolution of practical effects in the film industry, debate the merits of digital versus practical effects, and offer insights into how the horror genre has transformed over the years. From the technical challenges faced during filming to their personal journeys within the industry, this episode is packed with nostalgia and inspiration for horror fans and aspiring filmmakers alike. Don't forget to like, share, and subscribe for more fun discussions on your favorite films, directors, and spirits! Cheers!Follow Drinks and a Movie Podcasts SocialsFor more Behind the Scenes content on Alec's work check out his YouTube channel https://www.youtube.com/ @studioADI
Watch this episode on YouTubeIn this special episode of the Drinks and a Movie Podcast, Rudy and Carissa visit Studio Gillis, where they chat with special effects/creature creator Alec Gillis. Known for his impressive work on iconic films such as *Aliens, Alien 3, Tremors, Jumanji, It, Starship Troopers, Prey, and more. Alec shares insights into his fascinating career in the film industry. We start by pouring some Mezcal 33 and Nelson Bros Sherry Cask whiskey then dive into his journey of becoming a creature designer, explaining the blend of art and engineering necessary for creating memorable cinematic monsters. He recounts anecdotes from his work on major films, including *Alien 3*, and reflects on the challenges and innovative techniques encountered in integrating CGI with practical effects. Check out Alec's YouTube channel for behind the scenes content HereFollow and to subscribe to Drinks and a Movie Podcasts socials here
My old friend Jordan joins the show for the first itme to discuss the amazing ride that is Robert Rodriguez and Quentin Tarantino's Grindhouse! Double feature throwback to the grindhouse era of exploitation films. Featuring fake trailers from Rob Zombie, Edgar Wright, Eli Roth, and Rodriguez himself. Since this is an Austin Texas set double feature we decide to try some Still Austin Cask Strength bourbon whiskey and Shiner Bock. Cheers!
We're preparing ourselves for Terrifier 3 with this Double Feature episode of Damien Leone's first two Terrifier films. Carissa watches them for the first time and we try out a hazy and double IPA from Clown Shoes brewing. Cheers!
Carissa and I try out the Pumpking Pumpkin ale and chat about the first in Lucio Fulci's Gates of Hell trilogy, City of the Living Dead aka The Gates of Hell.