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Some animals have a very different relationship to aging than we do: They don't get cancer, they never go through menopause, and they live absurdly long lives. For instance, one bat species can live for more than 40 years, which may not sound like very long but that's about nine times longer than expected based on its size. For comparison, if we aged on that scale, we'd live for hundreds of years. These bats aren't the only animal super-agers—there's a whole menagerie of them.So what's their secret? And can we learn anything from them that might help us live longer, healthier lives? Host Flora Lichtman talks with longevity researchers Vera Gorbunova and Juan Manuel Vazquez about what animals are teaching us.Guests:Dr. Vera Gorbunova is a biologist and professor at the University of Rochester, and a co-director of the Rochester Aging Research Center.Dr. Juan Manuel Vazquez is a biologist and assistant professor at Pennsylvania State University studying the evolution of aging.Transcripts for each episode are available within 1-3 days at sciencefriday.com. Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.
What lies beneath the Great Sphinx of Giza—and why does it continue to fuel global obsession? In this episode of The Box of Oddities, Jethro uncovers the strange history, disputed radar scans, ancient legends, and modern controversies surrounding the Sphinx. From Edgar Cayce's “Hall of Records” prophecy to seismic anomalies beneath the limestone, this deep dive explores why some experts insist it's just geology while others believe an untouched vault—or even a lost city—still waits beneath those ancient paws. Then, Kat flips the script on the animal kingdom with a celebration of Earth's rule-breakers—creatures that defy everything we expect from their species. Meet the herbivorous jumping spider, the underwater-breathing diving bell spider, mudskippers that drown in water, axolotls that never grow up, the egg-laying electrified platypus, the “Jesus Christ” lizard that walks on water, the immortal jellyfish, and more. These misfit marvels prove evolution has a wonderfully weird sense of humor. If you love ancient mysteries, bizarre biology, strange science, and the delightfully unexpected, this episode delivers maximum oddity. Learn more about your ad choices. Visit megaphone.fm/adchoices
Today on The Stacks, we are joined by author and Pulitzer Prize-winning playwright Quiara Alegría Hudes to talk about her new novel, The White Hot. This book explores an exhausted young mother's life-changing, “white hot” rage-induced decision to abandon her daughter, break her family's cycle of generational trauma, and discover herself in the process. We chat about why she wanted to write about women leaving home, how she views the audience for her plays versus her books, and how she creates in the face of her own success.The Stacks Book Club pick for November is We the Animals by Justin Torres. We will discuss the book on Wednesday, November 26th, with Mikey Friedman.You can find everything we discuss on today's show on The Stacks website: https://www.thestackspodcast.com/2025/11/19/ep-399-quiara-alegria-hudesConnect with Quiara: Instagram | WebsiteConnect with The Stacks: Instagram | Threads | Shop | Patreon | Goodreads | Substack | Youtube | SubscribeSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Can you believe it's almost December? ABFAB: Brightline rail in FL and celebrity encounters at Disney World, these nuggets from Cynthia Erivo's memoir make us want to read it, and AI animals are a hot girl trendSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
When Russia invaded Ukraine, hundreds of starving dogs were trapped inside the Chernobyl Exclusion Zone. For years, Oregon-based veterinarian Dr. Jenn Betz had been their lifeline. Now, with Putin’s troops occupying the site, she had only one thought: How do I get back there? * Today's episode is a production of iHeartPodcasts and School of Humans. Hosted by Dana Schwartz, Zaron Burnett, and Jason EnglishWritten by Lucas ReillySenior Producer is Josh FisherStory Editor is Virginia PrescottEditing and Sound Design by Jesse NighswongerMixing and Mastering by Jesse NighswongerFrom School of Humans, producers are Emilia Brock, Edeliz Perez and Gabbie WattsResearch and Fact-Checking by Lucas Reilly and Austin ThompsonOriginal Music by Elise McCoyShow Logo by Lucy QuintanillaSocial Clips by Yarberry MediaExecutive Producers are Virginia Prescott and Jason English See omnystudio.com/listener for privacy information.
Today's episode is all about animals and how they help us grow! - how pets help us grow - how pets mimic our behaviors & personality - animal's health reflections - their purpose on earth - using intuition to get a pet & grow with a pet - intuitively getting my puppy Prada / puppy blues / reflections etc& so much more is packed in here!! Book your private session: https://www.kaylarosestevens.com/bookThursday's mini read class: https://programs.kaylarosestevens.com/offers/LxfTCAH6
Welcome to RIMScast. Your host is Justin Smulison, Business Content Manager at RIMS, the Risk and Insurance Management Society. In this episode, Justin interviews Julia Anna Potts, President and CEO of the Meat Institute, about her career, background, lifelong interest in agriculture and food, and how she joined the Meat Institute following a career in environmental law. The discussion covers the role of the Meat Institute in the food supply chain and how it serves member companies and the food industry in general, through its food safety best practices and a free online course, "The Foundations of Listeria Control." Julia reveals the Protein PACT initiative and explains how food safety relates to risk management with their shared values. She tells how meat processors are good community members. Listen for advice on the culture of safety and how it starts at the very top of the organization. Key Takeaways: [:01] About RIMS and RIMScast. [:17] About this episode of RIMScast. We will be joined by Julia Anna Potts, the CEO of the Meat Institute. We'll discuss food safety and education, and risk frameworks that the Institute uses to ensure that our food and supply chains are clean. But first… [:47] The next RIMS-CRMP-FED Exam Prep with AFERM will be held on December 3rd and 4th. The next RIMS-CRMP Exam Prep with PARIMA will be held on December 4th and 5th. These are virtual courses. [1:03] Links to these courses can be found through the Certifications page of RIMS.org and through this episode's show notes. [1:11] RIMS Virtual Workshops! On November 19th and 20th, Ken Baker will lead the two-day course, "Applying and Integrating ERM." [1:24] "Managing Data for ERM" will be led again by Pat Saporito. That session will start on December 11th. Registration closes on December 10th. RIMS members always enjoy deep discounts on the virtual workshops. [1:40] The full schedule of virtual workshops can be found on the RIMS.org/education and RIMS.org/education/online-learning pages. A link is also in this episode's notes. [1:52] This episode is released on November 18th, 2025, Day Two of the RIMS ERM Conference in Seattle, Washington. We've covered a lot of ERM ground in the last few episodes. For more ERM, click the link to the RIMS ERM Special Edition of Risk Management magazine in the notes. [2:18] RIMScast ERM coverage is linked as well. Enhance your ERM knowledge with RIMS! [2:24] On with the show! Our guest is Julie Anna Potts. She is the President and CEO of the Meat Institute. She leads the Institute in implementing programs and activities for the association. [2:38] She is an agricultural veteran, previously serving the American Farm Bureau Federation as its Executive Vice President. [2:47] With Thanksgiving coming up next week in the U.S., I thought this would be a great time on RIMScast to talk about food safety, food production, and what another not-for-profit is doing to ensure the safety of our products and the speed and efficiency of our supply chain. [3:07] We're going to have a lot of fun and talk turkey, so let's get to it! [3:12] Interview! Julie Anna Potts, welcome to RIMScast! [3:27] Julie Anna Potts and RIMS CEO, Gary LaBranche, are both part of the Committee of 100 with the U.S. Chamber of Commerce in Washington, D.C. They get together with other association heads across industries. Julie Anna says it is very valuable. [3:44] Julie Anna and Gary were talking in the summer about food safety and about what the Meat Institute does, and Gary invited her to be on RIMScast. [3:57] Justin notes that it is the week before Thanksgiving in the U.S. Juliana says they are doing so much in Washington now, and food safety is always top-of-mind around the holidays. There are lots of turkeys and turkey products being sold in the United States. [4:45] Julie Anna says turkey is cultural for Thanksgiving, and poultry, and how you cook it and handle it in the kitchen is incredibly important for food safety. [5:01] Justin asks, Is fish meat? Julianna says fish is protein, but we don't classify it as meat or poultry. Justin wants to keep the argument going with his family at Thanksgiving. [5:31] Julie Anna says they have lots of arguments around the Meat Institute, like whether ketchup belongs on hot dogs. Julie Anna says the answer to that is no. [5:41] Julie Anna has been at the Meat Institute for a little over seven years. She came in as President and CEO. She has been in Washington for most of her career, since undergrad. She graduated from law school in D.C. and worked at a firm. [5:59] Julie Anna has been in agriculture, representing farmers for years. She went to the Senate as Chief Counsel of the Senate Agriculture Committee. She has been at the Meat Institute for the last seven years. [6:19] Food and agriculture have been central to Julie Anna's career and also to her family life. Her husband grew up on a farm. Julie Anna is two generations off the farm. [6:32] They love to cook, dine out, and eat with their children; all the things you do around the holidays, and gather around the Thanksgiving table. They have passed to one of their three children their love of food traditions. She's their little foodie. [6:52] Julie Anna has a career and a personal life that is centered around food. [7:11] The Meat Institute members are the companies that slaughter animals and do further processing of meat. They are in the supply chain between livestock producers and retail and food service customers. [7:35] To be a general member of the Meat Institute, you have to have a Grant of Inspection from the Food Safety Inspection Service of the USDA. The Federal Grant of Inspection is a requirement to be able to operate and to sell into the market. [7:56] When we look at the capacity we have at the USDA, in the last several months, we're not seeing a decline in capacity, but more emphasis on our Food Safety Inspection Service. [8:18] Through DOGE, voluntary retirements, through additional resources coming in with the One Big Beautiful Bill, and through recruiting, the Meat Institute is seeing its member companies have staffing, even through this government shutdown. They're considered essential, as always. [8:54] The Meat Institute was established in 1906 for the purpose of addressing food safety and industry issues. Those are Jobs One, Two, and Three, every day. The Meat Institute has all kinds of education it offers to its members. [9:15] The members of the Meat Institute have strong food safety programs. They have HASSA Plans and third-party audits. The Meat Institute helps any member company of any size, from 25 employees to global companies, with education on, for example, Listeria training. [9:53] The Meat Institute has just launched an online platform that has had great uptake. If you have associates in your business who have never had food safety training, for all levels of folks, there is online, free, and freely available training on how to deal with Listeria. [10:19] All the Meat Institute member companies have significant Food Safety staffing and Food Safety Quality Assurance Programs. Julie Anna praises the people throughout the industry who work in Food Safety for their companies. It's a life-or-death matter. [10:45] Food Safety staff are always seeking to become better, so the Meat Institute has a Food Safety Conference and Advanced Listeria Training (an in-person module). They interface with the regulators, who are partners with the Meat Institute in this. [11:14] The Meat Institute is always striving for better Best Management Practices across everyone's programs, which are never just the minimum. A philosophy of doing just what is compliant does not get you into the best space. [11:36] The Meat Institute is here to encourage Best in Class, always. Food Safety is non-competitive in the Meat Institute. Everyone across the different-sized companies, from 25 employees to 100,000, can feel comfortable sharing what's working for them. [12:06] That is important when it comes to conferences and other things they do. Let's be candid with each other, because nobody can get better if you're not. [12:17] The Meat Institute has seen cultural issues where CEOs don't think about Food Safety and Quality Assurance because they have great people taking care of it. That's true a lot of the time, until it isn't. [12:42] The tone that needs to be set at the very top of the organization is that this is hugely important for risk management. Hugely important for your brand and your ability to operate. [12:56] The Meat Institute board asked, if we are pushing culture down through the organization, what kinds of questions do I need to ask, not just my Food Safety Team, but everyone, and demonstrating my knowledge, understanding, and commitment to governance of this big risk? [13:31] The Meat Institute created a template of a set of questionnaires for executives. It is a C-Suite document and documentation. [13:47] It's a voluntary questionnaire for a CEO, regardless of company size, indicating that you understand how important this is in ensuring that everything that you push down through your organization, culturally, is focused on Food Safety. [14:05] The link to the Listeria Safety Platform is in this episode's show notes. [14:11] Justin says the structure of the Meat Institute is very similar to the structure of RIMS, with open communications and knowledge-sharing, or else the industry does not grow or improve. [14:27] Justin says it sounds like the industry executives are stepping up their game amid the tumult coming out of Washington. Julie Anna agrees. [14:47] Julie Anna says the Meat Institute has been driving that progress. It is incredibly important. Julie Anna thinks that in a lot of industries, there is a pull and tug between the companies and regulators. [15:07] In the case of meat and poultry inspection and what the Meat Institute does with FSIS, it is a collaboration. The inspectors verify for consumers what the companies are doing to keep food safe. [15:28] It is up to the company to decide how it is going to do this effectively and successfully and get better at it. [15:41] Numerous third parties do audits and help customers across the supply chain, but the responsibility rests with the companies. [15:59] The Meat Institute staff has highly technical people who come out of academia, out of the plant, having done FSQA, Legal, and safety regulations. There are folks who have been in inspection in the government at FSIS. [16:29] The Meat Institute has several staff whose job it is to stay on top of the latest improvements and ensure that everybody knows what those are, and in dialogue with our FSIS inspection leadership here in Washington, D.C. [16:46] The Meat Institute looks to FSIS to make sure that consumer confidence is there. It does nothing for our industry if consumers think that FSIS isn't being an effective regulator. [17:11] The Meat Institute companies have to be the ones that do more than the bare minimum to ensure they're doing the best they can. The Meat Institute's philosophy is always to push further and further. [17:25] There is an expense associated with that. The Meat Institute does its best to help manage that risk for its companies by giving them everything they need to be the best that they can be. [17:40] The Meat Institute has 36 employees. They are very transparent in the Food Safety world. They want non-members to take advantage of all their resources in Food Safety. A lot of the things they offer on education and regulations can be accessed without being a member. [18:14] The Meat Institute has recently joined an alliance to stop food-borne illness and is looking to get more engaged in that organization. That's across several segments, not just meat and poultry. [18:35] The Meat Institute has committed and re-committed over the years to the efforts it makes with its companies. The Meat Institute looks for its companies to be leaders in the Food Safety space. [18:53] Quick Break! The RIMS CRO Certificate Program in Advanced Enterprise Risk Management is our live virtual program led by the famous James Lam. Great news! A third cohort has been announced, from January through March 2026! [19:14] Registration closes January 5th. Enroll now. A link is in this episode's show notes. [19:22] Save the dates March 18th and 19th, 2026, for The RIMS Legislative Summit, which will be held in Washington, D.C. [19:31] Join us in Washington, D.C., for two days of Congressional Meetings, networking, and advocating on behalf of the risk management community. Visit RIMS.org/Advocacy for more information and updates and to register. [19:45] We've got more plugs later. Let's return to our interview with Meat Institute CEO Julie Anna Potts! [19:56] Julie Anna says a lot of our companies are also regulated by the FDA because they do further processing. For example, pizzas with pepperoni, or any number of mixed products that have both FDA and USDA regulatory personnel on site. [20:20] FSIS is, by far, more present and more in tune with what member companies are doing than the inspectors at the FDA. [20:30] Justin asks if restaurants can be members of the Meat Institute. There is a segment of membership called Allied Members, which includes restaurants and grocery stores. If they are not processors, but they are procuring meat and poultry for sale, they are in the meat industry. [21:09] The Meat Institute has had a great deal of interaction on many issues with its retail and food service customers. [21:25] Shortly after she joined the Meat Institute, Julie Anna was handed a mandate from the board to be proactive and lean in on the things consumers are interested in with an initiative to continue to maintain or rebuild trust. [21:48] These are things like food safety, animal welfare, environmental impact, and worker safety. They call this initiative Protein PACT (People, Animals, and the Climate of Tomorrow). Food Safety is front and center in Protein PACT. [22:13] The Meat Institute has a way of focusing its efforts through this lens of improvement in five areas that work together to reassure consumers. When they know that you're working on all these issues and trying to improve, it increases trust in all the above issues. [22:54] Retail and Food Service customers in the industry want to know more and more. They want to know upstream, what are you doing to get better? [23:05] They want to know how they can take the data that you are collecting anonymously and in the aggregate to communicate at the point-of-sale area to ensure that their customers, collectively, are getting what they need? [23:23] Julie Anna saw this recently at H-E-B, a popular grocer in Texas. Julie Anna walked through one of their huge, beautiful, newly renovated stores. The engagement the ultimate customer has is in the store, asking questions of the butcher. [24:07] It's wonderful to be able to say, If you have food safety concerns, we have a relationship that we can give you the knowledge you need to answer those concerns, and it's coming very consistently across the industry. [24:40] Justin asks, When the Meat Institute members lean in, are they leaning in at 85% or 93%? You'll only get ground beef jokes here, on RIMScast! Julie Anna says, it's all good. Justin says those kinds of jokes are called The Manager's Special. [25:17] One Final Break! RISKWORLD 2026 will be held from May 3rd through the 6th in Philadelphia, Pennsylvania. RISKWORLD attracts more than 10,000 risk professionals from across the globe. Guess what! Booth sales are open now! [25:37] This is the chance to showcase your solutions, meet decision-makers face-to-face, and expand your global network. Connect, Cultivate, and Collaborate with us at the largest risk management event of the year. The link to booth sales is in this episode's show notes. [25:53] Let's Return to the Conclusion of My Interview with Meat Institute CEO Julie Anna Potts! [26:16] Julie Anna was an environmental lawyer in private practice. Her work involved the Clean Water Act, the Clean Air Act, the National Environmental Policy Act, and Superfund. One of her clients was the American Farm Bureau Federation (AFBF). [26:42] When Julie Anna left the firm, she moved in as General Counsel to the AFBF, the largest general farm organization in the U.S. Besides environmental law, she worked there in lots of other types of law as General Counsel. [27:06] At the Meat Institute, Julie Anna collaborates with the AFBF. The ag sector in Washington, D.C., is very collaborative. The Meat Institute works closely with the National Cattlemen's Beef Association, the National Pork Producers Council, and the commodity groups. [27:35] Everybody is connected. If you are working on an animal issue, you're going into crop groups and animal health companies. The Meat Institute works with everyone. Their philosophy is, We all get better when we share knowledge. [28:03] That's the basis of the conversation Julie Anna and Gary LaBranche had in the summer about this podcast. The Meat Institute has resources it would love to share on the risk management of food safety issues. [28:20] The Meat Institute also knows consultants and other help outside of the meat industry that they can point people to, as needed. The Meat Institute would love to be a resource to the listeners of RIMScast. You can check out the contact information in the show notes. [29:02] Julie Anna is familiar with risk professionals. She serves on the board of Nationwide Insurance. Nationwide Agribusiness has Food Safety expertise. When Julie Anna practiced law, she worked with clients on helping them manage risk and assess potential outcomes. [30:09] Julie Anna says risk management is one of her favorite topics. How do you plan to recover from a flood after a hurricane? How do you plan for farm animal disease? There are now three animal disease outbreaks that are constantly on their minds at the Meat Institute. [30:31] The Meat Institute helps run tabletop exercises with its companies, sometimes involving government officials, as well. It's New World Screwworm to the South. It's High Path Avian Influenza, which has crossed over from poultry to dairy and beef cattle. [30:48] Julie Anna continues, We have African Swine Fever, which has not gotten to the United States, thank goodness! All of these require a certain level of preparedness. So we work on it as a policy matter, but we also need to operationalize what happens when this happens. [31:16] The pandemic is a good recent example of what happens when things fall apart. Member companies have a very limited ability to hold live animals if they're not going to slaughter. They don't have anywhere to go. [31:44] The pandemic was an example of what happens when something reduces capacity and the animals start backing up. It's incredibly important that things work. The pandemic was unimaginable to a lot of people. It tested our risk management models. [32:10] Once we were there, dealing with it, we had incredible adaptability to the circumstances we were facing. That only happens if you face certain problems every day to keep that plant running. For member companies, if the plants don't run, the animals don't have a place to go. [32:37] Farmers get a lower price for their animals, consumers have the perception that there's not going to be enough food, and there's a run on the grocery stores. During the pandemic, it righted itself really quickly, once we got some PPE, etc. in place, and some guidance. [32:59] The member companies relied heavily on the CDC to tell them how to get people in so the plants could run. It was difficult for everyone. Julie Anna thinks that we learned a lot from that experience on how to help your company troubleshoot in the moment to keep going. [33:37] Julie Anna addresses how PFAS issues are being handled. It's an EPA issue and a state's issue for regulations on packaging and recycling. The state issues are predominant. Environmental issues are being addressed at the state level. We could end with 50 regimes. [35:04] That's where there's more risk for the Meat Institute and its members, especially companies that sell nationwide. There is very little state regulatory work that the Meat Institute does directly. [35:26] The Meat Institute is examining how to utilize other resources to figure out, with a small staff, how to monitor and stay ahead of these things for our members. That's very much on their minds. The EPA's work has been swinging back and forth between administrations. [36:02] It's hard to convince a business of a good recommendation if the rules are going to change with the next administration. It's a problem of where to invest in things like measuring emissions and what to do to satisfy customers when the rhetoric changes dramatically. [37:04] Justin says we've had a different administration every four years for the last 16 years. He says if he were a business owner, he would do everything he could to make sure the water coming in and going out is clean to avoid verdicts. Nuclear verdicts are through the roof. [37:27] Julie Anna speaks of social inflation by juries wishing to send a message to big corporate entities. She says member companies are dealing with these issues all the time. What's the right amount of rulemaking for effluent limitation guidelines? [38:20] The Meat Institute had opposed what the Biden administration had proposed, given that the number of companies it estimated would not be able to stay in business was close to 80. The Trump administration has backed off and is leaving in place what was there before. [38:52] That's all part of the Federal policy debate in D.C. It does not diminish the commitment its members have to be good community members. They work in their communities. Julie Anna was just down in East Tennessee at a wonderful family company, Swaggerty Sausage. [39:16] They do water treatment. They are beloved in the community because of how they take care of people. They bring in pigs from North Carolina and turn them into sausage. Julie Anna met the fifth generation. He is eight months old. [39:40] Julie Anna had a great visit with people, understanding how their commitment to the environment and animal welfare, and the things they can show their community members that they are doing, works for them. Julie Anna saw how the sausage is made, Justin adds. [40:28] Justin says, You've been such a delight to speak with, and we've learned so much. Is this the busiest time of year for your members, with Thanksgiving coming up, the religious holidays coming up, and then New Year's? Are they keeping Safety at the top of their risk radar now? [40:59] Julie Anna says Our members, and we, keep Safety at the top of the risk radar every single day. It does not get harder during high-volume days. [41:15] There's a spike around Memorial Day, Fourth of July, and Labor Day. There's a lot more turkey happening around Thanksgiving and possibly Christmas, but certainly, hot dogs, hamburgers, sausages, brisket, and all kinds of things. It's cyclical. [41:49] Julie Anna wishes Justin could come into a plant with her, walk through, and see the number of times there are interventions for food safety. X-rays for foreign material. Sprays for certain types of pathogens, and the ways in which the hide is treated. [42:14] It is such a huge part, and they are so proud of what they do. They are happy to show anybody how we continue to hold that up as the most important thing. Worker Safety is also hugely important. We're talking about our humans and what we do to protect them. [42:42] Safety is really important, and it does not receive any less attention at busy times. [42:50] Justin says that's a great sentiment to close on. It has been such a delight to speak with you, and I'm so glad we had the chance to do this. It's going to be especially impactful now, just ahead of Thanksgiving and the religious holidays, and the New Year. [43:16] Special thanks to Julie Anna Potts of the Meat Institute for joining us here on RIMScast just ahead of Thanksgiving 2025. Links to the Meat Institute resources are in this episode's show notes, as is RIMS coverage of Food Safety and related topics. [43:34] Plug Time! You can sponsor a RIMScast episode for this, our weekly show, or a dedicated episode. Links to sponsored episodes are in the show notes. [44:02] RIMScast has a global audience of risk and insurance professionals, legal professionals, students, business leaders, C-Suite executives, and more. Let's collaborate and help you reach them! Contact pd@rims.org for more information. [44:20] Become a RIMS member and get access to the tools, thought leadership, and network you need to succeed. Visit RIMS.org/membership or email membershipdept@RIMS.org for more information. [44:38] Risk Knowledge is the RIMS searchable content library that provides relevant information for today's risk professionals. Materials include RIMS executive reports, survey findings, contributed articles, industry research, benchmarking data, and more. [44:54] For the best reporting on the profession of risk management, read Risk Management Magazine at RMMagazine.com. It is written and published by the best minds in risk management. [45:09] Justin Smulison is the Business Content Manager at RIMS. Please remember to subscribe to RIMScast on your favorite podcasting app. You can email us at Content@RIMS.org. [45:21] Practice good risk management, stay safe, and thank you again for your continuous support! Links: RIMS-CRO Certificate Program In Advanced Enterprise Risk Management | Jan‒March 2026 Cohort | Led by James Lam RISK PAC | RIMS Advocacy | RIMS Legislative Summit SAVE THE DATE — March 18‒19, 2026 RIMS-Certified Risk Management Professional (RIMS-CRMP) Reserve your booth at RISKWORLD 2026! 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RIMS Virtual Workshops On-Demand Webinars RIMS-Certified Risk Management Professional (RIMS-CRMP) RISK PAC | RIMS Advocacy RIMS Strategic & Enterprise Risk Center RIMS-CRMP Stories — Featuring RIMS President Kristen Peed! RIMS Events, Education, and Services: RIMS Risk Maturity Model® Sponsor RIMScast: Contact sales@rims.org or pd@rims.org for more information. Want to Learn More? Keep up with the podcast on RIMS.org, and listen on Spotify and Apple Podcasts. Have a question or suggestion? Email: Content@rims.org. Join the Conversation! Follow @RIMSorg on Facebook, Twitter, and LinkedIn. About our guest: Julie Anna Potts, CEO, The Meat Institute Production and engineering provided by Podfly.
If you've heard the hammering of a woodpecker in the woods, you might have wondered how the birds can be so forceful. What does it take to whack your head against a tree repeatedly, hard enough to drill a hole? A team of researchers wondered that too and set out to investigate, by putting tiny muscle monitors on eight downy woodpeckers and recording them with high-speed video as they pecked away in the lab.Integrative organismal biologist Nick Antonson, co-author of a report on the work, joins Host Flora Lichtmen to peck away at the mystery.Plus, you can take two ant eggs with the exact same genes, and one can grow up to be a queen, the other a worker. Neuroscientist and evolutionary biologist Daniel Kronauer joins Flora to share recent research into how an ant becomes a queen.Guests: Dr. Nick Antonson is an NSF postdoctoral research fellow in the department of ecology, evolution, and organismal biology at Brown University.Dr. Daniel Kronauer is the Stanley S. and Sydney R. Shuman Professor in the Laboratory of Social Evolution and Behavior at The Rockefeller University in New York.Transcripts for each episode are available within 1-3 days at sciencefriday.com. Subscribe to this podcast. Plus, to stay updated on all things science, sign up for Science Friday's newsletters.
The Bar Exam Toolbox Podcast: Pass the Bar Exam with Less Stress
Welcome back to the Bar Exam Toolbox podcast! This is Part 2 of a two-part series on strict liability as it relates to animals (both wild and domestic), as well as certain super dangerous activities. In this episode, we discuss: Strict liability for abnormally dangerous activities Strict liability for keeping wild and domestic animals Two hypothetical scenarios illustrating the above concepts Resources: "Listen and Learn" series (https://barexamtoolbox.com/bar-exam-toolbox-podcast-archive-by-topic/bar-exam-toolbox-podcast-explaining-individual-mee-and-california-bar-essay-questions/#listen-learn) California Bar Examination – Essay Questions and Selected Answers, July 2009 (https://nwculaw.edu/pdf/bar/July%202009%20Essays%20and%20Sample%20Answers.pdf) Foster v. Preston Mill Co. (https://www.casebriefs.com/blog/law/torts/torts-keyed-to-prosser/strict-liability/foster-v-preston-mill-co/) Podcast Episode 131: Listen and Learn – Strict Products Liability (https://barexamtoolbox.com/podcast-episode-131-listen-and-learn-strict-products-liability/) Podcast Episode 316: Spotlight on Torts (Part 1 – Negligence) (https://barexamtoolbox.com/podcast-episode-316-spotlight-on-torts-part-1-negligence/) Podcast Episode 319: Spotlight on Torts (Part 3 – Strict and Vicarious Liability) (https://barexamtoolbox.com/podcast-episode-319-spotlight-on-torts-part-3-strict-and-vicarious-liability/) Podcast Episode 333: Listen and Learn – Strict Liability: Animals and Dangerous Activities (Part 1) (https://barexamtoolbox.com/podcast-episode-333-listen-and-learn-strict-liability-animals-and-dangerous-activities-part-1/) Download the Transcript (https://barexamtoolbox.com/episode-334-listen-and-learn-strict-liability-animals-and-dangerous-activities-part-2/) If you enjoy the podcast, we'd love a nice review and/or rating on Apple Podcasts (https://itunes.apple.com/us/podcast/bar-exam-toolbox-podcast-pass-bar-exam-less-stress/id1370651486) or your favorite listening app. And feel free to reach out to us directly. You can always reach us via the contact form on the Bar Exam Toolbox website (https://barexamtoolbox.com/contact-us/). Finally, if you don't want to miss anything, you can sign up for podcast updates (https://barexamtoolbox.com/get-bar-exam-toolbox-podcast-updates/)! Thanks for listening! Alison & Lee
Hominins and feathered dinosaurs get all the publicity, but what even is a non-mammalian synapsid? They are some of the weirdest and coolest fossils in the fossil record, and they get almost no attention! Join Todd and Paul as they chat with paleontologist Matt McLain about these weird fossils. Do they really prove mammal evolution, or is there much more to the story? Find out on this episode of Let's Talk Creation!Episodes mentioned in this episodeEpisode 8Where is My Missing Link?https://youtu.be/KlHuBactLEEEpisode 42Why are Horse Fossils Important to Creationists?https://youtu.be/ZtDvd7mcAQgPlaylist of Paleoanthropologyhttps://www.youtube.com/playlist?list=PLOzn-NecEi8EQEPL-CsmVZRo--osOXXFfMaterials Mentioned in this EpisodeThe origin and evolution of mammalsTS Kemp https://global.oup.com/academic/product/the-origin-and-evolution-of-mammals-9780198507611?cc=us&lang=en&von Baer, Karl Ernst. Über Entwickelungsgeschichte der Thiere. Beobachtung und reflexion. [On the Developmental History of the Animals. Observations and Reflections]. Königsberg: 1828. http://www.biodiversitylibrary.org/item/28306Written in GermanBiography on von Baer.https://www.britannica.com/biography/Karl-Ernst-Ritter-von-Baer-Edler-von-HuthornKemp, TS. 2009. Phylogenetic interrelationships and pattern of evolution of the therapsides: testing for polytomyhttps://www.tskempoxford.com/_files/ugd/0c689e_1b3b7fcb16b4447e848ad84a1362b1f6.pdf
Ever outrun a demon deer with too many teeth, watched a mine explode for reasons you definitely didn't cause, and then discovered a whistle that works like a horror movie pause button? No? Then you haven't listened to Part 3 of the Old Gods of Appalachia charity stream, where the RPGBOT crew learns the hard way that in Williams Holler, even the local wildlife deserves a GM intrusion. Support MD Anderson Your donation today could help save someone's tomorrow. The RPGBOT team streamed this series to support the MD Anderson Cancer Research Center, a world leader in cancer treatment, research, and prevention. You can continue that mission right now by visiting https://mdanderson.donordrive.com/participants/9351. Every dollar fights for better treatments and a future free of cancer. In Part 1, Jessie and Isaiah arrived in Williams Holler and learned two things: the town is (1) deeply superstitious, and (2) definitely full of supernatural creatures. After a chilly sermon and a backyard horror encounter, the party descended into the mine for "community service." In Part 2, things got darker underground—literally and metaphorically. Armed with lanterns, folk tales, and a little moonshine, the group met Tommyknockers, broke into an ancient part of the mine, found cursed artifacts, and narrowly escaped through collapsing tunnels. Now, in Part 3, they face what's waiting above ground: hungry not-deer, orchard-bound protections, and a whole new misunderstanding about what they unleashed beneath the mountain. Let's grab our rifles, run uphill, and hope Jam's whistle can save us again. Show Notes Recorded live as part of a charity stream benefiting MD Anderson Cancer Research, this episode continues the flight for survival through Old Gods of Appalachia, using the Cypher System. As Jessie, Isaiah, and Jam escape through the woods, they're hunted by not one but two things that are not deer—abominations with antlers, claws, and too many reasons to drag trespassers back into the mountain. Episode highlights include: Clue the dog becoming the true MVP A silent whistle that scares off eldritch horrors Evidence that the orchard is protected by something older, and possibly hungrier, than anything underground Jessie's moment of terror in the creek, reminding us how trauma echoes The return of Mr. T and his legendary rifle skills Hard questions about why ancient boundaries were broken—and who (or what) wants to mend them Key Takeaways Environmental horror works best when nothing is safe – Water, dirt, light, and air all become points of tension. Player intrusions build cinematic moments – The ability to introduce surprise allies or repel enemies makes scenes feel like horror films. Animals matter – Clue the dog's ferocity creates bond and bravery, giving the party both plot and emotional stakes. The orchard hints at deeper power – Something about the trees turns horrors away, but no one knows if it's a shield or a cage. Group trauma drives the narrative – Jessie's flashback and Isaiah's guilt contextualize the horror on a personal level, not just a cosmic one. Mr. T is officially the coolest person in Williams Holler – Long rifles, gold chains, dead-eyed deer standoffs: what more do you want? Shout Out to the Old Gods and Monte Cook Games Huge thanks once again to Steve Shell, Cam Collins, and the entire DeepNerd Media team for creating Old Gods of Appalachia, and to Monte Cook Games for bringing the series to the table with the Old Gods of Appalachia Roleplaying Game. To experience this world for yourself: Listen to Old Gods of Appalachia wherever you get your podcasts Buy the RPG at montecookgames.com/old-gods-of-appalachia-rpg Bring some "not a deer" terror into your next campaign The Old Gods are whispering. Let them in—in your ears, and at your table. Welcome to the RPGBOT Podcast. If you love Dungeons & Dragons, Pathfinder, and tabletop RPGs, this is the podcast for you. Support the show for free: Rate and review us on Apple Podcasts, Spotify, or any podcast app. It helps new listeners find the best RPG podcast for D&D and Pathfinder players. Level up your experience: Join us on Patreon to unlock ad-free access to RPGBOT.net and the RPGBOT Podcast, chat with us and the community on the RPGBOT Discord, and jump into live-streamed RPG podcast recordings. Support while you shop: Use our Amazon affiliate link at https://amzn.to/3NwElxQ and help us keep building tools and guides for the RPG community. Meet the Hosts Tyler Kamstra – Master of mechanics, seeing the Pathfinder action economy like Neo in the Matrix. Randall James – Lore buff and technologist, always ready to debate which Lord of the Rings edition reigns supreme. Ash Ely – Resident cynic, chaos agent, and AI's worst nightmare, bringing pure table-flipping RPG podcast energy. Join the RPGBOT team where fantasy roleplaying meets real strategy, sarcasm, and community chaos. How to Find Us: In-depth articles, guides, handbooks, reviews, news on Tabletop Role Playing at RPGBOT.net Tyler Kamstra BlueSky: @rpgbot.net TikTok: @RPGBOTDOTNET Ash Ely Professional Game Master on StartPlaying.Games BlueSky: @GravenAshes YouTube: @ashravenmedia Randall James BlueSky: @GrimoireRPG Amateurjack.com Read Melancon: A Grimoire Tale (affiliate link) Producer Dan @Lzr_illuminati
Ask the Vets with Dr. Jeff - Best Veterinary Podcast on Pet Life Radio (PetLifeRadio.com)
This week's topics include gastric problems, colitis, ear infections, food allergy testing, and more! Tune in every SUNDAY at 12 Noon Eastern, 9am Pacific and call in with your questions at 877-385-8882 or join us on Zoom.Become a supporter of this podcast: https://www.spreaker.com/podcast/ask-the-vets-with-dr-jeff-live-call-in-show--6667826/support.
Last week we spotted an invitation to an event in Hamilton that had us intrigued; it was a conversation about how artificial intelligence can help identify the birds singing around us. We hear so much about how terrible AI is, we wanted to learn about how it could be used for good. Dr Andrew Lensen certainly thinks it can be, he's a computer scientist leading MBIE-funded "AI for good" work, including using computer vision to recognise individual kaka and related projects on kiwi call recognition.
Ever outrun a demon deer with too many teeth, watched a mine explode for reasons you definitely didn't cause, and then discovered a whistle that works like a horror movie pause button? No? Then you haven't listened to Part 3 of the Old Gods of Appalachia charity stream, where the RPGBOT crew learns the hard way that in Williams Holler, even the local wildlife deserves a GM intrusion. Support MD Anderson Your donation today could help save someone's tomorrow. The RPGBOT team streamed this series to support the MD Anderson Cancer Research Center, a world leader in cancer treatment, research, and prevention. You can continue that mission right now by visiting https://mdanderson.donordrive.com/participants/9351. Every dollar fights for better treatments and a future free of cancer. In Part 1, Jessie and Isaiah arrived in Williams Holler and learned two things: the town is (1) deeply superstitious, and (2) definitely full of supernatural creatures. After a chilly sermon and a backyard horror encounter, the party descended into the mine for "community service." In Part 2, things got darker underground—literally and metaphorically. Armed with lanterns, folk tales, and a little moonshine, the group met Tommyknockers, broke into an ancient part of the mine, found cursed artifacts, and narrowly escaped through collapsing tunnels. Now, in Part 3, they face what's waiting above ground: hungry not-deer, orchard-bound protections, and a whole new misunderstanding about what they unleashed beneath the mountain. Let's grab our rifles, run uphill, and hope Jam's whistle can save us again. Show Notes Recorded live as part of a charity stream benefiting MD Anderson Cancer Research, this episode continues the flight for survival through Old Gods of Appalachia, using the Cypher System. As Jessie, Isaiah, and Jam escape through the woods, they're hunted by not one but two things that are not deer—abominations with antlers, claws, and too many reasons to drag trespassers back into the mountain. Episode highlights include: Clue the dog becoming the true MVP A silent whistle that scares off eldritch horrors Evidence that the orchard is protected by something older, and possibly hungrier, than anything underground Jessie's moment of terror in the creek, reminding us how trauma echoes The return of Mr. T and his legendary rifle skills Hard questions about why ancient boundaries were broken—and who (or what) wants to mend them Key Takeaways Environmental horror works best when nothing is safe – Water, dirt, light, and air all become points of tension. Player intrusions build cinematic moments – The ability to introduce surprise allies or repel enemies makes scenes feel like horror films. Animals matter – Clue the dog's ferocity creates bond and bravery, giving the party both plot and emotional stakes. The orchard hints at deeper power – Something about the trees turns horrors away, but no one knows if it's a shield or a cage. Group trauma drives the narrative – Jessie's flashback and Isaiah's guilt contextualize the horror on a personal level, not just a cosmic one. Mr. T is officially the coolest person in Williams Holler – Long rifles, gold chains, dead-eyed deer standoffs: what more do you want? Shout Out to the Old Gods and Monte Cook Games Huge thanks once again to Steve Shell, Cam Collins, and the entire DeepNerd Media team for creating Old Gods of Appalachia, and to Monte Cook Games for bringing the series to the table with the Old Gods of Appalachia Roleplaying Game. To experience this world for yourself: Listen to Old Gods of Appalachia wherever you get your podcasts Buy the RPG at montecookgames.com/old-gods-of-appalachia-rpg Bring some "not a deer" terror into your next campaign The Old Gods are whispering. Let them in—in your ears, and at your table. Welcome to the RPGBOT Podcast. If you love Dungeons & Dragons, Pathfinder, and tabletop RPGs, this is the podcast for you. Support the show for free: Rate and review us on Apple Podcasts, Spotify, or any podcast app. It helps new listeners find the best RPG podcast for D&D and Pathfinder players. Level up your experience: Join us on Patreon to unlock ad-free access to RPGBOT.net and the RPGBOT Podcast, chat with us and the community on the RPGBOT Discord, and jump into live-streamed RPG podcast recordings. Support while you shop: Use our Amazon affiliate link at https://amzn.to/3NwElxQ and help us keep building tools and guides for the RPG community. Meet the Hosts Tyler Kamstra – Master of mechanics, seeing the Pathfinder action economy like Neo in the Matrix. Randall James – Lore buff and technologist, always ready to debate which Lord of the Rings edition reigns supreme. Ash Ely – Resident cynic, chaos agent, and AI's worst nightmare, bringing pure table-flipping RPG podcast energy. Join the RPGBOT team where fantasy roleplaying meets real strategy, sarcasm, and community chaos. How to Find Us: In-depth articles, guides, handbooks, reviews, news on Tabletop Role Playing at RPGBOT.net Tyler Kamstra BlueSky: @rpgbot.net TikTok: @RPGBOTDOTNET Ash Ely Professional Game Master on StartPlaying.Games BlueSky: @GravenAshes YouTube: @ashravenmedia Randall James BlueSky: @GrimoireRPG Amateurjack.com Read Melancon: A Grimoire Tale (affiliate link) Producer Dan @Lzr_illuminati
In this Sunday Solo episode of the Medium Curious Podcast, Jane Morgan explores the concept of channeling and its impact on her personal and spiritual growth. Jane shares her experiences with various channelers and the profound insights they've provided, including Seth, Bashar, and Abraham - and the Walters that she channels. She discusses the importance of tuning into higher frequencies and the role of animals in raising spiritual vibrations. The episode also highlights upcoming events and courses for listeners interested in deepening their understanding of channeling and spiritual practices. Takeaways You are a tuner and a broadcaster in the great broadcast experiment. Channeling involves opening a neural pathway for non-local entities. Bashar, channeled by Darryl Anka, has become an Instagram star - even though he's been around for 40 years. Seth, channeled by Jane Roberts, emphasizes joy and spiritual adventure. Animals, especially cats, help raise spiritual frequencies. The Walters, channeled by Jane, emphasize choosing love over fear. Upcoming courses include Clair Club and Lauren Robertson's Platform Perfection. The podcast encourages listeners to subscribe and share to grow the community. Sound bites You are a tuner and a broadcaster. Channeling opens a neural pathway. Bashar has been an Instagram star. Seth emphasizes joy and adventure. Cats help raise spiritual frequencies. Choose love over fear. Join our upcoming courses. Subscribe and share to grow. Lauren Robertson Course - 10% off for MC listeners! Use code MEDIUM Jamie Butler Episode Mary Grisey Episode Join us on the Medium Curious Substack for The Afterlife—bonus clips after the “mic is off” (wink). Medium Curious Website: MediumCurious Sarah's Website: Sarah Rathke Jane's Website: Jane Morgan Medium Jane's Substack: Walters! Jane's Higher Calling Course - the Wonder House Podcast Instagram: @MediumCuriousPodYouTube: @mediumcurious
Episode 161 – Pink Floyd Part 21, Animals 2022 Remix Upfront apologies for the tense energy at the beginning of this otherwise charming episode considering the 2022 remix of Pink Floyd's Animals. The backstory of this remix involves some now-standard drama from the band members. Once past that, however, the Palaver group find this remix to be a breath of fresh air for an album that deserved some upkeep. The sound is enhanced and the songs benefit from the treatment, making this a welcome update. Twitter: @progpala Instagram: www.instagram.com/progressivepalaver/ Facebook: www.facebook.com/ProgPala YouTube: www.youtube.com/channel/UCw_Xxit3D8wbv-AcJ_7Z__w/featured Theme music provided by: Dave DeWhitt
Nearly metre-long feral cats are being trapped in some of our most remote national parks. Farah Hancock reported from Fiordland National Park
More yellow-legged hornet nests have been uncovered on Auckland's North Shore - and Biosecurity New Zealand is stepping up its eradication push. Biosecurity New Zealand's Commissioner North, Mike Inglis spoke to Corin Dann.
Rappaport To The Rescue on Pet Life Radio (PetLifeRadio.com)
It's one of the most heartbreaking, controversial issues in New York City. And just last night, the proposed ban for the carriage horses was denied! I talked exclusively with the executive director of NYCLASS before this bill was killed. As Edita Birnkrant tells the heartbreaking realities of what these horses go through on a daily basis. But we still can make a difference! You must listen to this show because your voice can STILL be heard to save them!EPISODE NOTES: Breaking News Affecting NYC Carriage Horses! Ryder's Law Fails to PassBecome a supporter of this podcast: https://www.spreaker.com/podcast/rappaport-to-the-rescue-on-pet-life-radio-petliferadio-com--6667849/support.
With characters like Batman, Spiderman and Wolverine, some of the most famous superheroes are named after animals, possessing powers that are inspired by the insane abilities found in the animal kingdom. Sometimes, though, mother nature beats out the comic books, with certain rare creatures possessing astounding abilities that can rival iconic superheroes. From shapeshifters to spider-bird hybrids, today we're going to put on our capes and fly through some unusual animals with real superpowers! Animals, assemble!!Our Sponsors:* Check out Uncommon Goods: https://uncommongoods.com/BEAMAZEDAdvertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy
Friends of the Rosary,The second coming of Christ Jesus will be like the time of Noah, as He revealed to his disciples and we read today (Luke 17:26–37):"As it was in the days of Noah,so it will be in the days of the Son of Man;they were eating and drinking,marrying and giving in marriage up to the daythat Noah entered the ark,and the flood came and destroyed them all."The flood was the result of humanity's sin. His refusal to properly steward the creation and the worship of false deities.God then sent, in a salvation operation, a righteous man named Noah, who built a giant ark in the midst of the desert. It was the Ark of the Covenant.Animals of all species, as well as Noah and his family, came on board.Noah would become a precursor of Christ and the ark of Noah as the womb of the Blessed Mother and later as the Universal Church.Ave Maria!Come, Holy Spirit, come!To Jesus through Mary!Here I am, Lord; I come to do your will.Please give us the grace to respond with joy!+ Mikel Amigot w/ María Blanca | RosaryNetwork.com, New YorkEnhance your faith with the new Holy Rosary University app:Apple iOS | New! Android Google Play• November 14, 2025, Today's Rosary on YouTube | Daily broadcast at 7:30 pm ET
It's one of the most common questions that we hear in the aquarium and zoo field. People naturally want to know how long animals live and sometimes the lifespans of animals in human care are compared to the lifespans of their counterparts in the wild. There are many factors at play, but let's discuss the lifespans of animals! www.patreon.com/aquatizoo l.semple@magicalvacationplanner.com www.magicalvacationplanner.com/staff/lori-semple
On Tuesday night we held a Critter of the Week live event to celebrate ten years of talking endangered species. Nicola Toki Forest and Bird's Chief Executive and I chatted in front of a live audience, but we didn't want you to miss out - so we're playing some of the conversation for you today. We've heard about the grossest critters which were like something out of a horror film, so to cleanse our palettes, Jesse also asked Forest and Bird CEO Nicola Toki about the most beautiful ones.
Earlier this week we held a special event in Auckland celebrating a decade of Critter of the Week. Forest and Bird Chief Executive Nicola Toki and Jesse sat in front of a live audience to chat about critters and conservation. We so appreciate the people who took part - in person or watching via the livestream - and it was such a terrific evening we thought we should share it with our radio audience too.
Deb Wolfe asks do you trust AI after it falsely identified a mushroom as a pork hock ‘? Krypto take me home” , Dog lovers must see the new superman movie. Who do you think wins the battle between crow vs seagull in a beach battle? And we have a tight race between a labradoodle and a chihuahua for worst dog at the beach and worst owner. A listener describes her two middle aged female dogs and how they steal food from their son's one dog but not the other asking why this happens. Deborah explains pack politics and pecking order dynamics in dogs. Does a bear poop in the woods? Yes, but Deb discovered they also use their scatt to mark food sources like fruit trees.EPISODE NOTES: Pack Politics & Wildlife & Dog Topics Become a supporter of this podcast: https://www.spreaker.com/podcast/animal-party-dog-cat-news-animal-facts--6666735/support.
A listener writes about their dog's Vet bill after a stick was wedged in the roof of his mouth asking how on earth do you remove it yourself? Deb explains how force is needed when cats and dogs are in pain and need help. If you are showing your house, should you allow a potential buyer to bring their pet along? What type of measuring cup can hurt or even kill your dog or cat? EPISODE NOTES: Deb Wolfe Asks ‘Why Don't the Chickens Cross the Road?' Become a supporter of this podcast: https://www.spreaker.com/podcast/animal-party-dog-cat-news-animal-facts--6666735/support.
Do animals make music? Are the languages of whales and birds truly songs? To answer this, we must first understand what we mean by music as human animals—and how it might emerge across the animal kingdom. From Messiaen's transcriptions of bird calls to the rhythmic gaits of horses echoing in the blues, we'll hear how animal behaviours form an unwitting orchestra and explore whether music is uniquely human or a shared language with our animal cousins.This lecture was recorded by Milton Mermikides on the 29th of October 2025 at LSO St Luke's, LondonMilton Mermikides is a composer, guitarist, technologist, academic and educator in a wide range of musical styles and has collaborated with artists and scientists as diverse as Evelyn Glennie, Tim Minchin, Pat Martino, Peter Zinovieff, John Williams and Brian Eno. Son of a CERN nuclear physicist, he was raised with an enthusiasm for both the arts and sciences, an eclecticism which has been maintained throughout his teaching, research and creative career. He is a graduate of the London School of Economics (BSc), Berklee College of Music (BMus) and the University of Surrey (PhD). He has lectured, exhibited and given keynote presentations at organisations like the Royal Academy of Music, TEDx, Royal Musical Association, British Library, Smithsonian Institute and The Science Museum and his work has been featured extensively in the press. His music, research and graphic art are published and featured by Oxford University Press, Cambridge University Press, Deutsche Grammophon, Sony and more, and he has won awards, scholarships and commendations for writing, teaching, research and his charity work. Milton is Professor of Music at the University of Surrey, Professor of Guitar at the Royal College of Music, Deputy Director of the International Guitar Research Centre, an Ableton Certified Trainer, and lives in London with his wife, the guitarist Bridget Mermikides and their daughter Chloe. He is also a Vice-Chair of Governors at Addison Primary School, a state school which foregrounds music education, offering free instrumental lessons for all on Pupil Premium. The transcript of the lecture is available from the Gresham College website: https://www.gresham.ac.uk/watch-now/music-animalsGresham College has offered free public lectures for over 400 years, thanks to the generosity of our supporters. There are currently over 2,500 lectures free to access. We believe that everyone should have the opportunity to learn from some of the greatest minds. To support Gresham College's mission, please consider making a donation: https://www.gresham.ac.uk/get-involved/support-us/make-donation/donate-today Website: https://gresham.ac.ukX: https://x.com/GreshamCollegeFacebook: https://facebook.com/greshamcollegeInstagram: https://instagram.com/greshamcollegeBluesky: https://bsky.app/profile/greshamcollege.bsky.social TikTok: https://www.tiktok.com/@greshamcollegeSupport Us: https://www.gresham.ac.uk/get-involved/support-us/make-donation/donate-todaySupport the show
Join Ellen & special guest from the world of wildlife rehabilitation Emma Ratway for a review of the chompy rogues lurking at the bottom of ponds all over the country: snapping turtles. We discuss working with wildlife and getting to raise and release baby snapping turtles, a jury of one's deers, a cat named Crunch Wrap Supreme, butt breathing, magnets, simple English wikipedia, eating board game pieces, and so much more.Links:Follow Emma on Instagram!For more information about us & our podcast, head over to our website!Follow Just the Zoo of Us on BlueSky, Facebook, Instagram & Discord!Follow Ellen on BlueSky!
This week the UK government set out its vision for a world where the use of animals in science is eliminated in all but exceptional circumstances. Animal experiments in the UK peaked at 4.14 million in 2015 driven mainly by a big increase at the time in genetic modification experiments. By 2020, the number had fallen sharply to 2.88 million as alternative methods and technologies were developed. But since then that decline has plateaued. Could we see the end of animals being used in science labs? Presenter Tom Whipple is joined by Dr. Chris Powell, Director of Cambridge BioPharma Consultants Ltd. and honorary visiting scientist at Cambridge University and Dr. Natalie Burden, head of New Approach Methodologies at the National Centre for the Replacement, Refinement and Reduction of Animals in Research (NC3Rs). And as world leaders gather for the COP30 climate conference in Brazil, we speak to glaciologist Dr. Matthias Huss. In the past decade, his data has shown that a quarter of Swiss ice has been lost, with hundreds of glaciers having disappeared entirely. But part of one of those glaciers remains in the freezer of his basement... Also Penny Sarchet, managing editor at New Scientist, brings us her take on the new science that matters this week. To discover more fascinating science content, head to bbc.co.uk, search for BBC Inside Science and follow the links to The Open University. Presenter: Tom Whipple Producers: Clare Salisbury, Tim Dodd, Alex Mansfield, Jonathan Blackwell Editor: Martin Smith Production Co-ordinator: Jana Bennett-Holesworth
This week on the Bad Taste Video Podcast we went LIVE to discuss a severly underrated outback slasher, 2005's "Wolf Creek" !!!Join us every Tuesday night at 10PM EST!!!https://www.youtube.com/@badtastevideopodcastVisit our website!!!!https://www.badtastevideo.com#horror #film #live #scary ★ Support this podcast on Patreon ★
How does the fact that there are gay/homosexual animals impact the idea that homosexuality is a sin? If animals are sometimes homosexual, doesn't that mean homosexuality is natural?
Hear about different animals and their various ways of communicating among themselves and with others! Features dogs, deer, beavers, and mallards among others!This is a collaborative reading.Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy
Hear about different animals and their various ways of communicating among themselves and with others! Features dogs, deer, beavers, and mallards among others!This is a collaborative reading.Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy
Hear about different animals and their various ways of communicating among themselves and with others! Features dogs, deer, beavers, and mallards among others!This is a collaborative reading.Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy
Hear about different animals and their various ways of communicating among themselves and with others! Features dogs, deer, beavers, and mallards among others!This is a collaborative reading.Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy
Hear about different animals and their various ways of communicating among themselves and with others! Features dogs, deer, beavers, and mallards among others!This is a collaborative reading.Advertising Inquiries: https://redcircle.com/brandsPrivacy & Opt-Out: https://redcircle.com/privacy
Kyle Kittleson brings the wow! In this fantastic, fun interview, Kyle shares wild and wonderful animal-training stories (yes, dolphins!) and how those lessons power his work as host of MedCircle—where he translates expert mental-health insights for everyday life—and creator of Baba Blast, a kids' series that builds empathy and resilience. We dive into grief, practical tools for mental health, and the magic of human–animal connection that Working Like Dogs listeners love. EPISODE NOTES: Feathers, Fins, and Four Paws: Empathy in Motion with Kyle KittlesonBecome a supporter of this podcast: https://www.spreaker.com/podcast/working-like-dogs-service-dogs-and-working-dogs-pet-life-radio-original--6668004/support.
Celebrating the release of her novel Sacrificial Animals in paperback, author and opera singer Kailee Pedersen joins the podcast to discuss the book's roots in the rural Midwest, how the book deals with toxic masculinity and racism, and more.You can find more of Kailee Pedersen at kaileepedersen.com, and you can get Sacrificial Animals now in paperback or hardcover from your favorite book retailer or your local library. Hosted on Acast. See acast.com/privacy for more information.
Join Ellen & special guest from the world of wildlife rehabilitation Emma Ratway for a review of the chompy rogues lurking at the bottom of ponds all over the country: snapping turtles. We discuss working with wildlife and getting to raise and release baby snapping turtles, a jury of one's deers, a cat named Crunch Wrap Supreme, butt breathing, magnets, simple English wikipedia, eating board game pieces, and so much more.Links:Follow Emma on Instagram!For more information about us & our podcast, head over to our website!Follow Just the Zoo of Us on BlueSky, Facebook, Instagram & Discord!Follow Ellen on BlueSky!
Time for the latest installment of our A-Z of Aotearoa and today it is L for Lamb. From humble beginnings as a new immigrant in the 1800's, at one point there were more than 20 per capita! Robert Peden spent 25 years as a shepherd, before completing a PhD in history at the University of Otago He's also the author of "Making Sheep Country", he chats to Jesse. From their peak at over 70 million in 1982, ewe numbers are now down to around 25 million...but thanks to advances in technology and genetic improvements the yield per sheep has almost tripled. Matt Holden is a sheep and lamb farmer in Central Hawkes Bay and partner in Kelso genetics, he also chats to Jesse.
From growing up in a famous family to creating one of her own, Katherine Schwarzenegger Pratt has learned that true peace begins with presence. The New York Times bestselling author, wife, mother, and animal advocate joins Hoda to talk about her new book Kat and Brandy, the lessons she's teaching her kids, and how her lifelong love of animals remains a source of calm, courage, and healing. Plus, she opens up about the wisdom she's gained from her mom, Maria Shriver, her partnership with her husband, Chris Pratt, and why faith and family remain at the heart of everything she does. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
Today on The Stacks, we are joined by Sarah Aziza to talk about her debut book, The Hollow Half: A Memoir of Bodies and Borders. In this memoir, Sarah explores her struggle with anorexia through the lens of her family's history of violent displacement from Gaza, drawing haunting parallels between her personal and ancestral trauma. We talk about why she wanted to trace these connections, how she uses footnotes to complicate the narrative, and how she sees her work in conversation with those of Black feminist scholars. The Stacks Book Club pick for November is We the Animals by Justin Torres. We will discuss the book on Wednesday, November 26th, with Mikey Friedman.You can find everything we discuss on today's show on The Stacks website: https://www.thestackspodcast.com/2025/11/12/ep-398-sarah-azizaConnect with Sarah: Instagram | Threads | Website Connect with The Stacks: Instagram | Threads | Shop | Patreon | Goodreads | Substack | Youtube | SubscribeSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.
Isaiah 11 is a marvelous passage about the coming messiah, and all the blessings that he will bring to his people. Alex, Jim, and Sam discuss.
We reprise this special episode with Ingrid Newkirk, president and co-founder of People For the Ethical Treatment of Animals (PETA), in conversation with Emil Guillermo on the milestone 30th anniversary of the book, "Free The Animals: The Amazing True Story of the Animal Liberation Front In North America." Newkirk talks about what the group was, how it wasn't PETA, and all the great things done by ordinary people who had the courage to liberate animals from laboratories and research facilities. Get the 30th Anniversary edition of "Free The Animals" online, or wherever books are sold. The PETA Podcast PETA, the world's largest animal rights organization, is 10 million strong and growing. This is the place to find out why. Hear from insiders, thought leaders, activists, investigators, politicians, and others why animals need more than kindness—they have the right not to be abused or exploited in any way. Hosted by Emil Guillermo. Powered by PETA activism. Contact us at PETA.org Music provided by CarbonWorks. Go to Apple podcasts and subscribe. Contact and follow host Emil Guillermo on Twitter @emilamok Or at www.amok.com Please subscribe, rate and review wherever you get your podcasts. r.11/11/2025/ 11/30/22 E233 Thanks for listening to THE PETA PODCAST! Copyright ©2022-5
Take the next step in your veterinary dentistry journey — discover how you can join Dr. Beckman's elite training community! https://ivdi.org/inv ---------------------------------------------------------------------- Host: Dr. Brett Beckman, DVM, FAVD, DAVDC, DAAPM In this episode of The Vet Dental Show, Dr. Brett Beckman, DVM, FAVD, DAVDC, DAAPM, answers common questions and shares expert insights on oral pathology. Learn how to differentiate feline gingival stomatitis from other oral inflammations, which lab is best for histopathology, and when to refer cases to a board-certified veterinary dentist. ---------------------------------------------------------------------- Questions Answered: What are the best labs for veterinary oral histopathology? How can I differentiate stomatitis from feline gingival stomatitis? When should I biopsy a stomatitis case? Who should I refer to for oral masses or fracture repair? What You'll Learn: ✅ Discover the best lab for oral histopathology in dogs and cats. ✅ Understand the key differences between stomatitis and feline gingival stomatitis. ✅ Master the nuances of diagnosing oral inflammation in cats. ✅ Simplify your approach to biopsies in stomatitis cases. ✅ Apply solo catheter placement techniques in your practice. ✅ Recognize when to refer cases to a board-certified veterinary dentist. Key Takeaways: ✅ Dr. Cindy Bell at SOP for Animals is the top choice for oral pathology. ✅ Caudal oral mucosal inflammation is the key differentiator for feline gingival stomatitis. ✅ For oral masses and fracture repairs, board-certified veterinary dentists are generally the best choice. ---------------------------------------------------------------------- Transform your dental practice today — request your invite to the Veterinary Dental Practitioner Program: https://ivdi.org/inv Explore Dr. Beckman's complete library of veterinary dentistry courses and CE resources! https://veterinarydentistry.net/ ---------------------------------------------------------------------- Questions? Leave a comment below with your thoughts, experiences, or cases related to veterinary dentistry! ---------------------------------------------------------------------- KEYWORDS: Veterinary Dentistry, IVDI, Brett Beckman, Dog Dental Care, Cat Dental Care, VetTech Tips, Animal Health, Veterinary Education, Veterinary Dental Practitioner Program, Vet Dental Show, Oral Pathology, Stomatitis, Feline Gingival Stomatitis, Histopathology, Veterinary CE
Have you ever wondered why your dog takes such a long time to sniff a patch of grass? Or why flies buzz around so sporadically? It’s because most of what a creature actually senses is invisible to us. They perceive their world as differently as we perceive our own. Pulitzer Prize winning science writer Ed Yong wrote a book about this called An Immense World: How Animal Senses Reveal the Hidden Realms Around Us. Join me for a fun conversation with Ed about the astonishing ways animals sense the world around us. From birds that navigate the open ocean by smell, to penguins that sense vibrations underground. By learning how animals perceive their world, it just might change the way we perceive them, and make us look at our own world a little differently. Check out our episode about AI and Animal Communication: Digital Dr. Dolittle: decoding animal conversations with artificial intelligence. Enjoy BONUS CONTENT and help us continue to create this special immersive storytelling by joining THE WILD Patreon community at www.patreon.com/chrismorganwildlife and you can donate to KUOW at kuow.org/donate/thewild. Thank you. Follow us on Instagram @chrismorganwildlife and @thewildpod for more adventures and behind the scenes action! THE WILD is a production of KUOW in Seattle in partnership with Chris Morgan Wildlife and Wildlife Media. It is produced by Matt Martin and Lucy Soucek, and edited by Jim Gates. It is hosted, produced and written by Chris Morgan. Fact checking by Apryle Craig. Our theme music is by Michael Parker.See omnystudio.com/listener for privacy information.
"One of the worst things is to have a passion to do something, but no idea how or where to start. That's where we come in—we're a resource. You're not floating out there alone." This episode is sponsored-in-part by Maddie's Fund. Courtney Protz-Sanders, founder of Paws for Life Rescue and board member of the Michigan Pet Alliance, shares her journey from individual rescuer to statewide advocate for animal welfare. In this episode, Courtney and host Stacy LeBaron dive into how collaboration, legislative engagement, and education can transform communities and protect animals more effectively. With over two decades in the field, Courtney explains how the Michigan Pet Alliance (MPA) brings shelters, rescuers, pet owners, and professionals together to fight for legislative change, share resources, and strengthen local programs. From telehealth veterinary access and regional workshops to battling unjust ordinances like outdoor feeding bans, the MPA stands as a powerful force for change. This episode is packed with practical insights for individuals and organizations alike. Whether you're trapping your first colony cat or lobbying for animal welfare laws, you'll learn why uniting under a shared mission makes all the difference. Courtney's emphasis on education, proactive leadership, and building coalitions provides a hopeful roadmap for communities nationwide. Press Play Now For: Why collaboration is key to effective animal advocacy How the Michigan Pet Alliance supports community cat caretakers The fight to legalize telehealth veterinary services in Michigan Navigating ordinances that hinder TNR and outdoor feeding Practical tips for getting involved with local advocacy efforts The importance of accessible, high-quality training for rescuers Resources: Michigan Pet Alliance (http://michiganpet.org) Paws for Life Rescue (http://pawsforliferescue.org) TNR Certification Workshop (https://www.communitycatspodcast.com/conferences-and-events/) CSNIP (Spay/Neuter) (http://csnip.org) All About Animals Rescue (http://allaboutanimalsrescue.org) Sponsor Links: Maddie's Fund (https://www.communitycatspodcast.com/maddies638) Follow & Review We'd love for you to follow us if you haven't yet. Click that purple '+' in the top right corner of your Apple Podcasts app. We'd love it even more if you could drop a review or 5-star rating over on Apple Podcasts(https://podcasts.apple.com/us/podcast/the-community-cats-podcast/id1125752101?mt=2). Select "Ratings and Reviews" and "Write a Review" then share a quick line with your favorite part of the episode. It only takes a second and it helps spread the word about the podcast.
Rossifari Podcast - Zoos, Aquariums, and Animal Conservation
Today, the Safari heads to Lincoln Children's Zoo for the Tree Kangaroo Workshop! We talk to multiple people from the workshop, and I give my experiences there as well. The Tree Kangaroo Workshop is THE best example of the incredible lengths people in this field go to for their animals, and I'm so excited to share it with y'all! EPISODE LINKS: @treekangarooconservationprogram @treekangaroosafe @rwpzoo @minnesotazoo ROSSIFARI LINKS: Rossifari.com Patreon.com/rossifari @rossifari on socials @rossifaripod on TikTok Nature DisturbedMother Nature is one weird ladyListen on: Apple Podcasts Spotify
The Bar Exam Toolbox Podcast: Pass the Bar Exam with Less Stress
Welcome back to the Bar Exam Toolbox podcast! This is Part 1 of a two-part series on strict liability as it relates to animals (both wild and domestic), as well as certain super dangerous activities. Join us next week for the second episode on this topic. In this episode, we discuss: Overview of strict liability in torts What activities are considered abnormally dangerous? Strict liability as it relates to keeping wild and domestic animals A fact pattern from the February 2008 California bar exam Resources: "Listen and Learn" series (https://barexamtoolbox.com/bar-exam-toolbox-podcast-archive-by-topic/bar-exam-toolbox-podcast-explaining-individual-mee-and-california-bar-essay-questions/#listen-learn) California Bar Examination – Essay Questions and Selected Answers, February 2008 (https://nwculaw.edu/pdf/bar/February%202008%20Essays%20and%20Sample%20Answers.pdf) Foster v. Preston Mill Co. (https://www.casebriefs.com/blog/law/torts/torts-keyed-to-prosser/strict-liability/foster-v-preston-mill-co/) Podcast Episode 319: Spotlight on Torts (Part 3 – Strict and Vicarious Liability) (https://barexamtoolbox.com/podcast-episode-319-spotlight-on-torts-part-3-strict-and-vicarious-liability/) Download the Transcript (https://barexamtoolbox.com/episode-333-listen-and-learn-strict-liability-animals-and-dangerous-activities-part-1/) If you enjoy the podcast, we'd love a nice review and/or rating on Apple Podcasts (https://itunes.apple.com/us/podcast/bar-exam-toolbox-podcast-pass-bar-exam-less-stress/id1370651486) or your favorite listening app. And feel free to reach out to us directly. You can always reach us via the contact form on the Bar Exam Toolbox website (https://barexamtoolbox.com/contact-us/). Finally, if you don't want to miss anything, you can sign up for podcast updates (https://barexamtoolbox.com/get-bar-exam-toolbox-podcast-updates/)! Thanks for listening! Alison & Lee
AN EGG are back and they're slamming animals together to see what fits. Some of these animals exist. Some of these animals don't. All of these animals are chosen and they are more than one animal. WHO WON? Support us directly at https://www.patreon.com/TheRegulationPod Stay up to date, get exclusive supplemental content, and connect with other Regulation Listeners. Learn more about your ad choices. Visit megaphone.fm/adchoices