Podcasts about majestic wines

Welcome back to Cheers with Nat – the podcast dedicated to cheering on women in drinks. When I (re)launched this show back in March 2026, the idea was to have conversations that made us all feel connected, celebrated, cheered up, and cheered on. (So, I hope you'd agree you feel that way when listening!) Importantly though, I didn't want those feelings to end after each episode. My vision for Cheers with Nat has always been to keep cheering people on… so that's what we're going to do in this episode! To wrap up Season 1, we'll hear from each guest – some in their own words – about what they've been up to since we recorded, as there's always something to celebrate. Please note that there won't be any new episodes of Cheers with Nat for the rest of summer, but I'll be busy recording for Season 2, which will launch in September 2026. I'll also be enjoying a bit of time off, and I welcome you to keep up with my adventures! (I'll be interrailing through Germany with my partner, Nigel, and will be sharing lots of updates on my Instagram, @cheers_with_nat) In the meantime, please do continue to spread the word about the show… and be sure to tag me in your posts, as I'd love to know who is listening! I also welcome any guest suggestions for future episodes. Of if you're part of a business or brand that might be interested in sponsoring a season or a dedicated mini-series, please get in touch via cheers@beerwithnat.com. Thanks, as always, for listening, have a lovely summer, and chat soon. Cheers!   Links & things: Ep 1 – Georgia Kelly is now back in beer, working for Two Tribes Brewery in London. Ep 2 – Karina Aggarwal is now representing Swiss wines and El Cristiano tequila across India and working a lot more in food. She'll soon be in Macau for Asia's 50 Best Bars and has a long-awaited dive trip coming up in the Maldives! Ep 3 – Natalie Chiu and her team at Sachio Sparkling Tea have had a busy summer, from partnering with Cowdray Polo and World's 50 Best Hotels, to adding fun new cooler bags to the Saicho accessories range. They're also celebrating the full Saicho range now being available in Majestic Wines. And something delicious that Natalie tried recently is Jörg Geiger C.- Bratbirne Heritage Pear, an alcohol-free sparkling pear wine. Ep 4 – Dr. Christina Wade's latest book, Filthy Queens: A History of Beer in Ireland, was shortlisted for the Fortnum & Mason Food & Drink Awards. Keep up with her latest writing and future book projects on her blog. Ep 5 – Nicola Hart and her team at Agua de Madre have added two limited-edition flavours of their Agua Fresca for summer. Plus, their Remedio infusion is now available in Anthropologie stores across the UK, and their Instagram has lots of fun ideas for how to enjoy it in the summer. Ep 6 – Luma Monteiro's been here there and everywhere lately – from the Chianti Classico DOCG area, to Portugal, to Armenia (including to the 'birthplace' of wine, the Areni-1 cave!). She also recommends we all need to try Croatian Malvazija Istarska. Ep 7 – Amélie Tassin shared that the Women in Beer mentorship programme is now entering its 5th cohort and that the Awards & Festival have been confirmed for the week of October 20th in Manchester. (See you there!) She also shouted out a new-to-me brewery, Sunken Knave, and their Boffle barley wine. Ep 8 – Elizabeth Townsend of Kerroo Brewing has launched a new podcast – First Draught! She's also studying towards her Beer Sommelier exam and loved trying Barney's Pickle Gose on a recent visit to Edinburgh. Ep 9 – Becky Paskin was named Diversity & Inclusion Champion at the 2026 Women in Food & Drink Awards for her work with the OurWhisky Foundation, which also recently welcomed 25 more mentees as the Atonia Programme Class of 2026. She's also continued to share her journey of rediscovering her whiskey collection on her Instagram and gotten her first few pieces published about wine, too! Ep 10 – Erika Haigh's been in Japan, no doubt gathering lots of updates to share in her next Mai Traveller newsletter. And she recently shared on Instagram that she'll be running the London Marathon next year! Super impressive!   Subscribe | Follow on Instagram | Email

Felix James, co-founder and head brewer at Small Beer, takes us through his brewing journey from childhood experiments to pioneering the world's first brewery dedicated to beers under 2.8%. His passion for biology and fermentation forms the foundation of a revolutionary approach to creating full-flavoured beer with less alcohol.• Started brewing at age 4 with a home experiment using a milk bottle and bread yeast• Biology degree led to professional brewing, beginning at Budweiser where he learned rigorous quality standards• Met business partner James Grundy at Sipsmith, gaining crucial business experience beyond brewing operations• Spent over 18 months developing recipes before launching Small Beer• Designed custom brewing equipment focused on extracting maximum flavour rather than alcohol• Created the brewing system from scratch, taking personal risk when manufacturers initially questioned the design• Pioneered the "mid-strength" beer category in the UK market• Developed the concept of "coasting" as an alternative to alternating between alcoholic and non-alcoholic drinks• Small Beer sits below the diuretic limit, reducing dehydration and hangover potential• Available in Waitrose, Ocado, Majestic Wines, and launching in M&S from June 18thSupport the show

Joshua Moore is a TikTok Expert and Strategist, better known as Ginger Marketer. Register Your Seat (Free Training Today): https://learn.investdiva.com/yes-a?utm_campaign=masterclass&utm_content=Bio+&utm_medium=link&utm_source=YT&utm_term=44287 Josh is a TikTok Expert and has helped thousands of influencers and businesses on TikTok, optimizing their growth and performance. His TikTok expertise and understanding have seen his personal profile increase to over 165k followers and 40 million views in 5 months. TikTok Coaching: If you are a business or creator looking to grow your TikTok account, you might be the right fit for his TikTok Growth Accelerator. Book your free discovery call: https://calendly.com/gingermarketer/discovery Josh has 8 years of experience in the affiliate channel, developing advertiser performance through several roles including network account manager, brand head of affiliates, and a network commercial brand manager. He has worked with leading UK brands including Topman, Majestic Wines, West Ham FC, eve Sleep, Holiday Extras, Living Social, MADE, Osprey, and Aviva. Join his free TikTok community: https://www.facebook.com/groups/tiktoktipsgingermarketer Find him on TikTok: https://www.tiktok.com/@gingermarketer Find him on Instagram: https://www.instagram.com/thegingermarketer/ Find him on YouTube: https://www.youtube.com/channel/UC3DY4Mb0lZkbzGoz0o9MI6g Find him on Spotify: https://open.spotify.com/show/7qVyzm2vMZJ582gNPz8H8r?si=ZENNYUaSQoeiTIctPu1_Hw Find him on Apple Podcast: https://podcasts.apple.com/gb/podcast/tiktok-talks-with-ginger-marketer/id1523433947 Step by Step Bond Investing: A Beginner's Guide to the Best Investments and Safety in the Bond Market 51zZlqEiWJL._SX331_BO1,204,203,200_.jpg https://www.amazon.com/Step-Bond-Inve... ★☆★ MY REAL SOCIAL MEDIA ACCOUNTS ★☆★

California Chardonnay, your ABCs and a majestic interview with Beth Pearce MW. ON THE ROAD with Chuck Cramer is about California’s cool, aspirational lifestyle and awesome wines hosted by Chuck Cramer, a California native, living in London and is the Director of European sales & marketing, Terlato Wines. This is a wine journey covering the hottest topics in the business of wine, chatting along the way with the key influencers in the trade who make it all happen. This week’s episode includes an interview with Beth Pearce MW, wine buyer, Majestic Wines.

La trasformazione digitale non è una parola magica, prima di tutto occorre ripensare il proprio modello di business. In questo episodio racconto la trasformazione della società di rivendita di vini Majestic Wines, la più grande del Regno Unito, e di come l'acquisizione della start up Naked Wine abbia decretato la chiusura di molti dei suoi negozi fisici. Potete leggere la storia qui https://bit.ly/31jMaMR ed anche sul Guardian, qui: https://bit.ly/2JCztJh. Questo invece è il sito di Naked Wines: https://www.nakedwines.com/Seguite le news del vino digitale su Web in Vigna http://webinvigna.it, sulla pagina facebook Web in Vigna https://www.facebook.com/thedigitalwine e sul canale telegram TheDigitalWine t.me/thedigitalwinePer la vostra pubblicità sul podcast di The Digital Wine o sul sito di Web in Vigna, questa è la pagina giusta: http://webinvigna.it/pubblicita-su-wiv/

Four friends - Rajaraman, KPS, Krish, and Thiyagu - started Chargebee in a room in Rajaraman's apartment in Chennai, India in June 2011. The goal was to build a company together. Today, they are a global team of truth-seeking problem-solvers who are fearless idealists who genuinely believe that they can change the world. Chargebee is a subscription and recurring billing management solutions company that helps businesses manage their billing, payments, subscriptions and invoicing services efficiently. Founded in 2011, Chargebee offers a SaaS solution that simplifies billing complexities and operations for subscription businesses, while delivering seamless customer experiences. In a world where everyone from Apple to Majestic Wines are focusing on subscription models to secure recurring revenue streams Chargebee is making quite a name for itself. The SaaS platform helps businesses manage and grow their revenue by automating subscriptions, billing, invoicing, payments and revenue recognition processes and it provides key reports, metrics and insights into their subscription business. The emerging leader in SaaS subscription management and recurring billing solution is currently used by thousands of customers across 53 countries. It also announced expansion of its international operations with the opening of its European Headquarters in Amsterdam, the Netherlands. Chargebee also recently raised $18 Million in Series-C led by Insight Venture Partners. But I wanted to find out more about the inspirational story of how four friends would go on to help businesses leverage the subscription economy. Krish Subramanian, Co-founder & CEO of Chargebee joins me on my daily tech podcast to share the story behind Chargebee. I also learn how the new headquarters will enable Chargebee to better support growth and service opportunities across Europe.  

Contact Andrew at:  Twitter: @Focusedcompound Email:  info@focusedcompounding.com   Contact Geoff at: Email:  gannononinvesting@gmail.com     Focused Compounding is an exclusive, members only site for buy and hold value investors. Inside, you will find: friendly forums, frequent blog posts on timeless investing concepts, and dozens of actionable stock ideas from other investors. Experience all this in the company of investors who follow the principles of Buffett, Munger, and Fisher instead of the whims of the crowd – for just $60 a month.    Join our free memo distribution list at - www.focusedcompounding.com   Thanks for listening, and be sure to sign up using the promo code **Podcast** to get $10 off your monthly subscription price forever.

This week Holly speaks to Rowan Gormley, founder of Naked Wines and CEO of Majestic Wines.  Rowan grew up in South Africa, but moved to the UK, after following his wife to London where he worked for none other than Richard Branson!  After setting up Virgin money, and then Virgin wines, he was unceremoniously fired, leading him to start his own company Naked Wines.  Disrupting the world of wine with his business, through his crowdfunded platform - Rowan’s mission is to change the wine industry so that the makers and customers are given a fair price for the best wine. So far, Naked Wines has pumped over £100 million pounds into supporting over 200 wine-makers all around the world.  Rowan sold his business to Majestic in 2017 and is now at the helm of both businesses as CEO.  In this meeting of minds, Holly and Rowan discuss the role that independents and face to face will play in our future, the ethos of loyalty underpinning business decisions, rather than 'quick wins', as well as the ultimate importance of the power being put in the hands of the customer. Conversations of Inspiration is brought to you with support from NatWest: visit natwestbusinesshub.com for information, tips and insights to help business owners meet their goals.   Follow Holly on Instagram: instagram.com/hollytucker/?hl=en

When I arrived for our interview at his farm near Bungay in Suffolk, Rowan Gormley, in shorts and a pink golf shirt, was busy watering plants in a small greenhouse. There was no indication from him that a few hours later he’d be hosting 300 people in a marquee set up between his homestead and the ruins of Mettingham Castle, built by one Sir John de Norwich in 1342. This historical structure might be on his grounds, but there’s nothing baronial about this fellow. As you’ll hear in what became an entrepreneurial masterclass. That’s Gormley’s style. Relaxed, informal, engaging. So we sat out in his garden during the height of a hot English summer, mercifully cooled by a breeze from the Atlantic a few miles away. In person his style reminded me a bit of Richard Branson, which is not really surprising considering that for some years Gormley worked closely with the famous founder of Virgin. The story starts in the South African industrial town called Boksburg…….a place better known for producing pugilists – like heavyweight champion Gerrie Coetzee - rather than for disruptors who are changing the world......

Cheap vodka, pricey wine and cat allergies This week's Companies & Markets Show takes aim at the stories overshadowed by the EU referendum vote, including a bad week for allergy specialists Circassia and a better one for Majestic Wines. See acast.com/privacy for privacy and opt-out information.

Tim How is CEO of Majestic Wines. Each year they recruit around 150 people onto their Retail Management Programme. We ask Tim about the programme and the opportunities for career progression at Majestic.

Tim How is CEO of Majestic Wines, the UK's biggest chain of wine warehouses. Tim looks back at Majestic's history and forward to ambitious plans for future growth.