PHOENIX magazine

The international art world will convene in the West's Most Western Town this spring with elite galleries, superstar talent and audience-friendly breakouts – plus a touch of bronc-busting cowboy cool. The post A Guide to Scottsdale Ferrari Art Week appeared first on PHOENIX magazine.

PHOENIX Editor Craig Outhier and Managing Editor Leah LeMoine join Director of Digital Content Matthew Johnson to give readers behind-the-print insight into the all-new Best of the Valley 2024 issue, on newsstands Friday, July 5. The post PHOENIX magazine Podcast: Best of the Valley 2024 appeared first on PHOENIX magazine.

Editor-in-chief Craig Outhier and Associate editor Madison Rutherford (on the cover) give fun insight and backstory into what went into the making of our new Summer Travel stories inside the latest issue of PHOENIX magazine. The post Podcast: What's Inside the New May/June Issue of PHOENIX? appeared first on PHOENIX magazine.

Topics include our reaction to Dish Fest and our favorite bites from that event; insight into the new Top Docs issue and the featured stories inside. The post Podcast: Dish Fest Reax & Top Docs Issue Deep Dive appeared first on PHOENIX magazine.

At 48 pages, the Dine Around the World feature is the single-largest reporting endeavor PHOENIX has ever done. The post Podcast: Dine Around the World Without Leaving the Valley appeared first on PHOENIX magazine.

Pedal Haus takes home 2023 Brewery of the Year at the 2nd annual ACBA. The post Podcast: PHOENIX mag Team Reacts to Medal Winners at the 2023 Arizona Craft Beer Awards appeared first on PHOENIX magazine.

Will an Arizona beermaker bring home Brewery of the Year soon? The post Podcast: GABF Medal Winners from Wren House, Flying Basset and Basin + Range Brewing appeared first on PHOENIX magazine.

Not since a brewery taproom opened two blocks from my house have I been more excited for a new spot to open than this!  The post Catalyst Crafted Ales Set to Open Soon in Tempe appeared first on PHOENIX magazine.

On this week's PHOENIX magazine podcast, we visit the New Penny Cafe in Avondale to chat with co-owner Laura Hansen The post Podcast: Great 48 Alum Laura Hansen appeared first on PHOENIX magazine.

Editor-in-chief Craig Outhier and managing editor Leah LeMoine join Digital Director Matt Johnson to dive deeper into the featured stories in the new issue. The post Podcast: PHOENIX magazine Editors Dive into the September/October Issue appeared first on PHOENIX magazine.

Ce gives us his takes on what Phoenix does well, where it needs the most improvement and some of his favorite places around town.  The post Podcast with Tony Ce, Great 48 Class of 2022 appeared first on PHOENIX magazine.

Check out the renovated space at the Haus Warming Party on August 25. The post Podcast: Pedal Haus Moves the Brewery, Renovates Tempe Location appeared first on PHOENIX magazine.

Interviews with many of the vendors who won Best of the Valley and showcased their products, services, food and drink to our guests at Best Fest on Saturday, August 5, 2023 at Events on Jackson in Downtown Phoenix. The post Watch our 2023 Best Fest Recap appeared first on PHOENIX magazine.

Co-owners T.J. Martinez and Garett Jesser sought to bring craft beer to southern Arizona's wine country. The post Podcast: Fall Travel to Copper Brothel Brewery in Sonoita appeared first on PHOENIX magazine.

We deep dive into Arizona beer laws and national recognition with the guild guys, Rob and Andrew! The post Part 2: Arizona is a Great Craft Beer State! Episode with the Arizona Craft Brewers Guild appeared first on PHOENIX magazine.

We deep dive into Arizona beer laws and national recognition with the guild guys, Rob and Andrew! The post Part 1: Arizona is a Great Craft Beer State! Episode with the Arizona Craft Brewers Guild appeared first on PHOENIX magazine.

Owner Chip Mahoney opened the brewpub in late 2020 in the old spot vacated by Uncle Bear's on Ray Road and 50th Street. The post Brewery Spotlight Podcast at Wicked Brews, Bites & Spirits in Ahwatukee appeared first on PHOENIX magazine.

Johann is behind the mic at the brewers breakfast roundtable at PHX Beer Co.'s Scottsdale restaurant location. The post Podcast: 2023 Arizona Beer Week Roundtable Discussion at PHX Beer Co. appeared first on PHOENIX magazine.

Papago Brewing has a long history of introducing the Valley to unique, exotic and rare beers that you couldn't find anywhere else in Arizona. The post Brewery Spotlight Podcast: Papago Brewing Company appeared first on PHOENIX magazine.

A nanobrewery with Midwest roots and Pacific Northwest influence opens with true and wild styles. The post Brewery Spotlight Podcast: Steel Cactus Brewing appeared first on PHOENIX magazine.

Uncle Bear's Ocean Beach West Coast IPA won bronze in the American IPA category at the inaugural ACBA (Arizona Craft Beer Awards) in October.  The post Brewery Spotlight Podcast: Uncle Bear's Taproom & Yard in Gilbert appeared first on PHOENIX magazine.

We sample the Ramen and OJ hazy IPA and Shuwa Shuwa Rice Lager & get to know Kitsune owner Tyler Smith. The post Podcast: Talking Craft Beer at Kitsune Brewing Company appeared first on PHOENIX magazine.

Jesse Kortepeter and Dave Valencia had a decorated 2022 and they're coming for more in 2023. The post Podcast: Talking Craft Beer at Oro Brewing Company appeared first on PHOENIX magazine.

Fresh is at the heart of what they do at Hundred Mile Brewing Co. and they're very good at it.  The post AZ Craft Beer Review Podcast: Hundred Mile Brewing appeared first on PHOENIX magazine.

Grand Canyon Brewing Co.'s new collab with Earn Your Booze is well worth the hard work you'll put in before the pour. The post Beer Review Podcast: Dead Hanger Pale Ale appeared first on PHOENIX magazine.

Bananarchy Day is coming Saturday, November 19 so we thought we'd dig up our old interview with OHSO's barrel-aged program manager Brody Coffman.  The post Thirsty Thursday Throwback Podcast on OHSO's Ales From the Crypt Beers appeared first on PHOENIX magazine.

Johann and Matt set up shop on location at Wren House Brewing for a fun chat with co-owner Drew Pool.  The post Talking Craft Beer & Awards with Drew Pool at Wren House Brewing appeared first on PHOENIX magazine.

The preeminent voice of craft beer in Arizona chats with us about beer festivals, awards and social media. The post Talking AZ Craft Beer with Eric Walters from Tap That AZ appeared first on PHOENIX magazine.

An unbreakable spirit and solid beer menu makes Greenwood a must-visit. The post Talking Craft Beer with Megan Greenwood at Greenwood Brewing appeared first on PHOENIX magazine.

Located in the middle of the lower Grand Avenue Arts District is an industrial-warm building serving an unique but wide-ranging menu of award-winning beers.  The post Podcast: AZ Craft Beer Review on Location at Grand Avenue Brewing appeared first on PHOENIX magazine.

Matt Johnson + Matt Johnson + Johann = a beer review podcast. The post Talking Craft Beer with Matt Johnson at Huss Brewing appeared first on PHOENIX magazine.

Fall events and a new fall seasonal beer are coming to SanTan Gardens in Chandler. The post SanTan Gardens Begins Fall Events Lineup with Beer, Bourbon, BBQ & a Band appeared first on PHOENIX magazine.

Check out the new Oktoberfest in the taproom and see PHX Beer Co. at the ACBAfest in October. The post Talking Craft Beer with Popeye at PHX Beer Co. appeared first on PHOENIX magazine.

Movie-themed names and true-to-style beers are on the marquee at Look Brewing Co. The post AZ Craft Beer Review with Marisa Bernal of Look Brewing Co. appeared first on PHOENIX magazine.

Fall is in the air with the new Head Harvester Pumpkin Pie Amber Ale at Bone Haus Brewing. The post AZ Craft Beer Review with Keith Chapman at Bone Haus Brewing appeared first on PHOENIX magazine.

With a number of staple beers to offer, Ranch Hand Brewing is no one-trick pony. The post Craft Beer Review with Josh Johnson from Ranch Hand Brewing appeared first on PHOENIX magazine.

Phoenix indie band ReRuns joins us to debate an array of pop culture phenomena. The post Deep Cuts Episode 3 with ReRuns appeared first on PHOENIX magazine.

Pistachio Shake, Chill and Watermelon Gose are on the menu for this episode. The post Craft Beer Review with Arizona Wilderness' Zach Fowle appeared first on PHOENIX magazine.

An aromatic yet approachable dark style of beer, Barkley's is thin and crushable and a good gateway Porter for those looking to grow into the style. The post Arizona Craft Beer Review: Barkley's Peanut Butter Cup Porter appeared first on PHOENIX magazine.

SanTan Brewing's classic pale ale has a long history and still pleases our crafty sensibilities all these years later. The post Arizona Craft Beer Review: Devil's Ale appeared first on PHOENIX magazine.

Join us at O.H.S.O. in Arcadia on July 27th from 12pm - 3pm as we launch the tickets sales to the inaugural Arizona Craft Beer Awards & Festival! The post AZ Craft Beer Review: Cirrus Haze appeared first on PHOENIX magazine.

An adventurous combination of cherries and vanilla in a palate pleasing dessert beer. The post AZ Craft Beer Review: Droptune Sour Stout appeared first on PHOENIX magazine.

An almost non-existent tartness is a welcoming gesture in this refreshingly fruity flagship beer from Helton Brewing Company in Phoenix. The post AZ Craft Beer Review: Boysenberry Sour appeared first on PHOENIX magazine.

A wallop of citrus on the nose followed by a soft, slightly bitter taste highlight this easy-drinking IPA. The post AZ Craft Beer Review: Spare Moment appeared first on PHOENIX magazine.

Mother Road Brewing's Tower Station is perhaps the most revered IPA in all of Arizona -- even Johann likes it! The post Arizona Craft Beer Review: Tower Station appeared first on PHOENIX magazine.

Dillinger Brewing added tajin to this gose to kick it up a notch. The post AZ Craft Beer Awards & Festival Beer Review: Mango Nada appeared first on PHOENIX magazine.

Double can review this time. Matt samples Beyond the Depths IPA while Johann enjoys Gundecked blonde. The post AZ Craft Beer Awards & Festival Beer Review: Coriega Beer Co. appeared first on PHOENIX magazine.

Light and refreshing, BRI's Mexican-style Vienna lager is almost nitro-like smooth on the finish. The post AZ Craft Beer Awards & Festival Beer Review 15: Vamonos appeared first on PHOENIX magazine.

We go deep into the malty flavors and red colors of this classic style from Throne Brewing. The post AZ Craft Beer Awards & Festival Beer Review: West Valley Amber appeared first on PHOENIX magazine.

Bone Haus comes in with a light and refreshing, nicely toasted blonde for our summertime enjoyment. The post AZ Craft Beer Awards & Festival Beer Review: Carbide Light appeared first on PHOENIX magazine.

A high ABV wheat beer from Lake Havasu City's Mudshark Brewing is even bigger on flavor and aroma. The post AZ Craft Beer Awards & Festival Beer Review: Full Moon appeared first on PHOENIX magazine.