Podcasts about uk beer

Hawaii's Tragedy, UK Beer, Floreda Psychology, and 50 Years of Hip-Hop ____________________ First Things Hello, Floreda! Ducks: Two Years in the Oil Sands Impossible People: A Completely Average Recovery Story Current Events Hawaii and climate change Biden administration announces $1.2B in funding for projects to pull carbon from the air IEA flags risk of higher oil prices, cuts 2024 demand view The 2024 US Presidential Election Brazil's Jair Bolsonaro is barred from running for office until 2030

WE DID IT! 100 EPISODES! What better way to celebrate than cussing, drinking, doing dumb shit and finally letting you all know what Reg does for a living (disappointment pending)

Jane Peyton - UK Beer Day... with TRE´s Hannah Murray

Well hello and welcome! Time for some hot vape VLOG DAY action. We are broadcasting in the UK timezone today! so that means it's 9 am here in Cali, so I might be a bit groggy. Should be a damn fun ass VLOG tonight. Other than the awful and possibly industry ending news from the United States obviously. Got some beer, got some juice, got some retro-vaping, got some mail and I kind of want to do a first impression of that new GEAR RTA. I haven't even got it out of the package yet. Hydration and Beer obviously mandatory. Thanks for being here, the gate is open. Come on in.

Graining In has finally gone (virtually) international with the guys catching up with Ben Hulse, production manager at Northern Monk Brew Co. in Leeds, ENGLAND!Noah first met Ben when the Northern Monk crew played the role of boundlessly patient tour guide for BBB on their first trip to the UK. A year-and-a-half later, when Bissell Brothers had the true privilege of hosting Ben (as well as putting him to work) for three weeks via NMBCo's brewery "exchange" program. We get into the goals behind that concept and why BBB still needs to uphold their end of the deal; How the COVID-19 experience has been for breweries in the UK and why a proposed "Pandemic Vacation" had to be scrapped; The dualistic nature that currently defines the country's beer culture as the staunch tradition of Real Ale and the new wave of heavily American-influenced beer figure out their respective roles; Northern Monk's aggressively measured expansions, fancy new BrauKon, and presence in grocery chains, PLUS a helluva lot more. OH! - and Liverpool FC (both Ben and Noah's favorite soccer/football team) FINALLY makes its far overdue debut on the podcast. Bissell Brothers felt an immense kinship with Northern Monk since first contact, and that relationship has only grown since. People like Ben are exactly why their brewery is so adored by BBB and is a great reminder (for Noah, anyway) that sometimes this industry ain't so bad after all ;-) ........ .................................... ............................................ ........... Music: "Mountain Climb" by Jake Hill

EPISODE 006 - "Another Spanner in the Works"The great and wonderful Electric Bear Brewing Co in Bath made another solid beer! "Another Spanner in the Works" is a session IPA which boasts the flavour profiles: Fruity, Citrus, Sweetness, Zippy, and Full. To watch along, you can find the episodes on YouTube by searching for "Cheers Brother - Beer Talk" and you can find us on all social networks on @cheersbrotherbeertalk. See you on the next beer! Ant and Greg

EPISODE 005 - "Northfield Garage"The amazing Pentrich Brewing in Derbyshire made another great beer! To watch along, you can find the episodes on YouTube by searching for "Cheers Brother - Beer Talk" and you can find us on all social networks on @cheersbrotherbeertalk. We had a lot of fun making this episode, love to those who had fun listening! See you on the next beer! Ant and Greg

EPISODE 004 - "Zombies Ate My Neighbours"Two legendary breweries and neighbours, Siren and Elusive came together to bring us this Black IPA. To watch along, you can find the episodes on YouTube by searching for "Cheers Brother - Beer Talk" and you can find us on all social networks on @cheersbrotherbeertalk.See you on the next beer! Ant and Greg

We sat down with Johnny and Matt, the the founders and editors of Pellicle Magazine (https://www.pelliclemag.com) to discuss the US and UK Beer scenes. Link: Here is the Mustard beer article by Paul Crowther (@themadbrewery on twitter) we discuss in the episode https://www.pelliclemag.com/home/2020/12/17/we-made-the-oskar-blues-frenchs-mustard-beer-so-you-dont-have-to Music: Learn more about your ad choices. Visit megaphone.fm/adchoices

Welcome you what you could consider the beginning of The Pellicle Podcast 2.0. After much deliberation we've made the decision to switch from a series-based format to an episodic one. We just didn't have the time or the resources available in our current schedule to produce the documentary-style episodes we had in mind when originally launching this podcast. This change will allow us to produce episodes in a more timely fashion, thus keeping the show's momentum going.We've also made a few editorial changes, for example we'll be introducing more long-form interviews. We know a lot of beer podcasts already do these very well, but you know the feeling where you're listening to a conversation and wish they'd ask the question that's burning away at the back of your mind? Well, we're in an advantageous situation where we can do exactly that, and who are we to deny you folks? In addition, our host—Pellicle co-founder Matthew Curtis—will be using the podcast as his personal scratchpad to explore his feelings on some of the bigger (and smaller) topics in beer, wine and cider.Which brings us to our latest episode. Over the past few years the UK's beer industry has been embroiled in debate over whether or not some of its smallest brewers are paying enough tax, and if some of its larger brewers are paying too much. In this episode our host explores his personal feelings on a matter he's spent much of the past three years covering, with few holds barred, and a conclusion that perhaps changes to the duty system should be the least of small brewers concerns. If you enjoy this new format of the show—or you didn't—drop us a line and let us know.In this episode we reference an article on Marston's by Jonny Garrett for Good Beer Hunting, which can be read here: https://www.goodbeerhunting.com/sightlines/2019/12/9/years-of-lying-to-pub-tenants-could-cost-marstons-millions Thanks again to our Patreon subscribers for making this podcast possible. If you're able to support Pellicle with a monthly donation, please head to patreon.com/pelliclemag.Episode Host: Matthew CurtisRead more at www.pelliclemag.com 

HEADLINES: Covid beer sales update thru mid July.   Beer Guild trouble on the horizon. Large regional breweries draw back far-reaching sales efforts. ABI sells Kona's Hawaii brewery. Magic Hat sells VT brewery. ALL TOGETHER Beer sales report. DIXIE Brewing to rebrand.

17. In this first of a kind episode, I get my good pals Gaz and Andy to co-host and discuss our visits to London to watch some of the greatest teams take part in the world's greatest sport. We'll talk about some of the best places to grab a beer and the worst hotels to stay in... and in top of that there's a funny story or two. This is the first Beans does stuff episode to be also accompanied by a YouTube video of the podcast too. Enjoy!

On this episode Mike shared 4 beer that he got in trade from a friend from the UK.  The beers were from Campervan Brewery, Black Isle Brewing, Tempest Brewing and Buxton Brewery.  Tune in to learn more about the brewery and beers.Podcaster Involved:Mike G of Pacific Beer ChatCam H of Pacific Beer ChatIntro By Conundrum – Website, Facebook, Instagram

Brad recently went back home to the UK and in this episode he reports back on what the beer scene is like these days. We're also joined by special guest William Wilson, card-carrying CAMRA member and previous guest of the show, to give his two pence. Beers Wylam x Yeastie Boys WxY⁴ DDH New Zealand Hop IPA Little Earth Project Stupid Sexy Suffolk Flanders Red Cloudwater Tasty Like Nelson Double IPA Links Sydney Beer Week cancelled for 2019 Brewdog key keg cask ale Beer Recommendations Brad: Wylam x Other Half Is There Music In Your Dreams? Double IPA Adrian: Otherside DDH Super Dry IPA Liam: Akasha Black Smith Black IPA Tom: Wayward Coffee & Donuts Milk Stout Willie: Brick Lane Last Call Brexit Ale English Bitter Non-Beer Recommendations Adrian: Cairo Takeaway Brad: The Tottenham Hotspur Stadium Liam: Chernobyl Tom: The Calculating Stars by Mary Robinette Kowal Willie: The Iron Duke

Are you doing 'Dry January'? Experimenting with gluten-free snacks? Or stocking up on 'superfoods'?If so, Anthony Warner warns, you are, in fact, building up a damaging relationship with food, and should probably stop it, now...In this insightful interview with Olly, he takes on the bad science of the 'clean eating' movement, explains the reality of 'anti-oxidant' blueberries, and will make you think twice before you ever cook in coconut oil again.Elsewhere in our season finale, Ollie Peart - the man who predicted we’d all be wearing flared velvet by now - predicts the year ahead in this week's Zeitgeist: from metallic hair to Bitmoji, taking in backwards-looking technology and the threat of increasing earthquakes along the way.And, down the Foxhole, Alix Fox - dismayed yet galvanised by a recent set of STI statistics - is on hand to advise a listener who wants to explore whether her husband should find sexual salvation with a transexual woman. (The Foxhole is sponsored, as ever, by our friends at mycondom.com - head on down now to their JANUARY SALE - and get 15% OFF when you use our discount code, Foxhole.)Meanwhile, our Lifehack this week comes courtesy of our very own Producer Matt, who offers up his top 3 tips to make a successful podcast. (Oh, and if you're inspired to create a podcast of your own, check out Lifehack sponsors Squarespace.com - they make it easy to create beautiful websites to support your show - and use our discount code 'MANN' to get 10% OFF your first website or domain.)Finally, our record of the week is Shiva by new act Azusena, out now on Fiction Records.Thanks to the sponsors of this week's show, Tenga. Their excellent new electronic toy for men, the Flip Zero EV, is out now. (If you'd like to sponsor a future episode of the show, get in touch via our website, MODERNMANN.CO.UK)That's it for this season of The Modern Mann. We'll be back for a brand new series from Tuesday February 20th: if you have an idea for a future episode, let us know. We are only able to continue to make the show thanks to your generous support - so, if you can afford to, please please buy us a beer at MODERNMANN.CO.UK/BEER. Every penny goes back into making the show.See you in the Spring!Presenter: Olly Mann. Contributors: Ollie Peart, Alix Fox, Anthony Warner, Azusena, Matt Hill. Producer: Matt Hill. Theme Music: 'Skies Over Cairo' by Django Django. Graphic Design: Jenny Mann Design. Copyright: Olly Mann / Rethink Audio 2018. See acast.com/privacy for privacy and opt-out information.

Andrew and Luke are joined by Alex from Ghost Whale bottle shop in Brixton and Holy Roar Records to talk lager music, neo-nazi audiences, and a hatred of bret, ska and celery. Beers from: Mike Hess Brewing - Grapefruit Solis (Grapefruit IPA) Redchurch Brewery - On Skins: Cherry (Cherry Sour) To Øl - Black Malts & Body Salts (Black IPA with Coffee) Straffe Hendrik - Wild 2017 (Wild Tripel) Show Notes: Ghost Whale Holy Roar Records Alex's band (Pariso) Alcopop! Records Big Scary Monsters Beer Shop Hitchin Club 85, Hitchin

Andrew and Luke sit down with Vince from Brewheadz in London to match their awesome core range with some music and talk about Italians setting donkeys on fire, mariachi bands and Luke's terrible tasting notes. Beers in this episode: Brewheadz - Sunny Side of the Street Brewheadz - Electro Beat Brewheadz - Fired Up Donkey Brewheadz - Kitchen Porter Theme tune by Mawkin

This month Andrew and Luke are joined by Orbit Beers founder, Robert Middleton to make our way through four of Orbit's regulars: Peel (Session Blonde), Nico (Kölsch Style Lager), Ivo (Pale Ale) and Seven (Double Brown Stout). We learn a bit about Orbit's history and why all their beers are named after musical greats, while also getting a bit tipsy. Title Track by Mawkin Hosts: Andrew Green and Luke Murphy-Wearmouth