POPULARITY
(Friday 09/05/25)FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report' on KFI Neil Saavedra joins Bill to talk not only is the Le Creuset copycat back at Aldi…another popular store just dropped a copycat that shoppers are loving, garlic bread potato chips, and the importance of cleaning your dishwasher. The hour closes with ‘Ask Handel Anything.'
FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report' on KFI Neil Saavedra joins Bill to talk not only is the Le Creuset copycat back at Aldi…another popular store just dropped a copycat that shoppers are loving, garlic bread potato chips, and the importance of cleaning your dishwasher.
(Friday 08/29/25)FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report' on KFI Neil Saavedra joins Bill to talk about Taco Bell bringing back 5 menu items from the past, Trader Joe's new must try items, and Costco Hidden Gems. The hour closes with ‘Ask Handel Anything.'
Yazmin Demorest, server at Steak 48, joins Lisa Dent to talk about Lisa’s experience at the restaurant and Demorest’s expertise.
IT'S FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report' on KFI Neil Saavedra joins Bill to talk about Taco Bell bringing back 5 menu items from the past, Trader Joe's new must try items, and Costco Hidden Gems.
Land to Table: Food Stories from Clay County explores the history and stories associated with food in Clay County. Whether it be Potato Days in Barnesville, spaghetti dinners in Dilworth, breweries in Moorhead, or the revival of Native American cuisine throughout the Red River Valley, food plays an important role in all of our lives and plays a key role in our identities. Land to Table highlights these and ways food has shaped the lives of Clay County residents.See omnystudio.com/listener for privacy information.
Host of Booth 46 Steve Dale joins Jon Hansen, filling in for Lisa Dent, to discuss the launch of his new podcast, Booth 46. Dale previews the debut episode and some other guests lined up. You can listen to the first episode, featuring Albert Friedman and Lou Raizin, here.
A cozy Italian spot in the Lights at West Fargo, ND has so many people talking! We sat down with the owners, Pat and Gabby, to talk about their passions, the menu and the story of their big coffee cups. :) See omnystudio.com/listener for privacy information.
(Friday 08/15/25)FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report' on KFI Neil Saavedra joins Bill to talk about Bucket-O-Soup, a new Costco baked good, and Arizona Iced Tea potentially raising their price. The hour closes with ‘Ask Handel Anything.'
FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report' on KFI Neil Saavedra joins Bill to talk about Bucket-O-Soup, a new Costco baked good, and Arizona Iced Tea potentially raising their price.
(Friday 08/08/25)FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report' on KFI Neil Saavedra joins Bill to talk about French Fries and diabetes, Free Whoppers! and Halloween Treats are already here. The hour closes with ‘Ask Handel Anything.'
FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report' on KFI Neil Saavedra joins Bill to talk about French Fries and diabetes, Free Whoppers! and Halloween Treats are already here.
(Friday 08/01/25)FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report' on KFI Neil Saavedra joins Bill to talk about national fast-food rankings, Costco pan $300 cheaper than the pan it is modeled after, and why beef prices have been rising. The hour closes with ‘Ask Handel Anything.'
Kevin Kelley, owner of Kitchen + Kocktails by Kevin Kelley, joins Lisa Dent to share his restaurant adding a location in the River North neighborhood. Kelley shares his story and the best dishes on his menu.
FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report' on KFI Neil Saavedra joins Bill to talk about national fast-food rankings, Costco pan $300 cheaper than the pan it is modeled after, and why beef prices have been rising.
John Hanson operates Hanson's Vanilla Co. What a story! What a guy! Everything you never knew you needed to know about vanilla extract!See omnystudio.com/listener for privacy information.
Before the summer comes to an end, I wanted to kick off my Culinary History series with the History of Barbeque. Listen in as I share where BBQ comes from and some fun facts about BBQ traditions in America! And, If you have a favorite BBQ sauce, please let me know in the comments. Be sure to subscribe to my podcast on Spotify and please share with a friend. Subscribe to my newsletter on Substack, blackgirlhappyplanner.substack.com
Chef Beverly Kim, James Beard Award–winning chef and restaurateur, joins Lisa Dent to detail a who’s who of female Chicago chefs coming together for a culinary and musical experience.
Chef Scott comes in and we cover a lot.... strawberries and pasta, breakfast spaghetti... it's fun. Come for the food inspiration, stay for the fun. See omnystudio.com/listener for privacy information.
We learned something new about eric today. Website
The winner of the downtown Fargo Burger Royale is Italian 84 - we got all the deets here... See omnystudio.com/listener for privacy information.
All of the watermelons are seedless now... where did the seeded watermelons go!? Farm and Ranch Director Sarah Heinrich joins IT2 for Foodie Friday to discuss... See omnystudio.com/listener for privacy information.
(Friday 07/11/25)IT'S FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report' on KFI Neil Saavedra joins Bill to talk about • Sonic and Popeyes trying to steal McDonald's thunder • People love this Italian ingredient at Costco • Dr Pepper and Walmart Just Launched a New Item, and It's Not Soda. The show closes with ‘Ask Handel Anything.'
IT'S FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report' on KFI Neil Saavedra joins Bill to talk about • Sonic and Popeyes trying to steal McDonald's thunder • People love this Italian ingredient at Costco • Dr Pepper and Walmart Just Launched a New Item, and It's Not Soda.
(Friday 07/04/25)Neil Saavedra fills in while Bill is out for an extended 4th of July weekend. What is your states most popular food fo the 4th of July? Independence Day drone shows will light up skies in dozens of cities this year. The Fork Reporter takes listener calls on a special editon4th of July BBQ foodie Friday.
Alyssa Nystrom-Miller joins It Tales Two with Amy & JJ for a conversation any rhubarb lover will enjoy!See omnystudio.com/listener for privacy information.
(Friday 06/27/25)IT'S FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report' on KFI Neil Saavedra joins Bill to talk about Olive Garden releasing three new products that are inedible, the great round divided serving tray at Aldi, Sonics new pickle flavored meal, and the new Dollar Tree iced coffee people are raving about. The show closes with ‘Ask Handel Anything.'
T'S FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report' on KFI Neil Saavedra joins Bill to talk about Olive Garden releasing three new products that are inedible, the great round divided serving tray at Aldi, Sonics new pickle flavored meal, and the new Dollar Tree iced coffee people are raving about.
8a - Neil talks about the latest food news: Walmart recalls chicken, best hot dog buns, and new Costco Mac and cheese!!!8:30 - Ask Handel Anything!
(Friday 06/13/25)IT'S FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report' on KFI Neil Saavedra joins Bill to talk about the ingredient Microwave Omelet, Costco's “Scan and Go.”, and Disney Parks new food reservation feature.The show closes with ‘Ask Handel Anything.'
Lisa Dent welcomes Chef Thai Dang, owner of HaiSous Vietnamese, for this edition of Foodie Friday. Listen in while Chef Dang talks about what makes his restaurant a ‘must go' place in Chicago and talks about his 2025 James Beard Award nomination for Best Chef: Great Lakes.
T'S FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report' on KFI Neil Saavedra joins Bill to talk about the ingredient Microwave Omelet, Costco's “Scan and Go.”, and Disney Parks new food reservation features
(Friday 06/06/25)IT'S FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report' on KFI Neil Saavedra joins Bill to talk about Costco's ice cream Sandos, the 6 size classifications for egg sizes, & Sam's Club's new customer chosen drink. The show closes with ‘Ask Handel Anything.'
IT'S FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report' on KFI Neil Saavedra joins Bill to talk about Costco's ice cream Sandos, the 6 size classifications for egg sizes, & Sam's Club's new customer chosen drink.
Today Shaun McClusky and Shelley Kais take the host seat to catch us up on current events and more. Also, a surprise FOODIE FRIDAY guest joins us in studio!
(Friday 05/30/25)IT'S FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report' on KFI Neil Saavedra joins Bill to talk the legality of copying product packaging, the best way to make frozen fries at home, and Altadena restaurants are slowly opening back up. The show closes with ‘Ask Handel Anything.'
Today we interview Mitchell, National VFW Chair, about the new Texas hemp ban. Then we are excited to have Jason Mewes in to discuss his life and shows at cap city. Finally it is Foodie Friday and we invite in Courtland and Kennedy from Sipps on Wheels. We try their incredible catfish tacos and wings. Support the show: https://www.klbjfm.com/mattandbobfm/See omnystudio.com/listener for privacy information.
IT'S FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report' on KFI Neil Saavedra joins Bill to talk the legality of copying product packaging, the best way to make frozen fries at home, and Altadena restaurants are slowly opening back up.
Amanda Linne, the Culinary Education Coordinator, talks about the affordable and approachable cooking classes happening this summer at Family Wellness. Jun 3 - Sourdough 1015:30 pm - 7:30 pmJun 10 - Summer Salads5:30 pm - 7:30 pmJul 8 - Vegetable Sides5:30 pm - 7:30 pmAug 19 - Pasta Making5:30 pm - 7:30 pmSee omnystudio.com/listener for privacy information.
Summertime grilling is here - and Meathead has a new cooktop and some myths and tips to help. See omnystudio.com/listener for privacy information.
IT'S FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report' on KFI Neil Saavedra joins Bill to talk Kraft/Heinz spending $3BIL on U.S. manufacturing facilities, dining where Walt Disney dined, ‘Snackle Box,' and FREE burgers at Burger King.
(Friday 05/23/25)IT'S FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report' on KFI Neil Saavedra joins Bill to talk Kraft/Heinz spending $3BIL on U.S. manufacturing facilities, dining where Walt Disney dined, ‘Snackle Box,' and FREE burgers at Burger King. The show closes with ‘Ask Handel Anything.'
(Friday 05/16/25)IT'S FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report' on KFI Neil Saavedra joins Bill to talk Pop-Tarts ice cream sandwiches, Costco's frozen cookie dough bulk order, and pills designed to make your farts smell like chocolate. The show closes with ‘Ask Handel Anything.'
Robbie Schloss, owner and co-founder of Shore Club Chicago, joins Lisa Dent to discuss the beach restaurant’s grand opening this weekend. Offering an upscale dining experience right on North Avenue Beach, Shore Club provides a one-of-a-kind culinary experience.
IT'S FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report' on KFI Neil Saavedra joins Bill to talk Pop-Tarts ice cream sandwiches, Costco's frozen cookie dough bulk order, and pills designed to make your farts smell like chocolate.
(May 09, 2025)IT'S FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report' on KFI Neil Saavedra is joined by Armando De La Torre, owner and operator of Guisado's, to talk about…. BURRITOS & FOOD! 12 pieces of advice from Warren Buffet, from parenting to investments.
(Friday 05/02/25)The hour opens with ‘Ask Handel Anything' followed by… FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report' on KFI Neil Saavedra joins Bill to talk about the best potato chips according to Food & Wine Magazine, the viral Dubai pistachio dessert has come to Costco with a bit of a twist, Americans changing how they shop for groceries, and can you copywrite a recipe?
(Friday 04/18/25)IT'S FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report' on KFI Neil Saavedra joins Bill to talk about why “Fresh” isn't always better, Martha Stewart's ultimate host gift, and Kraft Mac n Cheese is getting a new flavor. The show closes with ‘Ask Handel Anything.'
(Friday 04/11/25)IT'S FOODIE FRIDAY! Food enthusiast and host of ‘The Fork Report' on KFI Neil Saavedra joins Bill to talk about Ninja's new “soft serve” ice cream maker, Wendy's New Frostys. and Haagen-Daz releasing an all-new treat. The show closes with ‘Ask Handel Anything.'