The Bear Grease Podcast with host Clay Newcomb delivers compelling storytelling through documentary-style episodes exploring the culture, traditions, and history of rural America. He’ll dive in deep with hunters, biologists, anthropologists, and hillbillies to learn about human nature and our ancient connection to the land. Bear Grease explores unique people, topics, and stories that reveal the incredible value of life lived close to the land. Part of the MeatEater Podcast Network.
The Bear Grease podcast is a true gem in the world of outdoor storytelling. Hosted by Clay Newcomb, it captivates listeners with its unique and immersive storytelling style. From hunting to conservation, each episode takes you on a journey that makes you feel like you're right there in the woods or fields alongside Clay and his guests. The podcast's ability to transport you to different places and times is truly one of a kind.
One of the best aspects of The Bear Grease podcast is its dedication to authentic storytelling. Clay's passion for the subject matter shines through in every episode, and his genuine curiosity and respect for his guests make for engaging conversations. Whether he's recounting his own hunting experiences or interviewing experts in their field, Clay always brings a sense of authenticity and depth to the stories being told.
Another standout aspect of The Bear Grease podcast is its commitment to education. Each episode offers valuable insights into the world of hunting and conservation, shedding light on important topics and issues within these realms. It's not just about the thrill of the hunt; it's about understanding the history, culture, and significance behind it all.
That being said, there are a few minor drawbacks to The Bear Grease podcast. Some listeners may find that certain episodes focus too heavily on hunting-specific content, which might not appeal to everyone. Additionally, while the storytelling is captivating, some episodes may benefit from more structured narratives or clearer direction.
In conclusion, The Bear Grease podcast is a must-listen for any outdoor enthusiast or lover of storytelling. With its immersive narratives, insightful interviews, and commitment to education, it stands out as one of the best podcasts in its genre. Whether you're an experienced hunter or simply interested in learning more about nature and conservation, this podcast has something for everyone. So grab your headphones, sit back, and let Clay Newcomb take you on an unforgettable adventure through The Bear Grease podcast.
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It's September and everyone's mind is on bugling bull elk. Today they are recognized as one of the most sought after western big game species, but have you ever wondered if it has always been that way? In this episode, we dive into the fascinating history and mystery of the Eastern Elk. What were they, and what happened to them? We will cover everything from their first scientific description based off of a painting, to their hopeful future led by sportsmen and women. Connect with Lake Pickle and MeatEater Lake Pickle on Instagram MeatEater on Instagram, Facebook, Twitter, YouTube, and YouTube Clips MeatEater Podcast Network on YouTubeSee omnystudio.com/listener for privacy information.
Brent reflects on stories heard from old and new friends this past weekend at an event with Case Knives. Centered on the common thread of their love of knives and hunting, most of these stories end up being about something else entirely. He also reads a letter he received from a chance meeting that developed into a true friendship. Check your pockets! It's time for MeatEater's "This Country Life" podcast. Shop This Country Life Merch Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to the MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.
On August 29, 1911, the last survivor of the Yahi people wandered into Oroville, California, naked, starving, and carrying with him a history and language unknown to the outside world. This is the story of Ishi, a man who endured the extermination of his tribe and went on to leave a lasting mark on modern bow hunting and linguistics. Host Clay Newcomb guides the narrative, joined by traditional archery historian Gene Hopkins, to explore Ishi’s extraordinary life and legacy. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.
The first time doing anything with a high level of anticipation is a recipe for strong memories. That perfectly describes Brent's first elk hunt. It was an experience of a lifetime that has as potent of an effect on him today as it did fourteen years ago. Brent details that hunt on this episode with what seemed like the perfect setup that went from good, to bad, to great, all in a matter of moments. It's time for MeatEater's This Country Life podcast. Shop This Country Life Merch Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to the MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.
On this episode of the Bear Grease Render, host Clay Newcomb is joined by Bear Newcomb and Josh “Landbridge” Spielmaker, as well as good friend Justin House and Marshall Bryant of Kicking B Wildlife as they record live in New Mexico from the original ”Montana log cabin” built for the famous Lonesome Dove film series. The crew discusses the Evan Felker Bear Grease episode, their current bear hunt, as well as Marshall’s extensive work with wildlife including on location of the TV series Yellowstone. Special thanks to T/K Land & Cattle for use of the Lonesome Dove Cabin. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.
When you hear words like mountain, canyon, or forest, what areas come to your mind first? I would be willing to bet your mind doesn't immediately go to a place below the surface of the water. Well get ready for a wild ride because we are about learn about one of the most commonly brought up, but severly understudied areas of the world, the gulf. Come with us as we hop aboard a research boat with marine biologist, Dr. Holley Muraco and learn more about this fascinating world that has so much left to be discovered. Connect with Lake Pickle and MeatEater Lake Pickle on Instagram MeatEater on Instagram, Facebook, Twitter, YouTube, and YouTube Clips MeatEater Podcast Network on YouTubeSee omnystudio.com/listener for privacy information.
Contrarily to what you might think from the title, we’re not headed to the local drive through for coffee and pup cups. In this episode, Brent’s hauling Waylon the Wonder Hound in the truck going on a competition coon hunt. Brent’s giving a quick lesson on how those contests are held, and his and Waylon’s experiences competing in them. Grab your light, grab your boots, it’s time for MeatEater’s “This Country Life” podcast. Shop This Country Life Merch Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to the MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.
On this episode Clay interviews Evan Felker, the frontman of the Turnpike Troubadours. Join Clay and Evan on a horse ride near Evan’s ranch and then to the legendary Cain’s Ballroom in Tulsa to hear Evan play live. We’ll learn about Evan’s songwriting, his horse training, and his personal recovery from alcohol. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.
Get the grease hot! It's time to eat. This week Brent's talking about country cooking. That can mean different types of food in different parts of the country. The similarity, regardless of the food you're eating or how it's prepared, is the feeling you get when you're sharing it with family and friends. Ring the dinner bell and gather at the table! It's time for some "Country Cooking" on MeatEater's "This Country Life" podcast. Shop This Country Life Merch Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to the MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.
On this episode of the Bear Grease Render, host Clay Newcomb is joined by Travis Thompson of All Florida to share about the history of bear hunting in the state, when and why the hunting season ended, and the work that had gone into bringing back the Florida bear hunt. It’s a success story of how conservation minded groups and individuals came together to see science-based, sustainable wildlife management for the future of Florida. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.
On this episode, we are taking a look at one the smallest, often overlooked, but essential pieces of our ecosystem: pollinators. With effects ranging from agricultural yields and native plant success, down to something as specific as the hunting quality on your family's property, pollinators play a huge role in all of it. Come along as we get hands-on experience with a beekeeper and have a great conversation with author and environmental historian, Sara Dant. Connect with Lake Pickle and MeatEater Lake Pickle on Instagram MeatEater on Instagram, Facebook, Twitter, YouTube, and YouTube Clips MeatEater Podcast Network on YouTubeSee omnystudio.com/listener for privacy information.
It's been said that you can't go home again. Brent's putting that theory to the test this week as he returns to a special place, the Saline River. It's a place in Southern Arkansas his family has generations of history, and he's sharing two very similar stories, from two different decades. Can you go home again? That's a question Brent's trying to answer on this episode of MeatEater's "This Country Life" podcast. Shop This Country Life Merch Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to the MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.
On this special episode of the Bear Grease podcast, we're coming to you live from the MeatEater headquarters in Bozeman, Montana. Host Clay Newcomb is joined by MeatEater’s own Janis Putelis, Mark Kenyon, Ryan Callaghan, Heather Douville, and Brent Reaves. Get to know these illustrious members of the MeatEater team. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.
One man's trash is another man's treasure. Finders keepers, losers weepers. Both of these phrases describe fortune and misfortune depending on how you view the discarded, lost, or found item. Brent shares a crazy story of a found item from 40 years ago that sat neglected in a box until he found it again and learned its historical significance. A rare duck call whose value can't be measured by money alone. You're gonna like this one. It's time for MeatEater's "This Country Life" podcast. https://www.instagram.com/thepublictimberproject?igsh=MWZvcHN3MXpndGd5dA== https://www.facebook.com/share/1CHbfcgiJy/?mibextid=wwXIfr Shop This Country Life Merch Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to the MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.
"In Pursuit" is your definitive guide to fitness and performance in the wild. Hosted by Rich Froning—four-time CrossFit Games champion and founder of CrossFit Mayhem—this show goes beyond the hunt, diving into what drives us to test our limits in the backcountry and beyond. Each episode features raw, wide-ranging conversations with athletes, hunters, doctors, and thought leaders—from the gym to the lab to the wilderness—connecting the grit of mountain hunting to the pursuit of something deeper: purpose, resilience, and human potential in the wild. Tune in for Episode 1 with Kip Fulks on Thursday, August 14th. Connect with Rich Froning MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to The MeatEater Podcast Network on YouTubeSee omnystudio.com/listener for privacy information.
On this episode of the Bear grease render, Joe Wilson joins host Clay Newcomb along with Bear Newcomb, and Josh “Landbridge” Spielmaker as he shares about his adventure cooking a whole moose in Alaska, and preparations for the annual World Champion Squirrel Cook Off which will be held at the Ozark Highlands Nature Center in Springdale, Arkansas on September 13, 2025. If you’d like to participate as a cooking team, you can reach out to Joe Wilson on the World Champion Squirrel Cook Off Facebook page. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.
Black bears are a native animal to the state of Mississippi. In fact, back in the 1800s all the way to the early 1900s, Mississippi was a sought out destination for black bear hunting. However, due to multiple factors, they were almost pushed to extirpation. In this episode, we are going to learn through hands on experience and a discussion with Mississippi black bear program leader, Anthony Ballard, the conservation history of this particular charismatic megafauna, and dive into why their natural population rebound is stirring up so much controversy among Mississippi residents. Connect with Lake Pickle and MeatEater Lake Pickle on Instagram MeatEater on Instagram, Facebook, Twitter, YouTube, and YouTube Clips MeatEater Podcast Network on YouTubeSee omnystudio.com/listener for privacy information.
Nothing will excite a family faster than bringing home a puppy. The emotions often sway back and forth from joy to frustration. When the pup you've brought home is there not just as a pet, but also to serve a purpose, the training journey from kindergarten to college graduate can be long and arduous. Brent's in the thick of it with his Treeing Walker puppy, Jessi. Plot twist, not everyone's happy with how it's working out so far. He's also sharing a listener story that fit perfectly with that theme. Get the treats out, it's time for MeatEater's "This Country Life" podcast. Shop This Country Life Merch Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to the MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.
In this episode of the Bear Grease podcast, Clay Newcomb interviews California native, Ed Vance. Ed shares his incredible story of determination and perseverance from growing up as a suburban kid just dreaming of hunting to moving to the Sierra Nevada’s in rural California, finding and training dogs, building relationships with hunting mentors, and developing a guide service as a successful dry ground mountain lion and bear hunting guide. Check out Ed's book at www.trainedbyahounddog.com A version of this interview played on Bear Hunting Magazine Podcast in 2019. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, YouTube, and YouTube Clips MeatEater Podcast Network on YouTubeSee omnystudio.com/listener for privacy information.
Brent's back for part two of his conversation with Dr. Drew Ricketts. After his Kansas coyote hunt with decoy dogs, he sat down with Kansas State University professor and Kansas Extension Service Wildlife Control Specialist, Dr. Drew Ricketts, to correct Brent on some coyote facts. KSRE Wildlife Management on YouTube: https://www.youtube.com/channel/UCoCUoT3Oi90S5zDnzgL34iAFins, Fur, and Feathers on Spotify: https://open.spotify.com/show/7HyaYenrLLztd5l9NseZ8hKSRE Wildlife Management: https://www.wildlife.k-state.edu/Facebook: https://www.facebook.com/ksrewildlifeInstagram: https://www.instagram.com/ksre_wildlife/ Shop This Country Life Merch Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to the MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.
Back 40 dives deep into the world of whitetails, one burning question at a time. In each episode, host Jake Hofer sits down with multiple seasoned whitetail experts to tackle a whitetail conundrum facing hunters today. From controversial tactics to evolving strategies and mindset-shifting opinions, this is where perspectives collide. Whether you're managing your first forty acres or hunting whitetails in the big woods, the Back 40 podcast delivers real-world insight, straight from the minds of those who live it. One question. Eight answers. Endless insights. Tune in starting July 30th to Back 40 on the Wired to Hunt podcast. Connect with Jake Hofer and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop MeatEater MerchSee omnystudio.com/listener for privacy information.
In this episode of the Bear Grease Render, Clay Newcomb is joined by Misty Newcomb, Gary Newcomb, Bear Newcomb, and Josh “Landbridge” Spielmaker, as they discuss all things “witching.” They cover ideomotor movement, the difference between witching and dowsing, electromagnetic hypotheses, and other personal ideas to answer the question, “What makes the sticks move?” If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.
On this episode of Backwoods University, we are going to learn about one of the most extraordinary, impactful, and bold conversations to ever live. And here's the twist, you probably have never heard of her. Fannye Cook was a Mississippian born into a farming family that grew an early love for the natural world. When the demise of most all of the state's forests and game animals faced seemingly eminent peril, she was there to save them. Connect with Lake Pickle and MeatEater Lake Pickle on Instagram MeatEater on Instagram, Facebook, Twitter, YouTube, and YouTube Clips MeatEater Podcast Network on YouTubeSee omnystudio.com/listener for privacy information.
Brent took a trip back to college on this episode! After his Kansas coyote hunt with decoy dogs, he sat down with Kansas State University professor and Kansas Extension Service Wildlife Control Specialist, Dr. Drew Ricketts, to correct Brent on some coyote facts. KSRE Wildlife Management on YouTube: https://www.youtube.com/channel/UCoCUoT3Oi90S5zDnzgL34iAFins, Fur, and Feathers on Spotify: https://open.spotify.com/show/7HyaYenrLLztd5l9NseZ8hKSRE Wildlife Management: https://www.wildlife.k-state.edu/Facebook: https://www.facebook.com/ksrewildlifeInstagram: https://www.instagram.com/ksre_wildlife/ Shop This Country Life Merch Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to the MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.
Witching, dowsing, divining. is it physics, subconscious movement, or straight-up hocus pocus? In this episode of the Bear Grease podcast, Clay Newcomb speaks to firsthand observers, a legit water witcher, a university physics professor, and even MeatEater's own Steven Rinella to try to explain one thing: "What makes the sticks move?" Maybe it's legit but just something that can't fit into the scientific method box. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, YouTube, and YouTube Clips MeatEater Podcast Network on YouTubeSee omnystudio.com/listener for privacy information.
This week, Brent's sharing his passion for baseball with some stories from his childhood. He has a special affinity for America's pastime, but his favorite part of it isn't the players - it's the game itself. The similarities he sees between life and baseball are close. You'll have to listen to see if you agree. Batter up! It's time for MeatEater's "This Country Life" podcast. Shop This Country Life Merch Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips Subscribe to the MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.
On this episode of the Bear Grease Render, Clay Newcomb welcomes squirrel dog man, Tyler Asbury, as they talk all things squirrel dog: what is a Feist, what makes a good squirrel dog, training for competition vs. pleasure hunting, and what breeds are the best. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.
On this episode of Backwoods University we’ll delve into the future of bobwhite quail and their potential as a species. We will hear from quail hunter and landowner, Jimmy Bryan, as he walks us through restoring quail on his family land. Quail Biologist, Dr. James Martin walks us through the many things people can practically do to help quail and help keep them around. Everything from land management practices, such as prescribed burning and timber management, to getting involved with conservation organizations like Quail Forever, we cover it all. Connect with Lake Pickle and MeatEater Lake Pickle on Instagram MeatEater on Instagram, Facebook, Twitter, YouTube, and YouTube Clips MeatEater Podcast Network on YouTubeSee omnystudio.com/listener for privacy information.
This week, Brent's searching the archives of his memory for some answers. Were the good ol' days as good as we remember? Were bad days as bad? Do feelings of nostalgia alter facts? Listen in and see if you agree with his conclusions. He's also sharing a listener's story about a stubborn horse named Bob. Saddle up! It's time for MeatEater's This Country Life podcast. Subscribe to the MeatEater Podcast Network on YouTube Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.
In this episode of the Bear Grease podcast, we are looking into the actual events of the April 12, 1926, one-day Trappers' War in St. Bernard Parish, Louisiana where mercenaries hired by Judge Leander Perez mounted a machine gun on a boat and attempted to kill the Islenos trappers on Delacroix Island. We will also look deeper into the life of Leander Perez while asking why so many corrupt leaders have come out of this region of the country. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, YouTube, and YouTube Clips MeatEater Podcast Network on YouTubeSee omnystudio.com/listener for privacy information.
On this episode. we're going behind the scenes of Brent's first ever solo hunt film. He's out in Kansas with his good friend, Jeff Writer, along with Jeff's decoy dogs, hunting coyotes. Brent shares the inside scoop on the challenges that arise in filmed hunts, and how this particular one went. He also learned that what he thought he knew about coyotes may have been quite the opposite. He's talking about coyotes, decoy dogs, and predator control on this week's episode of MeatEater's This Country Life podcast. Subscribe to the MeatEater Podcast Network on YouTube Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.
In this episode of the Bear Grease Render, host Clay Newcomb travels to Winnebago, Texas and is joined in the Rodeo Time Podcast Studio by "The World's Greatest Bullrider" himself, Dale Brisby. Dale talks about what it's like to be a cowboy and the romance and nostalgia around it, his experience creating Radiator Ranch and his ranch intern program, and the impact that losing his father had on him. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.
On this episode of Backwoods University we’re going to find out what really happened to the bobwhite quail and the hunting culture that surrounded it. Well known hunter and conservationist, Will Primos, gives us a first-hand account of what quail hunting and quail hunting culture was like during the perceived “glory days” of the 1950s and 1960s. He also shares his experience of watching quail seemingly disappear from the landscape. Wildlife biologist and upland game bird professor, Dr. Mark McConnell, gives an in-depth explanation of the many factors that led to these mass quail declines. Connect with Lake Pickle and MeatEater Lake Pickle on Instagram MeatEater on Instagram, Facebook, Twitter, YouTube, and YouTube Clips MeatEater Podcast Network on YouTubeSee omnystudio.com/listener for privacy information.
It’s creepy crawly season in most places and that means, among other things, that ticks are on the prowl. Aside from staying indoors, there’s really no avoiding these obnoxious little parasites. Brent’s talking about a time 20 years ago when they were at nightmarish levels and so bad, in fact, that he got sick from a bite! With the potential threat of the many diseases and illnesses that ticks bring, Brent's giving an overview of how to deal with these stinkers to help both you and your dogs. Grab a partner because it's time to check for ticks on MeatEater's "This Country Life" podcast. Subscribe to the MeatEater Podcast Network on YouTube Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.
In this episode of the Bear Grease Podcast, Clay Newcomb introduces the characters of the little known Trappers' War which took place in 1936 in St. Bernard Parish, Louisiana. You’ll meet filmmaker David Dubos, Isleños Trappers' War descents Paul Lagarde and “Wimpy” Seringe, and the unlikely star—the muskrat. Additional content from Louisiana native and political commentator, James Carville. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, YouTube, and YouTube Clips MeatEater Podcast Network on YouTubeSee omnystudio.com/listener for privacy information.
Father's Day is this week, which means it's time for a celebration of family. In this week's episode, Brent invites you to be a part of his own family celebration as it involves every This Country Life listener. Then, he celebrates his father's life by reflecting on some personal journal entries he wrote over the last few months of his father's life. Brent views the connection of his memories and observations as being a lot closer to each listener than what they may think. This Country Life is all our country lives. Subscribe to the MeatEater Podcast Network on YouTube Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.
In this special episode of the Bear Grease Render, host Clay Newcomb, Bear Newcomb, and Josh “Landbridge” Spielmaker are joined by Andrew Maxwell and Jacob Meyers of the Alabama-based Southern Outdoorsman Podcast as they share some of the highs and lows of creating their popular hunting podcast. Clay shows off the Ben Rogers Lee box call gifted to him, and also talks about a new devious real estate scam. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.
Most commonly when folks hear the word “bison” they think of the American West. It is rarely, if ever, recognized that there was once a population of bison in the East. In this episode of Understand The Wild we will take a deep dive into the history of bison East of the Mississippi River. We will learn about them as species, we will gain an understanding of their deep impacts on the country’s landscape, and ultimately, we will find out what led to their demise. Connect with Lake Pickle and MeatEater Lake Pickle on Instagram MeatEater on Instagram, Facebook, Twitter, YouTube, and YouTube Clips MeatEater Podcast Network on YouTubeSee omnystudio.com/listener for privacy information.
Most commonly when folks hear the word “bison” they think of the American West. It is rarely, if ever, recognized that there was once a population of bison in the East. In this episode of Understand The Wild we will take a deep dive into the history of bison East of the Mississippi River. We will learn about them as species, we will gain an understanding of their deep impacts on the country’s landscape, and ultimately, we will find out what led to their demise. Connect with Lake Pickle and MeatEater Lake Pickle on Instagram MeatEater on Instagram, Facebook, Twitter, YouTube, and YouTube Clips MeatEater Podcast Network on YouTubeSee omnystudio.com/listener for privacy information.
Packing multiple adventures into a short period of time can sometimes make a mediocre experience of them all. Brent's sharing a recent trip that had him fishing in the Gulf one day and then in the heart of Texas chasing hogs the next. Two distinct and contrasting activities performed in such a short time span can diminish the returns of each. They key to fun and meaningful returns though, according to what Brent found out, is the people with whom you spend time with. He's also sharing a listener story where a lazy river float trip nearly turned tragic. All that and more on this week's "This Country Life" podcast. Subscribe to the MeatEater Podcast Network on YouTube Connect with Brent and MeatEater MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop This Country Life Merch Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.
In this episode of the Bear Grease Render, host Clay Newcomb along with Bear Newcomb, and Josh “Landbridge” Spielmaker welcome Lake Pickle and author and pastor Tracy “TL” Jones from eastern Tennessee. Tracy Jones shares some short stories from his book, The Old Men and discusses the influence that key mentors and men made on his life. Lake Pickle talks about his new podcast on the Bear Grease feed Backwoods University. If you have comments on the show, send us a note to beargrease@themeateater.com Connect with Clay and MeatEater Clay on Instagram MeatEater on Instagram, Facebook, Twitter, Youtube, and Youtube Clips MeatEater Podcast Network on YouTube Shop Bear Grease MerchSee omnystudio.com/listener for privacy information.
Backwoods University explores wildlife biology and the people who dedicate their lives to studying animals and their habitats. Guided by host Lake Pickle’s curiosity, you’ll hear insights from wildlife biologists and outdoorsmen, while gaining an intimate perspective on North American wildlife, habitat, and the impact humans have had on them. You’ll learn from the experts how to understand the wild. After all, you can’t love what you don’t understand. Connect with Lake Pickle and MeatEater Lake Pickle on Instagram MeatEater on Instagram, Facebook, Twitter, YouTube, and YouTube Clips MeatEater Podcast Network on YouTube See omnystudio.com/listener for privacy information.
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