Mike talks with Bobby from Dickie's BBQ about what goes into it and how they get ready for a Boyle Meal Deal the to wash it Down Mike talks wines with Kim from Bubbles Liquor about wines from all over the world!!! Stay Informed!!! www.mikeboyle.com See omnystudio.com/listener for privacy information.
Mike is in studio today talking about listener recommendations on restaurants and T.V. because that's who we are! Who we aren't is people who can't make Coors Deodorant Up!!! Seriously could you? Stay Informed!! www.mikeboyle.comSee omnystudio.com/listener for privacy information.
Mike has great callers with great restaurant reviews! Do you know where the "GoFundMe" money goes? Mike weighs in on donations and a few options! Don't Forget Your Taste of Douglas County Tickets! Stay Informed!!! www.mikeboyle.com See omnystudio.com/listener for privacy information.
Mike talks with Author Steve Berry about a reimagined thriller he wrote a long time ago!!! A little to real? Rocky Mountain Low!!!! The question is what to do about the Rockies especially after the latest trade debacle!!! Stay Informed@@@ www.mikeboyle.com See omnystudio.com/listener for privacy information.
Mike's with Bobby Hancock and Jay Birdsong of IHOP and another awesome Meal Deal!!!! Tickets for The Taste of Douglas County are out!!! Get Tickets and Stay Informed!!! www.mikeboyle.com See omnystudio.com/listener for privacy information.
Mike is in Aurora at The IHOP with Bobby Hancock talking some good homestyle meals with Mike Boyle deals and a little chat with Jackie from Playabowls!!!! Taste of Douglas County tickets are out!!!! The lineup is getting larger!!! Stay Informed!!! www.mikeboyle.com See omnystudio.com/listener for privacy information.
This is a PACKED hour! Mike has a discussion about Rita's Italian Ice with the proprietor, he also talks Travel, and features author Joe Pan on this edition of The Restaurant Show!See omnystudio.com/listener for privacy information.
Mike talks about a great place called Playa Bowls with Jackie Baker. We also hear from Kerry Mand with I Heart Mac & Cheese about upcoming deals and the incredible Lobster Mac and Cheese dish. Mike wraps the hour up with Author Steve Berry.See omnystudio.com/listener for privacy information.
Mike kicks off the show with Kim from The Viewhouse! He also talks about In-N-Out and gives us another Casa Bonita update.See omnystudio.com/listener for privacy information.
Mike is bringing the heat at Tacos El Patron with Jose Picazo!! Don't know what a casabirria is? Neither does spell check!!! Listen and find out!!!See omnystudio.com/listener for privacy information.
Mike is doing his Boyle's Lunch Bunch with Jose Picazo and Tacos El Patron and ready to buy lunch for a lucky caller!!! Stay Informed!! www.mikeboyle.com See omnystudio.com/listener for privacy information.
Jose Picazo is back for the prelude of another Mike Boyle Meal Deal tomorrow at Tacos El Patron, then Mike is joined by the latest business to join the Taste of Douglas County Hannah Yanda of Nothing Bundt Cake!!!! A little story out our official dog of the show Bailey to finish us out!!! Stay Informed!!! www.mikeboyle.com See omnystudio.com/listener for privacy information.
With The Taste of Douglas County around the corner, the line up keeps expanding with Hurt Ghiardi and the 303 Sports Grill and nothing is as close to being there as listening to Bill Thorpe talking IHOP steak tips!!! Stay Informed!!! www.mikeboyle.com See omnystudio.com/listener for privacy information.
Mike talks to Jose Pizano about tomorrow's Lunch Bunch at Tacos El Patron. He also discusses sea food with Matt West and more on The Restaurant Show!See omnystudio.com/listener for privacy information.
Mike talks about exploring Mayan culture while visiting South America, he talks to Hannah Yonda from Nothing Bundt Cakes, and he wraps up the hour with KNUS host Bill Thorpe discussing local restaurants and events. That and more on this very packed hour of The Restaurant Show!See omnystudio.com/listener for privacy information.
This hour is all about the best way to get your Asian food fix! Mike talks with Matt West, who recently returned from a trip to Japan, about dining in the Land of The Rising Sun. Matt also talks about good places right here in Colorado where you can find Japanese food that stacks up to the genuine article. That and more on this hour of The Restaurant Show!See omnystudio.com/listener for privacy information.
What's the most popular ice cream flavor and toppings? You'll only find out here! If you don't like the food or the service...DON'T GO! Mike covers a couple of caller questions and complaints about service and his response is simple!!! Stay Informed!!! www.mikeboyle.com See omnystudio.com/listener for privacy information.
National Ice Cream Month takes point on today's menu and the entertainment brought to you by The Blind Boys of Alabama!!! Stay Informed!!! www.mikeboyle.com See omnystudio.com/listener for privacy information.
Mike talks with Chris Elliott of A Sweet Sip and bringing a little healing through tea and of course a rousing rendition of You can't Make This Stuff Up and a tribute to the classic Superman!!! Stay Informed!!! www.mikeboyle.comSee omnystudio.com/listener for privacy information.
James Todd of "The Old North End" talks with Mike about calzones and business in Castle Rock! Then Rob Hoffman of the Hoffman Keller Group joins Mike for a quick TAPS recap and a wonderful send of for his daughter!!! Stay Informed!!! www.mikeboyle.comSee omnystudio.com/listener for privacy information.
Mike talks about the upcoming Book Club event at the ViewHouse in Centennial. He also discusses an article about Nana's Dim Sum & Dumplings, and more on this hour of The Restaurant Show!See omnystudio.com/listener for privacy information.
Mike talks with Chris Elliot about the Taste of Douglas County, then invites Rebecca from Rasta Pasta back onto the show to discuss the upcoming Taste of Pikes Peak event. Mike also gives you his thoughts on some restaurants he visited this week. That and more on this hour of The Restaurant, Movies, Books, Sports, Travel, and whatever Mike wants to talk about show!See omnystudio.com/listener for privacy information.
Mike talks with Rebecca from Rasta Pasta about her unique fusion of Italian and Jamaican food. Mike and Rebeca also talk about The Taste of Pikes Peak and more on this hour of the show!See omnystudio.com/listener for privacy information.
Mike takes calls and gives an update on The Yemen Restaurant suggested by a caller Mike gets Ed Montana and The Coors Cowboys on the phone as they sojourn back to Texas with special music by Ed Montana that can be found on Spotify and Amazon!! Stay Informed!! www.mikeboyle.comSee omnystudio.com/listener for privacy information.
Mike's back at the studio giving updates on caller suggestions and Tom Tarver of TAPS calls in as Mike lets us know how it went and special music provided by Coors Cowboy Ed Montana! Stay Informed!! www.mikeboyle.com See omnystudio.com/listener for privacy information.
Mike is with all of the volunteers at The TAPS event in Colorado Spring and talks to a few recipients of TAPS generosity! Mike also takes time to talk to author and friend of the show Brad Thor on his new book "Edge of Honor"!! Stay informed!! www.mikeboyle.com See omnystudio.com/listener for privacy information.
Mike is live at the Tragedy Assistance Program for Survivors (TAPS) in Colorado Springs and talks with Bonnie Carrol, president and founder along with The Coors Cowboys all the way from Amarillo Tx bringing THEE prime rib! Stay Informed! www.mikeboyle.com See omnystudio.com/listener for privacy information.
Mike keeps things rockin' live from Louie's Pizza with $6.99 large one topping pizzas. He also talks with Brad Thor about his latest book and Kerry from Taste of Pikes Peak on this hour of the show!See omnystudio.com/listener for privacy information.
You know the drill: the first Saturday of June, July, and August, Mike broadcasts from, and get you GREAT specials on pizzas and more at all five Louie's locations. Large one topping pizzas only $6.99 each, additional toppings only 50 cents. Get a 50 cent salad and/or 50 cent garlic bread with each pizza. Subs only $3 each and Pepsi two liter bottles for only $2 each. PLEASE NOTE.....for the first time, Mike will be broadcasting from the Briargate location, but specials ALWAYS are offered at all five Louie's locations.See omnystudio.com/listener for privacy information.
Mike Continues to take great Calls including Randy Reed talking about the Douglas County Veterans Monument Foundation and yesterday's event. www.DCVMF.org Mike talks a little Taco Bell trivia and everyone's fave dessert...Ice Cream!! Stay Informed!! www.mikeboyle.com See omnystudio.com/listener for privacy information.
Mike is in Studio today and reminding listeners it "The Year of the Caller" with great calls and reviews along with caller Steve giving tips on your "Mother In-Law's Tongue"!!! Stay Informed!! www.mikeboyle.com See omnystudio.com/listener for privacy information.
Mike talks about the Masonville Mercantile and how it's now in good hands with Bill Carle. He also talks about how Pizza gets delivered to the Pentagon, and a story that you just can't make up!See omnystudio.com/listener for privacy information.
Mike recounts his trip to Alaska and back on the Alcan Highway on this special hour of the show!See omnystudio.com/listener for privacy information.
Mike is back from his trek to Alaska and back! He talks about some things he learned on the trip, and then invites Tom Tarver from TAPS onto the show to talk about supporting the families of fallen service members. That and more on this hour of the show!See omnystudio.com/listener for privacy information.
The Black Hat contest continues with calls about YOUR choice for vacation!! No Home Rule in Douglas county...Mike talks with former Castle Rock Mayor Randy Reed sharing concerns about the new Douglas County Home Rule Charter being voted on, and then finishes up with his Alaskan road Trip!!! Israel Thanks Pres. Trump! Keep Informed!! www.mikeboyle.com See omnystudio.com/listener for privacy information.
Mike is home, rested and ready to give a certificate to the Black Hat Cattle Company away with One answer Beach or Mountain. Mike takes great calls and gives us the inside baseball look at the ALcan (Alaskan) Hwy.! Keep Informed!! www.mikeboyle.com See omnystudio.com/listener for privacy information.
Mike, fresh from his Alaskan trip talks a little Alaskan Hwy! Douglas County's Home Rule ballot initiative being decided and Mike ways in, plus Is Mexico safe to visit? The stats don't lie!!!! Stay Informed!!! www.mikeboyle.com See omnystudio.com/listener for privacy information.
Mike is back from Alaska and ready to keep on keeping on!!! Mike recaps the last two weeks and gives us just a sampler of The ALCAN Hwy and does the Michigan connection with Author Ryan Steck about his book "Gone Dark"!! Stay Informed!!! www.mikeboyle.com See omnystudio.com/listener for privacy information.
Mike keeps things rolling while on the road with this best-of interview featuring Pete Coors. Join us for this hour of the show and learn all about the beer business, and the history of a legendary beer company right out of our own backyard!See omnystudio.com/listener for privacy information.
Mike talks with Anson Frericks, former president at Anheuser-Busch. Mike and Anson talk about the beer business, but also the not so subtle push for wokeness in corporate America. We get a unique perspective from Anson as in insider of the company and learn about what really happened to Bud Light. That and more on this hour of the Restaurant show!See omnystudio.com/listener for privacy information.
Mike talks with Matt West, Salem producer and host of the Automotive ADHD radio show about going to Japan. Matt recently spent some time in the land of the Rising Sun and he talks about travel logistics, cultural oddities, and a very different dining experience. That and more on this hour of the show!See omnystudio.com/listener for privacy information.
Mike is heading home down the Alaskan Hwy with Bailey the chilly Mexican Street Dog abd still cooking up great stuff with Warren Erbsen, Official Restaurant Show Travel Guru and a nice article Mike shares to close out the great Alaskan Trek!!!! Stay Informed!! www.mikeboyle.com See omnystudio.com/listener for privacy information.
Mike is roadtripping across Alaska on the ALKAN Hwy and we're still serving it up for you with Mike Fagan of Honnibrook Mead, LT. General - Ret, Mike Gould of T.A.P.S and Gary Mantelli about reviving Downtown Denver. Keep Informed!!! www.mikeboyle.com See omnystudio.com/listener for privacy information.
Mike is in the mix at the Greek Festival talking with Jimmy Lambatas and George Andretsos; Greek Festival Icons!!! Because we are the Restaurant Show we bring variety...Mike covers the Top 25 Hamburger Chains in the US. What's your pick??? Stay Informed!!! www.mikeboyle.com See omnystudio.com/listener for privacy information.
Mike is back at The Greek Festival for a second day (Great Times!) talking with Nick about how big this festival has become and then talks to Angie of Kosmima Jewelry Emporium who has bee to this festival for the last fifteen years and Zorba the Greek played Live!!! Mike also takes time to talk with Sol Hillman of The Tailgate Tavern about the upcoming Parker Days!!! Stay Informed!!! www.mikeboyle.comSee omnystudio.com/listener for privacy information.
Mike is live at a totally packed Greek Festival and even has time to bring us back 10,000 years to mead, talking with Mike Fagan of Honnibrook Mead then bringing us back to The Greek Fest with George Andretsos - Chairman of the Greek Festival.See omnystudio.com/listener for privacy information.
Mike is Broadcasting live from the Greek Festival talking food and atmosphere with George Andretsos Chairman of the festival and lamb Aficionado Jimmy Lambatas!!! Come early to park!!! Stay Informed!! www.mikeboyle.com See omnystudio.com/listener for privacy information.
Mike talks with Joshua Sales of Louie's Pizza on marketing and changing with the times to sell more pizza. This and More on Hour 3 of the Mike Boyle Restaurant Show!See omnystudio.com/listener for privacy information.
Mike is having a great meal deal at Louie's Pizza, in the meantime, Mike speaks with George Andretsos about this weekends Denver Greek Fest and the beauty of Greek culture. This and More on Hour 2 of the Mike Boyle Restaurant Show!See omnystudio.com/listener for privacy information.
Mike is at Louie's Pizza speaking with proprietor Joshua Sales, Josh walks us through his recent revamp of Louie's with POS systems and digital ordering. Later, they talk about the business of pizza, and even desert pizza! This and More on Hour 1 of the Mike Boyle Restaurant Show!See omnystudio.com/listener for privacy information.
Mike breaks down the top 25 hamburger chains in the US and gives a few of his faves as well. Mike shares his trip with his family to Mexico and gives some great little businesses then with military recruitment on the rise Mike shares a new ad for the Armed Services and finishes with a little flag history!!!See omnystudio.com/listener for privacy information.
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