Podcasts about Waitrose

What are the four things you need to be a writer? Why are we so fascinated by other people's sad stories? And what is the best way to get seeds out of a pomegranate? Answering all these questions is the wonderful Ella Risbridger! She tells us all about her latest book, The Kitchen Book. We find out how she came up with brilliant recipes like No-Knife Potato and Prawn Curry, and learn why Heinz tomato soup is the secret ingredient Ellie has been seeking for the last six years. There's some writing chat - Helen and Ella discuss the challenges of writing memoir, and how they feel about their books now they're out in the world. We finish with some Scummy Mummy Confessions involving a lucky Ocado guy, a terrible Waitrose man, and the price of lamb. There's also a special cameo as the podcast's first ever live Confession unfolds in real time. Buy Ella's book so she can afford a fizzy water tap. But also because it's absolutely brilliant - Ellie has cooked seven hundred things out of it already, and they have all been delicious and feasible. The Kitchen Book is out now.COME AND SEE OUR LIVE SHOW! We're taking a break from our tour this summer, although you can still catch us at the Big Feastival this month. Then in September we're back on the road, beginning in Gloucester and Sevenoaks, then off to Newcastle, Northallerton, Harrogate, Chipping Norton, Aldershot, Colchester, Guildford, and Finchley. In the first week of November we're doing a big road trip around Ireland - hope to see you there! Dates and tickets from scummymummies.com.WE HAVE A SHOP! Visit scummymummiesshop.com for our ace t-shirts, mugs, and sweatshirts. FREE UK DELIVERY! We're on Instagram and Facebook @scummymummies. If you like the podcast, please rate, review and subscribe. Thank you for listening! Hosted on Acast. See acast.com/privacy for more information.

A top bit of Lillian for an acting legend. We're delighted to host Ray Winstone at Dish for a meal fit for acting royalty. Ray, born and raised in East London, has starred on screens since his breakthrough role in Scum in 1979. Other credits from a storied career include That Summer!, Quadrophenia, Sexy Beast, The Departed and Nil By Mouth, alongside Kathy Burke and Gary Oldman.  Ray has a strong connection to Sicily, and regularly spends time at his Italian retreat, where he lives with a degree of self-sufficiency growing fruit, vegetables, nuts and even making his own olive oil. As we find out, Ray has immersed himself completely into Sicilian culture, and takes time to swap notes with Angela about its benefits and idiosyncrasies. We also hear about Ray's sweet tooth, his love of a rib of beef and slow cooked meats, and the joy of sharing sloppy pig trotters with pals.  Angela serves up a Dover sole with buttery capers & shallots, inspired by this pan-fried plaice recipe, with sides of Jersey Royals and green helga beans. There's also some of Angela's own focaccia to help mop up any delicious buttery juices. The wine flows through the episode, beginning with a bottle of Recchia Amarone della Valpolicella, with M de Minuty Côtes De Provence Rosé the suggested pairing for the meal. Don't forget the salted caramel truffles, too. They come along with the Goody Bag for the ultimate final temptation for Ray.  Ray can be seen as crime boss Bobby Glass in The Gentlemen on Netflix right now, with Season 2 landing on 3 September. The show, directed and produced by Guy Ritchie, features a cast including Theo James, Vinnie Jones, Joely Richardson and former Dish guest, Kaya Scodelario. As we know from our chat with Natalie Portman, a set run by Guy Ritchie is always a tasty one, so what did Ray make of the catering?! You can watch full episodes of Dish on YouTube and on Spotify.  All recipes from this podcast can be found at waitrose.com/dishrecipes A transcript for this episode can be found at waitrose.com/dish If you want to get in touch with us about anything at all, contact dish@waitrose.co.uk  Dish from Waitrose is made by Cold Glass Productions 00:00 Welcome! 02:16 Today's guest 03:00 It's capers season 04:53 Ray is here and is ready to eat 05:50 Jellied eels to gelato  07:52 Ray meeting Angela for the first time 08:12 Living in Sicily  12:01 Nick going to the wedding of Ray's daughter 12:57 When in Italy…  14:31 Ray's food likes  16:06 Can't go West Ham without pie and mash 18:35 Caramel guilty pleasures 20:04 Ray is a keen cook!  24:07 Growing own produce in Sicily 25:11 Food is served!  27:29 Wine pairing  27:51 The Gentlemen Series 2!  31:20 Catering on Guy Ritchie's sets  33:09 On working with Guy Ritchie  35:11 Reminiscing Ray's big break  38:30 Filming Nil by Mouth with Gary Oldman and Kathy Burke 41:20 Fast food quiz  42:39 What's a Gucci day?!  45:46 End of the show question Learn more about your ad choices. Visit megaphone.fm/adchoices

Welcome to GrocerTalk! In this launch episode, sponsored by Instacart Enterprise, Portager, and Vusion, Ben Miller is joined by Omni Talk President & CEO Chris Walton to unpack the news stories from global grocery this week that we believe are worth paying attention to. This week, they discuss: • Couche-Tard's US$8.7bn bid for Żabka, and what it signals about the future of convenience retail: https://www.reuters.com/business/alimentation-couche-tard-buy-polish-retailer-zabka-87-billion-2026-07-31/ • Kroger combining grocery and prescription deliveries, with Instacart, and what's next for Kroger's ecommerce strategy: https://progressivegrocer.com/kroger-bundles-grocery-and-prescription-delivery • Schnucks' new AI shopping assistant, and whether conversational commerce is becoming table stakes: https://www.grocerydive.com/news/schnucks-new-digital-tools-shoppers-artificial-intelligence/827758/ • Just Eat's AI Voice Assistant, and what grocers can learn from how foodservice companies are adopting AI voice tools: https://newsroom.justeattakeaway.com/en-WW/269108-just-eat-takeaway-com-launches-ai-voice-assistant-across-europe-to-make-discovering-your-next-order-as-easy-as-having-a-conversation/ • Amazon's agreement with AutoStore, and what it tells us about grocery fulfillment automation: https://retailtechinnovationhub.com/home/2026/8/13/autostore-announces-deal-with-amazon-to-supply-automation-technology-products-and-solutions Plus, GrocerTalk Grab & Go brings more stories to the table, including Walmart's move into store-based micro-fulfillment, C&S's Winn-Dixie ambitions, Ahold Delhaize's savings kiosks, and Waitrose's new AI assistant for store associates. GrocerTalk is a new weekly podcast from the Omni Talk Podcast Network covering the trends, innovations and technologies shaping global grocery. Episode 001. Welcome to GrocerTalk. P.S. Be sure to check out all our other podcasts from the past week here, too: https://omnitalk.blog/category/podcast/ Music by hooksounds.com.

Angela takes on the ‘assassin's method' for our rock-star guest Serge Pizzorno is musician, songwriter, record producer and co-founder of Kasabian. The band, who release their latest album, Act III, on 4 September, have been together since the early '00s, with Serge taking on frontman responsibilities in 2020. He joins us after a huge gig at London's Finsbury Park, in front of 50,000 people - so the Fast Food Quiz in front of the Dish crew should be a doddle.  Serge's palate has been on quite a journey, from bread with no butter to taking on big hitting flavours, including today's spicy pasta. Angela serves bucatini all'assassina, with burrata & 'nduja crumb, using spaghetti instead of bucatini. It's a pasta cooked like no other we've made on Dish before, using risotto-esque techniques and producing spaghetti with a dark, smoky char. It's served with focaccia from Angela's range, and paired by the Waitrose wine experts with a bottle of Araldica Barbera D'Asti Superiore.  It was so much fun getting to know Serge off-stage. From his Italian roots, to his loyalty to Leicester, and his life-long passion for bread, he is welcome back anytime. And not only are we confident you will want to try the recipe after this episode, but you might go in search of a runner's high too.  You can watch full episodes of Dish on YouTube and on Spotify.  All recipes from this podcast can be found at waitrose.com/dishrecipes A transcript for this episode can be found at waitrose.com/dish If you want to get in touch with us about anything at all, contact dish@waitrose.co.uk  Dish from Waitrose is made by Cold Glass Productions 00:00 Welcome!  01:55 Today's guest  03:07 It's watermelon season!  04:54 Serge Pizzorno has arrived… 06:03 A fruity cheers & chatting retro crisps 09:01 Kasabian's sensational gig at Finsbury Park  10:39 Serge the breakfast maestro  11:07 Creature comforts  12:33 Serge's likes  16:15 Serge's dislikes  19:30 From Leicester specialties to hosting hacks 21:02 Eating on the road  22:28 Food as memories  23:49 Food is served!  28:09 Wine pairing  28:36 A Kasabian album to the effect of music  35:57 Serge is a man of many hobbies  38:53 Fast food quiz  40:17 End of the show question Learn more about your ad choices. Visit megaphone.fm/adchoices

Stevie and co live on Tuesday with all the latest Rangers news, including signings and linked players! Thanks for your support - find our socials below! Twitter: https://x.com/4ladshadadream Threads: https://www.threads.net/@fourladshada... Facebook: / 4ladshadadream Instagram: / fourladshadadreamblog 4Lads Blog: https://fourladshadadream.blog/ Sign up for a membership here: https://www.youtube.com/@fourladshada... CBD Oil Scotland Website is - www.cbdoilscotland.com Cust service Email - wendy@cbdoilscotland.com Cust service number - 07411 152 286 Quote - 4Lads for 30% off LBJ Consultants – providing trusted HR and Employment Law advice for employers and employees across the UK. To find out more, visit www.lbjconsultants.co.uk or call 01292 892713. http://www.metaclad.co.uk/ or call 0141 413 4088 “Metaclad Ltd – specialists in metal and Elevate EPDM flat roofing across Scotland. Your friends in high places.” 4Lads exclusive roofing partner The Aesthetics Lounge by Sharon https://the-aesthetics-lounge.com 10% off when using code 4Lads For gold standard cosmetic treatments We're delighted to be sponsoring the Four Lads Had a Dream podcast. At Denhay, we're really proud of our British-made bacon, crafted with care in Devon, and honoured to be Royal Warrant holders. Available to buy from Waitrose and Ocado, Denhay is all about proper, great-tasting bacon with real heritage behind it. Perfect for matchday! Don't wait, head over to Denhay on social media now, hit follow, give us a like, and join us for recipes, behind-the-scenes moments, and plenty of bacon inspiration. Denhay — quintessentially British bacon. Follow Denhay: Denhay Bacon | Award-Winning British Bacon Instagram: / denhaybacon Facebook: / denhayfarms

Stevie and co live on Tuesday with all the latest Rangers news, including signings and linked players! Thanks for your support - find our socials below! Twitter: https://x.com/4ladshadadream Threads: https://www.threads.net/@fourladshada... Facebook: / 4ladshadadream Instagram: / fourladshadadreamblog 4Lads Blog: https://fourladshadadream.blog/ Sign up for a membership here: https://www.youtube.com/@fourladshada... CBD Oil Scotland Website is - www.cbdoilscotland.com Cust service Email - wendy@cbdoilscotland.com Cust service number - 07411 152 286 Quote - 4Lads for 30% off LBJ Consultants – providing trusted HR and Employment Law advice for employers and employees across the UK. To find out more, visit www.lbjconsultants.co.uk or call 01292 892713. http://www.metaclad.co.uk/ or call 0141 413 4088 “Metaclad Ltd – specialists in metal and Elevate EPDM flat roofing across Scotland. Your friends in high places.” 4Lads exclusive roofing partner The Aesthetics Lounge by Sharon https://the-aesthetics-lounge.com 10% off when using code 4Lads For gold standard cosmetic treatments We're delighted to be sponsoring the Four Lads Had a Dream podcast. At Denhay, we're really proud of our British-made bacon, crafted with care in Devon, and honoured to be Royal Warrant holders. Available to buy from Waitrose and Ocado, Denhay is all about proper, great-tasting bacon with real heritage behind it. Perfect for matchday! Don't wait, head over to Denhay on social media now, hit follow, give us a like, and join us for recipes, behind-the-scenes moments, and plenty of bacon inspiration. Denhay — quintessentially British bacon. Follow Denhay: Denhay Bacon | Award-Winning British Bacon Instagram: / denhaybacon Facebook: / denhayfarms

Stevie and co live on Tuesday with all the latest Rangers news, including signings and linked players! Thanks for your support - find our socials below! Twitter: https://x.com/4ladshadadream Threads: https://www.threads.net/@fourladshada... Facebook: / 4ladshadadream Instagram: / fourladshadadreamblog 4Lads Blog: https://fourladshadadream.blog/ Sign up for a membership here: https://www.youtube.com/@fourladshada... CBD Oil Scotland Website is - www.cbdoilscotland.com Cust service Email - wendy@cbdoilscotland.com Cust service number - 07411 152 286 Quote - 4Lads for 30% off LBJ Consultants – providing trusted HR and Employment Law advice for employers and employees across the UK. To find out more, visit www.lbjconsultants.co.uk or call 01292 892713. http://www.metaclad.co.uk/ or call 0141 413 4088 “Metaclad Ltd – specialists in metal and Elevate EPDM flat roofing across Scotland. Your friends in high places.” 4Lads exclusive roofing partner The Aesthetics Lounge by Sharon https://the-aesthetics-lounge.com 10% off when using code 4Lads For gold standard cosmetic treatments We're delighted to be sponsoring the Four Lads Had a Dream podcast. At Denhay, we're really proud of our British-made bacon, crafted with care in Devon, and honoured to be Royal Warrant holders. Available to buy from Waitrose and Ocado, Denhay is all about proper, great-tasting bacon with real heritage behind it. Perfect for matchday! Don't wait, head over to Denhay on social media now, hit follow, give us a like, and join us for recipes, behind-the-scenes moments, and plenty of bacon inspiration. Denhay — quintessentially British bacon. Follow Denhay: Denhay Bacon | Award-Winning British Bacon Instagram: / denhaybacon Facebook: / denhayfarms

Stevie and co live on Tuesday with all the latest Rangers news, including signings and linked players! Thanks for your support - find our socials below! Twitter: https://x.com/4ladshadadream Threads: https://www.threads.net/@fourladshada... Facebook: / 4ladshadadream Instagram: / fourladshadadreamblog 4Lads Blog: https://fourladshadadream.blog/ Sign up for a membership here: https://www.youtube.com/@fourladshada... CBD Oil Scotland Website is - www.cbdoilscotland.com Cust service Email - wendy@cbdoilscotland.com Cust service number - 07411 152 286 Quote - 4Lads for 30% off LBJ Consultants – providing trusted HR and Employment Law advice for employers and employees across the UK. To find out more, visit www.lbjconsultants.co.uk or call 01292 892713. http://www.metaclad.co.uk/ or call 0141 413 4088 “Metaclad Ltd – specialists in metal and Elevate EPDM flat roofing across Scotland. Your friends in high places.” 4Lads exclusive roofing partner The Aesthetics Lounge by Sharon https://the-aesthetics-lounge.com 10% off when using code 4Lads For gold standard cosmetic treatments We're delighted to be sponsoring the Four Lads Had a Dream podcast. At Denhay, we're really proud of our British-made bacon, crafted with care in Devon, and honoured to be Royal Warrant holders. Available to buy from Waitrose and Ocado, Denhay is all about proper, great-tasting bacon with real heritage behind it. Perfect for matchday! Don't wait, head over to Denhay on social media now, hit follow, give us a like, and join us for recipes, behind-the-scenes moments, and plenty of bacon inspiration. Denhay — quintessentially British bacon. Follow Denhay: Denhay Bacon | Award-Winning British Bacon Instagram: / denhaybacon Facebook: / denhayfarms

Join Stephen from the brilliant the Rangers Archives and our own David Herd as they discuss this week in history for our club Rangers Thanks for your support - find our socials below! Twitter: https://x.com/4ladshadadream Threads: https://www.threads.net/@fourladshada... Facebook: / 4ladshadadream Instagram: / fourladshadadreamblog 4Lads Blog: https://fourladshadadream.blog/ Sign up for a membership here: / @fourladshada. . CBD Oil Scotland Website is - www.cbdoilscotland.com Cust service Email - wendy@cbdoilscotland.com Cust service number - 07411 152 286 Quote - 4Lads for 30% off LBJ Consultants – providing trusted HR and Employment Law advice for employers and employees across the UK. To find out more, visit www.lbjconsultants.co.uk or call 01292 892713. http://www.metaclad.co.uk/ or call 0141 413 4088 “Metaclad Ltd – specialists in metal and Elevate EPDM flat roofing across Scotland. Your friends in high places.” 4Lads exclusive roofing partner The Aesthetics Lounge by Sharon https://the-aesthetics-lounge.com 10% off when using code 4Lads For gold standard cosmetic treatments We're delighted to be sponsoring the Four Lads Had a Dream podcast. At Denhay, we're really proud of our British-made bacon, crafted with care in Devon, and honoured to be Royal Warrant holders. Available to buy from Waitrose and Ocado, Denhay is all about proper, great-tasting bacon with real heritage behind it. Perfect for matchday! Don't wait, head over to Denhay on social media now, hit follow, give us a like, and join us for recipes, behind-the-scenes moments, and plenty of bacon inspiration. Denhay — quintessentially British bacon. Follow Denhay: Denhay Bacon | Award-Winning British Bacon Instagram: / denhaybacon Facebook: / denhayfarms

Join Rob, Kenny and Amrit as they unpack the result against Hibs, look back at todays Shareholder Meeting and Rangers News Thanks for your support - find our socials below! Twitter: https://x.com/4ladshadadream Threads: https://www.threads.net/@fourladshada... Facebook: / 4ladshadadream Instagram: / fourladshadadreamblog 4Lads Blog: https://fourladshadadream.blog/ Sign up for a membership here: / @fourladshada. . CBD Oil Scotland Website is - www.cbdoilscotland.com Cust service Email - wendy@cbdoilscotland.com Cust service number - 07411 152 286 Quote - 4Lads for 30% off LBJ Consultants – providing trusted HR and Employment Law advice for employers and employees across the UK. To find out more, visit www.lbjconsultants.co.uk or call 01292 892713. http://www.metaclad.co.uk/ or call 0141 413 4088 “Metaclad Ltd – specialists in metal and Elevate EPDM flat roofing across Scotland. Your friends in high places.” 4Lads exclusive roofing partner The Aesthetics Lounge by Sharon https://the-aesthetics-lounge.com 10% off when using code 4Lads For gold standard cosmetic treatments We're delighted to be sponsoring the Four Lads Had a Dream podcast. At Denhay, we're really proud of our British-made bacon, crafted with care in Devon, and honoured to be Royal Warrant holders. Available to buy from Waitrose and Ocado, Denhay is all about proper, great-tasting bacon with real heritage behind it. Perfect for matchday! Don't wait, head over to Denhay on social media now, hit follow, give us a like, and join us for recipes, behind-the-scenes moments, and plenty of bacon inspiration. Denhay — quintessentially British bacon. Follow Denhay: Denhay Bacon | Award-Winning British Bacon Instagram: / denhaybacon Facebook: / denhayfarms

Stevie and co live on Sunday with all the latest Rangers news including a look back on a disastrous 1-2 defeat to Hibs Thanks for your support - find our socials below! Twitter: https://x.com/4ladshadadream Threads: https://www.threads.net/@fourladshada... Facebook: / 4ladshadadream Instagram: / fourladshadadreamblog 4Lads Blog: https://fourladshadadream.blog/ Sign up for a membership here: https://www.youtube.com/@fourladshada... CBD Oil Scotland Website is - www.cbdoilscotland.com Cust service Email - wendy@cbdoilscotland.com Cust service number - 07411 152 286 Quote - 4Lads for 30% off LBJ Consultants – providing trusted HR and Employment Law advice for employers and employees across the UK. To find out more, visit www.lbjconsultants.co.uk or call 01292 892713. http://www.metaclad.co.uk/ or call 0141 413 4088 “Metaclad Ltd – specialists in metal and Elevate EPDM flat roofing across Scotland. Your friends in high places.” 4Lads exclusive roofing partner The Aesthetics Lounge by Sharon https://the-aesthetics-lounge.com 10% off when using code 4Lads For gold standard cosmetic treatments We're delighted to be sponsoring the Four Lads Had a Dream podcast. At Denhay, we're really proud of our British-made bacon, crafted with care in Devon, and honoured to be Royal Warrant holders. Available to buy from Waitrose and Ocado, Denhay is all about proper, great-tasting bacon with real heritage behind it. Perfect for matchday! Don't wait, head over to Denhay on social media now, hit follow, give us a like, and join us for recipes, behind-the-scenes moments, and plenty of bacon inspiration. Denhay — quintessentially British bacon. Follow Denhay: Denhay Bacon | Award-Winning British Bacon Instagram: / denhaybacon Facebook: / denhayfarms

Stevie and co live on Friday with all the latest Rangers news including signings and linked players! Thanks for your support - find our socials below! Twitter: https://x.com/4ladshadadream Threads: https://www.threads.net/@fourladshada... Facebook: / 4ladshadadream Instagram: / fourladshadadreamblog 4Lads Blog: https://fourladshadadream.blog/ Sign up for a membership here: https://www.youtube.com/@fourladshada... CBD Oil Scotland Website is - www.cbdoilscotland.com Cust service Email - wendy@cbdoilscotland.com Cust service number - 07411 152 286 Quote - 4Lads for 30% off LBJ Consultants – providing trusted HR and Employment Law advice for employers and employees across the UK. To find out more, visit www.lbjconsultants.co.uk or call 01292 892713. http://www.metaclad.co.uk/ or call 0141 413 4088 “Metaclad Ltd – specialists in metal and Elevate EPDM flat roofing across Scotland. Your friends in high places.” 4Lads exclusive roofing partner The Aesthetics Lounge by Sharon https://the-aesthetics-lounge.com 10% off when using code 4Lads For gold standard cosmetic treatments We're delighted to be sponsoring the Four Lads Had a Dream podcast. At Denhay, we're really proud of our British-made bacon, crafted with care in Devon, and honoured to be Royal Warrant holders. Available to buy from Waitrose and Ocado, Denhay is all about proper, great-tasting bacon with real heritage behind it. Perfect for matchday! Don't wait, head over to Denhay on social media now, hit follow, give us a like, and join us for recipes, behind-the-scenes moments, and plenty of bacon inspiration. Denhay — quintessentially British bacon. Follow Denhay: Denhay Bacon | Award-Winning British Bacon Instagram: / denhaybacon Facebook: / denhayfarms

Stevie is in Poland ahead of tonights Europa League Tie Thanks for your support - find our socials below! Twitter: https://x.com/4ladshadadream Threads: https://www.threads.net/@fourladshada... Facebook: / 4ladshadadream Instagram: / fourladshadadreamblog 4Lads Blog: https://fourladshadadream.blog/ Sign up for a membership here: https://www.youtube.com/@fourladshada... CBD Oil Scotland Website is - www.cbdoilscotland.com Cust service Email - wendy@cbdoilscotland.com Cust service number - 07411 152 286 Quote - 4Lads for 30% off LBJ Consultants – providing trusted HR and Employment Law advice for employers and employees across the UK. To find out more, visit www.lbjconsultants.co.uk or call 01292 892713. http://www.metaclad.co.uk/ or call 0141 413 4088 “Metaclad Ltd – specialists in metal and Elevate EPDM flat roofing across Scotland. Your friends in high places.” 4Lads exclusive roofing partner The Aesthetics Lounge by Sharon https://the-aesthetics-lounge.com 10% off when using code 4Lads For gold standard cosmetic treatments We're delighted to be sponsoring the Four Lads Had a Dream podcast. At Denhay, we're really proud of our British-made bacon, crafted with care in Devon, and honoured to be Royal Warrant holders. Available to buy from Waitrose and Ocado, Denhay is all about proper, great-tasting bacon with real heritage behind it. Perfect for matchday! Don't wait, head over to Denhay on social media now, hit follow, give us a like, and join us for recipes, behind-the-scenes moments, and plenty of bacon inspiration. Denhay — quintessentially British bacon. Follow Denhay: Denhay Bacon | Award-Winning British Bacon Instagram: / denhaybacon Facebook: / denhayfarms

Join Rob, Kenny and Mark as they look back at tonights game v Jagiellonia Białystok in the Europa League Qualifiers. Thanks for your support - find our socials below!  Twitter: https://x.com/4ladshadadream Threads: https://www.threads.net/@fourladshada... Facebook:   / 4ladshadadream   Instagram:   / fourladshadadreamblog   4Lads Blog: https://fourladshadadream.blog/ Sign up for a membership here: https://www.youtube.com/@fourladshada... CBD Oil Scotland  Website is - www.cbdoilscotland.com Cust service Email - wendy@cbdoilscotland.com Cust service number - 07411 152 286 Quote - 4Lads for 30% off  LBJ Consultants – providing trusted HR and Employment Law advice for employers and employees across the UK. To find out more, visit www.lbjconsultants.co.uk or call 01292 892713. http://www.metaclad.co.uk/ or call 0141 413 4088 “Metaclad Ltd – specialists in metal and Elevate EPDM flat roofing across Scotland. Your friends in high places.”  4Lads exclusive roofing partner The Aesthetics Lounge by Sharon https://the-aesthetics-lounge.com 10% off when using code 4Lads  For gold standard cosmetic treatments We're delighted to be sponsoring the Four Lads Had a Dream podcast. At Denhay, we're really proud of our British-made bacon, crafted with care in Devon, and honoured to be Royal Warrant holders. Available to buy from Waitrose and Ocado, Denhay is all about proper, great-tasting bacon with real heritage behind it. Perfect for matchday! Don't wait, head over to Denhay on social media now, hit follow, give us a like, and join us for recipes, behind-the-scenes moments, and plenty of bacon inspiration. Denhay — quintessentially British bacon. Follow Denhay:  Denhay Bacon | Award-Winning British Bacon

Fresh off a flight to take a seat at the Dish table. Jamie-Lee O'Donnell is an Irish actor known for her roles in Screws, Leonard & Hungry Paul, and Derry Girls as the iconic Michelle Mallon. Jamie-Lee jetted in from Barcelona to be with Nick and Angela for lunchtime skewers, and a catch up about film, TV and fashion projects galore.  Fuelled by energy drinks after an early flight, Jamie-Lee brings no shortage of strong food opinions to the table. She loves her meals to be sharp and sexy, but not wiggly, and feels passionately about crisp toasties and a chicken box after a night out at ‘le pub'.  Angela responds to her list of likes and dislikes with a Spanish-influenced meal for Jamie-Lee. Starting with gildas three ways before tuna grill-das, served with a tomato & cucumber salad with mint & whipped feta, and a side of sweet and smokey Cornish potatoes. We begin with a glass of Campo Viejo Rioja Tempranillo Red Wine, while the main is paired with a bottle of  Fleur d'Azur Luberon Rosé by the Waitrose wine experts. Jamie-Lee can be seen at the Goodwood Revival, which takes place from 18-20 September. She's appearing on the Style Stage to talk about her passion for fashion and the importance of costume across her variety of roles. Tickets for the weekend are on sale right now. We also  chat about Jamie-Lee's role in the upcoming movie Girl Group, directed by Rebel Wilson, and find out about a haircut that proves to be a real talking point.  You can watch full episodes of Dish on YouTube and on Spotify.  All recipes from this podcast can be found at waitrose.com/dishrecipes The grill-das recipe was created for Waitrose by Helen Graves. The recipe for the tomato & cucumber salad with mint & whipped feta was created for Waitrose by Georgina Hayden. A transcript for this episode can be found at waitrose.com/dish If you want to get in touch with us about anything at all, contact dish@waitrose.co.uk  Dish from Waitrose is made by Cold Glass Productions 00:00 - Welcome & a Tom Holland de-brief!  01:55 - Today's guest  02:10 - Angela's rock ‘n' roll night in Barcelona! 04:48 - It's padrón pepper season!  06:31 - Jamie-Lee O'Donnell fresh from Barcelona!  11:35 - A Rioja cheers!  12:32 - Tapas starters 12:58 - Crisp toasties, wriggly food & goodbye gluten! 16:50 - Jamie-Lee's food likes!  18:02 - A Derry chicken box?  18:59 - Spanish meal times & food favourites  21:09 - Jamie-Lee's former corner shop! 22:14 - Food is served!  23:29 - Wine pairing  23:34- Top tips?! 25:49 - Goodwood Revival & adapting to new roles  28:19 - Girl Group & impressive wigs  31:55 - The Derry Girls love lives on!  34:49 - The many doppelgangers of Jamie-Lee 36:42 - Fast food quiz  39:28 - End of the show question  Learn more about your ad choices. Visit megaphone.fm/adchoices

Andrew and Kenny run the rule over Daisuke Yokota  and preview our Europa League Qualifier against Jagiellonia Bialystok Thanks for your support - find our socials below!  Twitter: https://x.com/4ladshadadream Threads: https://www.threads.net/@fourladshadadreamblog Facebook: https://www.facebook.com/4ladshadadream/ Instagram: https://www.instagram.com/fourladshadadreamblog/ 4Lads Blog: https://fourladshadadream.blog/ Sign up for a membership here: https://www.youtube.com/@fourladshadadream/join CBD Oil Scotland  Website is - www.cbdoilscotland.com Cust service Email - wendy@cbdoilscotland.com Cust service number - 07411 152 286 Quote - 4Lads for 30% off  LBJ Consultants – providing trusted HR and Employment Law advice for employers and employees across the UK. To find out more, visit www.lbjconsultants.co.uk or call 01292 892713. http://www.metaclad.co.uk/ or call 0141 413 4088 “Metaclad Ltd – specialists in metal and Elevate EPDM flat roofing across Scotland. Your friends in high places.”  4Lads exclusive roofing partner The Aesthetics Lounge by Sharon https://the-aesthetics-lounge.com 10% off when using code 4Lads  For gold standard cosmetic treatments We're delighted to be sponsoring the Four Lads Had a Dream podcast. At Denhay, we're really proud of our British-made bacon, crafted with care in Devon, and honoured to be Royal Warrant holders. Available to buy from Waitrose and Ocado, Denhay is all about proper, great-tasting bacon with real heritage behind it. Perfect for matchday! Don't wait, head over to Denhay on social media now, hit follow, give us a like, and join us for recipes, behind-the-scenes moments, and plenty of bacon inspiration. Denhay — quintessentially British bacon. Follow Denhay:  Denhay Bacon | Award-Winning British Bacon

Stevie, Kenny and Ross live on Tuesday with all the latest Rangers news including signings and linked players! Thanks for your support - find our socials below! Twitter: https://x.com/4ladshadadream Threads: https://www.threads.net/@fourladshada... Facebook: / 4ladshadadream Instagram: / fourladshadadreamblog 4Lads Blog: https://fourladshadadream.blog/ Sign up for a membership here: https://www.youtube.com/@fourladshada... CBD Oil Scotland Website is - www.cbdoilscotland.com Cust service Email - wendy@cbdoilscotland.com Cust service number - 07411 152 286 Quote - 4Lads for 30% off LBJ Consultants – providing trusted HR and Employment Law advice for employers and employees across the UK. To find out more, visit www.lbjconsultants.co.uk or call 01292 892713. http://www.metaclad.co.uk/ or call 0141 413 4088 “Metaclad Ltd – specialists in metal and Elevate EPDM flat roofing across Scotland. Your friends in high places.” 4Lads exclusive roofing partner The Aesthetics Lounge by Sharon https://the-aesthetics-lounge.com 10% off when using code 4Lads For gold standard cosmetic treatments We're delighted to be sponsoring the Four Lads Had a Dream podcast. At Denhay, we're really proud of our British-made bacon, crafted with care in Devon, and honoured to be Royal Warrant holders. Available to buy from Waitrose and Ocado, Denhay is all about proper, great-tasting bacon with real heritage behind it. Perfect for matchday! Don't wait, head over to Denhay on social media now, hit follow, give us a like, and join us for recipes, behind-the-scenes moments, and plenty of bacon inspiration. Denhay — quintessentially British bacon. Follow Denhay: Denhay Bacon | Award-Winning British Bacon Instagram: / denhaybacon Facebook: / denhayfarms

Thanks for your support - find our socials below! Thank you to Mark Dingwall for the footage Twitter: https://x.com/4ladshadadream Threads: https://www.threads.net/@fourladshada... Facebook: / 4ladshadadream Instagram: / fourladshadadreamblog 4Lads Blog: https://fourladshadadream.blog/ Sign up for a membership here: https://www.youtube.com/@fourladshada... CBD Oil Scotland Website is - www.cbdoilscotland.com Cust service Email - wendy@cbdoilscotland.com Cust service number - 07411 152 286 Quote - 4Lads for 30% off LBJ Consultants – providing trusted HR and Employment Law advice for employers and employees across the UK. To find out more, visit www.lbjconsultants.co.uk or call 01292 892713. http://www.metaclad.co.uk/ or call 0141 413 4088 “Metaclad Ltd – specialists in metal and Elevate EPDM flat roofing across Scotland. Your friends in high places.” 4Lads exclusive roofing partner The Aesthetics Lounge by Sharon https://the-aesthetics-lounge.com 10% off when using code 4Lads For gold standard cosmetic treatments We're delighted to be sponsoring the Four Lads Had a Dream podcast. At Denhay, we're really proud of our British-made bacon, crafted with care in Devon, and honoured to be Royal Warrant holders. Available to buy from Waitrose and Ocado, Denhay is all about proper, great-tasting bacon with real heritage behind it. Perfect for matchday! Don't wait, head over to Denhay on social media now, hit follow, give us a like, and join us for recipes, behind-the-scenes moments, and plenty of bacon inspiration. Denhay — quintessentially British bacon. Follow Denhay: Denhay Bacon | Award-Winning British Bacon Instagram: / denhaybacon Facebook: / denhayfarms

Davie and Stephen talk this week in history Thanks for your support - find our socials below! Twitter: https://x.com/4ladshadadream Threads: https://www.threads.net/@fourladshada... Facebook: / 4ladshadadream Instagram: / fourladshadadreamblog 4Lads Blog: https://fourladshadadream.blog/ Sign up for a membership here: https://www.youtube.com/@fourladshada... CBD Oil Scotland Website is - www.cbdoilscotland.com Cust service Email - wendy@cbdoilscotland.com Cust service number - 07411 152 286 Quote - 4Lads for 30% off LBJ Consultants – providing trusted HR and Employment Law advice for employers and employees across the UK. To find out more, visit www.lbjconsultants.co.uk or call 01292 892713. http://www.metaclad.co.uk/ or call 0141 413 4088 “Metaclad Ltd – specialists in metal and Elevate EPDM flat roofing across Scotland. Your friends in high places.” 4Lads exclusive roofing partner The Aesthetics Lounge by Sharon https://the-aesthetics-lounge.com 10% off when using code 4Lads For gold standard cosmetic treatments We're delighted to be sponsoring the Four Lads Had a Dream podcast. At Denhay, we're really proud of our British-made bacon, crafted with care in Devon, and honoured to be Royal Warrant holders. Available to buy from Waitrose and Ocado, Denhay is all about proper, great-tasting bacon with real heritage behind it. Perfect for matchday! Don't wait, head over to Denhay on social media now, hit follow, give us a like, and join us for recipes, behind-the-scenes moments, and plenty of bacon inspiration. Denhay — quintessentially British bacon. Follow Denhay: Denhay Bacon | Award-Winning British Bacon Instagram: / denhaybacon Facebook: / denhayfarms

Stevie and Kenny live on Monday with all the latest Rangers news Thanks for your support - find our socials below! Twitter: https://x.com/4ladshadadream Threads: https://www.threads.net/@fourladshada... Facebook: / 4ladshadadream Instagram: / fourladshadadreamblog 4Lads Blog: https://fourladshadadream.blog/ Sign up for a membership here: https://www.youtube.com/@fourladshada... CBD Oil Scotland Website is - www.cbdoilscotland.com Cust service Email - wendy@cbdoilscotland.com Cust service number - 07411 152 286 Quote - 4Lads for 30% off LBJ Consultants – providing trusted HR and Employment Law advice for employers and employees across the UK. To find out more, visit www.lbjconsultants.co.uk or call 01292 892713. http://www.metaclad.co.uk/ or call 0141 413 4088 “Metaclad Ltd – specialists in metal and Elevate EPDM flat roofing across Scotland. Your friends in high places.” 4Lads exclusive roofing partner The Aesthetics Lounge by Sharon https://the-aesthetics-lounge.com 10% off when using code 4Lads For gold standard cosmetic treatments We're delighted to be sponsoring the Four Lads Had a Dream podcast. At Denhay, we're really proud of our British-made bacon, crafted with care in Devon, and honoured to be Royal Warrant holders. Available to buy from Waitrose and Ocado, Denhay is all about proper, great-tasting bacon with real heritage behind it. Perfect for matchday! Don't wait, head over to Denhay on social media now, hit follow, give us a like, and join us for recipes, behind-the-scenes moments, and plenty of bacon inspiration. Denhay — quintessentially British bacon. Follow Denhay: Denhay Bacon | Award-Winning British Bacon Instagram: / denhaybacon Facebook: / denhayfarms

Join Rob, Dougie, Mark and William to discuss our failure to get 3pts in Dundee, and what needs to happen next. Thanks for your support - find our socials below! Twitter: https://x.com/4ladshadadream Threads: https://www.threads.net/@fourladshada... Facebook: / 4ladshadadream Instagram: / fourladshadadreamblog 4Lads Blog: https://fourladshadadream.blog/ Sign up for a membership here: / @fourladshada. . CBD Oil Scotland Website is - www.cbdoilscotland.com Cust service Email - wendy@cbdoilscotland.com Cust service number - 07411 152 286 Quote - 4Lads for 30% off LBJ Consultants – providing trusted HR and Employment Law advice for employers and employees across the UK. To find out more, visit www.lbjconsultants.co.uk or call 01292 892713. http://www.metaclad.co.uk/ or call 0141 413 4088 “Metaclad Ltd – specialists in metal and Elevate EPDM flat roofing across Scotland. Your friends in high places.” 4Lads exclusive roofing partner The Aesthetics Lounge by Sharon https://the-aesthetics-lounge.com 10% off when using code 4Lads For gold standard cosmetic treatments We're delighted to be sponsoring the Four Lads Had a Dream podcast. At Denhay, we're really proud of our British-made bacon, crafted with care in Devon, and honoured to be Royal Warrant holders. Available to buy from Waitrose and Ocado, Denhay is all about proper, great-tasting bacon with real heritage behind it. Perfect for matchday! Don't wait, head over to Denhay on social media now, hit follow, give us a like, and join us for recipes, behind-the-scenes moments, and plenty of bacon inspiration. Denhay — quintessentially British bacon. Follow Denhay: Denhay Bacon | Award-Winning British Bacon Instagram: / denhaybacon Facebook: / denhayfarms

Thanks for your support - find our socials below! Twitter: https://x.com/4ladshadadream Threads: https://www.threads.net/@fourladshadadreamblog Facebook: https://www.facebook.com/4ladshadadream/ Instagram: https://www.instagram.com/fourladshadadreamblog/ 4Lads Blog: https://fourladshadadream.blog/ Sign up for a membership here: https://www.youtube.com/@fourladshadadream/join CBD Oil Scotland Website is - www.cbdoilscotland.com Cust service Email - wendy@cbdoilscotland.com Cust service number - 07411 152 286 Quote - 4Lads for 30% off LBJ Consultants – providing trusted HR and Employment Law advice for employers and employees across the UK. To find out more, visit www.lbjconsultants.co.uk or call 01292 892713. http://www.metaclad.co.uk/ or call 0141 413 4088 “Metaclad Ltd – specialists in metal and Elevate EPDM flat roofing across Scotland. Your friends in high places.” 4Lads exclusive roofing partner The Aesthetics Lounge by Sharon https://the-aesthetics-lounge.com 10% off when using code 4Lads For gold standard cosmetic treatments We're delighted to be sponsoring the Four Lads Had a Dream podcast. At Denhay, we're really proud of our British-made bacon, crafted with care in Devon, and honoured to be Royal Warrant holders. Available to buy from Waitrose and Ocado, Denhay is all about proper, great-tasting bacon with real heritage behind it. Perfect for matchday! Don't wait, head over to Denhay on social media now, hit follow, give us a like, and join us for recipes, behind-the-scenes moments, and plenty of bacon inspiration. Denhay — quintessentially British bacon. Follow Denhay: Denhay Bacon | Award-Winning British Bacon

Thanks for your support - find our socials below!  Twitter: https://x.com/4ladshadadream Threads: https://www.threads.net/@fourladshadadreamblog Facebook: https://www.facebook.com/4ladshadadream/ Instagram: https://www.instagram.com/fourladshadadreamblog/ 4Lads Blog: https://fourladshadadream.blog/ Sign up for a membership here: https://www.youtube.com/@fourladshadadream/join CBD Oil Scotland  Website is - www.cbdoilscotland.com Cust service Email - wendy@cbdoilscotland.com Cust service number - 07411 152 286 Quote - 4Lads for 30% off  LBJ Consultants – providing trusted HR and Employment Law advice for employers and employees across the UK. To find out more, visit www.lbjconsultants.co.uk or call 01292 892713. http://www.metaclad.co.uk/ or call 0141 413 4088 “Metaclad Ltd – specialists in metal and Elevate EPDM flat roofing across Scotland. Your friends in high places.”  4Lads exclusive roofing partner The Aesthetics Lounge by Sharon https://the-aesthetics-lounge.com 10% off when using code 4Lads  For gold standard cosmetic treatments We're delighted to be sponsoring the Four Lads Had a Dream podcast. At Denhay, we're really proud of our British-made bacon, crafted with care in Devon, and honoured to be Royal Warrant holders. Available to buy from Waitrose and Ocado, Denhay is all about proper, great-tasting bacon with real heritage behind it. Perfect for matchday! Don't wait, head over to Denhay on social media now, hit follow, give us a like, and join us for recipes, behind-the-scenes moments, and plenty of bacon inspiration. Denhay — quintessentially British bacon. Follow Denhay:  Denhay Bacon | Award-Winning British Bacon

The Andews, Mark and Calvin react to the Rangers opener Thanks for your support - find our socials below!  Twitter: https://x.com/4ladshadadream Threads: https://www.threads.net/@fourladshadadreamblog Facebook: https://www.facebook.com/4ladshadadream/ Instagram: https://www.instagram.com/fourladshadadreamblog/ 4Lads Blog: https://fourladshadadream.blog/ Sign up for a membership here: https://www.youtube.com/@fourladshadadream/join CBD Oil Scotland  Website is - www.cbdoilscotland.com Cust service Email - wendy@cbdoilscotland.com Cust service number - 07411 152 286 Quote - 4Lads for 30% off  LBJ Consultants – providing trusted HR and Employment Law advice for employers and employees across the UK. To find out more, visit www.lbjconsultants.co.uk or call 01292 892713. http://www.metaclad.co.uk/ or call 0141 413 4088 “Metaclad Ltd – specialists in metal and Elevate EPDM flat roofing across Scotland. Your friends in high places.”  4Lads exclusive roofing partner The Aesthetics Lounge by Sharon https://the-aesthetics-lounge.com 10% off when using code 4Lads  For gold standard cosmetic treatments We're delighted to be sponsoring the Four Lads Had a Dream podcast. At Denhay, we're really proud of our British-made bacon, crafted with care in Devon, and honoured to be Royal Warrant holders. Available to buy from Waitrose and Ocado, Denhay is all about proper, great-tasting bacon with real heritage behind it. Perfect for matchday! Don't wait, head over to Denhay on social media now, hit follow, give us a like, and join us for recipes, behind-the-scenes moments, and plenty of bacon inspiration. Denhay — quintessentially British bacon. Follow Denhay:  Denhay Bacon | Award-Winning British Bacon

Thanks for your support - find our socials below!  Twitter: https://x.com/4ladshadadream Threads: https://www.threads.net/@fourladshadadreamblog Facebook: https://www.facebook.com/4ladshadadream/ Instagram: https://www.instagram.com/fourladshadadreamblog/ 4Lads Blog: https://fourladshadadream.blog/ Sign up for a membership here: https://www.youtube.com/@fourladshadadream/join CBD Oil Scotland  Website is - www.cbdoilscotland.com Cust service Email - wendy@cbdoilscotland.com Cust service number - 07411 152 286 Quote - 4Lads for 30% off  LBJ Consultants – providing trusted HR and Employment Law advice for employers and employees across the UK. To find out more, visit www.lbjconsultants.co.uk or call 01292 892713. http://www.metaclad.co.uk/ or call 0141 413 4088 “Metaclad Ltd – specialists in metal and Elevate EPDM flat roofing across Scotland. Your friends in high places.”  4Lads exclusive roofing partner The Aesthetics Lounge by Sharon https://the-aesthetics-lounge.com 10% off when using code 4Lads  For gold standard cosmetic treatments We're delighted to be sponsoring the Four Lads Had a Dream podcast. At Denhay, we're really proud of our British-made bacon, crafted with care in Devon, and honoured to be Royal Warrant holders. Available to buy from Waitrose and Ocado, Denhay is all about proper, great-tasting bacon with real heritage behind it. Perfect for matchday! Don't wait, head over to Denhay on social media now, hit follow, give us a like, and join us for recipes, behind-the-scenes moments, and plenty of bacon inspiration. Denhay — quintessentially British bacon. Follow Denhay:  Denhay Bacon | Award-Winning British Bacon

Is he our new co-host now?! We return to the table with Tom Holland for another instalment of Dish, as the actor shares stories from his big summer on cinema screens. After focusing on The Odyssey in Part 1, we switch from Greek armour to spandex and chat about Spider-Man: Brand New Day, out now in UK cinemas.  After first being cast at the age of 18, Tom returns as Peter Parker for a fourth time alongside stars including Zendaya, Jon Bernthal and Sadie Sink. The production was shot in locations across the UK, including London and Glasgow, bringing city traffic to a standstill, as Angela can verify!  Luckily Tom has saved room for more food, and we continue our feast with a serving of spicy pork & pineapple skewers and a village Greek salad, which is a Georgina Hayden recipe. The meal is served with a side of garlic and rosemary potatoes, and the wine pairing is a bottle of Isula Mea Syrah-Sciaccarellu Rosé IGP Ile de Beauté.  Tom is a family guy, and we get to hear all about his brother Sam, a chef who makes fantastic food and isn't afraid to boss Tom about in the kitchen. There's an end of the show challenge to impress Angela, and we finally get to hear what Tom's favourite kitchen utensil is.  You can watch full episodes of Dish on YouTube and on Spotify.  All recipes from this podcast can be found at waitrose.com/dishrecipes The recipe for the village Greek salad was created for Waitrose by Georgina Hayden. A transcript for this episode can be found at waitrose.com/dish If you want to get in touch with us about anything at all, contact dish@waitrose.co.uk  Dish from Waitrose is made by Cold Glass Productions 00:00 - Tom Holland is back for seconds! 01:06 - From World Cup chat to a listener email 03:14 - It's cherry season!  04:29 - Previously on Dish… 05:18 - It's Tom Holland again!  06:11 - The realities of having a chef in the house  08:27 - A message from Sam Holland  09:58 - The Holland family favourite!  12:03 - Tom's roast chicken saga… 12:47 - Tom Holland love!  13:22 - The death of the derby?! 15:32 - Food is served!  19:51 - A new Spider-Man! 22:19 - Film review from Dish HQ  24:45 - Filming locations  26:45 - Nick's new golfing era?  28:39 - Fast food quiz  30:21 - End of the show question  31:55 - A meringue match! Learn more about your ad choices. Visit megaphone.fm/adchoices

Stevie and Kenny live on Wednesday with all the latest Rangers news Thanks for your support - find our socials below! Twitter: https://x.com/4ladshadadream Threads: https://www.threads.net/@fourladshada... Facebook: / 4ladshadadream Instagram: / fourladshadadreamblog 4Lads Blog: https://fourladshadadream.blog/ Sign up for a membership here: https://www.youtube.com/@fourladshada... CBD Oil Scotland Website is - www.cbdoilscotland.com Cust service Email - wendy@cbdoilscotland.com Cust service number - 07411 152 286 Quote - 4Lads for 30% off LBJ Consultants – providing trusted HR and Employment Law advice for employers and employees across the UK. To find out more, visit www.lbjconsultants.co.uk or call 01292 892713. http://www.metaclad.co.uk/ or call 0141 413 4088 “Metaclad Ltd – specialists in metal and Elevate EPDM flat roofing across Scotland. Your friends in high places.” 4Lads exclusive roofing partner The Aesthetics Lounge by Sharon https://the-aesthetics-lounge.com 10% off when using code 4Lads For gold standard cosmetic treatments We're delighted to be sponsoring the Four Lads Had a Dream podcast. At Denhay, we're really proud of our British-made bacon, crafted with care in Devon, and honoured to be Royal Warrant holders. Available to buy from Waitrose and Ocado, Denhay is all about proper, great-tasting bacon with real heritage behind it. Perfect for matchday! Don't wait, head over to Denhay on social media now, hit follow, give us a like, and join us for recipes, behind-the-scenes moments, and plenty of bacon inspiration. Denhay — quintessentially British bacon. Follow Denhay: Denhay Bacon | Award-Winning British Bacon Instagram: / denhaybacon Facebook: / denhayfarms

Rob is at the training centre as Derek McInnes talks to the press ahead of the opening fixture at Dundee Utd Thanks for your support - find our socials below!  Twitter: https://x.com/4ladshadadream Threads: https://www.threads.net/@fourladshadadreamblog Facebook: https://www.facebook.com/4ladshadadream/ Instagram: https://www.instagram.com/fourladshadadreamblog/ 4Lads Blog: https://fourladshadadream.blog/ Sign up for a membership here: https://www.youtube.com/@fourladshadadream/join CBD Oil Scotland  Website is - www.cbdoilscotland.com Cust service Email - wendy@cbdoilscotland.com Cust service number - 07411 152 286 Quote - 4Lads for 30% off  LBJ Consultants – providing trusted HR and Employment Law advice for employers and employees across the UK. To find out more, visit www.lbjconsultants.co.uk or call 01292 892713. http://www.metaclad.co.uk/ or call 0141 413 4088 “Metaclad Ltd – specialists in metal and Elevate EPDM flat roofing across Scotland. Your friends in high places.”  4Lads exclusive roofing partner The Aesthetics Lounge by Sharon https://the-aesthetics-lounge.com 10% off when using code 4Lads  For gold standard cosmetic treatments We're delighted to be sponsoring the Four Lads Had a Dream podcast. At Denhay, we're really proud of our British-made bacon, crafted with care in Devon, and honoured to be Royal Warrant holders. Available to buy from Waitrose and Ocado, Denhay is all about proper, great-tasting bacon with real heritage behind it. Perfect for matchday! Don't wait, head over to Denhay on social media now, hit follow, give us a like, and join us for recipes, behind-the-scenes moments, and plenty of bacon inspiration. Denhay — quintessentially British bacon.

Lawrence Shankland press conference report Thanks for your support - find our socials below! Twitter: https://x.com/4ladshadadream Threads: https://www.threads.net/@fourladshada... Facebook: / 4ladshadadream Instagram: / fourladshadadreamblog 4Lads Blog: https://fourladshadadream.blog/ Sign up for a membership here: https://www.youtube.com/@fourladshada... CBD Oil Scotland Website is - www.cbdoilscotland.com Cust service Email - wendy@cbdoilscotland.com Cust service number - 07411 152 286 Quote - 4Lads for 30% off LBJ Consultants – providing trusted HR and Employment Law advice for employers and employees across the UK. To find out more, visit www.lbjconsultants.co.uk or call 01292 892713. http://www.metaclad.co.uk/ or call 0141 413 4088 “Metaclad Ltd – specialists in metal and Elevate EPDM flat roofing across Scotland. Your friends in high places.” 4Lads exclusive roofing partner The Aesthetics Lounge by Sharon https://the-aesthetics-lounge.com 10% off when using code 4Lads For gold standard cosmetic treatments We're delighted to be sponsoring the Four Lads Had a Dream podcast. At Denhay, we're really proud of our British-made bacon, crafted with care in Devon, and honoured to be Royal Warrant holders. Available to buy from Waitrose and Ocado, Denhay is all about proper, great-tasting bacon with real heritage behind it. Perfect for matchday! Don't wait, head over to Denhay on social media now, hit follow, give us a like, and join us for recipes, behind-the-scenes moments, and plenty of bacon inspiration. Denhay — quintessentially British bacon. Follow Denhay: Denhay Bacon | Award-Winning British Bacon Instagram: / denhaybacon Facebook: / denhayfarms

Stevie Kenny and Amrit live on Monday with all the latest Rangers news Thanks for your support - find our socials below! Twitter: https://x.com/4ladshadadream Threads: https://www.threads.net/@fourladshada... Facebook: / 4ladshadadream Instagram: / fourladshadadreamblog 4Lads Blog: https://fourladshadadream.blog/ Sign up for a membership here: https://www.youtube.com/@fourladshada... CBD Oil Scotland Website is - www.cbdoilscotland.com Cust service Email - wendy@cbdoilscotland.com Cust service number - 07411 152 286 Quote - 4Lads for 30% off LBJ Consultants – providing trusted HR and Employment Law advice for employers and employees across the UK. To find out more, visit www.lbjconsultants.co.uk or call 01292 892713. http://www.metaclad.co.uk/ or call 0141 413 4088 “Metaclad Ltd – specialists in metal and Elevate EPDM flat roofing across Scotland. Your friends in high places.” 4Lads exclusive roofing partner The Aesthetics Lounge by Sharon https://the-aesthetics-lounge.com 10% off when using code 4Lads For gold standard cosmetic treatments We're delighted to be sponsoring the Four Lads Had a Dream podcast. At Denhay, we're really proud of our British-made bacon, crafted with care in Devon, and honoured to be Royal Warrant holders. Available to buy from Waitrose and Ocado, Denhay is all about proper, great-tasting bacon with real heritage behind it. Perfect for matchday! Don't wait, head over to Denhay on social media now, hit follow, give us a like, and join us for recipes, behind-the-scenes moments, and plenty of bacon inspiration. Denhay — quintessentially British bacon. Follow Denhay: Denhay Bacon | Award-Winning British Bacon Instagram: / denhaybacon Facebook: / denhayfarms

Steviie, Amrit and William live on Tuesday with all the latest Rangers news Thanks for your support - find our socials below! Twitter: https://x.com/4ladshadadream Threads: https://www.threads.net/@fourladshada... Facebook: / 4ladshadadream Instagram: / fourladshadadreamblog 4Lads Blog: https://fourladshadadream.blog/ Sign up for a membership here: https://www.youtube.com/@fourladshada... CBD Oil Scotland Website is - www.cbdoilscotland.com Cust service Email - wendy@cbdoilscotland.com Cust service number - 07411 152 286 Quote - 4Lads for 30% off LBJ Consultants – providing trusted HR and Employment Law advice for employers and employees across the UK. To find out more, visit www.lbjconsultants.co.uk or call 01292 892713. http://www.metaclad.co.uk/ or call 0141 413 4088 “Metaclad Ltd – specialists in metal and Elevate EPDM flat roofing across Scotland. Your friends in high places.” 4Lads exclusive roofing partner The Aesthetics Lounge by Sharon https://the-aesthetics-lounge.com 10% off when using code 4Lads For gold standard cosmetic treatments We're delighted to be sponsoring the Four Lads Had a Dream podcast. At Denhay, we're really proud of our British-made bacon, crafted with care in Devon, and honoured to be Royal Warrant holders. Available to buy from Waitrose and Ocado, Denhay is all about proper, great-tasting bacon with real heritage behind it. Perfect for matchday! Don't wait, head over to Denhay on social media now, hit follow, give us a like, and join us for recipes, behind-the-scenes moments, and plenty of bacon inspiration. Denhay — quintessentially British bacon. Follow Denhay: Denhay Bacon | Award-Winning British Bacon Instagram: / denhaybacon Facebook: / denhayfarms

Join Rob, Sheryl and Mark as they look back at the last week surrounding Rangers, and what we need to do to be ready for the opener v Dundee Utd. Thanks for your support - find our socials below! Twitter: https://x.com/4ladshadadream Threads: https://www.threads.net/@fourladshada... Facebook: / 4ladshadadream Instagram: / fourladshadadreamblog 4Lads Blog: https://fourladshadadream.blog/ Sign up for a membership here: https://www.youtube.com/@fourladshada... CBD Oil Scotland Website is - www.cbdoilscotland.com Cust service Email - wendy@cbdoilscotland.com Cust service number - 07411 152 286 Quote - 4Lads for 30% off LBJ Consultants – providing trusted HR and Employment Law advice for employers and employees across the UK. To find out more, visit www.lbjconsultants.co.uk or call 01292 892713. http://www.metaclad.co.uk/ or call 0141 413 4088 “Metaclad Ltd – specialists in metal and Elevate EPDM flat roofing across Scotland. Your friends in high places.” 4Lads exclusive roofing partner The Aesthetics Lounge by Sharon https://the-aesthetics-lounge.com 10% off when using code 4Lads For gold standard cosmetic treatments We're delighted to be sponsoring the Four Lads Had a Dream podcast. At Denhay, we're really proud of our British-made bacon, crafted with care in Devon, and honoured to be Royal Warrant holders. Available to buy from Waitrose and Ocado, Denhay is all about proper, great-tasting bacon with real heritage behind it. Perfect for matchday! Don't wait, head over to Denhay on social media now, hit follow, give us a like, and join us for recipes, behind-the-scenes moments, and plenty of bacon inspiration. Denhay — quintessentially British bacon. Follow Denhay: Denhay Bacon | Award-Winning British Bacon Instagram: / denhaybacon Facebook: / denhayfarms

Thanks for your support - find our socials below! Twitter: https://x.com/4ladshadadream Threads: https://www.threads.net/@fourladshadadreamblog Facebook: https://www.facebook.com/4ladshadadream/ Instagram: https://www.instagram.com/fourladshadadreamblog/ 4Lads Blog: https://fourladshadadream.blog/ Sign up for a membership here: https://www.youtube.com/@fourladshadadream/join CBD Oil Scotland Website is - www.cbdoilscotland.com Cust service Email - wendy@cbdoilscotland.com Cust service number - 07411 152 286 Quote - 4Lads for 30% off LBJ Consultants – providing trusted HR and Employment Law advice for employers and employees across the UK. To find out more, visit www.lbjconsultants.co.uk or call 01292 892713. http://www.metaclad.co.uk/ or call 0141 413 4088 “Metaclad Ltd – specialists in metal and Elevate EPDM flat roofing across Scotland. Your friends in high places.” 4Lads exclusive roofing partner The Aesthetics Lounge by Sharon https://the-aesthetics-lounge.com 10% off when using code 4Lads For gold standard cosmetic treatments We're delighted to be sponsoring the Four Lads Had a Dream podcast. At Denhay, we're really proud of our British-made bacon, crafted with care in Devon, and honoured to be Royal Warrant holders. Available to buy from Waitrose and Ocado, Denhay is all about proper, great-tasting bacon with real heritage behind it. Perfect for matchday! Don't wait, head over to Denhay on social media now, hit follow, give us a like, and join us for recipes, behind-the-scenes moments, and plenty of bacon inspiration. Denhay — quintessentially British bacon. Follow Denhay: Denhay Bacon | Award-Winning British Bacon Instagram: https://www.instagram.com/denhaybacon/ Facebook: https://www.facebook.com/DenhayFarms/

The Odyssey star joins us for a skewer voyage. We're delighted to host Tom Holland once again. His appearance on our Christmas 2024 special is written in Dish lore, so we jumped at the chance for a reunion ahead of a huge summer for the British actor. And that time came after England's early morning World Cup victory over Mexico. Guess who of our trio stayed up for it?  Released a few weeks apart, Tom is in two global blockbusters certain to dominate cinema screens. First up is The Odyssey, as part of an all-star cast including Matt Damon, Anne Hathaway, Lupita Nyong'o, Zendaya and Robert Pattinson. The film, directed by Christopher Nolan, delivers the Homer epic at scale, shooting on IMAX cameras in locations across the world.  The Odyssey is out now, ahead of Tom's second summer film, Spider-Man: Brand New Day: and that's the focus of Part 2 of our chat, released next week on 29 July. We love Tom Holland, the summer edition, and our free-flowing conversation moves from filming with Lionel Messi, to meme-worthy red carpet poses, and an inside perspective on the challenge of Hot Ones. Alongside a menu of summery skewers and salads, Angela's sights are set on pigs in blankets redemption, after burning them for Tom when they last met. Can our super chef deliver a perfectly cooked, sticky starter? Stay tuned to find out...  The pigs are the warm-up ahead of padrón pepper and halloumi skewers using the Ottolenghi sweet & smokey seasoning. It's served with an asparagus, pea & mint salad with lamb's lettuce and lemon and chive dressing, a recipe by Ellie Curshen. For this meal, the Waitrose wine experts have suggested a pairing of Isula Mea Syrah-Sciaccarellu Rosé IGP Ile de Beauté.  You can watch full episodes of Dish on YouTube and on Spotify.  All recipes from this podcast can be found at waitrose.com/dishrecipes The recipe for the asparagus, pea & mint salad with lamb's lettuce and lemon and chive dressing was created for Waitrose by @ellypear. A transcript for this episode can be found at waitrose.com/dish If you want to get in touch with us about anything at all, contact dish@waitrose.co.uk  Dish from Waitrose is made by Cold Glass Productions 0:00 Welcome & today's returning guest! 03:27 Bin Day Soup returns!  05:36 Tom Holland is back!  06:21 Shandy cheers & World Cup de-brief  07:15 Catching up & bad hair days  09:36 Those pigs in blankets… 10:28 The lamb's lettuce love continues!  11:35 How's press life?  12:40 A 19-month roundup!  14:23 From Lionel Messi to pigs in blankets redemption!  19:38 A new chapter in Tom's 30s 22:35 Tom loves a barbecue!  24:37 Stunts & barbecues!  28:20 Skewers & salad are served!  32:45 Wine pairing  33:10 Hot Ones is hardcore!  35:29 Hours before Odyssey premiere! 36:40 Premiere pose?  37:29 Meeting Christopher Nolan  39:43 Making an epic! 40:30 Shooting on IMAX  43:44 ‘Most likely to' Odyssey cast  46:17 Still to come…  Learn more about your ad choices. Visit megaphone.fm/adchoices

Dish is on high alert as we're joined by the ‘food shark'.  Fresh off a flight from New York, we're delighted to welcome Simon Pegg. An English actor and comedian, Pegg is loved for his iconic TV and movie roles, be that TV sitcom Spaced, the Mission: Impossible franchise or The Three Flavours Cornetto Trilogy (Shaun Of The Dead, Hot Fuzz, The World's End), in which he stars alongside good pal Nick Frost, who we know as a great onion chopper.  Simon joins Nick and Angela to talk about the return of Channel 4's The Undeclared War, which sees him resume his role as Danny Patrick, the Director of Operations at GCHQ. The tense technological thriller, which centres around the threat of cyber attacks and digital sabotage, is available to watch from 21 July.  Angela serves Andhra chintakaya chaap, a recipe for a rich and flavoursome lamb chop curry, created by Maunika Gowardhan. This is paired by the Waitrose wine experts with a bottle of Beaujolais Cuvée Des Vignerons Franc.  Nicknamed ‘the food shark' by his family, due to his opportunistic approach to dinnertime, Simon is fantastic company. We hear about high-concept dining with Nick Frost, get the final word on eating scones, and Angela learns all about the Tom Cruise cake. We also discover Simon's favourite moment from completing the ‘nerd trifecta'.  You can watch full episodes of Dish on YouTube and on Spotify.  All recipes from this podcast can be found at waitrose.com/dishrecipes The recipe for Andhra chintakaya chaap was created for Waitrose by Maunika Gowardhan. A transcript for this episode can be found at waitrose.com/dish If you want to get in touch with us about anything at all, contact dish@waitrose.co.uk  Dish from Waitrose is made by Cold Glass Productions 00:00 Welcome! 00:41 Let's chat Chef Whites  04:00 A moment for mustard powder!  05:19 Simon Pegg is here!  06:46 Fresh from NYC! 08:30 Simon's food likes  11:15 The perfect way to cook a steak?  13:49 Beware of the food shark! 14:37 Simon's food dislikes  16:25 Simon the barista!  18:49 The great scone debate!  20:23 Nick Frost appreciation  23:30 DJ Pegg!  25:16 Food is served!  27:53 Wine pairing  28:26 The Undeclared War is back!  30:55 The AI era  34:15 Time spent at GCHQ!  35:06 The Nerd Trifecta & the Star Wars set 36:50 Meeting Carrie Fisher & childhood crushes!  40:04 The scale of film productions  44:06 Tom Cruise cakes!  44:59 Fast food quiz  46:20 End of the show question Learn more about your ad choices. Visit megaphone.fm/adchoices

And shares her own secret recipe with Angela. Sophie Willan is a three-time BAFTA winning comedian, actor, writer and author, and a very good friend of Dish. We first hosted Sophie for our debut live - and unrecorded - show in London. So, we just had to have her back and set everything to record this time round.  Sophie is best known for her hit show, Alma's Not Normal, which has seen her win BAFTA after BAFTA. She's also appeared in Ludwig and Small Prophets, and went down in Taskmaster folklore for her star turn on the show. She is on Dish to talk about her new job, hosting The Great British Sewing Bee alongside judges Patrick Grant and Esme Young, with the new series on the way very soon.  Sophie's partner, Carniel Francis-Levy, is a chef, and the couplehad their first child, Elijah, last year. Over a glass of Waitrose Blueprint Prosecco, we chat about life as a new mum and hear about the benefits and challenges of living with a great cook.   Angela serves a comforting dish of perfectly cooked golden chicken, tomatoes & green beans, paired with a glass of Calvet Sancerre Rosé. But that's not the end of the cooking, as Sophie demonstrates her favourite, and somewhat challenging, food combination for Angela's verdict.  Welcome back Sophie. Do come again!  You can watch full episodes of Dish on YouTube and on Spotify.  All recipes from this podcast can be found at waitrose.com/dishrecipes A transcript for this episode can be found at waitrose.com/dish If you want to get in touch with us about anything at all, contact dish@waitrose.co.uk  Dish from Waitrose is made by Cold Glass Productions 00:00 Welcome! 02:47 It's bean season!  04:49 Listener question  07:18 Sophie Willan is here!  08:34 New partners & mum life 11:32 Prosecco cheers!  12:58 Sophie's food likes and dislikes  18:16 The struggle of a vanilla slice!  21:15 Creepy breakfast buffets?  24:47 Food is served!  25:55 Cooking at home?  29:24 Wine pairing  31:17 Writing a book & a new show!  33:58 The Great British Sewing Bee 36:59 Fast food quiz  38:50 End of the show question Learn more about your ad choices. Visit megaphone.fm/adchoices

This is the first of our impromptu in-the-field programmes, recorded at Groundswell 2026.

What does it take to build one of the UK's most successful branded entertainment franchises?This week on TellyCast, Justin Crosby is joined by Mark Rivers, co-founder of Cold Glass Productions, the company behind the award-winning Dish from Waitrose podcast and video series.Mark shares the remarkable story behind the show's growth from a bold business plan into a billion-view entertainment brand, why Cold Glass doesn't think of itself as a podcast company, and how premium digital entertainment is reshaping the production landscape.They discuss:Why podcasting is now an entertainment business, not an audio businessBuilding Dish from Waitrose into one of the UK's biggest branded content success storiesCreating different edits for YouTube and Spotify audiencesThe importance of quality in an increasingly crowded podcast marketWorking with A-list talent including Dave Grohl, Emilia Clarke and Louis TherouxWhy distribution strategy should be developed alongside creativeCold Glass Productions' new original series Outside InSubscription, Substack and the future of creator-led media businessesHow TV production companies can learn from digital-first entertainment brandsIf you're interested in the future of podcasts, branded entertainment, YouTube strategy or the convergence of television and digital media, this episode is essential listening.Visit Tubular LabsSign up for The Drop newsletterSupport the showEnrol on the TellyCast Digital BootcampBuy tickets for the Digital Content ForumSubscribe to the TellyCast YouTube channel for exclusive TV industry videosFollow us on LinkedInConnect with Justin on LinkedINTellyCast videos on YouTubeTellyCast websiteTellyCast instaTellyCast TwitterTellyCast TikTok

They've got lobster on their mind!  Sam Smith is a BRIT Award, Grammy, Golden Globe and Oscar-winning singer and songwriter. They join us ahead of the release of their new album, Hazel Eyes, which is released on 21 August and features their new single, My Guy. But first, it's time for the long-awaited debut of lobster on Dish, the perfect star ingredient for a guest who once had aspirations to be a fishmonger, and also ideal to help Angela through a small hangover.  Sam lives in New York with their partner Christian, and tells us about the impact the move has had on their tastebuds and their capacity to handle heat. They've also recently started a food blog on Instagram, SamServed, where you can get a glimpse of their favourite dishes including fish and chips, peanut butter and chicken wings. Another favourite is turnip cake, which tastes so good, Sam had it tattooed on their body.   We start with caviar on crisps and ice cold Waitrose Blanc de Noirs Champagne, before Angela serves up lobster rolls with lemon & dill. The Waitrose wine experts paired this meal with a bottle of Famille Brocard Organic Chablis 2025 Burgundy.  Sam loves food (even more than music) and tells us about the addictive joys of touring, where they can combine both passions. We also hear about the time they got ‘Chaka'fied' by Chaka Khan, nights at the Met Gala and a truly unforgettable gift from Ed Sheeran.  You can watch full episodes of Dish on YouTube and on Spotify.  All recipes from this podcast can be found at waitrose.com/dishrecipes A transcript for this episode can be found at waitrose.com/dish If you want to get in touch with us about anything at all, contact dish@waitrose.co.uk  Dish from Waitrose is made by Cold Glass Productions 00:00 Welcome! 03:05 Angela's Hartnett range at Waitrose 05:06 Sam Smith is here!  07:52 Champagne and caviar cheers! 09:57 Sam Smith is a certified foodie  13:49 Sam's food likes and dislikes  17:25 Life in New York  21:45 Food is served!  25:20 Sam's food Instagram  26:40 To gatekeep or not to gatekeep?  28:22 Wine pairing  28:30 New album and the writing process  32:34 Sam's presence in music  33:54 New live shows!  35:13 The influence of Chaka Khan 37:07 The Met Gala  38:54 That outfit at the BRITs… 39:32 Fast food quiz  41:51 End of the show question Learn more about your ad choices. Visit megaphone.fm/adchoices

In this Cannes special episode, Jane Ostler sits down with John Campbell, SVP, Entertainment and Streaming Solutions for Disney Advertising, to explore how video is driving culture, not just consumption. From the success of Rivals and its brand integrations with Waitrose and Volkswagen, to immersive fan experiences around shows like The Bear, they unpack how streaming is creating new opportunities for brands to go beyond advertising and become part of the moment.This episode looks at how nostalgia, fandom and real-world activations are reshaping partnerships, and why brands are starting to hand over more control to truly connect with audiences. Hosted on Acast. See acast.com/privacy for more information.

Russ Cook, better known as the Hardest Geezer, became famous for running the length of Africa. 352 days. 10,000 miles. The first person ever to do it. But before all of that, he was a teenager scrubbing a Waitrose toilet at 4am, opening a cupboard to find a single tin of new potatoes, and hiding a gambling debt from his girlfriend.In this conversation, Jake goes back to before Africa - to the years of directionlessness, the arrogance that masked insecurity, the run home from a nightclub in Brighton, and the chance encounter with a cyclist in Kenya that changed everything.They also get into the question that sits beneath all of it: is Russ running towards something great, or away from something painful? And now he's a new father - how does that shift what he's willing to risk?Plus: why he won't take the Leeds Ironman lightly despite barely managing three lengths of a pool.Bulldog

Comic Relief! Meeting Prince! Seasoned food!  Sir Lenny Henry is a hugely celebrated comedian, actor, writer and broadcaster. He first appeared on our screens in 1975 when, at the age of 16, he made his debut on the talent show New Faces. Over fifty years later, he joins us to talk through some of the choice moments of his career, providing a fantastic taster of his current show, Still At Large. We have some cookery crossover, too, with Lenny famously playing Michelin starred Gareth Blackstock in the ‘90s sitcom, Chef! The part came with hours of training and prep work, cutting parsley and gutting rabbits which, as he explains, helped sharpen his skills as a stand-up. There's lots of love for Lenny's mum, a fantastic cook with a natural flair for great home-cooked meals, but less fondness for any food with antennae.  From his very first outing as a comic and impressionist to taking on Othello at the age of 50, Lenny relives a number of pivotal milestones in his career over a delicious bowl of seared scallop & tomato tagliatelle. This is accompanied by a glass of Paolo Leo Fiano del Salento, and a couple of great stories about encountering Prince... and then working with him.   Still At Large is on tour across the UK until November 3 and you can buy tickets at fane.co.uk/lenny-henry.   You can watch full episodes of Dish on YouTube and on Spotify.  All recipes from this podcast can be found at waitrose.com/dishrecipes The recipe for seared scallop & tomato tagliatelle was created for Waitrose by Silvana Franco. A transcript for this episode can be found at waitrose.com/dish If you want to get in touch with us about anything at all, contact dish@waitrose.co.uk  Dish from Waitrose is made by Cold Glass Productions 00:00 Coming up on Dish...00:13 Welcome!01:03 It's scallop season02:34 Sir Lenny Henry is here03:51 Lenny's return to stage06:23 First time performing09:43 Food likes10:28 KFC lunatic11:52 Butter Chicken12:36 Nothing with antennas13:42 Dash it in!15:44 Lenny's cooking credentials16:54 Food is served!20:10 Wine pairing23:48 From comedy to Shakespeare28:50 Comic Relief32:55 Meeting Prince!38:31 Fast food quiz40:42 End of the show question Learn more about your ad choices. Visit megaphone.fm/adchoices

In this episode of Eat Sleep Wine Repeat, Janina is joined by Natalie Christensen, Chief Winemaker at Yealands, to explore one of the world's most recognised wine regions: Marlborough in New Zealand. Together they dive into the differences between the Wairau Valley and Awatere Valley, uncovering how climate, soils and geography create remarkably different expressions of Sauvignon Blanc. From aroma compounds and winemaking decisions to sustainability, sub-regionality and the future of New Zealand wine, this episode is packed with insights for anyone looking to learn about wine, deepen their wine education, understand wine grapes and discover why Marlborough deserves to be considered alongside the great wine regions of the world. There is also plenty of inspiration for wine travel, with Natalie sharing what visitors can expect when exploring the stunning Yealands vineyards on New Zealand's South Island. Shownotes 03:12 – Discovering Marlborough — Natalie introduces New Zealand's most famous wine region and explains what makes the Awatere Valley so unique. 04:15 – Vineyard location matters — how close Yealands' vines sit to the dramatic coastal cliffs overlooking the Pacific Ocean. 07:17 – Awatere vs Wairau Valley — temperature differences, diurnal shifts and how climate shapes wine styles. 08:20 – Why Marlborough Sauvignon Blanc is so intense — sunlight, climate and natural vineyard conditions behind its famous aromatic profile. 09:47 – Thiols and methoxypyrazines explained — the aroma compounds that define Sauvignon Blanc and how winemakers influence them. 11:40 – Can Sauvignon Blanc age? Exploring the surprising ageability of Marlborough Sauvignon Blanc and how its character evolves over time. 14:26 – Understanding the Yealands range — from the flagship Marlborough Sauvignon Blanc to Reserve, Single Vineyard and the iconic L5 Block. 16:04 – Tasting Yealands Marlborough Sauvignon Blanc 2025 — Janina's tasting notes and what makes this classic New Zealand wine style so appealing. (Retails around £10: Asda, Sainsbury's, Tesco, Morrisons, Ocado) 17:10 – What makes the Reserve different? Natalie explains the vineyard selection and winemaking decisions behind the Yealands Reserve Sauvignon Blanc 2024 (Retails around £12.50: Sainsbury's, Tesco, Ocado, Morrisons, Waitrose) 20:44 – Expression of grape or expression of place? Why Sauvignon Blanc may be one of the best wine grapes for showcasing terroir. 22:07 - Tasting Yealands Estate Single Vineyard Sauvignon Blanc 2024 (Retailer: ND Johns - £15.50) 25:41 – Tasting Yealands Estate L5 Block 2024 — Yealands' most coastal vineyard site and a Sauvignon Blanc that truly captures a sense of place. (Retailer: ND Johns - £19.45) 33:09 – Yeast selection and fermentation — how different yeast strains influence flavour, texture and aromatic expression. 33:21 – X5 and Delta yeasts — the strains most commonly associated with enhancing Sauvignon Blanc's signature aromatic profile. 37:07 – Babydoll sheep and sustainability — the famous miniature sheep helping manage the vineyards naturally. 38:39 – Sustainability beyond the sheep — cover crops, biodiversity and vineyard practices that improve both wine quality and environmental outcomes. 39:49 – Carbon-positive ambitions — how Yealands is reducing its carbon footprint through renewable energy, lightweight bottles and innovative logistics. 41:55 – Sauvignon New Zealand 2027 — Natalie shares details of the upcoming international celebration of New Zealand Sauvignon Blanc. 42:56 – The future of Marlborough Sauvignon Blanc — sub-regions, site-specific wines and the rise of boutique producers. 43:50 – Wine travel in New Zealand — what visitors should experience when exploring Yealands and the Awatere Valley. 44:53 – The White Road Tour — scenic viewpoints, wildlife, vineyards and one of New Zealand's most memorable winery experiences. 45:52 – Why visiting vineyards changes everything — how standing among the vines transforms your understanding of Sauvignon Blanc. 46 :37 – One final takeaway — why Marlborough Sauvignon Blanc is far more diverse than many wine lovers realise.  

A picture perfect plate for this Grand Designs legend. Another first for the show, as Kevin McCloud brings along freshly grown produce for Angela to add to their meal. The Grand Designs presenter delivered fresh rhubarb and a variety of apples (in a variety of conditions) that were quickly chopped and prepped for a couple of dishes.  Kevin, who lives in the Herefordshire countryside, is a keen fruit and vegetable grower, and passionate about local and organic foods. Only natural, then, that he turned up to Dish the day after eating a pizza! Perhaps that's his Italian travels coming through - Kevin once lived in Italy, working on a farm in Tuscany before going on to study in Florence.   He's with us to chat about his latest TV show, Kevin McCloud's Listed Britain, a look at the country's greatest buildings and the stories behind them. From the Penguin Pool at London Zoo to the Lovell Telescope at Jodrell, Kevin explores over 20 of the highest designated listed buildings in a show that you can stream on More 4 now.  After a glass of warm beer and chat about the importance of pubs, Angela delivers a construction that Kevin heartily approves of: pork chops with pickled rhubarb and shaved fennel. It's a recipe by Ed Smith which is paired with a bottle of Chapel Down Bacchus. Kevin's apples then take centre stage with an open apple tart and dairy-free vanilla ice cream.  There's then time to reflect on 27 years of Grand Designs, with (finally) an explanation as to why the windows are always the problem. We also make Kevin choose his favourite apple (how could we?!) and kit up in high vis gear for a special End of Show Question.  You can watch full episodes of Dish on YouTube and on Spotify.  All recipes from this podcast can be found at waitrose.com/dishrecipes The recipe for pork chops with pickled rhubarb and shaved fennel was created for Waitrose by Ed Smith. A transcript for this episode can be found at waitrose.com/dish If you want to get in touch with us about anything at all, contact dish@waitrose.co.uk  Dish from Waitrose is made by Cold Glass Productions 00:00 Welcome!  03:26 Kevin McCloud is here!  03:40 Kevin's produce & growing food  08:10 Pub love  09:56 Food likes  11:09 Kevin's perfect Yorkshire puds!  12:37 A love of venison & winter greens  15:27 Time spent in Italy  17:51 Food is served!  20:18 Wine pairing  21:17 Kevin McCloud's Listed Britain  26:01 Grand Designs  27:57 Key to the perfect kitchen?  29:35 From narrative arcs to timeless style  32:21 McCloud & Hartnett apple tart!  33:42 Fast food quiz  35:35 End of the show question Learn more about your ad choices. Visit megaphone.fm/adchoices

A one-pot wonder shared with a chart-topping star. Marcus Mumford is an American-British singer, songwriter, musician and producer. He is best known as the lead singer of the award-winning English folk-rock band Mumford & Sons. Marcus took the train from his home in Devon to visit us for a chat about the band's latest album, Prizefighter, and their headline show at BST Hyde Park on 4 July.  But before that, we take a closer look at some of Marcus's favourite meals, including beef Wellington which, we find out, is a dish Angela is only going to master in exceptional circumstances. We hear about how Marcus and his wife, actor Carey Mulligan, have a small but mighty crop of fruit and veg at their Devon home, and how they like to entertain... at lunchtimes. We also get the recipe for Marcus's cauliflower salad that routinely impressed Taylor Swift, the origin story of his Oscar tattoos, and how he and the band have moved away from warm beer, chocolate and crisps in their dressing room. Angela cooks Ravinder Bhogal's Awadhi chicken pulao, served with naans, poppadoms and mango chutney. The suggested wine pairing is a bottle of Jackson Estate Sauvignon Blanc, while Marcus enjoys a 0.0% Gin & tonic.  You can watch full episodes of Dish on YouTube and on Spotify.  All recipes from this podcast can be found at waitrose.com/dishrecipes The recipe for Awadhi chicken pulao was created for Waitrose by Ravinder Bhogal A transcript for this episode can be found at waitrose.com/dish If you want to get in touch with us about anything at all, contact dish@waitrose.co.uk  Dish from Waitrose is made by Cold Glass Productions 00:00 Welcome!  04:11 Marcus Mumford is here!  05:21 Cauliflower salads & balsamic vinegar 07:40 Cheers!  08:39 Food likes & the beauty of Beef Wellingtons  12:50 Tiramisu tasting  13:30 Cooking at home & growing up  17:03 From gardening to tour life  20:55 Food is served!  25:03 Wine pairing  25:28 Cooking with rabbit & venison  27:21 New record & BST Hyde Park show  29:22 From band rituals to writing music  31:46 Oscar tattoos & life at the Mumford's  36:10 Fast food quiz  38:32 End of the show question Learn more about your ad choices. Visit megaphone.fm/adchoices

We welcome a Dish listener who's been a fan since day one!  There's a whole lot of love around the Dish table as we welcome long-time listener, first-time visitor, Emilia Clarke. The actor, known for her incredible and life-changing role as Daenerys Targaryen in Game Of Thrones, brings her passion for food, Nick, Angela and martinis to a special episode marking the fourth anniversary of Dish.  Emilia starts by showing why writing down your food likes when slightly hungover makes for a long and salty list. But what a list it is, as we get great detail about the fish, vegetables and meats that whet Emilia's appetite, as well as the specific textures and ingredients that don't make it onto her plate. Emilia is also a regular cook, who is willing to take on any challenge when making food for friends and family, or herself while away on set. Emilia can currently be seen in PONIES, a 70s spy thriller set in Russia, which is currently available to watch on Sky and Now in the UK and Ireland. Emilia and co-star Haley Lu Richardson play two women working at the US embassy in Moscow who, after the mysterious deaths of their husbands in a plane crash, become CIA agents to investigate what happened. The role came with Emilia having to master Russian, a skill which she did with the help of a very impressive memory palace.  The episode begins over a glass of Laurent-Perrier La Cuvée Champagne and a start of tomato tonnato salad. It's followed by rack of lamb, inspired by this recipe for super greens vignole with lamb steaks, and there's even enough time for an elderflower & mint martini. The Waitrose wine experts paired the meal with a bottle of Villa Cafaggio Chianti Classico. Cheers Emilia... and happy fourth birthday to us, too!  You can watch full episodes of Dish on YouTube and on Spotify.  All recipes from this podcast can be found at waitrose.com/dishrecipes A transcript for this episode can be found at waitrose.com/dish If you want to get in touch with us about anything at all, contact dish@waitrose.co.uk Dish from Waitrose is made by Cold Glass Productions 00:00 Welcome!  01:31 Four years of Dish 04:59 Emilia Clarke is here & she loves Dish!  07:20 Champagne cheers & Martini love  10:36 Time for Tomato Tonnato  12:50 From food loves to dinner parties  17:01 From food dislikes to cooking for others  20:30 Cookery books & Nigel Slater love  22:55 Baking on set & Chef roles 24:09 Lamb is served!  28:35 Emilia's new show ‘Ponies' 32:09 Learning Russian & filming in Budapest  34:24 From childhood roles to GOT  39:35 Emilia Clarke appreciation!  41:26 Martini time!  42:19 Fast food quiz 45:15 A love letter to Tahini Learn more about your ad choices. Visit megaphone.fm/adchoices

If you've ever looked at a photographer whose work stops you mid-scroll - where every image feels like it's saying something, where there's a world behind the food rather than just a dish in front of a lens - and wondered how someone actually builds a career like that, this episode is for you.We sat down with Costas Millas, a food photographer, stylist, and art director based in the UK, whose food art stories and work with brands like Fortnum & Mason and Waitrose have made him one of the most distinctive voices in our industry. Costas talks honestly about making the leap to full-time creative work, how he built a broader offering without losing focus, what it really took to land clients at the highest level, and the self-published book that brought his personal work into the world. This is a conversation about creative identity, intentional business building, and what it looks like to let your personal work become your most powerful professional asset.SEE MORE FROM COSTAS:'NO COLOUR' by Costas Millas: https://www.madebymrmillas.com/shop/p/no-colour-printed-limited-editionPortfolio: https://www.madebymrmillas.com/Instagram: https://www.instagram.com/madebymrmillas/Linked In: www.linkedin.com/in/madebymrmillasFocus & Flourish, Photography Business Talk is a podcast for food photographers and creative entrepreneurs who want to build structured, sustainable, and profitable businesses. Hosted by Marta Grabowska and Linda Hermans, the show combines real-life experiences with practical strategies around marketing, pricing, workflows, and mindset - helping creatives step into their CEO role and grow with clarity and confidence.Follow us on ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Instagram⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠

We also enlist her as our first Dish sommelier.  Jodie Whittaker is an English actor known for her roles in Broadchurch, Doctor Who, Frauds and Toxic Town. Jodie, who was born in West Yorkshire but now lives in London, arrives at Dish with the perfect mindset; hungry and up for trying anything. So, a menu full of surprises it is, as we sit down to chat about Jodie's latest project: Dear England. The TV series is an adaptation of the hugely successful play that looks at Gareth Southgate's time as England manager.  We start things with a Hugo spritz, while learning about Jodie's favourite cuisines and the restaurant trip that brought her to tears... in a good way. Angela then serves a bowl of tagliatelle with asparagus, peas, shallots & capers, a Diana Henry recipe that Jodie could cook at home... but probably won't. The wine pairing is Jodie's choice as she opts for the Loved & Found Carricante. The surprises don't stop there, as Angela has also prepared a lemon thyme, honey & polenta cake, hitting the sweet spot perfectly.  Jodie's a joy to hang with as we discover the unique sandwiches she had as a child, the valuable support of her parents as she set about a career in acting, and the little things that make a difference for her while on a TV set.  The wines featured in Jodie's wine tasting also included No.1 Coteaux d'Aix en Provence Rosé Provence and the Loved & Found Grolleau Gris. You can watch the first two episodes of Dear England on BBC iPlayer now with the series' final parts broadcasting on May 30 and 31.  You can watch full episodes of Dish on YouTube and on Spotify.  All recipes from this podcast can be found at waitrose.com/dishrecipes The recipe for the tagliatelle with asparagus, peas, shallots & capers, was created for Waitrose by Diana Henry.  A transcript for this episode can be found at waitrose.com/dish If you want to get in touch with us about anything at all, contact dish@waitrose.co.uk  Dish from Waitrose is made by Cold Glass Productions 00:00 Welcome! 00:33 Today's guest & Tiramisu chat 02:54 Let's talk about polenta 04:22 Jodie Whittaker is here! 05:41 It's time for a spritz! 06:44 A day in the life of Jodie 09:10 From wine appreciation to food loves 12:37 Childhood meals & surprise meals! 16:11 Dinner parties 18:32 Sommelier Jodie 20:19 Food is served! 24:24 Dear England 27:58 England football evolution 30:04 Cake is served! 31:50 Broadchurch & Doctor Who 35:38 From supportive parents to acting rituals 38:30 Fast food quiz 40:14 End of the show question 43:22 Final chats & a listener question Learn more about your ad choices. Visit megaphone.fm/adchoices

Yes! Chef!  Nick and Angela are joined by Jon Favreau for an episode packed with appreciation for great food, and the creativity and passion that goes into making it. Jon arrives in the kitchen in the middle of a gigantic world press tour to promote his new movie, The Mandalorian and Grogu, the latest adventure in the Star Wars universe. The film, of which Favreau is director, co-writer and producer, is out in cinemas this week and boasts an all-star cast including Pedro Pascal, Sigourney Weaver and Jeremy Allen White.  Jon is well versed with the culinary world, most notably with his 2014 film Chef, where he played a cook who starts up his own food truck. In order to prepare for the role, he schooled up on a range of cooking techniques with long-term collaborator, the Korean-American chef Roy Choi. Jon's passion for chef life also extended to him getting his own commercial kitchen fitted and working with Choi on The Chef Show, where he shared meals with celebrity guests including Gwyneth Paltrow and one of our faves, Tom Holland. Add those credentials to his back catalogue of film work, which includes Iron Man, The Jungle Book and Elf, and you have the ingredients for a top quality Dish guest.  The episode's meal is a request from Jon: a simple but perfect Cacio e pepe gnocchi with broccoli & walnuts, a creation he admires from the best spot in the kitchen. The wine pairing is a bottle of Broglia Gavi DOCG.  Enjoy this one, food lovers, as Jon shares his joy for food with us all. We get to level up the Fast Food Quiz, hear about DJing for Mark Ronson, find a rare Favreau knowledge gap, and ‘the clean plate club' is born.   You can watch full episodes of Dish on YouTube and on Spotify.  All recipes from this podcast can be found at waitrose.com/dishrecipes A transcript for this episode can be found at waitrose.com/dish If you want to get in touch with us about anything at all, contact dish@waitrose.co.uk  Dish from Waitrose is made by Cold Glass Productions Learn more about your ad choices. Visit megaphone.fm/adchoices

Stories of superstitious drinks and a cheese grudge. Paapa Essiedu is a highly acclaimed actor, known for his work across stage and screen. After attending Guildhall School of Music and Drama, Paapa joined the Royal Shakespeare Company, making his debut in The Merry Wives of Windsor at the age of 22. Other stage credits include Death of England: Delroy, The Effect and, most recently, All My Sons, a performance which saw him win an Olivier Award.   Paapa joins Nick and Angela to talk about two TV projects, including Falling, where he plays a priest who falls in love with a nun, portrayed by former Dish guest Keeley Hawes. The show is the first love story written by Jack Thorne, whose credits include Adolescence, His Dark Materials, Toxic Town and Skins. Falling is available to stream and watch live on Channel 4 from May 19. You'll also see Paapa in Babies, opposite Siobhán Cullen, as a couple struggling through the experience of pregnancy loss. The series, available on BBC iPlayer, has garnered praise for the poignant handling of its subject matter.  It's an episode with a chilli kick, with big-batch spicy margaritas to get things started and then spicy prawn tacos with rhubarb & scotch bonnet salsa to keep things going. The tacos are a recipe by Ixta Belfrage, which is paired by our wine experts with a glass of Tohu Sauvignon Blanc Awatere Valley. Paapa is a huge fan of big bold flavours, including Thai and Mexican cuisine, and there's also plenty of love for fresh tomatoes and, thanks to his recent theatre run, white chocolate matcha lattes. And, after recently taking up cooking classes, what skills can Paapa glean from watching Angela in the kitchen?  You can watch full episodes of Dish on YouTube and on Spotify.  All recipes from this podcast can be found at waitrose.com/dishrecipes The recipe for the spicy prawn tacos with rhubarb & scotch bonnet salsa was created for Waitrose by Ixta Belfrage For chocolate mousse inspiration, mentioned at the end of the episode, check out this recipe by Martha Collison. A transcript for this episode can be found at waitrose.com/dish If you want to get in touch with us about anything at all, contact dish@waitrose.co.uk  Dish from Waitrose is made by Cold Glass Productions Learn more about your ad choices. Visit megaphone.fm/adchoices