Podcast appearances and mentions of pam warhurst

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Latest podcast episodes about pam warhurst

It's Bloody Complicated - A Compass Podcast

According to the Right to Roam campaign, 92% of the UK's countryside and 97% of its rivers are not available to the vast majority of the public. For Episode 96 of It's Bloody Complicated, we'll be discussing land ownership and the Commons, and why democratising and sharing control of our land, rivers and seas could slash inequality and help calm political instability in this country.We were joined by :Guy Standing, a leading thinker and writer on this issue. In his book Plunder of the Commons, Guy deep dives into a history of our country's democracy that created the commons and why we need to fight to keep it.Pam Warhurst, the founder and chair of Incredible Edible the community urban gardening project. In its 15th year of “propaganda gardening”, Incredible Edible has 170+ groups in the UK, and around 1000 groups worldwide, growing food, building communities, and transforming our relationship with the public land around us.On the podcast, we discussed why our relationship to land is such a pressing issue, what a new progressive settlement for the Commons might look like and how we can get there.Support the showEnjoyed the podcast and want to be a live audience member at our next episode? Want to have the chance in raising questions to the panelist?Support our work and be a part of the Compass community. Become a member!You can find us on Twitter at @CompassOffice.

English Academic Vocabulary Booster
4151. 130 Academic Words Reference from "Pam Warhurst: How we can eat our landscapes | TED Talk"

English Academic Vocabulary Booster

Play Episode Listen Later Aug 26, 2023 118:21


This podcast is a commentary and does not contain any copyrighted material of the reference source. We strongly recommend accessing/buying the reference source at the same time. ■Reference Source https://www.ted.com/talks/pam_warhurst_how_we_can_eat_our_landscapes ■Post on this topic (You can get FREE learning materials!) https://englist.me/130-academic-words-reference-from-pam-warhurst-how-we-can-eat-our-landscapes-ted-talk/ ■Youtube Video https://youtu.be/xC5Dhetlv4A (All Words) https://youtu.be/lyWj25J7Ebs (Advanced Words) https://youtu.be/9Z3NPnp-dR4 (Quick Look) ■Top Page for Further Materials https://englist.me/ ■SNS (Please follow!)

Podcast on Prescription
Podcast on Prescription -S2-EP10-Nature and Social Prescribing

Podcast on Prescription

Play Episode Listen Later Sep 8, 2022 48:31


How can our interaction with nature help support our wellbeing? Our ultimate episode of season 2 of Podcast on Prescription welcomes a host of wonderful guests, all with different backgrounds and expertise surrounding nature, social prescribing, and the impact it can have on our health and happiness. Dr. Radha's first guest is Michael Perry aka The Plant Geek. Michael has been listed in the Sunday Times as one of Britain's 'Top 20 Most Influential Horticulturalists'. He champions the role that gardening and plants can play in keeping us well. Our second guest is Amanda Craig, Natural England's Director of People and Nature. She oversees their Connecting People with Nature programme, which focuses on tackling barriers to nature and inequalities in access to nature. Our next guest is Pam Warhurst. Pam chairs Incredible Edible CIC, supporting and amplifying the work of groups around the UK., developing a new localised partnership model where citizen and anchor both play their parts in creating a healthy local food economy, and pressing for a change in the law giving the citizen the right to grow food in the public realm. Our final guest, Dr. Richard Claxton is a GP based in Kent, he is a GP trainer and sits on the Kent Local Medical Committee. He advocates for the benefits that gardening and horticulture have both for himself and for his patients.

The Common Weal Policy Podcast
Episode #135 - Edible Community

The Common Weal Policy Podcast

Play Episode Listen Later Jul 28, 2022 34:15


Episode 135 of the Common Weal Policy Podcast You can download the episode directly here.This week, Craig talks to Cat Train and Gail Squires from Incredible Edible Neilston, a community growing group who grow food on unused land in their community and give away the produce for free to anyone who needs it. They talk about how they got started guerrilla gardening a piece of council land, how the council and local community supported them to expand and what they've been getting up to this season.You can visit their Facebook page here.The TED Talk by Pam Warhurst that inspired Cat can be watched here.And the Policy Podcast on Scotland's derelict land can be listened to here.Apologies for the background noise in this show - Cat's rabbit decided to "help" the Community Growers by tearing a cardboard box into mulch.Common Weal's work is only possible thanks to our generous supporters who regularly donate an average of £10 per month. If you would like to help us build our vision of an All of Us First Scotland, you can do so here: https://commonweal.scot/product-category/support-us/The Policy Podcast would like to discuss all of Common Weal's policy papers in detail as well as other major policy stories in and around Scotland so if there are any topics that you would like to see covered or if you have an interesting policy story to tell and would like to be a guest on the show, please contact Craig at craig@common.scotYou can also find us on iTunes, Spotify, Castbox, Stitcher, Tunein, iHeart Radio and other major podcast aggregators.You can also add the podcast to your RSS feed using this link: https://feeds.buzzsprout.com/264906.rssImage Credit: Incredible Edible Neilston.Theme"Hiding Your Reality" Kevin MacLeod (incompetech.com)Licensed under Creative Commons: By Attribution 3.0 Licensehttp://creativecommons.org/licenses/by/3.0/Support the show

The Doctor's Kitchen Podcast
#146 Changing the World Through Small Actions with Pam Warhurst CBE

The Doctor's Kitchen Podcast

Play Episode Listen Later Apr 20, 2022 51:31 Very Popular


You're in for an amazing ride with Pam Warhurst CBE. If you don't know her from the classic TED Talk “How we can eat our landscapes”, please do give it a watch. It raises the hairs on the back of my neck every time I listen to it. Pam is literally the most inspiring, enthusiastic and engaging speaker I know. And wow, she knows how to start a revolution through conversation.Pam has believed in the potential of the individual to work with others towards a kinder future for all for many years. As co-founder of Incredible Edible, an international initiative that began in Northern England, she uses the Trojan horse of local food growing to demonstrate the power of small actions in bringing about major cultural shifts.By growing food locally on unused land, sharing the food skills that exist across the community and supporting local sticky money economies, the Incredible Edible movement has demonstrated that citizens activism moves folks from bystanders into local investors of time and resource.What started in a working class market town called Todmorden, has now sprung activism across the globe. I really hope Pam's story inspires you to a. Consider growing in your local community and b. Start a revolution yourself. If there's something you're passionate about or want to change let Pam inspire you with her own words:“We the people could lead the way. We could stop being done to and start doing. We could stop waiting for those leaders to be brave, and get on creating that kinder future for ourselves.”Our podcast recipe of the week, is my easy ‘Jersey Royal Traybake' which you can find on the website at www.thedoctorskitchen.com plus hundreds more on the app here: https://apple.co/3G0zC0Z (iphone only, android users please bear with me)You can download The Doctor's Kitchen app for free to get access to all of our recipes, with specific suggestions tailored to your health needs and new recipes added every month. We've had some amazing feedback so far and we have new features being added all the time - check it out with a 7 day free trial too.Do check out this week's “Eat, Listen, Read” newsletter, that you can subscribe to on our website - where I send you a recipe to cook as well as some mindfully curated media to help you have a healthier, happier week.We would love to get your feedback on the subject matter of these episodes - please do let me know on our social media pages (Instagram, Facebook & Twitter) what you think,and give us a 5* rating on your podcast player if you enjoyed today's episode.Check out the recipes and app here: https://apple.co/3G0zC0ZJoin the newsletter and 7 day meal plan here: https://thedoctorskitchen.com/newsletter/Check out the socials here: https://www.instagram.com/doctors_kitchen/ See acast.com/privacy for privacy and opt-out information.

Do Good Podcast
Ep 50: Pam Warhurst (Incredible Edible) on the power of small actions

Do Good Podcast

Play Episode Listen Later Aug 17, 2020 67:35


On today's show, I spoke with Pam Warhurst who cofounded Incredible Edible, an initiative begun in Northern England dedicated to growing food locally by planting on unused land throughout the community, she called it propaganda gardening. She has been an activist and advisor for over 40 years. She has been involved in local politics and national policy as the Chair of the Board of the Forestry Commission, which advises on and implements forestry policy in Great Britain. She also co-founded Incredible Edible Todmorden, a local food partnership that encourages community engagement through local growing. Incredible Edible started small, with the planting of a few community herb gardens in Todmorden, and today has spin-offs in the U.S. and Japan, counting over 100 groups in the UK and 1000 world-wide. Incredible Edible empowers ordinary people to take control of their communities through active civic engagement, redefining prosperity through the power of small actions. She is currently developing the impact work of Incredible Edible through the proposition of a New Social Contract to transform the frameworks of our lives so that all people can live well and live long. If you enjoyed this episode then please share this with a friend & subscribe for future episodes, and be sure to check out the show notes on our website: https://www.dogoodpodcast.co.uk/ Support this podcast: https://www.patreon.com/dogoodpodcast Incredible Edible https://www.incredibleedible.org.uk/

Activistes !
Elle reverdit la ville — Ophélie Ta Mère Nature, « Queen de la Guérilla Green »

Activistes !

Play Episode Listen Later Feb 3, 2020 79:45


Ophélie Ta Mère Nature reverdit la ville ! Découvrez le parcours et la philosophie de cette « Queen de la Guérilla Green », active sur YouTube, Instagram, et dans les rues de la ville !Retrouve Ophélie Ta Mère Nature Ophélie Ta Mère Nature sur Instagram https://www.instagram.com/ophelietamerenature/Ophélie Ta Mère Nature sur YouTube https://www.youtube.com/channel/UC5x6ksDxBLNxRqoQisLJCfwLe site d'Ophélie Damblé aka Ta Mère Nature https://www.tamerenature.com/Ophélie Damblé et Cookie Kalkair, Guérilla Green : guide de survie en milieu végétal https://www.placedeslibraires.fr/livre/9782368463253-guerilla-green-guide-de-survie-vegetale-en-milieu-urbain-ophelie-damble-cookie-kalkair/Dans ce podcast, on cite : Comment faire tomber un dictateur quand on est seul, tout petit et sans armes, Srdja Popovic, https://www.placedeslibraires.fr/livre/9782228917636-comment-faire-tomber-un-dictateur-quand-on-est-seul-tout-petit-et-sans-armes-srdja-popovic/Marion et la chaîne YouTube Les Sourciers https://www.youtube.com/channel/UCNRcppsj-SM4FrdCgPsyrDASolutions locales pour un désordre global, Coline Serreau, https://www.placedeslibraires.fr/livre/9782330006488-solutions-locales-pour-un-desordre-global-coline-serreau/Les incroyables comestibles ; plantez des légumes, faites éclore une révolution, par Joanna Dobson et Pam Warhurst

TED Radio Hour
The Food We Eat

TED Radio Hour

Play Episode Listen Later Oct 18, 2018 53:14


Original broadcast date: November 17, 2016. Food is more than nourishment. It's a source of pleasure — and guilt — and an agent of change. This episode, TED speakers explore our deep connection to food, and where it's headed. Guests include community leader Pam Warhurst, food writer Mark Bittman, pediatrician Robert Lustig, experimental psychologist Charles Spence, and entomologist Marcel Dicke.

Business Live: Jamie Veitch's Sheffield Live radio show
Vegetable-powered business and don't headbutt time with Pam Warhurst

Business Live: Jamie Veitch's Sheffield Live radio show

Play Episode Listen Later Jun 30, 2017 47:36


Pam Warhurst trained as an economist, has held senior board level roles for all sorts of organisations and is the founder of the Incredible Edible movement through which food has been a catalyst for community action, for learning and education, and for business creation. This is now a worldwide movement stretching from Canada to New Zealand. It's simple. "If you eat, you're in," says Pam. "Everyone understands food. Food could get people talking; even better, it could inspire people to take action."Now Todmorden and many towns all over the world have boosted their local economies, through "getting pounds into the pockets of local food businesses so that over time they might be able to produce more and employ more people." And even through vegetable tourism.Also in this episode: studio guests Paula Walsh and Natalie Mosley of Lucy May Lingerie. Their business has been three years in development and launched this month; products are made by hand in South Yorkshire and carry the Made In Sheffield mark.Natalie and Paula described how they have developed Lucy May, creating a detailed "Lucy May" brand persona and identifying and engaging with their target audience. Their tips will be invaluable for any business.Plus Mark Ramsell, chair of Plot44, an emerging social and community business refreshing long abandoned allotments.Timings:0 - 9:49: introduction and updates including UK female founders are being ignored by male investors, according to new statistics released by AllBright.9:49 - 32:21 Natalie Mosley and Paula Walsh.32:21 - 38:05: Pam Warhurst.38:05 - 43:08: Mark Ramsell.43:08 - end: wrapping up.

Rob Hopkins
An interview with Pam Warhurst on austerity and Incredible Edible Todmorden

Rob Hopkins

Play Episode Listen Later Nov 5, 2013 19:35


Pam Warhurst of Incredible Edible Todmorden discusses the power of food growing, of the potential of food for reviving local economies, and as a response to austerity, with Rob Hopkins of Transition Network.

TED Talks Education
How we can eat our landscapes | Pam Warhurst

TED Talks Education

Play Episode Listen Later Aug 9, 2012 13:21


What should a community do with its unused land? Plant food, of course. With energy and humor, Pam Warhurst tells at the TEDSalon the story of how she and a growing team of volunteers came together to turn plots of unused land into communal vegetable gardens, and to change the narrative of food in their community.

plant landscapes pam warhurst tedsalon
TEDTalks  Educación
Pam Warhurst: ¿Cómo podemos comer nuestros paisajes? | Pam Warhurst

TEDTalks Educación

Play Episode Listen Later Aug 9, 2012 13:21


¿Qué debe hacer una comunidad con la tierra que no usa? Plantar alimentos, por supuesto. Con energía y humor, Pam Warhurst cuenta en el TEDSalon la historia de cómo ella y un grupo creciente de voluntarios se unieron para convertir las parcelas de tierras no usadas en huertos comunales y así cambiar la narrativa de los alimentos en su comunidad.

nuestros comer plantar paisajes pam warhurst tedsalon
TEDTalks Bildung
Pam Warhurst: Wie wir unsere Landschaften essen können | Pam Warhurst

TEDTalks Bildung

Play Episode Listen Later Aug 9, 2012 13:21


Was macht eine Gemeinde mit ungenutztem Land? Essen anbauen, natürlich. Pam Warhurst erzählt im TEDSalon mit Energie und Humor, wie sie und ein wachsendes Team Freiwilliger sich trafen, um ungenutzte Flächen in Gemeinde-Gemüsegärten umzuwandeln und um die Geschichte des Essens in ihrer Gemeinde umzuschreiben.

TEDTalks 교육
팜 워허스트(Pam Warhurst): 우리의 주변 풍경을 어떻게 먹거리로 채울 수 있을까. | Pam Warhurst

TEDTalks 교육

Play Episode Listen Later Aug 9, 2012 13:21


사용하지 않은 토지를 지역사회에서는 어떻게 활용 할 수 있을까요? 당연히, 먹을 것을 재배해야합니다. 열정적이고 유머있는 팜 워허스트(Pam Warhurst)는 TEDSalon에서 그녀와 자원봉사자들이 어떻게 함께 모여 유휴지를 채소밭으로 바꾸었는지에 대한 모험담 같은 이야기를 들려 줍니다.

pam warhurst
TEDTalks Education
Pam Warhurst : Comment nous pouvons manger nos paysages | Pam Warhurst

TEDTalks Education

Play Episode Listen Later Aug 9, 2012 13:21


Que doit faire une communauté avec la terre qu'elle n'utilise pas ? Planter de la nourriture, bien sûr. Avec énergie et humour, Pam Warhurst raconte à TEDSalon comment elle et une équipe de bénévoles de plus en plus nombreux se sont réunis pour transformer des parcelles de terres en friche en potagers communaux, et pour changer le récit de la nourriture dans leur communauté.

manger planter pouvons paysages pam warhurst tedsalon
TEDTalks Образование
Пэм Ворхёрст: Как сделать ландшафт съедобным | Pam Warhurst

TEDTalks Образование

Play Episode Listen Later Aug 9, 2012 13:21


Что делать с неиспользуемыми участками земли? Конечно же, выращивать еду. Энергично и с юмором Пэм Ворхёрст рассказывает о том, как она и растущая группа добровольцев объединились, чтобы превратить неиспользуемые участки земли в общественные огороды и изменить отношение к еде в их сообществе.

pam warhurst
TEDTalks 教育
パム・ワーハースト:「食べられる景色がある町づくり」 | Pam Warhurst

TEDTalks 教育

Play Episode Listen Later Aug 9, 2012 13:21


空き地をどう使うべきか?もちろん、食べられる植物を植えて下さいとパム・ワーハーストは言います。地域のボランティアと共に空き地を野菜畑に変え、地元の食に対する意識まで変えてしまった彼女の、ユーモアたっぷりのエネルギッシュなトークをお聞き下さい。

pam warhurst
TEDTalks Educação
Pam Warhurst: Como podemos comer nossas paisagens? | Pam Warhurst

TEDTalks Educação

Play Episode Listen Later Aug 9, 2012 13:21


O que uma comunidade deve fazer com sua terra sem uso?Plantar comida, é claro. Com energia e humor, Pam Warhurst conta no TEDSalon a história de como ela e uma crescente equipe de voluntários se juntaram para transformar vários terrenos sem uso em jardins comunitários de vegetais, e assim mudar a narrativa sobre comida na sua comunidade.

comer nossas plantar pam warhurst tedsalon