Podcasts about brewing co

To many brewers, P&L statement bring fear. But to Chris? Those numbers make his world go round. Chris Farmand started Small Batch Standard, a brewery consultant and accounting firm back in 2010. Since then, they've helped craft brewers all over find the leaky tap in their business. McFleshman's recently brought on SBS and it's been a learning experience for everyone!Listen to this episode where we cram into the business office cause an Irish jam session has filled the tap room below!Visit Small Batch Standard: https://sbstandard.com/Listen to The True Craft Podcast: https://sbstandard.com/podcast/PATREON SUPPORTpatreon.com/respectingthebeerpodcastUncut episodes with bonus contentAccess to exclusive beersAccess to 50-minute video tour of McFleshman'sFACEBOOK GROUPhttps://www.facebook.com/groups/respectingthebeerQUESTIONS?Email us at respectingthebeer@gmail.com--CHAPTERS00:00 Welcome to Respecting the Beer!01:12 Chris Farmand of Small Batch Standard01:54 Packed Taproom Mystery02:59 Small Batch Standard Origin06:32 Emy Finds The Fit09:09 Profit Hat Philosophy12:57 Blue Ocean Beer Strategy17:23 Onboarding Wins So Far19:44 Following The Dollar23:31 Keg Profit Reality Check24:29 Holding the Line on Pricing25:55 Margins Versus Mission29:17 Hard Decisions for 202633:15 Execution and Focus Framework35:08 Two Week Task Triage36:12 True Craft Podcast Breakdown41:29 Embrace Change Know Numbers42:26 Brewery Data Tools and Models47:27 Support us on Patreon!--CREDITSHosts:Bobby Fleshman - https://www.mcfleshmans.com/Allison Fleshman -https://www.instagram.com/mcfleshmans/Joel HermansenGary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/Recorded & Produced by David Kalsow - https://davidkalsow.com/Brought to you by McFleshman's Brewing Co

Today the gang speaks with Jeremy Marshall, the long-time Brewmaster and "BrewMonster" at the Lagunitas Brewing Company in Petaluma, California. =================================Our 3 Daily Bev-Alc Trade Publications: https://beernet.com/Watch on Youtube: https://www.youtube.com/@BeerNetRadio/videosPodcast feeds - Audio: https://creators.spotify.com/pod/beernetradio=================================About Us:Beer Business Daily / Wine & Spirits Daily publisher Harry Schuhmacher joins his editors and bev-alc industry guests once a week as they grok the beer and beverage business issues of the day. Like and subscribe; it's free.-Our Three Daily Bev-Alc Trade Publications: https://beernet.com/-Twitter: @beerbizdaily#beernews #beerindustry #beer #beerbusiness

Follow Dave & Mahoney everywhere:Instagram: @daveandmahoneyTikTok: @daveandmahoneyFacebook: @daveandmahoneyYouTube: @daveandmahoneyAgree? Disagree? Want to yell at us?Voicemail: 833-YO-DUMMY Additional Content: daveandmahoney.comSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Part two of our conversation with the Yuengling sisters! They share more family stories like their least favorite jobs at the brewery and their plans for the 200 year anniversary celebration.Visit Pottsville, PA for a free tour! https://www.yuengling.com/PATREON SUPPORTpatreon.com/respectingthebeerpodcastUncut episodes with bonus contentAccess to exclusive beersAccess to 50-minute video tour of McFleshman'sFACEBOOK GROUPhttps://www.facebook.com/groups/respectingthebeerQUESTIONS?Email us at respectingthebeer@gmail.com--CHAPTERS00:00 Welcome to Respecting the Beer!00:29 Family Business War Stories02:40 Family Work Ethic04:15 Heritage Beers Origins05:23 Old Labels New Batches06:49 Wisconsin Launch Buzz08:40 Expansion Plans Quality Control11:06 Doing Every Job13:22 Planning 200th Anniversary14:46 Favorite Beers Lineup17:34 Brewing Industry Icons21:09 Support us on Patreon!--CREDITSHosts:Bobby Fleshman - https://www.mcfleshmans.com/Allison Fleshman -https://www.instagram.com/mcfleshmans/Joel HermansenGary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/Recorded & Produced by David Kalsow - https://davidkalsow.com/Brought to you by McFleshman's Brewing Co

We're very happy to welcome Danielle Scipione, who isthe Events Manager at Bakes Brewing Co. she helps engaged couples and families go from status quo wedding related events to unique and memorable ones, withouta headache. Join the conversation. We love your questions, comments, and requests! We also love guests! Past brides, grooms, vendors, and venues contactus! We offer host read advertisement as well!! Contact us for more information!Email us at ⁠⁠⁠⁠andrea@thisjoyous.com ⁠⁠⁠⁠Contact us through social media: Facebook, Instagram or website all are titled: New Jersey Wedding PodcastLinks to this week's vendors:@bakesbrewingcohttps://www.bakesbrewing.comOur intro music is by @jonathanrusso_guitarist Andrea Purtell ⁠⁠⁠www.forthisjoyousoccasion.com⁠⁠⁠⁠⁠@weddingofficiant⁠⁠Celia Milton:⁠⁠⁠www.njvowsnow.com⁠⁠⁠⁠⁠⁠⁠@njvowsnow⁠⁠⁠⁠

Welcome to the Beer Garden State! We pulled up to Icarus Brewing Co and had a chat with the legendary Brie Devlin, the executive director of the Brewers Guild of New Jersey. We spoke about the future of NJ Craft Beer, the events shes rolling out, and she laid out her Beer Garden State of the Union. Rising boats stay afloat, and all that jazz. Grab a slice and a brew and, hey, take it easy, it's episode 70 of Pizza, Brews and Two Dudes!

Listener Lew Lang sent us some beers he picked up from Savannah's own Two Tides Brewing Company! Pairs with a douche in a flat billed hat, sombrero signals, and Jugo de Jamba! Palmera Whippersnapper Sixfoot Luxe Theme Music by Adrian Quesada of Black Pumas End Credits Music: Appetite by Zorro Additional music licensed through Epidemic Sound And we have shirts! Get them at the Hello Crawlers store! The Beerists are John Rubio, Grant Davis, Pam Catoe, and Mark Raup. Subscribe on Apple Podcasts, Google Podcasts, or point your podcatcher to our RSS feed. You should also subscribe to our YouTube Channel. Support us by making a per-episode pledge at patreon.com/thebeerists and get some sweet rewards! Follow us on twitter, facebook, and instagram. Want to send us beer? Check our beer donation guidelines, and then shoot us and email at info@thebeerists.com

Join Fairfax County Executive Bryan Hill for an in-depth and fun conversation with Bunnyman Brewing Co-Owner Sean Hunt. Learn all about how this local business man chased his dream and found himself at the top of one of Fairfax County's most beloved brands.

WBZ's Jordan Rich talks with Matt Robinson of matts-meals.com about something new from the Long Trail Brewing Company. Get all the news you need by listening to WBZ - Boston's News Radio! We're here for you, 24/7. See omnystudio.com/listener for privacy information.

Allen and RD try Souther Star Light Lager by Southern Star Brewing!Cheers!Become a supporter of this podcast: https://www.spreaker.com/podcast/strikeout-beer--2992189/support.

America's oldest brewery expanded into Wisconsin this spring! We talk with two of the daughters that keep the brewery running, Jennifer and Wendy, and how they are carrying on their family legacy.Visit Pottsville, PA for a free tour! https://www.yuengling.com/PATREON SUPPORTpatreon.com/respectingthebeerpodcastUncut episodes with bonus contentAccess to exclusive beersAccess to 50-minute video tour of McFleshman'sFACEBOOK GROUPhttps://www.facebook.com/groups/respectingthebeerQUESTIONS?Email us at respectingthebeer@gmail.com--CHAPTERS00:00 Welcome to Respecting the Beer!01:17 Yuengling Sisters Intro01:39 Jennifer Operations Role03:39 Wendy Marketing Path06:21 Succession and Exposure08:02 Innovation vs Tradition09:54 Westward Expansion Plan14:31 Culture Across Breweries16:46 Women Leading Brewing18:09 Supply Chain Stories20:41 Staying Independent21:49 Prohibition Survival22:40 Why Come Back Home26:49 Support us on Patreon!--CREDITSHosts:Bobby Fleshman - https://www.mcfleshmans.com/Allison Fleshman -https://www.instagram.com/mcfleshmans/Joel HermansenGary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/Recorded & Produced by David Kalsow - https://davidkalsow.com/Brought to you by McFleshman's Brewing Co

Decker hops back on mic to taste a new, unnamed Italian pilsner from Bobby. They discuss what makes pilsners unforgiving and visually driven, including how the first unfiltered keg pull can be hazy from yeast. This beer is a collaboration with Stefano Viglietti who owns Slo Food Market, Il Ritrovo, and Field to Fork. It's officially been named Pil Ritrovo!Visit Sheboygan and check it out!https://www.ilritrovopizza.com/https://www.slofoodmarket.com/https://www.fieldtoforkcafe.com/PATREON SUPPORTpatreon.com/respectingthebeerpodcastUncut episodes with bonus contentAccess to exclusive beersAccess to 50-minute video tour of McFleshman'sFACEBOOK GROUPhttps://www.facebook.com/groups/respectingthebeerQUESTIONS?Email us at respectingthebeer@gmail.com--CHAPTERS00:00 Welcome to Respecting the Beer! 02:10 Lukr Faucets and Pilsner Pride 04:24 First Tasting Notes 05:25 Hops Breakdown Saaz to Saphir 08:41 Italian Pilsner Origin Story 10:20 IBUs ABV and Decoction Tease 15:40 Decoction Surprise Results 16:33 Why Decoction Clears Beer 17:28 Color Control Without Fire 18:45 Old School Brewing Logic 19:28 Better Foam From Decoction 20:36 Naming Beers Is Hard 23:03 Community Collabs And Causes 23:42 Italian Pilsner Origin Story 26:25 Dry Hopping A Pilsner 27:41 Taproom Timing And Festivals 29:14 Support us on Patreon!--CREDITSHosts:Bobby Fleshman - https://www.mcfleshmans.com/Allison Fleshman -https://www.instagram.com/mcfleshmans/Joel HermansenGary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/Recorded & Produced by David Kalsow - https://davidkalsow.com/Brought to you by McFleshman's Brewing Co

This week on Fresh Hop Cinema: Beer From: Del Cielo Brewing Co (Martinez, CA) Beer 1: Someday Chores // WCIPA // 6.8% J:7.2 M:6 Beer 2: Just My Luck // Irish Dry Stout // 4.5% J:9.2 M:9 Film : “Hokum" (2026) Damian McCarthy Ratings: Jonny - 4.5, Max - 7 Inside Hot & Bothered: - Max: - Jonny: Sleep study, mcd's brekkie, bloodsworn, pbr pickle

Gary and Bobby interview London-based photographer Horst Friedrichs! While known for his portrait photographer (including Steven Hawkin!), Horst has spent several years photographing the pubs of London. Listen to some of his stories and the process of capturing iconic British watering holes.Pick up Local Legends: The Hidden Pubs of England: https://www.amazon.com/Local-Legends-Hidden-Pubs-London/dp/3791389734 Follow Horst on Instagram: https://www.instagram.com/horstfriedrichs/?hl=enPATREON SUPPORTpatreon.com/respectingthebeerpodcastUncut episodes with bonus contentAccess to exclusive beersAccess to 50-minute video tour of McFleshman'sFACEBOOK GROUPhttps://www.facebook.com/groups/respectingthebeerQUESTIONS?Email us at respectingthebeer@gmail.com--CHAPTERS00:00 Welcome to Respecting the Beer!00:38 Meet Horst Friedrichs01:30 Beer Gardens Vs Pubs02:55 Books And Pub Types05:49 Pub Atmosphere Rules07:50 Finding Great Pubs09:56 Shooting Pubs Process11:14 People Behind The Bar13:54 Hidden Backstreet Boozers15:47 Pubs As Community Hubs18:55 Music And Subcultures21:04 Are Pubs Dying?z22:50 Top Pub Picks Tease23:15 East End Time Capsule Pub24:43 Soho French House Vibes25:24 Kingston Local Favorite26:04 Next Books Watchmakers Fans27:58 Access Secrets And Sam Smith30:25 Respect Behind The Bar36:55 Where To Find Horst37:27 Support us on Patreon!--CREDITSHosts:Bobby Fleshman - https://www.mcfleshmans.com/Allison Fleshman -https://www.instagram.com/mcfleshmans/Joel HermansenGary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/Recorded & Produced by David Kalsow - https://davidkalsow.com/Brought to you by McFleshman's Brewing Co

Follow Dave & Mahoney everywhere:Instagram: @daveandmahoneyTikTok: @daveandmahoneyFacebook: @daveandmahoneyYouTube: @daveandmahoneyAgree? Disagree? Want to yell at us?Voicemail: 833-YO-DUMMY Additional Content: daveandmahoney.comSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

How do you build a 3-time GABF-medal winning craft brewery from scratch in 10 years with no investors, and one brewer with no sense of smell?Brandon and Amanda Wright, co-owners of Werk Force Brewing Company in Plainfield, Illinois, trace the 10-year arc of how Chicago Brew Works — the homebrew supply shop they opened in 2012 — evolved into one of Chicagoland's most influential breweries, with multiple GABF medals to show for it. They cover what it's like to build a brewery as a married couple, the next big beer trend, the whole-bean coffee technique behind their stout series, and how Brandon brews award-winning beer without a sense of smell. 0:00 Intro0:45 Welcome to Werk Force Brewing in Plainfield, Illinois2:53 How Werk Force Started as a Homebrew Supply Store in 20123:27 From OfficeMax to a Winery to Homebrewing Full-Time4:45 Brando's House of Awesomeness (And Why Amanda Said No)5:32 How They Started Chicago Brew Works on a Kitchen Table5:59 Building Chicagoland's Biggest Homebrew Supply Store8:37 Why Werk Force Never Took an Investor9:06 Where the Name Werk Force Comes From11:16 What's It Like to Run a Brewery With Your Spouse?15:28 Designing the Taproom (No TVs, Communal Tables)17:07 The Six Degrees of Werk Force Brewing19:15 What Was Werk Force's First Beer?19:55 Why You Can't Call This West Coast IPA Pineapple Express21:57 How West Coast IPAs Have Changed in 12 Years24:10 The Next Big Beer Trend: Under 4.5% ABV25:42 Really Decent: A 3.9% All-Malt Lager27:04 Beer Break27:47 Welcome Back: Meet Brandon's Brewing Team29:36 How Werk Force Won 3 GABF Medals in 2 Years32:38 What Are the Best Bourbon Barrels for Aging Beer?34:44 Where Sleepy Bear Got Its Name35:39 Polar Bear: A Two-Year Bourbon-Barrel Coffee Stout36:24 How Werk Force Designs Sleepy Bear Labels39:16 The Whole-Bean Coffee Trick That Avoids Off-Flavors40:57 How to Decide on Sleepy Bear Variants Each Year44:15 Brian Doesn't Have a Sense of Smell45:37 How Brandon Brews Award-Winning Beer Without Smelling It48:24 What's the Hardest Part of Brewing Without a Sense of Smell?50:18 Does Werk Force Use AI to Design Recipes?53:26 What Makes a Great Oktoberfest Beer?56:08 Marzen vs. Fest Beer: What's the Difference?56:52 Inside the Barrel Den: Werk Force's Event Space58:09 What's Next for Werk Force Brewing?59:43 Final Four: The Beer They'll Never Brew Again62:00 Brandon and Amanda's Off-the-Clock Beer Picks62:33 Final Four: Best Food and Beer Pairing65:11 Final Toast: Calm Down, Have a Beer, Hit the RoadAbout Werk Force Brewing Company: A three-time GABF medal winning craft brewery in Plainfield, Illinois, known for the Sleepy Bear barrel-aged imperial stout series, classic West Coast IPAs, and lower-ABV lagers. Learn more on their website at https://www.werkforcebrewing.com/ —Learn more about Crafty Brewers at https://craftybrewerspod.com Support Crafty Brewers on Patreon! https://www.patreon.com/c/craftybrewers Crafty Brewers is a production of Quantum Podcasts, LLC, an enterprise podcast growth consultancy. If your brand would like to capture a loyal audience to drive business results with the power of podcasting, then visit https://quantum-podcasts.com/Our executive producer and editor is award-winning podcaster Cody Gough. He insists that we tell you that in this episode, you'll learn about: Werktoberfest, Buffalo Trace bourbon barrels for beer, Blanton's barrel-aged stout, Weller bourbon barrels, 10 Drops Coffee Roasters Outsiders Blend, Vireman malt, Rocky Reef Brewing collaboration, Metal Monkey Brewing, Goose Island barrel aging legacy, Bell's Two Hearted Ale, Pineapple Express TTB label rejection, DDH double dry hop IPA, Madagascar vanilla and cacao nibs in stout, diacetyl off-flavor detection, wax-dipped 375ml limited release bottles, and U.S. Open Beer Championship gold.

The three tastings ended with a banger West Coast IPA from Archival Brewing in Belmont, MI. The first two were from Founder's Brewing Co. We blast through the Shows You Should Be Watching and Music You Should Be Listening To segments. The Sports segment will bring you up to date on all of the NBA and NFL playoff action from Mike's perspective. Our NASCAR picks are in for this week at the GLEN. Mike's FU is a dandy. Tune in to the chaos. Comment, like and subscribe !!!

Part 2 of our conversation with Randy Mosher! Randy discusses the differences between tasting wine and beer and how you can develop your on palette to be a better taster.Pre-order your copy of "Your Tasting Brain" by Randy Mosher: https://press.uchicago.edu/ucp/books/book/chicago/Y/bo264674950.html Randy's Website: https://randymosher.com/Randy's Instagram: https://www.instagram.com/chemosensationalist/PATREON SUPPORTpatreon.com/respectingthebeerpodcastUncut episodes with bonus contentAccess to exclusive beersAccess to 50-minute video tour of McFleshman'sFACEBOOK GROUPhttps://www.facebook.com/groups/respectingthebeerQUESTIONS?Email us at respectingthebeer@gmail.com--CHAPTERS00:00 Welcome to Respecting the Beer!00:29 Freshness and Beer Ratings03:05 Brand Bias in Tasting04:06 Training Your Palate04:46 Building Flavor Vocabulary06:05 Judging and Calibration08:45 Subjective Smell Reality11:05 Layering Flavors Like Perfume13:05 Tinctures and Precise Dosing15:10 Tradition Versus Creativity17:13 Terpenes and NA Challenges19:27 Forbidden Root Botanical Brewing21:51 Death Row Beer Flight27:00 Your Tasting Brain - Out May 15!28:35 Support us on Patreon!--CREDITSHosts:Bobby Fleshman - https://www.mcfleshmans.com/Allison Fleshman -https://www.instagram.com/mcfleshmans/Joel HermansenGary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/Recorded & Produced by David Kalsow - https://davidkalsow.com/Brought to you by McFleshman's Brewing Co

Do you taste beer? Or do you taste beer? Chicago-based beer author Randy Mosher stops in to break down the science of taste. A foremost authority on beer tasting, Randy's new book takes your tastebuds to task!Pre-order your copy of "Your Tasting Brain" by Randy Mosher: https://press.uchicago.edu/ucp/books/book/chicago/Y/bo264674950.html Randy's Website: https://randymosher.com/Randy's Instagram: https://www.instagram.com/chemosensationalist/PATREON SUPPORTpatreon.com/respectingthebeerpodcastUncut episodes with bonus contentAccess to exclusive beersAccess to 50-minute video tour of McFleshman'sFACEBOOK GROUPhttps://www.facebook.com/groups/respectingthebeerQUESTIONS?Email us at respectingthebeer@gmail.com--CHAPTERS00:00 Welcome to Respecting the Beer!01:04 Meet Randy Mosher01:30 Why Write Your Tasting Brain03:32 Deep Dive Into Sensory Science06:53 Siebel Institute Changes09:58 Ray Daniels and Beer Education12:14 Smell Loss and Retraining19:05 Inner Taster and Memory21:49 Flavor Lab and Synergy26:17 Wine vs Beer Tasting Myth31:40 Freshness and Beer Ratings--CREDITSHosts:Bobby Fleshman - https://www.mcfleshmans.com/Allison Fleshman -https://www.instagram.com/mcfleshmans/Joel HermansenGary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/Recorded & Produced by David Kalsow - https://davidkalsow.com/Brought to you by McFleshman's Brewing Co

Gary and Bobby discuss Snail Ale, a West Coast–style Rye IPA made with Wisconsin rye! Created with Sheboygan restaurateur Stefano Viti, Snail Ale is a lower-alcohol alternative to everyones favorite 547.PATREON SUPPORTpatreon.com/respectingthebeerpodcastUncut episodes with bonus contentAccess to exclusive beersAccess to 50-minute video tour of McFleshman'sFACEBOOK GROUPhttps://www.facebook.com/groups/respectingthebeerQUESTIONS?Email us at respectingthebeer@gmail.com--CHAPTERS00:00 Welcome to Respecting the Beer!00:58 Rye IPA Origin Story03:33 What Is Rye Anyway06:09 Why Husks Matter09:37 Brewing Raw Rye12:36 Taste Test Hop Choices14:57 Water Chemistry Color Dial16:36 Naming a New Rye Ale21:18 Custom Beer Requests21:32 Credit Union Collab Liquid Asset22:46 Haitian Lager Concept24:55 Amber and Fossil Gimmick27:25 Indiana Jones Beer Release28:03 Snail Ale Availability Label Art29:17 AI and Beer Creativity31:17 Support us on Patreon!--CREDITSHosts:Bobby Fleshman - https://www.mcfleshmans.com/Allison Fleshman -https://www.instagram.com/mcfleshmans/Joel HermansenGary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/Recorded & Produced by David Kalsow - https://davidkalsow.com/Brought to you by McFleshman's Brewing Co

This week on Fresh Hop Cinema: Beer From: Sutter Buttes Brewing (Yuba City, CA) Beer 1: Carpe Mañana // TIPA // 10.2% J:6.6 M:6 Beer 2: Rye Side of the Moon // BA Stout // 15.2% J:7.5 M:7 Film : “Good Luck, Have Fun, Don't Die" (2025) Gore Verbinski Ratings: Jonny - 4.5 , Max - 3 Inside Hot & Bothered: - Max: Immortal Man (2026) - Jonny: The Mummy (1999), From the world of John Wick: Ballerina (2026)

Backdropped by a Irish jam session, Cari Guerin joins Bobby and Gary for her story! From growing up in small town Wisconsin to becoming a certified cicerone, Cari just loves a good beer.PATREON SUPPORTpatreon.com/respectingthebeerpodcastUncut episodes with bonus contentAccess to exclusive beersAccess to 50-minute video tour of McFleshman'sFACEBOOK GROUPhttps://www.facebook.com/groups/respectingthebeerQUESTIONS?Email us at respectingthebeer@gmail.com--CHAPTERS00:00 Welcome to Respecting the Beer!00:54 Cari Guerin Beer Origins03:33 Wisconsin Drinking Laws06:10 Craft Beer Education09:48 Cask And Sour Culture12:21 Breaking Into The Industry13:24 Stalking To Get Hired15:08 Bar Staff Are Everything16:04 Cicerone Levels Explained18:51 Why Get Certified19:35 Beer vs Wine Complexity21:24 Consistency and Big Brewers23:46 Favorites at McFleshman's26:02 200 Breweries and Top Picks27:55 Costa Rica Jungle Brewery29:06 Desert Island Beer Pick30:24 Building the Perfect Flight34:00 Support us on Patreon!--CREDITSHosts:Bobby Fleshman - https://www.mcfleshmans.com/Allison Fleshman -https://www.instagram.com/mcfleshmans/Joel HermansenGary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/Recorded & Produced by David Kalsow - https://davidkalsow.com/Brought to you by McFleshman's Brewing Co

How Drake's Brewing Co approaches sustainability. Special Guest: Hal McConnellogue.

About a month ago, MTP ventured out to Savannah, GA to do a live show with our new friends at Debellation Brewing Co.! For this show, Kevin and Jules got to team up with MTP's great friend, Viggy Parr Hampton, to talk about back luck in horror for St. Patty's Day! Our first live episode was a tier maker episode in which we discuss which horror characters have the worst luck in horror! Thank you to Debellation Brewing Co. for having us and thank you to Viggy for joining us for the show!

For our second live episode at Debellation Brewing Co. last month, Kevin and Jules sat down with Viggy Parr Hampton to discuss which horror icon we'd want to have as our good luck charm! Thank you to Debellation Brewing Co. for having us and thank you to Viggy for joining us!

Joel Geier, author of Flights Across America: A Beer Lovers Journey, shares the origins of his love for beer, why he visited 1500 breweries, and his beer flight to end all beer flights.Buy Flights Across America: A Beer Lovers Journey: https://www.amazon.com/Flights-Across-America-Brewery-Journey/dp/B0DN3RH9KJFollow Joel on Instagram: https://www.instagram.com/brewery_travels/Follow Badger Beer Report: https://www.badgerbeerreport.com/PATREON SUPPORTpatreon.com/respectingthebeerpodcastUncut episodes with bonus contentAccess to exclusive beersAccess to 50-minute video tour of McFleshman'sFACEBOOK GROUPhttps://www.facebook.com/groups/respectingthebeerQUESTIONS?Email us at respectingthebeer@gmail.com--CHAPTERS00:00 Welcome to Respecting the Beer!01:24 Beer Journey Origins03:12 Traveling for Breweries04:27 Why Flights Matter05:23 Flights vs Europe09:09 Creative Flight Boards10:41 Picking the Perfect Flight14:46 Notes Cask and Czech Pours19:05 Flights of Flights Stories20:46 Ultimate Uber Flight Picks28:58 Weirdest Beer Ever32:08 Flights Versus Full Pours35:03 Flights Across America: a Brewery Lovers's Journey by Joel Geier36:17 Support us on Patreon!--CREDITSHosts:Bobby Fleshman - https://www.mcfleshmans.com/Allison Fleshman -https://www.instagram.com/mcfleshmans/Joel HermansenGary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/Recorded & Produced by David Kalsow - https://davidkalsow.com/Brought to you by McFleshman's Brewing Co

Barry, Abigail, and special guest Kim Nyborg discuss Fruitcakes by Jimmy Buffett and sample Sour Lemon Lime, Sour Cranberry, and Sour Cherry Pineapple from Edmund's Oast Brewing Co. in Charleston, South Carolina.Barry and Kim both have key memories involving Why Don't We Get Drunk; it was the song that really made Barry understand the extent of Buffett's influence in Florida, and it was the first song Kim ever remembers singing!Abigail's first memories of Jimmy Buffett were of The Parakeet Album - Songs of Jimmy Buffett, a collection of family-friendly Buffett songs sung by students at the W.O. Smith Music School in Nashville, Tennessee.Abigail shouted out the backup singers in Jimmy's Coral Reefer Band, known as the Reeferettes. Although Nicolette Larson was never an official member of the Coral Reefer Band, she appeared on three Buffett albums (including Fruitcakes!) and is considered an honorary Coral Reefer. We played a snippet of her most famous song, Lotta Love. We've previously spoken about Nicolette Larson in the context of her guest appearance in The Creature From the Tub from Andrew Gold's Halloween Howls: Fun and Scary Music; in fact, she and Gold were briefly engaged in the early 1980s, over a decade before the release of Halloween Howls! Listen to our review of Halloween Howls, Halloween Hops (Andrew Gold and Aardwolf Brewing).Harpoon Brewery in Boston, Massachusetts, seems to have done the most collaborating with Dunkin' Donuts over the years. However, Abigail's claim of donut-chain-branded lube has been debunked by Snopes.Buffett covered The Kinks' Sunny Afternoon, which shares with Taxman by The Beatles and Exile on Main St. by The Rolling Stones a common theme in 60s and 70s British rock: the exorbitant taxes musicians faced in the UK, leading many to become “tax exiles.”Buffett covered She's Got You, originally written (as He's Got You) by Hank Cochran and made famous by Patsy Cline. Buffett paid tribute to both versions by switching between different gendered pronouns throughout the song.Up next… I've Got My Own Album to Do by Ronnie WoodJingles are by our friend Pete Coe.Visit Anosmia Awareness for more information on Barry's condition.Follow Barry or Abigail on Untappd to see what we're drinking when we're not on mic!Leave us a rating or a review on Apple Podcasts or Spotify!Facebook | Instagram | Bluesky | YouTube | Substack | Website | Email us | Virtual Jukebox | Beer Media Group

Joining McFleshman's in 2021, Eric "Cooler" Rottier shares the major differences of big brewers to craft and his contributions to the tap list at the brewery.PATREON SUPPORTpatreon.com/respectingthebeerpodcastUncut episodes with bonus contentAccess to exclusive beersAccess to 50-minute video tour of McFleshman'sFACEBOOK GROUPhttps://www.facebook.com/groups/respectingthebeerQUESTIONS?Email us at respectingthebeer@gmail.com--CHAPTERS00:00 Welcome to Respecting the Beer!01:26 Meet Cooler the Brewer02:57 Traditional Brewing Deep Dive05:15 Why They Call Him Cooler07:00 Schwarzbier to Stowaway Origin08:40 Happy Accident Beer Science12:43 Brewery Roles and Work Balance16:31 Favorite Beers and Winter Talk18:56 Sales Obsession and Style Trends20:30 Brewing Mistakes and Filtering21:43 Dream Beer Styles22:38 Dortmunder Redemption23:14 From Homebrew to Pro25:42 Mad Scientist Flavors26:54 Support us on Patreon!--CREDITSHosts:Bobby Fleshman - https://www.mcfleshmans.com/Allison Fleshman -https://www.instagram.com/mcfleshmans/Joel HermansenGary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/Recorded & Produced by David Kalsow - https://davidkalsow.com/Brought to you by McFleshman's Brewing Co

Episode 570 - Tom Foster, Diamondback Brewing Co. TK***As always, you can email your questions, complaints, whimpers, or whines to us at stealthisbeerpodcast@gmail.com. We read everything we get and we'll try to respond as quickly as we can. If not online, then on air. And THANKS! You can subscribe to STB on iTunes and PLEASE LEAVE US A REVIEW!!! Co-hosts: Augie Carton & John Holl Producer: Justin Kennedy Engineer: Brian Casse Music: "Abstract Concepts - What Up in the Streets" by Black Ant.

Razor 94.7 104.7 music director, Decker, stops by to share his love for craft beer, music, and the story involving Slash and Russian River Brewing.Follow Decker on Instagram: https://www.instagram.com/deckeronair/PATREON SUPPORTpatreon.com/respectingthebeerpodcastUncut episodes with bonus contentAccess to exclusive beersAccess to 50-minute video tour of McFleshman'sFACEBOOK GROUPhttps://www.facebook.com/groups/respectingthebeerQUESTIONS?Email us at respectingthebeer@gmail.com--CHAPTERS00:00 Welcome to Respecting the Beer!01:46 Decker's Origin Story04:39 Beer as a Music Soundtrack06:20 Local Music Beer Collab Idea07:54 Minnesota Beer Hot Takes10:52 Taste Is Personal Science13:00 Big Mergers Ruin Brands16:26 Appleton Culture and Growth19:54 What to Order First22:33 Bands Touring and Brewery Stops25:45 Homebrewing First Mistakes27:10 Skipping Slash for Russian River Brewing31:16 Collab Ideas and Beer Law34:35 Metal Talk Meets Brewing Legends38:39 Sour Beer Science42:02 Death Row Beer Flight46:01 Support us on Patreon!--CREDITSHosts:Bobby Fleshman - https://www.mcfleshmans.com/Allison Fleshman -https://www.instagram.com/mcfleshmans/Joel HermansenGary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/Recorded & Produced by David Kalsow - https://davidkalsow.com/Brought to you by McFleshman's Brewing Co

We're at Lion's Roar and we ain't lyin'. We sat down with Maddie Bowen, new owner of Lion's Roar and talked about her vision for the future of the brewery. We also talked hockey, traffic circles, bad reviews and crushed some pies from Fiamma Wood Fired Pizza.

After much reluctance due to being "trendy," Bobby finally made a hazy. And now there is a few more on tap. The gang reviews the origins and recipes of Blazy, Alter Ego, and other varients of the McFleshman's Hazy family.PATREON SUPPORTpatreon.com/respectingthebeerpodcastUncut episodes with bonus contentAccess to exclusive beersAccess to 50-minute video tour of McFleshman'sFACEBOOK GROUPhttps://www.facebook.com/groups/respectingthebeerQUESTIONS?Email us at respectingthebeer@gmail.com--CHAPTERS00:00 Welcome to Respecting the Beer!01:10 Why Brew a Hazy?02:54 What Makes a Hazy?04:33 Hazy Origins And Hype06:26 Hops, Terpenes, And Flavor (Oh My!)07:46 Brewing Alter Ego Recipe11:09 Water Chemistry & Mouthfeel14:25 Controlling Haze Stability16:26 Shelf Stable Haze16:43 Hazy Alter Egos17:23 Toasting Coconut Tales20:57 Rambutan Beer Dreams22:16 Adding Fruit Safely23:28 Why Blaze and Maisy?25:35 Mango London Origin28:51 Future Variants and Fats30:38 Cheese Curd Beer Chaos33:03 Support Us on Patreon!--CREDITSHosts:Bobby Fleshman - https://www.mcfleshmans.com/Allison Fleshman -https://www.instagram.com/mcfleshmans/Joel HermansenGary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/Recorded & Produced by David Kalsow - https://davidkalsow.com/Brought to you by McFleshman's Brewing Co

Guelph, Ontario, boasts one of the coolest and arguably most underrated craft beer scenes in Canada. Cam and Dan of Royal City jumped back on the pod after two years to catch up on what's been happening, their massive non-alcoholic beer program, their new pasteurizer and how they contract NA beers for other breweries, why they chose short cans for their flagship Lite Lager, their killer Lager and IPA tap takeovers and the challenges with running events, their new sparkling water and soda program, what an 80 Shilling is and why they decided to do one, the price of beer in Canada, the US and Australia and why it's important to keep craft beer as an affordable luxury, how they feel about the new sales channels in Ontario (grocery, gas, convenience), the dope BAOS 10th anniversary Schwarzbier collab, their volcano beer, how the Guelph.beer team of Guelph breweries work together and why the beer bus is so successful. They got into six Royal City bangers - Lite Light Lager, The Big Lubelski Polish-style Lager, Dry Run Non-Alcoholic Nitro Stout, 80 Shilling, Goldie Pale Ale, and Longest Night Strong Ale. Such a great convo, cheers! BAOS Podcast Subscribe to the podcast on YouTube | Website | Theme tune: Cee - BrewHeads

Our good friend Scott Johnson sent us 4 beers from Virginia's Three Notch'd Brewing Co! Pairs with Jars, a 25lb bag of sand, and Alderaan. Duke Of Clouds Whisker Lickinnn' Minute Man Biggie S'Mores Theme Music by Adrian Quesada of Black Pumas End Credits Music: Cyberpunkz by Splasher! Additional music licensed through Epidemic Sound And we have shirts! Get them at the Hello Crawlers store! The Beerists are John Rubio, Grant Davis, Pam Catoe, and Mark Raup. Subscribe on Apple Podcasts, Google Podcasts, or point your podcatcher to our RSS feed. You should also subscribe to our YouTube Channel. Support us by making a per-episode pledge at patreon.com/thebeerists and get some sweet rewards! Follow us on twitter, facebook, and instagram. Want to send us beer? Check our beer donation guidelines, and then shoot us and email at info@thebeerists.com

Brewer and author Jamil Zainasheff returns to talk about moving from homebrewing to owning a brewery, collaboration with Mitch Steele and Fuller's, and evaluating some of his most famous quotes. Part 2 of 2.Learn homebrewing with Mr. Malty! https://www.mrmalty.com/PATREON SUPPORTpatreon.com/respectingthebeerpodcastUncut episodes with bonus contentAccess to exclusive beersAccess to 50-minute video tour of McFleshman'sFACEBOOK GROUPhttps://www.facebook.com/groups/respectingthebeerQUESTIONS?Email us at respectingthebeer@gmail.com--CHAPTERS00:00 Welcome to Respecting the Beer!00:14 Jamil Zainasheff on Going Pro04:26 Evil Three Returns08:56 Fullers Collaboration Tales18:16 Ordinary Beer Is Boring21:32 Life Too Short For Bad Beer23:22 Treat Every Guest Special26:04 Invite To McFleshman's Brewery28:28 Mount Rushmore Of Brewing35:23 Where To Find Jamil36:13 Best Homebrewing Books40:40 Support us on Patreon!--CREDITSHosts:Bobby Fleshman - https://www.mcfleshmans.com/Allison Fleshman -https://www.instagram.com/mcfleshmans/Joel HermansenGary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/Recorded & Produced by David Kalsow - https://davidkalsow.com/Brought to you by McFleshman's Brewing Co

When listeners Ryan and Nicole visited us last month, they brought us a selection of beers from Wisonsin's Cocoon Brewing Co! Pairs with rizz, 67 67 67 67, and windmill tilting. Hilltopper Unlimited Rizz When Was The Last Time You Planted A Tree Low Slow Glow Theme Music by Adrian Quesada of Black Pumas End Credits Music: Shake the Room by Nbhd Nick Additional music licensed through Epidemic Sound And we have shirts! Get them at the Hello Crawlers store! The Beerists are John Rubio, Grant Davis, Pam Catoe, and Mark Raup. Subscribe on Apple Podcasts, Google Podcasts, or point your podcatcher to our RSS feed. You should also subscribe to our YouTube Channel. Support us by making a per-episode pledge at patreon.com/thebeerists and get some sweet rewards! Follow us on twitter, facebook, and instagram. Want to send us beer? Check our beer donation guidelines, and then shoot us and email at info@thebeerists.com

Barry and Abigail discuss Touch by Eurythmics and sample Hawaiian Sling, Worms Don't Have Bones, and Between Two Tides from Two Tides Brewing Co. in Savannah, Georgia.We played a sample of So Good to Be Back Home Again by The Tourists, where Dave Stewart and Annie Lennox got their start.Annie Lennox co-wrote Into the West for The Lord of the Rings: The Return of the King (2003) and won the Oscar for it! Watch her Oscars performance of the song.Abigail took a moment to plug Billbuds, a pop music podcast with strong opinions about fadeouts at the end of songs.Barry compared Annie Lennox's look to David Bowie's, especially in the Let's Dance music video.Barry plugged the music video for Who's That Girl?Inspired by The First Cut, we went down a small rabbit hole exploring three different versions of The First Cut is the Deepest by Cat Stevens, Rod Stewart, and Sheryl Crow, respectively.Aqua reminded Barry of the sensory deprivation tanks in Altered States (1980). (The music video for Take On Me by A-ha also nods to this film!)Barry entered Paint a Rumour into the A.H.S.O.S.S.A.M. with a comparison to Popcorn by Hot Butter (featured in Hummel family home video Hot Balloon (2000)!).Up next… Fruitcakes by Jimmy BuffettJingles are by our friend Pete Coe.Visit Anosmia Awareness for more information on Barry's condition.Follow Barry or Abigail on Untappd to see what we're drinking when we're not on mic!Leave us a rating or a review on Apple Podcasts or Spotify!Facebook | Instagram | Bluesky | YouTube | Substack | Website | Email us | Virtual Jukebox | Beer Media Group

Co-owner of Big Ditch Brewing Co., Matt Kahn on preparations for the return of the NCAA men's basketball tournament to Buffalo in two weeks full 327 Thu, 05 Mar 2026 09:30:00 +0000 CWQQrUTCD213XxmwKtrHwqrHHJYK5yTh college basketball,march madness,buffalo,news,ncaa men's basketball,keybank center,wben,downtown buffalo WBEN Extras college basketball,march madness,buffalo,news,ncaa men's basketball,keybank center,wben,downtown buffalo Co-owner of Big Ditch Brewing Co., Matt Kahn on preparations for the return of the NCAA men's basketball tournament to Buffalo in two weeks Archive of various reports and news events 2024 © 2021 Audacy, Inc. News

HAPPY MARCH!!!! This week Savannah tells us the story of the haunted Belvidere Mansion located in Oklahoma! Taylor tells us about the haunting of the Moon River Brewing Company in Savannah, GA. Both stories have a deep history and a seriously spooky side. Thanks for listening!Email us your stories!!! or if you want to sponsor us ;) Email - ⁠⁠⁠mysteriesmythslegends@gmail.com⁠⁠⁠ SAVANNAH'S ESTY: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.etsy.com/shop/SavannahAngelene⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠We post pictures of our stories every week on instagram!!!!FOLLOW US ON SOCIALS: Tiktok: @myths_podcast Instagram: @myths_podcast Facebook: Mysteries, Myths, and LegendsTaylor's Instagram: @teeelive Savannah's Instagram: @kavannahaha 

Omega Brewing Experience's Steve Zink stops by the podcast "studio" during Lagerfest 2025. Steve retired from Oshkosh Defense and decided to start a brewery in small town Wisconsin. He shares his style of brewing and why he named the company Omega.Visit Omega Brewing Experience: https://www.facebook.com/p/Omega-Brewing-Experience-100063586692791/PATREON SUPPORTpatreon.com/respectingthebeerpodcastUncut episodes with bonus contentAccess to exclusive beersAccess to 50-minute video tour of McFleshman'sFACEBOOK GROUPhttps://www.facebook.com/groups/respectingthebeerQUESTIONS?Email us at respectingthebeer@gmail.com--CHAPTERS00:00 Live from Lagerfest 202500:59 Steve Zink Origin Story01:55 Traditional Beer Philosophy03:58 Nano Brewery Setup05:43 Desert Island IPA06:44 Recipe Tweaks and Tradition09:18 Hazy IPA Market Reality11:14 Best Sellers and Lager Fest Pour13:15 Cold IPA Deep Dive14:10 What's Next for Omega15:20 Why Omega Experience17:41 Support us on Patreon!--CREDITSHosts:Bobby Fleshman - https://www.mcfleshmans.com/Allison Fleshman -https://www.instagram.com/mcfleshmans/Joel HermansenGary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/Recorded & Produced by David Kalsow - https://davidkalsow.com/Brought to you by McFleshman's Brewing Co

Live at Lagerfest 2025, Ben Schreiner of Mosinee Brewing Company steps away from their booth to talk taproom, best brews, and creating community.Visit Mosinee Brewing Co: https://www.mosineebrewing.com/PATREON SUPPORTpatreon.com/respectingthebeerpodcastUncut episodes with bonus contentAccess to exclusive beersAccess to 50-minute video tour of McFleshman'sFACEBOOK GROUPhttps://www.facebook.com/groups/respectingthebeerQUESTIONS?Email us at respectingthebeer@gmail.com--CHAPTERS00:00 Welcome to Respecting the Beer!00:29 Meet Ben Shreiner of Mosinee Brewing00:45 From Homebrew to Pro02:00 Brewery Launch & Pandemic Surivval03:22 Hometown Brewery Reach04:30 Packaging and Food Plan05:54 Traditional vs Trendy07:01 Wisconsin Beer Stats08:40 Brew System and Beer Styles12:17 Decoction and Water Chemistry15:56 Mosinee's Taproom & Best Sellers19:18 Best vs Favorite Beer20:16 Most Technical Beer?23:22 Sourcing Local Hops26:03 Visit Mosinee Brewing Co!27:39 Support us on Patreon!--CREDITSHosts:Bobby Fleshman - https://www.mcfleshmans.com/Allison Fleshman -https://www.instagram.com/mcfleshmans/Joel HermansenGary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/Recorded & Produced by David Kalsow - https://davidkalsow.com/Brought to you by McFleshman's Brewing Co

Red Engine Brewing Co is a new one to us, and we're trying 4 of their beers to get acquainted.Pairs with skate parks, moaning in Mexican, and Gran't podcast fans. El Jefe Probie Java Bump Big Red Theme Music by Adrian Quesada of Black Pumas End Credits Music: GITM by Heyson Additional music licensed through Epidemic Sound And we have shirts! Get them at the Hello Crawlers store! The Beerists are John Rubio, Grant Davis, Pam Catoe, and Mark Raup. Subscribe on Apple Podcasts, Google Podcasts, or point your podcatcher to our RSS feed. You should also subscribe to our YouTube Channel. Support us by making a per-episode pledge at patreon.com/thebeerists and get some sweet rewards! Follow us on twitter, facebook, and instagram. Want to send us beer? Check our beer donation guidelines, and then shoot us and email at info@thebeerists.com

We finally get the rest of the Appleton Beer Factory team on mic! Gary and Bobby host Jeff Fogle, Ben Fogle, and Carl Pierce to trace Appleton Beer Factory's origins. From Jeff's 1982 homebrew build and sanitary welding to ABF's DIY 22-tank system. They cover early ingredient hunts, business planning, recession-era funding, the ABF–McFleshman's collaboration, contract brewing, expansion and a proposed alley pipe?Visit ABF: https://appletonbeerfactory.com/PATREON SUPPORTpatreon.com/respectingthebeerpodcastUncut episodes with bonus contentAccess to exclusive beersAccess to 50-minute video tour of McFleshman'sFACEBOOK GROUPhttps://www.facebook.com/groups/respectingthebeerQUESTIONS?Email us at respectingthebeer@gmail.com--CHAPTERS00:00 Welcome to Respecting the Beer!01:12 Jeff Fogle's Origin Story03:11 Brewing Before the Internet04:19 Sourcing Ingredients the Hard Way05:56 Sanitary Welding 10108:21 Carl Pierce, ABF Partner11:53 Building the Appleton Beer Factory18:06 The DIY Brewery Build-Out19:51 Partnering with McFleshman's22:23 What's Next for ABF?25:34 A Pipe Over the Alley??26:32 What to Order at ABF28:07 Mount Rushmore of Brewing31:21 Support us on Patreon!--CREDITSHosts:Bobby Fleshman - https://www.mcfleshmans.com/Allison Fleshman -https://www.instagram.com/mcfleshmans/Joel HermansenGary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/Recorded & Produced by David Kalsow - https://davidkalsow.com/Brought to you by McFleshman's Brewing Co

Live from Lagerfest 2025, Gary, Joel, and Eric chat with Melissa and Josh from Cocoon Brewing (opened Feb 2023). They cover what sets Cocoon's taproom apart from others, the origins of the retro butterfly theming, and most importantly, what's on tap!PATREON SUPPORTpatreon.com/respectingthebeerpodcastUncut episodes with bonus contentAccess to exclusive beersAccess to 50-minute video tour of McFleshman'sFACEBOOK GROUPhttps://www.facebook.com/groups/respectingthebeerQUESTIONS?Email us at respectingthebeer@gmail.com--CHAPTERS00:00 Live at Lager Fest 202501:37 Cocoon Brewing Origin Story02:31 The Taproom Experience09:15 On Tap at Lagerfest10:05 Where to Find Cocoon in the Wild10:49 What Brings People In12:35 Mount Rushmore of Brews14:30 "Let's Hang”15:28 What's Next for Cocoon?17:08 Support us on Patreon!--CREDITSHosts:Bobby Fleshman - https://www.mcfleshmans.com/Allison Fleshman -https://www.instagram.com/mcfleshmans/Joel HermansenGary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/Recorded & Produced by David Kalsow - https://davidkalsow.com/Brought to you by McFleshman's Brewing Co

The team discuss Lagerfest and what it takes to put the unique beer festival together. Usually october every year, Lager Fest is hosted by McFleshman's Brewery with craft brewers, food trucks, and live music. Learn abo ut their brewing events, community impact, and exciting plans for future festivals.PATREON SUPPORTpatreon.com/respectingthebeerpodcastUncut episodes with bonus contentAccess to exclusive beersAccess to 50-minute video tour of McFleshman'sFACEBOOK GROUPhttps://www.facebook.com/groups/respectingthebeerQUESTIONS?Email us at respectingthebeer@gmail.com--CHAPTERS00:00 Recapping Lagerfest 202501:11 McFleshman's Lagerfest03:02 Organizing a Beer Fest07:32 The Beer Parade!12:54 Future Plans and Innovations14:24 Unique Beers and Experiments18:21 Distillation and Barrel Aging18:48 Exclusive VIP Tasting19:20 The Strength of Gertrude20:52 Beer Festivals and Their Value22:40 Marketing Strategies at Beer Fests24:25 Lager Fest Financials26:40 Future Events and Expansions33:05 Support us on Patreon!--CREDITSHosts:Bobby Fleshman - https://www.mcfleshmans.com/Allison Fleshman -https://www.instagram.com/mcfleshmans/Joel HermansenGary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/Recorded & Produced by David Kalsow - https://davidkalsow.com/Brought to you by McFleshman's Brewing Co

Gary interviews Bobby (not Robert!) and Allison about the history, naming, ingredients, and brewing process of the Hildy Pils at McFleshman's. Cara is going nuts for this one!PATREON SUPPORTpatreon.com/respectingthebeerpodcastUncut episodes with bonus contentAccess to exclusive beersAccess to 50-minute video tour of McFleshman'sFACEBOOK GROUPhttps://www.facebook.com/groups/respectingthebeerQUESTIONS?Email us at respectingthebeer@gmail.com--TIMELINE00:00 The Hildy Pils01:26 Origin Story10:14 Water Profile13:51 Malt and Hops Selection17:46 Spunding and Fermentation Techniques20:15 Yeast and Pressure20:51 Sulfur Compounds21:49 History of Pilsners23:07 The Importance of Oak23:58 The Skunky Smell26:32 The Legacy of Augustiner Yeast29:19 Support us on Patreon!--CREDITSHosts:Bobby Fleshman - https://www.mcfleshmans.com/Allison Fleshman -https://www.instagram.com/mcfleshmans/Joel HermansenGary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/Recorded & Produced by David Kalsow - https://davidkalsow.com/Brought to you by McFleshman's Brewing Co

After having interviewed one of the most prolific craft brewers, Ken Grossman, Bobby Fleshman and Joel Hermansen breakdown how they feel after interviewing their hero, sharing a few more personal stories about Sierra Nevada. Gary Arndt and Producer Dave try Sierra Nevada "Green" for the first time. PATREON SUPPORTpatreon.com/respectingthebeerpodcastEpisodes a week early, uncutAccess to exclusive beersWatch a 50-minute video tour of McFleshman'sFACEBOOK GROUPhttps://www.facebook.com/groups/respectingthebeerQUESTIONS?Email us at respectingthebeer@gmail.com--TIMELINE00:00 Ken Grossman Postgame Show00:51 Recapping the Ken Grossman Interview03:18 The Impact of Ken Grossman on Beer Culture05:36 Personal Connections08:42 First Taste of Sierra Nevada Ever?27:19 Diverse Beer Offerings at McFleshman's28:00 Chasing the Challenge28:32 Bobby's Beer Inspired by Sierra Nevada32:34 Ken Grossman's Influence and Legacy40:09 Post-Show Wrap-Up--CREDITSHosts:Bobby Fleshman - https://www.mcfleshmans.com/Allison Fleshman -https://www.instagram.com/mcfleshmans/Joel HermansenGary Ardnt - https://everything-everywhere.com/everything-everywhere-daily-podcast/Music by Sarah Lynn Huss - https://www.facebook.com/kevin.huss.52/Recorded & Produced by David Kalsow - https://davidkalsow.com/Brought to you by McFleshman's Brewing Co

Mark's friend Logan gave us some beer from Niceville's 3rd Planet Brewing Co! Pairs with nerd date night, vegemite sandwiches, and botched endings. Bear Creek Brown Boggy Bayou Stout West Coast Hipster Post'l Point Porter Theme Music by Adrian Quesada of Black Pumas End Credits Music: Say My Name by cyn Additional music licensed through Epidemic Sound And we have shirts! Get them at the Hello Crawlers store! The Beerists are John Rubio, Grant Davis, Pam Catoe, and Mark Raup. Subscribe on Apple Podcasts, Google Podcasts, or point your podcatcher to our RSS feed. You should also subscribe to our YouTube Channel. Support us by making a per-episode pledge at patreon.com/thebeerists and get some sweet rewards! Follow us on twitter, facebook, and instagram. Want to send us beer? Check our beer donation guidelines, and then shoot us and email at info@thebeerists.com

Allen and RD try Union Bear Brewing's Stout! 8.5% ABV - 25 IBUs.Cheers!Become a supporter of this podcast: https://www.spreaker.com/podcast/strikeout-beer--2992189/support.

We got some Arizona Wilderness beers from listener Brad, and we're gonna drink em! We also give our rundown of 2 great local beer festivals we hit in the last 2 weeks. Pairs with the Hamburgler, squats, and a shameless plea for help. And we have shirts! Get them at the Hello Crawlers store! Miracle Mild Don't F**k It Up Blonde Lil Guy Rye West Clear Theme Music by Adrian Quesada of Black Pumas End Credits Music: Back at Zero by Zorro Additional music licensed through Epidemic Sound The Beerists are John Rubio, Grant Davis, Pam Catoe, and Mark Raup. Subscribe on Apple Podcasts, Google Podcasts, or point your podcatcher to our RSS feed. You should also subscribe to our YouTube Channel. Support us by making a per-episode pledge at patreon.com/thebeerists and get some sweet rewards! Follow us on twitter, facebook, and instagram. Want to send us beer? Check our beer donation guidelines, and then shoot us and email at info@thebeerists.com