Podcast appearances and mentions of randy fisher

Adrian Monk est un enquêteur doté d'une mémoire photographique prodigieuse qui lui permet de prêter une attention minutieuse aux détails. Sa particularité ? Il compte de nombreux Troubles Obsessionnels Compulsifs (TOC) et autres phobies qui compliquent grandement son quotidien et, par ricochet, ses enquêtes. Des enquêtes qu'il mène pour le compte de la police de San Francisco aux côtés de Leland Stottlemeyer, un capitaine qui ne comprend pas toujours le fonctionnement de Monk mais qui lui reconnaît des qualités de déduction redoutables et de Randy Fisher, un lieutenant dévoué quoique quelque peu naïf. Pour le plus grand plaisir des fans, l'intégrale est disponible sur Netflix. https://www.youtube.com/watch?v=L_IOsLYVKkY « Voilà ce qu'il s'est passé » : la résolution d'enquêtes selon Monk Sortie à l'origine en 2002 sur la chaîne du câble américain USA Network, Monk met en scène un anti-héros, brillant, mais pétri de névroses. Un choix narratif qui, à l'époque, était plutôt original et a, sans nul doute créé, quelques émules dans le paysage télévisuel international. Et si Monk a tellement marqué les esprits, c'est aussi – et surtout – grâce à l'interprétation de Tony Shaloub. Une interprétation qui parvient à éviter la caricature et confère au personnage des nuances qui le rendent à la fois attendrissant et drôle. Un équilibre que l'on retrouve également dans l'ADN même de la série qui oscille entre de purs moments de comédie et des enquêtes plus dramatiques. N'oublions pas que le fil rouge qui jalonne les huit saisons de Monk reste le meurtre non élucidé de Trudy, la femme du héros, décédée dans un attentat à la bombe. Pour autant, la série parvient à jongler harmonieusement avec ces deux balles narratives. Le côté comique est assuré à travers les interactions de Monk avec ses assistantes : Sharona (Bitty Schram) dans les trois premières saisons puis la douce Natalie (Traylor Howard) et l'équipe qu'il assiste sur les enquêtes. Une équipe dirigée par le Capitaine Stottlemeyer (Ted Levine) ancien partenaire d'Adrian qu'il a dû pousser vers la porte de sortie lorsque celui-ci se laissait emporter par la dépression suite au décès de Trudy et Randy Fisher (Jason Gray-Stanford) un lieutenant maladroit et puéril. Quant aux enquêtes, le deuxième pilier de la série, qu'elles soient intenses ou plus légères, c'est l'ingéniosité qui prévaut. Ainsi, même les mystères les plus décalés profitent d'une explication fine de Monk qu'il introduit par la fameuse phrase « Voilà ce qu'il s'est passé ». Enfin, l'intégrale de la série disponible sur Netflix nous permet de voir (ou revoir) de nombreux guest comme Carmen Electra (Alerte à Malibu), Jeffrey Dean Morgan (The Walking Dead, Supernatural) ou encore Jennifer Lawrence qui jouait, là, son premier rôle. [bs_show url="monk"] Les huit saisons de Monk sont disponibles sur Netflix depuis le 15 mars. Et comme une bonne nouvelle n'arrive pas seule, un téléfilm intitulé "La dernière enquête de Monk" ne devrait pas tarder à arriver sur nos écrans après avoir été diffusé outre-Atlantique.

The Grants Pass Active Club is a non-profit organization that contributes to the youth of Southern Oregon. Since 1959, The Grants Pass Active Club has held Boatnik every Memorial Day weekend along the Rogue River in Grants Pass, Oregon. Boatnik is one of two fundraisers for this group of volunteers and takes all year to plan. All funds raised by the Grants Pass Active Club from Boatnik are returned to the community by supporting local children and youth programs. The club has donated hundreds of thousands of dollars over the past 50 years. The members quietly support their community by bringing Oregon's second largest festival to the shores of Riverside Park and the Rogue River. If you would like to support the Active Club and the great work they do, become a sponsor or make a donation by clicking on the sponsors page. If you would like to approach the Club for support click on the donations link to go to the donation request form. The list of programs and organizations the Active Club helps is lengthy. The Club supports many local programs with regular donations. Additionally, the Grants Pass Active Club provides scholarships to local seniors every year. They have provided more than a hundred thousand dollars in scholarships since the inception of this program.

I talk a little Ted Lasso, the fictional coach with real life tips, and I share a scene from the sitcom, Seinfeld, that still makes me laugh out loud. My guest is Randy Fisher, a senior project manager with the Oregon Health Authority. He entered public service after more than 20 years in the casino industry. Winning big is more than winning big…  Additional information from today's show:  -  The Season 1 trailer for Ted Lasso can be found on YouTube.com.  -  The Seinfeld scene is in The Rye (Season 7, Episode 11), also on YouTube.com.  -  Comments? Lisa Hylton, ACC, can be reached at PositivelyCoached.com. 

On this special rebroadcast episode of Changing Waters, the late, great Thane Tienson sits down with Randy Fisher, Executive Director of the Pacific States Marine Fisheries Commission (PSMFC). Established in 1947 by consent of Congress, PSMFC is an interstate compact agency that helps resource agencies and the fishing industry sustainably manage the valuable Pacific Ocean fisheries in California, Oregon, Washington, Idaho, and Alaska.

In this episode, farrier Randy Fisher talks about how he moved from being a UPS driver to a successful farrier. He tells his story and shares specific things he does to enhance the relationship and communication he has with each of his clients. 

On today's episode we speak to Randy Fisher, the President and Founder of Culinary Related Entertainment and Marketing, LLC. On this episode we discuss his journey to being one of the main organizers behind the South Beach Food and Wine Festival. Topics include designing an event where food is the focal point, listening to your audience, and how to run a festival with events occurring across the city at the same time. Return on Experience is hosted by David Brownstein, a event producer with over 15 years of experience creating events in Los Angeles, New York and South Florida. David is the owner of Sounds Sweet Entertainment, a full service event company that creates family event experiences for private and corporate clientele. Follow us at @returnonexp on twitter for episode updates.

An 8-year-old Randy Fisher tuned into an episode of Mr. Roger’s Neighborhood and became inspired by a 6-year-old guest on the show who was taking violin lessons from his father. He went on to play guitar with a local gospel quartet, with his music interests shifting over time toward more contemporary Christian music. He met his future wife, Jade, at church in 2002, and the pair became immediate musical complements for each other.

In the latest episode of Chef AF, host Chef Adrianne Calvo sits down with Randy Fisher, the president of CREaM. Before founding CREaM, Fisher was a partner and senior vice president for Miami hotel development and management firm The Continental Companies (TCC). He continues to serve as an event producer for the Food Network South Beach Wine & Food Festival. Chef Adrianne and Fisher explore the experience of working as a chef in the sports industry, and discuss what goes into the culinary production for major sporting events like the Super Bowl.

Randall C. Fisher is the President and Founder of Culinary Related Entertainment and Marketing, LLC. As far back as he can remember, Randy was focused on hospitality and guest experience. “I remember as a kid having friends over and creating buffet lunches complete with separate hot and cold stations. Most of my friends had no clue what I was doing, but it made me feel good to be doing something special for them. I also remember making an incredible mess, but they never saw that part.” And while attending law school, when most of his classmates were clerking for local law firms, he was busy working his way up the ladder at a local hotel or restaurant. After earning finance and law degrees and years in business and real estate development, Randy joined a prominent Miami hotel development and management firm, The Continental Companies (TCC), where he served as a partner and Senior Vice President of Development, responsible for identifying new hotel opportunities for the company. It was during this period that Randy also joined the Food Network South Beach Wine & Food Festival as an Event Producer. “I was always intrigued by food-focused events and the guest experience…especially how to deliver the very best for every person on site. The insight I gained in the hotel and restaurant business was perfectly suited for the culinary events and marketing business. In the end, it’s all about over-delivering for your guest.” After being approached to produce events from New York to California and other markets, Randy knew it was time to launch an independent company to take on new opportunities and challenges. Since 2004, Culinary Related Entertainment and Marketing (CREaM) has gained a sterling reputation for executing best-in-class culinary events and marketing initiatives throughout the nation. CREaM works closely with the brightest stars and brands in the culinary industry and has developed long-lasting and important relationships across every discipline within the industry. “Every once in a while I’ll run into one of my childhood friends at an event and I get a kick out of knowing that I'm still trying to impress them with great food, entertainment and an overall memorable experience. And, I'm making less of a mess now.”

On this episode of Changing Waters, co-host Thane Tienson, a along time coastal lawyer/professional from Portland, Oregon, sits down with Randy Fisher, Executive Director of the Pacific States Marine Fisheries Commission (PSMFC). Established in 1947 by consent of Congress, PSMFC is an interstate compact agency that helps resource agencies and the fishing industry sustainably manage the valuable Pacific Ocean fisheries in California, Oregon, Washington, Idaho, and Alaska.

Randy FisherURL: http://www.randy-fisher.com/ FB: https://www.facebook.com/randyfishertraining Inst: https://www.instagram.com/randyfisherleadership/ LinkedIn: https://www.linkedin.com/in/randylfisher/ One Big Thing book Because I said I would movement Get your own promise cards. Getting things done – Learning to get things done. Habitica – A gamify your life Todoist a simple tool for tracking what you need to do. The power of full engagement Eisenhower quadrant – a great framework for understanding your priorities. Continue reading 5: Randy Fisher – Making The Most of Your Time and Goals at Be Better Tomorrow.

Unlock the full potential of your productivity as I, Jason Fisher, team up with the esteemed Randy Fisher, to unravel the subtle art of goal setting that's missing from classrooms to boardrooms. Get ready to revolutionize your approach to setting and achieving your aspirations, as Randy brings to the table his wealth of experience from leading high-impact leadership workshops. We don't just stop at diagnosing the problem but also offer concrete strategies to turn your goals from wishful thinking into tangible results, including a discussion on how undervalued academic skills can become your secret weapons in the adult world.This episode isn't all talk; it's about getting into the trenches and putting ideas into action. I'll share how my family has transformed our daily grind into an epic adventure with Habitica, demonstrating that fun and gamification can keep you laser-focused on your goals. We'll dissect the anatomy of New Year's resolutions and reveal a blueprint for success that's more sustainably exhilarating. Like a well-coached football team, we underscore the power of aligning daily discipline with long-term ambitions, turning mundane tasks into stepping stones to victory.Prepare to have your perspective on motivation and organization flipped upside down, as we explore how avoiding loss can be a more compelling driver than chasing gains. Through personal stories and proven productivity methodologies like "Getting Things Done," we lay out a master plan for managing commitments and conserving energy. Plus, we stress the importance of white space in our schedules, akin to Central Park amidst New York's skyscrapers, showing how strategic breaks are not just refreshing but crucial for peak performance. Join us and Randy Fisher, and you might just find the keys to unlock a more productive and fulfilling path to your goals.

Randy attended Indiana University (I won’t hold it against him) and began the first decade of his career in Chicago. Eventually, he was led back to Indy and began working as a design partner for DeveloperTown. For lack of a better way of saying it, he’s completely obsessed with design.  Mentioned in this episode:  Origin story DeveloperTown What makes great designers and clients   You can download this episode and subscribe on iTunes.

(Click the picture for more info!) Hunter Kaiser + Randy Fiser Today in The Lounge, Nick interviews, Hunter Kaiser, owner of the interdisciplinary design firm, H K+C, followed by a chat with Randy Fisher, CEO of ASID. Learn about Hunter's nonlinear journey to creating his own firm and his tips for growing and maintaining his business. Then stay tuned for updates on Randy and Nick's collaboration at KBIS in January. The Early Years Hunter Kaiser enjoys a Saturday brunch, the local farmers market, and visits to the lake. As a child, he found himself often moving around. Then in high school, his parents built a home in New Hampshire and hired an interior designer. This was his first face to face exposure to interior design. Although he was interested in in the process, he wasn't interested in pursuing design. Instead, he spent his first year in college taking science and math courses as a pre-med major. This all changed by his sophomore year when he transferred to Indiana University where he ultimately received his degree in Interior Design. After college Hunter worked at Grisworld, Heckle and Kelly, an architecture firm which has now been purchased by Nelson, and focused on corporate interiors in the financial sector. After working for GHK for 5 years, Hunter transitioned to a job in sales at Henrickson, an Allsteel dealer in Chicago, his hometown for the past 17 years. Upon leaving Henricken, Hunter spent an additional 5 years in furniture sales as an Architecture and Sales rep for Herman Miller. Then in 2011, with one client in the book, Hunter left Herman Miller to start his own company. Although his path was somewhat nonlinear, Hunter credits his experience in furniture sales as the key to get him to where he is today. His career journey ultimately taught him how to run a business. At Henricksen, Hunter had the opportunity to be an entrepreneur but with the support of the company to back him up. Alternatively, at Herman Miller he learned how to cultivate relationships and how to quickly read an audience. He still utilizes these skills in the day to day operations of running his business. Starting The Firm When Hunter left Herman Miller in 2011, he walked straight into a design meeting for his new business. With a lean staff of 2, his company works both nationally and globally with clients in Australia, Paris and across the United States. Their main focus is restaurants, retail and residential, using a holistic design approach, graphics, branding, and client experience. In the beginning, the firm started out doing wedding events and designing store windows for clients. Working on weddings enabled his company to focus on lifestyle and experience. Hunter had control of everything from the look and feel to the floral arrangements. As the company expanded into retail and restaurants, they continue to maintain this holistic approach, curating the customer experience and focusing on the details. (Click me!) Maintaining Growth Hunter attributes their continued growth to the layers of deep relationships they have built over the years. Reputation has been vital, as their design community is small. Not only is personal reputation important, but also the reputation of others within the design network. When a project is located in a city where the staff has never been, Hunter relies on his national network of designers to inquire about local contractors or installers, vendors and receiving warehouses for large deliveries. The strength of their reputation and consul provides him with trusted local contacts to successfully execute the project demands. He also credits speaking in front of people, networking, and social media to maintain a continual client base. Due to their continued growth and focus on a holistic design approach Hunter has rebranded his company from Hunter Kiser, LLC  to HK+C. In looking back at the last 5 yrs of business, he realized the team wasn't just about him and wanted to celebrate all talents.

(Click the picture for more info!) Hunter Kaiser + Randy Fiser Today in The Lounge, Nick interviews, Hunter Kaiser, owner of the interdisciplinary design firm, H K+C, followed by a chat with Randy Fisher, CEO of ASID. Learn about Hunter's nonlinear journey to creating his own firm and his tips for growing and maintaining his business. Then stay tuned for updates on Randy and Nick's collaboration at KBIS in January. The Early Years Hunter Kaiser enjoys a Saturday brunch, the local farmers market, and visits to the lake. As a child, he found himself often moving around. Then in high school, his parents built a home in New Hampshire and hired an interior designer. This was his first face to face exposure to interior design. Although he was interested in in the process, he wasn't interested in pursuing design. Instead, he spent his first year in college taking science and math courses as a pre-med major. This all changed by his sophomore year when he transferred to Indiana University where he ultimately received his degree in Interior Design. After college Hunter worked at Grisworld, Heckle and Kelly, an architecture firm which has now been purchased by Nelson, and focused on corporate interiors in the financial sector. After working for GHK for 5 years, Hunter transitioned to a job in sales at Henrickson, an Allsteel dealer in Chicago, his hometown for the past 17 years. Upon leaving Henricken, Hunter spent an additional 5 years in furniture sales as an Architecture and Sales rep for Herman Miller. Then in 2011, with one client in the book, Hunter left Herman Miller to start his own company. Although his path was somewhat nonlinear, Hunter credits his experience in furniture sales as the key to get him to where he is today. His career journey ultimately taught him how to run a business. At Henricksen, Hunter had the opportunity to be an entrepreneur but with the support of the company to back him up. Alternatively, at Herman Miller he learned how to cultivate relationships and how to quickly read an audience. He still utilizes these skills in the day to day operations of running his business. Starting The Firm When Hunter left Herman Miller in 2011, he walked straight into a design meeting for his new business. With a lean staff of 2, his company works both nationally and globally with clients in Australia, Paris and across the United States. Their main focus is restaurants, retail and residential, using a holistic design approach, graphics, branding, and client experience. In the beginning, the firm started out doing wedding events and designing store windows for clients. Working on weddings enabled his company to focus on lifestyle and experience. Hunter had control of everything from the look and feel to the floral arrangements. As the company expanded into retail and restaurants, they continue to maintain this holistic approach, curating the customer experience and focusing on the details. (Click me!) Maintaining Growth Hunter attributes their continued growth to the layers of deep relationships they have built over the years. Reputation has been vital, as their design community is small. Not only is personal reputation important, but also the reputation of others within the design network. When a project is located in a city where the staff has never been, Hunter relies on his national network of designers to inquire about local contractors or installers, vendors and receiving warehouses for large deliveries. The strength of their reputation and consul provides him with trusted local contacts to successfully execute the project demands. He also credits speaking in front of people, networking, and social media to maintain a continual client base. Due to their continued growth and focus on a holistic design approach Hunter has rebranded his company from Hunter Kiser, LLC  to HK+C. In looking back at the last 5 yrs of business, he realized the team wasn't just about him and wanted to celebrate all talents.

Bob Rose Show 9am hour with Randy Fisher of the Florida Fair Tax 7-21-17

Randy Fisher is the Vice President of Marketing at Prestone. He has over 20 years of industry experience and oversees the brand’s marketing strategy as Prestone plans for its 90th anniversary this year. Responsible for the ever-growing brand awareness, channel marketing, and consumer engagement initiatives he manages strategic partnerships, public relations, digital content and more. Since 1927, Prestone has protected drivers and their vehicles with cutting-edge products and their iconic yellow jug of antifreeze/coolant has been a trusted source among consumers for decades. Prestone remains the number one choice among today’s automotive enthusiasts. Prior to joining Prestone Randy was the Marketing Director for Royal Purple lubricants.

Estate Planning attorney Randy Fisher joins Mike to discuss what to do when mom and dad die without a will.  Plus, they discuss what is unique about assets held in a Community Property State like California.

This week on All in the Industry, Shari Bayer is joined by Randy Fisher of CREam, or Culinary Related Entertainment and Marketing. CREaM approaches food and drink as entertainment by concepting unique marketing initiatives, providing consulting services for the food and beverage industry and producing specialized culinary events throughout the country. They’re involved with some of food’s best events like Burger Bash, Meatopia and the SOBE Food & Wine Festival. Tune in as Randy gives some insight into what it takes to throw a great food event and shares his thoughts on the industry at large. This program was brought to you by Rolling Press. “What does it take to prepare a delicious cheeseburger in the middle of a sandstorm?” [22:00] It’s hard to go to an event your not producing because you notice all these little things.” [24:00] –Randy Fisher on All in the Industry