Bear Grease

For the last Deer Stories episode of 2025, host Clay Newcomb dishes out a mix of stories that’ll keep you leaning in. Expect tree stand chaos, brothers throwing down over a fresh deer, personal-best bucks, and details of a fresh hunt from Bear Grease Hall of Famer James Lawrence. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

Never give up. Brent's got two good examples on this episode where that old saying was put to the test. It's great advice, but there comes a time when other responsibilities may take precedence. Knowing the difference between the two is just as important. Harness up! It's time for MeatEater's "This Country Life" podcast. Shop This Country Life Merch Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to the MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

In this episode of the Bear Grease Render, host Clay Newcomb is joined by Moe Shepherd, Bear Newcomb, Isaac Neale, and Josh “Landbridge” Spielmaker. In the thick of deer season, the crew shares their favorite Bear Grease deer stories and swaps updates on their own recent and upcoming hunts—including Bear’s annual friends-and-family deer camp. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

How does a prank get carried on for over 100 years? How does a seemingly small piece of the natural world become so embedded in North American culture? That's what we'll be looking into this week when we dive into snipe and snipe hunting. A migratory game bird with an actual small hunting culture built around it, and is very different from the prank/fictionalized version of itself. We're going to learn all about the actual bird, and hear a few stories from folks who have experienced the snipe hunting prank first hand. Connect with Lake Pickle and MeatEater Lake Pickle on Instagram MeatEater on Instagram, Facebook, Twitter, YouTube, and YouTube Clips MeatEater Podcast Network on YouTubeSee omnystudio.com/listener for privacy information.

This episode is all about Brent's first born. His oldest daughter, Amy, decided she wanted to go deer hunting and had waited until becoming a teenager to do so. It was an occasion of firsts for them both and the lessons of that day still hold true. The opening story is one of Brent's favorites that he likes to tell about Amy as a toddler and it demonstrates how well she thinks things through, a quality that would help her 11 years later on her first deer hunt. Shop This Country Life Merch Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to the MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

In this episode of the Bear Grease Render, host Clay Newcomb leads us through another round of deer stories from a crew of storytellers out of Arkansas and Mississippi. From mule rodeos and monster bucks to missed shots and the making of memories with loved ones, this one’s full of good humor, heart, and classic hunting tales you won’t want to miss. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

Last week we dove into the topic of the menhaden fishing industry or pogie boats along the Louisiana coast, and the growing concerns from recreational fisherman and wildlife biologist. This week we will be hearing from a representative from menhaden industry to share their side of the story. The timing of this crucial because this Thursday, November 6, the Louisiana Department of Wildlife and Fisheries Commission will be voting to potentially change some of the buffer zone laws, which directly affects where these menhaden boats are legally able to fish. Connect with Lake Pickle and MeatEater Lake Pickle on Instagram MeatEater on Instagram, Facebook, Twitter, YouTube, and YouTube Clips MeatEater Podcast Network on YouTubeSee omnystudio.com/listener for privacy information.

This week, Brent's sharing some listener-submitted stories he's enjoyed: an unexpected encounter with an angry buck, a country-boy skillset coming in handy, and a young boy's "first" deer. It’s listener appreciation day on MeatEater’s “This Country Life” podcast. Shop This Country Life Merch Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to the MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

In this episode of The Bear Grease Render, host Clay Newcomb sits down with six-time NASCAR Cup winner Ross Chastain to explore his unexpected journey from 8th generation watermelon farmer to professional stock car driver. They dive into Ross’s passion for hunting, the lessons he’s learned along the way, and the story behind his iconic “wall ride.” If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

The menhaden commercial fishing industry has been around for over 100 years. Menhaden or "pogies" are a small saltwater fish that are used for a variety of things like fertilizers, animal feed, fish bait, and they are also a huge source of omega3 fatty acid so they are used in making human and animal dietary supplements as well. In this episode we will be diving into the controversy of this industry, specifically off the coast of Louisiana. Over the past few years there have been several questions pop up about the ethics of the practice, and more importantly the long-term impacts it's causing on the fishery and coastal habitats. Connect with Lake Pickle and MeatEater Lake Pickle on Instagram MeatEater on Instagram, Facebook, Twitter, YouTube, and YouTube Clips MeatEater Podcast Network on YouTubeSee omnystudio.com/listener for privacy information.

It's said that the best things in life are free, but the best lessons learned come at a cost. Brent's story this week is a testament to that, putting gains and losses into perspective. This particular lesson cost Brent a buck, but you can learn it with just a bit of your time. Settle in, and listen up! It's a wise investment on this week's episode of This Country Life podcast. Shop This Country Life Merch Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to the MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

Blood Trails is a new investigative podcast from MeatEater, hosted by writer and journalist Jordan Sillars. Each episode digs into true crime stories from the world of hunting and fishing—cases where the woods and the water became the backdrop for violence and mystery. From missing hunters deep in public land to poachers turned killers and fishing trips gone fatally wrong, Blood Trails uncovers the moments when outdoor life collides with the darkness of the human heart. But this isn't repackaged Wikipedia. Each story features original reporting you won't hear anywhere else, expert insight from detectives and hunters, and first-hand accounts from the people who were actually there. For true crime listeners looking for something new—and outdoorsmen who know the thrill and risk of time afield—Blood Trails exposes the stories left behind in the tracks. If you’re a fan of Dateline, Criminal, or Bear Grease but want your true crime set in the wild places you know, this podcast is for you. Follow now for Episode 1, dropping on Thursday, October 30th. Follow Blood Trails on Apple, Spotify, YouTube, iHeart, Pandora, Amazon. Connect with Jordan Sillars and MeatEater MeatEater Podcast Network on YouTube Jordan Sillars on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube ClipsSee omnystudio.com/listener for privacy information.

It’s that time of year again. Deer stories are back! In this episode of the Bear Grease podcast, host Clay Newcomb welcomes storytellers from Alabama, Oklahoma, and Arkansas to share some of their most memorable deer hunting tales. From misunderstood lip reading, classic import cars, and half-dressed hunters wandering through the woods, to unwelcome interactions with some of nature's critters, these stories are sure to keep you entertained. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

We're getting down to the meaty part of this Manitoba moose hunting tale. Brent left us all on the edge of our seats with his cliffhanger last time just when he'd gotten to moose camp. Rest assured there's no tricks this week and the rest of the story is waiting for you to push play. It's moose shooting time on MeatEater's "This Country Life" podcast. Shop This Country Life Merch Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to the MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

On this episode of the Bear Grease Render, host Clay Newcomb along with Bear Newcomb and Josh “Landbridge” Spielmaker are joined by Ishi series guest and tradition archery expert Gene Hopkins. Gene talks about his impressive collection of archery history, his work with the Pope and Young Club, and his personal connection to Fred Bear. Clay also shares his firsthand knowledge of the recent tragic black bear attacks in Arkansas. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

Are Grizzlies Endangered? Should they be delisted? Do they even belong here? Grizzly bears are without a doubt one of the most polarizing species we have in the United States, and since their placement on the endangered species list in 1975 they have been on the forefront of conversations concerning wildlife issues. In this episode of Backwoods University we approach the topic head on with two very different perspectives. The first perspective coming from Casey Anderson, a lifelong outdoorsman, naturalist, award-winning film maker and bear fanatic, and the second perspective coming from Jeremiah Smith, Danielle Oyler, and Kyle Orozco of Montana Fish, Wildlife, and Parks. Connect with Lake Pickle and MeatEater Lake Pickle on Instagram MeatEater on Instagram, Facebook, Twitter, YouTube, and YouTube Clips MeatEater Podcast Network on YouTubeSee omnystudio.com/listener for privacy information.

With Brent just getting home from chasing moose in Manitoba, Canada, he's sharing the overwhelming dream experience with us on today's episode. This hunt will be his first major film project with MeatEater, and there's barely enough time to tell even half the story here. We think you'll enjoy this context-setting lead-up to what will be the grand finale next week. Put your tray tables up! We're jet setting to The Great White North on this week's "This Country Life" podcast. Shop This Country Life Merch Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to the MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

In this episode of the Bear Grease Podcast, host Clay Newcomb continues the story of Ishi, known as “The Last Stone Age Man,” following his relocation from the small town of Oroville, California, where he emerged in 1911 to the museum in Berkeley, California. During this period, Ishi forms a remarkable friendship with Saxton Pope — the namesake of the Pope and Young Club. Archery historian Gene Hopkins joins Clay to explore Ishi’s transition and adaptation to modern society, as well as the circumstances surrounding his tragic death. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

It's time to head to bear camp in Arkansas and Brent's hopes are high along with the temperatures. He and the regular cast of characters have repositioned themselves in a different part of Arkansas this year; the Ozark Mountains. We think you'll enjoy this one as Brent shows how a lesson he learned from his early days in law enforcement, applied to this bear hunt in the mountains of his native state. Shop This Country Life Merch Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to the MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

On this episode of the Bear Grease Render, host Clay Newcomb goes live from the 2025 World Champion Squirrel Cook-Off. He’s joined by event organizer Joe Wilson, “The World’s Greatest Small Game Hunter” Kevin Murphy, social media cooking sensation Audrey Dresselle (@cooking_with_cajun), Brent Reaves, and Josh “Landbridge” Spielmaker. Together, they dive into the festivities of the Cook-Off, swap small game hunting stories, and share their favorite squirrel dishes from the competition. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

Tom Parker has been guiding in the Bob Marshall Wilderness since the 1970s, and local legend within his community- known for his hunting knowledge, expertise in the backcountry, and all around affinity and understanding of bears. Through his decades spent in the wilderness living with and around grizzlies, Tom has developed a unique perspective on how grizzly bears fit into the modern landscape. Come with us as we hear Tom's story from the 70s, to present day and start to piece together this grizzly story. Connect with Lake Pickle and MeatEater Lake Pickle on Instagram MeatEater on Instagram, Facebook, Twitter, YouTube, and YouTube Clips MeatEater Podcast Network on YouTubeSee omnystudio.com/listener for privacy information.

What does a ghost bull, a pair of fox ears, and a giant have in comment? They're all the vehicles for telling listener-submitted stories on this week's episode of This Country Life. Shop This Country Life Merch Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to the MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

Ted Koppel, a renowned American journalist with a career spanning more than 60 years, joins host Clay Newcomb on this episode of the Bear Grease podcast. They discuss Koppel’s life, his family, and some of the most memorable moments from his remarkable career. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

Sometimes there's a delicate balance between being responsible and adhering to rules. Brent's waxing poetic about gravel roads and what he refers to as treasure from a time in his youth. He brings up a situation that forces him to weigh the difference between being on time, versus doing what's right. Conflicting rules, one imposed by his mother, and the other imposed by his own conscience. It's "This Country Life" time right here on the Bear Grease channel. Shop This Country Life Merch Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to the MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

In this episode of the Bear Grease Render, host Clay Newcomb is joined by Bear Newcomb and Josh “Landbridge” Spielmaker for a conversation with renowned Arkansas artist and fly fisherman, Duane Hada. Together, they dive into Duane’s deep-rooted love for the natural world, his artistic journey, and his passion for chasing smallmouth bass in the wild waters of the Ozarks. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

It's September and everyone's mind is on bugling bull elk. Today they are recognized as one of the most sought after western big game species, but have you ever wondered if it has always been that way? In this episode, we dive into the fascinating history and mystery of the Eastern Elk. What were they, and what happened to them? We will cover everything from their first scientific description based off of a painting, to their hopeful future led by sportsmen and women. Connect with Lake Pickle and MeatEater Lake Pickle on Instagram MeatEater on Instagram, Facebook, Twitter, YouTube, and YouTube Clips MeatEater Podcast Network on YouTubeSee omnystudio.com/listener for privacy information.

Brent reflects on stories heard from old and new friends this past weekend at an event with Case Knives. Centered on the common thread of their love of knives and hunting, most of these stories end up being about something else entirely. He also reads a letter he received from a chance meeting that developed into a true friendship. Check your pockets! It's time for MeatEater's "This Country Life" podcast. Shop This Country Life Merch Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to the MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

On August 29, 1911, the last survivor of the Yahi people wandered into Oroville, California, naked, starving, and carrying with him a history and language unknown to the outside world. This is the story of Ishi, a man who endured the extermination of his tribe and went on to leave a lasting mark on modern bow hunting and linguistics. Host Clay Newcomb guides the narrative, joined by traditional archery historian Gene Hopkins, to explore Ishi’s extraordinary life and legacy. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

The first time doing anything with a high level of anticipation is a recipe for strong memories. That perfectly describes Brent's first elk hunt. It was an experience of a lifetime that has as potent of an effect on him today as it did fourteen years ago. Brent details that hunt on this episode with what seemed like the perfect setup that went from good, to bad, to great, all in a matter of moments. It's time for MeatEater's This Country Life podcast. Shop This Country Life Merch Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to the MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

On this episode of the Bear Grease Render, host Clay Newcomb is joined by Bear Newcomb and Josh “Landbridge” Spielmaker, as well as good friend Justin House and Marshall Bryant of Kicking B Wildlife as they record live in New Mexico from the original ”Montana log cabin” built for the famous Lonesome Dove film series. The crew discusses the Evan Felker Bear Grease episode, their current bear hunt, as well as Marshall’s extensive work with wildlife including on location of the TV series Yellowstone. Special thanks to T/K Land & Cattle for use of the Lonesome Dove Cabin. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

When you hear words like mountain, canyon, or forest, what areas come to your mind first? I would be willing to bet your mind doesn't immediately go to a place below the surface of the water. Well get ready for a wild ride because we are about learn about one of the most commonly brought up, but severly understudied areas of the world, the gulf. Come with us as we hop aboard a research boat with marine biologist, Dr. Holley Muraco and learn more about this fascinating world that has so much left to be discovered. Connect with Lake Pickle and MeatEater Lake Pickle on Instagram MeatEater on Instagram, Facebook, Twitter, YouTube, and YouTube Clips MeatEater Podcast Network on YouTubeSee omnystudio.com/listener for privacy information.

Contrarily to what you might think from the title, we’re not headed to the local drive through for coffee and pup cups. In this episode, Brent’s hauling Waylon the Wonder Hound in the truck going on a competition coon hunt. Brent’s giving a quick lesson on how those contests are held, and his and Waylon’s experiences competing in them. Grab your light, grab your boots, it’s time for MeatEater’s “This Country Life” podcast. Shop This Country Life Merch Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to the MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

On this episode Clay interviews Evan Felker, the frontman of the Turnpike Troubadours. Join Clay and Evan on a horse ride near Evan’s ranch and then to the legendary Cain’s Ballroom in Tulsa to hear Evan play live. We’ll learn about Evan’s songwriting, his horse training, and his personal recovery from alcohol. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

Get the grease hot! It's time to eat. This week Brent's talking about country cooking. That can mean different types of food in different parts of the country. The similarity, regardless of the food you're eating or how it's prepared, is the feeling you get when you're sharing it with family and friends. Ring the dinner bell and gather at the table! It's time for some "Country Cooking" on MeatEater's "This Country Life" podcast. Shop This Country Life Merch Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to the MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

On this episode of the Bear Grease Render, host Clay Newcomb is joined by Travis Thompson of All Florida to share about the history of bear hunting in the state, when and why the hunting season ended, and the work that had gone into bringing back the Florida bear hunt. It’s a success story of how conservation minded groups and individuals came together to see science-based, sustainable wildlife management for the future of Florida. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

On this episode, we are taking a look at one the smallest, often overlooked, but essential pieces of our ecosystem: pollinators. With effects ranging from agricultural yields and native plant success, down to something as specific as the hunting quality on your family's property, pollinators play a huge role in all of it. Come along as we get hands-on experience with a beekeeper and have a great conversation with author and environmental historian, Sara Dant. Connect with Lake Pickle and MeatEater Lake Pickle on Instagram MeatEater on Instagram, Facebook, Twitter, YouTube, and YouTube Clips MeatEater Podcast Network on YouTubeSee omnystudio.com/listener for privacy information.

It's been said that you can't go home again. Brent's putting that theory to the test this week as he returns to a special place, the Saline River. It's a place in Southern Arkansas his family has generations of history, and he's sharing two very similar stories, from two different decades. Can you go home again? That's a question Brent's trying to answer on this episode of MeatEater's "This Country Life" podcast. Shop This Country Life Merch Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to the MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

On this special episode of the Bear Grease podcast, we're coming to you live from the MeatEater headquarters in Bozeman, Montana. Host Clay Newcomb is joined by MeatEater’s own Janis Putelis, Mark Kenyon, Ryan Callaghan, Heather Douville, and Brent Reaves. Get to know these illustrious members of the MeatEater team. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

One man's trash is another man's treasure. Finders keepers, losers weepers. Both of these phrases describe fortune and misfortune depending on how you view the discarded, lost, or found item. Brent shares a crazy story of a found item from 40 years ago that sat neglected in a box until he found it again and learned its historical significance. A rare duck call whose value can't be measured by money alone. You're gonna like this one. It's time for MeatEater's "This Country Life" podcast. https://www.instagram.com/thepublictimberproject?igsh=MWZvcHN3MXpndGd5dA== https://www.facebook.com/share/1CHbfcgiJy/?mibextid=wwXIfr Shop This Country Life Merch Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to the MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

"In Pursuit" is your definitive guide to fitness and performance in the wild. Hosted by Rich Froning—four-time CrossFit Games champion and founder of CrossFit Mayhem—this show goes beyond the hunt, diving into what drives us to test our limits in the backcountry and beyond. Each episode features raw, wide-ranging conversations with athletes, hunters, doctors, and thought leaders—from the gym to the lab to the wilderness—connecting the grit of mountain hunting to the pursuit of something deeper: purpose, resilience, and human potential in the wild. Tune in for Episode 1 with Kip Fulks on Thursday, August 14th. Connect with Rich Froning MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to The MeatEater Podcast Network on YouTubeSee omnystudio.com/listener for privacy information.

On this episode of the Bear grease render, Joe Wilson joins host Clay Newcomb along with Bear Newcomb, and Josh “Landbridge” Spielmaker as he shares about his adventure cooking a whole moose in Alaska, and preparations for the annual World Champion Squirrel Cook Off which will be held at the Ozark Highlands Nature Center in Springdale, Arkansas on September 13, 2025. If you’d like to participate as a cooking team, you can reach out to Joe Wilson on the World Champion Squirrel Cook Off Facebook page. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.

Black bears are a native animal to the state of Mississippi. In fact, back in the 1800s all the way to the early 1900s, Mississippi was a sought out destination for black bear hunting. However, due to multiple factors, they were almost pushed to extirpation. In this episode, we are going to learn through hands on experience and a discussion with Mississippi black bear program leader, Anthony Ballard, the conservation history of this particular charismatic megafauna, and dive into why their natural population rebound is stirring up so much controversy among Mississippi residents. Connect with Lake Pickle and MeatEater Lake Pickle on Instagram MeatEater on Instagram, Facebook, Twitter, YouTube, and YouTube Clips MeatEater Podcast Network on YouTubeSee omnystudio.com/listener for privacy information.