The best place to find what books you should be reading set in the world of wine. Join Master Sommelier Jill Zimorski as she guides you through what you need to read and what is worth buying in the world of food and wine books. Part of the SOMM TV podcast network.
In this Season 3 finale, Jill reviews The History of Wine in 100 Bottles: From Bacchus to Bordeaux and Beyond by Oz Clarke
Jill reviews The New Sotheby's Wine Encyclopedia by Tom Stevenson
Jill reviews Godforsaken Grapes: A Slightly Tipsy Journey through the World of Strange, Obscure, and Underappreciated Wine by Jason Wilson
Jill reviews 10 Great Wine Families: A Tour Through Europe by Fiona Morrison MW
Jill reviews Tangled Vines: Greed, Murder, Obsession, and an Arsonist in the Vineyards of California by Frances Dinkelspiel
Jill reviews Sherry: A Modern Guide to the Wine World's Best-Kept Secret, with Cocktails and Recipes by Talia Baiocchi
Jill reviews The Noble Rot Book: Wine from Another Galaxy by Andrew Mark and Dan Keeling*This episode brought to you by Napa Valley Vintners. Find out more at NapaValley.wine.
Jill reviews Pappyland: A Story of Family, Fine Bourbon, and the Things That Last by Wright Thompson
Jill Zimorski reviews A Life in Wine by Steven Spurrier
Jill reviews Bursting Bubbles: A Secret History of Champagne and the Rise of the Great Growers by Robert Walters
Jill Zimorski reviews The Widow Clicquot: The Story of a Champagne Empire and the Woman Who Ruled It by Tilar J Mazzeo
In this Season 3 opener, Jill Zimorski reviews Pinot Girl: A Family. A Region. An Industry. by Anna Maria Ponzi*This episode is brought to you by Elden Selections, a Burgundy wine importer. Use the promo code SOMM for 15% off your first purchase of $200 or more. https://www.burgundywine.com/SOMM
Jill reviews Terroir Footprints by Pedro Parra *For more information on Elden Selections, please visit https://www.burgundywine.com/SOMM
Jill reviews Vintage Champagne: 1899-2019 by Charles Curtis MW
Jill reviews Nose Dive: A Field Guide to the World's Smells by Harold McGee
Jill reviews Vineyards, Rocks, and Soils: The Wine Lover's Guide to Geology by Alex Maltman
Jill reviews Inside Bordeaux: The Châteaux, Their Wines and the Terroir by Jane Anson
Jill reviews How to Love Wine: A Memoir and Manifesto by Eric Asimov
Jill reviews Drink What You Want: The Subjective Guide to Making Objectively Delicious Cocktails by John deBary.
Jill reviews Maneuvering Rosé Wine With Style by Charles Springfield.
Jill reviews Shadows in the Vineyard: The True Story of the Plot to Poison the World's Greatest Wine by Maximillian Potter
Jill reviews Better with Bubbles: An Effervescent Education in Champagnes & Sparkling Wines by Ariel Arce
Jill reviews the The New Wine Rules book by Jon Bonné.
Jill reviews Big Macs & Burgundy: Wine Pairings for the Real World by Adam Laukhuf and Vanessa Price
In this season finale of Season 1, Jill reviews The Billionaire's Vinegar: The Mystery of the World's Most Expensive Bottle of Wine by Benjamin Wallace. Season 2 starts January 6!
Jill reviews Champagne: The Essential Guide to the Wines, Producers, and Terroirs of the Iconic Region by Peter Liem
Jill reviews Vignette: Stories Of Life And Wine In 100 Bottles by Jane Lopes
Jill reviews the book Sideways by Rex Pickett.
Jill Zimorski reviews Tasting Pleasure: Confessions of a Wine Lover by Jancis Robinson
Jill Zimorski reviews Wine and War: The French, the Nazis and the Battle for France's Greatest Treasure by Donald Kladstrup and Petie Kladstrup.
Jill Zimorski reviews Reflections of a Wine Merchant by Neal Rosenthal
Jill Zimorski reviews The Battle for Wine and Love: Or How I Saved the World from Parkerization by Alice Feiring
Jill Zimorski reviews How to Drink Wine: The Easiest Way to Learn What You Like by Chris Stang and Grant Reynolds.
Jill Zimorski reviews Wine Simple: A Totally Approachable Guide from a World-Class Sommelier by Aldo Sohm and Christine Muhlke
In this episode, Jill Zimorski reviews 99 Bottles: A Black Sheep's Guide to Life-Changing Wines by Andre Mack
In this first episode, Jill Zimorski reviews Flawless: Understanding Faults in Wine, by Jamie Goode.
Somm TV presents: Reading and drinking, the definitive wine and food book review podcast hosted by Master Sommelier Jill Zimorski.