Podcasts about abbaye notre dame

Abbaye de Belloc - Cheeses of France Series Discover the unique story behind Abbaye de Belloc, a cherished semi-hard cheese from the French Pyrenees, crafted from the rare, rich milk of red-nosed Manech cows native to the Basque region. Regulated under France's prestigious AOC (Appellation d'Origine Contrôlée) laws, Abbaye de Belloc is a part of the Ossau Iraty family of cheeses, renowned for its nutty, caramelized flavors and dense, creamy texture. Each wheel represents a centuries-old tradition and the dedication of the Benedictine monks who perfected this cheese. In this episode, we journey to the Abbaye Notre Dame de Belloc, near the picturesque village of La Bastide Clairence, a gem of Basque heritage. Learn how the monks' devotion to labor and prayer inspired their cheesemaking methods, creating a cheese deeply tied to its place of origin. From WWII resilience to agricultural development in the 1960s, Abbaye de Belloc's production reflects a remarkable legacy preserved through local partnerships and modern support. Abbaye de Belloc's production uniquely blends regional history with culinary artistry. After the monks turned cheesemaking over to a nearby creamery in the 1990s, Habitat et Humanisme, a French nonprofit, stepped in to ensure the abbey remained a hub for cheesemaking and community service. Today, young interns continue the work, crafting and aging each wheel under the abbey's roof, honoring an ancient method while supporting affordable housing initiatives. Indulge in the flavors of Abbaye de Belloc as we explore its exquisite pairing options, from robust wines like Pinot Noir to earthy Shiraz, which enhance the cheese's caramelized richness and nutty character. Join us in celebrating the taste, tradition, and cultural legacy of Abbaye de Belloc—a true taste of Pays Basque's heritage. Looking to deepen your culinary journey beyond the podcast? Andrew's latest book, Paris: A Fabulous Food Guide to the World's Most Delicious City, is your passport to gastronomic delights in the City of Lights. Packed with recommendations for boulangeries, patisseries, wine bars, and more, this guide ensures you savor the best of Parisian cuisine. Find Andrew's book Paris: A Fabulous Food Guide to the World's Most Delicious City and explore more at www.andrewpriorfabulously.com For a signed and gift-packaged copy of the book, visit https://www.andrewpriorfabulously.com/book-paris-a-food-guide-to-the-worlds-most-delicious-city  Also available on Amazon and Kindle. For those craving an immersive French food experience, join Andrew in Montmorillon for a hands-on cooking adventure. Stay in his charming townhouse and partake in culinary delights straight from the heart of France. Experience French culinary delights firsthand with Andrew's Vienne residencies. Visit https://www.andrewpriorfabulously.com/come-stay-with-me-vienne-residency for more information. Connect with Andrew on Instagram @andrewpriorfabulously or via email contact@andrewpriorfabulously.com for a chance to be featured on the podcast or his blog. You can also sign up for the substack newsletter and get more fabulous French food content and France travel tips as well as updates on life in France. https://fabulouslydelicious.substack.com/ Tune in to Fabulously Delicious on the Evergreen Podcast Network for more tantalizing tales of French gastronomy. Remember, whatever you do, do it Fabulously! Learn more about your ad choices. Visit megaphone.fm/adchoices

Bruno reçoit Sœur Anne de l'Abbaye de Notre Dame des Neiges www.notredamedesneiges.com

L'Abbaye Notre Dame de Bon Secours à Blauvac est la plus grande productrice d'hosties de France. Découvrez à travers notre reportage ce savoir faire et l'histoire de cette Abbaye cistercienne avec sœur Marie Samuel. Plus d'infos sur https://abbaye-blauvac.com/

Ryan and Drew crack into some of the best beers from Belgium and Germany while sitting outside on the edge of the Austin, TX wilderness.  In an episode rife with bad accents and pronunciations, your hosts discuss why Euro beers have fallen down so far on the Beer Advocate ratings while paying homage to these classic styles.  Will Ryan learn to appreciate the Belgian quad?   Will we be able to finish the episode without being interrupted by coyotes?  Tune in and find out. Featured Euro Beers     Duvel. Duvel Moortgat. Puurs, Vlaanderen Belgium. 8.5% ABV.Ayinger Celebrator. Ayinger Privatbraurei. Aying, Bayern Germany. 6.7% ABV.Weihenstephaner Hefeweissbier. Bayerische Staatsbraurei Weihenstephan. Freising, Bayern Germany. 5.4% ABV.Abt 12. Brouwerij St. Bernardus. Watou, Vlaanderen Belgium. 10% ABV.Trappistes Rochefort 10. Abbaye Notre-Dame de Saint-Remy.  Rochefort, Wallonie Belgium.  11.3% ABV. Other Shout-Outs:Beer AdvocateAsa Hanrahan - Flying Saucer HoustonToppling GoliathAB InBev - Breckinridge, Shock TopKid Rock - Bud LiteKarbach BrewingSurly Brewing (MN)Spindletap (HOU Hobby Airport)King's BierhausChimayCool RunningsThe Trappist - Oakland, CAKloster Kreuzberg DunkelSide ProjectGuinessTrappist Westvleteren 12Jester KingFat Tire Epic One Water Brew (recycled water beer by Devil's Canyon Brewing)https://www.theguardian.com/food/2023/may/02/recycled-wastewater-beer-epic-cleantec-san-francisco-drought-california Beer Advocate Rankings from 2010https://web.archive.org/web/20100828090327/http://beeradvocate.com/lists/top HTOWN Brewery Challenge Tracker - See how we're doing on our challenge to visit all breweries within 50 miles of Houston!NEW WEBSITE and MERCH PAGE!  Check out all the great podcasts that are a part of Cross the Streams media!https://www.crossthestreamsmedia.com/show/beering-aint-easy/ Follow @beeringainteasy on Facebook, Instagram, Twitter, or YouTube, email us at beeringainteasy@gmail.com, or follow our beer quest on Untappd, username BeeringAintEasyDrew.

We head to Abbaye Notre-Dame de Saint-Remy in Rochefort, Belgium and learn about Trappist Rochefort. The history and the flavor make it a must have. We also tap into the brewing and science of Trappist beers. Follow and subscribe to the Buffalo Brews Podcast wherever you listen. Cheers! This episode is sponsored by The Tap & Craft Festival coming 10/21/23 to the Niagara Falls Convention Center. Go to tapandcraft.com for tickets and join us for a drink, music, games, and more.

Avec Mère Bénédicte

Avec Soeur Caroline et Bruno

I dette afsnit smager vi på den legendariske Trappistes Rochefort Triple Extra fra det belgiske bryggeri Abbaye Notre-Dame de Sain-Rémy. En øl der smager som en middelalderende arkitekt, bosiddende i Vangede, der startede sin karriere som tømrer og som stadig kører rundt i en gammel Ford Transit!Spørgsmålet er så om det er godt eller skidt?!Afsnittet er lavet i samarbejde med www.ølkassen.dkSKÅL!

Aujourd'hui, nos auditeurs connaissent la communauté du Verbe de Vie installée dans le hameau de Andecy, près de la commune de Baye, mais qui se souvient que l'abbaye Notre-Dame de Vive Fontaine a été créée par Sainte Ombeline, sœur de Saint Bernard en 1131. Parmi le mobilier à découvrir, la chapelle bio-énergétique Le pigeonnier fait actuellement l'objet d'une souscription avec la Fondation du Patrimoine pour le sauvegarder. L'histoire de l'abbaye bénédictine nous est racontée par le frère Jean-Bernard Courtois, de la communauté du verbe de vie de Andecy, au micro de Gérald Gaillet, de la rédaction de RCF Coeur de Champagne.

The Bible is sort of like a means of grace. It's almost like it's not a sacrament, but it's almost like a sacrament. It's something you engage and by the act of engaging it and even struggling with it, you're actually communing with God in some way.               — Pete Enns This is an honest and invigorating conversation with Dr. Peter Enns, scholar and author.  Steve explores What is the Bible? How do we interpret the Bible in today's world?  Controversial evangelical Bible scholar, popular blogger, podcast host of The Bible for Normal People, and author of The Bible Tells Me So and The Sin of Certainty, Dr. Peter Enns explains that the Bible is not an instruction manual or rule book but a powerful learning tool that nurtures our spiritual growth by refusing to provide us with easy answers but instead forces us to acquire wisdom. Is the Bible authoritative in our daily life and world events?   What did God have in mind in offering us 66 books? This is a conversation that will disturb some of us and challenge others. It's time to re-think the Bible in light of the Bible becoming a weapon to beat up each other with. ABOUT PETER ENNS Dr. Peter Enns (PhD, Harvard University) is Abram S. Clemens professor of Biblical Studies at Eastern University, St. Davids, PA. He has taught courses at several other institutions including Harvard University, Fuller Theological Seminary, and Princeton Theological Seminary. Enns is a frequent contributor to journals and encyclopedias, and is the author of several books, including The Sin of Certainty, How the Bible Actually Works, and The Bible Tells Me So.   Learn more about Pete Pete's Website The Bible for Normal People Podcast   MENTIONED IN PODCAST Psalms 26:4-5 Psalms 13 Psalms 139:12 Psalm 73 Beldon Lane Podcast “Nature and the Soul.”   MUSIC USED IN PODCAST First Music Break at 38:46: River Flows in You by James Bartholomew Second Music Break at 1:02:07:  Cantate Domino – Performed by Abbaye Notre-Dame de Fidélité.   SUPPORT THE PODCAST We have two ways to make it easy for you: Use our Donation Page on our Website Donate using our new App CONTACT US podcast@pottersinn.com INTERESTED IN MORE SOUL CARE RESOURCES? Check out our recommended reading, books on spiritual growth, and our soul care blog. Want to experience soul care in person? Learn more about our soul care intensives and retreats.       

Go here to see notes for this episode: https://www.fourbrewers.com/312-ah-belgium/ Subscribe: RSS | Apple Podcasts | Google Play Music | Stitcher | YouTube | Twitch | Anchor.fm Support the show: Patreon | PayPal Donation 4B Social Media: Facebook | Twitter | Instagram | tumblr | Flickr | Snapchat Email 4B: feedback@fourbrewers.com 4B Theme Song: The Sleeping Sea King ***** Episode Chapters: 00:00:00: SupportTheShitOutOfIt.com 00:00:10: Four Brewers Theme 00:00:16: Begin Show 00:00:58: Patreon Shoutout 00:01:20: Belgium! 00:04:39: Duvel - Duvel Moortgat 00:12:49: Orval - Brasserie d'Orval 00:23:18: Trappistes Rochefort 8 - Abbaye Notre-Dame de Saint-Rémy 00:23:54: La Chouffe Blond - Brasserie d'Achouffe 00:25:22: Trappistes Rochefort 8 (cont'd) 00:29:17: La Chouffe Blond (cont'd) 00:30:14: Trappistes Rochefort 8 (cont'd) 00:32:13: Twisted Monk (formerly Cherry Picker) - Dust Bowl Brewing Company 00:32:40: Piraat - Brouwerij Van Steenberge 00:34:15: Tripel - Brouwerij St.Bernardus 00:35:40: Twisted Monk (cont'd) 00:41:29: fourbrewers.com The Four Brewers podcast uses .mp3 files with chapter markers that allow you to easily skip to different parts of the show. Overcast for iOS and Podcast Addict for Android are two examples of apps that utilize this handy feature, as well as the native Podcasts app for iOS. If your podcast player doesn't support chapter markers, then simply reference the time stamps listed above for this episode.

This week Martin & Steve are joined by ‘The Beer Wrangler’ Jonny Tyson as we chat about Jonny’s beer journey and the reopening of pubs in the UK Beers | Brasserie d’Achouffe ‘La Chouffe Blond’, Bières de Chimay ‘Chimay Blue (Grand Réserve) (2020)’, Abbaye de Leffe ‘Leffe Blonde’ and Abbaye Notre-Dame de Saint-Rémy ‘Trappistes Rochefort […]

Rochefort: the Power of Place and SilenceShow Notes:Inside the walls of the Abbaye Notre-Dame de Saint-Rémy, located in the beautiful Ardennes Forest near Rochefort, Belgium, Trappist monks brew the Rochefort 6, 8, and 10 beers. But other than a small sign and a few dusty bottles behind one of the abbey windows, visitors might never know that this is the place that produces some of the most legendary beers in the world.This "silent approach" makes the quest to unravel the magic of Rochefort even more compelling. Join host Nate Cairney as he travels to a beautiful part of Belgium to seek a deeper understanding of the mysteries behind Rochefort - including why what you don’t see is sometimes the most important thing of all.Helpful Links:Saint-Rémy Abbey Brewery Sofie Vanrafelghem - Sofie’s World The Guardian - More on Rochefort and Water 

The boyz forgot. While they were greedily supping down all the NEIPA and West coast double IPA they could put inside their glasses and bellies they overlooked something important. Or should I say somewhere. A place that is a golden paradise of beer that every beer lover should make a pilgrimage to. A magical alcoholic land of innumerable distinct and varied beerz that Cock and Croc holds in sincere reverence. Belgium, how could they forget to drink some of your wonderful beerz on air for so long. Well friends they have remedied the situation and as you can expect it is as incoherent as ever. Cheers! Show Beerz Leffe Blonde / Blond - Abbaye de Leffe - Belgian Blonde / Golden 6.6% Trappistes Rochefort 8 - Abbaye Notre-Dame de Saint-Rémy - Belgian Strong Dark Ale 9.2% Delirium Tremens - Huyghe Brewery - Belgian Strong Golden Ale 8.5% Get in touch with us! Email: cockandcroc@gmail.com Instagram: https://www.instagram.com/cockandcroc/

Meet Didier Poupinel, the owner of a 900 year old Cistercian abbey in France, l’Abbaye Notre-Dame du Reclus. In this episode, you’ll learn what Cistercian means, you’ll hear about the history of the buildings and what life was like for the monks who used to live there. You’ll also find out how France categorises its… Read More → The post FV 042 : The History and Life of 900 years old Abbey Notre-Dame du Reclus appeared first on French Your Way.