Podcast appearances and mentions of judy rodgers

Hosted by Kerry DiamondProduced by Catherine Baker and Jenna SadhuEdited by Jenna SadhuMusic by Tralala, “All Fired Up”Gayle Pirie has been co-owner and co-executive chef of San Francisco's iconic restaurant Foreign Cinema for more than two decades. In today's episode, she talks with host Kerry Diamond about how she and her husband took over the struggling business after the dot-com bubble popped, and made it into a restaurant that reflected their own passion for food and the arts. Foreign Cinema's name comes from the 35-millimeter films they show every night, starting at dusk, on the outdoor patio; diners can sit outside and watch while enjoying favorites from Gayle and John's local, seasonal California-Mediterranean menu. Gayle also talks about her friends and mentors— Alice Waters of Chez Panisse and Edible Schoolyard and the late Judy Rodgers of Zuni Cafe—and shares her take on life in San Francisco right now. Thank you to OpenTable for supporting this episode. Radio Cherry Bombe is a production of The Cherry Bombe Podcast Network. Subscribe to our newsletter and check out past episodes and transcripts here. More on Gayle: Instagram, Foreign Cinema, website

Chris Morgan has spent most of his career in fine-dining restaurants, including in San Francisco at Zuni Café under the late Judy Rodgers and under Charles Phan at the Slanted Door.But as grateful as he is for the training that he got at high-end restaurants, he feels more at home preparing food that most people would like to eat every day, and he eventually returned home to the Washington, D.C., area to do that.He currently operates Lebanese kebab shop Yasmine at Union Market in D.C., as well as Pizza Serata, which opened at late January in partnership with Ben Farahani. They are planning on opening a Persian restaurant, Joon, which will also operate as a ghost kitchen for Yasmine and Pizza Serata.“Serata” is Italian for “evening” as well as “party,” sort of like the French word soirée, and it exemplifies the restaurant, which offers traditional pies as well as more creative ones, like the pizza inspired by the sandwich of roast pork, broccoli raab, and sharp provolone that is a favorite in Philadelphia, and the one with mortadella over pistachio pesto.It's all on a focaccia-like sourdough crust made with wheat from Wade's Mill in Raphine, Va.On top of that, Morgan, who has experienced the abusiveness of some chefs that until recently was very much the norm in professional kitchens, has developed his own gentle but demanding management style that allows him to retain his employees, foster their talent, and make better food.

Alison Roman set off a firestorm of controversy and criticism when she went after Chrissy Teigen and Marie Kondo in an online interview last week. Her comments ignited several days' worth of Twitter obsession, as well as coverage on other podcasts and even Good Morning America. On today's show, Preeti Mistry joins Andrew to talk about the issues the interview raised about privilege, race, appropriation, and more. Our great thanks to S.Pellegrino for making these special reports possible.Please consider supporting Andrew Talks to Chefs via our Patreon page–pledge $10 or more per month and gain access to bonus, patron-only episodes, blog posts, polls, and more. Andrew Talks to Chefs is a fully independent podcast and no longer affiliated with our former host network; please visit and bookmark our official website for all show updates, blog posts, personal and virtual appearances, and related information.If you enjoy this episode, you might enjoy these vintage Andrew Talks to Chefs conversations:LIVE! from San Francisco Cooking School (featuring Preeti Mistry & a tribute to the late Judy Rodgers)(photograph of Preeti Mistry by Alanna Hale)

In this episode we had the pleasure of speaking with Tonya Pitts of One Market. Tonya and I speak about: Wine and Food scene in San Francisco Working on the floor of One Market How to deal with wine trends while running a wine program And so much more…………… Tonya's Bio Tonya Pitts has been in the food and beverage industry for over 20 years. Her career started in St. Louis, Missouri as a host during college. Tonya was very fortunate to be surrounded by nurturing food and wine professionals who realized that she had a palate. Tonya's Fine Art studies relocated her to the Bay Area and a new chapter was born. Tonya's first job in San Francisco was with Chef Judy Rodgers at Zuni Cafe and Chef Jeremiah Tower at Stars Restaurant as a server. Needless to say, Tonya only paints for fun now. After three years, Tonya was running the wine program for Loretta Keller at Bizou Restaurant. It was with Loretta Keller that Tonya realized her true passion for wine. Tonya has worked in many notable houses in the bay area and has been featured in Wine & Spirits Magazine, Tasting Panel and numerous news and industry publications. She is also a judge for the San Francisco International Wine Competition and is a tasting panelist for Wine and Spirits Magazine. Tonya is currently pursuing wine studies with the Court of Master Sommeliers and continues to educate herself and others on the world of wine. For more information: https://www.onemarket.com Social Media: Instagram: @noirsommelier Facebook:@tonyapitts Twitter: @noirsommelier https://www.inconnuwine.com/bio.html https://www.donkeyandgoat.com/our-story https://abalancedglass.com/

Our 2nd LIVE show took place last week at San Francisco Cooking School and it was a blast: Oakland-based chef Preeti Mistry joined Andrew to talk about everything from how one's identity is inevitably reflected in their food to the politics of the modern restaurant scene to her early tendencies toward the theatrical. In the second segment, a quintet of current and former Zuni Cafe chefs (Nate Norris, Quang Nguyen, Gail Pirie, John Clark, and Brandon Jew) discuss the legacy of the late Judy Rodgers, one of the most influential figures in contemporary American cuisine. Andrew Talks To Chefs is powered by Simplecast.

Judy Rodgers, a member of the Brahma Kumaris movement, developed IVOH Images and Voices of Hope to change the way the media covers the news.

Judy Rodgers, a member of the Brahma Kumaris movement, developed IVOH Images and Voices of Hope to change the way the media covers the news.

Executive chef/owner Gilbert Pilgram and head chef Rebecca Boice meet with Menu Stories host Rebecca Goberstein and share their personal stories, why your food shouldn't be anonymous, and reveal their favorite memories with the famed Judy Rodgers, who transformed Zuni into what continues to be San Francisco's quintessential modern restaurant. Subscribe to the Menu Stories podcast on menustories.com. Music provided by Ben Sound.

IVOH FOUNDER AND DIRECTOR   Judy Rodgers is here!   BTC Host Kathy Barrett interviews Judy Rogers, the founding director of Images and Voices of Hope on how a conversation in 1990 with180 media people and related fields grew into a foundation inspiring regional and global networks of journalists, media professionals and artists to create positive and constructive world media.   Judy Rogers, a visionary entrepreneur, has worked in the fields of business, education and media for over thirty years.  Along with David Cooperrider, she founded the Center for Business as an Agent of World Benefit in the business school at Case Western Reserve University and most recently co-authored the book, "Somthing Beyond Greatness," with Gayatri Naraine.   TUNE IN TO BE INSPIRED   TUNE IN TO BE INFORMED   Intro - Mitchell Geller   "Night And The Music," intro music produced, written and performed by Barbara Thies and Andrew Barrett.

IVOH FOUNDER AND DIRECTOR   Judy Rodgers is here!   BTC Host Kathy Barrett interviews Judy Rogers, the founding director of Images and Voices of Hope on how a conversation in 1990 with180 media people and related fields grew into a foundation inspiring regional and global networks of journalists, media professionals and artists to create positive and constructive world media.   Judy Rogers, a visionary entrepreneur, has worked in the fields of business, education and media for over thirty years.  Along with David Cooperrider, she founded the Center for Business as an Agent of World Benefit in the business school at Case Western Reserve University and most recently co-authored the book, "Somthing Beyond Greatness," with Gayatri Naraine.   TUNE IN TO BE INSPIRED   TUNE IN TO BE INFORMED   Intro - Mitchell Geller   "Night And The Music," intro music produced, written and performed by Barbara Thies and Andrew Barrett.

IVOH FOUNDER AND DIRECTOR   Judy Rodgers is here!   BTC Host Kathy Barrett interviews Judy Rogers, the founding director of Images and Voices of Hope on how a conversation in 1990 with180 media people and related fields grew into a foundation inspiring regional and global networks of journalists, media professionals and artists to create positive and constructive world media.   Judy Rogers, a visionary entrepreneur, has worked in the fields of business, education and media for over thirty years.  Along with David Cooperrider, she founded the Center for Business as an Agent of World Benefit in the business school at Case Western Reserve University and most recently co-authored the book, "Somthing Beyond Greatness," with Gayatri Naraine.   TUNE IN TO BE INSPIRED   TUNE IN TO BE INFORMED   Intro - Mitchell Geller   "Night And The Music," intro music produced, written and performed by Barbara Thies and Andrew Barrett.

IVOH FOUNDER AND DIRECTOR   Judy Rodgers is here!   BTC Host Kathy Barrett interviews Judy Rogers, the founding director of Images and Voices of Hope on how a conversation in 1990 with180 media people and related fields grew into a foundation inspiring regional and global networks of journalists, media professionals and artists to create positive and constructive world media.   Judy Rogers, a visionary entrepreneur, has worked in the fields of business, education and media for over thirty years.  Along with David Cooperrider, she founded the Center for Business as an Agent of World Benefit in the business school at Case Western Reserve University and most recently co-authored the book, "Somthing Beyond Greatness," with Gayatri Naraine.   TUNE IN TO BE INSPIRED   TUNE IN TO BE INFORMED   Intro - Mitchell Geller   "Night And The Music," intro music produced, written and performed by Barbara Thies and Andrew Barrett.

We all have the capability to go beyond greatness   AND YET   Only some of us do.   WHAT DOES IT TAKE TO GO BEYOND GREATNESS?   Co-Author of "SOMETHING BEYOND GREATNESS," Gayatri Naraine, eloquent writer and humanatarian will be here to discuss her inspiring book. Gayatri Naraine has been a Brahma Kumaris Representative at the United Nations in New York since 1980 and pivotal in the development of the Living Values Education Program, working closely with UNICEF ad UNESCO in its implementation.   TUNE IN TO BE INSPIRED   TUNE IN TO BE INFORMED   Male Voiceover Intro - Mitchell Geller   "Night And The Music," theme song written, produced and performed by Barbara Thies and Andy Barrett.

We all have the capability to go beyond greatness   AND YET   Only some of us do.   WHAT DOES IT TAKE TO GO BEYOND GREATNESS?   Co-Author of "SOMETHING BEYOND GREATNESS," Gayatri Naraine, eloquent writer and humanatarian will be here to discuss her inspiring book. Gayatri Naraine has been a Brahma Kumaris Representative at the United Nations in New York since 1980 and pivotal in the development of the Living Values Education Program, working closely with UNICEF ad UNESCO in its implementation.   TUNE IN TO BE INSPIRED   TUNE IN TO BE INFORMED   Male Voiceover Intro - Mitchell Geller   "Night And The Music," theme song written, produced and performed by Barbara Thies and Andy Barrett.

We all have the capability to go beyond greatness   AND YET   Only some of us do.   WHAT DOES IT TAKE TO GO BEYOND GREATNESS?   Co-Author of "SOMETHING BEYOND GREATNESS," Gayatri Naraine, eloquent writer and humanatarian will be here to discuss her inspiring book. Gayatri Naraine has been a Brahma Kumaris Representative at the United Nations in New York since 1980 and pivotal in the development of the Living Values Education Program, working closely with UNICEF ad UNESCO in its implementation.   TUNE IN TO BE INSPIRED   TUNE IN TO BE INFORMED   Male Voiceover Intro - Mitchell Geller   "Night And The Music," theme song written, produced and performed by Barbara Thies and Andy Barrett.

We all have the capability to go beyond greatness   AND YET   Only some of us do.   WHAT DOES IT TAKE TO GO BEYOND GREATNESS?   Co-Author of "SOMETHING BEYOND GREATNESS," Gayatri Naraine, eloquent writer and humanatarian will be here to discuss her inspiring book. Gayatri Naraine has been a Brahma Kumaris Representative at the United Nations in New York since 1980 and pivotal in the development of the Living Values Education Program, working closely with UNICEF ad UNESCO in its implementation.   TUNE IN TO BE INSPIRED   TUNE IN TO BE INFORMED   Male Voiceover Intro - Mitchell Geller   "Night And The Music," theme song written, produced and performed by Barbara Thies and Andy Barrett.