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On the HAT Podcast Eric Pfeiffer and C.J. Miller have the news including an update on preventing African Swine fever from entering the U.S. and a preview of the new HAT Soil Health Podcast. HAT Chief Meteorologist Ryan Martin says snow and bitter cold are in the Indiana forecast, and Thursday grains and oilseeds all gained a little ground. Andy Eubank has settlements and Mike Silver has market commentary on the #HATPodcast made possible by First Farmers Bank & Trust - experience banking built on heart, grit, and agriculture. Visit FFBT.com to learn more or stop by your local branch to talk about your ag operation today.
On the HAT Podcast Eric Pfeiffer and C.J. Miller have the news including an update on preventing African Swine fever from entering the U.S. and a preview of the new HAT Soil Health Podcast. HAT Chief Meteorologist Ryan Martin says snow and bitter cold are in the Indiana forecast, and Thursday grains and oilseeds all gained a little ground. Andy Eubank has settlements and Mike Silver has market commentary on the #HATPodcast made possible by First Farmers Bank & Trust - experience banking built on heart, grit, and agriculture. Visit FFBT.com to learn more or stop by your local branch to talk about your ag operation today.
African Swine Fever has been confirmed in two dead wild boars in Greece. This is the first report of ASF in Greece since 2020. Dr. Paul Sundberg, the Executive Director of the Swine Health Information Center, says North America can learn a lot from Greece and other countries when it comes to controlling the spread of ASF. Applications can now be made under the Advance Payments program---better known as the cash advance. The cash advance helps cover initial productions costs and is repaid when the crop or livestock is sold. Several organizations administer the program on behalf of the federal government including the Canadian Canola Growers Association. Dave Gallant is the CCGA Director of Finance and Operations. He talks about the process and says applying early ensures everything is ready to go when money from the federal program comes out in early April.See omnystudio.com/listener for privacy information.
The Ninth Circuit Upheld California's Proposition 12 and USDA's Animal and Plant Health Inspection Service confirmed African Swine fever in the Dominican Republic. Also, the EPA and U.S. Army announced public meetings and public comment docket for their re-write of a new “Waters of the United States” rule and USDA announced $67 million for the Heirs' Property Relending Program. Hosted by Audry Thompson, Research Assistant—With Brook Duer, Staff Attorney—Produced & Written by Audry Thompson Material from the Agricultural Law Weekly Review—Week Ending July 30, 2021 Penn State Center for Agricultural and Shale Law https://aglaw.psu.edu/ Follow us on Twitter @AgShaleLaw Like us on Facebook Penn State Center for Agricultural and Shale Law This material is based upon work supported by the National Agricultural Library, Agricultural Research Service, U.S. Department of Agriculture. Music is “Caazapá (Aire Popular Paraguayo)” by Edson Lopes is licensed under CC BY 3.0.
The prairies are dry. While some farmers are dealing with this drought for the first year several ranchers have been struggling through these conditions for a number of years. Tamara Carter is the president of the Saskatchewan Forage Council and farms near Lacadena, Sask. She talks about how they are coping on her farm and why its more important then ever for farmers and ranchers to support each other. The Vaccine and Infectious Disease Organization or VIDO-InterVac as its known, is pursuing two options for protecting pigs from the ravages of African Swine fever. African Swine Fever is not present in North America, but it continues to spread in Europe and Asia. Dr. Andrew Van Kessel, the Associate Director Research with VIDO-Intervac says the virus is complex, making vaccine development has been challenging. See omnystudio.com/listener for privacy information.
Magnitude 6 hit Surigao del Sur which left damages in homes and buildings in the town of Hinatuan. In Cebu, Covid 19 infected almost 6,000 people, and the first case of African Swine flu appeared in Iligan city. - Magnitude 6 na lindol ang tumama sa Surigao del Sur, na nag-iwan ng pinsala sa mga bahay at establisyamento sa bayan ng Hinatuan. Kaso ng Covid 19 sa Cebu. lumaki ng jhalos anim na libo, na nagdala sa National Inter Agency Task Force for Covid 19, na magdesisyong isa-ilalim ang buong syudads a kanila. Isa namang pasahero sa Davao International airport ang inaresto matapos doktorin ang kanyang return PCR test result.
Sarah Perriam chats to David Baines, NZ Pork Chief Executive, on Sarah’s Country as he expresses his anger towards the government’s lack of support with independent butchers and the impact of African Swine fever on the pork market. To watch the interview, find out how to watch/listen to Sarah's Country live weeknights or contact the show visit www.sarahperriam.com
It’s lockdown hump day! Yes, that’s right – we’re halfway through it. On tonight’s show, Sarah asks what you’re binging ahead of Easter weekend on Netflix, and why she’s not impressed with Jacinda allowing the Easter Bunny to be an essential service. Guests on this week’s show: · 1. VENISON IN HARD WON, FAR FLUNG MARKETS: Deer Industry NZ chief executive Innes Moffat · 2. THE MAGIC NUMBER IS NOW ZERO: Cameron Bagrie from Bagrie Economics · 3. PUSHING FORWARD WITH PLAN CHANGES: Landpro executive director Kate Scott · 4. DELIVERING PORK IN A PANDEMIC: David Bairns, NZ Pork Chief Executive Sarah gets an update from Innes Moffat, Chief Executive at Deer Industry NZ on China & the US trade and how they are navigating the extremely limited airfreight capacity for venison exportation. Then, Sarah chats economics with Cameron Bagrie from Bagrie Economics on why rates need to be frozen nationwide immediately and how councils are sitting on $150billion of capital to help re-build our economy. Later in the show we’ve got Landpro executive director Kate Scott, who explains that regional councils are moving forward with plan changes in lockdown and her thoughts on the pending Essential Freshwater policy announcements. Finally we wrap up the episode with a chat to David Baines, NZ Pork Chief Executive, as he expresses his anger towards the government’s lack of support with independent butchers and the impact of African Swine fever on the pork market. To watch any of the interviews, find out how to watch/listen to Sarah's Country live weeknights or contact the show visit www.sarahperriam.com
Podcast "Shoot To Miss!" extra - a discussion with Dr Sandra Blome about African Swine fever. How does the virus affect animals, what are the symptoms, why do animals die, is it treatable. How much ASF virus is needed to make an animal sick. About vaccines - why it is so hard to create a viable vaccine, what happened with previous attempts, when could we expect a vaccine and if it is going to work. As well - about the possible solutions, what has been done right and wrong in the fight with ASF.
Protocols put into place for the African Swine fever are holding the pig industry in good stead for coronavirus.
Western Australia's main grain handler CBH has just revealed the official figures on its biggest loss on record. Australia's pork producers are nervous now - African Swine fever has been found in North Sumatra in Indonesia.
Everyone, it seems, loves bacon. But there's a big issue in the US pork industry, namely, how to keep African swine fever out of the pens and barns of the pork industry. Now the National Pork Board and the Science and Technology Directorate at the Department of Homeland Security have teamed up to evaluate methods and materials used to disinfect the surfaces where pigs are raised. The director of DHS' Plum Island Animal Disease Center, Dr. John Neilan, joined Federal Drive with Tom Temin for more.
Western Australian pork producers are ramping up biosecurity procedures as one of the industry's biggest threats, African Swine fever, edges closer and closer to Australia.
Climate Brief: In the U.S. according to a new government accountability report the Department of Energy’s Office of Environmental Management hasn't fully followed followed the best practices in treating, and disposing 950,000 gallons of nuclear waste and more
Pork sellers across the country complaint about the sales have dropped sharply, as not many people eat pork after the outbreak of African swine flu in Cambodia. - អាជីវករលក់សាច់ជ្រូក នៅតាមផ្សារនានា នៅភ្នំពេញ និងនៅបណ្តាខេត្តនានា បានលើកឡើងថា ការលក់សាច់ជ្រូក នាពេលបច្ចុប្បន្ន បានថយចុះ ព្រោះពុំសូវមានអ្នកទិញសាច់ជ្រូកដូចមុន។ ប្រជាពលរដ្ឋ បានជ្រើសរើសសាច់មាន់ សាច់គោ ឬសាច់ត្រី ជំនួសសាច់ជ្រូក ក្រោយពីជំងឺប៉េស្តជ្រូកអាហ្វ្រិក បានឆ្លងរាលដាល សម្លាប់សត្វជ្រូក នៅកម្ពុជា។
NZ Pork CEO David Baines on the African Swine virus - how much will it affect NZ Pork? We talk to the two winners of the NZ Young Vegetable Growers of the Year competition, Olives NZ CEO Gayle Sheridan talks on NZ Olive Oils at the World Olive Oil competition, plus we are joined by Nathan Guy on 'Yes Minister' and regulars Angie Skerrett, Richard Green and Dominic George.See omnystudio.com/listener for privacy information.
Monday on Adams on Agriculture DTN meteorologist Mike Palmerino gives the latest weather forecast and NPPC chief veterinarian Liz Wagstrom gives an update on African Swine fever and efforts to prevent the disease from entering the U.S.
Arlan Suderman, INTL FC Stone, dives into the latest trade developments with China and why Secretary of Treasury Steve Mnuchin is pushing for an enforcement mechanism. Suderman also talks the impacts of African Swine fever in South Africa and NPPC's decision to cancel World Pork Expo 2019.
Arlan Suderman, INTL FC Stone, dives into the latest trade developments with China and why Secretary of Treasury Steve Mnuchin is pushing for an enforcement mechanism. Suderman also talks the impacts of African Swine fever in South Africa and NPPC's decision to cancel World Pork Expo 2019.
Why do we talk so much about African Swine Fewer? And why is everyone so afraid that it may enter a Danish herd? Is it a real threat or just something that everyone is talking about? By listening to this podcast you can get all the answers from Veterinarian Søren Thielsen from Ø-vet, Chief Advisor […]Indlægget Why do we talk so much about African Swine Fewer? blev først udgivet på SEGES Podcast.
African Swine fever is deadly to pigs and is spreading west from Russia across Europe. The virus that causes it is very resilient and can stick around on clothing, hay and in infected pork products for as long as 150 days. Biosecurity is crucial to preventing its arrival in the UK. If just one pig eats some infected meat from discarded human food the disease could quickly spread causing thousands of pigs to be culled and costing the industry millions. But what is the current progress on developing a vaccine? Adam talks to virologist Professor Jonathan Ball of Nottingham University and Zoe Davies from the National Pig Association. Simon Boxall from Southampton Oceanography Centre gives an update on the sinking of the oil tanker Sanchi and its environmental impact. CRISPR is a revolutionary gene editing technique which can modify DNA and has the potential to correct genetic errors in a range of human diseases - even cancer. The technique has only been around for a few years but is already being talked about as a Nobel prize winning candidate. The market for the technology has been predicted to be worth US$ 10 billion by 2025. But stocks took a wobble last week on news that our immune system may render CRISPR useless. Is there really a big problem? Adam talks to Matt Porteus from Stanford University who did the research. 18 months ago, New Zealand announced a conservation project to exterminate all vermin that are decimating the indigenous bird population. For millions of years, the flora and fauna evolved in isolation, without predatory mammals. When humans arrived, they brought with them a host of bird-eating animals like rats, stoats and possums which now kill 25 million native birds every year. Marnie Chesterton travelled to New Zealand to report on a campaign of mass poisoning to save the kiwis and the kakapos and asks whether it’s ethical to kill one species to save another. And Cat Hobaiter from St Andrews University responds to listener questions about how chimpanzees might recognise family members.