Podcasts about trader joe

Oh by golly there's a lot to discover this holiday season at your neighborhood Trader Joe's! In this episode of Inside Trader Joe's, we're sharing an inside look at just a few – okay, 16, so... several? – of our favorite finds for this festive season. Breakfast goodies and crunchy cookies. A quartet of trios ready for gifting to the foodies on your list (including yourself!). Cheeses for all the occasions. And salads and apps to make every gathering great. Tune in, make a list, then hop on your sleigh and head to TJ's to pick up everything you need (and want!) to make your holidays merry and bright. Transcript (PDF)

Quince is seemingly everywhere. Since launching in 2018, the brand has built an e-commerce empire that brings in $1.1 billion annually, and has catapulted to the top of the "dupe" economy. But the company's strategy of making its own versions of best-selling products has run into some pushback from competitors. WSJ's Chavie Lieber takes us inside Quince's strategy and ensuing legal battles. Jessica Mendoza hosts. Further Listening: - Smucker, Trader Joe's and a Battle Over PB&Js - Why Is Everyone Obsessed With Labubus? - How Target Got Off Target Sign up for WSJ's free What's News newsletter. Learn more about your ad choices. Visit megaphone.fm/adchoices

Today on the Woody and Wilcox Show: Thanksgiving recap; Hate for sea otters; Rabbit saves family from fire; Wilcox received a recall letter for his vehicle; Guy Fieri tore his quad muscle in half during a cooking show; Travel Tuesday is tomorrow; Chelsea and Wilcox watched the wrong Thanksgiving Day parade; Woody and Wilcox's wives work at the same Trader Joe's; Calling chicken tenders “tendies”; Woody's brother-in-law was using his YouTube TV account; And so much more!

Send us a textTrader Joe's Reserve North Coast Brut Rosé (2025) $9.99.This Bubbly was available at Trader Joe's last year, too.TJs recently dropped the Trader Joe's Platinum Reserve Napa Valley Brut Rosé, selling for $14.99.How does this Bubbly at 33 and 1/3 less stack up?The answer is the Platinum is better, but this Bubbly is a real Bargain!Check us out at www.cheapwinefinder.comor email us at podcast@cheapwinefinder.com

Send us a textIn this lively Dranksgiving Eve episode of Jams 'N' Cocktails Live, Brad Brock and the JNC Destruction Crew ring in National Jukebox Day with live viewer requests, on-air shenanigans, and plenty of pre-holiday laughs. From audience-driven song picks to spontaneous stories about Thanksgiving mishaps, chaotic casseroles, and Trader Joe's cheese adventures, the night quickly becomes a full-on celebration of music, cocktails, and community.Along the way, the crew dives into entertaining tangents—questionable side-dishes, ambrosia debates, infamous whipped-cream incidents, and surprise life updates—while Brad performs an extended live set featuring viewer favorites and heartfelt originals. Captain Cocktail mixes a seasonal Autumn Fizz, Jordyn delivers the week's entertainment headlines in The Jordy Files, and the whole episode ends on a warm, grateful note before the holiday.LINKSJNC Officialhttps://www.jncpodcast.comSupport us on Patreonhttps://www.patreon.com/jncpodcast

In this lively Dranksgiving Eve episode of Jams 'N' Cocktails Live, Brad Brock and the JNC Destruction Crew ring in National Jukebox Day with live viewer requests, on-air shenanigans, and plenty of pre-holiday laughs. From audience-driven song picks to spontaneous stories about Thanksgiving mishaps, chaotic casseroles, and Trader Joe's cheese adventures, the night quickly becomes a full-on celebration of music, cocktails, and community.Along the way, the crew dives into entertaining tangents—questionable side-dishes, ambrosia debates, infamous whipped-cream incidents, and surprise life updates—while Brad performs an extended live set featuring viewer favorites and heartfelt originals. Captain Cocktail mixes a seasonal Autumn Fizz, Jordyn delivers the week's entertainment headlines in The Jordy Files, and the whole episode ends on a warm, grateful note before the holiday.LINKSJNC Officialhttps://www.jncpodcast.comSupport us on Patreonhttps://www.patreon.com/jncpodcast

INTRO (00:24): Kathleen opens the show drinking Jesus on a Forklift Imperial stout from Exile Brewing Company. She reviews her weekend in Des Moines and Kansas City, trying new dive bars and tailgating at the Chiefs game with her family.    TOUR NEWS: See Kathleen live on her “Day Drinking Tour.”   COURT NEWS (22:10): Kathleen shares news announcing that Dolly is rolling out travel stops in Tennessee, Post Malone is gifting Thanksgiving meals to first responders, and Martha Stewart has many new recipes showcasing for the holiday season.    TASTING MENU (4:10): Kathleen samples Trader Joe's Thanksgiving Stuffing Seasoned Kettle Chips, Iowa Bourbon Pepper Beef Sticks, and Ozark Sweet and Tangy Dill Pickles.    UPDATES (28:05): Kathleen shares updates on the failing Cracker Barrel CEO, Bill Belichick is spotted at his girlfriend's cheer competition, Target hits a new rock bottom, Karen Read eyes a defamation case,    FRONT PAGE PUB NEWS (46:25): Kathleen shares articles on a Mattress Mack biopic, a tourist braves an E. coli-riddled river to find her phone, the US Secretary of Transportation mocks airport attire, Keith Urban sings “Pink Pony Club” at Trump's private club, a Frida Kahlo painting smashes sales records, the city of Carmel bans pickleball, Topgolf is sold for $1B, the first Superman comic is the most expensive ever sold, Spotify is sticking with remote work, Sizzler is making a comeback, Sprite is revered as the ultimate hangover cure, airlines no longer need to pay for cancelled and delayed flights, Chili's rolls out “Wicked” themed margaritas, & gin & tonic is the least harmful alcoholic beverage.    SAINT OF THE WEEK (1:16:07): Kathleen reads about St. Arnold of Soissons, the patron saint of beer makers.    WHAT ARE WE WATCHING (26:40): Kathleen recommends watching “The Beast In Me” on Netflix.    FEEL GOOD STORY ( ): Kathleen shares a story about a woman who uses her retirement savings to create The Bird's Nest, a women-only tiny home community in Texas

Happy Thanksgiving! This week we revisit a shaman and learn not to sweat the small stuff, Elizabeth's stock is soaring at Trader Joe's and Andy explains a complicated yet nuanced food situation. It's all covered on this week's Nobody's Listening, Right? Check out our new True Crime podcast: BETH'S DEAD Learn more at: https://www.patreon.com/cw/BethsDead Support NLR Join Patreon for bonus episodes! Buy the Merch! Find us on Instagram Find us on TikTok⁠⁠ Watch us on YouTube Shop our Amazon recommendations Here ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ Chapters: 00:00 Intro 03:17 San Pedro and Ayahuasca 09:29 Don't Sweat The Small Stuff 10:14 Sick Kids / Super Mom 15:21 Trader Joe's Models 21:49 Ad Break 24:47 Go Duck Yourself 26:42 Shhh It's Complicated 35:21 Below Deck 44:33 Charli XCX 49:16 Trade Joe's Sugar Momma Learn more about your ad choices. Visit podcastchoices.com/adchoices

Mary Cosby isn't the only one holding people to the fire — longtime RHOC producer James Lee sits down with Chef Stuart O'Keeffe on Don't Let It Stu to unpack what really happened with Gretchen Rossi's liked posts, why Katie vanished for half the season, and how cast power plays could shape RHOC season 20. They also talk potential returns for Vicki Gunvalson, Emily vs. Gina casting choices, Stu's budget-friendly Trader Joe's Thanksgiving drama, and why The Real Housewives of Salt Lake City plane fiasco with Meredith Marks is driving producers crazy behind the scenes. 00:00 Trader Joe's $70 Thanksgiving Reel, Hater Backlash & Stu's Holiday Cooking Plans 05:50 Stu's New Smart Fridge Saga: Turning Off the Building's Water to Get It Installed 08:18 RHOC Reunion Fallout: Gretchen Rossi's Liked Posts, “Cyber Hacker” Excuse & Accountability 12:53 What Really Happened to Katie? Producer James Lee on Cast Gang-Ups & Katie Vanishing for 6 Episodes 20:03 RHOC Season 20 Cast Predictions: Vicki, Tamra, Shannon, Gretchen, Emily vs Gina & Alexis Returning 27:01 Inside Housewives Production: How RHOC Storylines Actually Form & Why Fresh Blood Matters 29:21 RHOSLC Plane Fight Mystery: Meredith's Alleged Meltdown, TikTok Cheating Rumors & Missing Footage 36:20 RHOBH Newbies, Housewife Shake-Ups & Stu's Viral Thanksgiving Stuffing Recipe Story Chef Stu Social - send your questions for “Kitchen Quick Fix” Instagram: ► https://www.instagram.com/chefstuartokeeffe Facebook: ► https://www.facebook.com/chefstuartokeeffe Youtube: ► https://www.youtube.com/chefstuartokeeffe TikTok: ► https://www.tiktok.com/@chefstuart?lang=en Chef Stu's Cookbooks & Seasoning: Quick Six Fix - ► https://amzn.to/49zVeB0 Cook It, Spill It, Throw It: The Not-So-Real Housewives Parody Cookbook - ► https://amzn.to/49A8UMi Chef Stu's Spice Blends - ► https://spicetribe.com/collections/chef-stu Chef Stu's Lovely Seasonings - ►https://chefstuart.com/collections/seasonings GEAR WE USE TO MAKE PODCASTS: https://amzn.to/4dg7uZF SOFTWARE WE USE TO MAKE PODCASTS: https://hurrdatmedia.com/our-gear/ A Hurrdat Media Production. Hurrdat Media is a digital media and commercial video production company based in Omaha, NE. Find more podcasts on the Hurrdat Media Network and learn more about our other services today on HurrdatMedia.com. http://hurrdatmedia.com/ #rhoc #realhousewives #gretchenrossi #tamrajudge #katieRHOC Learn more about your ad choices. Visit megaphone.fm/adchoices

After saying her drink was drugged, Tara Reid finally filed a police report. Blake Lively showed up at Trader Joe's. The blinds have some hot gossip about Rami Malek and his new girlfriend. Dawn's got dreams to interpret! We try turkey day ramen. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

What if your podcast wasn't a fast‑track trend but a long‑haul relationship? Today I'm honored to bring you an episode from one of my longtime clients and dear friends:Quianna. She's just wrapped up four years of showing up every Monday on her show! In this episode, Quianna shares what it's really taken to build a podcast that lives beyond the hype, why visibility beats virality, why consistency compounds even when growth feels slow, how community wins over competition, and how your business evolves as you do.You can find the full show notes and transcript for this episode at quiannamarie.com/podcast!Review The Show Notes:Four Lessons I've Learned About Business (5:30)Four Things I've Learned About Life (11:26)Four Thank Yous (14:56)Four Dreams For The Future (16:47)Content Clarity Call Giveaway (21:30)Four Affirmations For This Season (24:17)Mentioned In This Episode:Easy B-Roll Ideas For Business Owners: quiannamarie.com/brollThe Green House Resource Garden: quiannamarie.com/shop50% off your first year of Flodesk: quiannamarie.com/flodeskApply to be on the podcast: quiannamarie.com/podcastEpisode 213 What Taylor Swift Taught Me About Showing Up Online: quiannamarieblog.com/2025/10/20/213-what-taylor-swift-taught-me-about-showing-up-online-the-life-of-a-showgirlEpisode 212 Letting Go To Make More with Nata Salvatori quiannamarieblog.com/2025/10/13/212-letting-go-to-make-more-with-nata-salvatoriEpisode 4 Radical Curiousity with Natalie Franke: quiannamarieblog.com/2021/10/04/004-radical-curiosity-with-natalie-frankeEpisode 2 My First Art Gallery (Was In The Bathroom at Trader Joe's): quiannamarieblog.com/2021/10/01/002-my-first-art-gallery-was-in-the-bathroom-at-trader-joesConnect with Quianna:InstagramFacebookTikTokPinterestConnect with Haylee:Gaffin Creative: gaffincreative.comInstagram: instagram.com/hayleegaffinReview the Transcript: https://share.descript.com/view/AVZtgW18alA Hosted on Acast. See acast.com/privacy for more information.

The latest AgNet News Hour delivers a wide-ranging look at the issues shaping American agriculture—from meat-industry shakeups to the rapid evolution of organic farming technology. Hosts Nick Papagni and Lorrie Boyer blend personal updates with in-depth interviews and industry analysis, creating a vivid picture of the pressures and opportunities facing today's producers. Holiday Reflections and Shifting Trends in American Beef The program opens with lighthearted Thanksgiving conversation, including cooking traditions and reflections on a recent interview about preparing the perfect turkey. But the tone quickly shifts as the hosts discuss a major jolt to the U.S. beef industry: Tyson Foods' decision to close a key Nebraska processing facility. The plant, which employed roughly 3,000 workers and handled nearly 5% of daily U.S. beef slaughter, has broad implications for cattle markets, regional economies, and long-term production capacity. Nick and Lorrie explore the underlying pressures contributing to the closure, including: Declining cattle numbers Rising labor and operational costs Expanding automation Increasing regulatory burdens Concerns for rural communities dependent on packing-house jobs These factors, they note, are reshaping beef production and accelerating the push toward efficiency and technology across the supply chain. Spotlight on the Organic Grower Summit in Monterey The show transitions into an extended conversation with Matt Jungmann, Senior Director of Events for the Organic Grower Summit (OGS), scheduled for December 3–4 in Monterey, California. Jungmann outlines the mission and growth of the summit, which brings together growers, researchers, suppliers, and innovators advancing the organic marketplace. He highlights several key components of this year's event: Educational Sessions & Key Issues Regulatory challenges for U.S. organic producers Labor shortages and rising wage pressures Banking, finance, and risk management Regenerative farming and soil health Marketing, consumer trends, and retailer engagement Retail chains such as Trader Joe's, Whole Foods, and Sprouts—longtime champions of organic demand—continue to play a significant role in pushing the category forward. Automation, Robotics, and New Tech Demonstrations Jungmann emphasizes that technology is becoming a central force in the organic sector. While organic acreage is growing steadily rather than rapidly, he notes that the barriers to converting new ground remain high. For many producers, automation offers a path to improved efficiency and long-term sustainability. Among the most anticipated summit attractions: Autonomous weeding and cultivation machines AI-driven tools for mechanical pest and weed control Concept robotics from startups such as Reservoir Hands-on demonstrations showing how machines perform in real organic environments He stresses that as chemical options narrow—especially with fewer new pesticides entering the organic toolbox—mechanical and robotic solutions are filling critical gaps. Community, Collaboration, and the Organic Grower of the Year Beyond technology, Youngman celebrates the strong community that defines organic agriculture. The summit fosters a sense of fellowship, giving growers space to exchange ideas, compare seasons, and learn from firsthand experience. He also highlights the Organic Grower of the Year finalists, representing innovation, stewardship, and leadership across multiple states. The award underscores the dedication required to farm organically in an era marked by rising costs, fluctuating markets, and rigorous regulatory frameworks. California's Regulatory Reality vs. the Rest of the Nation The interview includes a candid discussion of how California's farming environment differs dramatically from states like Illinois, where Jungmann grew up. California producers face: Significantly higher labor costs More intensive regulatory requirements Water uncertainty Environmental compliance challenges Market pressures from global competitors with lower production costs Jungmann argues that the future of California agriculture may hinge on growers' ability to embrace new efficiencies—and events like OGS help equip them for that transition. Industry Conversations Continue at the National Association of Farm Broadcasting Convention After the interview concludes, the show returns to Lorrie Boyer, who recounts her recent trip to the National Association of Farm Broadcasting annual convention in Kansas City. The event provided a deep dive into: Commodity and livestock market outlooks Fertilizer prices and global supply chains Weather impacts on crop production Innovations in machinery and agritech Geopolitical pressures influencing U.S. agriculture Consumer nutrition trends and the federal MAHA (Make America Healthy Again) report She also notes discussions around Proposition 12, nutrition policy, new consumer-facing pork campaigns, and the impact of synthetic food dyes on children's health. Rising Consumer Awareness and the Push for Better Food Quality The show ends with a discussion about food dyes and the slow pace of regulatory change. A parent from California shared how removing dyes transformed her son's health—an example the hosts use to highlight growing consumer scrutiny of food ingredients. This concern ties directly back to the organic movement and the mission of improving food quality, even as healthier products come at a higher cost. Final Thoughts From meat-industry upheaval to breakthroughs in organic farming, the AgNet News Hour offers a candid snapshot of modern agriculture's evolving landscape. Whether it's automation, regulation, or shifting consumer demands, producers across the country are adapting quickly—and conversations like these help illuminate the challenges and opportunities ahead.

Blake Lively was spotted doing a low-key grocery run at Trader Joe's in Connecticut, turning heads as her ongoing legal battle with Justin Baldoni over It Ends With Us continues to heat up. Comedian Godfrey is casting doubt on Nicki Minaj's motives after her U.N. speech about Christian persecution in Nigeria. R&B singer Mario kept his cool on stage after a fan grabbed his crotch mid-performance in Detroit. Plus, Glen Powell fueled romance rumors with actress Michelle Randolph after the two were seen dancing closely in Austin. Hosts: Charlie Cotton, Deven Rall Learn more about your ad choices. Visit podcastchoices.com/adchoices

There's a big holiday meal on the horizon, and Trader Joe's is here to help with all your last-minute planning. In this episode, we're sharing three of our favorite (in this moment) recipes to help make your holiday feast a rousing success. A no-fuss appetizer that overdelivers on flavor. A different – and delicious! – twist on a holiday classic. And a meatless main dish that will make the non-meat-eaters at your table truly thankful they joined your gathering. You'll find all these recipes – and so many more, for every occasion – at traderjoes.com/recipes. [Links to the featured recipes below.] Transcript (PDF) Blue Cheese Stuffed Dates Garlicky Sweet Chili Green Beans Risotto-Stuffed Delicata Squash

This week Tom and Julie are joined by an old familiar face to celebrate Threatsgiving 2025, producer Brett Boham! Tom, Julie, Brett, and producer Carson reminisced on Thanksgiving past and present while enjoying some delicious treats from Trader Joe's, including cornbread crisps, stuffing flavored chips, cannoli dip, snacky clusters, peppermint pretzel slims, Scandinavian tidings, and of course a giant gold coin. Plus Brett came prepared with a list of what he's been up to lately to share with us!Our brand new Double Threat merch is AVAILABLE NOW at https://doublethreatpod.merchtable.com - Join the Patreon to receive an exclusive discount code at https://patreon.com/doublethreatpod⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Patreon is the best way to support Double Threat! Your support keeps the show going and we appreciate it more than we can say. Plus you get weekly bonus episodes, access to monthly livestreams, merch store discounts, and more!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://patreon.com/doublethreatpod⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠WATCH VIDEO CLIPS OF DOUBLE THREAT⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.youtube.com/@doublethreatpod⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠JOIN THE DOUBLE THREAT FAN GROUPS*Discord⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ https://discord.com/invite/PrcwsbuaJx⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠*Reddit⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.reddit.com/r/doublethreatfriends/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠*Facebook⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ https://www.facebook.com/groups/doublethreatfriends⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠SEND SUBMISSIONS TO⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠DoubleThreatPod@gmail.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠FOLLOW DOUBLE THREAT⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://twitter.com/doublethreatpod⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.instagram.com/doublethreatpod⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠DOUBLE THREAT IS A FOREVER DOG PODCAST⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://foreverdogpodcasts.com/podcasts/double-threat⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Theme song by Mike KrolArtwork by Joe Frontel00:00 Intro12:07 Food gripes20:33 Brett brought a list26:31 Threatsgiving 2025: Trader Joe's34:47 New Macy's Thanksgiving floats for 202555:54 Kill Bill01:01:24 Brett's coaching tee-ball01:26:10 Debunking the "why Brett left the show" rumors01:30:08 Brett's son watched China Moon01:32:10 Brett's movie recommendations01:37:42 Garth Brooks serial killer theory01:47:32 Brett's beach Thanksgiving01:52:14 OutroSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

On this week's episode of After Reality, I'm joined by Daniel, the mayor of Huntington Beach, and we're diving headfirst into all things reality TV. Daniel shares his 15-week self-imposed fitness “boot camp” journey, and we talk about why actual human interaction at the grocery store beats self-checkout any day. It's a little reality TV, a little Trader Joe's, a little fitness — and a whole lot of fun. We break down the latest season of Married at First Sight — what went down, which couples made it, and all the relationship dynamics we can't stop analyzing. We also wander into a few of our other obsessions, including The Summer I Turned Pretty, some true crime recommendations, and even the unhinged hype around those limited-edition Trader Joe's tote bags. We also get into our thoughts on season 3 of Secret Lives of Mormon Wives and Taylor Frankie Paul as the next Bachelorette. Zig and zag with us. Hosted on Acast. See acast.com/privacy for more information.

In today's episode we give the breadsticks a preview of the new merch we're going to be dropping soon, Zach may or may not be messaging ChatGPT again, Danny is obsessed with Trader Joe's chocolate chip cookies, we give out our NFL picks for Week 12, answer questions from the breadsticks, and more!! Be sure to tune in every Monday and Thursday for new episodes!

Send us a textTrader Joe's Reserve Meritage Paso Robles 2023A Bordeaux blend with Cabernet Sauvignon, Merlot, Petit Verdot, Cabernet Franc, Carmenere, and Malbec.All sourced from vineyards in the Paso Robles AVA.It has some oak conditioning with flavors of chocolate, vanilla, and spice on display.A wine with dark fruit, but balanced.A sipping wine that can be used with a meal!Check us out at www.cheapwinefinder.comor email us at podcast@cheapwinefinder.com

This week Tom and Julie struck gold with clips of Jason Alexander performing “River of Dreams” live on stage, Alec Baldwin doing pushups in the middle of a Beverly Hills restaurant, a man playing Céline Dion on a 110 year old vaudeville comedy instrument, and how to make gummy bears at home. Plus Julie went to Trader Joe's drunk, and Tom wonders how many is too many McDonald's points to have.ATTENTION DT PATRONS: Our November livestream has been moved to this Wednesday 11/19 at 8pm ET (5pm PT) - sign up now so you don't miss out at https://patreon.com/doublethreatpod⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠CLIPS FROM THIS WEEK'S EPISODE:-Jason Alexander performs “River of Dreams”https://www.instagram.com/reel/DQpSdQGkrgc/?igsh=NTc4MTIwNjQ2YQ%3D%3D-Fred Flinstone shrinkshttps://dai.ly/xsbczq-Alec Baldwin does pushups in the middle of a restauranthttps://www.instagram.com/reel/DQExOZujet3/?igsh=NTc4MTIwNjQ2YQ%3D%3D-How to make homemade gummy bearshttps://www.instagram.com/p/DNjF7ZzORNj/-Playing Céline Dion on a 110 Year Old Vaudeville Comedy Instrumenthttps://www.instagram.com/p/DOtBu88jHVp/Our brand new Double Threat merch is AVAILABLE NOW at https://doublethreatpod.merchtable.com - Join the Patreon to receive an exclusive discount code at https://patreon.com/doublethreatpod⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Patreon is the best way to support Double Threat! Your support keeps the show going and we appreciate it more than we can say. Plus you get weekly bonus episodes, access to monthly livestreams, merch store discounts, and more!⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://patreon.com/doublethreatpod⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠WATCH VIDEO CLIPS OF DOUBLE THREAT⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.youtube.com/@doublethreatpod⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠JOIN THE DOUBLE THREAT FAN GROUPS*Discord⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ https://discord.com/invite/PrcwsbuaJx⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠*Reddit⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.reddit.com/r/doublethreatfriends/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠*Facebook⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ https://www.facebook.com/groups/doublethreatfriends⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠SEND SUBMISSIONS TO⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠DoubleThreatPod@gmail.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠FOLLOW DOUBLE THREAT⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://twitter.com/doublethreatpod⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.instagram.com/doublethreatpod⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠DOUBLE THREAT IS A FOREVER DOG PODCAST⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://foreverdogpodcasts.com/podcasts/double-threat⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Theme song by Mike KrolArtwork by Joe Frontel00:00 Intro02:03 How many McDonald's points is too many?06:02 Fred Flintstone shrinks11:54 Keith Cable15:41 Julie went to Trader Joe's drunk19:45 Jason Alexander performs “River of Dreams”38:56 Never cancel your Patreon subscription45:54 Alec Baldwin does pushups in the middle of a restaurant53:03 Rock & Roll Hall of Fame ceremony57:12 Homemade gummy bears01:05:01 Playing Céline Dion on a Vaudeville Instrument01:08:48 OutroSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

MaxFun Crossover Alert! Our friends Amber Nash and Dimitry Pompée join Dave for distorted music trivia, strange Trader Joe's foodstuffs, and trivial confessions at the Thanksgiving table!Amber Nash would like to plug RePhrasing: An Archer ReWatch Podcast and recommends Amy Sedaris on InstagramDimitry Pompée would like to plug Eurovangelists and recommends Old Dog New TricksAnd finally Dave is on Bluesky!Find us on InstagramWritten by Riley Silverman and John-Luke Roberts, recorded remotely over Zoom and produced by Christian Dueñas and Laura Swisher.Join the MaxFun fam:maximumfun.org/join

What makes a simple bag or a trucker's daily routine so captivating—and could an object hurtling through space really be a sign we're not alone? In this lively episode of The Sandy Show, Sandy and Tricia dive into the quirks of everyday life, viral trends, and cosmic curiosities. The show kicks off with a playful debate: “If you stink in the cold, are you truly a dangerous MFer?”—setting the tone for a blend of humor and genuine curiosity that runs throughout the episode. Key Moments & ThemesViral Obsessions:Tricia reveals her fascination with truckers on Instagram, sparking a hilarious and heartfelt conversation about the unexpected comfort and skill found in trucking videos. Sandy marvels at the precision of truck drivers, admitting, “I can't back up my car into the driveway, so when I see truck drivers in rodeos, it's incredible.”Consumer Crazes:The duo unpacks the mania around Trader Joe's new micro tote—a bag so tiny it barely fits a chapstick, yet destined to sell out instantly. Tricia's love for the Hulken rolling bag leads to a memorable exchange about color preferences and the universal appeal of a well-designed tote.Algorithm Adventures:From politicians blaming Elon Musk for their social media feeds to the randomness of viral content, Sandy and Tricia explore how algorithms shape what makes us laugh and what we obsess over.Cosmic Curiosity:The episode takes a turn toward the mysterious as Sandy and Tricia discuss the “Three I Atlas” object speeding through space. With researchers baffled by its accelerating speed, Sandy muses, “Some researchers at Harvard think it might be an alien… I'm just saying.”Pop Culture Nuggets:Did you know Eddie Van Halen played the iconic solo in “Beat It” for free? Or that a Charlie Brown Thanksgiving scene was once called “bird cannibalism”? The show is packed with fun facts and surprising revelations.Notable Quotes & Moments“If you stink in the cold, you're one dangerous MFer.”“Why do I find trucker videos so incredibly interesting?”“It defies the laws of physics that they can get those trailers in those places.”“I want a medium Hulken in a different color—Santa, are you listening?”“Some researchers at Harvard think it might be an alien… I'm just saying.”About the Hosts Sandy McIlree and Tricia bring their signature wit, warmth, and relatable banter to every episode. Tricia's knack for finding the extraordinary in the ordinary—and Sandy's quick humor—make for a show that's as insightful as it is entertaining.Call to Action Loved this episode?Don't miss out—subscribe to The Sandy Show, leave us a review, and share this episode with friends who need a laugh, a tote recommendation, or a new obsession! Your support keeps the fun (and the curiosity) rolling. 

Send us a textThe best conversations start with a small spark, and ours begins with World Kindness Day before ricocheting through weather whiplash, missed northern lights, and two jaw-dropping world records: 374 bagpipers blasting ACDC and a PE teacher drilling 1,516 three-pointers in a row. From there we wander into a modern folklore lesson on Jeep “ducking,” why tiny rubber ducks on dashboards are a rolling chain of goodwill, and a surprisingly competitive taste test pitting Trader Joe's PB&J pockets against the classic Uncrustables.Then we roll up our sleeves and get truly sudsy. Soap hasn't always been a given; it was once taxed as a luxury and arrived in our homes far later than most of us realize. We trace the arc from ancient fats-and-ash recipes and Roman oil scrapers to the rise of industrial soap, the late bloom of liquid hand soap in the 1970s, and the everyday culture wars of bar versus body wash. Along the way we dig into scents, skin sensitivity, antibacterial labels, and why foam pumps win with reluctant hand washers. We swap stories about public bathroom nostalgia, the pitfalls of using body wash as shampoo, and a little DIY curiosity—plus a reminder that the best hygiene habit is the one you'll actually keep.It's a cozy, curious tour of how small rituals shape home life: a bottle by the sink, a seasonal scent, a kid who defaults to sanitizer, a parent who says “soap and water.” We share practical tips, laugh at our own mishaps, and find meaning in the mundane. Press play for a kind, funny, and unexpectedly informative ride through records, rubber ducks, and the science of clean.Enjoyed the episode? Follow, rate, and share with a friend. Tell us your go-to hand soap and whether you're team foam or team gel—we'll read the best takes on the show.Mike Haggerty Buick GMCRight on the corner, right on the price! Head down to 93rd & Cicero & tell them the Noras sent you!Disclaimer: This post contains affiliate links. If you make a purchase, I may receive a commission at no extra cost to you.

How Long Does it Take for a Guest to Overstay Their Welcome?How long is too long? Marcus and Taylor share personal tales of guests who overstayed their welcome.  The Wild Side of the Turkey Hotline: Over 10,000 calls on Thanksgiving alone—and 40 years of turkey wisdom. We explore Butterball's Turkey Talk-Line, the hotline that's saved home cooks from holiday chaos.  What is Your Favorite Scent? Marcus and Taylor dive into their favorite scents, plus a few unexpectedly weird ones they can't help but love.  What's Trending: We're talking the unexpected Hello Kitty x Kikkoman collab, a look at this week's weather, the latest in sports, and what's happening with SNAP benefits and the looming government shutdown.  Second Date Update: A cozy night in downtown Campbell: drinks, tacos, and a dog in a sweater. Eli thought he and Marissa had something real—shared laughs, shared snacks, and shared love for dogs and Trader Joe's. But a few days later, she disappeared without a word. What went wrong?   Pet Peeves: Got a weird pet peeve? You're not alone. This episode, we're exposing the oddly specific things that drive people up the wall.  Good News: Bob Ross fans, listen up! Thirty of his iconic paintings are hitting the auction block to support small and rural public TV stations facing funding cuts. It's art for a cause—keeping the shows he loved alive.

A cozy night in downtown Campbell: drinks, tacos, and a dog in a sweater. Eli thought he and Marissa had something real—shared laughs, shared snacks, and shared love for dogs and Trader Joe's. But a few days later, she disappeared without a word. What went wrong?

Matt and Gillian roll the dice on fresh multiplayer board and card games they hope will be perfect for your next family game night. They also reminisce about their favorite childhood board games, decoding the glittery psychology of Pretty Pretty Princess and some life lessons no one asked The Game of Life to teach. Tea Time Chai and pumpkin chai drink bombs Trader Joe's Maple Espresso Black Tea Utopian Scholastic Atmospheric Music Utopian Scholastic aesthetic Gillian's Cozy Game Picks: Classic Games The Game of Life Old Maid Pretty Pretty Princess   Don't Wake Daddy Uno New(er) Games  A Game of Cat and Mouth The Hygge Game - Cozy Conversation In Pleasant Company Check Your Shelf: A Literary Trivia Card Game Matt's Cozy Game Picks: Classic Games Don't Break the Ice, Labyrinth Stratego Risk New(er) Games Exploding Kittens Code Names The Chameleon Mind the Gap Boop Wavelength Candle Review New Board Game Smell by CMYK Games Contribute to All Things Cozy's "Community Chest" by joining our Patreon and following us on Facebook and Instagram.

We had to try it. We couldn't help ourselves. And, can you blame us?!? Afterall, who can resist a $20 Barolo from Costco's Kirkland Brand, or Trader Joe's Diamond Reserve label?!? Not us, and we bet not you either. The question on your lips, of course, is “are the wines worth their $20 price tag?” Look, you need to listen to the episode to find out, but here are a few things that might entice you even further. First, the wines are both from Serralunga d'Alba, both have pretty decent ratings from online sources, and both are made by very reputable and well known Barolo producers. So what could go wrong?!? We'll give you our honest opinion about these wines, and we'll also tell you about what all the hubbub is about Barolo. BTW, if you didn't know, Barolo is considered by the majority of wine nerds to be the best of the best of Italian wines. We also have a scintillating wine in the news story about bribes and luxury watches, and an interview with a member of our tribe! Wines reviewed in this episode: 2020 Trader Joe's Diamond Reserve Barolo from the Bersano Estate Lot #6, 2019 Costco Kirkland Signature BaroloSend us a Text Message and we'll respond in our next episode!Contact The Wine Pair Podcast - we'd love to hear from you!Visit our website, leave a review, and reach out to us: https://thewinepairpodcast.com/Follow and DM us on Instagram: https://www.instagram.com/thewinepairpodcast/Send us an email: joe@thewinepairpodcast.com

Ebro, Laura, and Rosenberg host HOT 97's flagship program "Ebro In The Morning!" on today's episode 11/13/25 -TFood Bowl Scams, Freedom Friday, Trader Joe’s Love & Hate, Famous Rosenberg Crashouts, Eddie Murphy Documentary, and much more! All that and more on Ebro In The Morning! To be a part of the Gurus email theguru@ebrointhemorning.com To be a part of Freedom Friday email info@ebrointhemorning.comSee omnystudio.com/listener for privacy information.

Grab your peppermint tea and settle in — Lauren and Michelle are back with another cozy, laughter-filled catch-up that'll make you want to slow down, care less, and do a little more of nothing.This week, the sisters dive into Michelle's Sip & Rip Retreat (a.k.a. the coziest girls' getaway of the year) — complete with bracelet ceremonies, decoupaged shells, and a surprisingly delightful alcohol-free experience. You'll also pick up a new holiday mocktail recipe that's as festive as it is functional: Marcy's Cherry Ginger Mocktail.Then, the convo turns inward (and hygge AF) as Lauren and Michelle talk about finding joy in the simple sh*t — leaning into the darker, slower season, decluttering, and realizing that maybe… we already have everything we need. Expect cozy tips galore — from Trader Joe's candles and simmer pots to early bedtimes and peppermint tea.They also chat about The War of Art (a creative kick in the pants) and why VO₂ max might just be your key to longevity — plus, a few laughs over the worst movie rewatch of all time.This one's for anyone ready to embrace cozy season, simplify life, and find joy in being, not doing.Resources: Follow Us!Shop Our Candles!Check Our Our Website!Thank you to our sponsors; Lizzie Selle StudioLet It Be Us

Grab your peppermint tea and settle in — Lauren and Michelle are back with another cozy, laughter-filled catch-up that'll make you want to slow down, care less, and do a little more of nothing.This week, the sisters dive into Michelle's Sip & Rip Retreat (a.k.a. the coziest girls' getaway of the year) — complete with bracelet ceremonies, decoupaged shells, and a surprisingly delightful alcohol-free experience. You'll also pick up a new holiday mocktail recipe that's as festive as it is functional: Marcy's Cherry Ginger Mocktail.Then, the convo turns inward (and hygge AF) as Lauren and Michelle talk about finding joy in the simple sh*t — leaning into the darker, slower season, decluttering, and realizing that maybe… we already have everything we need. Expect cozy tips galore — from Trader Joe's candles and simmer pots to early bedtimes and peppermint tea.They also chat about The War of Art (a creative kick in the pants) and why VO₂ max might just be your key to longevity — plus, a few laughs over the worst movie rewatch of all time.This one's for anyone ready to embrace cozy season, simplify life, and find joy in being, not doing.Resources: Follow Us!Shop Our Seasonal Candles!Thank you to our sponsors; ⁠Lizzie Selle Studio⁠⁠Let It Be Us⁠

Dena and Catalina catch up on some very important updates before diving into this week's latest TikToks. First, Dena covers @nikalie.monroe calling churches and mosques for baby formula. Then, for the FYP segment, hers includes a Youtube tip from @crazycactuslady98, @mattbellassai asking people to get out of his way, and @chrisaileocomedy discussing toilet handles. Catalina highlights @imkylethorn's videos about the Wicked cocktails at Chili's before the food segment, a video by @doctorrahbunhinged about a new Trader Joe's product. The latest TikTok drama is about a marathon bib (@justjulesit, @justjulesit) and they wrap up with @surya_garg commenting on scaffolding.

On this episode, Heather is coming off the high of the LA show, as well as the Dodger's World Series Win, but also the low of fighting for her life with some sort of stomach bug in Austin. Heather also has a HUGE family announcement that is causing anxiety but all the excitement. She takes voicemails from Ole Miss tailgaters, Trader Joe's virgins as well as a show-goer who needed medical attention.Episode Sponsors:Go to Squarespace.com for a free trial, and when you're ready to launch, squarespace.com/ABSOLUTELY to save 10% off your first purchase of a website or domain.Visit ProlonLife.com/ABSOLUTELY to claim your 15% discount and your bonus gift.For a limited time, Nutrafol is offering our listeners ten dollars off your first month's subscription and free shipping when when you go to nutrafol.com/absolutelynot.For a limited time, Boulevard is offering new customers 20% off your first year subscription. Go to JoinBLVD.com to learn more.Earn points on rent and around your neighborhood, wherever you call home, by going to joinbilt.com/absolutely.Find Kahlúa Dunkin Caramel Swirl at retailers nationwide, including Walmart, Total Wine, Albertsons, Kroger, Ralphs, Safeway, BevMo, Publix, and more. Must be 21 or older to purchase. Please drink responsibly.Get 15% off your first order of $100 or more at hillhousehome.com with code ABSOLUTELY15.Produced by Dear MediaSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

INTRO (00:24): Kathleen opens the show drinking a Sad Panda Coffee Stout from Horse & Dragon Brewing Company. She reviews her weekend in Denver, attending Thursday Night Football and hanging out with comedian friends.    TOUR NEWS: See Kathleen live on her “Day Drinking Tour.”   COURT NEWS (18:12): Kathleen shares news announcing that Jelly Roll had issues at the Louis Vuitton store in Sydney, and Chappell Roan inducted Cyndi Lauper into the Rock Hall,    TASTING MENU (2:12): Kathleen samples Trader Joe's Garlic Butter Irish Chips, Lay's Cajun Kettle Chips, and Spicy Dill Pickle Chips.    UPDATES (22:10): Kathleen shares updates on more security issues at The Louvre, Meghan Markle is returning to acting, and a report discloses that Prince Andrew brought prostitutes to Windsor while the Queen was in residence.     HOLY SHIT THEY FOUND IT (27:14): Kathleen reveals that the 137-carat Florentine diamond that hasn't been seen in public since 1919 has been found in a Canadian bank.    FRONT PAGE PUB NEWS (34:25): Kathleen shares articles on a Waymo taxi running over a celebrity cat, Toys R Us is returning in time for Christmas, Colts owner Carlie Irsay-Gordon buys rounds for fans in Germany, researchers link personal sleep needs with a genetic mutation,

Welcome to another episode of the Trader Joe's Wine Club, brought to you by Inside Trader Joe's. In this sip-sized segment, we have a couple of super suggestions for wines to serve for Thanksgiving. It's a big meal, filled with big flavors, and the right wine pairing for such a varied feast can seem elusive. Not anymore. Join us for a conversation with one of our resident wine whizzes, where we uncork a classic California Chardonnay, and a Pinot Noir that proves you can (and perhaps should) serve red wine with poultry. Then head to your neighborhood Trader Joe's to pick up a bottle for today, and another for your holiday meal, without busting your budget!  Transcript (PDF)

#231: If you've ever opened your fridge, felt instantly overwhelmed, and ended up eating boxed mac and cheese or a frozen Trader Joe's meal (again)—this episode is for you. Josie is sharing her exact routine for eating healthy when you're short on time, low on energy, and not in the mood to cook. She breaks down her 5-4-3-2 Grocery Flow system, a 20-minute prep routine, and the go-to meals that make nourishing your body simple, satisfying, and even fun. Plus, Josie spills her favorite flavor hacks, her lazy meal upgrades, and how syncing your meals with your cycle can take the stress out of planning what to eat.In this episode, you'll learn:The 5-4-3-2 grocery strategy for effortless, mix-and-match mealsA low-effort weekly prep routine you can actually stick toHow to elevate boxed mac, frozen pizza, or cereal in 30 secondsTheme night ideas that make dinner planning a no-brainerJosie's favorite sauces, dips, and flavor boosters to make meals nutritious and deliciousHow to add nutrients to your meals without complicating your lifeFor Detailed Show Notes visit theeverygirlpodcast.com Hosted on Acast. See acast.com/privacy for more information.

#CouplesTherapy The One with the Shared Monies + Florida Man Game, Traveling to Trader Joe's, Tiny Robot Butt Spiders, Full Beaver Super Moon & More!

Men's Lacrosse player Jeff Hutchison joins Peace & Pop Culture to talk about the team's upcoming season and what to expect on the field this spring. Jack and Mikayla also dive into the week's biggest pop culture buzz — including questionable trending Halloween costumes, Trader Joe's viral tote bags, Jesse Eisenberg's kidney donation and Billie Eilish's headline-making concert altercation.

How do working parents manage to cook thoughtful, home-cooked meals while balancing everything else — and still have time to bake, plan ahead, and enjoy the process?If you've ever wished you could get delicious meals on the table without the stress, this episode is for you. This week, we're talking with two home cooks, who happen to be our real life “Food Friends.” Sam and Malin share their tips on how they get dinner on the table without spending hours in the kitchen. Whether you're packing lunches for kids, stocking your freezer for busy weeks, or trying to rediscover your joy in everyday cooking, this conversation offers real-world inspiration for how to make it happen.By the end of this episode, you'll learn: Creative solutions for meal prep and packed lunches – from scratch-made baked goods to recs for premade items from Trader Joe's and CostcoQuick weeknight recipes that work EVERY time, like an endlessly modifiable one-pot rice dish and creamy spicy tomato beans Two takes on home-cooked classics, like: spaghetti bolognese, muffins, and even birthday cake!Press play now to learn practical ideas you can actually cook this week!***This week's episode is sponsored by La Baleine, makers of ancestral sea salts harvested from France. La Baleine's Grey Sea Salt comes from the Celtic shores of Guérande, on France's west coast. Hand-harvested using traditional methods, this 100% natural sea salt is unrefined, additive-free, and naturally grey from the mineral-rich clay of the Guérande salt marshes.With its unique delicate but crunchy texture, La Baleine's Grey Sea Salt is our go-to salt for everything from roasted vegetables and grilled meats to fresh salads and even desserts.

Holy smokes, this quarter I am celebrating FOUR YEARS of Quianna Marie Weekly! In today's episode, I'm telling the story of my podcast and how my life has changed over the last four years. Plus, I'm sharing four lessons I've learned about business, four things I've learned about life, four thank yous, and four dreams for the future. Today's episode is brought to you by The Green House, my resource garden for photographers! Let me help you AMPLIFY your heart online and in real life to turn bridesmaids into future brides through templates, workshops, and freebies!Learn More >>You can find the full show notes and transcript for this episode at quiannamarie.com/podcast!Review The Show Notes:Four Lessons I've Learned About Business (5:30)Four Things I've Learned About Life (11:26)Four Thank Yous (14:56)Four Dreams For The Future (16:47)Content Clarity Call Giveaway (21:30)Four Affirmations For This Season (24:17)Mentioned In This Episode:Easy B-Roll Ideas For Business Owners: quiannamarie.com/brollThe Green House Resource Garden: quiannamarie.com/shop50% off your first year of Flodesk: quiannamarie.com/flodeskApply to be on the podcast: quiannamarie.com/podcastEpisode 213 What Taylor Swift Taught Me About Showing Up Online: quiannamarieblog.com/2025/10/20/213-what-taylor-swift-taught-me-about-showing-up-online-the-life-of-a-showgirlEpisode 212 Letting Go To Make More with Nata Salvatori quiannamarieblog.com/2025/10/13/212-letting-go-to-make-more-with-nata-salvatoriEpisode 4 Radical Curiousity with Natalie Franke: quiannamarieblog.com/2021/10/04/004-radical-curiosity-with-natalie-frankeEpisode 2 My First Art Gallery (Was In The Bathroom at Trader Joe's): quiannamarieblog.com/2021/10/01/002-my-first-art-gallery-was-in-the-bathroom-at-trader-joesConnect with Quianna:Instagram Facebook TikTok Pinterest Hosted on Acast. See acast.com/privacy for more information.

Send us a textA collection of Devil's Night-themed videotapes unleashes a series of twisted, blood-soaked tales, turning the Trick or Treat Radio hosts into a struggle for survival of their cinematic sanity. On Episode 692 of Trick or Treat Radio we discuss the latest installment in the V/H/S franchise with V/H/S/Halloween! We also discuss the anatomy of a good horror anthology entry, fear shame a very specific demographic, and react to the Shelby Oaks trailer. So grab a can of Diet Phantasma, pick out a single non-phallic candy bar, do the thorazine shuffle, and strap on for the world's most dangerous podcast!Stuff we talk about: Putting on weight, Jason Milhouse Voorhees, Camp Crystal Lake, Peloton, GGTMC Flick Pick of the Month, Outside the Cinema, Thorazine Shuffle, The Return of the Evil Dead, Q, Trick or Treats, Return of the Living Dead 3, The Nightmare Before Christmas, Necronomicon, Terror Firmer, The House on Haunted Hill, Saw, Frankenstein's Bloody Nightmare, The Zombie Diaries, Terrifier, All Hallow's Eve, Gothika, The Hills Run Red, It, See No Evil 2, Tucker and Dale Versus Evil, Pandorum, Alien Resurrection, Beetlejuice, Winona Ryder, Open House, Hack-o-Lantern, Jaws, Richard Dreyfus, Demon Under Glass, Fear the Walking Dead, Ghosts and Goblins, Mike Flanagan, The Chayn Gang, Ween, Chris Fleming, snacks at Trader Joe's, Metallica, Testament, Chuck Billy, fear shaming, people afraid of the HBO Feature Presentation intro, V/H/S/Halloween, Falcor, overly lactatious, Anna Zlokovic, Bryan M. Ferguson, Hellblazer, Sandman, Paco Plaza, REC, Lidsville, Casper Kelly, Charles Nelson Reilly, chloroform, Michelle Pitt-Norman, R.H. Norman, Rick Baker, Summer School, Damien Leone, House of Dynamite, Guillermo del Toro's Frankenstein, Kowakian Monkey Lizards, dia de los muertos, Ghosts and Goblets, Cosmic Transition, and Shiny Deadly Chaos.Support us on Patreon: https://www.patreon.com/trickortreatradioJoin our Discord Community: discord.trickortreatradio.comSend Email/Voicemail: mailto:podcast@trickortreatradio.comVisit our website: http://trickortreatradio.comStart your own podcast: https://www.buzzsprout.com/?referrer_id=386Use our Amazon link: http://amzn.to/2CTdZzKFB Group: http://www.facebook.com/groups/trickortreatradioTwitter: http://twitter.com/TrickTreatRadioFacebook: http://facebook.com/TrickOrTreatRadioYouTube: http://youtube.com/TrickOrTreatRadioInstagram: http://instagram.com/TrickorTreatRadioSupport the show

This week on The Leftovers, never-before-heard audio from rapper Rico Nasty, who is on tour now with her latest album, Lethal! In a lightning round, Rico Nasty tells host Rachel Belle about her first concert, and how embarrassing it was to attend with her mom, her ideal 'girl dinner,' her top five favorite things to buy at Trader Joe's and her favorite hiking snacks. Get tickets to Food Fight x America’s Test Kitchen in Seattle, November 8! Become a Cascade PBS member and support public media! Watch Rachel’s Cascade PBS TV show The Nosh with Rachel Belle. Sign up for Rachel’s (free!) biweekly Cascade PBS newsletter for more food musings. Follow along on Instagram. Order Rachel’s cookbook Open Sesame. Support Cascade PBS: https://secure.cascadepublicmedia.org/page/133995/donate/1/See omnystudio.com/listener for privacy information.

It is complitcated. Life. Wine. And to help clear up the wine complication (not sure there is a way to uncomplicate life), is Charlotte Selles. With a distinctive path to her new company Tassei, she brings to the table a wealth of experience cloaked in knowedge, philosophy and experience. She is like a wine savant. She was in LA for a speaking gig and breaved an unusual SoCal downpour to come to studio to share her spirit. Charlotte Selles is the kind of guest who'll have you reconsidering not just what's in your wine glass, but why you care in the first place. You think you know luxury in wine? Not so fast. Drawing on her roots in Paris, direct experience with Beaujolais, and a career arc that went from family negotiations to the boardrooms of Robert Mondavi and Jackson Family Wines, Charlotte uproots every tired assumption about what makes a winery—or a wine—worth chasing. Listen closely and you'll discover why luxury isn't about price tags or pedigrees, but about resilience, grit, and the tension that comes from pouring your soul into the vineyard, braving storms—literal and figurative—and nurturing a legacy. But this episode doesn't stop with terroir. Charlotte takes you to the frontlines of modern wine business, from the misguided myth of floodgates marketing to the high-stakes realities of retention, data analytics, and AI in today's DTC world. She'll have you rethinking the purpose of your tasting room, craving the deep relationships behind the best bottles, and maybe even second-guessing whether a discount culture can ever breed true loyalty. By the end, you'll have a new definition of success—not in cases sold, but in customers kept, relationships built, and a business as alive and evolving as the wine itself. Walk away with a fresh understanding of the true business of wine, grounded in purpose, powered by connection, and ready for an uncertain but thrilling future. Jackson Family Wines Website: https://www.jacksonfamilywines.com Constellation Brands Website: https://www.cbrands.com Robert Mondavi Winery Website: https://www.robertmondaviwinery.com Woodbridge by Robert Mondavi Website: https://www.woodbridgewines.com Trader Joe's Website: https://www.traderjoes.com Gallo (E. & J. Gallo Winery) Website: https://www.gallo.com Enolytics Website: https://www.enolytics.com Commerce7 Website: https://www.commerce7.com Wine Direct Website: https://www.winedirect.com The Wine Group Website: https://www.thewinegroup.com Verité Winery Website: https://www.veritewines.com KNL (K&L Wine Merchants) Website: https://www.klwines.com Wally's Wine & Spirits Website: https://www.wallywine.com #WineTalksPodcast, #CharlotteSelles, #PaulKalemkiarian, #LuxuryWine, #WineBusiness, #DTCWine, #WineInnovation, #CustomerRetention, #WineMarketing, #AIandWine, #NapaValley, #Beaujolais, #BrandStrategy, #SonomaState, #CriticalThinking, #WineRelationships, #WineConsulting, #Entrepreneurship, #WineIndustryInsights, #CommunityBuilding Charlotte Selles is a dynamic leader in the wine industry, known for blending deep expertise with an adventurous spirit. Born in Paris, Charlotte grew up immersed in wine thanks to her father's work in the négociant industry and an ambitious, if slightly misguided, attempt to become a gentleman farmer in Beaujolais. Through this early exposure, she witnessed first-hand the highs and lows of wine production, gaining a nuanced understanding of luxury and the grit required to succeed. Charlotte made the leap to the U.S. in her early twenties, bringing with her a suitcase of Beaujolais and a healthy dose of courage. Over the years, she carved out a reputation as an innovative strategist, serving as the general manager of the renowned Robert Mondavi Winery and Constellation Brands. She also held the position of Vice President of International Portfolio Strategy for Jackson Family Wines, steering global growth for one of the industry's heavyweights. Her journey ultimately led her to found Tissay, where she now works as CEO, advising premium vineyards and artisan wineries on brand management and growth. Tissay specializes in helping wineries recover from overexpansion, transition to new business models, and build meaningful relationships with their core customers. Charlotte's approach is anything but one-size-fits-all; she champions retention marketing, customer data analysis, and strategic focus, drawing on her broad experience in both the European and American wine landscapes. In addition to her consulting work, Charlotte teaches at the Sonoma State Wine Business Institute and speaks on topics ranging from leadership and innovation to global market evolution. She's well-known for her wit, candor, and commitment to elevating both wine and the people behind it. Her path, from Paris to California's wine country, is proof that embracing adventure—and a bit of chaos—can lead to extraordinary results.

NBC's Keir Simmons presents an early peek at the new Grand Egyptian Museum in Giza, Egypt, where numerous treasures from King Tut's tomb are currently displayed. Also, Craig sits down with Jesse Eisenberg to discuss his upcoming film; “Now You See Me: Now You Don't”. Plus, Shop Today Editorial Director Adrianna Brach showcases beauty products that will help you to feel your best at any age.  And, how Trader Joe's bags have become the latest fashion statements around the world.  Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Is Foot Traffic the New Gold Standard of Retail Success?What happens when two of retail's sharpest minds go head-to-head on the data behind the industry's biggest shifts? You get this week's episode of Retail Retold, where Chris Ressa sits down (again!) with Ethan Chernofsky, Chief Marketing Officer at Placer.ai.Ethan brings the receipts—billions of data points from Placer.ai's location analytics—to unpack five retail trends that are redefining the way consumers shop and how retailers win. From Chili's comeback and Trader Joe's cult following to the rise of “dark stores” and the urbanization of suburbia, Chris and Ethan debate what's driving foot traffic, loyalty, and value creation across retail. It's part data, part strategy, and all energy.What You'll Hear:The five retail trends shaping 2026 and beyondWhy simplicity (and knowing your “reason for being”) drives successHow loyalty and cross-visitation can rise togetherWhy the store is now a media channel, fulfillment hub, and brand platformHow suburban retail is stealing the showChapters00:00 – Welcome Back, Ethan ChernofskyChris and Ethan kick things off with their signature energy — a quick catch-up, a look inside Placer.ai's marketing team, and how data storytelling is changing the game.02:30 – Trend #1: Know Your Reason for BeingThe biggest driver of retail success today? Focus. Ethan explains how Chili's, Trader Joe's, and Sprouts are winning by doubling down on what they do best.08:30 – Trend #2: The Battle for the BasketLoyalty is up — but so is cross-visitation. Chris and Ethan break down why shoppers are visiting more stores and what it means for retailers fighting for “share of list.”13:15 – Trend #3: The Middle Market MysteryCan the “middle” of retail survive? The duo debates whether flexibility, not price point, is the secret weapon for retailers stuck between luxury and value.18:10 – Trend #4: The Store as a PlatformFrom buy-online-pickup-in-store to dark stores and retail media, Ethan unpacks how brick-and-mortar is becoming retail's most powerful ecosystem.22:45 – Trend #5: The Urbanization of the SuburbsThe suburbs are stealing the spotlight. Ethan and Chris discuss how urban concepts are moving into suburban centers—and what that means for open-air retail.29:00 – Final Thoughts: The Future of Retail is RealChris and Ethan wrap it up with what's next for data, design, and human experience in the physical retail world.

The Dallas Stars filed a counterclaim late Tuesday night against the Dallas Mavericks, seeking to “restore normal operations at the American Airlines Center and prevent the Mavericks' attempted hostile takeover.” In other news, the future of the region's rapid transit system could take significant hits when city leaders in Plano, Highland Park and Farmers Branch consider ballot measures to withdraw from Dallas Area Rapid Transit; a grocer with a devoted fan base is finally readying a spot in a growing North Texas city. Trader Joe's is planning to open a store in the city of Frisco, according to the company. The small-format grocer did not disclose a location and timeline for the store; The 2025 Michelin Guide Texas included 140 restaurants, only adding 30 to 2024's picks and removing none. Over the past year, the French company anonymously visited, then rated restaurants in five Texas cities and surrounding areas for the influential Michelin Guide. Dallas now has 2 restaurants with one Michelin star, double what it had last year. After being open for less than two months, Mamani received the 1-star distinction. Tatsu Dallas kept its star. Dallas added a new Recommended restaurant as well, Sushi Kozy. No new restaurants in Fort Worth were added to the Michelin Guide. Now that the awards have been bestowed, what's next for restaurants that were recognized? What about those that weren't included? You can read more at DallasNews.com. Learn more about your ad choices. Visit podcastchoices.com/adchoices

J.M. Smucker is suing Trader Joe's over trademark infringement, accusing the company of copying its pre-made Uncrustables peanut-butter and jelly sandwiches. WSJ's Jesse Newman explores the battle over PB&Js is part of a broader anxiety for Big Food over the rise of private-label products. Ryan Knutson hosts. Further Listening:- Food Fight: PepsiCo vs. Carrefour- Kraft Heinz's Big BreakupSign up for WSJ's free What's News newsletter. Learn more about your ad choices. Visit megaphone.fm/adchoices

Trader Joe's breaks every rule of modern retail. They don't do e-commerce. They don't do delivery. No sales, coupons, or loyalty programs. They only stock 4,000 SKUs versus 50,000+ at normal supermarkets. Their parking lots are famously terrible and they're constantly out of your favorite items. Shoppers brave long lines and cramped aisles while overly-friendly employees in Hawaiian shirts try to chat them up. Everything about the Trader Joe's experience seems designed to drive modern consumers away. And yet they generate $2,000+ per square foot in sales — double their nearest competitor in Whole Foods and nearly 4x the industry average — and Americans are obsessed with them. How on earth did a company that so steadfastly refuses to participate in the 21st century build the most beloved grocery chain in America?Today we tell the full story: how “Trader” Joe Coulombe started out cloning 7-Elevens in 1960s Los Angeles, pivoted to slinging hard liquor, discovered the enormous market opportunities for California wine and health food before anyone else, and ultimately built perhaps the most counter-positioned business we've ever studied on Acquired by doing almost everything differently than the supermarket-CPG industrial complex. Tune in for a wild voyage on the high seas of grocery retail!Sponsors:Many thanks to our fantastic Fall ‘25 Season partners:J.P. Morgan PaymentsSentryWorkOSShopifyLinks:Sign up for email updates and vote on future episodes!Worldly Partners' Multi-Decade Trader Joe's StudyBecoming Trader JoeThe Secret Life of GroceriesBuild a Brand Like Trader Joe'sAll episode sourcesCarve Outs:AirPods Pro 3Mario Kart 8More Acquired:Get email updates and vote on future episodes!Join the SlackSubscribe to ACQ2Check out the latest swag in the ACQ Merch Store!‍Note: Acquired hosts and guests may hold assets discussed in this episode. This podcast is not investment advice, and is intended for informational and entertainment purposes only. You should do your own research and make your own independent decisions when considering any financial transactions.

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Gummies, gummies, everywhere, and more each time we blink! Sure, it's not as poetic as Coleridge, but Trader Joe's really has upped the ante in our Gummy game – and we are here for it! Do you like the classics? We have those. You're more the sour sort? Saunter on in and get ready to pucker! Is a filled gummy your jam? We truly understand, and we're filling that void. Thanks to a visit from our resident Gummy Guru (aka, our Candy Category Manager), this episode is downright bouncy, packed with fun info about the wide variety of gummies at Trader Joe's, and a look into the wider world of gummy invention – we'll admit we were unaware of just how wide that world was, and this conversation opened our eyes and tingled our tastebuds. What's YOUR favorite Trader Joe's Gummy? Transcript (PDF)

Dave and Chuck the Freak talk about the most hated rock songs, woman flew from NYC to Florida to kill ex’s new GF, woman banned from airline after attacking crew, woman attacked and bit cop, teens did donuts on the beach, Girl Scout helped save dad’s life, 101-year-old woman still works 6 days a week, MLB playoffs, woman got fired after being Karen at baseball game, baseball players switched hotels due to ghosts, Pope Leo reacts to ‘Go Cubs’ shout, deli sees boost after shoutout from Jason Kelce, Kevin Federline book, celebs who have ruined their reputation, Minnesota man harasses woman on Florida beach, hospital employee caught installing hidden cameras, man got nude at a home, man stopped with hand-drawn license plate, drive-thru pharmacy employees shot, what small fight have you gotten into with your partner?, woman hit by 2 cars, police bust prostitution ring, kids think school dances are stupid now, Walmart letting customers shop with ChatGPT, Uncrustables suing Trader Joe’s, suspects arrested after using AirTags to follow and attack victims, and more! This episode of Dave & Chuck is brought to you in part by Profluent http://bit.ly/4fhEq5l