Podcasts about craft brewing

LET THEM COOK! Over the last 5 months, the Krewe has been hard at work cooking up a massive Season 6 line-up. While the main course will begin being served on May 16, how about an appetizer? Just like the carb-loaded instant yakisoba, this preview is CHOU CHOU CHOU Gigamax packed with sneak peeks at what's to come in Season 6. Some snippets include:- Laughing & learning about the world of Rakugo with master storyteller Katsura Sunshine- Prepping for Expo 2025 with Sachiko Yoshimura, Director General of Public Relations & Promotion for Expo 2025- Studying Japanese via language schools with Nihongo enthusiast Langston Hill- Bridging New Orleans & Japan through music with Jazz Trombonist Haruka Kikuchi- Kicking off 2 episodes on Japan's soccer footprint domestically & worldwide with journalist Dan Orlowitz- Exploring vegan cuisine in Japan with Leonore Steffan of ItadakiHealthy- Diving into social media's role in establishing perceptions of Japan - Revisiting Matsue with Sister City Exchange participants Katherine Heller & Wade Trosclair- Brewing up some craft beer with Chris Madere of Baird Brewing & Chris Poel of Shiokaze BrewLab- Restoring some abandoned homes with Akiya enthusiast & YouTuber Anton Wormann of Anton in JapanThis is only HALF of what's to come this season... the 2nd half is top secret! So stay tuned for our season 6 premiere on May 16, 2025 and stick around for the rest of the season to find out what else we have in store on Season 6 of Krewe of Japan Podcast!!------ About the Krewe ------The Krewe of Japan Podcast is a weekly episodic podcast sponsored by the Japan Society of New Orleans. Check them out every Friday afternoon around noon CST on Apple, Google, Spotify, Amazon, Stitcher, or wherever you get your podcasts.  Want to share your experiences with the Krewe? Or perhaps you have ideas for episodes, feedback, comments, or questions? Let the Krewe know by e-mail at kreweofjapanpodcast@gmail.com or on social media (Twitter: @kreweofjapan, Instagram: @kreweofjapanpodcast, Facebook: Krewe of Japan Podcast Page, TikTok: @kreweofjapanpodcast, LinkedIn: Krewe of Japan LinkedIn Page, Blue Sky Social: @kreweofjapan.bsky.social, & the Krewe of Japan Youtube Channel). Until next time, enjoy!------ Support the Krewe! Offer Links for Affiliates ------Use the referral links below & our promo code from the episode!Support your favorite NFL Team AND podcast! Shop NFLShop to gear up for football season!Zencastr Offer Link - Use my special link to save 30% off your 1st month of any Zencastr paid plan! ------ JSNO Upcoming Events ------JSNO Event CalendarJoin JSNO Today!

From their tiny outpost in the ski town of Park City, Offset Bier (https://offsetbier.com) has turned Utah's challenges—such as a ban on serving draft beer higher than 5 percent ABV—into opportunities. Last year was a breakout one for the budding brewery—we named their session IPA Dopo one of our Best 20 Beers in 2024 (https://beerandbrewing.com/the-best-20-beers-in-2024), while another session IPA, Divi, won gold medal at Great American Beer Festival. Necessity is truly the mother of invention, and the constraints placed upon founder Conor Brown force creative problem solving, as he pulls from various corners of the brewing playbook—European lager and hefeweizen, British ale, and more—for processes and creative angles that drive flavorful, aroma-led hazy LIPAs, or “Lie-PAs.” In this episode, Brown covers: mash steps to promote foam-positive proteins and body in hazy IPAs made from 100 percent barley malt dialing in water chemistry with calcium targets, sodium, and sulfate more than chloride using chit malt in lieu of oats or wheat, and selecting low-FAN pilsner malt embracing small amounts of crystal malts managing DMS reduction at altitude the benefit of boiling hops with longer additions creating texture through hop choices such as American Nobles developing exacting pH targets at each stage of the brewing process And more. This episode is brought to you by: G&D Chillers (https://gdchillers.com): G&D Chillers Elite 290 Micro-series line utilizes a natural refrigerant, features a more compact design with variable speed fans, and offers near-zero global warming potential. The future of sustainable refrigeration is here! Learn more about G&D's Elite 290 line and visit GDCHILLERS.COM. Berkeley Yeast (https://berkeleyyeast.com). Stop worrying about diacetyl with Berkeley Yeast's line of Fresh™ strains. These revolutionary yeast strains are engineered to produce the ALDC enzyme inside the cell, preventing diacetyl before it forms. That means no more lengthy diacetyl rests—just clean, crisp beer that's ready for packaging sooner. Learn more at berkeleyyeast.com/fresh. Old Orchard (https://www.oldorchard.com/brewer): As breweries expand beyond beer into other segments like mocktails and CBD beverages, Old Orchard is here to help. Whether trending flavor additions or nostalgic favorites, the next best thing is around the corner at Old Orchard. More information and free samples are waiting at oldorchard.com/brewer (https://www.oldorchard.com/brewer) Indie Hops (https://indiehops.com) Strata, Indie's original hop release, is now available in cold-side flowable hop oil form—Strata HyperBoost—in coordination with Yakima Chief Hops. Indie Hops T90 pellets establish the multi-layered Strata experience, while cryogenic CGX pellets in coordination with Crosby Hops, and now Strata HyperBoost with YCH expand the possibilities. Learn more about Strata and Indie's more recent hop releases at www.indiehops.com. Ss Brewtech (https://www.ssbrewtech.com) Featuring a laser-welded cooling jacket for efficient and precise temperature control, an innovative silicone racking arm, and a carbonation stone that allows you to carbonate right in the fermenter, Unitank 2.0 is engineered to help you get the most out of your fermentations! Visit Ss Brewtech.com (https://www.ssbrewtech.com) to learn more! Isuzu Trucks (https://www.isuzucv.com) Whether you are looking for a self-distribution solution or one to deliver supplies, there is an Isuzu truck that will fit your needs. Go to isuzucv.com (https://www.isuzucv.com) to check out their impressive lineup or visit an Isuzu dealer today to find out why now, more than ever, Isuzu trucks are the trucks you trust for the work you do! Cytiva (https://info.cytivalifesciences.com/sample-request-brewing.html) Protecting your beer's highest quality is crucial to maintain its unique taste and prevent spoilage organisms, and microbiological testing plays a vital role in this process. Cytiva offers a comprehensive portfolio of laboratory filtration products designed for both lab and production-floor use. Brewer's Retreat (https://brewersretreat.com) Tickets for the Craft Beer & Brewing 2025 Brewer's Retreat in Asheville and Mills River, North Carolina are on sale now and going fast. Brew on homebrew systems with some of the most inspiring craft brewers in the U.S. Learn more and secure your tickets at brewersretreat.com

DJ Maverick interviews Patrick Glueck, the general manager and talent buyer at Resonant Head in Oklahoma City. Patrick talks about his passion for craft beer, the burnout he experienced, and his transition to the music venue industry, emphasizing the significance of pursuing what makes one happy. In this conversation, Patrick Glueck shares his journey of starting and managing Resident Head, a music venue that emphasizes community engagement and creativity. He discusses the challenges of running a small venue, the importance of supporting local artists, and the thrill of discovering new talent.Patrick Glueck:https://www.instagram.com/makingitpatrickhttps://www.instagram.com/resonant_headhttps://www.instagram.com/majorgoodokcMaverick Podcast:

Good riddance to Dry January and hello to a new episode of Good, but not the best... a Dancing Gnome podcast. We begin the show with a tribute to PileZ (RIP) before jumping straight into a Look Back / Look Ahead (pay attention Barrel Club members.) Next, we talk about a Brew Bound article about breweries closing in Colorado, which leads to a discussion on what would be most helpful for breweries in PA (but mostly Allegheny county). Then, we are joined by our guest, Dr. Bob Parker from the University of Pittsburgh! Bob is the Associate Dean for Graduate Education in the Swanson School of Engineering as well as a professor of Chemical Engineering, but most importantly, teaches a course at Pitt called Science, Technology and Culture of Craft Brewing! Bob tells us how this course came to be, what the students learn during the course, how the students are evaluated, and much, much more. We close out this episode with another round of Watch, Listen, Learn. Thanks for listening!Outro music by: Kabbalistic VillageBreak music by: Kevin MacLeod

Episode 508 - Jason Perkins, Allagash Brewing Co. Happy Monday, Thieves! We've got an old friend on the show this week in Jason Perkins of Allagash Brewing. Jason is the Brewmaster and Vice President of Brewing Operations (encompassing the departments of Warehouse/Supply Chain, Production, Packaging and Quality) at Allagash and has been a part of Allagash since 1999. He currently sits on the board of the Brewers Association, American Malt & Barley Association, and Allagash Wilderness Waterway Foundation, and is actively involved with the Hop Quality Group. He is the Chair of the Brewers Association's Technical Committee, a former board member of the Master Brewers Association of the Americas-New England as well as the Maine Brewers' Guild—and is the recipient of the 2016 Russell Schehrer Award for Innovation in Craft Brewing. Tune in and let us know what you think!***As always, you can email your questions, complaints, whimpers, or whines to us at stealthisbeerpodcast@gmail.com. We read everything we get and we'll try to respond as quickly as we can. If not online, then on air. And THANKS! You can subscribe to STB on iTunes and PLEASE LEAVE US A REVIEW!!! Co-hosts: Augie Carton & John Holl Producer: Justin Kennedy Engineer: Brian Casse Music: "Abstract Concepts - What Up in the Streets" by Black Ant.

Some strains of yeast can spoil beer to the point that beer bottles explode.

Ben chats with Curt Thomas, brewer and co-founder of Three Sheets Brewing in Port Elgin about brewing beer in cottage country, learning the ropes from the Godfather of Craft Brewing, cyanide beer, and his disdain for Belgian beer.

Meet Kaydee Riggs-Johnson, one of the superstar women behind Ladybird Brewing in Winfield, Kansas. Kaydee and her partner Laura Riggs-Johnson bring a sense of community to their main street brewery. And, we also revisit an episode from the archives with Wisconsin-based Mary Pellettieri, founder of Top Note Tonic.Heritage Radio Network is a listener supported nonprofit podcast network. Support Eat Your Heartland Out by becoming a member!Eat Your Heartland Out is Powered by Simplecast.

Mentioned in Episode:My Yard Live5 Year Anniversary Special4DUDESBREW If you enjoyed this episode, would you consider leaving a short review on Apple Podcasts? It takes less than 60 seconds and helps to make a difference in getting important news out to our community. ADVERTISE WITH USInterested in advertising your business on the podcast? Email Rick at rick@sanmarcoschamber.com. GET THE LATEST NEWSSign up for the San Marcos Chamber's Business newsletterDiscover the benefits of membership with the Chamber: sanmarcoschamber.com CONNECT WITH USInstagram: instagram.com/SanMarcosChamberFacebook: facebook.com/sanmarcoschamberYouTube: youtube.com/sanmarcoschamberTwitter: twitter.com/SMChamberCALinkedIn: linkedin.com/company/san-marcos-chamber-of-commerce

Did you know that inside American Family Field (formerly Miller Park) in Milwaukee is a pilot brewery for the Jacob Leinenkugel Brewing Company? Derrick, Jonathan AND Cameron headed to the J. Leinenkugel Barrel Yard to hang out with Katie Leinenkugel - sixth generation of the Leinenkugel family to be part of the iconic Wisconsin brewery - and Pilot Brewer, Corrine Georges - the mastermind behind the brews unique to Barrel Yard.As we overlooked the Brewers playing field inside this historic stadium, Corrine and Katie walked us through a tasting of the pilot beers available only at Barrel Yard in addition to the many iconic Leinenkugel's brews available too. Head to the J. Leinenkugel Barrel Yard during a Milwaukee Brewers game or on a non-game day, grab yourself a cold one and take a look at their delicious food menu, serving up unique spins on some traditional Wisconsin dishes. To get the full history on Leinenkugel's, take a visit back to episode 50 with Katie Leinenkugel - Jacob Leinenkugel Brewing Company — Pour Another Round Follow the J. Leinenkugel Barrel Yard:Facebook: /BarrelYardInstagram: @barrelyardmkeWebsite: barrelyardmke.comFollow the Jacob Leinenkugel Brewing Company: Facebook: /leinenkugelsInstagram: @leinenkugelsTwitter: @leinenkugelsWebsite: leinie.comFollow Pour Another Round:Facebook: /PourAnothrRoundInstagram: @PourAnothrRoundTwitter: @PourAnothrRoundWebsite: pouranotherround.com

It's a good time to continue the conversation about having a good time in the summer and have options on beverages. Mitch Cobb is the founder of Libra Non-Alcoholic Craft Beer. We talk about his experiences "crossing over" from Upstreet Craft Brewing to the non-alcoholic side. To find Mitch : https://www.linkedin.com/in/mitchacobb/To find Libra: https://drinklibra.ca/  This episode is sponsored by Food & Beverage Atlantic. You can find them here: https://atlanticfood.ca/Don't forget to subscribe to our newsletters at www.thiscommercelife.com ,we promise to make it worth your while!

Amid declining sales, many craft brewers have turned to hemp-derived THC drinks, which just avoided tighter restrictions in the General Assembly despite cannabis companies' lobbying efforts. Crain's consumer products reporter Ally Marotti discusses with host Amy Guth.Plus: Waste Management agrees to buy Stericycle in $7.2B deal, Boeing executives unlikely to be charged for 737 Max crashes, Deere to cut some salaried workers, Fulton Market apartment building set for hotel conversion and Rivian CEO expects U.S. EV growth to pick up with more model choices.

In the final part of this episode, Dr. Ty unveils the rapid growth of Gulf Stream Brewing, leading to widespread distribution, including a major deal with Publix across 250 locations. Moreover, he shares the importance of maintaining a strong team and treating employees well, which Dr. Ty believes is key to his business's success.

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Eager to embark on a brewing career? Join Charles W. Bamforth, Glen Patrick Fox, Lindsey Barr, Jonathan Hughes, and Kelly Nielsen as they delve into the essential skills required for success in the dynamic world of beer. From mastering sensory studies to honing problem-solving abilities, discover how an understanding of brewing science can unlock boundless opportunities in the industry. Series: "Career Channel" [Business] [Show ID: 39601]

Eager to embark on a brewing career? Join Charles W. Bamforth, Glen Patrick Fox, Lindsey Barr, Jonathan Hughes, and Kelly Nielsen as they delve into the essential skills required for success in the dynamic world of beer. From mastering sensory studies to honing problem-solving abilities, discover how an understanding of brewing science can unlock boundless opportunities in the industry. Series: "Career Channel" [Business] [Show ID: 39601]

Eager to embark on a brewing career? Join Charles W. Bamforth, Glen Patrick Fox, Lindsey Barr, Jonathan Hughes, and Kelly Nielsen as they delve into the essential skills required for success in the dynamic world of beer. From mastering sensory studies to honing problem-solving abilities, discover how an understanding of brewing science can unlock boundless opportunities in the industry. Series: "Career Channel" [Business] [Show ID: 39601]

Eager to embark on a brewing career? Join Charles W. Bamforth, Glen Patrick Fox, Lindsey Barr, Jonathan Hughes, and Kelly Nielsen as they delve into the essential skills required for success in the dynamic world of beer. From mastering sensory studies to honing problem-solving abilities, discover how an understanding of brewing science can unlock boundless opportunities in the industry. Series: "Career Channel" [Business] [Show ID: 39601]

Step into the world of craft brewing with host Anupam Gupta as he sits down with Suketu Talekar, the visionary co-founder of Doolally. In this episode, explore the fascinating journey of how Doolally crafted its mark in Pune's beer scene, pioneering a revolution in craft brewing. Suketu shares insights into the inception, challenges, and triumphs behind building Doolally's unique brand identity and signature flavors. Tune in for a refreshing dive into the world of Doolally craft beers!Get in touch with our host Anupam Gupta on social media:Twitter: ( https://twitter.com/b50 )Instagram: ( https://www.instagram.com/b_50/ )LinkedIn: (https://www.linkedin.com/in/anupam9gupta/ )You can listen to this show and other awesome shows on the IVM Podcasts website at https://www.ivmpodcasts.com/You can watch the full video episodes of PaisaVaisapodcast on the YouTube channel.Do follow IVM Podcasts on social media.We are @ivmpodcasts on Facebook, Twitter, & Instagram.See omnystudio.com/listener for privacy information.

Show Notes:Delivery Orders Plummethttps://www.ohmtown.com/groups/ohmtowndaily/f/d/20-minimum-wage-backfires-as-restaurants-see-orders-plummet/Surviving Alaska Airlineshttps://www.ohmtown.com/groups/smacktalk/f/d/heres-how-that-iphone-survived-a-16000-foot-drop-from-the-alaska-airlines-plane/Autopilot and the Regulatorhttps://www.ohmtown.com/groups/technologytoday/f/d/tesla-autopilot-feature-was-involved-in-13-fatal-crashes-us-regulator-says/Dealership and the Customerhttps://www.ohmtown.com/groups/four-wheel-tech/f/d/service-customer-arrested-at-gunpoint-after-dealership-lost-paperwork/Purrfect Packaging.https://www.ohmtown.com/groups/technologytoday/f/d/cat-hides-in-amazon-return-package-then-ends-up-in-california-700-miles-from-home/Want a zombie invasion?https://www.ohmtown.com/groups/ohmtowndaily/f/d/archaeologists-find-grave-of-zombie-that-ancients-wanted-buried-forever/Bird Flu Species Spreadhttps://www.ohmtown.com/groups/mobble/f/d/florida-dolphin-dies-of-bird-flu-as-alarm-grows-over-species-spread/Not even the slide wants to fly Deltahttps://www.ohmtown.com/groups/ohmtowndaily/f/d/delta-planes-emergency-slide-falls-off-during-flight/Hubble in Safe Modehttps://www.ohmtown.com/groups/mobble/f/d/hubble-telescope-put-into-dreaded-safe-mode-due-to-ongoing-glitch/Craft Brewing could be worse.https://www.ohmtown.com/groups/ofthegrape/f/d/welcome-to-craft-brewings-could-be-worse-era/

The number of breweries in Ohio has multiplied eight-fold in the last decade.

The number of breweries in Ohio has multiplied eight-fold in the last decade.

Canada is chock full of success stories. Alberta is home to the biggest success stories in Craft Beer on a global scale, and Sea Change Brewing is the king of Craft Beer Hill. Sea Change is the official partner of "GREASE FIRE," the BBQ Podcast, and he is VERY well respected. We talked: Craft Brewing in Alberta Starting your business a month before the pandemic starts The long road to overcoming failure during a worldwide crisis Ignorance is essential to any entrepreneur's journey. The key to a KILLER Beer Brand and the importance of fucking GREAT logo and merch to any brand. How Canada is communist from province to province when it comes to selling beer. I love these interviews with guys and gals who've started and maintained a business from scratch. Learn a little with Ian and be your boss - then drink SeaChangeBeer.com

Episode 112 Chris Patrick

In the mid-2010s, J Jackson-Beckham, PhD was an academic with a homebrewing habit, blogging incisively about what she called “the unbearable whiteness of brewing.” Her deep expertise and singular voice eventually caught the eye of the Brewers Association, which tapped her to serve as the trade group's first-ever “Diversity Ambassador” in 2018. Today, "Dr. J" joins Taplines to reflect on that moment — not only a pivotal one in her own career but also in the trajectory of the craft beer industry writ large as brewers big and small began trying to square their professed values with their business practices (and ideally, bring more paying customers to their taprooms, too.) That work is ongoing: shortly after we recorded this episode in late 2023, she joined the BA full-time as its director of social impact. Don't forget to like, review, and subscribe! Hosted on Acast. See acast.com/privacy for more information.

In our first-ever N/ATION road trip, we headed to the mountain mecca of craft beer in the east, Asheville, North Carolina. In this two-part episode we first chatted with Jason Pedrick, owner of NoLo, Asheville's non-alcoholic bottle shop that was the first of its kind to open in the Southeast in 2021. In our conversation Jason gave us his perspective on the N/A movement in the city, where bottle shops like his may fit into future growth in the category, and what participation he'd love to see from the craft beer community locally.In the second-part of our episode we sat down with Doug Reiser, COO and Co-Founder of Burial Beer, Asheville's first (and currently only) local brewery to produce an N/A beer. Doug explained why Burial felt it was a priority to get into N/A, what it's done for both their customers and employees, and his thoughts on the role Asheville might play in the movement going forward.

“Fermentation may have been a greater discovery than fire.” – David Rains Wallace In this US Rugby Happy Hour Tap Room episode, Bill & John introduce a new beer and brewery to their listeners! Don't worry, these breweries don't sponsor the show… so it's game on! I mean, if they wanted to, we're willing to take one for the team… or many. 

Craft brewing has quickly become one of Ohio's biggest alcohol industries.

Craft brewing has quickly become one of Ohio's biggest alcohol industries.

 In today's episode, I had the pleasure of sitting down with the CEO of Inbox Beverage Company, Mr. Max Fann. We delved into the exciting world of container breweries, wineries, distilleries, and cideries. Max shared his vision and success stories of transforming shipping containers into functional and stylish beverage establishments. They have already deployed some of these containers, including a 20-foot cold box for a brewery in Charlotte and a dog-friendly bar in South Asheville. Max surprised me with a taste of their imported tequila, which was smooth, subtly smoky, and had a delightful fruit-forward flavor. We discussed Inbox's expansion into bulk spirits sales and their commitment to providing ongoing support and training to their customers. It was an enlightening conversation that showcased the innovative solutions Inbox offers to the craft beverage industry. "What makes Inbox pretty unique is we can provide the unit. This turnkey facility, our model is half the time, half the cost, because you're not building a facility." Today on Consuming the Craft:Inbox Beverage Company is a company that specializes in converting shipping containers into breweries, wineries, distilleries, and cideries.They have already built and delivered operational bar containers to various locations.The next container they are working on is a 20-foot cold box for a brewery in Charlotte to address their cold storage needs.They also have plans to build an outdoor bar attached to the cold box in the future.Inbox Beverage Company is also involved in creating a dog-friendly bar in South Asheville, which will include a 20-foot cold box and a restroom container.They offer a variety of container options for different purposes, such as restrooms, bar space, and cold storage.Inbox Beverage Company has expanded its services to include importing spirits from Mexico, specifically tequila and mezcal.They have partnerships with six different producers in Mexico and plan to release their own tequila and mezcal brands in the future. Resources Mentioned: ·     Inbox Beverage Company·     McConnell Farms Contact Max: Inbox Beverage Company  This episode is brought to you by… McConnell Farms - Taste the Way You Remember. Enjoy homemade ciders and ice cream made from only the best produce on the market. Visit the McConnell Farms website to learn more about our seasonal inventory and delicious creations you can make with our homegrown produce. Consuming the Craft Thanks for tuning into this week's episode of the Consuming the Craft Podcast, brought to you by AB Tech's Craft Beverage Institute of the Southeast. If you enjoyed this episode, please subscribe and leave a review wherever you get your podcasts. Apple Podcasts | GooglePlay  Be sure to share your favorite episodes on social media to help us reach more craft beverage enthusiasts. To learn more about AB Tech and the Craft Beer Institute of the Southeast, visit our website.

Happy New Year, and welcome back to another bone-chilling episode of Beer Before Fear! To kick off 2024, we're digging into the what many believe (including Erik)is one of the greatest horror movies of all time, "The Shining" from 1980, starring Jack Nicholson and Shelley Duvall.  And, this time around, Erik has paired another fantastic beer to go with it, this time from Foam Brewers u[ in Burlington, VT.   After the holiday season, isolation and seasonal depression seems to be pretty common for a lot of people, and so we thought this might be the perfect time to discuss a movie that's all about isolation and seasonal depression, complete with a Double IPA to catch a serious buzz.  So raise your glasses with us as we  dissect and discuss one of the greatest films of all time.  Cheers!Follow us on Instagram, and say hi!

“The mouth of a perfectly happy man is filled with beer.”  – Ancient Egyptian Wisdom, 2200 B.C. In this US Rugby Happy Hour Tap Room episode, Bill & John introduce a new beer and brewery to their listeners! Don't worry, these breweries don't sponsor the show… so it's game on! I mean, if they wanted to, we're willing to take one for the team… or many. 

Returning to Taplines today for the second installment of our two-part episode about Blue Moon's historic, controversial rise is Keith Villa, the former Coors brewer who created the iconic, top-selling Belgian-style witbier in the mid-'90s. We discuss the brand's soaring success after its rocky first few years in the Rocky Mountains — and how once Blue Moon found its footing in Coors' portfolio, it started to face criticism from some members of the craft brewing industry, who painted the beer as an interloper to “the movement” that Villa had considered himself a part of. (This is Part 2; make sure to check out Part 1 in your podcast feed if you haven't yet.) Don't forget to like, review, and subscribe! Hosted on Acast. See acast.com/privacy for more information.

This week I visited with friend of the show Jennifer Hermann at Bell Tower Brewing Company in Kent, Ohio. A year after our first visit we geeked out on our favorite beverage. Jennifer talked about celebrating two years at Bell Tower as well as the beer school she teaches at the brewery every so often. We discussed the current state of craft beer as well as what the future may hold. I also gave a major update of the state of Pint Talking and what the future holds for the show. Beer Selection: ·       MaStar of the West  – Festbier  5.8% ·       Confessional – Imperial Hazy IPA 8% ·       Radix – American IPA 6.7% ·       Runneth Over – Belgian Tripel 9.1%   You can find Bell Tower Brewing on the web at https://belltowerbrewing.com/. You can also find them on FB and IG @belltowerbrewing.   Check out the BOS Recommends section of the website for my latest product recommendations. These are all products that I use or have had recommended to me. https://www.thebrewerofseville.com/bos-recommends Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are three tier levels and when you join the Pint Club you will get a Pint Talking Sticker, and you'll get the early released ad free version of this show. We also do a bonus episode each month called the Power Hour, and I will buy you a beer on your birthday. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.    

This week I visited Terrestrial Brewing Company in Cleveland, Ohio and sat down with Ralph Sgro is the co-owner and brewer at Terrestrial. During the visit we talked about the change in the brewery landscape as more and more breweries battle to stay relevant in a saturated craft beer market. We discussed on site expansion and how the market has changed dramatically in the past couple of years. We discussed how AI might change the landscape along with other unique brewing products focused mainly on the hop side. Beer Selection: ·       ManGogh – Fruited Sour  5.5% ·       Catching Smoke – Smoked Lager 6% ·       Fresh Hop Big Black Furry Creature from Mars – IPA (Black) 6.6%   You can find Terrestrial Brewing Company on the web at https://terrestrialbrewing.com/.  You can also find them on IG @ terrestrialbrewingcompany and FB @terrestrialbrewing. Ralph, thanks again for being on the show.   Check out the BOS Recommends section of the website for my latest product recommendations. These are all products that I use or have had recommended to me. https://www.thebrewerofseville.com/bos-recommends Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are three tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Brew Pigeon https://brewpigeon.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

This week I discussed the winners of the Ohio Craft Brewers Cup and then I gave my thoughts on the situation over at R Shea Brewing Company. Check out the BOS Recommends section of the website for my latest product recommendations. These are all products that I use or have had recommended to me. https://www.thebrewerofseville.com/bos-recommends Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are three tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Brew Pigeon https://brewpigeon.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

Get an inside look at the challenges of running a craft brewery, including industry challenges and economic realities. 02:14 Beer Myth: Learn why owning and operating a brewery is not all fun and games, along with why some of the most common misconceptions about brewers are a real problem. 03:28 Katherine Shares Her Story: Katherine Valleau explores the difficult realities of running a craft brewery, focusing on the difficult decision to close the doors of Exit Strategy Brewing Company. She delves into the unfiltered truths and struggles faced in the craft beer industry, from rising costs to changes in consumer behaviors. Along with fellow Crafty Brewers host Brian Noonan, they have a candid conversation about the difficult decision to close her brewery, reflecting on the ups and downs of working in craft beer and emphasizing the importance of supporting local businesses in your community. 40:30 This Week in Bad Customer Behavior: Learn the specific reasons why it is not okay to steal from a business, even if that business is closing its doors. If you enjoyed this episode, then please tell at least one friend about the show! And if you're a brewer or know any brewers who would like to share their story on the podcast, then email craftybrewerspod@gmail.com. We're always happy to hear from you! BUY OUR MERCHANDISE on our official website, https://craftybrewerspod.com  You can also follow Crafty Brewers on Instagram at https://instagram.com/crafty_brewers_pod  In this episode, you'll learn about: Exit Strategy Brewing Company, global beer giants, legalized marijuana, seltzers, ready-to-drink cocktails, industry pressures, the pandemic, ingredient costs, community spaces, retail thefts, customer relationships, community engagement, marketing strategies, the craft beer industry, liquor licenses, market shares, trendy sobriety, social media, food costs, bad customer behavior, small businesses, craft beer brewers, sponsorships, merchandising, stealing from businesses, and hop water.

This week I hung out with Dave and Mathias from The BlabberMalt Show as they asked me to be a guest on their show. They were kind enough to give me the audio of the interview so that I could share it with my audience. Please make sure to support their show which can currently be found on Facebook and YouTube. You can check out Blabber Malt on Youtube at https://www.youtube.com/@theblabbermaltshow. You can also find them on Instagram, Facebook, and X @blabbermallt.   Check out the BOS Recommends section of the website for my latest product recommendations. These are all products that I use or have had recommended to me. https://www.thebrewerofseville.com/bos-recommends Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are three tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Brew Pigeon https://brewpigeon.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

The year: 2008. The magazine: The New Yorker. The story: “A Better Brew: The Rise of Extreme Beer.” Was it the most important magazine piece ever written about craft brewing? Those who know of what they speak, like Tom Acitelli, author of 2013's The Audacity of Hops, certainly thought so. Today we're joined by the author of that seminal New Yorker feature, Burkhard Bilger, to discuss the the idea, the execution, and the legacy of “A Better Brew.” This one is for the media heads, the history heads, and the Bilger heads, too. Don't forget to like, review, and subscribe! Hosted on Acast. See acast.com/privacy for more information.

In this episode Bob and I get ready for Oktoberfest season by covering Festbier. Oktoberfestbier or Festbier is a German-style of low fermentation beer that is very similar to lagers in its blonde color but also in the fact that it is fermented at a cooler temperature than ales. We could also define it as a German blonde lager relatively soft and limpid in the mouth.   Examples of this style: 1.     Fat Heads Oktoberfest 2.     Wolf's Ridge - Oktoberfest 3.     Great Lakes Brewing Company – Oktoberfest   Beer Representation: Festbier - Columbus Brewing 5.3% ABV N/A IBUs Beer Description: Oktoberfest style lager Let's first talk about the characteristics of this style of beer: ABV: 5.8-6.3% IBUs: 18-25 Color: 4-6 Serving Temp: 45-50 Serving Pressure: 10-12 PSI Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Brew Pigeon https://brewpigeon.com. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

This week I was in Akron, Ohio visiting Mark Crnjak and Sean Hamilton from Missing Falls Brewing Company. Mark, Sean, and I talked about all the latest happenings at MFBC including a kitchen and taproom expansion as well the addition of 10 fermenters and 1 new bright tank. We talked about the addition of ciders and seltzers to the menu. We also hit on many trendy craft beer topics. Beer Selection: ·       To Marzen Back Marzen – 5.5% ·       1825 Canal Town Cold IPA – 6% ·       Lillywhite- Chardonnay Barrel Aged Witbier -  5.6% You can find Missing Falls Brewing Company on the web at https://www.missingfalls.com/  and you can also see them on FB and IG @missingfallsbrewery.   Check out the BOS Recommends section of the website for my latest product recommendations. These are all products that I use or have had recommended to me. https://www.thebrewerofseville.com/bos-recommends Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.    

This week I am joined in the 13B Studios by our old friend Bob from Wrecking Crew. We decided to sit down and discuss some of the big news in craft beer over the past several months including the closing of Anchor Beer Company, AB InBev reporting hundreds of millions in lost sales, the strike at the Leinenkugel Plant in Chippewa Falls Wisconsin, and Sapporo premium lager being produced on U.S. soil in the old Stone Brewing Company locations. Check out the BOS Recommends section of the website for my latest product recommendations. These are all products that I use or have had recommended to me. https://www.thebrewerofseville.com/bos-recommends Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

Hear about some fantastic beers from Coronado Brewing Company along with stories about the very origins of Craft Brewing in San Diego!

This week I was out west again in Toledo, Ohio. I got to spend some time with Alex and Ali Drosdowicz who are co-owners of Quenched and Tempered Brewing Company. Alex is the head brewer at Quenched and Tempered and Ali runs the marketing for the brewery as well as handling all the can art. They began brewing in 2019 in Grand Rapids, Ohio which is approximately 20 miles from Toledo.  The tap room did not open until August of 2022, but Quenched and Tempered had already earned quite a following over the previous 3 years. Q&T has events almost every day that they are open. They recently celebrated becoming part of the ORA in Toledo, and on 8/11 they will begin the weekend celebration of their taproom's 1 year anniversary. Beer Selection: ·       Rose the Riveter – Strawberry Rhubarb Rose Ale 6.5% ·       Winged Hussar – Imperial Vienna Lager 7.5% ·       Dunkel Dezzy – Munich Dunkel 8% ·       The Orange Alternative – Milk Stout 4.5%   You can find Quenched and Tempered Brewing Company on the web at https://www.quenchedandtempered.com/ and you can also see them on FB and IG @quenchedandtempered.   Get your tickets to the Lorain County Beerfest or better known as the Brewfest Waterfront District. It is happening on 8/12 from 1 to 6pm at Black River Landing. Tickets are currently $65 for VIP, $25 for General Admission, and $10 for Designated Driver. You can enter the giveaway on my FB page by liking the post and commenting on who you would take. I'll be giving away 3 pairs of General Admission tickets on 8/7. https://shops.brewfestwd.com/   Check out the BOS Recommends section of the website for my latest product recommendations. These are all products that I use or have had recommended to me. https://www.thebrewerofseville.com/bos-recommends Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

In this episode Bob and I continue to drink hoppy beers. This week we throttle the IBUs back a bit and take on the American Pale. Like many others that have become known as classic American beers, the American pale ale can trace its roots to beer styles from abroad. The American pale ale beer was inspired by the English pale ale, replacing its English counterpart's earthy, herbal hops with generous additions of boldly citrus and pine-like American varieties. As one of the most popular American beer styles, pale ale beer is not hard to track down, but the various takes on this iconic style by just as many American craft brewers makes it impossible to jam everything there is to know about American pale ale beer on one page, but we'll do our best.   ABV: 4.5-6.2% IBUs: 30-50 Color: 5-10 Serving Temp: 45-50F Serving Pressure: 7-13 PSI   Beer Representation: Sierra Nevada – Pale Ale 5.6% ABV 38 IBUs Beer Description: Our most popular beer, Sierra Nevada Pale Ale is a delightful interpretation of a classic style. It has a deep amber color and an exceptionally full-bodied, complex character. Generous quantities of premium Cascade hops give the Pale Ale its fragrant bouquet and spicy flavor.   Second representation: The Dancing Gnome – Lustra 5.8% ABV 45 IBU Beer Description: An ode to the unity of malted barley, hops, yeast, water, and the brewer who prudently blends them. Intense tropical and citrus fruit aromas and a clean fruity bitterness work in harmony with the lightly toasted wheat bread flavors derived from the malt.   Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

In 2012, New York State had just 95 breweries — dramatically fewer than its fourth-in-the-nation population suggested it should. Five years later, that number had doubled, and the Empire State was well on its way to becoming the craft-beverage hotbed it is today. What happened? Today on Taplines, we've got Chris O'Leary, founder and editor of the venerable Brew York blog and a longtime observer of the state's political brewing landscape, joining for an episode about a certain, since-disgraced governor's successful gambit to boost artisanal booze production with an assist from Albany. Don't forget to like, review, and subscribe! Hosted on Acast. See acast.com/privacy for more information.

No, new show this week, so instead I am giving you the opportunity to listen to one of our bonus episodes called the Power Hour. If you join the Patreon you'll get an episode like this every month. Enjoy your free sneak peek. Get your tickets to the Lorain County Beerfest or better known as the Brewfest Waterfront District. It is happening on 8/12 from 1 to 6pm at Black River Landing. Tickets are currently $65 for VIP, $25 for General Admission, and $10 for Designated Driver. You can enter the giveaway on my FB page by liking the post and commenting on who you would take. I'll be giving away 3 pairs of General Admission tickets on 8/7. https://shops.brewfestwd.com/   Check out the BOS Recommends section of the website for my latest product recommendations. These are all products that I use or have had recommended to me. https://www.thebrewerofseville.com/bos-recommends Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Brew Pigeon https://brewpigeon.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

This week I celebrate my 100th episode with a visit to Cambridge, Ohio. This week's brewery visit was at Guernsey Brewhouse, and I got to sit down with Shawn Long who is the co-owner of Guernsey Brewhouse along with his wife Amy. We were also joined by Shawn's co-brewer Tony Wray. We talked about the history of Cambridge and its lack of brewing history. We discussed the challenge of being a rural brewery and the challenges of being discovered by brewery explorers. This led to Shawn making a very solid point that your regulars are the ones that sustains business due their reliability, which makes it very important to brew great beer that they want to drink. I can tell you that there is no shortage of great beer at Guernsey Brewhouse. We enjoyed a lager, shandy, hazy IPA, and Imperial stout. Beer Selection: ·       Guernsey Lager – 4.5% ·       Spaceman IPA w/ Cryo Hops –7.25% ·       Lemon Shandy –4% ·       S-Bridge Stout  – 9% You can find Guernsey Brewhouse on the web at http://www.guernseybrewhouse.com/ and you can also see them on FB and IG at @guernseybrewhouse. Get your tickets to the Lorain County Beerfest or better known as the Brewfest Waterfront District. It is happening on 8/12 from 1 to 6pm at Black River Landing. Tickets are currently $65 for VIP, $25 for General Admission, and $10 for Designated Driver. You can enter the giveaway on my FB page by liking the post and commenting on who you would take. I'll be giving away 3 pairs of General Admission tickets on 8/7. https://shops.brewfestwd.com/   Check out the BOS Recommends section of the website for my latest product recommendations. These are all products that I use or have had recommended to me. https://www.thebrewerofseville.com/bos-recommends Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

In this episode Bob and I stay home in the U.S. and follow the Blonde Ale with the Cream Ale. The American cream ale is a mild, pale, light-bodied ale, made using a warm fermentation (top or bottom fermenting yeast) and cold lagering. Despite being called an ale, when being judged in competitions it is acceptable for brewers to use lager yeast.   Style examples: 1.     Wolf's Ridge Day Break 2.     Uniontown Brewing – Jail Hill Cream Ale 3.     Paradigm Shift Brewing Company – Island Juice   ABV: 4.2-5.6% IBUs: 8-20 Color: 2-5 Serving Temp: 40-45F Serving Pressure: 10-12 PSI   Beer Representation: Wrecking Crew Brew Works – Copper Penny Cream Ale ABV: 5.6% IBUs: 13 Beer Description: This straw colored cream ale is made with the choicest ingredients and aged for like a day. This beer is dedicated to an old watering hole in Seven Hills, OH where the beer was cheap and Genesee beer flowed like water.   Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

In this episode Bob and I come back home for another crushable summer beer style. This week we drink and talk about the American Blonde Ale. One of the most approachable styles, a golden or blonde ale is an easy-drinking beer that is visually appealing and has no particularly dominating malt or hop characteristics. Rounded and smooth, it is an American classic known for its simplicity. Sometimes referred to as “golden ale.” These beers can have honey, spices and fruit added, and may be fermented with lager or ale yeast.   Style examples: 1.     Wadsworth Brewing Company – Thelma Lou 2.     The Phoenix Brewing Company – Persephone 3.     Ignite Brewing Company – Matchstick Blonde   ABV: 3.8-5.5% IBUs: 15-28 Color: 3-6 Serving Temp: 40-45F Serving Pressure: 7-13 PSI   Beer Representation: Twin Oast Brewing Company – Old Ohio 4.7% ABV 20 IBUs Beer Description: Sometimes you just want an easy-drinking, light-bodied beer -- Old Ohio is just that. Brewed to be balanced, this American Blonde Ale finishes with subtle citrus tones, and is the perfect beer to reach for after a long day on the farm.   Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.