Podcasts about freedom pizza

We look at what it could mean for investors, and the Dubai economy with Aathira Prasad of Nasser Saidi & Associates. Plus, what do high oil prices mean for the cost of food delivery? We speak to Krush Brands boss Ian Ohan. And we look at what dubizzle is seeing in terms of cyberattacks and what steps they're taking to combat it.  See omnystudio.com/listener for privacy information.

On the chefs table today is Chef Kim Kevin from the Luxembourg pavillion. Ian Ohan from Krush brands has launched a new platform to help local foodpreneurs. Hind Alowais is smashing the stereotypes of Arab women. Punam chats to one of her favourite travel blogs, Off The Beaten Track. The Deputy Prime Minister of Mauritius is in Dubai, and he had a chat with Punam about why we should visit his beautiful country. And Wander with Nada updates us on new activities around Dubai, Abu Dhabi and Sharjah.   See omnystudio.com/listener for privacy information.

The RTA has released a new manual of requirements for the delivery industry. We speak to the men behind last mile delivery firm Jeebly, and Freedom Pizza's parent company Krush Brands to get their take on what needs to change. Plus, as we move into a more digitally powered world, we have the Head of Business Intelligence at Bayut & Dubizzle talk to us about using data to drive business decisions. See omnystudio.com/listener for privacy information.

In this exciting episode, we head to Krush Brands HQ and sat in their podcast studio to chat with the Founder and CEO: Ian Ohan. Ian is a powerhouse when it comes to running and operating several successful food & beverage brands and has a varied portfolio of brands across the UAE. KRUSH Brands own and operate several well-known food delivery names such as Freedom Pizza, Salad Jar, Coco Yogo, Wildflower Hapi and also own the tech behind the platforms to make sure they always give their customers the best user experience.    Ian Ohan talks about his journey into entrepreneurship, his values, and his beliefs on what makes a good business and how to treat your customers right. He talks about opening up the best Pizza Takeaway business in Dubai: Freedom Pizza, and shares his thoughts on workplace culture, challenges, health trends and mindsets.    We really enjoyed recording this episode and we hope that you all can learn a thing or two from Ian. Thanks again to Ian for coming on, and we hope you enjoy this latest 3.5X episode.    You're 3.5X times more likely to succeed when you work with a mentor on your business idea. We want to be an extension of this and assist you in building and scaling better businesses through the guests that we're speaking to and giving you insight into some of the most successful brands and entrepreneurs in the world.    0.01 - Intro    1.27 - Journey into Entrepreneurship     3.24 - Healthy pizza inspiration & Social Mission   4.54 - Pursuing the vision   09.30 - Values and relationships    11.50 - Entering the market in Dubai (fast food business & delivery)    12.50 - Tech and customers   13.16 Setting up tech company for online ordering payments   14.41 - Platform and how it integrates into operation   15.51 - Other brands with platform    16.53 - Third party delivery businesses   18.40 - Challenges / Failures as learnings   20.04 - Investment partners    22.05 - Culture   23.50 - Working styles & people    25.30 - Structure - managing time and communication    27.40 - Exiting    29.10 - mindsets   Keep up to date with KRUSH Brands and their brands at the following websites:   https://www.krushbrands.com/ https://www.freedompizza.ae/ https://www.wildflowerpoke.com/ https://www.cocoyogo.com/ https://vikingbageri.com/ https://www.jetlagged-chef.com/ https://www.saladjar.com/   We hope you enjoy the episode and please subscribe to our podcast. New episode every Wednesday.    — — — —   Remember to follow us on our social channels below where we deliver you valuable tips, tricks and content daily!   Facebook: https://www.facebook.com/threepointfiveX/ Instagram: https://www.instagram.com/threepointfivex/  Twitter: https://twitter.com/threepointfivex LinkedIn: https://www.linkedin.com/company/threepointfivex/

22 March 2021: Gift came to Dubai from Nigeria to find a job. After months of not having any luck, Freedom Pizza offered her one - as a delivery driver. And guess what. She LOVES it. Plus: Do you have a mentor? Andrew Philips of the University of Wollongong tells us how it helps with your career growth. Not getting calls from employers? Follow these tips from Shane Phillips. Still paying off your student loans? University students say they want cheaper college education, completed within a shorter period of time. Is this possible? Marc Boxser of Chegg tells Helen. And finally, meet Hind Shoufani, the Dubai-based filmmaker nominated for an Oscar.  See omnystudio.com/listener for privacy information.

On this week's podcast, we have Ian Ohan, Ian is the CEO and founder of Krush Brands, Wildflower Poke and More, and Freedom Pizza. On this podcast, we talk about design, branding, startups, his journey, 3rd party delivery companies and all things QSR! It's a bit longer than usual, but it is an absolute ripper! We hope you enjoy it, please like, comment or give us a rate if you enjoyed the podcast. STRONG LANGUAGE WARNING: Please be advised this podcast contains adult language.

Ian Ohan is the founder and CEO of KRUSH Brands, a hospitality group originated in Dubai, best known for it's popular Freedom Pizza chain. Ian joins the podcast to talk about how Freedom has grown over the years, and some of his new concepts such as Wildflower & Poke, future plans for example and the impact of technology in the food industry. Listen to the full DUBAI WORKS podcast on SoundCloud, iTunes and Anghami. --- Send in a voice message: https://anchor.fm/dubai-works/message

Ian Ohan is the founder and CEO of KRUSH Brands, a hospitality group originated in Dubai, best known for it's popular Freedom Pizza chain. Ian joins the podcast to talk about how Freedom has grown over the years, and some of his new concepts such as Wildflower & Poke, future plans for example and the impact of technology in the food industry. Listen to the full DUBAI WORKS podcast on SoundCloud, iTunes and Anghami. --- Send in a voice message: https://anchor.fm/dubai-works/message

Sometimes you’ve got to humble yourself and do whatever it takes to succeed.  My time delivering pizzas while and ad executive and after years as an Air Force pilot was definitely a humbling experience.  Why did I do it? The post SSP119 – Financial Freedom: Pizza For A Dream appeared first on Sowing Seed Podcast.

Our guest today is an Entrepreneur, Founder & Chief Executive at Freedom Pizza, a UAE based, natural carry out and delivery pizza chain. Freedom boast with over 250 employees as well as an airline and VOX Cinema packaged product division. He is also an investor and operating partner for Wild Peeta and I thinGourmet Shawarma. Crazy birds, without any further ado, I would like to welcome, Ian Ohan. Episode Highlights[02:20] I felt that there was the opportunity to still provide people with the convenience and the great taste that they were looking for but just to do it in a more thoughtful way. [03:36] We predict at least about three months in advance what are requirements would be from the farm and it has worked out quite well. [04:50] As a delivery business what we realized was that we were putting out a lot of plastic into the market and what we see to be As a delivery business what we realized was that we were putting out a lot of plastic into the market and what we see to be unnecessary. You know if you think about it most of our products are consumed at people’s homes where they have cutlery and straws. [05:29] When I calculated that in 2017 we put out 500,000 straws and plastic cutlery packs. I would argue that 98% of those ended up in a landfill and probably were not necessarily, it made perfect sense for us to make a change. [06:50] With cutlery packs what we did is we moved from plastic cutlery to bamboo recyclable forks and spoons and customers can purchase those for half a dirham online and they have to pay for it and it forces you to think about it, but it is available. [08:50] Starbucks doing this is a big endorsement of the movement. [09:25] To use almost exclusively use electric bicycles and electric vehicles for delivery. [10:16] It is one thing to have it on a subsidised basis but if we are to make real change it has to make economically sense. [12:04] I wanted to make sure that we were doing everything possible to ensure that our drivers were safe. We developed an entire safety training program. [13:47] We wanted to develop a campaign that made the general public more aware of the activity and that they need to give our drivers space and be conscious of them on the road because they have people that depend on them at home for what they do. [15:57] I think the one that marks our environmental journey is the dont suck campaign. Final Five1.What is one social media platform that you follow? (https://www.instagram.com/lonelywhale/?hl=en) 2.What is your hope for mama earth going forward? I think that everyone becomes a little more thoughtful and makes the little change in their lives that selectively makes a big change. 3.What advise can you give our crazy birds this week to help out mama earth? Be more thoughtful and to challenge the things that you do and the way that you do it and when you become aware of ways to make a change to insists that companies that you deal with making them aware of it so that they can make a change.  4.What is one sustainability fact that you like to use in a room with people not yet on a sustainability journey? We put out 500,000 cutlery packs and straws in 2017 and we are a small company.  5.Where can people find you?   (https://www.freedompizza.ae/) Key Take Away“As a delivery business what we realized was that we were putting out a lot of plastic into the market and what we see to be unnecessary.” This for me was a very important thing as there are so many other companies out there that put a lot of plastic in the market, just because they feel that that is what their clients want although it might be one of the first things that their clients throw in the bin.

The tastiest episode of Yalla Home with Ian Ohan, Founder and Chief Executive of Freedom Pizza Listen to #Pulse95Radio in the UAE by tunning in on your radio or online on our website: www.pulse95radio.com ************************ Follow us on Social. www.facebook.com/pulse95radio www.twitter.com/pulse95radio www.instagram.com/pulse95radio

Find out what Ian Ohan, CEO of Freedom Pizza, revealed exclusively to us about their vegan pizza!

We chat about [Freedom Pizza](http://freedompizza.ae) changing their vegan cheese earlier this year, on the heels of Chirag's interview with Ian Ohan, the company's Founder & CEO. Turns out, Ian had an interesting announcement to share about their vegan lineup. Chirag was interviewing Ian for an episode regarding their [recent investment in Wildpeeta](https://talesofthe.trade/wildpeeta).

A later in life entrepreneur, Ian Ohan is the CEO and Founder of Freedom Pizza, a UAE based, all natural carry out and delivery pizza chain with over 200 employees. He joins me today to discuss how he started the business, his thoughts on the millennial generation, VAT in the UAE, and if entrepreneurship is as cool as people think! Enjoy!