Podcasts about cafe

How we think determines how we act. This is especially true when it comes to pressurized situations like the kind that we find in a busy coffee shop environment. We talk a lot about leader, ship, tactics, and principles, and aspire to be better leaders, but if we don't fix our thinking, our actions will not be effective in our efforts will fall flat. On today's episode we will be discussing for major mind set shif that every coffee shop leader needs to make in order to properly serve the people they work with and for. We cover: Teaching vs informing Working with vs dealing with Preemptive vs reactionary Effective vs impressive Sign up for the leadership and management webinar below!   REGISTER NOW FOR THE SUMMER WEBINAR SERIES!  Build a Stronger Coffee Shop: One Step at a Time Great coffee shops don't happen by accident. They are built by hiring the right people, training them well, and leading them with clarity and consistency. In this live three-part Summer Webinar Series, Chris Deferio shares the practical systems and coaching insights that have helped coffee businesses build stronger teams, healthier cultures, and more resilient operations. Each webinar includes: Live instruction and Q&A PDF workbook One hour of virtual consulting for each live attendee Lifetime access to the recording Register for the individual sessions that fit your current needs, or scroll down to save 20% on the complete Summer Webinar Series. REGISTER NOW FOR THE SUMMER WEBINAR SERIES!    chris@keystothshop.com of book a free call now:  https://calendly.com/chrisdeferio/30min    Related episodes:

Vivian Pein ist Community- und Social Media Managerin und macht das seit über 20 Jahren. Hat das also schon gemacht, als es den Begriff noch gar nicht gab. Sie moderierte Ende der 90er die ersten Foren, während sie BWL mit Nebenfach Psychologie studierte. Im Laufe der Zeit hat sie - interne und externe Communities aufgebaut, - Social Media Strategien entwickelt, - Teams begleitet, - Barcamps organisiert, - Plattformen mitgestaltet und - online gelebt könnte man sagen. Wertschätzendes Miteinander ist ihr besonders wichtig, deswegen hat sie in den letzten Wochen viel Zeit und Energie in den Community Codex investiert. Was das ist und was sie sonst heute macht, darüber sprechen in dieser Episode. Vivian und ich kennen uns von, wenn ich das richtig erinnere, Twitter. Heute bekannt als x. Wir haben deswegen heute gesprochen über: Communites, Kommunikation, Social media Veränderungen der letzten Jahre, Politik in der Moderation, Diskurs und -Verschiebung, "Tone of Voice", Werte im Unternehmen, den Community Codex und natürlich ihr Buch Hier findest du Vivian im Netz: - Website: https://vivianpein.de/ - LinkedIn: https://www.linkedin.com/in/vivianpein/ - Kodex: https://www.communitykodex.de/unterstuetzen/ - instagram: https://www.instagram.com/vivian_pein/ Musik verbindet - Hier gehts zur nerdcafe Playlist: https://play.nerdcafe.online Was ist das nerdcafe? Im nerdcafe Podcast dreht sich alles um WordPress, Hosting, Content-Management-Systeme und Web-Themen. Du lernst zum Beispiel: - wie du deine WordPress Website besser verwaltest - welches Hosting zu deinem Projekt passt - warum Backups und Updates wichtig sind - welche Tools dir bei deiner Website helfen können - wie du dein eigenes Webprojekt mit WordPress umsetzen kannst. Kurz gesagt: Alles, was dich interessiert, wenn du mit deiner eigenen Website, WordPress oder einem Online-Projekt starten möchtest. ☕ Mach's dir gemütlich und komm gern dazu im nerdcafe. Viel Spaß beim Zuhören.

How should development teams adopt AI without sacrificing code quality or collaboration? In this Talking Drupal Cafe, Stephen Cross is joined by Mike Miles and Jim Birch to discuss practical strategies for integrating AI into Drupal development teams. They explore AI coding assistants, team policies, code review, agent workflows, governance, and real-world lessons from using tools like Claude Code and GitHub Copilot in production environments. For show notes visit: https://www.talkingDrupal.com/cafe020 Topics Why AI Matters Now Team Introductions From Experiments to Workflows Standards and Guardrails Skills and Automation Examples Taming Verbose AI Code Adoption and Tool Choices Governance and Training Measuring Productivity Gains Keeping Up Without FOMO AI for Editors and Site Features Red Teaming and AI Security Jim Birch Jim Birch is Director of Engineering and AI Practice Lead at Kanopi Studios, where he leads engineering teams and oversees the company's responsible adoption of AI. Jim is also a Drupal CMS committer, and Recipes Initiative Coordinator, and is a Google Cloud Certified Generative AI Leader. Michael Miles Mike Miles is a technical leader and speaker with more than 20 years of experience in web engineering, open-source development, and digital platform delivery. As the Director of Web Development at MIT Sloan, he leads the team responsible for the development, maintenance, and growth of the school's public digital properties. Mike regularly speaks at technical conferences on topics including modern web development, Drupal, technical leadership, testing, delivery practices, and practical AI adoption. He is also one of the organizers of New England Drupal Camp. Stephen Cross Stephen Cross has been a Drupal developer for over 20 years and founded Talking Drupal in 2013. As founder of Second Signal Media, he combines his passion for open source and media production to share conversations that help the Drupal community learn and grow. Guests Michael Miles - mikemiles86 Jim Birch - thejimbirch Stephen Cross - stephencross Resources Courses https://anthropic.skilljar.com/ https://academy.openai.com/pages/courses Skills https://kanopi.github.io/cms-cultivator/ https://kanopi.github.io/delivery-record/  

Today on Your Daily Chocolate, Patty interviews Andrea Ratfield, a Delta pilot, single mom, and founder/executive director of Hope Filled Cafe, a biblically rooted nonprofit in Minneapolis creating meaningful, sensory-friendly employment for young adults with autism and cognitive disabilities. Andrea shares how her son's diagnosis and a Delta airport tour program for families and adults with special needs revealed the “falling off the cliff” gap after age 22 and the 80–85% unemployment/underemployment rate for this population. She explains launching the nonprofit in late 2023, raising over $75,000, and operating a colorful, non-motorized mobile cafe serving organic smoothies, cold brew lattes, and simple treats staffed by team members with autism, cognitive disabilities, Down syndrome. Andrea discusses hands-on training, the biggest need being fundraising, hopes for a future brick-and-mortar cafe, and how faith, determination, and Lean Startup principles guide her work.Episode Highlights:00:00 Meet Andrea Ratfield02:07 Hope Filled Cafe Mission02:53 Airport Tours to Advocacy04:14 The 22 Cliff and Jobs Gap06:28 Calling and Launch Story08:13 Mobile Venue Menu09:53 Hiring Training Funding12:05 Heartwarming Impact Stories16:16 Faith and Resilience Roots19:06 From Government to Skies19:49 Post 9/11 Pilot Push20:35 Faith Driven Balance21:22 Co Parenting Logistics22:35 No Regrets FBI CIA23:01 Dark Times Stronger Faith24:18 Scaling the Cafe Mission26:05 Rapid Fire Favorites29:10 Chocolate Talk and Farewell31:16 Host Wrap Up 

In today's episode, we're exploring how coffee businesses can better understand their customers – from purchasing behaviour and evolving preferences to anticipating future trends and demand.How can coffee operator gather meaningful feedback and information on their customers purchase decisions? How do you turn that information into actionable insight? And for growing businesses, what are the ways to stay close to your guests and retain brand loyalty as you scale?We'll speak with Jonathan Rubinstein, Founder, Joe Coffee Company, Kallie Kocourek, Founder and Hospitality Consultant, GSD Collective, and Lucie Mavlian, Commercial Director, Old Spike Roastery.Credits music: "Something About Dover" by Milli-Rose in association with The Coffee Music Project and SEB Collective. Tune into the 5THWAVE Playlist on Spotify for more music from the showSign up for our newsletter to receive the latest coffee news at worldcoffeeportal.comSubscribe to 5THWAVE on Instagram @5thWaveCoffee and tell us what topics you'd like to hear

Would you still eat after discovering your plate had food left on it from the last customer?Episode 131 of Great Apes Cafe features returning guest Twan and special guest Tre, aka Nappybynatur3, for a conversation that starts disgusting, gets nostalgic, and eventually turns serious.The episode opens with a restaurant horror story involving a dirty plate, leftover food, questionable kitchen practices, and the uncomfortable realization that a nice-looking establishment does not always mean the kitchen is clean.From there, the crew gets into public bathroom etiquette, workers who refuse to wash their hands, horrifying porta-potty stories, and why some experiences can make you stop eating out altogether.Then everybody takes it back to the 2000s.The conversation covers:Dirty restaurants and reused platesKitchen cleanliness and food-service horror storiesPublic bathrooms and people not washing their handsThe wildest porta-potty story imaginable“Smack Ass Friday” and questionable school traditionsHigh-school fashion, hairstyles and terrible barber experiencesShow choir, school dances and talent-show memoriesPower Rangers and early-2000s nostalgiaFootball coaches, practices and high-school sportsYou Got Served, Stomp the Yard and dance-movie memoriesActors being advertised heavily but barely appearing in moviesHollywood age gaps and young performers being placed in uncomfortable situationsWhether parents and entertainment companies properly protect child starsSpeaking freely, censorship and being afraid to challenge powerful industriesThis episode is funny, nostalgic, uncomfortable and completely unfiltered.Questions for the comments:Would you have paid for the meal after seeing that dirty plate?What was the wildest tradition at your school?And does Hollywood do enough to protect young actors?Featuring Tre, aka Nappybynatur3, and Twan.Hosted by Timothy Ra, Kool Kev and Dre Aries.Like, subscribe, share and pull up a seat at the Great Apes Cafe.This transcript was automatically generated and may contain inaccuracies.#GreatApesCafe #Nappybynatur3 #2000sNostalgia

"RBN Cafe" con Giulia Borletto. Ospite: Ezio Morina

"RBN Cafe" con Giulia Borletto. Ospite: Ezio Morina

No episódio desta semana do BBCast Agro, acompanhe os principais fatores que devem influenciar os mercados da soja, milho, café e boi gordo. O clima, a demanda internacional, a oferta de grãos e o ritmo das exportações seguem no centro das atenções e podem impactar as cotações nas próximas semanas.Destaques do episódio: 

Johannes Silberschneider gehört zu den markantesten Gesichtern des österreichischen Films: Egal ob im Kino, im Fernsehen oder auf der Theaterbühne – seinen Figuren verleiht er immer etwas Eigenwilliges und gleichzeitig Bodenständiges. Bei den Salzburger Festspielen steht er in diesem Sommer auf der Opernbühne, als der einzige der nicht singt. Er spielt den Haushofmeister in Ariadne auf Naxos. Mit Gabi Krschbaumer plaudert er u.a. darüber, warum er eigentlich Priester werden wollte, wie es bei der Oscarverleihung Backstage zugeht und warum er Opernsänger bewundert

Mike speaks with Denise from the The Berries Basket Cafe on their menu and how they operate, this and more on Hour 3 of the Mike Boyle Restaurant Show!See omnystudio.com/listener for privacy information.

"Survival of the Species," an upcoming exhibition, is featured.See omnystudio.com/listener for privacy information.

Today we'll hear about innovations in music. We'll learn first hand about crafting the message behind hip-hop from Illnomadic.

Dein Feierabend mit den Paul Fröhlich und Dash & Preuss. Diese Sendung senden wir sporadisch. Termine gibt´s immer kurz vorher.

¿Te echarias una taza de Oxígeno? Déjame contarte que en algun momento sucedió...

Joel and Stephen share their thoughts on the new trailer for Avengers: Doomsday, and speculate on what MARVEL fan expectations should be, then dive into Season 2 of the live action Avatar The Last Airbender from Netflix, and look to the starts with a new LEGO set.Show notes for The Citadel Cafe are here:https://thecitadelcafe.com/2026/07/30/the-citadel-cafe-507-avatar-the-last-doomsday/Join The Citadel Cafe Discord community!http://Patreon.com/TheCitadelCafeThe Citadel Cafe YouTube:https://youtube.com/thecitadelcafeMusic for The Citadel Cafe by Kevin MacLeod (incompetech.com) licensed under Creative Commons by Attribution 4.0 Hosted on Acast. See acast.com/privacy for more information.

Tigress is an absolutely loving female tabby about 1.5 yrs old. She delivered 5 babies shortly after coming in, but none of them survived. She loves people and craves attention. She does better on her own, but she loved being "mama" to foster kittens. She does well around dogs once she gets to know them and tells them who is really in charge. Tigress is with Animal Aid of Southwestern Michigan. To apply online, simply go to our website, animalaidswmi.org, click her profile and click the “apply for adoption” button or call 269-934-7729 for more information. Some other notes: We have adoption events every Sunday at FuzzyButz Pet Bakery in downtown St Joseph 1-3pm, and every other weekend (including this Sunday) at the Bridgman Open Air Market (In the United Credit Union Parking lot on the corner of Red Arrow and Lake). We also have upcoming Kitten Yoga through the Lincoln Township Public Library, our Annual Yard Sale fundraiser, and more! Watch our website and facebook group page for details. I would be remiss if I didn't remind listeners that Animal Aid operates completely on donations, and we have had many sick cats and dogs come in this year. We would really appreciate any donations to help us with these costs. We've adopted out over 100 animals locally and have over 200 waiting for adoption - this makes a lot of food, litter, and medical expenses. Animal Aid was just awarded a "For Good" Grant from the Berrien Community Foundation and we are going to use this to get a vehicle for Animal Aid. One of our volunteers drove over 30,000 miles last year for us in their personal vehicle helping folks all over Southwest Michigan helping residents, our volunteers, and other rescue organizations. We are in the process of searching for a safe, reliable vehicle and trailer that we can use going forward to meet the many needs of our community. If you would like to contribute toward this purchase or the ongoing expenses that come along with this it, please reach out to Becky or Darryl. (Reminder that Animal Aid of Southwestern Michigan is a 501(c)(3) non-profit organization and all donations are tax deductible). If listeners donated, even $1 per month, it would go a long way to helping us help everyone in our community. Donations can be made through our website at animalaidswmi.org, at Martins PawMart in St Joseph, or by reaching out to us directly at 269-934-7729. If your company would be interested in providing a corporate sponsorship, please ask for Darryl. See omnystudio.com/listener for privacy information.

Thomas Harpointer joins the show to talk about AI being the next big monopoly. ABC's Will Ganss talks the latest and greatest movies you should check out. Mitch Kotzbauer tells us how we can help support our TRUE heroes. Austin talks Bengals training camp, Reds and FC Cincinnati. The Trump administration is lowering CAFE standards and Brian Moody has a few thoughts. Also, what is good this weekend in and around Cincinnati? Allie Martin has the lowdown. See omnystudio.com/listener for privacy information.

Thomas Harpointer joins the show to talk about AI being the next big monopoly. ABC's Will Ganss talks the latest and greatest movies you should check out. Mitch Kotzbauer tells us how we can help support our TRUE heroes. Austin talks Bengals training camp, Reds and FC Cincinnati. The Trump administration is lowering CAFE standards and Brian Moody has a few thoughts. Also, what is good this weekend in and around Cincinnati? Allie Martin has the lowdown. See omnystudio.com/listener for privacy information.

Live Recorded Set from VirtualDJ Radio Hypnotica

「神社×カフェで広がる笑顔の輪　鎮守の森に新たなにぎわい」　歴史ある神社とカフェの異色のコラボから、地域のにぎわいが生まれています。ミシュラン・一つ星レストランのシェフが監修したランチ。地域の食材をふんだんに使った魅力的なメニューですが、その横にあったのはおみくじ？歴史ある鎮守の森にたたずむモダンなカフェ。そこには、失われつつあった地域のにぎわいを取り戻すための、ある思いが…。宮城・岩沼市にある日本三稲荷のひとつ「竹駒神社」。約1200年前に創建されたこの神社の境内に2年前にオープンしたのが「竹駒の杜CAFE 一粒万倍」です。この日は平日の昼間にもかかわらず、多くの人でにぎわっていますが、そもそもなぜ神社にカフェなんでしょうか。竹駒神社・村田守広宮司：もともと神社というのは人が集まって、そこで皆さんとの交流もある。決定的なのはこのコロナですね。そこからかなり目に見えて（参拝客が）減ってきた。コロナ明けたらどうしようかと。神社カフェをプロデュースした乃村工藝社・坂爪研一プロデューサー：今回は地元連携がテーマだと思っていまして、地元の方々が地元と一緒につくるカフェ、それを我々が手助けする、そのようなことを考えていました。地域の人たちと50回以上の会議を重ねて生まれたこちらのカフェ。全面ガラス張りの店内からは緑豊かな境内が見渡せるほか、内装には東北由来の木材を使用。お店の焼き印が施されたテーブルは、神社の敷地内にあった腐食した木を伐採して再利用しているんです。店名の「一粒万倍」は一粒のもみが万倍にも実るようにという、五穀豊穣（ほうじょう）を祈る竹駒神社ならではの意味も込められています。そして、このカフェの自慢のひとつがランチの「竹駒稲荷お参り御膳（甘味付き）」。仙台市内のミシュラン一つ星レストランのシェフが監修していて、地元の食材をふんだんに使ったメニューが人気。中にはおみくじが引けるメニューもあるなど、神社ならではのユニークな試みも。カフェのお客さんからは「（Q.どこから来た？）仙台です。

Are President Trump's advisors lying to him about what's happening with the Iran war? This week, Ian Bremmer, a political scientist and the President and founder of Eurasia Group, joins Preet to unpack the latest in Trump's war with Iran. They discuss a potential ceasefire, whether Trump's strategy to not back down will work, and how moral restraint comes into play on both sides…if at all.  Then, Preet answers listener questions about journalist Katie Phang's lawsuit seeking the release of the Epstein files and the legal challenges against Trump administration initiatives that Preet would like to take on. In the bonus for Insiders, Preet and Bremmer discuss Trump's White House meeting with Israeli Prime Minister Benjamin Netanyahu. Plus, Bremmer's take on the future of artificial intelligence. Join the Insider community for access to bonus content from Stay Tuned and weekly episodes of the Insider podcast hosted by Preet and Joyce Vance. Visit staytuned.substack.com to sign up. Thank you for supporting our work.   Show notes and a transcript of the episode are available on our website.  Watch this episode on our Youtube channel. Shop Stay Tuned merch and featured books by our guests in our Amazon storefront. Have a question for Preet? Ask @PreetBharara on BlueSky, or Twitter with the hashtag #AskPreet. Email us at staytuned@cafe.com, or call 833-997-7338 to leave a voicemail. Stay Tuned with Preet is brought to you by CAFE and the Vox Media Podcast Network. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Finding the perfect spot for Magic Kingdom's Festival of Fantasy Parade is a case of location, timing, and avoiding the Florida sun. Len Testa and Chris Cox compare parade-viewing locations from Frontierland to Main Street, while Jim Hill considers how construction and changing crowd patterns could affect their advice. They also explore whether skipping the parade entirely may be the smarter strategy for guests hoping to take advantage of lower attraction wait times. HIGHLIGHTS • Why the curb near Pecos Bill Tall Tale Inn and Cafe may offer the best combination of shade, food, and parade views. • How Frontierland construction and reduced viewing space could make arriving early more important. • The advantages and drawbacks of watching from Liberty Square, the central hub, and Main Street, U.S.A. • Why the porch near Tony's Town Square may be one parade-viewing location to avoid. • How attraction wait times can dip while the Festival of Fantasy Parade moves through the park. HOSTS • Jim Hill - X/Twitter and Instagram: @JimHillMedia - jimhillmedia.com • Len Testa - Bluesky: @lentesta.bsky.social - Instagram: @len.testa - touringplans.com • Chris Cox - X/Twitter: @bigcox - Instagram: @magiccox - magiccox.com FOLLOW • Facebook: @JimHillMediaNews • YouTube: @jimhillmedia • TikTok: @jimhillmedia • Patreon: https://www.patreon.com/jimhillmedia/ SUPPORT Support the show and access bonus episodes and additional content at https://www.patreon.com/jimhillmedia. PRODUCTION CREDITS Edited by Dave Grey Produced by Eric Hersey - https://strongmindedagency.com If you would like to sponsor a show on the Jim Hill Media Podcast Network, reach out today. https://www.jimhillmedia.com/sponsor/ Learn more about your ad choices. Visit megaphone.fm/adchoices

Cory Klippsten is the CEO of Swan Bitcoin, the promoter and former adviser of the Sequans BTC treasury, and also a big advocate for bitcoin-only maximalism. In this episode, we catch up on what's been going on over the last year in Bitcoin. Time stamps: 00:01:59 – The challenges and failures of leveraged Bitcoin equity strategies in the U.S., referencing companies like Sequans, Strike, and Strategy. 00:04:48 – Swan and the relaunch of "Bitcoin Cafe," a daily show that started on Clubhouse and later moved to Twitter. 00:05:48 – Cory introduces his new framework for understanding Bitcoin adoption, inspired by recent government actions, and frames it as a generational fight for monetary independence and freedom. 00:10:41 – Cory outlines Swan's mission to promote Bitcoin adoption and self-custody, highlighting their "50 Days for Freedom" campaign with reduced fees to encourage participation. 00:14:39 – Cory shares stories from his grandfather's WWII journal, drawing parallels between maintaining calm and responsibility during wartime and navigating challenging times in Bitcoin. 00:18:56 – Cory responds to a viewer's question about his compensation for advising Sequans, disclosing that he received stock options and a small cash retainer. 00:22:09 – August 2026 Bitcoin hard forks & their economic impact. 00:29:25 – Cory explains his perspective on Bitcoin's adoption, describing it as progressing through three sequential S-curves: store of value, medium of exchange, and unit of account. 00:30:33 – Cory voices skepticism about the new Bitcoin Development Consortium, particularly regarding the proposal to freeze Satoshi's coins as part of their funding approach. 00:35:51 – The conversation addresses the increasing corporate and crypto-focused sponsorship of Bitcoin conferences, using the Las Vegas event as an example of this shift. 00:43:21 – Cory reflects on the evolution of Bitcoin content creation, contrasting the high-signal era of 2018 with today's prevalence of AI-generated, lower-quality material. 01:02:51 – Cory explains Swan's business model, emphasizing the separation of brokerage and custody to promote self-custody and ensure alignment with user interests. 01:09:26 – Cory discusses Swan's ongoing educational initiatives, including the Swan Canon learning modules and the release of the "Bitcoin Season" documentary.

NFL training camps and MLB trade deadline specials in the Cafe...all the best from Day 2 of Big Ten Media Days and our favorite bites from Dan Lanning in Chicago.

Find the best roadside restaurants in Southern Oregon and Northern California, from classic burger stands to Beckie's Cafe and other local favorites.

Host: Rhonda Dunlap Guest: Dr. Susan Sayers Air date: Jul 29, 2026

Fr Ken Cafe says the feeding of the multitude reveals God's generous, compassionate nature and calls Christians to live with the same spirit. We're challenged to trust in God's provision, prioritise the needs of others, and bring faith to life by sharing both spiritual nourishment and practical support with those in need

The Cafe offering up squirrel, NFL and MLB among the specials...Blazers to sit down with City...did the NBA finally intervene behind the scenes?

For more soundscapes and longer episodes: ⁠flowstateradio.com/think⁠This is WEEK #2 of DEEP THINK.One hour featuring a cafe shop soundscape plus check-ins from Bobby every 30 minutes. Built to help you work on your most challenging projects or studies. Join us every week to build this habit of deep focused thinking together.By the way, this is just the first hour. The full two-hour session and every soundscape (nature, coffee shop, more on the way) is free with an account at Flow State Radio. Make an account and pick the soundscape that puts you in flow state.→ ⁠flowstateradio.com/think

Today, on the Hudson Mohawk Magazine, First, Mark Dunlea talks with Gloria Mattera, the co-chair of the Green Party of NY, about ICE, data centers, war, and climate change. Then, we talk with local digital artist Zoe Harrison about their experiences and perspective of AI's effect on the arts. Later on, we hunt for berries with the kiddos enjoying a perfect summer's day in Collard City Growers garden. After that, Tyler Artis interviews local comedian Travis Stealey about the Saratoga Comedy Festival. Finally, Thom Francis showcases S.L. Maurice & Shannon Kauderer at Mojo's Cafe in this week's Next Up to The Mic.

Caffeinators, you know her content, you love her videos, so you're going to love this episode with THE Sarah Parsons! Sarah has a great story and puts out really fun content, and we talk all about the WHY. We also talk a lot about creating this kind of content, the pressure, the work, and fun and the perks too. This episode is a lot of fun. Keep an eye out for her at your favorite veterinary conference. She also talks about a few other accounts we should be following on social media, AND she just got back from a spay/neuter trip to Costa Rica that we talk all about as well. Don't miss it! Show Links: Pets Rule Care Project:  https://www.petsrulecareproject.org/ HiVE East - Use our Discount Code CAFE to save 20% off registration:  https://navc.com/hive-events/east/   Our Links: Check out our sponsor https://betterhelp.com/vettechcafe for 10% off your first month of therapy Follow us on Facebook: https://www.facebook.com/vettechcafe Follow us on Instagram: https://www.instagram.com/vettechcafepodcast Follow us on LinkedIn: https://www.linkedin.com/company/vet-tech-cafe Like and Subscribe on YouTube: https://www.youtube.com/channel/UCMDTKdfOaqSW0Mv3Uoi33qg Our website: https://www.vettechcafe.com/ Vet Tech Cafe Merch: https://www.vettechcafe.com/merch If you would like to help us cover our podcast expenses, we'd appreciate any support you give through Patreon. We do this podcast and our YouTube channel content to support the veterinary technicians out there and do not expect anything in return! We thank you for all you do.

Jay popped into the Clothing Cafe in Pontiac over the weekend!See omnystudio.com/listener for privacy information.

The Cafe has all sorts of specials from the weekend leftovers...another Moda town hall offers nothing new about advancing the financing package...and Sprague says "I told you so"

Rainy Night? Enjoy Stockton's NIGHT CAFE - Strange Stories with a Twist for InsomniaBecome a supporter of this podcast: https://www.spreaker.com/podcast/missing-persons-mysteries--5624803/support.

Send us Fan MailGot to spend a little time at the range at Thunder Valley National sharing insight on recent golf happenings.  Got my putter back from being restored by Doug Oughton , Jackson Koivun won the 3M Open, and Seven is a better putter than me , plus FAN MAIL !   Thanks for listening !    Support the showSponsored by : KEEP YOUR HEAD DOWN.  Par Aide makes the greatest sound in GOLF.  #paraidegolfproducts#paraideDon Burns at KTWV.  The Wave  Flo with Progressive Winco Foods The Knackered Golf Emporium on Route 77 in Hickman.  AIGPFThe Association for Independent Golf Practice Facilities.   Wren's Cafe in Vacaville California #theknackeredgolfistpodcast@theknackeredgolfistCheck out The Knackered Golfist on YouTubehttps://www.youtube.com/@TheKnackeredGolfistOughton's Golf Repairhttps://oughtonsgolf.com/Thank a Veteran Today!!https://www.pgareach.org/services/militaryThe Observant Ear Radio Network GOD Bless You!!

Wyobraź sobie, że siada przed Tobą człowiek, który ma na koncie rekord Guinnessa. Nie w bieganiu, nie w skoku wzwyż — w najdalszym rzucie przedmiotem w historii. A potem ten sam człowiek mówi, że tak naprawdę najbardziej dumny jest z małej, plastikowej strzykawki do kawy.To nie jest zmyślona historia. To dokładnie tak wyglądały początki AeroPressu – urządzenia, które zmieniło kawowy świat. W tym odcinku opowiem Ci całą tę drogę.Linki:Strona domowaInstagram | X/TwitterNewsletter „Bo czemu nie?”AeroPress„The AeroPress Movie”Kanał „European Coffee Trip”#015 – Historia wielkiej trójcyPartnerzy:- Palarnia kawy HAYB (w odcinku kod -10% na kawy i herbaty!)Prowadzący: Krzysztof KołaczMam prośbę: Oceń ten podcast w Apple Podcasts oraz na Spotify. Zostaw tyle gwiazdek, ile uznasz. Twoja opinia ma znaczenie!Zainteresowany współpracą? Pogadajmy! kawa@boczemunie.plSłuchaj, gdzie chcesz: Apple Podcasts | Spotify i przez RSS.Rozdziały:(00:00:00) PARTNERZY(00:00:36) INTRO(00:01:10) Wstępniak – co słychać u Krystiana?(00:15:13) Apple po podwyżkach(00:21:59) MacBook Neo top, ale do nauki iPad(00:42:33) Co my wybralibyśmy dla edukacji?(00:55:54) Aplikacje Krystiana(01:13:26) Do następnego!

After a disaster, can comics help set the record straight?  Alos, sifting through Hurricane Helene's debris, one group tries to reunite keepsakes with their owners, including love letters. And a cafe in Virginia feeds the hungry and tries to destigmatize homelessness. For its outreach manager, whose brother lived on the streets for years, it's personal.  

Sabrina, Scottie and Saban all part of the menu in the cafe this morning...why can't the SEC accept the new reality of college football...and we get geared up for B1G Ten Football Media Days next week.

Support the show: http://www.newcountry963.com/hawkeyeinthemorningSee omnystudio.com/listener for privacy information.

In today's episode, we're bringing you some highlights from the live conversations recorded at The Amsterdam Coffee Festival earlier this year – exploring the innovation and consumer trends shaping the European coffee market and beyond.First up we unpack how Gen Z and younger consumers are reshaping expectations and driving demand for wellness, authenticity and in-store experience. With Ilya Aksamentov, The Miners, Bryan Serwatka, Minor Figures, and Kendra Kroon & Amijé van der Laan, SHOT Lifestyle & Coffee.Next, we take a look at the latest beverage innovations redefining cafe experience and explore how non-coffee drinks like matcha, chai and functional ingredients are becoming major growth drivers. With Isabella Miglinci, AIYA Europe, Lucia Parlanti, Tea Stories, Tristan Meulenbelt, Oatly, and Salma Tabiat, Nomadschai.We'll also be exploring bakery trends to find out how cafes are evolving into all day hospitality concepts and why quality food is becoming as important as great coffee. With Nils Klinkspoor of Corri Bakery, Marion Waterkeyn, Gerard Bakery, and Mitchel Charles, Farine.To close the episode, we take a look at the role of community in modern coffee brands, and why loyalty is driven by belonging, not just product quality. With Veronique Lagarde, DAK Coffee Roasters, Murray Robertson, Amsterdam Coffee Run, and coffee influencer, Sam Lasaroms, koffietje.nl Sign up for our newsletter to receive the latest coffee news at worldcoffeeportal.comSubscribe to 5THWAVE on Instagram @5thWaveCoffee and tell us what topics you'd like to hear

Rose Horowitch, staff writer for The Atlantic, joins Preet to unpack her recent article, “The End of Reading is Here.” They break down the data behind reading trends, how new technologies like generative AI have affected our reading comprehension and attention spans, and what it means to live in a post-literate world. Then, Preet pays tribute to someone who did as much for justice as anyone he's ever known, and he answers a listener question about the recent arrests of Andrew Tate and his brother and explains how the extradition process works. In the bonus for Insiders, Preet and Horowitch discuss her senior thesis on German-American philosopher Hannah Arendt. Join the Insider community for access to bonus content from Stay Tuned and weekly episodes of the Insider podcast hosted by Preet and Joyce Vance. Visit staytuned.substack.com to sign up. Thank you for supporting our work. Show notes and a transcript of the episode are available on our website.  Watch this episode on our Youtube channel. Shop Stay Tuned merch and featured books by our guests in our Amazon storefront. Have a question for Preet? Ask @PreetBharara on BlueSky, or Twitter with the hashtag #AskPreet. Email us at staytuned@cafe.com, or call 833-997-7338 to leave a voicemail. Stay Tuned with Preet is brought to you by CAFE and the Vox Media Podcast Network. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Las arrugas son el nuevo simbolo de estatus?

Channing Frye, John Harbaugh and the SEC Media Days all on the menu at the cafe...a list of the NBA's all time 99 best shooters, where's Dame? and is there any actual new news in the Moda-Blazers drama?

Looking for a snack-loving sidekick? Winston is ready to apply! Winston is a 5-year-old sweetheart with a sensitive heart, an adorable personality, and a big love for treats. When he first arrived at Al-Van, he tipped the scales at nearly 40 pounds. Thanks to a healthy diet and plenty of encouragement, Winston has slimmed down to a healthy 25 pounds, and he definitely has more pep in his step. These days, Winston loves spending time outdoors, showing off his tricks, and, of course, accepting treats from his favorite people. He may take a moment to get his bearings with someone new, but once he feels comfortable, his goofy, affectionate personality shines through. Whether he's standing up like a meerkat in hopes of a snack or showing off his signature spin, Winston has a way of making people smile. Winston is ready to find a home where he can keep enjoying life's simple pleasures: walks, treats in moderation, and plenty of love from his forever family. To submit an adoption survey visit our website at al-van.org/adopt! Also, don't miss: Save the date! Join us for Al-Van Humane Society's annual Blueberry Bark-B-Que on August 7th at the Huron Street Pavilion, beginning at 4:00 p.m. Enjoy a delicious meal featuring your choice of a pulled chicken sandwich or mushroom burger, served with vegetarian baked beans, chips, ice cream topped with fresh blueberries, and a beverage. Dinner costs $20 with kids' meals available for kids 12 and under. Every meal purchased helps support the animals in our care, so bring your family, enjoy a great dinner, and make a difference for homeless pets. We can't wait to see you there!See omnystudio.com/listener for privacy information.

The trade deadline, NFL training camp gossip and SEC media days in the Cafe...do we know where LeBron is headed...and should Dirt name his next kid Marty or Moses?

Boardgames and coffee! The two were meant for one another. Gathering around a table to share an experience with your friends and family is core to how community happens.  In the last decade we have seen an explosion of gaming and coffee cafes meeting a need for connection over shared dice, boards, cards and cups.  Todays guest has been a pillar in this community for over 7 years and brings an incredible depth of knowledge and skill in hospitality, leadership, and culinary to the gaming table.  We are talking with Kevin Kerkoff of Hitherto Coffee and Gaming Parlour in Greenfield, IN!  Kevin J. Kerkhof is an entrepreneur, hospitality executive, educator, and culinary professional with more than 30 years of experience in foodservice, specialty coffee, retail operations, business development, and hospitality management. Throughout his career, he has built a reputation for combining operational excellence with a passion for culinary innovation, hospitality, team development, and creating exceptional guest experiences. Since 2019, Kevin has served as the Founder, Principal Owner, and General Manager of Hitherto Coffee & Gaming Parlour in Greenfield, Indiana. Under his leadership, Hitherto has grown into a unique community-focused destination that blends specialty coffee, food service, tabletop gaming, retail, and events. Prior to founding Hitherto, Kevin served as the Founding Chef and General Manager of Greyhouse Coffee & Supply Co. in West Lafayette, Indiana. During his tenure, he helped shape the organization's culinary and operational vision while providing leadership and oversight for hundreds of employees throughout the years. He played a key role in concept development, menu creation, facility design, budgeting, organizational leadership, and operational growth. Kevin earned a Bachelor of Science in Hospitality and Tourism Management from Purdue University and an Associate of Applied Science in Culinary Arts from Johnson & Wales University.  He has worked with and supported organizations including McDonald's, Whole Foods Market, Ecolab, Tyson Foods, Purdue University, the Culinary Institute of America, and the Specialty Coffee Association.   In our conversation about his career and boardgame cafe concept we discuss: Journey into Hospitality and Culinary Arts The Influence of Agriculture on Culinary Pursuits Transitioning to Coffee and Greyhouse Leadership Lessons from Greyhouse The Evolution and Financial Challenges Starting Hitherto Navigating the SBA Loan Process The Concept of a Board Game Cafe Creating a Unique Customer Experience Selecting Games for the Community Staffing for a Dual Concept Cafe Managing a Board Game Cafe Event planning and managing game and coffee events Advice for Aspiring Cafe Owners REGISTER NOW FOR THE SUMMER WEBINAR SERIES!  Build a Stronger Coffee Shop: One Step at a Time Great coffee shops don't happen by accident. They are built by hiring the right people, training them well, and leading them with clarity and consistency. In this live three-part Summer Webinar Series, Chris Deferio shares the practical systems and coaching insights that have helped coffee businesses build stronger teams, healthier cultures, and more resilient operations. Each webinar includes: Live instruction and Q&A PDF workbook One hour of virtual consulting for each live attendee Lifetime access to the recording Register for the individual sessions that fit your current needs, or scroll down to save 20% on the complete Summer Webinar Series. REGISTER NOW FOR THE SUMMER WEBINAR SERIES!    chris@keystothshop.com of book a free call now:  https://calendly.com/chrisdeferio/30min    Related episodes:

Dr. Phil Narini spent decades hunting, fishing, and eating meat-centric Italian home cooking before a single lecture on fish and mercury changed his and his wife's eating habits overnight — no cravings, no willpower. Fifteen years later, he's a reconstructive plastic surgeon who insists he's not a nutrition expert (and thinks you should be suspicious of anyone who claims to be), co-founder of a whole-food plant-based café built on the idea that healthy food has to taste good first, and an outspoken advocate for scientific skepticism over Instagram influencers. We get into the "trifecta" most doctors won't connect to diet, why medical school teaches close to zero nutrition, what a trip to Sardinia's Blue Zone actually taught him about longevity, and why he'd rather trust someone with fifty years of grey hair than a six-pack and a supplement code.

A late-shift barista alone in a small-town cafe finds himself watched by a bald, mud-smeared stranger in a spotless black suit — a man who leaks something dark from his mouth and refuses to leave.EPISODE BLOG PAGE (includes sources): https://weirddarkness.com/mitm-blacksludgeSOURCES and RESOURCES: “Black Sludge” by Time Freak: https://www.creepypasta.com/black-sludge/WeirdDarkness® is a registered trademark. Copyright ©2026, Weird Darkness.Originally aired: July 17, 2026

What's going on in Washington? Mark Leibovich, politics writer for The Atlantic, joins Preet to reflect on the sudden passing of Senator Lindsey Graham, who will replace him, and why politicians might value relevance over loyalty. Plus, they look ahead at the 2026 midterm elections and what the winning presidential candidate could look like in 2028. Then, Preet answers listener questions about Lindsey Graham's legacy and Jared Kushner's negotiations on behalf of the United States. In the bonus for Insiders, Preet and Leibovich unpack the idea that Donald Trump is an “unthoughtful” president. Join the Insider community for access to bonus content from Stay Tuned and weekly episodes of the Insider podcast hosted by Preet and Joyce Vance. Visit staytuned.substack.com to sign up. Thank you for supporting our work. Show notes and a transcript of the episode are available on our website.  Watch this episode on our Youtube channel. Shop Stay Tuned merch and featured books by our guests in our Amazon storefront. Have a question for Preet? Ask @PreetBharara on BlueSky, or Twitter with the hashtag #AskPreet. Email us at staytuned@cafe.com, or call 833-997-7338 to leave a voicemail. Stay Tuned with Preet is brought to you by CAFE and the Vox Media Podcast Network. Learn more about your ad choices. Visit podcastchoices.com/adchoices