Podcasts about Homebrewing

Ashleigh Carter of Bierstadt Lagerhaus interviews John Holl. For more Drink Beer, Think Beer check out All About Beer.SponsorsStomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code THINKBEER for 15% off your first order.The 5th IngredientIf you're running a brewery owner or operator, Beer30 by The 5th Ingredient is the ultimate command center. The most powerful brewery management software on the market, Beer30 handles the entire brewing workflow, from recipe development to production. Once your beer is brewed and ready, it seamlessly manages your inventory and streamlines your brewery's sales and distribution--all in the same easy-to-use platform. Beer30 lets you get back to the beer and the people that made you fall in love with this industry in the first place. And no other brewery management software gives you the ability to truly master your business and get the insights that you need to thrive in an increasingly competitive industry. Visit the5thingredient.com/AllAboutBeer today to learn more and receive 3 free months of Beer30.Host: Ashleigh CarterGuest:  John HollSponsors: All About Beer, Stomp Stickers, The 5th Ingredient, Tags: Journalism, Conversation, LagerPhoto: 

Every year at Little Beer editor John Holl gets to host a panel with great brewers about how they brew small and what the consumer appetite is like for low ABV offerings. This year was no exception. As the pints were flowing on the Duluth, GA town green he sat down with Natalie Rose Baldwin the brewmaster at the lager-focused Wayfinder Beer in Portland, Oregon;  Shaun Yasaki the Brewmaster and owner of Noble Beast Brewing Company in beautiful Cleveland Ohio; and Brandon Plyler the beer educator at Edmund's Oast Brewing in South Carolina.  For more Drink Beer, Think Beer check out All About Beer.SponsorsStomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code THINKBEER for 15% off your first order.The 5th IngredientIf you're running a brewery owner or operator, Beer30 by The 5th Ingredient is the ultimate command center. The most powerful brewery management software on the market, Beer30 handles the entire brewing workflow, from recipe development to production. Once your beer is brewed and ready, it seamlessly manages your inventory and streamlines your brewery's sales and distribution--all in the same easy-to-use platform. Beer30 lets you get back to the beer and the people that made you fall in love with this industry in the first place. And no other brewery management software gives you the ability to truly master your business and get the insights that you need to thrive in an increasingly competitive industry. Visit the5thingredient.com/AllAboutBeer today to learn more and receive 3 free months of Beer30.Host: John HollGuests:  Natalie Rose Baldwin, Shaun Yasaki, and  Brandon PlylerSponsors: All About Beer, Stomp Stickers, The 5th Ingredient, Tags: Brewing, ABV, EisbockPhoto: Don Tse

Em Sauter of the All About Beer Podcast and Pints and Panels moderates a conversation on beer and art. She is joined by Eric Tennant, founder head brewer at Benchtop Brewing, Brendon Boudwin. co-founder at Carbon Copy Brewing, Harrison Fahrer, co-owner and general manger of Cellarest Beer Project and Mark Goodwin- co-owner and director of fermentation at Cellarest Beer Project. For more Drink Beer, Think Beer check out All About Beer.SponsorsStomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code THINKBEER for 15% off your first order.The 5th IngredientIf you're running a brewery owner or operator, Beer30 by The 5th Ingredient is the ultimate command center. The most powerful brewery management software on the market, Beer30 handles the entire brewing workflow, from recipe development to production. Once your beer is brewed and ready, it seamlessly manages your inventory and streamlines your brewery's sales and distribution--all in the same easy-to-use platform. Beer30 lets you get back to the beer and the people that made you fall in love with this industry in the first place. And no other brewery management software gives you the ability to truly master your business and get the insights that you need to thrive in an increasingly competitive industry. Visit the5thingredient.com/AllAboutBeer today to learn more and receive 3 free months of Beer30.Host: Em SauterGuests:  Eric Tennant, Brendon Boudwin, Harrison Fahrer, and Mark GoodwinSponsors: All About Beer, Stomp Stickers, The 5th Ingredient, Tags: Brewing, Art, Labels, AI, Waggon WheelPhoto: John Holl

May is mild month, so this week's episode features a panel on traditional English styles recorded at Little Beer V, the great festival hosted by Good Word Brewing in Duluth, GA. It's moderated by Don Tse and features a trio of knowledgeable brewers. For more Drink Beer, Think Beer check out All About Beer.SponsorsStomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code THINKBEER for 15% off your first order.The 5th IngredientIf you're running a brewery owner or operator, Beer30 by The 5th Ingredient is the ultimate command center. The most powerful brewery management software on the market, Beer30 handles the entire brewing workflow, from recipe development to production. Once your beer is brewed and ready, it seamlessly manages your inventory and streamlines your brewery's sales and distribution--all in the same easy-to-use platform. Beer30 lets you get back to the beer and the people that made you fall in love with this industry in the first place. And no other brewery management software gives you the ability to truly master your business and get the insights that you need to thrive in an increasingly competitive industry. Visit the5thingredient.com/AllAboutBeer today to learn more and receive 3 free months of Beer30.

A conversation with Rob Tod of Allagash Brewing. This year the Portland, Maine brewery marks 30 years in business. For more Drink Beer, Think Beer check out All About Beer.SponsorsStomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code THINKBEER for 15% off your first order.The 5th IngredientIf you're running a brewery owner or operator, Beer30 by The 5th Ingredient is the ultimate command center. The most powerful brewery management software on the market, Beer30 handles the entire brewing workflow, from recipe development to production. Once your beer is brewed and ready, it seamlessly manages your inventory and streamlines your brewery's sales and distribution--all in the same easy-to-use platform. Beer30 lets you get back to the beer and the people that made you fall in love with this industry in the first place. And no other brewery management software gives you the ability to truly master your business and get the insights that you need to thrive in an increasingly competitive industry. Visit the5thingredient.com/AllAboutBeer today to learn more and receive 3 free months of Beer30.Host: John HollGuest: Rob TodSponsors: All About Beer, Stomp Stickers, The 5th Ingredient, Tags: Brewing, Maine, White, Lager, Business, MetsPhoto: John Holl

The Craft Brewers Conference kicks off in Indianapolis next week. If you're headed to the circle city, you're likely looking for bar, restaurant, and entertainment options. You're in luck This week it's a roundtable episode with three Hoosiers that know all the best spots.  Even if you're not going to the conference, the city is still one you should visit for beer.For more Drink Beer, Think Beer check out All About Beer.SponsorsStomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code THINKBEER for 15% off your first order.The 5th IngredientIf you're running a brewery owner or operator, Beer30 by The 5th Ingredient is the ultimate command center. The most powerful brewery management software on the market, Beer30 handles the entire brewing workflow, from recipe development to production. Once your beer is brewed and ready, it seamlessly manages your inventory and streamlines your brewery's sales and distribution--all in the same easy-to-use platform. Beer30 lets you get back to the beer and the people that made you fall in love with this industry in the first place. And no other brewery management software gives you the ability to truly master your business and get the insights that you need to thrive in an increasingly competitive industry. Visit the5thingredient.com/AllAboutBeer today to learn more and receive 3 free months of Beer30.Visit IndyYou love craft beer. You'll love Indy.The Indy Craft Pass is your free passport to 40+ of the city's best breweries — Sun King, Metazoa, Upland, and so many more. Check in, earn points, score swag — yes, beer can actually win you prizes! Sip local, explore new taprooms, and make your beer run count. Grab your free Indy Craft Pass now at VisitIndy.com — and let the good beers roll! Host: John HollGuests: Julia Whitson, Eddie Chimi, John Allison Sponsors: All About Beer, Stomp Stickers, The 5th Ingredient, Visit IndyTags: Brewing, Taproom, Restaurants, Hospitality, IndianaPhoto: John Holl

A conversation with Dave Colt, the co-founder, CEO, and Brewmaster of Sun King Brewery in Indianapolis. For more Drink Beer, Think Beer check out All About Beer.SponsorsStomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code THINKBEER for 15% off your first order.The 5th IngredientIf you're running a brewery owner or operator, Beer30 by The 5th Ingredient is the ultimate command center. The most powerful brewery management software on the market, Beer30 handles the entire brewing workflow, from recipe development to production. Once your beer is brewed and ready, it seamlessly manages your inventory and streamlines your brewery's sales and distribution--all in the same easy-to-use platform. Beer30 lets you get back to the beer and the people that made you fall in love with this industry in the first place. And no other brewery management software gives you the ability to truly master your business and get the insights that you need to thrive in an increasingly competitive industry. Visit the5thingredient.com/AllAboutBeer today to learn more and receive 3 free months of Beer30.Visit IndyYou love craft beer. You'll love Indy.The Indy Craft Pass is your free passport to 40+ of the city's best breweries — Sun King, Metazoa, Upland, and so many more. Check in, earn points, score swag — yes, beer can actually win you prizes! Sip local, explore new taprooms, and make your beer run count. Grab your free Indy Craft Pass now at VisitIndy.com — and let the good beers roll! Host: John HollGuest: Dave ColtSponsors: All About Beer, Stomp Stickers, The 5th Ingredient, Visit IndyTags: Brewing, Taproom, Hospitality, IndianaPhoto: John Holl

Howdy, homebrewer! Thank you so much for tuning into this week's episode. I don't say this enough but we sincerely appreciate each and every one of you who takes the time to tune in. If you're reading this and you haven't already, please subscribe to our YouTube channel (SMASH THAT LIKE BUTTON, HIT THE BELL […]

We're back in Indianapolis this week for a conversation with the couple behind Kismetic Beer Company - Nicole and Ryan Oesch. It's a conversation on taproom aesthetics, beers that inspire, and community building. For more Drink Beer, Think Beer check out All About Beer.SponsorsStomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code THINKBEER for 15% off your first order.The 5th IngredientIf you're running a brewery owner or operator, Beer30 by The 5th Ingredient is the ultimate command center. The most powerful brewery management software on the market, Beer30 handles the entire brewing workflow, from recipe development to production. Once your beer is brewed and ready, it seamlessly manages your inventory and streamlines your brewery's sales and distribution--all in the same easy-to-use platform. Beer30 lets you get back to the beer and the people that made you fall in love with this industry in the first place. And no other brewery management software gives you the ability to truly master your business and get the insights that you need to thrive in an increasingly competitive industry. Visit the5thingredient.com/AllAboutBeer today to learn more and receive 3 free months of Beer30.Visit IndyYou love craft beer. You'll love Indy.The Indy Craft Pass is your free passport to 40+ of the city's best breweries — Sun King, Metazoa, Upland, and so many more. Check in, earn points, score swag — yes, beer can actually win you prizes! Sip local, explore new taprooms, and make your beer run count. Grab your free Indy Craft Pass now at VisitIndy.com — and let the good beers roll! Host: John HollGuests: Nicole Oesch, Ryan OeschSponsors: All About Beer, Stomp Stickers, The 5th Ingredient, Visit IndyTags: Brewing, Taproom, Hospitality, IndianaPhoto: John Holl

This week starts our road to Indianapolis and the upcoming Craft Brewers Conference. Indianapolis is a great city to visit and has a host of excellent breweries. One of them, Guggman Haus Brewing Co. joins the show to talk about about lagers, Indy Car racing, and building a family business. For more Drink Beer, Think Beer check out All About Beer.SponsorsStomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code THINKBEER for 15% off your first order.The 5th IngredientIf you're running a brewery owner or operator, Beer30 by The 5th Ingredient is the ultimate command center. The most powerful brewery management software on the market, Beer30 handles the entire brewing workflow, from recipe development to production. Once your beer is brewed and ready, it seamlessly manages your inventory and streamlines your brewery's sales and distribution--all in the same easy-to-use platform. Beer30 lets you get back to the beer and the people that made you fall in love with this industry in the first place. And no other brewery management software gives you the ability to truly master your business and get the insights that you need to thrive in an increasingly competitive industry. Visit the5thingredient.com/AllAboutBeer today to learn more and receive 3 free months of Beer30.Visit IndyYou love craft beer. You'll love Indy.The Indy Craft Pass is your free passport to 40+ of the city's best breweries — Sun King, Metazoa, Upland, and so many more. Check in, earn points, score swag — yes, beer can actually win you prizes! Sip local, explore new taprooms, and make your beer run count. Grab your free Indy Craft Pass now at VisitIndy.com — and let the good beers roll! Host: John HollGuests: Abby Gorman and Derek GuggenbergerSponsors: All About Beer, Stomp Stickers, The 5th Ingredient, Visit IndyTags: Lager, Hospitality, Indiana, RacingPhoto: John Holl

Welcome to This Week in Rauchbier for April 1, 2025. Our Rauchbier spotlight is a recording from Dovetail Brewery's annual Thank You For Smoking Event. It's a panel discussion that includes Bill Wesselink and Hagen Dost of Dovetail, Lane Fearing and Ryan Walker of Roaring Table, Greg Browne of Geneva Lager Works and Cesar Marron of Sketchbook Brewing Company. Then Bart Watson the President and CEO of the Brewers Association joins us to share the latest growth and success of Rauchbier in the marketplace. Enjoy these audio smoky delights. Thanks to Hagen and Bill for the inspiration to do this show. Hear the genesis of This Week in Rauchbier on episode 5 of Drink Beer, Think Beer.For more Drink Beer, Think Beer check out All About Beer.Host: John HollGuests: Bart Watson, Bill Wesselink, Hagen Dost, Lane Fearing,  Ryan Walker, Greg Browne, and Cesar MarronTags: beer, craft beer, rauchbier, smoke, April Fool's DayMusic for this episode:NewsSting by Kevin MacLeodLink: https://incompetech.filmmusic.io/song/4124-newsstingLicense: http://creativecommons.org/licenses/by/4.0/

Ryan rounds up Kyle and Bert to discuss yet another lost art in the modern DnD/TTRPG hobby: Homebrewing.  Why is it fading?  Where has the creativity of the modern Dungeons & Dragons fan gone?  Can this bespoke talent be resurrected or is it destined to vanish?     *** DIRECTLY SUPPORT THE SHOW: https://bit.ly/nerdcognito *** Be a Check Mark Hero: https://www.nerdcognito.com/p/be-a-check-mark-hero/ *** Episode Sponsors and Affiliates: Get YOUR T-shirt! https://amzn.to/3D5xr0z Shop Amazon and Support the Show: https://amzn.to/3djotja *We earn a small commission for each Amazon purchase at no additional cost to you!

Thanks for tuning in, my friends! This week's episode was supposed to have James AND Todd on it, but Todd had to bail on us very last minute. No worries though! With that, it's time for another episode of our Homebrew Happy Hour podcast!… THE home brew #podcast where we answer all of your home […]

A conversation about lager brewing with Brittany Barrie and Jim Barrie of BarrieHaus Beer Co. in Tampa, Florida.  For more Drink Beer, Think Beer check out All About Beer.SponsorsStomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code THINKBEER for 15% off your first order.Host: John HollGuests: Brittany Barrie and Jim BarrieSponsors: All About Beer, Stomp StickersTags: Lager, Hospitality, Florida, DrinkingPhoto: John Holl

What does it take to become a homebrewer? Is it complicated, expensive, or time-consuming? How can an association thrive by making a bold move towards independence?In this episode of Associations Thrive, host Joanna Pineda interviews Julia Herz, Executive Director of the American Homebrewers Association (AHA). Julia discusses:How the American Homebrewers Association has been representing homebrewers since 1978 and played a crucial role in birthing the craft beer movement.The association's membership base, which consists mostly of individual hobbyist brewers but also includes supplier partners.The accessibility of homebrewing: if you can make soup or bake bread, you can brew beer!The AHA's transition to becoming an independent organization in 2025, incorporating in Colorado and working towards 501(c)(3) status.The strategic reasons for independence, including the need for dedicated staff and resources focused solely on homebrewing interests.The worldwide reach of homebrewing and how AHA supports homebrewers globally.The factors behind the large number of craft breweries in states like California, Colorado, and Pennsylvania.The importance of storytelling for the craft of homebrewing and how the AHA plays a vital role in promoting the hobby.AHA's resources, including a database of over 1,400 homebrew recipes and the publication Zymergy Magazine.The association's event strategy, including National Homebrew Day, Learn to Homebrew Day, and plans to bring back an in-person annual conference in 2026.References:AHA websiteAHA's Sense of Beer Style Podcast

A conversation with Kyle DePietro, the brewer and owner of Sasanoa Brewing.For more Drink Beer, Think Beer check out All About Beer.SponsorsStomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code THINKBEER for 15% off your first order.Host: John HollGuest: Kyle DePietroSponsors: All About Beer, Stomp StickersTags: Saison, Maine, FarmingPhoto: John Holl

A conversation with Chris Lohring of Notch Brewing on the vexing, fascinating, and flavorful world of Czech-style LagersFor more Drink Beer, Think Beer check out All About Beer.SponsorsStomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code THINKBEER for 15% off your first order.Host: John HollGuest: Chris LohringSponsors: All About Beer, Stomp StickersTags: Czech lager, hops, malt, brewing, travelPhoto: John Holl

A conversation with Jude La Rose of Chicago's Hop Butcher for the World on the current state of IPA. For more Drink Beer, Think Beer check out All About Beer.SponsorsStomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code THINKBEER for 15% off your first order.Host: John HollGuest: Jude La RoseSponsors: All About Beer, Stomp StickersTags: IPA, Chicago, Hospitality, Growth, HopsPhoto: John Holl

A conversation with Alyssa Hoberer and Jacob Kemple as they get ready to open up Full Frame Beer in Denver, Colorado. For more Drink Beer, Think Beer check out All About Beer.SponsorsStomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code THINKBEER for 15% off your first order.Host: John HollGuests: Alyssa Hoberer and Jacob KempleSponsors: All About Beer, Stomp StickersTags: Denver, IPA, Community, Openings, Food, Service, HospitalityPhoto: 

Monsters got beefier, rules got weirder, and DMs everywhere are questioning their life choices—welcome to the 2024 Monster Manual meltdown! The RPGBOT.Podcast crew dives headfirst into the 2024 Dungeons & Dragons Monster Manual, and things get wild. Hot takes? Absolutely. Existential dread about humanoid reclassification? You bet. From debating whether False Appearance was too powerful (or if DMs were just lazy) to mourning the loss of non-magical damage resistance, this episode is packed with spicy opinions, monster mayhem, and just a tiny bit of rulebook-related outrage. The team also gushes over the ArchHag, questions the mysterious absence of high-level NPCs, and asks the important question: Does inflating HP while lowering AC make combat better or just longer? Whether you're here for monster breakdowns, homebrew chaos, or just to hear people passionately argue about stat blocks, this episode has something for everyone. Tune in now and embrace the madness! LINKS Blog of Holding: 2024 Monster Manual on an Index Card TheMonstersKnow.com Slings and Arrows RPGBOT.Podcast Episodes 2024 MONSTER MANUAL - Part 1: A Look Ahead 2024 D&D MONSTER MANUAL Pt 2 - A Look Ahead Content from RPGBOT.net 2024 DnD 5e Monster Manual Change Log Summary: In this delightfully chaotic episode, the hosts battle technical gremlins, reflect on life's existential woes, and somehow end up deep in the weeds of the 2024 Dungeons & Dragons Monster Manual. They break down the latest changes, from monster stat overhauls to baffling reclassifications (farewell, humanoids?), while throwing in plenty of humor and spicy opinions along the way. The discussion takes an intense turn as they dive into gameplay mechanics, lamenting the loss of beloved traits (RIP False Appearance) and questioning why poison and paralysis are suddenly less terrifying. They also express mixed feelings about the mysterious disappearance of damage resistances, argue whether inflated HP is a blessing or a curse, and call out the promised but mysteriously absent rulebook features. Of course, no Monster Manual discussion is complete without fawning over new monstrosities. The hosts gush over breathtaking artwork, break down standout creatures like the ArchHag and the Blob of Annihilation, and voice their strong opinions about the new and improved Mind Flayer. Wrapping up with thoughts on game balance, community feedback, and whether anyone actually follows official rules, this episode is a must-listen for DMs, players, and anyone who enjoys deep-diving into monster mechanics, stat block debates, and rulebook drama. Key Takeaways Monster Manual Madness The 2024 Monster Manual brings major changes, some exciting and some controversial. Monster design trends are shifting—goodbye non-magical resistances, hello glass cannons. Hags now have personal anathemas, which is both horrifying and amazing. The Blob of Annihilation is exactly as terrifying as it sounds. Mind Flayers got a glow-up, and players are here for it. The ArchHag is a fantastic new addition, possibly leading the Hag Cinematic Universe. Gameplay & Mechanics: The Great Debate False Appearance's removal: Was it too overpowered, or are DMs just lazy? Humanoids reclassified—because nothing says “fun” like redoing encounter tables. Poison and paralysis mechanics were nerfed, making things less deadly. Resistance to non-magical damage is gone. Bring tissues for your Barbarian. HP inflation versus AC reduction—a battle for the ages. Monsters now hit harder, last longer, and have questionable life choices. Community, Balance, and The Future of D&D Players expected big changes, but not these big changes. Where are the high-level humanoid NPCs? We miss them. Weapon masteries feel imbalanced, and future errata seem likely. Community feedback is key, but does WOTC actually listen? Homebrewing is both a blessing and a curse, especially with changing rulesets. Clear communication is essential for any game transition, looking at you, rulebook writers. If you enjoy the show, please rate and review us on Apple Podcasts, Spotify, or your favorite podcast app. It's a quick, free way to support the podcast, and helps us reach new listeners. If you love the show, consider joining us on Patreon, where backers at the $5 and above tiers get ad free access to RPGBOT.net and the RPGBOT.Podcast, can chat directly to members of the RPGBOT team and community on the RPGBOT.Discord, and can join us for live-streamed recordings. Support us on Amazon.com when you purchase products recommended in the show at the following link: https://amzn.to/3NwElxQ How to Find Us: In-depth articles, guides, handbooks, reviews, news on Tabletop Role Playing at RPGBOT.net Tyler Kamstra Twitter: @RPGBOTDOTNET Facebook: rpgbotbotdotnet Bluesky:rpgbot.bsky.social Ash Ely Professional Game Master on StartPlaying.Games Twitter: @GravenAshes YouTube@ashravenmedia Randall James @JackAmateur Amateurjack.com Producer Dan @Lzr_illuminati

Monsters got beefier, rules got weirder, and DMs everywhere are questioning their life choices—welcome to the 2024 Monster Manual meltdown! The RPGBOT.Podcast crew dives headfirst into the 2024 Dungeons & Dragons Monster Manual, and things get wild. Hot takes? Absolutely. Existential dread about humanoid reclassification? You bet. From debating whether False Appearance was too powerful (or if DMs were just lazy) to mourning the loss of non-magical damage resistance, this episode is packed with spicy opinions, monster mayhem, and just a tiny bit of rulebook-related outrage. The team also gushes over the ArchHag, questions the mysterious absence of high-level NPCs, and asks the important question: Does inflating HP while lowering AC make combat better or just longer? Whether you're here for monster breakdowns, homebrew chaos, or just to hear people passionately argue about stat blocks, this episode has something for everyone. Tune in now and embrace the madness! LINKS Blog of Holding: 2024 Monster Manual on an Index Card TheMonstersKnow.com Slings and Arrows RPGBOT.Podcast Episodes 2024 MONSTER MANUAL - Part 1: A Look Ahead 2024 D&D MONSTER MANUAL Pt 2 - A Look Ahead Content from RPGBOT.net 2024 DnD 5e Monster Manual Change Log Summary: In this delightfully chaotic episode, the hosts battle technical gremlins, reflect on life's existential woes, and somehow end up deep in the weeds of the 2024 Dungeons & Dragons Monster Manual. They break down the latest changes, from monster stat overhauls to baffling reclassifications (farewell, humanoids?), while throwing in plenty of humor and spicy opinions along the way. The discussion takes an intense turn as they dive into gameplay mechanics, lamenting the loss of beloved traits (RIP False Appearance) and questioning why poison and paralysis are suddenly less terrifying. They also express mixed feelings about the mysterious disappearance of damage resistances, argue whether inflated HP is a blessing or a curse, and call out the promised but mysteriously absent rulebook features. Of course, no Monster Manual discussion is complete without fawning over new monstrosities. The hosts gush over breathtaking artwork, break down standout creatures like the ArchHag and the Blob of Annihilation, and voice their strong opinions about the new and improved Mind Flayer. Wrapping up with thoughts on game balance, community feedback, and whether anyone actually follows official rules, this episode is a must-listen for DMs, players, and anyone who enjoys deep-diving into monster mechanics, stat block debates, and rulebook drama. Key Takeaways Monster Manual Madness The 2024 Monster Manual brings major changes, some exciting and some controversial. Monster design trends are shifting—goodbye non-magical resistances, hello glass cannons. Hags now have personal anathemas, which is both horrifying and amazing. The Blob of Annihilation is exactly as terrifying as it sounds. Mind Flayers got a glow-up, and players are here for it. The ArchHag is a fantastic new addition, possibly leading the Hag Cinematic Universe. Gameplay & Mechanics: The Great Debate False Appearance's removal: Was it too overpowered, or are DMs just lazy? Humanoids reclassified—because nothing says “fun” like redoing encounter tables. Poison and paralysis mechanics were nerfed, making things less deadly. Resistance to non-magical damage is gone. Bring tissues for your Barbarian. HP inflation versus AC reduction—a battle for the ages. Monsters now hit harder, last longer, and have questionable life choices. Community, Balance, and The Future of D&D Players expected big changes, but not these big changes. Where are the high-level humanoid NPCs? We miss them. Weapon masteries feel imbalanced, and future errata seem likely. Community feedback is key, but does WOTC actually listen? Homebrewing is both a blessing and a curse, especially with changing rulesets. Clear communication is essential for any game transition, looking at you, rulebook writers. If you enjoy the show, please rate and review us on Apple Podcasts, Spotify, or your favorite podcast app. It's a quick, free way to support the podcast, and helps us reach new listeners. If you love the show, consider joining us on Patreon, where backers at the $5 and above tiers get ad free access to RPGBOT.net and the RPGBOT.Podcast, can chat directly to members of the RPGBOT team and community on the RPGBOT.Discord, and can join us for live-streamed recordings. Support us on Amazon.com when you purchase products recommended in the show at the following link: https://amzn.to/3NwElxQ How to Find Us: In-depth articles, guides, handbooks, reviews, news on Tabletop Role Playing at RPGBOT.net Tyler Kamstra Twitter: @RPGBOTDOTNET Facebook: rpgbotbotdotnet Bluesky:rpgbot.bsky.social Ash Ely Professional Game Master on StartPlaying.Games Twitter: @GravenAshes YouTube@ashravenmedia Randall James @JackAmateur Amateurjack.com Producer Dan @Lzr_illuminati

This episode goes to Utah to talk with Kevin Templin of Templin Family Brewery about taking beers slow, brewing with unusual ingredients, an exploration into natural wine, and how low ABV beers can help foster conversation and community. For more Drink Beer, Think Beer check out All About Beer.SponsorsStomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code THINKBEER for 15% off your first order.Host: John HollGuests: Kevin TemplinSponsors: All About Beer, Stomp StickersTags: Utah, Dandelions, IPA, Lager, LawsPhoto: 

A special episode of the All About Beer Podcast with Em Sauter and Don Tse:The New England IPA (NEIPA) or Hazy IPA has come to dominate the beer landscape with most breweries having at least one (or sometimes entire portfolios) devoted to the beer style. But how did this happen? In 2013, a small group of breweries in New England, all of which were quite tiny at the time, began to brew a beer that took what we knew of as IPA (bitter, clear) and turned it on its head, creating a thickish, orange colored beer with tons of hop flavor but not a lot of bitterness.The world took notice and all of a sudden, the NEIPA was a worldwide phenomenon. Let's go back to the beginning and talk to two brewers from New England who were in the room when it happened, their experiences with the beginning of the trend and how it has changed their approach to brewing today.For more Drink Beer, Think Beer check out All About Beer.SponsorsStomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code THINKBEER for 15% off your first order.

Celebrate the Super Bowl with the beers and food of Philadelphia and Kansas City. Representatives from the city join the show to talk about their favorite drinks and snacks, and where to visit in their city (beyond bars and breweries). For more Drink Beer, Think Beer check out All About Beer.SponsorsStomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code THINKBEER for 15% off your first order.Host: John HollGuests: Brian Rooney and Meredith Megan RebarSponsors: All About Beer, Stomp StickersTags: Football, Travel, Beer, Drinks, SnacksPhoto: John Holl

A conversation with Dr. Christina Wade, author of the new book Filthy Queens: A History of Beer in Ireland.For more Drink Beer, Think Beer check out All About Beer.SponsorsStomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code THINKBEER for 15% off your first order.The Best of Craft Beer Awards Attention brewers: registration is now open for the 2025 Best of Craft Beer Awards. This is a BJCP sanctioned competition judged by fellow brewers and industry leaders; it uses a unique set of style guidelines that champions harmonious and dynamic beers.  Held in beautiful Central Oregon, it's the third largest professional brewing competition in North America and is an opportunity to have your hard work evaluated and rewarded. In addition to traditional and specialty beer styles, new this year is the Hop Water category.Register your beers through January 31, 2025 by visiting https://bestofcraftbeerawards.com/. Don't delay, learn more and get your beers signed up by visiting https://bestofcraftbeerawards.com/ Host: John HollGuest: Dr. Christina WadeSponsors: All About Beer, Best of Craft Beer Awards, Stomp StickersTags: Ireland, History, Ale, DrinksPhoto: Nine Bean Rows

Red Tape has made a serious splash in their East Toronto neighbourhood since opening in the depths of the pandemic. Sarabeth Holden joins Cee and Nate to chat about her beer journey from Ottawa to Toronto, their humble homebrew origins, how the brewery came about, her love for golf, why they started creating bespoke beers for clients and how that makes their taproom extremely unique, their fun loyalty program, why they've made their taproom family-friendly and accessible, Sarabeth's award-winning writing career, the bureaucratic process for opening a brewery in Toronto, and how her Indigenous heritage influences her business. They got into Red Tape's Birdie Pilsner, a true crusher. This was really fun - enjoy! BAOS Podcast Subscribe to the podcast on YouTube | Website | Theme tune: Cee - BrewHeads

John Blichmann joins me this week to discuss simplified brewing and how to combat the decline in homebrewing. You can find show notes and additional episodes on my blog here.

John Blichmann joins me this week to discuss simplified brewing and how to combat the decline in homebrewing. You can find show notes and additional episodes on my blog here.

Over the last month the news coverage out of Los Angeles has been terrifying and heart breaking. A number of fires, driven by the wind, have claimed lives and tens of thousands of homes. Lives are up ended and rebuilding will take years or more. Brewers are used to stepping up in these situations, be it fires, hurricanes, or other natural disasters, there's a good bet that within a few days of something terrible happening, a collaboration beer will pop up. Brewers anywhere can make it and then donate processed to relief efforts or specific charities. Common Space Brewing brewing stepped up this time with the We Love LA beer, and brewery co-founder Brent Knapp is here to talk about the origins of the beer and how folks can help. He's joined by Brian Avery of Bravery Brewing, who is also the president of the LA Brewers Guild. Both joined me  via zoom. SponsorsStomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code THINKBEER for 15% off your first order.The Best of Craft Beer Awards Attention brewers: registration is now open for the 2025 Best of Craft Beer Awards. This is a BJCP sanctioned competition judged by fellow brewers and industry leaders; it uses a unique set of style guidelines that champions harmonious and dynamic beers.  Held in beautiful Central Oregon, it's the third largest professional brewing competition in North America and is an opportunity to have your hard work evaluated and rewarded. In addition to traditional and specialty beer styles, new this year is the Hop Water category.Register your beers through January 31, 2025 by visiting https://bestofcraftbeerawards.com/. Don't delay, learn more and get your beers signed up by visiting https://bestofcraftbeerawards.com/ Host: John HollGuest: Skip SchwartzSponsors: All About Beer, Best of Craft Beer Awards, Stomp StickersTags: Styles, Sours, Bacon, Barrels, CreativityPhoto: WeldWerks Brewing Co.

Skip Schwartz of WeldWerks Brewing Co. joins the show to talk about building recipes for stouts and sours with uncommon ingredients and how some of these beers are serving as gateways to other styles and flavors. For more Drink Beer, Think Beer check out All About Beer.SponsorsStomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code BREWER for 15% off your first order.The Best of Craft Beer Awards Attention brewers: registration is now open for the 2025 Best of Craft Beer Awards. This is a BJCP sanctioned competition judged by fellow brewers and industry leaders; it uses a unique set of style guidelines that champions harmonious and dynamic beers.  Held in beautiful Central Oregon, it's the third largest professional brewing competition in North America and is an opportunity to have your hard work evaluated and rewarded. In addition to traditional and specialty beer styles, new this year is the Hop Water category.Register your beers through January 31, 2025 by visiting https://bestofcraftbeerawards.com/. Don't delay, learn more and get your beers signed up by visiting https://bestofcraftbeerawards.com/ Host: John HollGuest: Skip SchwartzSponsors: All About Beer, Best of Craft Beer Awards, Stomp StickersTags: Styles, Sours, Bacon, Barrels, CreativityPhoto: WeldWerks Brewing Co.

A conversation with Tom Acitelli the author of The Golden Age of Beer: A 52-Week Guide to the Perfect Beer for Every Week of the Year. For more Drink Beer, Think Beer check out All About Beer.SponsorsStomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code BREWER for 15% off your first order.The Best of Craft Beer Awards Attention brewers: registration is now open for the 2025 Best of Craft Beer Awards. This is a BJCP sanctioned competition judged by fellow brewers and industry leaders; it uses a unique set of style guidelines that champions harmonious and dynamic beers.  Held in beautiful Central Oregon, it's the third largest professional brewing competition in North America and is an opportunity to have your hard work evaluated and rewarded. In addition to traditional and specialty beer styles, new this year is the Hop Water category.Register your beers through January 31, 2025 by visiting https://bestofcraftbeerawards.com/. Don't delay, learn more and get your beers signed up by visiting https://bestofcraftbeerawards.com/ Host: John HollGuest: Tom Acitelli Sponsors: All About Beer, Best of Craft Beer Awards, Stomp StickersTags: Styles, Michael Jackson, Cream Ale, History, Photo: Apollo Publishers

2024 was a tough year for drinks. 2025 also looks to have its challenges, so to put it all in perspective I asked Andy Crouch the publisher of All About Beer and Lauren Buzzeo, the editor and publisher of Full Pour to share insights, experiences, and emerging trends that will hopefully put this year ahead into perspective. Give a listen and share your thoughts for the year ahead by emailing JohnHoll@allaboutbeer.com For more Drink Beer, Think Beer check out All About Beer.SponsorsStomp StickersStomp Stickers is a proud member of the Brewers Association that produces a wide variety of printed brewery products such as beerlabels, keg collars, coasters, beer boxes and much more. Stomp's website features an easy-to-use design tool, low quantity orders, fast turn times, and free domestic shipping. Visit StompStickers.com and use code BREWER for 15% off your first order.The Best of Craft Beer Awards Attention brewers: registration is now open for the 2025 Best of Craft Beer Awards. This is a BJCP sanctioned competition judged by fellow brewers and industry leaders; it uses a unique set of style guidelines that champions harmonious and dynamic beers.  Held in beautiful Central Oregon, it's the third largest professional brewing competition in North America and is an opportunity to have your hard work evaluated and rewarded. In addition to traditional and specialty beer styles, new this year is the Hop Water category.Register your beers through January 31, 2025 by visiting https://bestofcraftbeerawards.com/. Don't delay, learn more and get your beers signed up by visiting https://bestofcraftbeerawards.com/ Host: John HollGuests: Lauren Buzzeo, Andy CrouchSponsors: All About Beer, Best of Craft Beer Awards, Stomp StickersTags: Year in ReiewPhoto: John Holl

How do you brew great coffee at home? That question is probably one of the most searched and asked questions that has unleashed what seems like a never ending stream of educational platforms, curated lists, videos, and blogs. It is honestly both exciting and overwhelming. The new question might actually be, "how do I make sense of all my options to make great coffee at home?" That is where today's guest, Justin Piercy of Daddy Got Coffee steps in to help.  Justin Piercy is the former sound engineer, family man, coffee enthusiast, and now full time home coffee education professional behind the popular, fun, and approachable platform, Daddy Got Coffee. His work has a lot to do with creating clarity for viewers to find what works for them to enjoy the coffee they buy at our roasteries and, in turn, this helps those home enthusiast become more discerning customers of the cafe. In this interview we explore not only Justin's own story of how he came to champion home coffee education, but also how home coffee as a category has influenced cafe culture and why it has been a force for good. We discuss:  The Spark of the Coffee Enthusiast Navigating the Learning Curve The Intersection of Creativity and Logic Understanding the Coffee Enthusiast's Mindset The Impact of Home Brewing on Cafes Understanding Your Audience's Needs Defining Success in Coffee Business Intentionality in Coffee Choices Links: 360: Encore Episode! Hosting Consumer Coffee Classes: 7 Tips for Success   035 : The Consumer Revolution w/ Kevin Sinnott   333: Bridging the Professional and Home Barista Gap w/ Lance Hedrick of Onyx Coffee Lab   322 : A Conversation w/ LaNisa Williams of Barista Life L.A.   Want a beautiful coffee shop? All your hard surface, stone, Tile and brick needs!  www.arto.com Visit @artobrick   The world loves plant based beverages and baristas love the Barista Series! www.pacificfoodservice.com   Follow on Instagram! @Artobrick .... and tell them Chris sent you!

Alex Kidd recites the words of poet Clement Clarke Moore and A Visit from St. Nicholas. Read more about Alex Kidd here. For more Drink Beer, Think Beer check out All About Beer.Host: John HollGuest: Alex KiddSponsors: All About BeerTags: Poems, Holiday, High GravityMusic: polar-christmas-by-sascha-ende-from-filmmusic-io (1) and merry-christmas-short-instrumental-by-sascha-ende-from-filmmusic-io

It's our annual year in beer show with a panel of writers who share insight after countless interviews, pints, trips, and brewery visits. Listen in as Christopher Shepard, Melissa Cole, and Brandon Hernandez break down the highs and lows of the 2024 Brewing Industry. For more Drink Beer, Think Beer check out All About Beer.SponsorsPinterEver wanted to brew your own beer but didn't know where to start? No tubs, no tubes, and no science degree required! Skip the confusion and get straight to the fun with the Pinter. Brew your own fresh beer and impress your friends with craft brews from top breweries like BrewDog and Appalachian Mountain Brewing. It's that easy. For this week only, you can grab the Pinter and two beer packs (that's 24 pints!) for just $49. Plus, get free delivery when you go directly to try.pinter.com/DBTB or use the code DRINKBEER49. But hurry—stocks are almost gone for the year. I've heard they're down to the last few units. Don't miss out—grab your Pinter today and start brewing your best beer yet!Host: John HollGuests: Christopher Shepard, Melissa Cole, Brandon HernandezSponsors: All About Beer, PinterTags: CelebrationPhoto: Canva

Season 5 Episode 8 ReHAB (Regional Harrisburg Area Brewers) Check them out on Facebook Merry Christmas to everyone! This is our longest episode to date and Dave and Bret had the pleasure of welcoming Jacob, Verlyn, Ken & Corey from ReHAB. These gentlemen have been homebrewing for quite some time and wanted to have a group of like-minded individuals. We sampled plenty of beer that they brought and had a great time. Their stories are unique, how they develop their recipes and some of the wort sharing competitions they do with several of the regional breweries. Yes, this is a long episode but its well worth the listen. Also, check out the book they use when developing their recipes: Designing Great Beers by Ray Daniels Check us out on ⁠Hopped Up Network⁠ Join us as we take you on our beer sampling through the local beers and let's all Be Bonded by Beer! Have a suggestion on a beer or brewery we need to highlight? Leave us a reply in the comments or email us at centralpapour@gmail.com Check out our ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Merch Store⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ and help support the program Special Thanks to York's own, Gallowglas for our awesome new music: Scraps Check them out on ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Facebook⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ and ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠YouTube

It's our annual look at the state of homebrewing in America. Listen in to the conversation with Denny Conn, Megan Van Dyk, and Jim Alexander. For more Drink Beer, Think Beer check out All About Beer.SponsorsPinterEver wanted to brew your own beer but didn't know where to start? No tubs, no tubes, and no science degree required! Skip the confusion and get straight to the fun with the Pinter. Brew your own fresh beer and impress your friends with craft brews from top breweries like BrewDog and Appalachian Mountain Brewing. It's that easy. For this week only, you can grab the Pinter and two beer packs (that's 24 pints!) for just $49. Plus, get free delivery when you go directly to try.pinter.com/DBTB or use the code DRINKBEER49. But hurry—stocks are almost gone for the year. I've heard they're down to the last few units. Don't miss out—grab your Pinter today and start brewing your best beer yet!Host: John HollGuest: Denny Conn, Megan Van Dyk, Jim AlexanderSponsors: All About Beer, PinterTags: Homebrewing, Hobbies, LagerPhoto: 

What is the state of beer bars in America? We checked in with some of the finest publicans in the land for the inside story. Listen in as Tom Peters of Monk's Café in Philadelphia, Dave Blanchard and Neil Callaghan of the Brick Store Pub in Decatur, Georgia, Rose Signor and Andrew Smith of the Silver Stamp in Las Vegas, and Kerri Hoffman of the Beer Study in Durham, North Carolina share insights. For more Drink Beer, Think Beer check out All About Beer.SponsorsPinterEver wanted to brew your own beer but didn't know where to start? No tubs, no tubes, and no science degree required! Skip the confusion and get straight to the fun with the Pinter. Brew your own fresh beer and impress your friends with craft brews from top breweries like Appalachian Mountain Brewing. It's that easy. This Black Friday, you can grab the Pinter and two beer packs (that's 24 pints!) for just $49. Plus, get free delivery when you go directly to try.pinter.com/DBTB or use the code DRINKBEER49. But hurry—stocks are almost gone for the year.  Don't miss out—grab your Pinter today and start brewing your best beer yet!Host: John HollGuest: Tom Peters, Dave Blanchard, Neil Callaghan, Rose Signor,  Andrew Smith, and Kerri Hoffman. Sponsors: All About Beer, PinterTags: Bars, Non-alcoholic, travel, cellar, service, hospitalityPhoto: John Holl

In the latest RPGBOT.Podcast we dive deep into lingering injuries in TTRPGs, exploring how they enhance character development and gameplay comparing injury systems across D&D 5E, Pathfinder, Star Wars RPG, Vaesen, Warhammer 40k, and more! Whether you're a GM or a player, this episode is packed with ideas for adding depth and consequence to your games. Episode Summary In this episode, the RPGBOT.Podcast hosts engage in a reflective and insightful discussion on two key topics. First, they address past comments made about the OSR (Old-School Renaissance) community, acknowledging missteps and celebrating the positive progress within the community. This segment sets the stage for a deep dive into injury systems across various tabletop role-playing games (TTRPGs). The hosts explore how lingering injuries add depth, consequences, and narrative weight to TTRPGs. Drawing comparisons across multiple systems—including D&D 5E, Tales of the Valiant, Pathfinder 1st Edition, Fantasy Flight's Star Wars RPG, Imperium Maledictum, and Vaesen—the episode offers a comprehensive look at how injuries are implemented, their impact on gameplay, and how to homebrew these mechanics to enhance immersion. Key Discussion Points Reflecting on the OSR Community Acknowledging and learning from past comments. Highlighting positive strides in inclusivity and creativity within the OSR space. Lingering Injuries in TTRPGs Exploring the narrative and mechanical value of injury systems. Examining how injuries can influence character development and roleplay depth. The importance of tailoring injury mechanics through homebrewing. System Spotlights: Injury Mechanics D&D 5E and Tales of the Valiant Discussing strengths and limitations of injury mechanics in these systems. Suggestions for homebrewed injury rules to increase immersion. Pathfinder 1st Edition Delving into critical hits and the brutal consequences for characters. Evaluating how the system balances risk and reward. Fantasy Flight's Star Wars RPG Analyzing its unique injury system and comparing it to Pathfinder. Highlighting the narrative flavor of lingering injuries in Star Wars settings. Imperium Maledictum (Warhammer 40k) Examining the grim nature of injuries and high character mortality rates. How injuries contribute to the dark, oppressive atmosphere of Warhammer 40k. Vaesen Exploring how physical and mental injuries are treated equally. Understanding defects and insights as gameplay mechanics. Comparing Vaesen's system to others and identifying its strengths and weaknesses. Narrative and Gameplay Impact of Injuries How injury systems enhance storytelling and player immersion. Balancing mechanics and narrative to avoid punishing players unfairly. The hosts reflect on the versatility and potential of injury systems in TTRPGs to create meaningful, memorable gameplay moments. They also emphasize the importance of community dialogue and mutual understanding to foster growth within the tabletop gaming community. Resources Mentioned D&D 5E Tales of the Valiant Pathfinder 1st Edition Fantasy Flight's Star Wars RPG Imperium Maledictum (Warhammer 40k) Vaesen Want to Join in on the Discussion? What injury systems have you used in your games? Join the conversation by sharing your experiences and homebrew rules on social media or our website. Links below. Links Call of Cthulhu (affiliate link) Edge of the Empire (affiliate link) Genesys (affiliate link) Imperium Maledictum (affiliate link) Tales of the Valiant Game Master's Guide (affiliate link) RPGBOT.Podcast Episodes Variant Rules Medicine Episode Takeaways Thematic and Narrative Depth Lingering injuries can create a more threatening and immersive atmosphere in TTRPGs. Injuries enhance storytelling by introducing consequences that impact character arcs. Injury mechanics can lead to compelling story elements, such as finding a high-level wizard or integrating prosthetics in grim settings like Warhammer 40k. Mechanical Implications of Injuries Injuries should have tangible mechanical impacts beyond reducing hit points, addressing the arbitrariness of HP systems. Systems like Tales of the Valiant and Pathfinder 1 demonstrate how injuries can influence gameplay, from critical hits to debilitating conditions like Con Drain. Intelligence bleed and other mechanics can deeply affect a character's abilities and decision-making. Homebrewing and Session Zero Homebrewing injury systems can add depth and immersion, tailoring gameplay to group preferences. Discussing injury mechanics during session zero ensures clarity and sets expectations for how they'll impact the campaign. System Highlights and Comparisons Pathfinder 1: The critical hit deck introduces brutal, game-changing effects. Fantasy Flight Star Wars: A unique injury system creates tension, with critical injuries leading to severe consequences. Imperium Maledictum: Highlights character fragility and permanent changes in the Warhammer 40k universe. Vaesen: Balances physical and mental injuries, introducing defects (GM-driven challenges) and insights (player-driven advantages) that affect gameplay. Player Agency and Risk Management Injury systems work best when integrated into core mechanics, balancing risk and reward. Players can strategically leverage mechanics like insights in Vaesen for maximum effect, creating dynamic gameplay moments. Campaign Considerations Starting at higher levels can mitigate the harshness of injuries early in a campaign. Accumulating defects or lingering effects can foster interesting character development and party dynamics. Game Design and Immersion A well-designed injury system enhances both gameplay and immersion, reflecting the stakes of adventuring. Comparative analysis of systems reveals diverse approaches to integrating injury mechanics, showing the breadth of possibilities in RPG design. If you enjoy the show, please rate and review us on Apple Podcasts, Spotify, or your favorite podcast app. It's a quick, free way to support the podcast, and helps us reach new listeners. If you love the show, consider joining us on Patreon, where backers at the $5 and above tiers get ad free access to RPGBOT.net and the RPGBOT.Podcast, can chat directly to members of the RPGBOT team and community on the RPGBOT.Discord, and can join us for live-streamed recordings. Support us on Amazon.com when you purchase products recommended in the show at the following link: https://amzn.to/3NwElxQ How to Find Us: In-depth articles, guides, handbooks, reviews, news on Tabletop Role Playing at RPGBOT.net Tyler Kamstra Twitter: @RPGBOTDOTNET Facebook: rpgbotbotdotnet Bluesky:rpgbot.bsky.social Ash Ely Professional Game Master on StartPlaying.Games Twitter: @GravenAshes YouTube@ashravenmedia Randall James @JackAmateur Amateurjack.com Producer Dan @Lzr_illuminati  

Firestone Walker Brewmaster Matt Brynildson returns to Drink Beer, Think Beer to celebrate the show's 5th Anniversary. For more Drink Beer, Think Beer check out All About Beer.SponsorsPinter"Ever wanted to brew your own beer but didn't know where to start? No tubs, no tubes, and no science degree required! Skip the confusion and get straight to the fun with the Pinter. Brew your own fresh beer and impress your friends with craft brews from top breweries like Appalachian Mountain Brewing. It's that easy. This Black Friday, you can grab the Pinter and two beer packs (that's 24 pints!) for just $49. Plus, get free delivery when you go directly to try.pinter.com/DBTB or use the code DRINKBEER49. But hurry—stocks are almost gone for the year.  Don't miss out—grab your Pinter today and start brewing your best beer yet!"Host: John HollGuest: Matt BrynildsonSponsors: All About Beer, PinterTags: Brewing, Non-alcoholic, hops, barrel aging Photo: Firestone Walker Brewing

What is the meaning of beer? The answer is far more complicated and intertwined with all of our daily lives than you might think. Jonny Garrett is here to talk about his new book that examines how the human pursuit of the perfect pint built the world. For more Drink Beer, Think Beer check out All About Beer.SponsorsFestival of Wood and Barrel-Aged BeerIf you appreciate the precision of barrel-aged beer, you got to check out the Festival of Wood and Barrel-Aged Beer in ChicagoYou'll get access to more than 350 beers, ciders, meads and perrys from 13 style categories brewed by the world's top barrel-aged brewers—all under one roof. The Festival of Wood and Barrel-Aged Beer in Chicago takes flight November 22nd and 23rd in Chicago.Grab your crew and get your tickets now and at Fobab.comHost: John HollGuest: Jonny GarrettSponsors: All About Beer, Festival of Wood and Barrel-Aged BeerTags: Brewing, History, Books, Drinking, InnovationPhoto: HarperCollins

Don Tse fills in as host for an exciting conversation about lagers and decoction with Brendan Arnold of Alternate Ending Beer Co.  For more Drink Beer, Think Beer check out All About Beer.SponsorsFestival of Wood and Barrel-Aged BeerIf you appreciate the precision of barrel-aged beer, you got to check out the Festival of Wood and Barrel-Aged Beer in ChicagoYou'll get access to more than 350 beers, ciders, meads and perrys from 13 style categories brewed by the world's top barrel-aged brewers—all under one roof. The Festival of Wood and Barrel-Aged Beer in Chicago takes flight November 22nd and 23rd in Chicago.Grab your crew and get your tickets now and at Fobab.comHost: Don TseGuest: Brendan ArnoldSponsors: All About Beer, Festival of Wood and Barrel-Aged BeerTags: Brewing, Lager, DecoctionPhoto: John Holl

In this episode of the It's A Mimic! podcast, the panel of Dungeon Masters talks about 37 traits that you can steal from some monster stat blocks when you're homebrewing new creatures! Cold Open 0:00 Opening Theme 1:24 Intro 1:45 Info Break 4:11 Overview 6:36 Defensive Traits 12:45 Spider Traits 24:28 Breathing Traits 27:16 Stealth Traits 30:20 The Ambush Joke 31:12 The War Story 31:55 Stealth Traits Continued 33:25 Healing Traits 36:33 Offensive Traits 40:17 Various Traits 48:42 Info Break 58:31 Outro 58:59 Closing Theme 1:02:21 Post-Credit Announcement 1:02:48 DON'T FORGET TO LIKE & SUBSCRIBE! Find Us On: Patreon at https://www.patreon.com/user?u=84724626 Website at https://www.itsamimic.com iTunes at https://itunes.apple.com/ca/podcast/its-a-mimic/id1450770037 Spotify at https://open.spotify.com/show/3Y19VxSxLKyfg0gY0yUeU1 Podbean at https://itsamimic.podbean.com/ YouTube at https://www.youtube.com/channel/UCzQmvEufzxPHWrFSZbB8uuw Social: Facebook at https://www.facebook.com/itsamimic/ Instagram at https://www.instagram.com/itsamimic/?hl=en Reddit at https://www.reddit.com/r/ItsaMimic/ Email at info@itsamimic.com Dungeon Master 1:  Adam Nason Dungeon Master 2:  The Sheriff Dungeon Master 3:  Megan Lengle Narrators:  Kyle McQuaid, Miaca Nason, Pepperina Sparklegem Written by:  Adam Nason Director:  Adam Nason Editor:  Adam Nason Executive Producer:  Adam Nason Intro/Outro Music by:  Cory Wiebe All other music provided by Tyler Gibson at https://www.instagram.com/melodicasmusic Logo by:  Katie Skidmore at https://www.instagram.com/clementineartportraits/ This episode is meant to be used as an inspirational supplement for Dungeons & Dragons 5th Edition and tabletop roleplaying games in general.  It's A Mimic! does not own the rights to any Wizards of the Coasts products. Artwork included in this episode's video visualizations is published and/or owned by Wizards of the Coast.

Alexandra Nowell, the long time brewer, hop advocate, and all around good person, is here for a conversation about how this past season went in the Yakima Valley, and to talk about her new brewery in Ohio, the Mellotone Beer Project. For more Drink Beer, Think Beer check out All About Beer.SponsorsFestival of Wood and Barrel-Aged BeerIf you appreciate the precision of barrel-aged beer, you got to check out the Festival of Wood and Barrel-Aged Beer in ChicagoYou'll get access to more than 350 beers, ciders, meads and perrys from 13 style categories brewed by the world's top barrel-aged brewers—all under one roof. The Festival of Wood and Barrel-Aged Beer in Chicago takes flight November 22nd and 23rd in Chicago.Grab your crew and get your tickets now and at Fobab.comHost: John HollGuest: Alexandra NowellSponsors: All About Beer, Festival of Wood and Barrel-Aged BeerTags: Brewing, Hops, Yakima, Ohio, New Brewery, IPA, HellesPhoto: 

We're glad to welcome Breandán Kearney to the show. He's the author of the soon-to-be released book Hidden Beers of Belgium, which as the name suggests, covers the beers you might not have heard of from that beer loving country, but should be drinking. For more Drink Beer, Think Beer check out All About Beer.SponsorsFestival of Wood and Barrel-Aged BeerIf you appreciate the precision of barrel-aged beer, you got to check out the Festival of Wood and Barrel-Aged Beer in ChicagoYou'll get access to more than 350 beers, ciders, meads and perrys from 13 style categories brewed by the world's top barrel-aged brewers—all under one roof. The Festival of Wood and Barrel-Aged Beer in Chicago takes flight November 22nd and 23rd in Chicago.Grab your crew and get your tickets now and at Fobab.comHost: John HollGuest: Breandán KearneySponsors: All About Beer, Festival of Wood and Barrel-Aged BeerTags: Brewing, Belgium, Books, Drinking, History, InnovationPhoto: Breandán Kearney

A conversation with Matt Van Wyk of Alesong Brewing and Blending, which was just named Brewery of the Year at the 2024 Great American Beer Festival. For more Drink Beer, Think Beer check out All About Beer.SponsorsFestival of Wood and Barrel-Aged BeerIf you appreciate the precision of barrel-aged beer, you got to check out the Festival of Wood and Barrel-Aged Beer in ChicagoYou'll get access to more than 350 beers, ciders, meads and perrys from 13 style categories brewed by the world's top barrel-aged brewers—all under one roof. The Festival of Wood and Barrel-Aged Beer in Chicago takes flight November 22nd and 23rd in Chicago.Grab your crew and get your tickets now and at Fobab.comHost: John HollGuest: Matt Van WykSponsors: All About Beer, Festival of Wood and Barrel-Aged BeerTags: Awards, Oregon, Wood, Barrels, Cocktails, BrewingPhoto: Courtesy of Alesong Brewing and Blending

Em Sauter is an artist, writer, and the co-host of the All About Beer Podcast. She's also the author of several books. Her most recent came out last month and is titled Pairing Beer with Everything.  It's a collection of suggestions on what beer pairs best will all aspects of life, from food to TV shows, sports teams, even the weather. It's entertaining and hard work to get right. She talks about her process, protecting art, and how to find that perfect pairing.  Visit pintsandpanels.com to learn more.For more Drink Beer, Think Beer check out All About Beer.SponsorsFestival of Wood and Barrel-Aged Beer If you appreciate the precision of barrel-aged beer, you got to check out the Festival of Wood and Barrel-Aged Beer in ChicagoYou'll get access to more than 350 beers, ciders, meads and perrys from 13 style categories brewed by the world's top barrel-aged brewers—all under one roof. The Festival of Wood and Barrel-Aged Beer in Chicago takes flight November 22nd and 23rd in Chicago.Grab your crew and get your tickets now and at Fobab.comHost: John HollGuest: Em SauterSponsors: All About Beer, Festival of Wood and Barrel-Aged BeerTags: Art, Beer, Pairing, AI, WeatherPhoto: Em Sauter

As a drinkers, it's hard not to get excited when you hear brewers talking about ingredients. The passion, the exploration, the flavor. There is so much the main ingredients in beer bring to the glass.  This week it's a trio of brewers talking about how they approach ingredients, from hop selection, to heirloom corn in lagers. It was recorded in front of an audience of brewers at the annual Schilling Oktoberfest in New Hampshire, and the panel includes:  Maggie Pinto left a successful job in home infusion pharmaceuticals to pursue her dream of brewing beer. She enrolled in a craft beer brewing program at a local college, found a job at a small local brewery (Fidens) and worked her way up from the taproom and can sales. Now, she brews beer every day of the week!  Frank Zagami is Co-founder/Head Brewer of Deciduous Brewing Company in Newmarket, NH with his wife Maryann. Founded in 2014, he is striving to brew exceptional beer within all styles.  And Spencer Longhurst is a graduate of the American Brewers Guild's Brewing Sciences and Engineering Program. Growing up in the Canadian Rockies, Spencer has cultivated a diverse brewing career having lived and brewed in Canada, the UK, Australia, and the United States. Currently, he serves as the Head Brewer at Barrique Brewing & Blending in Nashville, Tennessee, where he specialises in open-fermented mixed culture beers and continental lagers. With a strong commitment to using local and seasonal ingredients. For more Drink Beer, Think Beer check out All About Beer.Host: John HollGuests: Maggie Pinto, Spencer Longhurst, Frank ZagamiSponsors: All About Beer, Denver Rare Beer TastingTags: Corn, Lager, Brewing, Hops, Ingredients Photo: Zac Porter

Last weekend in New Hampshire, amid the revelry of the Schilling Beer Co. Oktoberfest – a festival I'll say should be on your radar for next year – I got together with some brewer owners from around the country to record this conversation. There is a lot of uncertainty in the industry these days and folks are trying to figure out the path forward in real time. Talking with and listening to smart people offers up a lot of perspective.  Guests  Peter Kiley is Brewmaster and Co-Owner of Monday Night Brewing, and is an award winning brewmaster, winemaker and distiller from Atlanta, Georgia. From Monday Night's inception, Kiley's creative vision, recipe development and multifaceted approach to alcohol production have set the groundwork for the brewery's worldwide notoriety. Kiley is a founding member of the MBAA Georgia chapter, a member of The Hop Quality Group, a published scientific author and has presented at both The World Brewing Congress and The Craft Brewers Conference.   Tom Beckmann is the Owner and Head Brewer of Goldfinger Brewing Company in Downers Grove, Il.  Upon graduating from the World Brewing Academy Master Brewer's Diploma program through Siebel Institute of Technology and Doemens Akademie in Munich, Germany, Tom became a production brewer at Lagunitas Brewing and later worked several years as a pub brewer at Emmett's Brewing Company. He established Goldfinger Brewing, an exclusively lager beer producer, in the summer of 2020 and has acute experience with lager brewing as well as what it is like to scale up a small, lager-centric, craft brewery.  Jeremy Grinkey, co-founder at Everywhere Beer Co has spent 20 years in the alcohol industry. Having spent half of that time making wine on the Central Coast of California and the remainder of that time managing beer production. Before co-founding Everywhere with a few industry colleagues, he was the Director of Production at The Bruery. Everywhere Beer Co was founded in 2022 and is focused on growing its community and delivering fresh beer as well as esoteric offerings to its dedicated fans. For more Drink Beer, Think Beer check out All About Beer.Host: John HollGuests: Jeremy Grinkey, Tom Beckmann, Peter Kiley Sponsors: All About Beer, Denver Rare Beer TastingTags: Business, Lager, Brewing, Economics, Photo: Zac Porter

https://staustellbrewery.co.uk/A conversation on the importance, process, and tradition of cask ale, with Georgina Young the brewing director of St. Austell Brewery. For more Drink Beer, Think Beer check out All About Beer.Host: John HollGuest: Georgina Young Sponsors: All About Beer, Denver Rare Beer TastingTags: Britian, Drinking, Bars, Pubs, Cask Ale