Foodiot Podcast

The guys have a discussion about miscategorized restaurants, try to come up with their own system. and realize it's a lot more complicated than they anticipated. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys try to figure out why fast food places keep making "new" items, learn about trademark laws, and contemplate the importance of noodle length. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys watch and discuss the Netflix documentary Martha, have a humorous and homonymous misunderstanding. and discover they may all have a little Martha in them. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys talk about German handwriting expectations, oozy 80s treats, and the meaning of the word "identify." Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys catch up after a long hiatus, talk about some exotic fruits, and bemoan the population of the town in which they live. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys attempt to talk about the best foods to eat for muscle recovery before disaster befalls the pod. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

In the landmark 150th episode, the guys catch up by sharing stories about recent visits to local spots, bond over falling off the healthy-eating wagon, and forget to get around to a topic. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys are joined by friend of the pod, frequent guest, sponsor, and 1/3 of the Foodiot wives, Susie Bulloch of Hey Grill Hey, where she and Todd share their food experiences from a recent trip to China. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys discuss all the horrible things the put in their bodies, bemoan their tastebuds, and mourn the death of New Year's resolutions that comes with middle age. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys use all their recent sandwich knowledge to craft the perfect sandwich. Spoiler alert: It's not a PB&J. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys hold a draft of their favorite sandwiches, Lloyd gaslights Todd about chili, and Denny goes way off menu with some interesting picks. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys are joined by special guests Brandon and Alex from Hey Grill Hey to finish of the sandwich bracket, and throw a few wrenches into the works. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys start a bracket-style tournament to determine the official sandwich of Foodiot, but soon discover this topic to be more controversial than anticipated. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys watch and discuss the 2014 film Chef, figure out how it fits into the Marvel universe, and Todd casts Joel McHale in movies he wasn't in. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys talk about the funeral foods from the culture they grew up in, take a look at traditions for different groups around the world, and realized yet again how stupid the English language is. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

In a special episode of reheated leftovers, Lloyd struggles with a bout of loneliness while reminiscing over classic clips from episodes past. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys bask at the absurdity of Yum! brands, admire the hubris of a selfish shellfish company, and wax nostalgic about early '90s pro wrestling. Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Episode References and Resources Articles "How Red Lobster's Misguided Endless Shrimp Promotion Drove It into Bankruptcy" - CNN "Red Lobster Bankruptcy: Ultimate Endless Shrimp Offer Partly to Blame" - Fortune "It Wasn't Just ‘Ultimate Endless Shrimp' That Drove Red Lobster to Bankruptcy" - Nation's Restaurant News Videos "Why Pepsi Won't Allow Him to Eat Mexican Pizza" - EZ Videos "Dark Secrets of Red Lobsters Bankruptcy Get Exposed" - Rockstar Flipper Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys play another round of the game with the ever-changing name: Dine, Dash, Ditch, where the abuse of cousin power is on full display. Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys get surprisingly strategic and political as they finish the top 32 of their Meat Madness bracket. Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys finally start their Meat Madness Bracket of 64 meats to determine the official protein of Foodiot (minus beans), and miraculously make it through the first round without a hitch. Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys attempt to fill out seeding for their Big Meat bracket, bask in the glory of creating pregnant pauses, and Denny misses the Biscuit Bus yet again. Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

Todd shares a one-of-a-kind dining experience from Miami, Lloyd covers some local places, and Denny gets a tasty new side gig. Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys unearth a potential mafia restaurant conspiracy, plus discuss some local eateries, as Todd recaps his trip to the Florida keys. Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys get breadth-y and try to come up with a bracket of 64 unique meats for a tournament, bicker about chicken wing preferences, and try not share break-time stories. Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

In an all new episode, the guys discuss their weeks in food. Denny invents a new sandwich, Lloyd does some product placement (in his mouth), and Todd regales the group with his tales of Chicago. Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

Special guest Susie Bulloch of Hey Grill Hey joins the show for a mysterious game about food. Find out if Todd actually hates this game, and if the guys are still friends at the conclusion of "Is It Plant?"! Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

Special guest Susie Bulloch of Hey Grill Hey joins the guys in an attempt to educate them on the magical power of the 9 essential amino acids. Episode References and Resources Sites & Articles What's with HMB Supplements? - Amino Co Association of Dietary Intake of Branched-Chain Amino Acids with Long-Term Risks of Cvd, Cancer and All-Cause Mortality - National Library of Medicine 10 Foods with Bcaas That Are Likely Already on Your Grocery List - Runner's World HMB Supplements: What Are the Benefits and Do They Really Work? - Swolverine Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys talk about a video from the creator of eatwell.com, pick up some incredible tips from it on eating healthy, and wax longs on all things lasagna. Episode References and Resources Videos How to Actually Start Eating Healthy - Ethan Chlebowski Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys hold a tournament to determine the best flavor of ice cream, wonder why their dads couldn't say "I love you," and get nostalgic about 90s children's hockey movies. Bracket Flavors French Vanilla Vanilla Bean Butterscotch Mint Cherry Chocolate Blue Moon Peanut Butter Cup Chocolate Chip Green Tea Rocky Road Butter Pecan Cookie Dough Pistachio Cotton Candy Spumoni Mint Chocolate Chip Raspberry Caramel Peppermint Strawberry Superman Brownie Cake Batter Coffee Neapolitan Moose Tracks Cookies and Cream Pralines and Cream Rum Raisin Bubblegum Sherbet Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys wonder what 3D printed meat is actually made from, revisit their nostalgic attachment to drive-thru restaurants, and still don't figure out how to make pretty pancakes. Episode References and Resources Videos The Real Reason McDonald's Ice Cream Machines Are Always Broken - Weird History Food Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

In the first ever Foodiot Draft, the guys select their dining squad from the 30 most common types of food, discover their passion for game meats, and debate whether or not fish breathe water. Draft Categories Tropical fruits: mango, banana, pineapple, papaya Berries: strawberry, raspberry, blueberry, blackberry, gooseberry Stone fruits: nectarine, apricot, peach, plum, cherry Pome fruits: apples, pears Citrus fruits: orange, grapefruit, mandarin, lime, lemon Exotic fruits: dragonfruit, lychee, jackfruit, durian, passionfruit “Fruits”: avocado, tomato, bell pepper, eggplant Melons: watermelon, honeydew, cantaloupe Alliums: onion, garlic, shallot, leek, chive Herbs: basil, cilantro, mint, rosemary, thyme Cruciferous vegetables: cabbage, cauliflower, Brussels sprouts, broccoli Squash family: pumpkin, zucchini, butternut squash, acorn squash Root vegetables: potato, sweet potato, carrot, parsnip, turnip Leafy greens: lettuce, spinach, kale, arugula, Swiss chard Beef: ribeye, sirloin, brisket, filet mignon Pork: bacon, ham, pork chop, tenderloin Poultry: chicken, turkey, duck, quail, goose Game meats: venison, bison, elk, rabbit, wild boar Shellfish: shrimp, crab, lobster, scallops, oysters Saltwater fish: salmon, tuna, cod, halibut, mahi-mahi Freshwater fish: trout, bass, catfish, tilapia Seeds: sunflower, pumpkin, chia, flax, sesame Tree nuts: almond, cashew, pecan, macadamia, pistachio Legumes: lentils, chickpeas, black beans, peanuts, soybeans Dairy: milk, cheese, yogurt, butter, ice cream Grains: wheat, rice, quinoa, oats, barley Condiments and sauces: ketchup, mustard, mayonnaise, hot sauce, soy sauce Beverages: coffee, tea, soda, juice, energy drinks Baked goods: bread, cake, cookies, pastries, pies Candies and chocolates: chocolate bars, gummy candies, hard candies, caramels Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys discuss proper food sharing etiquette and what not to do when dining out, debate the correct spelling of Tommy Boy's catchphrase, and Todd makes everyone jealous with a recap of a recent trip to Manhattan. Episode References and Resources Videos Pizza Caper - Carfellas Food/Restaurants Bleecker Street Pizza Buldak Spicy Ramen Chelsea Market Dominique Ansel Workshop Emperor Dumpling Liberty Bagels Made in New York Pizza Magnolia Bakery Moynihan Food Hall Mustang Harry's NY Pizza Suprema Pronto Pizza Sapporo Revolving Sushi Shake Shack Venchi Chocolate and Gelato Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys talk try to talk about what kind of restaurant they'd like to have together, get sidetracked to the surprise of nobody, and Denny recounts a visit to a Foodiot favorite. Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys explore the menu, history, and regions of Carolina BBQ. Listen as they pig out on Todd's Carolina style pulled pork, try to figure out what corn pudding is, and unlock Tabasco related childhood memories. Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Episode References & Resources Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys watch and discuss the documentary The Donut King, bemoan the institution of child labor laws, and promote lawyering up in the event of wrongful murder chargers. Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys talk about the Yellowstone grey wolf, try to imagine what changed when we stopped pooping outside, and decide it's best we keep up the practice to avoid predators. Episode References and Resources Articles The Early History of Human Excreta - JSTOR Daily Wolf Reintroduction Changes Ecosystem in Yellowstone - Yellowstone National Park Videos How Wolves Change Rivers - Sustainable Human This Rare Cheese Is Infested with Live Maggots - Great Big Story Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys compile their ultimate summer cookout playlist, tour a local Asian market, and Todd recaps visiting the King. Check out the Foodiot Summer Cookout playlist on Spotify. Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys try (and mostly fail) to figure out what sets apart lunch and dinner, discuss spaghetti eating techniques, and decide there should be a restaurant that serves only mozzarella sticks. Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys watch and discuss the film Burnt, talk about the reward of cooking for others. and bemoan the lack of violence in some R rated movies. Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys play a familiar game with a new name where they're force to choose between their favorites, discuss sketchy parks in norther Utah, and relentlessly roast the good people of Buffalo. Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys take a closer look at micronutrients, try to market a tapeworm diet, and discuss their favorite medieval torture devices. Video: "This Is What Happiness Really Looks Like" Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

In a follow up to their episode questioning drinks of all kinds, the guys realize some of them may have a drink problem, and recount recent food journeys to exotic places like Aruba an down the street. Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys have a discussion about the different types of eating lifestyles, debate the usefulness and importance of AI, and decide technology may have peaked in 2002. Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

In the first part of a two part series, the guys talk about drinks of every type, Lloyd realizes he has an energy drink problem, and Denny and Todd share an odd childhood breakfast cereal memory. Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

In an episode less than loosely related to food, the guys discuss a playlist they made together of songs they enjoy which might surprise one another. Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. The Playlist: Shhh... Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys share their separate, but equally impressive, food journeys recently taken to the South Pacific, northern Utah, and a food truck down the street. Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys try to figure out why they've been eating so unhealthy, set some fitness goals, and get deep into the emotional weeds. Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys refine the Foodiot rating system while attempting to use it for the first time on their favorite fast food establishments, agree Jersey Mike's has the superior sandwich bread, and discover judging things is harder than they anticipated. Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

They guys hold a bracket-style tournament to determine the official vegetable of Foodiot, give tomato a "gold star" award, and discover Todd's childhood aversion to broccoli. Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys talk about their experiences with steak. calling a 200 year old steakhouse to clarify a misprint, and ponder the necessity of BBQ sauce. Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions

The guys try to figure out what's going on with unpronounceable ingredients, find out everything is sugar, and discuss their enjoyment of the Irish goodbye. Follow Foodiot on Facebook, Instagram, and Twitter for the latest episodes, news, and more. Episode References: Sites/Articles Clean Labels - Center for Science in the Public Interest 20 Scary-Sounding Food Additives That Are Actually Harmless - Livestrong Added Sugars: Hidden in Plain View - Rutgers Videos Food Ingredients Explained: What Different Ingredients Mean on Food Labels? - Planet Soane Sponsors Foodiot is proud to be sponsored by Hey Grill Hey and the Hey Grill Hey app. Credits Hosts: Todd Bulloch, Lloyd Grimm, Denny Munson Editor: Denny Munson Publishing/Episode Notes: Lloyd Grimm Music: Made My Day, Files provided by Gavin Munson/Todd Bulloch and Shiny Heads Productions