Podcasts about Ipas

Spencer Guy of Atrium Brewing interviews Spencer Guy of Barrique Brewing and Blending.This Episode is Sponsored by:Malteurop Malting CompanyMalteurop Malting Company (MMC) is based in North America—specializing in growing and producing quality malts for the craft beer and distilling industries. With local farms and Malthouses spread across the United States, Canada, and Mexico, MMC's commitment to excellence is fully ingrained into every batch it produces, ensuring breweries and distilleries of any size can create the finest beverages on the planet. Visit www.malteuropmaltingco.com to learn how MMC can support your malting needs. Contact MMC at customersuccess@malteurop.com or (844) 546-MALT (6258) for questions or to place your order.FirsdTeaThere is no tea more iconic than Earl Grey. With its citrusy, bergamot flavor and bright briskness, Firsd Tea offers Earl Grey suited for popular tea-based beers. Whether you are looking to add Earl Grey to lagers, saisons, or IPAs, Firsd Tea has a selection of teas and botanicals to fit your needs. Email info@firsdtea.com  to find the right teas and botanicals for your next project.Host: Spencer GuyGuest: Spencer LonghurstSponsor:  Malt Europ, FirsdTea, Beer 30, All About BeerTags: Lager, Barrels, Wood, Mixed FermentationPhoto Credits:  Courtesy of Spencer Longhurst and Spencer GuyThe following music was used for this media project:Music: Hip Hop Intro 06 by TaigaSoundProdFree download: https://filmmusic.io/song/9533-hip-hop-intro-06License (CC BY 4.0): https://filmmusic.io/standard-licenseArtist website: https://linktr.ee/taigasoundprod ★ Support this podcast on Patreon ★

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Restaurant owners have blamed the disruption caused by a nearby International Protection Office (IPO) for the closure of their restaurant after 16 years.Ruth and Clint Hamilton's run Mamma Mia restaurant on in Grattan Street in Dublin City Centre, and announced the closure on instagram saying “unfortunately due to the ongoing IPAS and IPO situation… we have been forced to close”.Ruth Hamilton joins Kieran to discuss.

Host Mike sits down with Evan Blum & Richie Tevlin of @BrewDatPodcast + Space Cadet Brewing

The Untappd Community Awards offer an interesting barometer of consumer excitement around breweries and beers, but for Noble Savage (https://www.noblesavagebrews.com) in Glen Cove—east of New York City, on Long Island—landing two beers among the top three hazy IPAs in the United States (https://awards.untappd.beer/region/united-states/?_sort_001=meta_value_num_desc&_beer_styles=ipa-new-england-hazy) proved quite an accomplishment. Founder and head brewer Frank Bilello has kept things small, tinkering as he goes and using an unusual creative process; his milky-pale beers get little to no boil and showcase the delicate yet pungent notes of New Zealand hops. In this episode, Bilello discusses: using 100 percent New York–grown craft malt for all his beers employing large amounts of malted wheat, flaked oats, and malted oats to soften hazy IPA mouthfeel managing pH in the mash for function and flavor making on-the-fly decisions about hopping while brewing blending yeast strains for flavor and attenuation staging dry hopping with a sacrificial round to pull out larger particulate matter before hitting with a harder second round Enigma's benefit as a hot-side hop and Southern Cross in the dry hop minimizing boils to lower heat stress, retain more protein, and keep the color light using New Zealand hops almost exclusively for hazy IPA spunding IPA for natural carbonation And more. This episode is brought to you by: G&D Chillers (https://gdchillers.com): For years G&D Chillers has chilled the beers you love, partnering with 3,000+ breweries across North America and beyond. With our 24/7 service and support, your brewery will never stop. Remote monitor your chiller for simple and fast access to all the information you need, and gain peace of mind your operation is running smoothly. Berkeley Yeast (https://berkeleyyeast.com). Berkeley Yeast bioengineers ordinary strains and make them extraordinary—enhancing the flavors you want and eliminating the ones you don't. Visit berkeleyyeast.com to learn more and start brewing with science on your side. Old Orchard (https://www.oldorchard.com/brewer): As breweries expand beyond beer into other segments like mocktails and CBD beverages, Old Orchard is here to help. We can formulate custom blends featuring specialty ingredients. More information and free samples are waiting at oldorchard.com/brewer. Indie Hops (https://indiehops.com) Celebrating 16 years of delivering compelling new hop varieties along with classics that thrive in Oregon's terroir, Indie is the original source for Strata, Luminosa, Lórien, Meridian, and their newest variety Audacia. Release your creativity with the magic of pure, uncut Oregon hops from Indie. Indie Hops — Life is short. Let's make it flavorful. XTRATUF (https://xtratuf.com) XTRATUF has been making rugged and reliable boots for 75 years. Built for the harshest conditions, the Legacy Collection styles are oil, acid, and chemical resistant with a non-slip rated outsole. Be prepared for whatever comes your way and shop the latest XTRATUF boots on xtratuf.com. Canoe Wild Rice (https://breweryworkshop.com) Brewers, have you ever considered brewing with North America's only Ancient Grain—Wild Rice? Joe at Canoe Wild Rice has a stockpile of this unique roasted grain ready to ship to you. Send Canoe Wild Rice an email at joe@canoewildrice.com or give the office a call at 1-800-626-3809

In episode 228, we dive deep into a terrible Imperial IPA, Howard tries a questionable snack, and the controversy around AI art. This week, Howard bravely samples Pan's Mushroom Jerky, a vegan, plant-based, gluten-free snack. What's the verdict on this shiitake mushroom-based jerky? Is it a delicious, savory alternative, or just a sweet, chewy oddity? The unexpected California warning label adds another layer of intrigue to this fungus-based discussion. We're also talking about the backlash against AI-generated art and why Howard is moving away from it for show thumbnails. Is AI art a form of theft? We discuss the public skepticism and the hilarity of some AI-generated images, including one of Mark Kidder as Yoda. Plus, we've got updates on "KD's Log," a Beretta disassembly challenge, and Mark's viral petition to ban IPAs. All this, plus a heated debate on Star Trek vs. Star Wars and an expensive car breakdown! We also get into the history of hops and why they were once banned.   Recorded: 8.22.25 0:00 – Intro 5:58 – What's on Tap? 15:28 – After IPA Snacks 22:37 – Should IPAs be Banned 26:53 – Breaking News: Gunshots 28:44 – Dad Jokes of the week 31:31 – Howard's Expensive Week 37:36 – A Great Way to Start a Saturday 41:23 – Star Trek Whiskey & Sad Trombone 46:03 – What's on Tap? Round 2 51:15 – AI Art Controversy & YouTube 1:00:30 – Final Thoughts   https://streamlabs.com/beerbluesbs https://beerbluesbs.podbean.com/ https://www.youtube.com/@BeerBluesBS?sub_confirmation=1 https://open.spotify.com/show/1pnho1ZzuGgThbLpXbAs3t https://open.spotify.com/playlist/2Unmhz98iRYU97l18uJp99 https://www.twitch.tv/tuez13 https://www.youtube.com/@HowardsCaveofWonder?sub_confirmation=1 https://www.twitch.tv/krdneyewitnessweathernow 7:53 #BeerBluesAndBs #Podcast #TripleBBSPodcast #Podcast #ComedyPodcast #BeerPodcast #Brews #Laughs #BrewsAndLaughs #podcast #tripleb #Comedy #Beer #Blues #Bs #IPA #CraftBeer #FunnyStories #TripleB #PodcastLife #BeerLover #ComedyPodcast  #BeerBluesAndBs #MushroomJerky #Pan'sMushroomJerky #AIart #KDLog #TerribleIPA #CraftBeer #Podcast #CarRepair #StarWars #StarTrek #VeganSnacks

Making beer commercially in New York City is so difficult that it all but stopped until the previous decade's craft-beer boom rekindled the fire. Today, about 40 breweries make beer in the city, but doing so comes with its own set of rules. Beyond the regulatory and logistical hurdles, there's an underlying creative challenge: NYC is the culinary capital of the United States, and competition for space on bar and restaurant menus is pitched. Without great beer, great branding, a point of view, and a way to generate new and engaging stories, it's easy for a brewery to get lost in the noise. That's why KCBC (https://kcbcbeer.com)—opened in 2016 by homebrewers-turned-pros in the vibrantly diverse Bushwick neighborhood—leans into the city's energy with graphic storytelling through branding, and with a constantly shifting lineup that tells interesting tales about the wider world of beer. In this episode, cofounder Tony Bellis and head brewer Bobby Rolandi discuss: brewing hazy IPA with Voss kveik rather than more popular strains drier New England–style IPAs with finishing gravities around 3.5°P (1.014) developing three distinct templates for hazy IPA recipes avoiding chewier grains such as oats in favor of flaked and malted wheat fermenting cooler and with a cooler dry hop for smoother extraction achieving modern flavors in West Coast–style IPAs using classic hops experimenting with hops and fermentation in the lager space using 34/70 for IPA fermentation while using a Budvar-derived strain for lagers And more. This episode is brought to you by: G&D Chillers (https://gdchillers.com): For years G&D Chillers has chilled the beers you love, partnering with 3,000+ breweries across North America and beyond. With our 24/7 service and support, your brewery will never stop. Remote monitor your chiller for simple and fast access to all the information you need, and gain peace of mind your operation is running smoothly. Berkeley Yeast (https://berkeleyyeast.com). Berkeley Yeast bioengineers ordinary strains and make them extraordinary—enhancing the flavors you want and eliminating the ones you don't. Visit berkeleyyeast.com to learn more and start brewing with science on your side. Old Orchard (https://www.oldorchard.com/brewer): As breweries expand beyond beer into other segments like mocktails and CBD beverages, Old Orchard is here to help. We can formulate custom blends featuring specialty ingredients. More information and free samples are waiting at oldorchard.com/brewer. Indie Hops (https://indiehops.com) Celebrating 16 years of delivering compelling new hop varieties along with classics that thrive in Oregon's terroir, Indie is the original source for Strata, Luminosa, Lórien, Meridian, and their newest variety Audacia. Release your creativity with the magic of pure, uncut Oregon hops from Indie. Indie Hops — Life is short. Let's make it flavorful. XTRATUF (https://xtratuf.com) XTRATUF has been making rugged and reliable boots for 75 years. Built for the harshest conditions, the Legacy Collection styles are oil, acid, and chemical resistant with a non-slip rated outsole. Be prepared for whatever comes your way and shop the latest XTRATUF boots on xtratuf.com. Brewery Workshop (https://breweryworkshop.com) If you're launching a brewery or acquiring an existing one, consider our brewery workshop and new brewery accelerator, September 14 through 17th in Fort Collins, Colorado. Over four days, we engage in panel discussions, technical brewery tours, networking, and small working group sessions that help you better understand and prepare for the challenges of brewery operation. Tickets are on sale now.

This week's Buffalo Beer Buzz features stories on the Hop Harvest Festival at Genesee Country Village & Museum, new hazy IPAs from Big Ditch Brewing, Other Half Brewing, and Thin Man Brewery, the latest collaboration at Magic Bear Beer Cellar with Eli Fish Brewing, Prost! Fest at New York Beer Project, Ellicottville Brewing Stuff Your Trunk sale, First Line Brewing fifth anniversary and Beer Through the Ages at Buffalo Iron Works. Hosted on Acast. See acast.com/privacy for more information.

Hold on tight for episode 227 of the Beer, Blues, and Bs podcast! This week, the crew navigates some treacherous territory. We're talking terrible IPAs, Google Maps leading us into a pond, and a rented Kia Optima that went where no Kia has gone before. Join Howard, Brother Niko, LCL Geek, JS, Mark Kidder, and Big D as they tackle a new round of beer ratings, rant about IPA Appreciation Month

It's Tuesday, August 26th, A.D. 2025. This is The Worldview in 5 Minutes heard on 140 radio stations and at www.TheWorldview.com.  I'm Adam McManus. (Adam@TheWorldview.com) By Kevin Swanson Women in India raped, murdered, and secretly buried A temple maintenance man in India is under arrest, after he testified of hundreds of women who were allegedly raped, murdered, and secretly buried around the small religious town of Dharmasthala. The BBC reports that nearly 100 bone fragments of human remains have already been found at two spots the man identified. The employee says he worked for the temple administration between 1995 and 2014, when he was allegedly coerced into burying the bodies. In 2025, 950 attacks on Christians in India For the first five months of 2025, Open Doors reports 950 attacks on Christians in India, which accounts for a rate of 2,300 per year. According to this reliable source, “These incidents included attacks, threats to abandon the Christian faith, excommunication, social boycotts, halting prayer services and church closures. Throughout India, 200 cases have been filed against pastors and believers based on fabricated conversion allegations.” India rated as the worst in The Worldview's international morality index  -- or the Evil Index -- released last month. India rated high in persecuting Christians, corruption perceptions, as well as supporting abortion and homosexuality. Most evil nations vs. Best behaved nations The highest rated nations for immorality were India, North Korea, Mexico, Columbia, Vietnam, Pakistan, Nepal, Myanmar, Somalia, Nicaragua, China, and Nigeria. Best nations on the list were Armenia, Eastern European nations, Israel, Japan, and Singapore. Among European nations, Russia, Greenland, and Belgium were rated poorly. Switzerland and Ireland rated best on this International Morality Index.  The nation of Chile lost the most ground over the last eight years. The country was rated at the top of the morality index eight years ago, and has dropped to the 66th position, due largely to approving abortion in 2017, and adopting homosexual faux-marriage in 2022.   The International Morality Index considers nations on the basis of the sixth, seventh, and eighth commandments of God's law as well as the persecution of Christians.  John 1:29 says, “But let us remember, this is why Jesus came. . . John saw Jesus coming toward him, and said, ‘Behold! The Lamb of God who takes away the sin of the world!'” Kenyan pro-lifers object to Bill Gates' abortion kill pills Kenyan pro-lifers have issued a petition addressed to Kenya's Ministry of Health, complaining of IPAS Africa Alliance's distribution of abortion kill pills throughout the country.   The petition accuses IPAS of breaking Kenya's laws, and flooding schools and pharmacies with the kill pill.   The Citizen Go petition notes that “Kenya's laws protect unborn life, but IPAS is exploiting loopholes. They hand out abortion pills without scans, prescriptions, or medical supervision.” IPAS Africa Alliance is reportedly funded by the Bill and Melinda Gates Foundation. Mexican drug cartel leader pled guilty “Be sure your sins will find you out.” That's what Number 32:23 warns. The founder of the largest drug cartel in the world, Mexican cartel kingpin Isamel “El Mayo” Zambada, pled guilty to federal charges yesterday, reports the Associated Press. He is charged with organizing a drug smuggling operation into the US, called the Sinaloa cartel.   His partner Joaquin “El Chapo” Guzman was found guilty of similar charges in 2019. The Mexican Sinoloa cartel is known for assassinations, tortures, and kidnappings — terrorizing parts of the southern border areas of Mexico and Texas. Today, first time home purchase costs double rent For the first time in almost 20 years, the price of buying an entry-level home is double the expense of renting. Austin, Denver, Las Vegas, and Phoenix are some of the worst places for unaffordable properties for first-time buyers. 5% of Canadian deaths due to euthanasia Canada's Doctor Assisted Deaths now account for 5% of total deaths for the nation — more than the deaths attributed to diabetes and Alzheimer's combined.   Persons suffering solely from some sort of mental illness will be able to gain state medical help to kill themselves on March 17, 2027. In related news, the United Kingdom Bill on euthanasia has passed the House of Commons, and now has been presented to the House of Lords. United Kingdom legislature to dismiss jail time for violent offenders And finally, the United Kingdom government has come up with a plan to reduce prison overcrowding by dismissing jail time altogether for thousands of sex offenders, drug dealers, and violent criminals. The Sentencing Bill will be considered next month by parliament, reports The Times.  Exodus 22:1  provides God's wisdom in such matters. “If a man steals an ox or a sheep, and slaughters it or sells it, he shall restore five oxen for an ox and four sheep for a sheep.” Close And that's The Worldview on this Tuesday, August 26th, in the year of our Lord 2025. Follow us on X or subscribe for free by Spotify, Amazon Music, or by iTunes or email to our unique Christian newscast at www.TheWorldview.com.  I'm Adam McManus (Adam@TheWorldview.com). Seize the day for Jesus Christ.

There has been an increase in the number of International Protection applicants entering the work force, according to a new study from the Central Statistics Office. The report also noted that non-Irish nationals, which include a number of International Protection applicants, accounted for 21 per cent of all employment in Ireland in the second quarter of this year .We discuss further with Cathal Malone, Immigration lawyer and Head of Legal Research at Thomas Coughlan and Co Solicitors.

Dan and Rob fly high with 3 beers from 3 great breweries. 2 IPAs and 1 Double IPA were consumed.BREWERIES: https://bicyclecraftbrewery.ca https://www.beerlab.com https://bellwoodsbrewery.com

There has been an increase in the number of International Protection applicants entering the work force, according to a new study from the Central Statistics Office. The report also noted that non-Irish nationals, which include a number of International Protection applicants, accounted for 21 per cent of all employment in Ireland in the second quarter of this year .We discuss further with Cathal Malone, Immigration lawyer and Head of Legal Research at Thomas Coughlan and Co Solicitors.

"What kind of friend is always hiding?"HOGUST ends with Y TU MAMA TAMBIEN! We also discuss the meetup being around the corner, our big them for September, slim watching TMNT and CAPTAIN AMERICA from the 1990s, and much more. In the uncut portion of the episode we got into Apple TV Plus price hikes, Apple One, IPAs, The Dredge Report, AI-usage, and more.Chapters:(00:00:00) Introductions + Meetup(00:11:01) What we watched(00:16:54) Y tu mamá también(01:04:01) Next weekSupport the 70mm Patreon to join our VHS Village Discord and access exclusive episodes in the 70mm Vault like the 1990s Batman movies, Harry Potter, The Matrix, SHIN Godzilla, and over 70 others. Signing up for the Patreon also get your own membership card, member-only discounts on merch, and the ability to vote on future episodes!Don't forget you can visit our website to shop our storefront to buy prints and merch, follow us on Letterboxd, email the show, and much more.70mm is a ⁠TAPEDECK⁠ podcast, along with our friends at ⁠BAT & SPIDER⁠,  ⁠The Letterboxd Show⁠, Austin Danger Pod, ⁠Escape Hatch⁠, ⁠Will Run For...⁠, ⁠Lost Light⁠, ⁠The Movie Mixtape⁠, and ⁠Twin Vipers⁠.(Gone but not forgotten; ⁠Cinenauts⁠ + ⁠FILM HAGS⁠.) ★ Support this podcast on Patreon ★

On this episode we heard from the owner of a small bus company who's been trolled and harrassed online over a job he took last week. He drove 15 asylum seekers to an IPAS Centre and has been ripped apart over it since.

Get ready for Episode 226 of the Beer, Blues, and Bs podcast! This week, we dive headfirst into IPA Appreciation Month with some surprising results. The crew is all here, with Mark Kidder broadcasting live from a Star Trek convention and JS battling a string of bad luck—including a broken-down car and a partially warm IPA. Join Howard, Brother Niko, LCL Geek, Big D, and JS as they share their "What's on Tap" reviews, from a dangerously delicious spiked vodka punch to a "not that bad" IPA with chocolate notes. In this episode, we also get the inside scoop on the latest Star Trek convention swag, including exclusive pins and rare signed photos. Plus, we play a round of Star Trek blind-ranking, share some classic "dad jokes," and learn why an all-you-can-eat lobster buffet might be the best deal in Vegas. Don't miss a minute of the fun, and find out if our IPAs live up to the hype or fall flat!   Recorded: 8.8.25 0:00 – Intro 2:08 – What's on Tap? 20:15 – Howard's Painting Challenge  22:58 – Kidder at the Khannnnn!!! 36:55 – What's on Tap? Round 2 47:12 – More about the Khan! 54:42 – Dad Jokes of the Week 56:57 – More Khan Swag! 58:26 – Blind Ranking Star Trek Characters 1:07:07 – Cheap Plugs 1:09:15 – Final Thoughts   https://streamlabs.com/beerbluesbs https://beerbluesbs.podbean.com/ https://www.youtube.com/@BeerBluesBS?sub_confirmation=1 https://open.spotify.com/show/1pnho1ZzuGgThbLpXbAs3t https://open.spotify.com/playlist/2Unmhz98iRYU97l18uJp99 https://www.twitch.tv/tuez13 https://www.youtube.com/@HowardsCaveofWonder?sub_confirmation=1 https://www.twitch.tv/krdneyewitnessweathernow 7:53 #BeerBluesAndBs #Podcast #TripleBBSPodcast #Podcast #ComedyPodcast #BeerPodcast #Brews #Laughs #BrewsAndLaughs #podcast #tripleb #Comedy #Beer #Blues #Bs #IPA #CraftBeer #FunnyStories #TripleB #PodcastLife #BeerLover #ComedyPodcast #BeerBluesNBS #PodcastLife #MiniaturePainting #CraftBeverages #UNDHockey #ClassicMovies #PodcastChallenges #BeverageReviews #IPAApreciationMonth #DadJokes #AmericanTruckSimulator #MiniaturePainting #ReaperMiniatures #StarTrek #StarTrekConvention #CraftBeer #Dadjokes #LasVegas #NewEpisode

Männerabend Special – Alkoholfreies Pale Ale / IPA [Blindverkostung]! Dennis, Reinhold und Candy stellen heute insgesamt 4 alkoholfreie Pale Ales bzw. IPAs auf die Probe. In unserer knallharten Blindverkostung werden die Biere auf Hopfen und Malz getestet und von uns bewertet. Im Anschluss wird dann natürlich für uns und euch aufgelöst um welches Bier es sich […]

Episode 225 of Beer, Blues, and Bs kicks off with "What's On Tap" beverage reviews! Doc's "beast killer sunrise" holds strong, while Big D's "Lowal" coffee delivers "metal and sadness" with an effective kick. Howard Blues struggles through a cinnamon-heavy old-fashioned, and Mark Kidder enjoys a classic "Garage Beer." Get ready for IPA Appreciation Month! Howard Blues announces the official selection of eight IPAs for the next episode, with a total cost of just under $200 – and no Voodoo Ranger this year. The laughs continue with Dad Jokes of the Week. Howard Blues battles his joke book, leading Mark  Kidder to humorously suggest buying merch instead. Plus, a lighthearted jab at Star Trek fans' sense of humor! Gaming and Painting Challenges take center stage. Mark Kidder shares his return to "American Truck Simulator," conquering Iowa DLC and eyeing South Dakota. Howard Blues laments his painting struggles, especially with color mixing, hinting at more adventures to come. He also reflects on past intoxicated painting sessions and his quest for classic TripleB moments.Howard details his challenging miniature painting project, restricted to a palette of two pinks, two blues, and two yellows. Mark Kidder joins the drinking as Howard discusses the intricate details of his miniature. Learn about Reaper Miniatures' Texas flood relief initiative, with 70% of "Carrian the river warden" sculpture proceeds going to charity. This special miniature is only available for 90 days! Howard's Hot Takes returns with a '90s cartoons edition! Find out which '90s cartoons still hold up, have the best theme songs, deserve a comeback, and are the most underrated, according to Mark Kidder, Big D, and Doc. They also reveal their picks for the best '90s cartoon villains! What was your favorite '90s cartoon, and why? Let us know in the comments! Reaper Miniatures Kerr County Flood Relief model - https://www.reapermini.com/search/01746 Recorded 7.25.25 0:00 – Intro 3:21 – What's on Tap?  14:23 – IPA Appreciation Month Returns 22:42 – Dad Jokes of the Week 26:52 – The Mandalorian, Star Trek, and AI Slop 32:41 – IYKYK 34:56 – More AI Slop 36:13 – American Truck Simulator: Iowa 39:00 – Howard's Painting Weakness  44:53 – What's on Tap? Round 2 53:27 – Reaper Miniatures Charity Model 55:18 – Howard's Hot Takes: 90s Cartoons 1:09:48 – Cheap Plugs 1:11:54 – Final Thoughts   https://streamlabs.com/beerbluesbs https://beerbluesbs.podbean.com/ https://www.youtube.com/@BeerBluesBS?sub_confirmation=1 https://open.spotify.com/show/1pnho1ZzuGgThbLpXbAs3t https://open.spotify.com/playlist/2Unmhz98iRYU97l18uJp99 https://www.twitch.tv/tuez13 https://www.youtube.com/@HowardsCaveofWonder?sub_confirmation=1 https://www.twitch.tv/krdneyewitnessweathernow 29:43 #BeerBluesAndBs #Podcast #TripleBBSPodcast #Podcast #ComedyPodcast #BeerPodcast #Brews #Laughs #BrewsAndLaughs #podcast #tripleb #Comedy #Beer #Blues #Bs #IPA #CraftBeer #FunnyStories #TripleB #PodcastLife #BeerLover #ComedyPodcast #BeerBluesNBS #PodcastLife #MiniaturePainting #CraftBeverages #UNDHockey #ClassicMovies #PodcastChallenges #BeverageReviews #IPAApreciationMonth #DadJokes #AmericanTruckSimulator #MiniaturePainting #ReaperMiniatures #90sCartoons #HotTakes #GroundhogDay #BillMurray #CraftBeer #Gaming #ArtistLife

It's an oldie but a goodie! All San Diego breweries have their flagship IPAs and a majority of them revolve around 3 paritcualr hops. Bay City Brewing's Bay City IPA offers a little something else, that makes thier IPA stand out.

British Columbia boasts one of the strongest craft beer scenes in the country, and it's not something that we get a taste of enough out East. So when we got word that a new brewery was crushing the haze game in BC, we had to have them on. Miguel and Andrea Molina of Changing Colours Brewing Project joined Cee to chat about the difference between their hazy IPAs and their saturated hoppy ales, why they put their flagship beers in short cans vs tall cans, their awesome story of owning the best beer bar in Quito, Ecuador to moving to BC to work in beer and start their own brewery, how they both work together on the business as a husband and wife duo, why the West Coast hasn't embraced haze as much as the East, how they got their hype status, how they've been working with local breweries to get their beer on tap, and where they plan to take the company. They got into six gems from their lineup - New Wave Double Dry-Hopped Pale Ale, Astro Zombies Double Dry-Hopped Hazy IPA, All My Friends Are Metalheads Saturated Hoppy Ale, The Separation of Church & Skate: Skate Hoppy Ale and Church Hoppy Ale, and Anti Manifesto Amplified Hazy IPA. This was a gem - cheers! BAOS Podcast Subscribe to the podcast on YouTube | Website | Theme tune: Cee - BrewHeads

When you think about unique IPAs it is time to look to the Kiwi nation for tropical and win-line flavor notes. Enjoy the discussion on the differences between New Zealand and White IPAs. Featuring Monkey Kung Fu from Griffon Brewing in Youngstown, NY. Be sure to visit one of their location to enjoy a large selection of beer.Visit our website at BuffaloBrewsPodcast.comEmail: buffalobrewsPR@gmail.comFollow us on social media.Instagram: @BuffaloBrewsPodcast Facebook: @BuffaloBrewsPodcastTikTok: @BuffaloBrewsYouTube: @BuffaloBrewsPodcastX/Twitter: @BuffaloBrewsPod

The Clare Immigrant Support Network says any plans to charge working asylum seekers for their accommodation must be assessed on a case by case basis. The Government is reportedly considering plans to charge asylum seekers with jobs up to €238 per week to live in IPAS centres to combat rising costs. There are currently 992 International Protection Applicants living across 12 centres in Clare. Clare Immigrant Support Network Manager Simon O'Treasaigh has been telling Clare FM's Daragh Dolan that many migrants are in casual employment and insists a one-size fits all approach cannot be applied.

 The Government is considering plans to charge asylum-seekers up to €238 a week for accommodation in IPAS centres. The proposed measure comes as costs for housing international protection applicants surged past €1 billion last year. For more on this we heard from Peadar Toibín, Meath West TD and Leader of Aontu.

In hour four, we know our IPAs on IPA Day, Jimmy has a new nickname and degenerate gambling. Let's Go Bengals.

We often think of anaemia as just fatigue or low energy. But it's so much more.Anaemia is silently impacting millions across India—especially women and children. It affects school performance, pregnancy outcomes, work productivity, and even the country's economy. Yet, it rarely gets the attention it deserves.In this episode, we're joined by Sandeep Tyagi, Associate Director – Health at Development Consortium (DEVCONS), a public health expert with over two decades of experience. Sandeep has worked with organizations like PSI, NACO, Ipas, and Plan International, and brings a sharp lens on equity, access, and community-based solutions.We explore:•What anaemia really is—and why it's still so widespread•The critical role of nutrition: iron, folic acid, and more•Common myths and misconceptions around anaemia•Affordable, home-based dietary practices that make a difference•Why awareness, behavior, and policy must work hand in handIf you care about public health, women's wellbeing, or simple everyday actions that can lead to big impact—this episode is for you.About Nutrition Every Day: A special podcast series by The Good Sight and Rise Against Hunger India, bringing sharp, grounded insights on health and nutrition.⁠CreditsHost: Shreya MGuest: Sandeep Tyagi Research: Alisha CArtwork: Rajnikant SProduced by: The Good SightConcept: The Good Sight & Rise Against Hunger IndiaFor feedback or to participate, write to us at ⁠⁠⁠⁠⁠contact@thegoodsight.org⁠⁠⁠⁠⁠#NutritionEveryDay #AnaemiaAwareness #WomenAndHealth #IronDeficiency #PublicHealthIndia #NutritionMatters #FoodSecurity #TheGoodSight #RiseAgainstHungerIndia #HealthEquity

Description:  Think you have to hustle 24/7 to grow a profitable coaching business? Think again. In this episode, I break down the key difference between hustling and hard work — and why understanding this distinction is essential for building a sustainable, successful life coaching business in today's market. Whether you're a new life coach struggling to sign your first few clients or an experienced coach finding that your old strategies no longer work, this episode is for you. We'll cover: How the coaching industry and market have changed Why hustle culture leads to burnout, not business growth What strategic, sustainable hard work actually looks like The key income-producing activities (IPAs) that drive results How to evaluate and improve your business without overwhelm The importance of systems, boundaries, and rest as a coach You'll walk away with actionable strategies to create consistent growth without burnout — and a clear understanding of how to work smarter, not harder, as a coach and business owner.   Learn more about The Art & Skill of Coaching certification: https://www.jessicademarchis.com/the-art-skill-of-coaching   ASC Waitlist:  https://purple-lion-72607.myflodesk.com/ascwaitlist    Stay in Touch: www.jessicademarchis.com IG @jess_demarchis_coaching   The Coach Skill Audit: https://purple-lion-72607.myflodesk.com/coachskillaudit    Coach Question of the Week: https://purple-lion-72607.myflodesk.com/agcj1mr1y3  

Dogs, digital gardens, and dopamine loops—oh my! In this jam-packed episode of New Dad Gaming, Trevor and Jeff dive into:

Send us a textSummertime adventures and ice-cold hazy IPAs collide in this long-awaited return episode where Rick and Princess catch listeners up on their whirlwind summer travels. From a beautiful mountain wedding in North Carolina's Nantahala National Forest (complete with bourbon and cigar bar) to death-defying tubing escapades that sent bodies flying four feet into the air, every story brings the laughs you've been missing.The pair recount their white water rafting experience down the frigid Nantahala River in open kayaks—a decision that led to Rick's memorable description of what happens when 55-degree water hits sensitive body parts. You'll feel like you're right alongside them as they navigate Class 3 rapids and the shock of ice-cold mountain water with nothing but paddle power and questionable decision-making skills.The episode features the ultimate "Battle of the Hazies" as two distinguished IPAs face off for supremacy. Boojum's Blue Ridge Haze from Waynesville, NC brings fruity notes and minimal bitterness to the competition, but can it stand against the surprisingly smooth Double Dry Hopped "Fast Friends" from Derive Brewing in Columbus? The shocking unanimous verdict might have you seeking out these brews for yourself.Between tales of their annual White Rock river trip (where they made the rookie mistake of drinking all their alcohol on night one) and golf course psychological warfare, Rick and Princess deliver the perfect blend of summer adventures and beer appreciation that will leave you laughing and thirsty for more. Subscribe to their newsletter for photos from these epic journeys, and don't forget to check out their latest shenanigans on TikTok!Support the showwww.anotherreasontodrink.com

Cauliflower wings are not wings. Unbecoming shirts. Massive amounts of citric acid. Alternative best wing conclusions and the worst named beer ever. Staying hydrated is responsible. Bald Bret and Teacher Bret. Once again, moderation is key. Send thoughts, requests, and complaints to BrewSkies779@gmail.com. Who's responsible for the garnish? Gnome is entering his busy season but is still taking on paid projects. Uber boosted beers. Unfinished hazy IPAs.    Reminder to show up at Higher Gravity Summit Park on Tuesday August 26, 2025 from 7-9PM EST to celebrate 4 years of podcastery with us! BYOP (IYKYK) Censored Count : https://www.youtube.com/watch?v=B-Wd-Q3F8KM Your New Morning Alarm : https://www.youtube.com/watch?v=enYdAxVcNZA Hulk Hogan as Mall Santa Recap : https://www.youtube.com/watch?v=HeYmvRktLuI ----- This episode covers the following shows : Barstool Perspective - 7/25/2025 The Weekly Pint - Ep 271 - It's a Lager Type of Summer Cincy Brew Dads (YouTube) - Barleycorn's Brewhouse: Just Wingin' It- From the Tap Ep 3 Craft Beer and Brewing (YouTube) - Finessing Flavor and Fermentation for a Fab Fruit Beer - https://www.youtube.com/watch?v=NY1Kqkvy0-0 ----- What we drank :  Mellotone Beer Project - Kuronami - Schwarzbier Masthead - IPA - IPA Butcher and the Brewer - Ophelia's Second Coming - Wheat Beer KCBC - Venomous Villains - West Coast IPA ----- Episode recorded on 7/29/2025 at our amazing podcast host, Higher Gravity Summit Park! https://highergravitycrafthaus.com/ Disclaimer: The views and opinions expressed by Truth, Beer, and Podsequences are those of the participants alone and do not necessarily reflect the views or opinions of any entities they may represent. ------  Links to everything at http://truthbeerpod.com/ or https://truthbeerpod.podbean.com/ Find us on all the social medias @ TruthBeerPod Email us at TruthBeerPod@gmail.com Subscribe, like, review, and share! Find all of our episodes on your favorite Podcast platform or https://www.youtube.com/@TruthBeerPod ! Buy us a pint!  If you'd like to support the show, you can do by clicking the "One-Time Donation" link at http://truthbeerpod.com ! If you want exclusive content, check out our Patreon!  https://www.patreon.com/TruthBeerPod If you'd like to be a show sponsor or even just a segment sponsor, let us know via email or hit us up on social media! ----- We want you to continue to be around to listen to all of our episodes.  If you're struggling, please reach out to a friend, family member, co-worker, or mental health professional.  If you don't feel comfortable talking to someone you know, please use one of the below resources to talk to someone who wants you around just as much as we do.   Call or Text 988 to reach the Suicide and Crisis Lifeline Chat with someone at 988lifeline.org http://www.988lifeline.org ----- Our Intro, Outro, and most of the "within the episode" music was provided by Gnome Creative. Check out www.GnomeCreative.com for all your audio, video, and imagery needs! @gnome__creative on Instagram @TheGnarlyGnome on Twitter https://thegnarlygnome.com/support http://gnomecreative.com http://instagram.com/gnome__creative http://www.twitter.com/TheGnarlyGnome

 Today on Consuming the Craft, I welcomed two of the driving forces behind Green Man Brewing Company: Joe Summers, Managing Director, and Matt Peyton, Director of Brewing. We dove deep into the world of legacy beer styles, the ebb and flow of trends in the craft beer scene, and how Green Man keeps pivoting and thriving even as the industry gets more crowded and competitive. From war stories about hay-infused brews and pumpkin beers arriving way before the harvest, to the real-world logistics of steering a brewery battleship in the wake of ever-shifting consumer preferences, this conversation was packed with insight, laughs, and a couple of surprise bottles (including some soju in a plastic liter bottle). We explored everything from experimental IPAs to the comforting return of classic ESBs and sessionable lagers, not to mention what it will take to bring Asheville's South Slope back to full vibrancy. Joe Summers has nearly two decades of experience in the beverage industry, steering Green Man Brewing through thick and thin as Managing Director. Matt Peyton, whose background is in civil and environmental engineering, has spent almost every waking moment of the last twelve years climbing from delivery driver all the way up to Director of Brewing. Both are passionate advocates for beer brewed with balance, intention, and a healthy respect for tradition—even as they chase after the occasional trend or wacky adjunct. "Brewery is not an F1 car, it's a battleship. And it takes a long time to turn it and move it in a direction." ~Matt Peyton Today on Consuming the Craft:·     Trends in the craft beer industry are cyclical; legacy beer styles, such as ESB, IPA, and Porter, are making a comeback as trends shift from fads to classics.·     Steering a brewery toward a new trend requires years of planning, from label approval to production schedules; you can't just pivot overnight.·     The “haze craze” and IPA experimentation are still very much alive, but there's growing consumer interest in sessionable, lower-ABV beers and clean lagers.·     Legacy brands, dependable classics consumers know and trust, help breweries stay resilient when distributors prioritize trendier items like hard seltzers.·     Economic uncertainty means more people are reaching for tried-and-true classic beers, rather than taking a chance on expensive new releases.·     The Asheville craft scene is recovering after a tough year, and both breweries and locals are eager to welcome back visitors and celebrate a return to normal.·     Experimentation isn't dead, surprise tastings during the conversation included a robust Armagnac and a surprisingly smooth (and subtle) Korean soju.·     Food, beer, and community remain at the heart of what breweries like Green Man do, whether its chili made with porter or a scotch egg and a pint at Jack the Wood. Contact Green Man Brewing Company: Website: https://www.greenmanbrewery.com/ Locations: 27 Buxton Ave, Asheville, NC (plus additional taproom info online) Resources Mentioned: Green Man Brewing Company beers: ESB, Porter, Damn Fine Pilsner (currently on draft) East Village Grill (offering Green Man's “Easy Drinking Pills”) Sierra Nevada Brewing (new pilsner noted for excellence) McConnell Farms This episode is brought to you by… McConnell Farms - Taste the Way You Remember. Enjoy homemade ciders and ice cream made from only the best produce on the market. Visit the McConnell Farms website to learn more about our seasonal inventory and the delicious creations you can make with our homegrown produce. Consuming the Craft Thanks for tuning into this week's Consuming the Craft Podcast episode, brought to you by AB Tech's Craft Beverage Institute of the Southeast. If you enjoyed this episode, please subscribe and leave a review wherever you get your podcasts. Apple Podcasts | GooglePlay  Be sure to share your favorite episodes on social media to help us reach more craft beverage enthusiasts. To learn more about AB Tech and the Craft Beer Institute of the Southeast, visit our website.

Everywhere Beer has been flirting with Portland for some time, and now it's official. We reported on this new spot with an old spot with a new face, from Southern California. Meet Katie Blakely, the GM and fun face of Everywhere Beer from Orange, CA. Sampling their crisp array of Lagers and IPAs as we enjoy our chat, along with some sours and seltzers. Buddy bars, expansion, and Buddy bars here on this episode of Brew Happy!

In this episode, we're diving into a trending brewing ingredient that's stirring up interest across the craft beer world—malted rice. Long associated with sake and big-name adjunct lagers, malted rice is now stepping into the spotlight for all the right reasons.Inspired by an in-depth article from Beer & Brewing Magazine, Rod breaks down how brewers are using malted rice to create beers with cleaner profiles, lighter bodies, floral aromas, and surprising flavor nuance. From its high enzymatic efficiency to its role in gluten-free brewing and beyond, malted rice is proving it's not just filler—it's a feature.Whether you're a homebrewer curious about experimenting with alternative malts or a craft beer fan wanting to stay ahead of the trends, this episode is your perfect pour.Topics on tap:​What makes malted rice different from traditional rice adjuncts​Its impact on flavor, color, aroma, and clarity​Why it's becoming popular in lagers, hazy IPAs, and gluten-free beers​Brewer insights and real-world applications​Rod's thoughts on the future of rice in craft beerSo grab your favorite pint, and let's explore this rising grain in the brewing game!

I'm excited to bring you the YouTube replay of “The Return Of The Happy Hour Live Stream” from July 18, 2025, where we kicked things off with fresh brews, bold opinions, and plenty of laughs. I'm pouring my favorite cold one, and you're invited to join—virtually—as we reconnect, catch up on beer news, and enjoy electrifying conversation with the extended BeerVentures community.In this episode, I dive into what's been brewing in craft beer land—from new releases landing on tap racks to surprising trends in sour beers and hazy IPAs. We also revisit memorable highlights from past live streams, reflect on channel growth since the last live session, and look forward to upcoming collabs and beer adventures. As always, real-time viewer questions and shout-outs kept the energy high. My buddy Todd and Shannon popped in via chat, and we had a blast riffing on local brewery expansions and beer trivia.Expect a casual, get‑you‑in‑a‑good‑mood vibe: beer tasting notes, fan stories, and the kind of candid chatter that only a live stream (and its replay) can deliver. I also share my vision for new video formats, including deeper brewery visits and themed beer challenges. If you're a longtime BeerVentures Brigade member or tuning in for the first time, this replay is a perfect blend of nostalgia, fresh beer talk, and next-level ideas.Whether you're checking in on your commute, chilling at home, or prepping your glass for another pour—thanks for listening. Let's pick up where we left off and keep the beer and community flowing.Follow more from Rod J at his site: rodjbeerventures.com

What do CEOs, pro athletes, and entrepreneurs have in common lately? They're not just chasing ROI, they're chasing clarity. In this episode of That Sober Guy Podcast, we dive into the $11 billion non-alcoholic beverage boom and why more high-performing men are ditching the booze for better brainpower, deeper sleep, and a sharper edge in business and life.From adaptogen-infused cocktails to hop-forward IPAs without the hangover, the NA market is exploding, and it's not just for people with a “problem.” It's for anyone who's sick of feeling foggy and wants to show up clear, present, and powerful. We break down what's driving this sober shift, how it's disrupting traditional drinking culture, and why alcohol might be the biggest productivity killer you didn't know you were hiring.Actionable Takeaways:Try swapping one drink this week for an NA alternative and track how you feel — mentally, physically, and emotionally.Pay attention to your social settings: Are you drinking out of habit, pressure, or purpose?Get curious, not judgmental — experiment with being sober in high-pressure environments and see how you perform.Want to connect with other high-performing men on this path?Join our free sober men's community — The Victory Circle — and surround yourself with other guys who are leveling up without leaning on booze. Need more tailored support? Visit ThatSoberGuy.com for 1-on-1 coaching options.This is about choosing clarity over chaos, and we've got your back every step of the way.Join “The Victory Circle”, our FREE Sober Guy Mens Community at https://www.thatsoberguy.com/offers/SvjjuEQ2/checkoutTired of Drinking? Try Our 30 Day Quit Drinking Dude Challenge! - https://www.thatsoberguy.com/quit-drinking-alcohol-for-30-daysWork with Shane 1 on 1 Coaching - https://www.thatsoberguy.com/coachingInvite Shane to Speak - https://www.thatsoberguy.com/speakingFor More Resources go to http://www.ThatSoberGuy.comFollow us on LinkedIn - https://www.linkedin.com/in/shane-ramer-7534bb257/Follow us on Instagram @ThatSoberGuyPodcastFollow us on YouTube - https://www.youtube.com/thatsoberguypodcast Follow us on X @ThatSoberGuyPodMusic - Going Late courtesy of Humans & Haven Sounds Inc.National Suicide Prevention Lifeline - 1-800-273-TALK (8255)See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

In this special episode, we hit the Bristol Craft Beer Festival 2025 to soak up the sunshine, sip on some incredible brews, and chat with fellow craft beer lovers. We sampled beers from a stellar lineup of breweries including Verdant, Wiper and True, Left Handed Giant, Deya, North Brewing Co, and New Bristol Brewery, among many others. From hazy IPAs to rich stouts, we tried it all—and got the inside scoop from brewers and fans alike. Tune in for great beer, great conversations, and a taste of one of the UK's best beer festivals!Be sure to follow Bristol Craft Beer Festival

Since being founded by Adam Henderson in 2020, Azvex Brewing Company has gone on to become of the UK's most respected producers of hop-forward pale ales and IPAs, fruited sours, and imperial stouts.And head brewer Jack Walker has played a huge part in that journey.Known and respected across the land, Jack has helped create a wealth of fantastic beers at the Liverpool-based business. And for that reason, we invited him to speak at our Brewers Lectures in Manchester last month.While he gave us an insight into the brewing process at Azvex during his talk in 2024, this time it was a little different.In 2025 Jack has found himself in the final stages of a coeliac diagnosis and in his lecture he outlines the challenges that has presented for a brewing professional while also outlining some of the misinformation and misunderstanding that surrounds the condition. 

If you’re drinking a beer anywhere in the Pacific Northwest, chances are it’s an IPA. Whether you’re grabbing something from the cooler at your local convenience store or choosing a pint at a pub, you’re sure to find a wide selection of this hoppy, crisp style of beer. The letters stand for India Pale Ale, but the IPAs widely available today actually have a strong connection to Oregon. Author and journalist Jeff Alworth brings us the story of how a specific variety of hops grown by breeders in Oregon changed America’s beer scene almost by accident. Also, watch the Superabundant video about Pacific Northwest hops! For more Evergreen episodes and to share your voice with us, visit our showpage. Follow OPB on Instagram, and follow host Jenn Chávez too. You can sign up for OPB’s newsletters to get what you need in your inbox regularly.   Don’t forget to check out our many podcasts, which can be found on any of your favorite podcast apps: Timber Wars Season 2: Salmon Wars Politics Now Think Out Loud And many more! Check out our full show list here.

Have you ever worked with someone who, when asked what they actually do, gives you a vague, jargon-filled answer that leaves you more confused than when you started? I went out for a relaxing dinner with my wife, and all I wanted was a familiar, satisfying beer. What I got instead was a long list of cryptically named IPAs and a server who couldn't explain a single one of them. That's when it hit me: we're not just talking about beer; we're talking about branding, clarity, and how we present ourselves or our products. In this quick, five-minute Pocket Sized Pep Talk, I'll share what a confusing beer list can teach us about how not to sell, and why mystery may be fun in fiction but dangerous in business.

It's kinda of like the "secret beer garden" of San Diego, tucked away in a small corner of Bay Park, Deft Brewing has been cranking out fantastic beers for more then a few years and they aren't just all IPAs. This week we explore a bunch of differenmt styles coming out of Deft and we start things off with their best selling Bay Park Blonde Ale.

@spellboundbrewing #radioshow #beer #craftbeer Are you a fan of craft beer? Tune in to our latest episode where we taste a flight from Spellbound Brewing in New Jersey! We dive into the flavors of pale ales, IPAs, and a unique porter aged on Palo Santo. Join us for the fun! Join us this Fri. @ noon on FB, Apple Podcasts, YouTube Music, Amazon Music, Pandora, iHeart, and nearly anywhere you can find a podcast.

On this episode we heard from residents in Saggart, Co. Dublin who yet again held a protest which brought rush hour traffic to a standstill on the N7. They're protesting over the Governemt spending €148 million to buy CityWest to be used as an IPAS Centre.

Sierra Nevada Heavy Hitter@sierranevada #beer#CraftBeer #BeerTasting  #radioshow #podcastCo hosts : Good ol Boy Dave and Good ol Gal JulieannaSUDS  Episode –

Montreal's Messorem (https://messorem.co) strikes an urban pose—the old factory building in a gritty industrial zone is covered with graffiti, and looks more likely to hold underground raves than contemporary brew days. But that's part of the charm that the founders sought out, as the brand makes no claim to appeal to everyone. If you know, you know, and beer drinkers in Quebec (and now around the United States) increasing seek out their intensely flavorful IPAs because of their unique and creative point of view. Cofounder and head brewer Vincent Ménard has seen the brewery through rapid growth over the past eight years, and shares his perspectives on brewing IPA in this week's episode. Along the way, he touches on: pasteurizing IPA without shredding hop character making drinkable hazy IPA despite higher finishing gravities using the lowest Lovibond grain for very pale hazy IPA color favoring the dry hop over whirlpooling for hazy IPA hop additions finding a place for new products like YCH 803 layering a range of hop flavors with both traditional pellets and advanced hop products expressing fruit and hop flavors and aromas in sour IPA pitch-lining a wooden foeder for use as a lagering tank And more. This episode is brought to you by: G&D Chillers (https://gdchillers.com): For years G&D Chillers has chilled the beers you love, partnering with 3,000+ breweries across North America and beyond. With our 24/7 service and support, your brewery will never stop. Remote monitor your chiller for simple and fast access to all the information you need, and gain peace of mind your operation is running smoothly. Berkeley Yeast (https://berkeleyyeast.com). Berkeley Yeast bioengineers ordinary strains and make them extraordinary—enhancing the flavors you want and eliminating the ones you don't. Visit berkeleyyeast.com to learn more and start brewing with science on your side. Old Orchard (https://www.oldorchard.com/brewer): As breweries expand beyond beer into other segments like mocktails and CBD beverages, Old Orchard is here to help. We can formulate custom blends featuring specialty ingredients. More information and free samples are waiting at oldorchard.com/brewer. Indie Hops (https://indiehops.com) Lórien seamlessly combines traditional elements of European noble hops with an elegant twang of American modernity. Learn more about Lórien and the rest of Indie's varieties at www.indiehops.com. Indie Hops — Life is short. Let's make it flavorful. XTRATUF (https://xtratuf.com) XTRATUF has been making rugged and reliable boots for 75 years. Built for the harshest conditions, the Legacy Collection styles are oil, acid, and chemical resistant with a non-slip rated outsole. Be prepared for whatever comes your way and shop the latest XTRATUF boots on xtratuf.com. Cry Fresh from Yakima Chief Hops (https://www.arryved.com) Cryo Fresh from Yakima Chief Hops combines the innovation of Cryo Hops with the Frozen Fresh Hop concept of YCH Trials 301 and 302, capturing the aromatic vibrancy of fresh hop harvest in an easy-to-use pellet form. Visit yakimachief.com for more information. Brewery Workshop (https://breweryworkshop.com) If you're launching a brewery or acquiring an existing one, consider our brewery workshop and new brewery accelerator, September 14 through 17th in Fort Collins, Colorado. Over four days, we engage in panel discussions, technical brewery tours, networking, and small working group sessions that help you better understand and prepare for the challenges of brewery operation. Tickets are on sale now.

Farm owner Diane Gooding, Liz Bauer of Garston Hops and Alex Nowell, Mellotone Beer Project brewer and CLS Farms consultant, discuss how the partnership between brewers and growers has evolved in the past 20 years. Learn about the role terroir and farm practices play in hop aroma and flavor, and how the industry is adjusting to a slowdown in hop sales. Moderated by Stan Hieronymus.For more Drink Beer, Think Beer check out All About Beer.SponsorsDogfish Head Craft BreweryCalling all hop heads! Dogfish Head's 60 Minute IPA is a fantastically hoppy India Pale Ale that's beautifully balanced thanks to their unique continual hopping method. Delivering a pungent hop flavor that isn't crushingly bitter, 60 Minute is continually hopped throughout the boil for a full 60 minutes … starting to see where the name comes from?! Check out dogfish.com to learn more and to find some 60 Minute near you! Dogfish Head Craft Brewery, Milton, DE. Please drink responsibly.Stomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code THINKBEER for 15% off your first order.The 5th IngredientIf you're running a brewery owner or operator, Beer30 by The 5th Ingredient is the ultimate command center. The most powerful brewery management software on the market, Beer30 handles the entire brewing workflow, from recipe development to production. Once your beer is brewed and ready, it seamlessly manages your inventory and streamlines your brewery's sales and distribution--all in the same easy-to-use platform. Beer30 lets you get back to the beer and the people that made you fall in love with this industry in the first place. And no other brewery management software gives you the ability to truly master your business and get the insights that you need to thrive in an increasingly competitive industry. Visit the5thingredient.com/AllAboutBeer today to learn more and receive 3 free months of Beer30.Host: Stan HieronymusGuests:  Diane Gooding, Liz Bauer, and Alex NowellSponsors: All About Beer, Stomp Stickers, The 5th Ingredient, Tags: Hops, IPA, Oregon, Washington, Idaho, New Zealand, Farming, Flavor, AromaPhoto: John Holl

Send us a textLive from the Turtle Back Zoo in West Orange, NJ — it's the Radio Garden State Roadshow! On this special episode of Greetings From the Garden State, Mike Ham and Chris Vaglio broadcast for three hours from one of New Jersey's most unique beer festivals: Brew at the Zoo. With 2,400 tickets sold out and dozens of local breweries pouring everything from hazy IPAs to dry ciders, this episode brings the full Jersey flavor to your ears.

Mike and Dave have 3 IPAs again. Crypto Murket from Austin Brothers Beer Co., Vampire Bat from Metazoa Brewing Co., and That's a Terrible Idea....What Time? from Fat Orange Cat Brewing. We have the Shows You Should Be Watching. THE perspective on what's going on in the sports world. Then Mike and Dave's opinion on what Aaron Rogers is going to do in retirement after this next season. Tweeks Corner⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠The Maple Grille⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Grand Central Bar & Grill⁠

A Judge has deferred giving her judgement on the future of an IPAS centre in Westmeath. The centre at Lisseywollen in Athlone was designed to house up to 1,000 asylum seekers. Reporter Dyane Connors was in court today

Welcome to a special Happy Hour edition of the WBNL Podcast, where Matt and Jan raise a glass to the Summer Solstice—and to the power of realignment. As the longest day of the year shines upon us, we explore how seasonal shifts—especially the Solstices and Equinoxes—offer a perfect opportunity to pause, reset, and realign with our goals and values. In this episode, we share: Why seasonal reflection beats New Year's resolutions How to harness the energy of summer for growth and momentum Ways to create your own seasonal rituals (IPAs optional, but encouraged

We've been covering the nonalcoholic beer scene at TASTE for a minute, and it was a lot of fun having one of the most exciting names in the industry, Tate Huffard, in the studio. Tate is the founder of Best Day Brewing, which makes one of our favorite NA beers available today. Tate shares the story of the company, and how he's bringing NA versions of Kolsch and IPAs to the masses. We also zoom out and talk about the future of NA drinking and how craft beer drinkers are embracing cans and bottles and kegs of beer. If you were ever interested in how nonalcoholic beer is made and why you are starting to see more of it around, this is the episode for you.Also on the show, we have a great conversation with Rob Jensen. He's the co-founder of Chicago-based Visitor and we learn about the company's unique approach with NA beer. Think: Less is more. So much more. Do you enjoy This Is TASTE? Drop us a review on Apple, or star us on Spotify. We'd love to hear from you. Read more:It's Cool to Care About NA Beer [TASTE]The 9 Best Non-Alcoholic Beers to Stock Right Now [Seven Fifty Daily]See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Enchanted Arms Part 3: Cowboys & Plow Boys Square Roots - Episode 467 Quest Log: 33:01 Level Up: 02:01:47 She's from [STATE REDACTED]! And he's from Florida! And HE's from Vancouver! She drinks Chamblee! He drinks IPAs! And the other he drinks Diet Pepsis, and that's okay! Nerd girls & Gator Boys & Canadian Bears, some good ol' podcastairs! All three take the time to go through Enchanted Arms's stairs! Boy, they love a FROM SOFTWARE game! Yeah, we got different tastes, live in different states, but we ain't that different when it comes to classic turn based RPGs!  Also: * I'm Not Gonna Top On Top Of Any Table * He Hates A Prologue * Namcai Bando * The Summer Sickies * What About the Slut Tent * Ear Bangs * We Need Children To Be Sad And Bored This Week: Defeat the Emperor of Fire / Efreet in Enchanted Arms! Next Week: Defeat Oboro for the first time!  Our Patreon: http://patreon.com/squarerootspodcast Thanks to Steven Morris for his awesome theme! You can find him at: https://bsky.app/profile/stevenmorrismusic.bsky.social and https://www.youtube.com/user/morrissteven Contact Square Roots! Twitter: @squarerootspod Facebook: https://www.facebook.com/groups/486022898258197/ Email: squarerootspodcast (at) gmail (dort) com