Podcasts about denizens brewing

 Hosted by David and Nycci Nellis.   On today' show:  ·        Dan Ziegler, founder of the Chacho Distillery in Takoma Park, with his special take on Colombian aguardiente;                                                                                                                                                                                                                                    ·        Dani Mathey , COO of the 801 Restaurant Group, which has opened its first East Coast restaurant, the 801 Chophouse in Tysons Corner;                                                                                                         ·        Moe Yamada, also known as the Kimono Mom. She is a former maiko (apprentice geisha) turned YouTuber, entrepreneur, and mother. Through her global platform, she shares the beauty of Japanese home cooking and culture, connecting with audiences from 192countries;                                                                                                      ·        Julie Verratti, the  chief brand officer for Denizens Brewing, joinsus with new executive chef Shannan Troncoso to chat about what's cookingat the brewery. Learn more about your ad choices. Visit podcastchoices.com/adchoicesSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

  Hosted by David and Nycci Nellis.     On today' show:     ·         Dan Ziegler, founder of the Chacho Distillery in Takoma Park, with his special take on Colombian aguardiente;                                                                                                                                                                                                                                    ·         Dani Mathey , COO of the 801 Restaurant Group, which has opened its first East Coast restaurant, the 801 Chophouse in Tysons Corner;                                                                                                         ·         Moe Yamada, also known as the Kimono Mom. She is a former maiko (apprentice geisha) turned YouTuber, entrepreneur, and mother. Through her global platform, she shares the beauty of Japanese home cooking and culture, connecting with audiences from 192 countries;                                                                                                       ·         Julie Verratti, the  chief brand officer for Denizens Brewing, joins us with new executive chef Shannan Troncoso to chat about what's cooking at the brewery. Learn more about your ad choices. Visit podcastchoices.com/adchoices

 Hosted by David and Nycci Nellis.   On today' show:  ·        Dan Ziegler, founder of the Chacho Distillery in Takoma Park, with his special take on Colombian aguardiente;                                                                                                                                                                                                                                    ·        Dani Mathey , COO of the 801 Restaurant Group, which has opened its first East Coast restaurant, the 801 Chophouse in Tysons Corner;                                                                                                         ·        Moe Yamada, also known as the Kimono Mom. She is a former maiko (apprentice geisha) turned YouTuber, entrepreneur, and mother. Through her global platform, she shares the beauty of Japanese home cooking and culture, connecting with audiences from 192countries;                                                                                                      ·        Julie Verratti, the  chief brand officer for Denizens Brewing, joinsus with new executive chef Shannan Troncoso to chat about what's cookingat the brewery. Learn more about your ad choices. Visit podcastchoices.com/adchoicesSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

  Hosted by David and Nycci Nellis.     On today' show:     ·         Dan Ziegler, founder of the Chacho Distillery in Takoma Park, with his special take on Colombian aguardiente;                                                                                                                                                                                                                                    ·         Dani Mathey , COO of the 801 Restaurant Group, which has opened its first East Coast restaurant, the 801 Chophouse in Tysons Corner;                                                                                                         ·         Moe Yamada, also known as the Kimono Mom. She is a former maiko (apprentice geisha) turned YouTuber, entrepreneur, and mother. Through her global platform, she shares the beauty of Japanese home cooking and culture, connecting with audiences from 192 countries;                                                                                                       ·         Julie Verratti, the  chief brand officer for Denizens Brewing, joins us with new executive chef Shannan Troncoso to chat about what's cooking at the brewery. Learn more about your ad choices. Visit podcastchoices.com/adchoices

Joining us this episode is Julie Verratti, Co-Founder and Chief Brand Officer at Denizens Brewing. The founding of Denizens is a unique and compelling story, full of intrigue and – more seriously – political lobbying and law reform. We also get deep in the weeds on packaging sizes, barriers to entry for small businesses in certain sectors (related to the aforementioned packaging), taxes, and a lot more shop talk. Every once and a while we have an episode where we really dig into some niche industry topics that don't always come up, and this episode is full of them. We love these types of conversations and we know most of you do too! So, sit back, strap in, and let us tell you about 19.2 oz cans… Do you love Beer Busters? Of course you do!Why not leave us a rating and review on your podcast platform of choice and consider supporting us on Patreon.

Every beer scene needs people willing to teach others and walk them through the beer business. Julie Verratti is this person in the DC Beer community. Richard, Jordan, and Brandy ventured out to Denizens Brewing the other night to talk with Julie, Chief Beer Officer at Denizens. Julie is incredibly generous with her time and helps people learn how to navigate the beer industry. We shower her with compliments and discuss how the beer community can better support women. Julie also reflects on her time with the Biden administration Small Business Administration and shares how small businesses are faring post-pandemic. In other news, happy St. Patricks Day to all who celebrate! We give details about many St. Pattys' events at several breweries and beer-drinking places in DC. We share the best beers we've been drinking and look forward to Women's History Month events like the Meet & Greet: Women in Craft Beverage at Other Half DC. Join our Patreon for more DC Beer!Keep up to date with everything happening at DCBeer.com, and @DCBeer on Facebook, Twitter, and Instagram, or sign up for our newsletter at DCBeer.com/newsletter. Email us at beershow@dcbeer.com.Many events are happening this week! Don't miss them by checking out the DC Beer event calendar here. Breweries, distilleries, restaurants, and others who want us to announce new releases can provide that information at DC.beer/releases. Thanks to our monthly supporters Justin Broady Thor Cheston Stephen Claeys Matt B Julie Verratti Bill DeBaun Support DC Beer by joining our Patreon! Https://Patreon.com/dcbeer

While in Silver Spring, Maryland recently, Carlin and Rebecca stopped by Denizens Brewing to try some beers. The experience exceeded expectations. Hear all about it as they sip one of their favorite beers from the trip.

While in Silver Spring, Maryland recently, Carlin and Rebecca stopped by Denizens Brewing to try some beers. The experience exceeded expectations. Hear all about it as they sip one of their favorite beers from the trip.

Thanks to the DC Brewers Guild for sponsoring this episode of The DC Beer Show!One year ago, we were itching to travel, but we couldn't. So we used beer to venture outside the DMV. While travel may have opened up since then, beer is still the most accessible way of trying the various brewing styles from all over the world.We're back in the Alps with Jeff Ramirez, Chief Beer Officer of Denizens Brewing. Denizens will be releasing a new edition of their Hike the Alps series, and Jeff shares which delicious beers will be making a comeback and which will be new. Jake and Jeff geek out about lagers, discuss Denizens' other releases coming out before Hike the Alps, establish why Denizens Hard Seltzer is worth supporting, and discuss which Denizens beers are best for certain local basketball players with shotgunning needs. Beer releases galore! The gang shares about a sneak peak of a new beer from Silver Branch, and highly anticipated new releases at Capitol Cider House, Three Stars, and Red Bear. Northeast DC will be popping off in beer events in the coming weeks and Brandy gives all the necessary details.If your brewery has an upcoming beer release you can let us know so we can tell the world in a future episode of the show. Just visit https://dc.beer/releases.Keep up to date with Denizens Brewing on social media. Keep up to date with everything happening at DCBeer.com, @DCBeer on Facebook, Twitter, and Instagram. Email us at beershow@dcbeer.com.

It's been one year since lockdown started. But Jacob, Brandy, and Mike don't dwell on this today. Instead, they tell us about several DMV breweries celebrating anniversaries that are worth pouring many delicious, overflowing pints.  Mike then sits down with Jeff Ramirez, Chief Beer Officer at Denizens Brewing. Jeff takes us to the German-Austrian countryside, a place nestled at the foot of the Alps. Since we can't actually be there, Denizens is bringing it to us through the Hike The Alps series. Jeff shares the inspiration behind Hike The Alps, reminisces on old travel days during his brewing education, and reveals the first beer of the series and the role he hopes it will play in the DMV.  You can grab the first beer in the Hike The Alps series at Denizens Brewing starting on March 12th. Keep up to date with everything happening at DCBeer.com, @DCBeer on Facebook, Twitter, and Instagram, and join our new DC Beer Discord community! Email us at beershow@dcbeer.com.

As an attorney who, earlier in her career, worked for the US federal government's Small Business Administration, Denizens Brewing cofounder and Chief Brand Officer Julie Verratti has a working knowledge of mechanisms of government that brewery owners and operators everywhere can learn from as they chart a course through this difficult and heartbreaking second wave of COVID. In this special episode, she offers a crash course in how to work with elected officials to lobby for the support that breweries need (from the federal down to the local level), and takes a deep dive into the operational shifts the brewery has put in place to continue serving customers while keeping staff safe. *This episode is brought to you by: * G&D Chillers (https://gdchillers.com): Nearly 2,000 breweries across the US, Canada & Mexico partner with G&D Chillers. Innovative, Modular Designs and no proprietary parts propel G&D ahead as the premier choice for your glycol chilling needs. Breweries you recognize—Russian River, Ninkasi, Jacks Abby, Samuel Adams, and more—trust G&D to chill the beer you love! Call G&D Chillers to discuss your project today or reach out directly at Gdchillers.com (http://www.Gdchillers.com) BSG (https://bsgcraftbrewing.com/) Haze for days in your IPAs! Kerry BioHaze from BSG adds that perfect stable cloudy appearance for your hazy recipe. Made with all-natural materials, BioHaze is a free-flowing microgranular powder that binds with protein molecules in beer that form polyphenol-protein complexes to produce a cloudy haze. This unique product can be added to final beer to give your beer that famous haze. Find out more about BioHaze at BSGCraftbrewing.com (https://bsgcraftbrewing.com/), or contact us at 1.800.374.2739. Quantiperm (https://quantiperm.com): Tired of the trial-and-error carbonation processes? Then look at our innovative automated carbonation systems for precise carbonation. These systems handle wide flow ranges to accommodate all your beer, wine, soda, or cider styles. You can even carbonate and directly send the product to a packaging line without tankage! Besides carbonation, QuantiPerm offers robust and economical systems for nitrogenation and water deoxygenation. All our systems have an easy-to-use graphical user interface with reports and graphs that you can pull up on your mobile device. Visit quantiperm.com (https://quantiperm.com) for more information. Grandstand (https://egrandstand.com/catalog/category/view/id/179): Grandstand is your source for the latest trends in branded drinkware, apparel and promotional items. We make your job easy by serving as your one-stop-shop for everything you need to outfit your taproom and fans. Current trends include to-go drinkware, tie dye prints and portable coolers. Visit egrandstand.com/lookbook (https://egrandstand.com/catalog/category/view/id/179) to see what’s trending. ABS Commercial (https://www.abs-commercial.com): ABS Commercial is excited to be a part of today’s Podcast! ABS is a full brewery outfitter offering brewhouses, tanks, keg washers and small parts. ABS wanted to do something fun for the craft beer industry, so they are giving away an ABS Keg Viking Keg Washer LIVE on December 5th, which happens to be national repeal day. To enter, go to www.abs-commercial.com (https://www.abs-commercial.com), click on “Keg Viking” page and fill out the contest form for your chance to win!

Join Howard Fletcher and his conversation with Jeff Ramirez, co-founder and Chief Beer Officer of Denizens Brewing Co. In this role, Jeff is responsible for all aspects of beer production, both for taproom and wholesale consumption. In addition to brewing over 150+ beers to-date and developing a popular core lineup, making Denizens one of the most popular craft breweries in Montgomery County, Maryland. In this episode, you’ll learn:  Jeff has brewed his entire professional life having previously worked in breweries in the Philadelphia, PA area and Boulder, CO. Jeff's experiences at the Siebel Institute and World Brewing Academy and how they shaped his brewing style. How Jeff found himself starting the first legal craft brewing business in Montgomery County, Maryland.   Jeff successfully established an extensive barrel aging program at Denizens. And much more!  ~  You can find Denizens Brewing Co. on:  • Website: https://www.denizensbrewingco.com/ • Facebook: https://www.facebook.com/citizensbrewco/ (https://www.facebook.com/citizensbrewco/) • Instagram: https://www.instagram.com/denizensbrewing/ (https://www.instagram.com/denizensbrewing/) You can find Barrel Tasting with Howard Fletcher on:  • Website: https://barreltastingpod.com/ (https://barreltastingpod.com/)  • Facebook: https://www.facebook.com/BarrelTastingPod (https://www.facebook.com/BarrelTastingPod)  • Instagram: https://www.instagram.com/barreltastingpod (https://www.instagram.com/barreltastingpod)  • Twitter: https://twitter.com/fletchDC (https://twitter.com/fletchDC) 

Brewing, like many industries, has had to adapt during the coronavirus pandemic. And whilst this can be a logistical nightmare, the current crisis might also present some new opportunities. Elizabeth Hotson talks to beer writer, Pete Brown about the impact so far of coronavirus on craft beer. We take a socially distanced trip to East London to hear from Jon Swain, co-founder of Hackney Brewery and then cross over to Maryland in the US where Julie Verratti from Denizens Brewing explains how an aluminium can shortage is making it tough to ship her products. And in Mexico City, Jessica Martinez from Cerveceria Malteza explains how lockdown gave an unexpected boost to craft beer. (Picture of beer cans by Elizabeth Hotson).

Chris and Mike's Beer Chat - The podcast about enjoying beer! - CMBC Episode 96 - The Corona Chronicles In this episode we try a number of range of beers from Corona Brewing, Denizens Brewing, True Respite Brewing and Resolute Brewing Beers: Corona Denizens - PGC premium lager, Southside Rye IPA True Respite - White Tail Heffeweizen Resolute - Seltzer in Place citrus seltzer, Wak Job IPA email us: cmbcpodcast@gmail.com like us: http://www.facebook.com/cmbcpodcast youtube: http://www.youtube.com/cmbcpodcast twitter: @CMBCPodcast Music: Corona - Minutemen

Many brewery owners are starting to consider the long term survivability of an extended shutdown that lasts not weeks but months. It’s been another sobering week during the COVID-19 pandemic.

In episode 44 of the Brewbound Podcast, Julie Verratti discusses her experience opening a second brewing location, and explains why the company structured its debt around reasonable growth projections. Show Notes: 0:00 – 15:30: Chris Furnari and Justin Kendall introduce episode 44 and recap their Fourth of July vacations.  15:30 – 46:05: Furnari and Kendall interview Denizens Brewing co-founder Julie Verratti 46:05 – 1:14:07: Furnari and Kendall share takeaways from the interview, select their four-pack of all-time summer blockbusters, and do some “dumb journalist math.”

Welcome back to the second half of our two-part DC Beer Edition of the Pubcast. This time, we’re coming at you from right across the border in Maryland, as we hang out at Silver Spring’s Denizens Brewing Company and talk to 4 of the women that are running the area’s regional beer scene, including: Katie Marisic – Federal Affairs Manager for the Brewers Association Liz Murphy – Beer Writer for The Capital in her column Naptown Pint Kathy Rizzo – Executive Director of the DC Brewers’ Guild Julie Veratti – Co-Owner of Denizens Brewing Co. This is a beefy episode where we discuss everything from Maryland beer laws to the local DC Brewers Guild, as well as a conversation about diversity and inclusion in the craft beer scene. With so much ground to cover, it’s a good thing we had just as many different beers from Denizens to cover along the way. After you listen, make sure to head over to PubcastWorldwide.com to leave a comment and sign-up for the monthly “Brewsletter.” Cheers!

Surprise! A bonus episode for you today! If you're into Maryland beer, and you haven't heard of Julie Verratti and Emily Bruno of Denizens Brewing, can you tell me about the rock you've been living under? Does it have a walk-in closet? How's the square footage? Are utilities included?  Okay, that was a bit rude, and I'm sorry.  For those unfamiliar, Julie and Emily are married. And along with Emily's brother (and now brewmaster) Jeff Ramirez, founded Denizens Brewing in Silver Spring three years ago. (In fact, I wrote about their story and their anniversary earlier this year.) In that (relatively) short amount of time, they've made a name for themselves in both Maryland and Washington, D.C., for their beer, their space, and their authenticity, as well as their voice.