Podcasts about Basque

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“The In-Between” is episode 29 of the Tale and the Tongue podcast series, emerging from several exchanges between Mafe Moscoso and Sonia Fernández Pan, the host of this podcast series. “Dear Mafe, Starting from the end – one of our many in-betweens – I'll answer your question: what was I doing when I was five years old? Like you, I was moving for the first time. I was starting to become Galician—to my great regret at the time. I was sad to realize I would not be Basque. Like you, I didn't like the change. Just like a plant uprooted against its will, that's how I felt. The word “in-between,” which keeps resurfacing in our conversations, was already there in 2023—and even before that. I remember how central that idea was in your project for Hangar, for the way it connects to the mestizo. Mestizo is a word that carries your voice to me. Something I had forgotten is that the word “entremedio” in German was the title of a project I did with Lucrecia Dalt at the Lilly Reich and Mies van der Rohe Pavilion in Barcelona. She chose it back then, still living in Berlin: Dazwischen. Sometimes I miss the life without fear or worry that art residencies make possible. I felt at home because, for the first time in a long while, I felt safe. But you define it much better: to live the life of an inheritor. Does that happen to you with Heidelberg? Do you still miss that quiet life? Or perhaps the present demands so much from us now that there's little time left for longing. your dear Pan”

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Welcome to the Psychedelic Conversations Podcast!In this episode of Psychedelic Conversations, we speak with visionary artist and shamanic practitioner Brynja Magnusson to explore the intersection of art, ceremony, and the spiritual journey. We discuss Brynja's apprenticeship with a Basque shaman, her creation of archetypal and divinatory systems, and how her art acts as a bridge between the mystical and the tangible. Brynja shares the symbolism behind her powerful animal-inspired paintings, her insights on the dance between the masculine and feminine energies, and the importance of approaching psychedelics with reverence and ceremony. This deeply moving conversation invites us to reflect on fear, intuition, and the sacred path of creative embodiment.About Brynja:Brynja Magnusson is a student of shamanic practice, visionary artist, and author of archetypal and energetic reference books. Her work bridges the mystical and the tangible, uniting spirituality, art, and symbolism into a single language of transformation. Through her art, Brynja translates complex systems of divination, archetypes, and cosmology into visual form, helping others engage with meaning, beauty, and the deeper layers of consciousness. Her creative process explores the symbolic nature of the universe, where art becomes a vehicle for communication, healing, and momentum. Integrating the ceremonial with the scientific and the natural world with the academic, Brynja's work invites us to see art as both a spiritual and social catalyst, an “electrolyte of society” that directs collective attention toward awareness, education, and unity.Connect with Brynja:- Website: https://www.ceremoniance.com/- Instagram: https://www.instagram.com/brynja.visionaryart/?hl=en- LinkedIn: https://www.linkedin.com/in/brynja-magnusson-875581277Thank you so much for joining us! Psychedelic Conversations Podcast is designed to educate, inform, and expand awareness.For more information, please head over to https://www.psychedelicconversations.comPlease share with your friends or leave a review so that we can reach more people and feel free to join us in our private Facebook group to keep the conversation going. https://www.facebook.com/groups/psychedelicconversationsThis show is for information purposes only, and is not intended to provide mental health or medical advice.About Susan Guner:Susan Guner is a holistic psychotherapist with a mindfulness-based approach grounded in Transpersonal Psychology, focusing on trauma-informed, community-centric processes that offer a broader understanding of human potential and well-being.Connect with Susan:Website: https://www.psychedelicconversations.com/Facebook: http://www.facebook.com/susan.gunerLinkedIn: https://www.linkedin.com/in/susan-guner/Instagram: http://www.instagram.com/susangunerTwitter: http://www.twitter.com/susangunerBlog: https://susanguner.medium.com/Podcast: https://anchor.fm/susan-guner#PsychedelicConversations #SusanGuner #BrynjaMagnusson #PsychedelicPodcast #PsychedelicScience

Lionel dives into the controversy surrounding Donald Trump's significant White House renovation including the construction of a 9,000 sq ft ballroom and modernization efforts and debates whether he received full approval, comparing the project to historic upgrades dating back to the Truman and Roosevelt eras. Then, plunge into the addictive world of compulsive gambling, exploring the psychological draw of "the action", the lack of satiety, and the sheer horror of being out of control. Plus, a fascinating tangent into bizarre betting subjects, including the high-speed Basque sport of Jai Alai, fixed Greyhound racing. Learn more about your ad choices. Visit megaphone.fm/adchoices

durée : 00:05:16 - Le journal ici Pays Basque de 12h Vous aimez ce podcast ? Pour écouter tous les autres épisodes sans limite, rendez-vous sur Radio France.

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Journal de brèves Le Grand Livre de l'exobiologie, un voyage aux origines et aux frontières du vivant Dictionnaire du sang 1/4 : animaux, Basque, composition et drépanocytose

durée : 00:04:24 - Le journal ici Pays Basque de 12h Vous aimez ce podcast ? Pour écouter tous les autres épisodes sans limite, rendez-vous sur Radio France.

durée : 00:04:25 - Le journal ici Pays Basque de 12h Vous aimez ce podcast ? Pour écouter tous les autres épisodes sans limite, rendez-vous sur Radio France.

I am joined for a second time by Christopher Evans, author of Los Leones, the definitive biography in English of Athletic Club de Bilbao, to discuss the incredible story of several Basque refugee children who came to Britain to escape the Spanish Civil War and ended up becoming prominent footballers. This is the post I referenced in the interview about the Clapton Community Football Club International Brigades away shirt.  The second part of the podcast is a talk I gave recently on the history of football against fascism for Brigata Ultra Clapton and the Associazione Nazionale Partigiani d'Italia (ANPI - the National Italian Partisans' Association) Visit Outside Write on Substack for more groundhopping and football history. Follow Outside Write on social media, on Bluesky, Instagram, and X Check out Chris Lee's three books: ·      Origin Stories: The Pioneers Who Took Football to the World ·      The Defiant: A History of Football Against Fascism ·      Shades of Green: A Journey into Irish Football

Vanessa pour notre city break du dimanche : direction Pau dans le Béarn Qui passe en mode pelote basque fin octobre, du 29 au 31. Les meilleures équipes d'Europe et d'Amérique-Les Argentins, les Mexicains-sont très forts se réunissent pour la 1 ere édition du championnat du monde de Pelote basque ! Au programme 7 disciplines : (cesta punta, paleta gomme, frontball… ) qui se déroulent auJai alai. Celui de Pau est le plus grand de France. Une bonne occasion de passer 48h à Pau. Pau ne se résume pas à la culture basque que les béarnais partagent avec leurs cousins du Pays basque. Pau c'est aussi une ville d'histoire. De culture. Evidemment son histoire est indissociable du roi de France et de Navarre : Henri IV. C'est sa ville natale. Le château de Pau est donc une halte incontournable. Autre indispensable : les villas dites anglaises -ce style béarno-anglais- entre chalets et manoirs-que les anglais & les américains ont fait pousser comme des champignons au 19 eme. Aujourd'hui il en reste une cinquantaine. A l'époque on en comptait 350. Un dernier spot à nous recommander ? le boulevard des Pyrénées, entre le château Henri IV et le Palais Beaumont justement. On fait le trait d'union. Superbe Balade : un Balcon sur les Pyrénées. C'est l'équivalent de la promenade des Anglais pour les niçois. Lamartine en parlait a Stendhal dans une lettre : Pau est la plus belle vue de terre comme Naples est la plus belle vue de mer ». Et là le meilleur pour la fin : qui dit Pyrénées dit terroir, gastronomie… D'ailleurs ca y est les vaches, les brebis finissent de quitter les estives (pâturages )… les vendanges sont passées : on attend le vin de Jurançon… Vous me voyer venir. J'ai trouvé la Bonne petite adresse rapport qualité / prix : Jumo & co. On va diner chez ces frères jumeaux les yeux fermés. J'adore vos bonnes petites adresses !! et pour dormir après ce diner gourmander, quel hôtel vous nous suggérez Le Bristol un boutique Hôtel 3 étoiles qui respire l'histoire du Béarn. Une ambiance feutrée au milieu d'antiquités. Fiche Pratique : Restaurant : Jumo & Co www.jumoandco.com Hôtel : le Bristol www.hotelbristol.com Le baeckeoffe C'est un plat métonymique. Littéralement le « four du boulanger », ce plat très traditionnel d'alsace était traditionnellement cuit dans le … four du boulanger à une époque ou les familles ne disposaient pas de four à la maison. Le dimanche matin, les familles aisées venaient déposer dans le four du boulanger leur plat de baeckeoffe qu'elles laissaient mijoter tout le temps de l'office (qui pouvait durer 3 heures). 3 viandes sont nécessaires pour élaborer un bon baeckeoffe : bœuf, porc et agneau. Le secret réside dans son long mijoté… La recette :  Ingrédients - 300 g d'échine de porc - 300 g de joue de bœuf - 300 g d'épaule d'agneau - 1,2 k de pommes de terre - 1 kilos de légumes (carottes, navets, poireaux, oignons, topinambours, courge …) - 1 bouteille de vin blanc - Épices (clou de girofle, poivre, thym, baies de genièvre…) - Sel - 300 g de farine - 20 cl d'eau La veille, faire mariner les viandes coupées en morceaux dans le vins blanc et les épices (ajouter un peu d'oignon et quelques dés de carotte) / éplucher, laver et tailler les pommes de terre en rondelles / laver et tailler les légumes / dans une cocote, alterner les couches de viande, pommes de terre et légumes / arroser avec la marinade / réaliser un pate morte en mélangeant l'eau et la farine et luter la cocote / Placer la cocote au four à 200° durant 1 heure puis baisser à 160° et poursuivre la cuisson 2 heures Hébergé par Audiomeans. Visitez audiomeans.fr/politique-de-confidentialite pour plus d'informations.

Aran Goyoaga is back on the pod! Aran is a celebrated baker, stylist, photographer, and one of the leading experts in gluten-free baking. You probably know her from her blog, Cannelle et Vanille, her bestselling cookbooks, and her beautiful, light-filled photography. She joins host Jessie Sheehan to chat about her brand new book, “The Art of Gluten-Free Bread: Groundbreaking Recipes for Artisanal Breads and Pastries.”Aran shares about her childhood growing up in the Basque region in Spain and her grandparents' bakery, the beloved brioche buns filled with cream that sparked her love of baking, and her introduction to breadmaking in culinary school. The duo also dive into the challenges of developing gluten-free breads versus pastries, and Aran walks Jessie through her Gluten-Free Rosemary Focaccia recipe from her new book. Click here for Aran's Gluten-Free Rosemary Focaccia recipe.Thank you to Diamond Nuts & California Prunes for their support. Get The Italy Issue here!Jubilee NYC 2026 tickets hereVisit cherrybombe.com for subscriptions, show transcripts, and tickets to upcoming events.More on Aran: Instagram, website, “The Art of Gluten-Free Bread” cookbookMore on Jessie: Instagram, “Salty, Cheesy, Herby, Crispy Snackable Bakes” cookbook

"Art is the lie that enables us to realize the truth." - Pablo Picasso said and then painted Guerica in response to the 1937 bombing of the Basque town of Guernica by Nazi and Fascist forces. “The artist's role is not to look away.” - Akira Kurosawa, Japanese filmmaker once said and then directed High and Low, a film about the moral dilemmas of a capitalist society and the consequences. “Art holds up the mirror to nature.” - William Shakespeare, Hamlet (Act 3, Scene 2) a sentiment similar to Aristotle, who once said "Art imitates life." The duty and role of an artist in society is not always to simply entertain. For more information about the No Kings protest, please visit https://www.nokings.orgAmong the Thorns will be here July 14th - Preorder available following this link herePreorder MAGIC REBORN hereSTRANGE FAMILIAR is liveJoin my Patreon and Discord for mentoringYou can always buy print copies of my books from my local indie, Beastly Books!Sign up for my newsletter! Support the show! Buy LoveLitCon tickets here using LOVE8368 for $10 OFF!Signed bookplates available hereThe posture correcting sports bra I love almost more than life itself can be found hereAs always, thank you for watching and let me know what you think ~ Jeffe KennedySupport the showSocials Join my Patreon and Discord for mentoring Sign up for my newsletter! Support the show! Find me on Threads Visit my website Follow me on Amazon Follow me on BookBub Find me on Instagram and TikTok! @jeffekennedy2016 @jeffe_kennedy The posture correcting sports bra I love almost more than life itself can be found here Thank you for watching or listening! See you all soon.

durée : 00:05:01 - Le journal ici Pays Basque de 12h Vous aimez ce podcast ? Pour écouter tous les autres épisodes sans limite, rendez-vous sur Radio France.

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The Women Who Threw Corn: Witchcraft and Inquisition in Sixteenth-Century Mexico (Cambridge UP, 2025) tells the stories of women from Spain, North Africa, Senegambia, and Canaries accused of sorcery in sixteenth-century Mexico for adapting native magic and healing practices. These non-native women - the mulata of Seville who cured the evil eye; the Canarian daughter of a Count who ate peyote and mixed her bath water into a man's mustard supply; the wife of a Spanish conquistador who let her hair loose and chanted to a Mesoamerican god while sweeping at midnight; the wealthy Basque woman with a tattoo of a red devil; and many others - routinely adapted Native ritual into hybrid magic and cosmology. In this episode Dr. Martin Nesvig (University of Miami) and Leah Cargin (University of Oklahoma) discuss processes of acculturation, early colonial witchcraft practices, and doing historical research at Mexico's national archive. This episode is hosted by Leah Cargin Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network

The Women Who Threw Corn: Witchcraft and Inquisition in Sixteenth-Century Mexico (Cambridge UP, 2025) tells the stories of women from Spain, North Africa, Senegambia, and Canaries accused of sorcery in sixteenth-century Mexico for adapting native magic and healing practices. These non-native women - the mulata of Seville who cured the evil eye; the Canarian daughter of a Count who ate peyote and mixed her bath water into a man's mustard supply; the wife of a Spanish conquistador who let her hair loose and chanted to a Mesoamerican god while sweeping at midnight; the wealthy Basque woman with a tattoo of a red devil; and many others - routinely adapted Native ritual into hybrid magic and cosmology. In this episode Dr. Martin Nesvig (University of Miami) and Leah Cargin (University of Oklahoma) discuss processes of acculturation, early colonial witchcraft practices, and doing historical research at Mexico's national archive. This episode is hosted by Leah Cargin Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/gender-studies

We have been exploring many Black Madonnas from the Basque Region of Spain in recent episodes, and I thought it would be interesting and informative to delve into the ancient spiritual traditions of the region. I was correct in that assumption. Mari the Basque Earth Mother Goddess has many qualities which have obviously influenced the Cult, art and folklore of the Virgin Mary along the Northern Camino.To make a one time donation of any amount to support the podcast, please donate tohttps://www.paypal.com/paypalme/BlackMadonnaHeartBecome a Patron for the channel at https://www.patreon.com/TheBlackMadonnaSpeaksTo purchase Black Madonna Speaks extra content, please visithttps://www.patreon.com/theblackmadonnaspeaks/shop#divinefeminine #sacredfeminine #virginmary #ourlady #blackmadonna #anthroposophy#spiritualjourney #camino #pilgrimage #mothermary #spirituality #BasqueCoutry #Mari

The Women Who Threw Corn: Witchcraft and Inquisition in Sixteenth-Century Mexico (Cambridge UP, 2025) tells the stories of women from Spain, North Africa, Senegambia, and Canaries accused of sorcery in sixteenth-century Mexico for adapting native magic and healing practices. These non-native women - the mulata of Seville who cured the evil eye; the Canarian daughter of a Count who ate peyote and mixed her bath water into a man's mustard supply; the wife of a Spanish conquistador who let her hair loose and chanted to a Mesoamerican god while sweeping at midnight; the wealthy Basque woman with a tattoo of a red devil; and many others - routinely adapted Native ritual into hybrid magic and cosmology. In this episode Dr. Martin Nesvig (University of Miami) and Leah Cargin (University of Oklahoma) discuss processes of acculturation, early colonial witchcraft practices, and doing historical research at Mexico's national archive. This episode is hosted by Leah Cargin Learn more about your ad choices. Visit megaphone.fm/adchoices

The Women Who Threw Corn: Witchcraft and Inquisition in Sixteenth-Century Mexico (Cambridge UP, 2025) tells the stories of women from Spain, North Africa, Senegambia, and Canaries accused of sorcery in sixteenth-century Mexico for adapting native magic and healing practices. These non-native women - the mulata of Seville who cured the evil eye; the Canarian daughter of a Count who ate peyote and mixed her bath water into a man's mustard supply; the wife of a Spanish conquistador who let her hair loose and chanted to a Mesoamerican god while sweeping at midnight; the wealthy Basque woman with a tattoo of a red devil; and many others - routinely adapted Native ritual into hybrid magic and cosmology. In this episode Dr. Martin Nesvig (University of Miami) and Leah Cargin (University of Oklahoma) discuss processes of acculturation, early colonial witchcraft practices, and doing historical research at Mexico's national archive. This episode is hosted by Leah Cargin

The Women Who Threw Corn: Witchcraft and Inquisition in Sixteenth-Century Mexico (Cambridge UP, 2025) tells the stories of women from Spain, North Africa, Senegambia, and Canaries accused of sorcery in sixteenth-century Mexico for adapting native magic and healing practices. These non-native women - the mulata of Seville who cured the evil eye; the Canarian daughter of a Count who ate peyote and mixed her bath water into a man's mustard supply; the wife of a Spanish conquistador who let her hair loose and chanted to a Mesoamerican god while sweeping at midnight; the wealthy Basque woman with a tattoo of a red devil; and many others - routinely adapted Native ritual into hybrid magic and cosmology. In this episode Dr. Martin Nesvig (University of Miami) and Leah Cargin (University of Oklahoma) discuss processes of acculturation, early colonial witchcraft practices, and doing historical research at Mexico's national archive. This episode is hosted by Leah Cargin Learn more about your ad choices. Visit megaphone.fm/adchoices

durée : 00:04:23 - Le journal ici Pays Basque de 12h Vous aimez ce podcast ? Pour écouter tous les autres épisodes sans limite, rendez-vous sur Radio France.

durée : 00:04:24 - Le journal ici Pays Basque de 12h Vous aimez ce podcast ? Pour écouter tous les autres épisodes sans limite, rendez-vous sur Radio France.

Jimmy gathers once more at Threes Brewing in Gowanus, Brooklyn. This time with Author- Peter Kaminsky and Chef/Restaurateur- Alex Raij. Our guests share with us their backgrounds and long-time friendships while dining on local tacos and discussing cooking, fly fishing, and more. Alex Raij is a first generation Argentine-American who grew up in the Midwest, attended culinary school, and lived in Milan and the Pacific Northwest before falling in love with Basque chef Eder Montero. Together, they have opened five restaurants. Alex distinguishes herself by creating dishes that capture a sense of place without giving up a sense of personal intimacy. What emerges are stories of connection and intersection across landscapes and timelines that are delicious, inimitable, and authentic on all levels. Peter Kaminsky's writing career began at National Lampoon where he was managing editor in the mid 1970's. As a food author and journalist, he is a frequent contributor to Food and Wine magazine. He wrote Underground Gourmet for New York Magazine for 4 years and his culinary work has appeared in the Food section of the New York Times over the last 25 years. He has co-authored 20 cookbooks including 7 Fires with Francis Mallmann, The Elements of Taste with Gray Kunz, Ultimate Tailgating with John Madden and, due in 2026, On Goose Cove: Recipes From The Heart of Maine with Devin Finigan. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

What an exciting weekend of LaLiga football worth reviewing with Ben Sully (@SullyBen) and Román de Arquer (@Aeroslavee)! Matchday 8 had goals, unexpected results, comebacks, controversy... In part one, they look into Barça's worrying form, after consecutive defeats, first to PSG and now to Sevilla after a shocking 4-1 scoreline. They also look into Villarreal's disappointing performance against Real Madrid, Atleti's hard-fought draw vs Celta de Vigo and Betis' comeback, including a late, late penalty save by Pau López against his former club.In part two, Girona takes the forefront after their first win of the season came against a combative Valencia. Ben and Román also talk about how the Basque teams fared in their respective games, Levante's crucial victory at Oviedo and Osasuna's 90th-minute winner against Getafe.Once again, thanks for listening, and remember, you can access our bonus podcast and weekly articles over at lllonline.substack.com. Hosted on Acast. See acast.com/privacy for more information.

What an exciting weekend of LaLiga football worth reviewing with Ben Sully (@SullyBen) and Román de Arquer (@Aeroslavee)! Matchday 8 had goals, unexpected results, comebacks, controversy... In part one, they look into Barça's worrying form, after consecutive defeats, first to PSG and now to Sevilla after a shocking 4-1 scoreline. They also look into Villarreal's disappointing performance against Real Madrid, Atleti's hard-fought draw vs Celta de Vigo and Betis' comeback, including a late, late penalty save by Pau López against his former club.In part two, Girona takes the forefront after their first win of the season came against a combative Valencia. Ben and Román also talk about how the Basque teams fared in their respective games, Levante's crucial victory at Oviedo and Osasuna's 90th-minute winner against Getafe.Once again, thanks for listening, and remember, you can access our bonus podcast and weekly articles over at lllonline.substack.com. Hosted on Acast. See acast.com/privacy for more information.

Kate Adie introduces stories from Dubai, The Dominican Republic, Denmark, Spain and Australia.Dubai is often described as one of the safest cities in the world - but safe for who? In the shadows of shining skyscrapers and shopping malls is an exploitative sex trade. Runako Celina has been investigating the suspicious deaths of two women who travelled to Dubai with big dreams.The Dominican Republic is a popular tourist destination - though not all new arrivals are welcome. The government is currently undertaking a sweeping campaign to deport illegal immigrants - in particular, those who have arrived from neighbouring Haiti. John Murphy met Haitians hiding out in the hills, to evade authorities.Denmark is among several European countries to have reported mysterious drone incursions in recent weeks. This comes at a time when the country is already on edge over its national security, having recently decided to extend its mandatory military service to include young women. Anna Holligan met some of the new recruits.In the Basque country, harvest festival season is underway - including some of the most enduring Pagan celebrations in Europe. These champion the land, the people deeply rooted to it, and a rich sense of local pride. Simon Busch has been joining in the festivities.And finally, while rare, Australia sees the highest rate of shark attacks in the world, but it doesn't stop millions of people enjoying the beaches and the ocean. So, what can Australians' love of the outdoors, no matter the dangers, teach the rest of us? Katy Watson reports from her local life-saving club in Sydney.Series Producer: Serena Tarling Production Coordinator: Rosie Strawbridge Editors: Richard Fenton-Smith

Florian and Esther discuss the language industry news of the week, with breaking news that DeepL is reportedly exploring an initial public offering (IPO) in the US at a potential USD 5bn valuation. This comes as DeepL now positions itself as a “global AI product and research company”. Florian also notes the launch of DeepL Marketplace and the appointment of Gonçalo Gaiolas as Chief Product Officer.Florian opens with the first-ever Slator Award at ZHAW Zurich University of Applied Sciences, where Guy Ratnitsky won for his thesis on data security and confidentiality in AI. The program will soon be renamed MA in Multilingual Communication Management to reflect market realities.The duo turns to Anthropic's new Economic Index, which shows translators and interpreters make up 0.63% of Claude AI usage, while OpenAI data previously showed translation-related conversations at 4.5%. Florian unpacks comments from German Chancellor Friedrich Merz, who, during a visit to Spain, suggested AI could replace EU interpreters in the medium term. He explains that Spain is pushing for Catalan, Basque, and Galician to become official EU languages, but Merz cited translation workload and complexity.Florian and Esther then run through live AI speech translation updates: Zoom's in-house rollout, Apple's AirPods, Google's translation features, Microsoft's API, and Meta's Ray-Bans.In Esther's M&A corner, she reports on Bering Lab's acquisition of Intersphere in Korea and Iyuno's partnership with Motion Picture Solutions in the UK for a film localization pipeline. Meanwhile, Testronic secured funding to scale down in some locations while expanding in Manila as a hub for QA testing and localization.

“I created Minority Languaging as a place to communicate, to share, and to debate” Eukene Franco-Landa is sociolinguist with a Ph.D. from the University of Miami who works at the intersection of language, identity, and legitimacy, especially in minoritized and bilingual communities, especially Basque, of which she is a speaker. Her dissertation explores how linguistic features become tied to perceptions of authenticity and nativeness. She is the founder of Minority Languaging, an Instagram-based platform that connects linguistic minorities so they can reflect and learn about minority languages, cultures, and history. Eukene Franco-Landa on LinkedIn Minority Languaging on Instagram Minority Languaging website Topics include: – Basque – minority languages – language revitalization – sociolinguistics – language policy – morpho-syntaxThe post Episode #80: Eukene Franco-Landa first appeared on Linguistics Careercast.

Hola hola!This is Jorge and Fran again back on Spanish Loops, the podcast where stones, myths, and history collide. Buckle up, because in our next episode, we're unravelling “The Hand of Irulegui”.A recent archaeological marvel from the Basque lands, glowing like a beacon in the darkness of our linguistic past. This isn't just a statue or relic, it might be the missing clue to where the Basque language came from. Could it be that thissymbol, half myth, half history, holds the key to understanding who the Basques really are?We'll take you from dusty excavation sites to the living culture of today, talking while chasing the whispers of Irulegi. What does this hand-shaped inscribed artefact tell usabout language roots, tribal rituals, mythology, and possibly even how ancient Basque words came to life? We'll explore competing theories, the controversies, and what it could mean for Basque identity, not just for scholars, but for anyone with Basque blood, heritage, or curiosity.Expect nothing and all. The secrets from this stone are still hidden somewhere in an excavation, and the moment the artefact's patterns come into view, the breathing hush of hypothesis, clashes interpretation. Subscribe, share, and get your questions ready…, because the Hand of Irulegi wants to speak!

AFC Bournemouth boss Andoni Iraola sits down with Kelly Somers to talk about falling in love with football and growing up in the Basque region of Spain. From playing with Mikel Arteta and Xabi Alonso at school, learning from Marcelo Bielsa and moving to New York, it's been quite a journey to the English south coast for the former Athletic Club man. He also discusses his life away from the pitch, switching off from football and the how he wants to be remembered when he leaves Bournemouth.

Santa Barbara might be known as the American Riviera, but its food scene is finally demanding the spotlight. This week on The LA Food Podcast, we recap 72 hours of eats — from surprisingly great Mexican food to a bao joint everyone's obsessed with — and explain why SB might just be California's most exciting dining city right now.Plus, we sit down with the team behind Dom's Taverna, the Basque-inspired newcomer from Dominique Crisp, Raj Nallapothola, and Ben Carey that's redefining Santa Barbara dining.In Chef's Kiss/Big Miss: goodbye Birdie G's, the rise of convenience sushi, and a burger list showdown (how dare you, Farley Elliott).Powered by Acquired Taste Media.–Go check out The Lonely Oyster in Echo Park! ⁠https://thelonelyoyster.com/⁠–Get 10% off at House of Macadamias using code "LAFOOD" https://www.houseofmacadamias.com/pages/la-foods

Tomos Parry—chef of London landmarks Brat and Mountain—joins us on location at fforest in Pembrokeshire for a special Brat × Mountain residency episode. We dive into his fire-led cooking and the thrill (and chaos) of bringing 30 team members to West Wales to cook with the producers who shape his food: think lobster caldereta cooked a stone's throw from the boats, raw-milk fresh cheese that only exists for a week, and vegetables lifted straight from the farm. Tomos traces the sparks that forged his style—The Ledbury's edge-of-service creativity, River Café's seasonal discipline, a formative summer at Noma—and how he builds rounded chefs who understand sauces, fire, P&L and life after the pass. We talk the rise of British terroir restaurants, why Basque cheesecake became a London icon, the cult of dairy cow steak, and the nerve-jangling night he nearly smoked out the Royal Academy. Quick fires take us from Soho's tiny Jugemu to blowout plates at Ikoyi, Galicia as the dream weekend, corn ribs as a hard no, and a play-out salute to Super Furry Animals.Recorded at fforest, West Wales.Sponsor: This episode is brought to you by Blinq—POS made simple: £69/month, unlimited devices, 24/7 UK support, no contracts or hidden fees. Use code GOTOBLINQ for a free month. Got a true kitchen nightmare? Send it in—Ben's favourite wins a year of Blinq. Hosted on Acast. See acast.com/privacy for more information.

In this episode of Skip the Queue, host Paul Marden speaks with Andy Hadden, founder of the Lost Shore Surf Resort in Scotland. Andy shares the remarkable journey from his sporting background and early property career to discovering wave technology in the Basque Country, which inspired him to bring inland surfing to Scotland. Despite starting with no money and no land, Andy raised over £100 million and built one of the world's most advanced inland surf destinations. He explains how Lost Shore Surf Resort combines world-class waves with a strong community focus, sustainability initiatives, and partnerships with schools and universities to deliver real social and economic impact.Skip the Queue is brought to you by Rubber Cheese, a digital agency that builds remarkable systems and websites for attractions that helps them increase their visitor numbers. Your host is Paul Marden, with co host Andy Povey and roving reporter Claire Furnival.If you like what you hear, you can subscribe on iTunes, Spotify, and all the usual channels by searching Skip the Queue or visit our website SkiptheQueue.fm.If you've enjoyed this podcast, please leave us a five star review, it really helps others find us. And remember to follow us on LinkedIn. Show references:  Lost Shore Surf Resort website: https://www.lostshore.com/Andy Hadded on LinkedIn: https://www.linkedin.com/in/andy-hadden-94989a67/Andy Hadden is the founder of Lost Shore Surf Resort, Scotland's first inland surf destination and home to Europe's largest wave pool. Opened in November 2024 near Edinburgh, Lost Shore is the country's largest sports infrastructure project since the Commonwealth Games and now attracts a truly international audience of surfers, families, and brands. With a background in insolvency and investment surveying, Andy led the venture from concept to completion - securing major institutional backing and building a multidisciplinary team to deliver a world-class destination. Long before 'ESG' was a buzzword, he embedded environmental and social value into Lost Shore's DNA, helping set new benchmarks for responsible development. As home to the Surf Lab with Edinburgh Napier University, Lost Shore also serves as a global hub for performance, product R&D, and surf therapy. Live from the show floor, we'll also be joined by:Bakit Baydaliev, CEO/ Cofounder of DOF Roboticshttps://dofrobotics.com/https://www.linkedin.com/in/bakitbaydaliev/Hamza Saber, Expert Engineer at TÜV SÜDhttps://www.tuvsud.com/enhttps://www.linkedin.com/in/hamzasaber/David Jungmann, Director of Business Development at Accessohttps://www.accesso.com/https://www.linkedin.com/in/davidjungmann/Kristof Van Hove, Tomorrowlandhttps://www.tomorrowland.com/home/https://www.linkedin.com/in/kristof-van-hove-2ba3b953/ Transcriptions:  Paul Marden: Welcome to Skip the Queue, the podcast about attractions and the amazing people who work with them. I'm your host, Paul Marden, and with my co-host Andy Povey and roving reporter Claire Furnival, we're coming to you from IAAPA Expo Europe. This is the first of three episodes from the show floor that will come to you over the next three days. Firstly, I'm joined today by Andy Hadden, the founder of Lost Shores Surf Resort.Paul Marden: Andy, tell us a little bit about your journey. You've opened this amazing attraction up there in Scotland where I was on holiday a couple of weeks ago. Tell us a little bit about that attraction. Why this and why in Scotland?Andy Hadden: Well, I grew up locally and I came from more of a sporting family than so much of a business family. My father was the international rugby coach for a while and I played a lot of sport. Paul Marden: Oh, really? Andy Hadden: Yeah, yeah. So we always had this thing about there wasn't enough facilities here in Scotland because Scotland is a place which doesn't necessarily have all the resources and the access to funds and everything else like that. But one thing we noted with, you know, if you created facilities, whether they be good tennis facilities, good 4G football pitches, whatever it was. It allowed the environment around it to prosper, the communities around it to prosper. And, of course, I was a charter surveyor by trade, so I worked in insolvency and then in investment. So I sold two sites to that market. Andy Hadden: But I always surfed. I always surfed. So whilst I was down in Birmingham in England, when I actually got an email in 2012 talking about some, you know, some surfy thing that might have been happening in Bristol, I called the head of destination consulting up and I said, 'this sounds like nonsense, to be honest', because I surf and you can't really be talking about real surfing waves here. It's got to be something, you know, different. He said, 'No, no, there's these guys in the Basque country.' So I took a flight over there and that day changed everything for me. Paul Marden: So what was it that you saw? Andy Hadden: I went to see what was back then a secret test facility in the mountains of the Basque Country. It was very cloak and dagger. I had to follow the guide and give me the email address. I found this all very exciting. When I went and actually saw this facility, I realised that for the decade before that, there'd been all these amazing minds, engineers and surfers working on what they believed could be, you know, a big future of not just the inland surfing movement that's now burgeoning into a multi-billion dollar global movement, but it could really affect surfing. And if it was going to affect surfing as a sport, and it's now an Olympic sport because of these facilities, they wanted to make sure that it was a very accessible piece of kit. So surfing, it could affect surfing if ran by the right people in the right ways and really communicate that stoke of the sport to the masses.Paul Marden: So what is it that you've built in Edinburgh then? Tell me a little bit about it.Andy Hadden: So we've delivered a wave garden cove, which is a 52-module wave garden, which is about the size of three football pitches, and it can run hundreds of waves an hour, touch of a button and it can run in skiing parlance anything from green runs right through to sort of black powder runs. And the beauty of it is you can have people that are the better surfers out the back and just like at the beach at the front you've got their kids and learning how to surf on the white water. So we're finding it to be a really amazing experience— not just for surfers who are obviously flocking to us, but already here in Scotland, eight months in, tens of thousands of new surfers are all coming back and just going, 'Wow, we've got this thing on our doorstep.' This is blowing our minds, you know. Paul Marden: Wowzers, wowzers. Look, I'm guessing that the infrastructure and the technology that you need to be able to create this kind of inland wave centre is key to what you're doing. That you've got to access some funds, I guess, to be able to do this. This is not a cheap thing for you to be able to put together, surely.Andy Hadden: Yeah, correct. I mean, you know, I have questioned my own sanity at times. But when I started 10 years ago, I had no money and no land. But I did have some property expertise and I wanted to do it in Edinburgh, a close-up place that I cared about. So we have excellent networks. For a few years, you know. Whilst we've ended up raising over  £100 million in structured finance from a standing start, it took me a couple of years just to raise £40,000. And then I used that to do some quite bizarre things like flying everyone that I cared about, you know, whether they were from the surf community or... Community stakeholders, politicians, and everyone over to the test facility to see themselves— what I could see to sort of—well, is it? Am I just getting carried away here? Or is there something in this? And then, on top of that, you know, we sponsored the world's first PhD in surf therapy with that first $5,000. So now we have a doctor in surf therapy who now takes me around the world to California and all these places. How does business actually really genuinely care about, you know, giving back? And I'm like, yeah, because we said we're going to do this once.Andy Hadden: We got to do it right. And it took us a decade. But yeah, we raised the money and we're very happy to be open.Paul Marden: So I mentioned a minute ago, I was holidaying in Scotland. I bookended Edinburgh— both sides of the holiday. And then I was in Sky for a few days as well. There's something about Edinburgh at the moment. There is a real energy. Coming up as a tourist, there was way too much for me to be able to do. It seems to be a real destination at the moment for people.Andy Hadden: Yeah, well, I think, coming from the background I came from, if I knew I was going to deliver a surfing park in the edge of Edinburgh, I then wanted to do it in the least risky way possible. So to do that, I felt land ownership was key and three business plans was also very key. Edinburgh's in need of accommodation regardless, and Edinburgh's also in need of good places, a good F&B for friends and family just to go and hang out on the weekends. And then, of course, you have the surfing, and we've got a big wellness aspect too. We also sit next to Europe's largest indoor climbing arena. And we're obviously very well connected in the centre of Scotland to both Edinburgh and Scotland. So, so many things to do. So, yeah, I mean, the Scottish tourism landscape has always been good, but it's just getting better and better as we see this as a future-proof marketplace up here. You know, we're not building ships anymore.Andy Hadden: Well, in fact, we got a contract the other week to build one, so maybe that's wrong. But the point is, we see it as a very future-proof place because the Americans are flagging, the Europeans are flagging, and they just want to feel like they're part of something very Scottish. And that's what we've tried to do in our own special way.Paul Marden: And when you think of coming to Scotland, of course, you think about surfing, don't you? Andy Hadden: Yes, who knows. Paul Marden: Exactly, exactly. Look, you had some recent high-profile support from Jason Connery, the son of the late James Bond actor Sean Connery. How did that come about?Andy Hadden: Well, I think we've got, there's a real Scottish spirit of entrepreneurialism that goes back, you know, probably right the way through to the Enlightenment where, you know, I'm sure. I'm sure a lot of you know how many inventions came from Scotland. And this is, you know, televisions, telephones, penicillin. I mean, just the list goes on.Andy Hadden: Of course, you know, that was a long, long time ago, but we still feel a lot of pride in that. But there seems to be a lot of people who've had success in our country, like someone like Sir Sean Connery. These guys are still very proud of that. So when they see something— very entrepreneurial— where we're using a lot of local businesses to create something bigger than the sum of its parts. And to do it truly— not just to be a profitable private business, which is what it is, but to give back 18 million into local economy every year, to work with schools in terms of getting into curriculums. We've got Surf Lab. We work with universities, charities, and so on. They really want to support this stuff. So we have over 50 shareholders, and they've each invested probably for slightly different reasons. They all have to know that their money is a good bet, but I think they all want to feel like they're part of creating a recipe. For a surf resort, which we believe there'll be hundreds of around the world in the next few years. And we can create that recipe here in Scotland. That's hopefully another example of Scottish innovation and entrepreneurialism.Paul Marden: So you've got the test bed that happened in the Basque Country. You've got Scotland now. Are there surf resorts like this elsewhere in the world?Andy Hadden: Yeah, there are eight other open in the world. There's actually, there's various technologies. So there's about 25 different surf parks open at the moment. But there's... doesn't under construction. Pharrell Williams has just opened one in Virginia Beach a few weeks ago there in America. And what the equity, I think, is looking at quite rightly, the big equity, you know, the type that go right, if this really is a, you know, kind of top golfing steroids in that property developers can look at them as.Andy Hadden: You know, excellent ways to get through their more standardised property place, residential, office, industrial. Usually they have to do that in a kind of loss-leading way. But if you look at this as a leisure attraction, which councils and cities actually want because of the benefits, and it makes you money, and it increases the prices of your residential around it. I think developers are starting to realise there's a sweet spot there. So the equity, the big equity, I think, is about to drop in this market over the next couple of years. And it's just waiting for the data set to enable them to do that.Paul Marden: Wow. I guess there's an environmental impact to the work that you do, trying to create any big... a big project like this is going to have some sort of environmental impact. You've put in place an environmental sustainability strategy before it was mainstream as it is now. Tell us some of the things that you've put in place to try to address that environmental impact of what you're doing.Andy Hadden: Well, we're in a disused quarry. So it was a brownfield site. So already just by building on it and creating an immunity, we're also adding to the biodiversity of that site. And we're obviously there's no escaping the fact that we're a user of energy. There's just no escaping that. So the reality is we've got as much sustainable energy use as we can from air source heat pumps to solar. And we're looking at a solar project. So it becomes completely self-sustaining. But we also, the electricity we do access from the grid is through a green tariff. But you'll see a lot of the resorts around the world, this is going to become the sort of, the main play is to become sort of sustainable in that sense. Where we really fly is with the S and ESG. And like you say, the reason we were the world's first institutionally backed wave park, of course, we like to think it was purely down to our financials. But the reality is, they started saying, 'Wow, you're as authentic an ESG company as we've come across.'Andy Hadden: And it's the same with our mission-based national bank. So, because we didn't really know what that meant, we just knew it was the right thing to do. So we fit squarely into that ESG category, which I know is a tick box for a lot of funds, let's face it. There's a lot of them that really want to do that. There's a lot of investors out there that want to do it. But let's understand our place in the system, which is we're really market leading in that area. And I think that's very attractive for a lot of funds out there. But the S in ESG is where we really fly with all the work we're doing socially around the site.Paul Marden: So talk to me a little bit about that. How are you addressing that kind of the social responsibility piece?Andy Hadden: Well, two examples would be we're not just looking at schools to come here to surf. That's an obvious one. They'll go to any attraction to surf if you could go to Laser Quest, go up to visit the castle, do whatever. But we reverse engineered it. We got schools coordinated to go around the headmasters and the schools and say, 'Well, Look, you're all teaching STEM, science, technology, engineering, maths, for 9 to 13-year-olds. And you're all looking for outdoor learning now, which is definitely a big part of the future in education in general. Can you allow us to create some modules here? So we've got six modules that actually fit into that STEM strategy. For instance, last week, there was a school in learning physics, but they were using surf wax on a surfboard friction.Paul Marden: Amazing.Andy Hadden: So these kids so it works for schools and headmasters which is very important and for parents and it obviously works for the kids and they love it and the reason we do that and we give that it's all at discounted low times and everything is because it's a numbers game they come back at the weekend and so on so that's example one and another would be we've created a surf lab with Napier University, a higher education. So we sponsored the world's first doctor. It got a PhD in surf therapy, but then the university was like, 'hold on a minute, you know, this is good marketing for us as well'.Andy Hadden: This surf lab, which has the infrastructure to host great competitions, but also PhD students can come down and learn engineering. They can learn sustainable energy. So we've got more PhD students working there. And this higher university collaboration has not only led to Alder kids coming down but other universities in the area are now what can we do with lost shore now that's cool and fun so we're working with the other universities in town too so that's a couple of examples alongside the standard, employing local people and actually having the economics of putting money into the local economy.Paul Marden: It's interesting, isn't it? Because... So for many people, ESG, and especially the social responsibility piece, feels a little bit worthy. It feels an altruistic move for the organisation to go and do those things. But you've hit on the quid pro quo what do you get back for doing all of this stuff well you're bringing in these kids you're enriching their learning, you're helping them to learn valuable skills but you're also giving them a taster of what life is like at the the resort and seeing the benefit of the return visits that flow from that is crazy.Andy Hadden: You know, I like to think we've fought as hard as anyone to ingrain this stuff in your DNA because we're year one. And of course, we have our cash flow difficulties like everyone does. You know, you don't know how to... run the place for the first three months or that's what it feels like even though you've done all this preparation and so on and so forth but at no point does anyone turn around and go let's get rid of the schools program let's get rid of the university partnership and that's why i think it's very important to build it into your dna because it doesn't have to be this zero-sum game that people attribute you know or we're giving here so that means we have to take over here it's like there's cute ways to do everything you can do the right thing but also drive traffic for your business and it's very good right. It's good reputation, because the people that stay there, when they see that we're doing this stuff, they feel like they're part of it, and then they want to book again. So I believe it doesn't have to be a zero-sum game, but it is a different way of creating a business— that's for sure.Paul Marden: For sure. So there's going to be a listener out there, I'm sure, with a crazy idea like you had a few years ago. What advice would you give for somebody just starting out thinking of opening a business in the leisure and attraction sector?Andy Hadden: I would just try your best to make it as simple as possible. I think it was Yves Chouinard, the founder of Patagonia, who said, 'One of the hardest things in life is to make it simple. It's so easy to make it complex.' And when you're dealing with a business plan, it's very exciting, right? Well, what if we get into this market? What if we do this? And splitting it all into those components. I think arm yourself with very good people around you. They don't even have to be part of the company. If you've been a good person in your life, I'm sure you've got friends who you can tap into. Everyone knows an architect. Everyone knows an accountant. Everyone knows a lawyer. You're a friend of a friend. Andy Hadden: And I think just overload yourself with as much information to get you to the point where you can be assertive with your own decisions. Because at the end of the day, it's going to come down to you making your own decisions. And if you've got a very clear path of what success and failure looks like, understanding that it ain't going to look like your business plan. As long as it's got the broad shapes of where you want to go, it can get you out of bed every day to try and make things happen. So, yeah, just go for it. Really, that's it.Paul Marden: See where it takes you. So look, in the world of themed entertainment, we talk a lot about IP and storytelling and creating magical experiences. Are any of these concepts relevant to a destination like yours?Andy Hadden: Yeah, well, you know, technically, from an IP perspective, you know, we're using the WaveGround Cove technology. You know, we've purchased that. So from a strictly business perspective, you know, we have access to their sort of IP in that sense and we deliver that. But I think for us, the IP is the destination. It's so unique, it's so big that it becomes defendable at scale. So it does sound like a bit of an all-in poker hand. But it would be more risky to go half in because these things are very hard to build. But when they are built, they're also very hard to compete with. So as long as your customer experience is good enough. You're going to maintain a kind of exclusivity in your locality for long into the future. So, yeah, there's obviously IP issues in terms of technologies. But for us, it was all about creating a destination with three business plans that's greater than the sum of its parts. And if we can do that in our location, then it's very hard to compete against, I would say.Paul Marden: Andy, it sounds like such an exciting journey that you've been on. And one year in, that journey has still got a long way to play out, doesn't it? You must be on quite the rollercoaster. Well, surfing quite a wave at the moment, if I don't mix my metaphors so badly.Andy Hadden: Yeah, we're just entering maybe the penultimate phase of the sort of 20-year plan. You know, we've gone through our early stages, our fundraising, our construction. We've gone through the very hard sort of like getting the team together and opening year one. And we're just starting to go, 'OK, we understand we've got data now'. We understand how to run this place now. So I think we now want to push through to stabilise the next two or three years. And then hopefully we've got a lot of irons in the fire globally as well. Hopefully we can go to the next phase, but we'll see what happens. Worst case scenario, I just surf a bit more and try and enjoy my lot.Paul Marden: Well, Andy, it's been lovely talking to you. I've been really interested to hear what you've been up to. This was only a short snippet of an interview. I reckon there's some more stories for you to tell once you're into year two. So I'd love for you to come back and we'll do a full-on interview once you've got year two under your belt. How's that sound to you?Andy Hadden: Absolutely, Paul, and thanks very much for the platform.Paul Marden: Next up, let's hear from some of the exhibitors on the floor. Bakit.Paul Marden: Introduce yourself for me, please, and tell me a little bit about where you're from.Bakit Baydaliev: We have two companies located in Turkey, Istanbul, and Los Angeles, USA. We develop attractions, equipment, but not just equipment— also software, AI, and content, games, and movies. Paul Marden: Oh, wow. So you're here at IAPA. This is my very first morning of my very first IAAPA. So it's all very overwhelming for me. Tell me, what is it that you're launching at IAAPA today?Bakit Baydaliev: Today we're launching our bestseller, Hurricane. It's a coaster simulator. In addition to that, we're also launching a special immersive tunnel, Mars Odyssey. We're sending people to Mars, we're sending people to space, and the story, of course, may change. After you install the attractions, you always can create different kinds of content for this attraction. It's completely immersive and what is very unique for this attraction is edutainment. Theme parks, science centres, space centres, and museums all benefit from it. It's not just to show and entertain, but also educate and provide a lot of useful information for people. Paul Marden: So what would you say is unique about this? Bakit Baydaliev: There are several factors. First of all, it's equipment. We have a very special software that amazingly synchronizes with the content and it doesn't create motion sickness at all. Paul Marden: Oh, really? Bakit Baydaliev: This is very important. Independently on the speeds, which is... We have very high speeds in our simulators. In addition to that, we have special effects, unusual effects, which feel like cold, heat, sounds.Paul Marden: So it is truly 4D, isn't it?Bakit Baydaliev: Completely. In addition to that, it's interactive content. It's not just the content which you can sit and... watch and entertain yourself and get a lot of useful information, but also you can interact. You can play games, you can shoot, you can interact. And of course, the most important thing which makes this attraction innovative is the educational aspect.Paul Marden: I find that really interesting that you could see this ride at a theme park, but similarly you can see it as an educational exhibit at a science centre or space centre. I think that's very interesting.Bakit Baydaliev: Very, very. Especially, you know, the standard experience for space centres, science centres, and especially museums, it's just walking around, touch some stuff. Some you may not even touch it. It's exponents which you can watch, you can read, it's very nice. But it's even better when you let people live it in real with a nice simulation atmosphere environment, like immersive tunnel.Paul Marden: Absolutely. Bekit, thank you so much for joining us on Skip the Queue, and I look forward to enjoying one of the rides.Bakit Baydaliev: Please ride, and you will be amazed.Hamza Saber: My name is Hamza. I work for TÜV SUD Germany. Our main job is to make sure attractions are safe, parks are safe. We do everything from design review to initial examination of rides, to yearly checks and making sure that we push the standards and the norm to the next level and cover everything that comes in new in the industry as well to make sure this industry stays safe and enjoyable for people. Paul Marden: It's so important though, isn't it? At an event like this, you don't have a sexy stand with lots of really cool rides to experience, but what you do is super important.Hamza Saber: Yes, I guess it's not one of the big colourful booths, but it's at the heart of this industry. It's in the background. If you look at the program for the education, there is a lot of safety talks. There is a lot of small groups talking about safety, trying to harmonise norms as well. Because if you look at the world right now, we have the EN standards. We have the American standards and we're working right now to try to bring them closer together so it's as easy and safe and clear for all manufacturers and operators to understand what they need to do to make sure that their guests are safe at the end of the day.Paul Marden: So Hamza, there's some really cool tech that you've got on the stand that's something new that you've brought to the stand today. So tell us a little bit about that.Hamza Saber: So as you can see, we have one of the drones right here and the video behind you. So we're trying to include new technologies to make it easier, faster, and more reliable to do checks on big structures like this or those massive buildings that you usually see. You can get really, really close with the new technologies, the drones with the 4K cameras, you can get very, very precise. We're also working on AI to train it to start getting the first round of inspections done using AI. And just our expert to focus on the most important and critical aspects. So we're just going to make it faster, more reliable.Paul Marden: So I guess if you've got the drone, that means you don't have to walk the entire ride and expect it by eye?Hamza Saber: No, we still have to climb. So what we do is more preventive using the drones. So the drones, especially with the operators, they can start using them. And if they notice something that does not fit there, we can go and look at it. But the actual yearly inspections that are accepted by the governments, you still need to climb, you still need to check it yourself. So the technology is not right there yet, but hopefully we're going to get there. Paul Marden: We're a long way away from the robots coming and taking the safety engineer's job then. Hamza Saber: Yes, exactly. And they don't think they're going to come take our jobs anytime soon. Using technology hands-in-hands with our expertise, that's the future.Paul Marden: It must be so exciting for you guys because you have to get involved in all of these projects. So you get to see the absolute tippy top trends as they're coming towards you.Hamza Saber: Yeah, for sure. Like we're always three years before the public knowledge. So it's exciting to be behind the scene a little bit and knowing what's going on. We're seeing some really fun and creative ideas using AI to push the attractions industry to the next level. So I'm excited to see any new rides that will be published or announced at some point this week.Paul Marden: Very cool. Look, Hamza, it's been lovely to meet you. Thanks for coming on Skip the Queue.Hamza Saber: Yeah, thank you so much.Kristof Van Hove: My name is Kristof. I live in Belgium. I'm working for the Tomorrowland group already now for three years, especially on the leisure part.Paul Marden: Tell listeners a little bit about Tomorrowland because many of our listeners are attraction owners and operators. They may not be familiar with Tomorrowland.Kristof Van Hove: Yeah, so Tomorrowland is already 20 years, I think, one of the number one festivals in the world. Actually, already for the last years, always the number one in the world. And what makes us special is that we are not just a festival, but we are a community. We create. special occasions for people and it starts from the moment that they buy their tickets till the festival we make a special feeling that people like and I think we create a world and each year we work very hard on new team that goes very deep so not only making a festival but we go very deep in our branding not only with our main stage but we also make a book about it we make gadgets about it so it's a completely.Paul Marden:  Wow. Help listeners to understand what it is that you're doing new here at the moment. You're blending that festival experience, aren't you, into attractions.Kristof Van Hove: Yeah, that's right. So because we are already 20 years on the market building IP, the more and more we really are able to create a complete experience, not only the IP as a brand, but also all the things around it. We have our own furniture. We have our own plates. We create actually all elements that are needed to build a leisure industry project. And that makes it magnificent. I think we are capable now, with everything that we do in-house, to set up and to facilitate water park and attraction park projects completely. Paul Marden: So, have you got any attractions that are open at the moment? Kristof Van Hove: Well, we have the Ride to Happiness, of course, the coaster that is built in Plopsaland three years ago. That is already now for five years the number one steel coaster in Europe and the fifth steel coaster in the world. So this is a project we are very proud of. Besides that, we have already a lot of immersive experiences. And we are constructing now a secret project that will be announced in the beginning of next year somewhere in Europe.Paul Marden: Give us a little sneak peek what that might look like.Kristof Van Hove: It's not that far from here. Okay, okay, excellent. So it's more an outdoor day project that we are constructing. That for sure will be something unique. Excellent.Paul Marden: So look, you're already planning into 2026. Help listeners to understand what the future might look like. What trends are you seeing in the sector for next year?Kristof Van Hove: Well, I think more and more the people expect that they get completely a deep dive into branding. I don't think that people still want to go to non-IP branded areas. They want to have the complete package from the moment that they enter. They want to be immersed. With everything around it, and they want a kind of a surrounding, and they want to have the feeling that they are a bit out of their normal life, and a deep dive in a new environment. And I think this is something that we try to accomplish. Paul Marden: Wow.David Jungmann: David Jungman, I'm the Director of Business Development here at Accesso, based in Germany. I'm super excited to be here at IAPA in Barcelona. We're exhibiting our whole range of solutions from ticketing to point of sale to virtual queuing to mobile apps. And one of the features we're calling out today is our Accesso Pay 3.0 checkout flow, which streamlines donations, ticket insurance, relevant payment types by region on a single simple one-click checkout page.Paul Marden: What impact does that have on customers when they're presented with that simple one-click checkout?David Jungmann: Well, as you guys know, conversion rate is super important. The number of clicks in an e-commerce environment is super important. And because we're at IAAPA Europe, we've got guests here from all over Europe. Different regions require different payment types. And it's important to not overload a checkout page with like eight different types for, let's say, German guests, Dutch guests, Belgium guests, is to be able to only offer what's relevant and to keep it short and sweet. And then rolling in additional features like donations, ticket insurance and gift cards, stuff like that.Paul Marden: Amazing. So get your crystal ball out and think about what the world in 2026 is going to be like.David Jungmann: I think this year was a little bit soft in terms of performance for the parks, certainly in Europe, what we've seen. I think what that will mean is that maybe some will consider, you know, really big capex investments. But what that also means is they will get creative. So I envision a world where, instead of buying new protocols for 20 million, maybe some operators will start thinking about how can we make more out of what we've got with less, right? How can we be really creative? And I think there's a lot to uncover next year for us to see.Paul Marden:  Sweating their assets maybe to be able to extend what they do without that big CapEx project.David Jungmann:  Yes, how can we keep innovating? How can we keep our experience fresh? Without just buying something very expensive straight away. And I think that's what we see.Paul Marden: What is going to be innovating for Xesso and the market that you serve?David Jungmann: Well, for us, it's really about that streamlined, consistent guest experience, but also tying into things like immersive experiences, right, where you could maybe change the overlay of an attraction and feed in personalised information that you have for your visitors and collect it during you know the booking flow when they enter the venue and feeding that into the actual experience i think that's something i'm excited about.Paul Marden: I think that there is a missed opportunity by so many attractions. There's so much data that we build and we collect the data, but oftentimes we don't bring it together into a central place and then figure out the ways in which we want to use it. There's so much more you can do with that rich data, isn't there?David Jungmann: 100% exactly. And I don't just mean from a marketing perspective. I mean from an actual experience perspective. Let's say you ride through Dark Ride and all of a sudden your name pops up or your favorite character pops up and waves hello to you. That's the type of stuff you want to do, not just market the hell out of it.Paul Marden: Absolutely. Look, David, it's been so good to meet you. Thank you ever so much. And yeah, thank you for joining Skip the Queue. David Jungmann: Thanks, Paul. Have a great day at the show. Paul Marden: Isn't it great? I mean, we have got such an amazing job, haven't we? To be able to come to a place like this and be able to call this work.David Jungmann: Absolute privilege. Yes, absolutely.Paul Marden: Now, before we wrap up, Andy and I wanted to have a little chat about what we've seen today and what we've enjoyed. Why don't we sit down? You have clearly returned to your tribe. Is there a person in this place that doesn't actually know you?Andy Povey: There's loads. I've been doing the same thing for 30 years. Paul Marden: Yeah, this ain't your first radio, is it? Andy Povey: I'm big and I'm loud, so I'd stand out in a crowd. I mean, there are all fantastic things that I should put on my CV. But this is really where I feel at home. This industry continues to blow me away. We're here, we're talking to competitors, we're talking to potential customers, we're talking to previous customers, we're talking to people that we've worked with, and it's just all so friendly and so personally connected. I love it.Paul Marden: It has been awesome. I've really enjoyed it. Although I'm beginning to get into the Barry White territory of my voice because it's quite loud on the show floor, isn't it? Andy Povey: It is. It's actually quieter than previous shows, so I don't know why, and I don't know whether... Maybe I'm just getting old and my hearing's not working quite so well, but... You used to walk out of the show and you could almost feel your ears relax as they just stopped hearing and being assaulted, I suppose, by machines pinging and blowing.Paul Marden: It really is an assault on the senses, but in the very best way possible. Andy Povey: Absolutely, absolutely. I feel like a child. You're walking around the show, you're going, 'Wow, Wow, Wow, Wow, Wow, Wow, Wow.' Paul Marden: So what has been your highlight? Andy Povey: Do you know, I don't think I could give you one. It really is all of the conversations, the connections, the people you didn't know that you hadn't spoken to for two years.Paul Marden: So for me, my highlight, there was a ride that I went on, Doff Robotics.Andy Povey: I've seen that, man.Paul Marden: So it was amazing. I thought I was going to be feeling really, really sick and that I wouldn't enjoy it, but it was amazing. So I had Emily with the camera in front of me. And within 10 seconds, I forgot that I was being recorded and that she was there. I was completely immersed in it. And I came off it afterwards feeling no motion sickness at all and just having had a real good giggle all the way through. I was grinning like, you know, the Cheshire Cat. Andy Povey: A grinning thing. Paul Marden: Yeah. So, tomorrow, what are you looking forward to?Andy Povey:  It's more of the same. It really is. There's going to be some sore heads after tonight's party at Tribodabo. We're all hoping the rain holds off long enough for it to be a great experience. But more of the same.Paul Marden: Well, let's meet back again tomorrow, shall we? Andy Povey: Completely. Paul Marden: Let's make a date.Paul Marden: Thanks for listening to today's episode from IAAPA Expo Europe. As always, if you've loved today's episode, like it and comment in your podcast app. If you didn't like it, let us know at hello@skipthequeue.fm. Show notes and links can also be found on our website, skipthequeue.fm. Thanks to our amazing team, Emily Burrows and Sami Entwistle from Plaster Creative Communications, Steve Folland from Folland Co., and our amazing podcast producer, Wenalyn Dionaldo. Come back again tomorrow for more show news. The 2025 Visitor Attraction Website Survey is now LIVE! Dive into groundbreaking benchmarks for the industryGain a better understanding of how to achieve the highest conversion ratesExplore the "why" behind visitor attraction site performanceLearn the impact of website optimisation and visitor engagement on conversion ratesUncover key steps to enhance user experience for greater conversionsTake the Rubber Cheese Visitor Attraction Website Survey Report

Fifteen percent of humanity carries blood that kills its own offspring when mothers and babies don't match, a deadly trait that appeared suddenly 40,000 years ago and clusters mysteriously among the Basque people who speak Earth's only language with no known origin. Ancient texts worldwide describe beings from the sky who interbred with humans to create giants with six fingers and double rows of teeth, and disturbingly, people with Rh-negative blood today report the exact physical anomalies and electromagnetic sensitivities these texts attribute to the Nephilim's descendants.Join the DARKNESS SYNDICATE for the ad-free version: https://weirddarkness.com/syndicateTake the WEIRD DARKNESS LISTENER SURVEY and help mold the future of the podcast: https://weirddarkness.com/surveyIN THIS EPISODE: Scientists have replicated experiments dozens of times proving that your brain reacts to events before they happen, while Japanese researchers have built a device that can detect the quantum frequencies of human thought. The evidence seems to suggest that consciousness isn't confined to your skull or even to the present moment. (Your Brain Remembers the Future) *** A Venezuelan specter carrying his father's bones has haunted the Llanos plains for over 170 years, and El Silbon's whistle keeps growing softer as death approaches. (The Whistling Demon of Venezuela) *** A blood type that kills babies, defies genetic logic, and appears in ancient texts might hold clues to humanity's strangest chapter. (The Blood That Shouldn't Exist)CHAPTERS & TIME STAMPS (All Times Approximate)…00:00:00.000 = Lead-In00:03:12.773 = Show Open00:04:47.499 = The Blood That Shouldn't Exist00:38:12.134 = Your Brain Remembers The Future00:59:16.742 = The Whistling Demon of Venezuela01:12:06.067 = Show Close01:13:23.899 = BloopersSOURCES AND RESOURCES FROM THE EPISODE…“The Blood That Shouldn't Exist”: https://weirddarkness.com/rh-negative-alien-nephilim/“Your Brain Remembers the Future”: https://weirddarkness.com/gut-feelings-predict-future-quantum-consciousness/“The Whistling Demon of Venezuela”: https://weirddarkness.com/el-silbon/=====(Over time links may become invalid, disappear, or have different content. I always make sure to give authors credit for the material I use whenever possible. If I somehow overlooked doing so for a story, or if a credit is incorrect, please let me know and I will rectify it in these show notes immediately. Some links included above may benefit me financially through qualifying purchases.)= = = = ="I have come into the world as a light, so that no one who believes in me should stay in darkness." — John 12:46= = = = =WeirdDarkness® is a registered trademark. Copyright ©2025, Weird Darkness.=====Originally aired: September 19, 2025EPISODE PAGE at WeirdDarkness.com (includes list of sources): https://weirddarkness.com/RHNegativeABOUT WEIRD DARKNESS: Weird Darkness is a true crime and paranormal podcast narrated by professional award-winning voice actor, Darren Marlar. Seven days per week, Weird Darkness focuses on all thing strange and macabre such as haunted locations, unsolved mysteries, true ghost stories, supernatural manifestations, urban legends, unsolved or cold case murders, conspiracy theories, and more. On Thursdays, this scary stories podcast features horror fiction along with the occasional creepypasta. Weird Darkness has been named one of the “Best 20 Storytellers in Podcasting” by Podcast Business Journal. Listeners have described the show as a cross between “Coast to Coast” with Art Bell, “The Twilight Zone” with Rod Serling, “Unsolved Mysteries” with Robert Stack, and “In Search Of” with Leonard Nimoy.DISCLAIMER: Ads heard during the podcast that are not in my voice are placed by third party agencies outside of my control and should not imply an endorsement by Weird Darkness or myself. *** Stories and content in Weird Darkness can be disturbing for some listeners and intended for mature audiences only. Parental discretion is strongly advised.#RhNegativeBlood #NephilimBloodline #AncientAliens #BasqueMystery #AlienDNA

This Cooking Chat podcast episode features Celine Kimberly of Nouvelle Maison, a French fine-provisions café in Winchester, MA, to talk cheese, Old World–style wines, and effortless pairings. In this interview with host David Crowley from Cooking Chat, the episode covers: Childhood food memories from France that inspired her love of markets and seasonal ingredients Transitioning from a corporate career into running a specialty French food store What visitors will find inside Nouvelle Maison: cheeses, charcuterie, baked goods, wine, spirits, and more Focus on small-scale French and local producers, with direct ties to family businesses Community events like wine and cheese tastings and hands-on classes Insights into French food culture, quality sourcing, and resources for learning more Off-the-beaten-path travel ideas in France, from Brittany to the Basque region

The summer of 1961 was heavy with heat and whispers of the strange. In the Basque Mountains, the small town of Zeanuri buzzed with rumors of flickering lights in the sky and livestock gone missing from remote farms. Locals spoke in hushed tones of the Basajaun, the forest giant of Basque lore, stirring once more in the wilderness. But nothing could have prepared Arquimedes Sanchez and his young co-driver, Mateo Etxebarria, for what they would encounter on that fateful night of July 23.Join Gary and GoldieAnn as they climb Within the Mist of Spain to challenge our understanding of the natural world and explore the thin veil between reality and the paranormal with the Octo-Squatch.Facebook Fan Group: https://www.facebook.com/groups/544933724571696Instagram: https://www.instagram.com/withinthemistpodcast/Youtube: https://www.youtube.com/@withinthemistpodcast1977 Hosted on Acast. See acast.com/privacy for more information.

The summer of 1961 was heavy with heat and whispers of the strange. In the Basque Mountains, the small town of Zeanuri buzzed with rumors of flickering lights in the sky and livestock gone missing from remote farms. Locals spoke in hushed tones of the Basajaun, the forest giant of Basque lore, stirring once more in the wilderness. But nothing could have prepared Arquimedes Sanchez and his young co-driver, Mateo Etxebarria, for what they would encounter on that fateful night of July 23.Join Gary and GoldieAnn as they climb Within the Mist of Spain to challenge our understanding of the natural world and explore the thin veil between reality and the paranormal with the Octo-Squatch.Facebook Fan Group: https://www.facebook.com/groups/544933724571696Instagram: https://www.instagram.com/withinthemistpodcast/Youtube: https://www.youtube.com/@withinthemistpodcast1977 Hosted on Acast. See acast.com/privacy for more information.

The Women Who Threw Corn: Witchcraft and Inquisition in Sixteenth-Century Mexico (Cambridge UP, 2025) by Dr. Martin Austin Nesvig tells the stories of women from Spain, North Africa, Senegambia, and Canaries accused of sorcery in sixteenth-century Mexico for adapting native magic and healing practices. These non-native women – the mulata of Seville who cured the evil eye; the Canarian daughter of a Count who ate peyote and mixed her bath water into a man's mustard supply; the wife of a Spanish conquistador who let her hair loose and chanted to a Mesoamerican god while sweeping at midnight; the wealthy Basque woman with a tattoo of a red devil; and many others – routinely adapted Native ritual into hybrid magic and cosmology. Through a radical rethinking of colonial knowledge, Dr. Nesvig uncovers a world previously left in the shadows of historical writing, revealing a fascinating and vibrant multi-ethnic community of witches, midwives, and healers. This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda's interviews on New Books with Miranda Melcher, wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network

The Women Who Threw Corn: Witchcraft and Inquisition in Sixteenth-Century Mexico (Cambridge UP, 2025) by Dr. Martin Austin Nesvig tells the stories of women from Spain, North Africa, Senegambia, and Canaries accused of sorcery in sixteenth-century Mexico for adapting native magic and healing practices. These non-native women – the mulata of Seville who cured the evil eye; the Canarian daughter of a Count who ate peyote and mixed her bath water into a man's mustard supply; the wife of a Spanish conquistador who let her hair loose and chanted to a Mesoamerican god while sweeping at midnight; the wealthy Basque woman with a tattoo of a red devil; and many others – routinely adapted Native ritual into hybrid magic and cosmology. Through a radical rethinking of colonial knowledge, Dr. Nesvig uncovers a world previously left in the shadows of historical writing, revealing a fascinating and vibrant multi-ethnic community of witches, midwives, and healers. This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda's interviews on New Books with Miranda Melcher, wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/native-american-studies

The Women Who Threw Corn: Witchcraft and Inquisition in Sixteenth-Century Mexico (Cambridge UP, 2025) by Dr. Martin Austin Nesvig tells the stories of women from Spain, North Africa, Senegambia, and Canaries accused of sorcery in sixteenth-century Mexico for adapting native magic and healing practices. These non-native women – the mulata of Seville who cured the evil eye; the Canarian daughter of a Count who ate peyote and mixed her bath water into a man's mustard supply; the wife of a Spanish conquistador who let her hair loose and chanted to a Mesoamerican god while sweeping at midnight; the wealthy Basque woman with a tattoo of a red devil; and many others – routinely adapted Native ritual into hybrid magic and cosmology. Through a radical rethinking of colonial knowledge, Dr. Nesvig uncovers a world previously left in the shadows of historical writing, revealing a fascinating and vibrant multi-ethnic community of witches, midwives, and healers. This interview was conducted by Dr. Miranda Melcher whose book focuses on post-conflict military integration, understanding treaty negotiation and implementation in civil war contexts, with qualitative analysis of the Angolan and Mozambican civil wars. You can find Miranda's interviews on New Books with Miranda Melcher, wherever you get your podcasts. Learn more about your ad choices. Visit megaphone.fm/adchoices

Jill and Tom open the show by sharing information about a Chicago event, Electrify Chicago, coming to the area September 12-13. Next, Tom shares some news about Chinese new-car door handles, and how some of them will soon be illegal. The hosts also discussed the relationship between the Toyota Highlander and Grand Highlander. With the “Grand” gaining popularity, the Japanese maker is tweaking the standard Highlander's trim-level lineup—making it more expensive for 2026. Listen in for more details. Likewise, Tesla is raising prices on its slow selling Cybertruck pickup truck, specifically the top-trim Cyberbeast. The EV maker is raising the Cyberbeast base price by $15,000, but making a number of options and features standard. Jill and Tom discuss Telsa's motives for adjusting Cybertruck prices. Still in the first segment, Jill reviews the compact Volkswagen Tiguan crossover. Listen in to get Jill's take on the top-trim SEL R-Line. In the second segment, the hosts welcome Toyota production engineers Samantha Barber and Becky Brophy to the show. Both guests are veterans of the Rebelle Rally, and share how Toyota learns from motorsports, and how returning to the event each year contributes to product development. In the last segment, Jill is subjected to Tom's “Spelling!” quiz. Listen in to see if Jill can spell BISCAYNE, as well as four other tricky model names. 

Originaire de Saint Jean le Vieux, Beñat grandit au sein d'une famille aimante avec ses parents et son grand frère, Mattin.En bon petit Basque, il s'essaie inévitablement à la pelote, mais c'est bien au rugby qu'il s'éclate le plus, d'abord à Garazi, avant de prendre la direction de l'US Dax après sa majorité.Miraculé à la suite d'un grave accident en 2003, il est toutefois éloigné des terrains durant un an et se remet en selle à Peyrehorade où il passera 5 belles saisons. En 2009, il rejoint l'élite amatrice du coté de Tyrosse et devient par la même international Espagnol.Ses excellentes performances avec le Club à la Fougère et Los Leones lui valent l'incroyable opportunité de parapher son premier contrat pro à 30 ans...et pas n'importe où car il s'engage en Top 14 à l'Union Bordeaux Bègles.Après 4 magnifiques saisons en Gironde, il file du coté de Grenoble où l'aventure tourne court. Il revient alors à Tyrosse puis prend sa retraite de joueur pro à Dax, à presque 40 ans !Auteur d'une dernière saison dans les rangs amateurs à Rion-Morcenx, Beñat raccroche définitivement les crampons en 2023 !Aujourd'hui pompier professionnel, il est installé dans les Landes avec sa petite famille.Vous allez l'entendre, Beñat est un personnage aussi simple qu'étonnant : quand on l'écoute, tout parait simple et fluide, presque normal ! Mais c'est un véritable modèle de persévérance qui a su se forger un destin hors du commun.Bonne écoute !-----------------------------