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Former Federal Reserve Chair Alan Greenspan died today. He was 100. Greenspan served under four presidents in his five terms as central bank chair. This morning, we're joined by Julia Coronado — she's the founder and president of MacroPolicy Perspectives and once worked alongside Greenspan — to discuss his economic legacy, his role in boosting Fed transparency, and his particular way of communicating. Then, from the latest season of Marketplace's "How We Survive," we dive into the ocean's vast potential to store carbon.Every story has an economic angle. Want some in your inbox? Subscribe to our daily or weekly newsletter.Marketplace Morning Report is more than a radio show. Check out our original reporting and financial literacy content at marketplace.org — and consider making an investment in our future.Stories featured in this episode:From “How We Survive”: A Carbon Burial at Sea
Former Federal Reserve Chair Alan Greenspan died today. He was 100. Greenspan served under four presidents in his five terms as central bank chair. This morning, we're joined by Julia Coronado — she's the founder and president of MacroPolicy Perspectives and once worked alongside Greenspan — to discuss his economic legacy, his role in boosting Fed transparency, and his particular way of communicating. Then, from the latest season of Marketplace's "How We Survive," we dive into the ocean's vast potential to store carbon.Every story has an economic angle. Want some in your inbox? Subscribe to our daily or weekly newsletter.Marketplace Morning Report is more than a radio show. Check out our original reporting and financial literacy content at marketplace.org — and consider making an investment in our future.Stories featured in this episode:From “How We Survive”: A Carbon Burial at Sea
What happens after carbon is captured? In this special collaboration with How We Survive, Living Planet follows CO₂ from a cement factory to its final resting place more than a mile beneath the seabed. We investigate the promise, pitfalls and politics of a technology that could help tackle climate change - or prolong the fossil fuel era.
Across the country, anti-geoengineering bills are being proposed in state legislatures. These bills would ban the intentional release of chemicals into the atmosphere for the purpose of affecting sunlight or weather, and could impact future research into stratospheric aerosol injection — or even cloud seeding. But, unlike environmentalists that are advocating against the potential use of geoengineering as a climate solution, the bills' proponents think that it's already happening. Their proof? You can see it in the sky, they say: just look up.In this episode of “How We Survive,” Amy Scott talks with producer Rachel Kahn about how a once-fringe conspiracy theory could impact the future of geoengineering.
Across the country, anti-geoengineering bills are being proposed in state legislatures. These bills would ban the intentional release of chemicals into the atmosphere for the purpose of affecting sunlight or weather, and could impact future research into stratospheric aerosol injection — or even cloud seeding. But, unlike environmentalists that are advocating against the potential use of geoengineering as a climate solution, the bills' proponents think that it's already happening. Their proof? You can see it in the sky, they say: just look up.In this episode of “How We Survive,” Amy Scott talks with producer Rachel Kahn about how a once-fringe conspiracy theory could impact the future of geoengineering.
A tentative deal has been reached to end the war in the Middle East and reopen the Strait of Hormuz. Pakistan, which has served as a mediator, says the agreement will be signed in Switzerland on Friday. But details of the agreement are scarce, and that uncertainty is likely to be reflected in oil prices. Then, first-time homebuyers remain locked out of the market. And from the latest season of the Marketplace podcast "How We Survive," can cloud-seeders save Utah's Great Salt Lake?
A tentative deal has been reached to end the war in the Middle East and reopen the Strait of Hormuz. Pakistan, which has served as a mediator, says the agreement will be signed in Switzerland on Friday. But details of the agreement are scarce, and that uncertainty is likely to be reflected in oil prices. Then, first-time homebuyers remain locked out of the market. And from the latest season of the Marketplace podcast "How We Survive," can cloud-seeders save Utah's Great Salt Lake?
Today, we're featuring an episode from the new season of “How We Survive.” Could dimming the sun be the key to cooling things down before the climate crisis worsens? Some scientists say yes, that we can cool the earth by launching tons of sulfur dioxide into the stratosphere. It's a type of solar geoengineering that was once seen as preposterous, meant to exist only in the pages of a sci-fi novel. But now, it's a reality. To find out for ourselves, we travel to Northern California where two entrepreneurs are launching sulfur-filled balloons from the top of stacked shipping containers. Later, we talk with scientists on both sides of this issue to find out if solar geoengineering could help prevent catastrophic tipping points or introduce a whole new slew of cascading consequences.
Today, we're featuring an episode from the new season of “How We Survive.” Could dimming the sun be the key to cooling things down before the climate crisis worsens? Some scientists say yes, that we can cool the earth by launching tons of sulfur dioxide into the stratosphere. It's a type of solar geoengineering that was once seen as preposterous, meant to exist only in the pages of a sci-fi novel. But now, it's a reality. To find out for ourselves, we travel to Northern California where two entrepreneurs are launching sulfur-filled balloons from the top of stacked shipping containers. Later, we talk with scientists on both sides of this issue to find out if solar geoengineering could help prevent catastrophic tipping points or introduce a whole new slew of cascading consequences.
Earth keeps getting hotter. And despite some efforts to slow planet-warming greenhouse gas emissions, they're still rising, leaving a lot of people hungry for alternative climate solutions. One idea: reflect sunlight away from Earth. Amy Scott, host of the Marketplace climate podcast, “How We Survive,” looked into one out-there proposal to do just that, and whether it could one day become a reality.
Earth keeps getting hotter. And despite some efforts to slow planet-warming greenhouse gas emissions, they're still rising, leaving a lot of people hungry for alternative climate solutions. One idea: reflect sunlight away from Earth. Amy Scott, host of the Marketplace climate podcast, “How We Survive,” looked into one out-there proposal to do just that, and whether it could one day become a reality.
The Office of Personnel Management is proposing a strict new non-disclosure agreement for federal workers, which would bar them from disclosing “non-public, confidential, or proprietary information.” The Trump administration says a new agreement is needed to stop leaks to the press. A draft of the NDA is being published today. Then, from the latest season of Marketplace's "How We Survive," can we engineer nature to slow the climate crisis?
The Office of Personnel Management is proposing a strict new non-disclosure agreement for federal workers, which would bar them from disclosing “non-public, confidential, or proprietary information.” The Trump administration says a new agreement is needed to stop leaks to the press. A draft of the NDA is being published today. Then, from the latest season of Marketplace's "How We Survive," can we engineer nature to slow the climate crisis?
The climate crisis is escalating. We have to decarbonize our economy, but we're moving too slowly. So, what's the backup plan?This season of “How We Survive” is about engineering nature: large-scale interventions that could be our last hope. We'll explore technology being developed that could alter our weather patterns, transform our planet, and possibly save us all from the worst outcomes of the climate crisis. Or lead to catastrophic, unintended consequences. On our hunt for solutions, we tag along with entrepreneurs trying to launch sulfur into the stratosphere, venture to the Utah mountains where there's a serious endeavor to create more rain and snow, find out how (and why) scientists are trying to resurrect extinct animals. Join us for the new season of “How We Survive,” starting May 27.
The climate crisis is escalating. We have to decarbonize our economy, but we're moving too slowly. So, what's the backup plan?This season of “How We Survive” is about engineering nature: large-scale interventions that could be our last hope. We'll explore technology being developed that could alter our weather patterns, transform our planet, and possibly save us all from the worst outcomes of the climate crisis. Or lead to catastrophic, unintended consequences. On our hunt for solutions, we tag along with entrepreneurs trying to launch sulfur into the stratosphere, venture to the Utah mountains where there's a serious endeavor to create more rain and snow, find out how (and why) scientists are trying to resurrect extinct animals. Join us for the new season of “How We Survive,” starting May 27.
The Chinese are cleaning our clock when it comes to lithium batteries and EVs, while the Russians still dominate at nuclear energy? Why? Why can't the West play the geopolitics of climate change better? Why can't Western countries work together to prepare for, mitigate, and profit from the upcoming cataclysm? Why are we sleepwalking off the cliff? To find out, we return to friend of the show and former Co-host Arthur Snell returns to Disorder to explore the themes of his new book, Elemental: The New Geography of Climate Change and How We Survive it. The overall approach of the book showcases how the Enduring Disorder paradigm epitomizes the collective action challenges democracies face as they compete against each other and see-saw from one policy to another while dictatorships tend to think much more long term when it comes to how to prepare for the opportunities and challenges of climate change. This investigation comes at a highly relevant time as the Iran War has made clear how the geopolitics of energy, electricity, AI Data centres, critical minerals, and climate change are the top table issues of our day. Arthur and Jason start off talking about the situation in the Straight of Hormuz and how developments there will affect the energy transition. They quickly pivot to a discussion of the geopolitics of the Arctic and Antarctic, especially the scramble for the Northwest Passage. Jason points out that China has been strategic about how to benefit from climate change, while Western nations have only notched tactical successes, but have not systematically prepared for the top table challenges that climate changes poses for humanity. As they Order the Disorder, Arthur explores who the approach of Antarctic of international legal treaties could be expanded to other domains and how we could international, socialize, and demilitarize the geopolitics of climate change. To join our Mega Orderers Club for ad free listening, early episode releases and exclusive access to live events, visit disordershow.com/club To tell us more about Disorder, visit disordershow.com/survey For more on our partnership with the New Books Network visit: https://newbooksnetwork.com/category/up-partners/disorder Producer: George McDonagh Subscribe to our Substack - https://natoandtheged.substack.com/ Disorder on YouTube - https://www.youtube.com/@DisorderShow Show Notes Links: Relentless sun and ruthless populists: how the climate crisis will change the next 20 years https://www.theguardian.com/lifeandstyle/2026/mar/04/arthur-snell-interview-geopolitics-climate-crisis-book-elemental?CMP=Share_iOSApp_Other Elemental: The New Geography of Climate Change and How We Survive it https://www.hachette.co.uk/titles/arthur-snell/elemental-the-new-geography-of-climate-change-and-how-we-survive-it/9781035412945/ Listen and watch Jason explain ‘How will the Iran war reshape global supply chains?' https://www.youtube.com/watch?v=UoZyAP5tFXo Learn more about your ad choices. Visit megaphone.fm/adchoices
Earlier this month the Trump administration revoked the endangerment finding, which gave the federal government a legal basis for regulating greenhouse gas emissions. The move is already being disputed in court. If the repeal is successful, who are the economic winners and losers?“How We Survive” host Amy Scott talks with Stanford professor Chris Field to unpack the history and legal implications of the endangerment finding and how its repeal – though framed as saving Americans money – could lead to higher costs and a competitive disadvantage for the U.S. Later in the episode we turn to one specific winner (or loser, depending on who you ask): the U.S. auto industry. Amy talks with Rachel Muncrief from the International Council on Clean Transportation to find out if market forces and global competition will continue to push carmakers to innovate on cleaner vehicles or if this could seriously slow progress.
Earlier this month the Trump administration revoked the endangerment finding, which gave the federal government a legal basis for regulating greenhouse gas emissions. The move is already being disputed in court. If the repeal is successful, who are the economic winners and losers?“How We Survive” host Amy Scott talks with Stanford professor Chris Field to unpack the history and legal implications of the endangerment finding and how its repeal – though framed as saving Americans money – could lead to higher costs and a competitive disadvantage for the U.S. Later in the episode we turn to one specific winner (or loser, depending on who you ask): the U.S. auto industry. Amy talks with Rachel Muncrief from the International Council on Clean Transportation to find out if market forces and global competition will continue to push carmakers to innovate on cleaner vehicles or if this could seriously slow progress.
When Anh Nguyen Austen was a small girl, her family fled South Vietnam on a boat which met a once-in-a-century storm in the South China sea. When all on board thought hope was lost, they were rescued.
Gas prices are at the lowest level since 2021, according to AAA, as millions of Americans are traveling for the holidays. The average price of gas has been below $3 a gallon for most of the month. Plus, from "Marketplace Tech," ChatGPT has become the new WebMD. And from the Marketplace podcast "How We Survive," we learn what an invisible longitudinal line has to do with farmers, the economy, and the global food supply.
Gas prices are at the lowest level since 2021, according to AAA, as millions of Americans are traveling for the holidays. The average price of gas has been below $3 a gallon for most of the month. Plus, from "Marketplace Tech," ChatGPT has become the new WebMD. And from the Marketplace podcast "How We Survive," we learn what an invisible longitudinal line has to do with farmers, the economy, and the global food supply.
Despite wavering confidence, Adobe says consumer spending broke records on Black Friday, clocking in at more than $11 billion. Shoppers were enticed by bargains, buying up TVs, computers, clothes, furniture, and toys. And Salesforce expects Cyber Week sales to also hit an all-time high of $78 billion. Also: signs of a continuously struggling housing market and, from Marketplace's "How We Survive," a look at how solar power can aid agriculture.
Despite wavering confidence, Adobe says consumer spending broke records on Black Friday, clocking in at more than $11 billion. Shoppers were enticed by bargains, buying up TVs, computers, clothes, furniture, and toys. And Salesforce expects Cyber Week sales to also hit an all-time high of $78 billion. Also: signs of a continuously struggling housing market and, from Marketplace's "How We Survive," a look at how solar power can aid agriculture.
Hey Smarties! Happy Thanksgiving. Today we're sharing an episode from the latest season of Marketplace's climate podcast, “How We Survive,” that has to do with the future of what's on your dinner table. As the planet heats up, the climate of the Midwest is changing. It's pushing the invisible line separating the humid East and arid West eastward which has major implications for our food supply. In this episode, Amy Scott drives across Kansas to find out how farmers are adapting.
Hey Smarties! Happy Thanksgiving. Today we're sharing an episode from the latest season of Marketplace's climate podcast, “How We Survive,” that has to do with the future of what's on your dinner table. As the planet heats up, the climate of the Midwest is changing. It's pushing the invisible line separating the humid East and arid West eastward which has major implications for our food supply. In this episode, Amy Scott drives across Kansas to find out how farmers are adapting.
About a third of global greenhouse gas emissions come from our food systems, and livestock production is a big part of that. Experts largely agree that one of the biggest actions individuals can take to lower emissions is to eat less meat.But that's a hard sell for a lot of consumers. Americans have actually been eating more meat in recent years, and sales of plant-based meat alternatives have dropped.There are a lot of companies out there trying to innovate climate-friendly meat and alternatives for the future.For our podcast "How We Survive," Marketplace's Amy Scott visits a lab at Columbia University where researchers are figuring out how to make a more convincing and enjoyable fake meat.
About a third of global greenhouse gas emissions come from our food systems, and livestock production is a big part of that. Experts largely agree that one of the biggest actions individuals can take to lower emissions is to eat less meat.But that's a hard sell for a lot of consumers. Americans have actually been eating more meat in recent years, and sales of plant-based meat alternatives have dropped.There are a lot of companies out there trying to innovate climate-friendly meat and alternatives for the future.For our podcast "How We Survive," Marketplace's Amy Scott visits a lab at Columbia University where researchers are figuring out how to make a more convincing and enjoyable fake meat.
Extreme weather caused by climate change is affecting agriculture and raising the cost of foods like coffee, olive oil and chocolate. Cocoa prices have been hitting record highs due to extreme rainfall, drought and heat. And some experts say most of the land used for cocoa production won't be usable in the future. Marketplace's Amy Scott, host of our podcast "How We Survive," explores a new way tech entrepreneurs are making chocolate so that we can keep enjoying it for years to come.
Extreme weather caused by climate change is affecting agriculture and raising the cost of foods like coffee, olive oil and chocolate. Cocoa prices have been hitting record highs due to extreme rainfall, drought and heat. And some experts say most of the land used for cocoa production won't be usable in the future. Marketplace's Amy Scott, host of our podcast "How We Survive," explores a new way tech entrepreneurs are making chocolate so that we can keep enjoying it for years to come.
Today we have a bonus episode for you, featuring our very own Francis Lam. How We Survive is an award-winning podcast from Marketplace about the messy business of climate solutions. From the glitz and glam of Miami, to the punishing Arizona desert, to a sinking island that our national security depends on, every season takes listeners on an adventure. We're finding the innovative, surprising and occasionally disturbing ways that people are navigating solutions to a changing climate.In this episode of “How We Survive,” host Amy Scott is joined by “The Splendid Table” host Francis Lam for a cultivated meat taste test. Plus, Francis shares his go-to recipes for climate-friendly proteins.Deep in the halls of the engineering school at Columbia University, professor Hod Lipson and his former student Jonathan Blutinger are reimagining how meat is made. In 2022, they developed a device that maps the texture of meat.“It's a machine that can poke steak at a bunch of different points and create these high-fidelity texture maps and see more clearly, you know, the toughness of different parts,” explains Blutinger. Lipson adds, “we tried to capture quantitatively, how hard is it to cut it with a knife? How hard is it to poke it with a fork? How hard is it to chew?” They sold that device to a fake meat company, ReDefine Meat, which 3D prints steak.It was during this time that Blutinger came up with a framework for thinking about meat: The uncanny valley of meat. “The uncanny valley is, a thought that a Japanese researcher came up with years ago, where the closer we get to mimicking human likeness with robots, the more we tend to be irked by them,” explained Blutinger. He said the same phenomenon happens when we eat fake meat that's trying to look, taste and feel like the real thing.“People who are meat eaters are used to the texture, the feeling, the flavor, all the sensory aspects of any meat they've had from the hundreds of thousands of times they've tried it. So as soon as they try something that's trying to mimic that, they're extra cautious,” said Blutinger.We hear all the time that one of the best things we can do for the climate as individuals is eat less meat. But 3D printed meat alternatives are not on the market in the U.S. yet. So the “How We Survive” team got our hands on another new food tech that some argue could allow people to have their steak and eat it too: Cell cultivated meat (which is real meat grown from cells instead of living, breathing animals).Does cell cultivated meat pass the uncanny valley?
Hey Smarties! Today we're sharing another episode from the latest season of “How We Survive,” Marketplace's climate solutions podcast. Host Amy Scott and the “How We Survive” crew continue their exploration into the future of climate-conscious food with a look at the cutting edge of meat alternatives. Plus, Francis Lam, host of “The Splendid Table,” joins Amy to put cell cultivated meat to the test and shares some tips for cooking climate-friendly proteins.
Hey Smarties! Today we're sharing another episode from the latest season of “How We Survive,” Marketplace's climate solutions podcast. Host Amy Scott and the “How We Survive” crew continue their exploration into the future of climate-conscious food with a look at the cutting edge of meat alternatives. Plus, Francis Lam, host of “The Splendid Table,” joins Amy to put cell cultivated meat to the test and shares some tips for cooking climate-friendly proteins.
The price of a barrel of Brent Crude oil is just over $66 this morning — about 6% higher than it was before President Trump announced new sanctions on a couple of Russian oil companies on Wednesday. Today, we'll hear how global oil traders are responding and what it could mean for consumers at the pump. Then, from Marketplace's "How We Survive," we'll learn about the climate impacts of factory farming.
The price of a barrel of Brent Crude oil is just over $66 this morning — about 6% higher than it was before President Trump announced new sanctions on a couple of Russian oil companies on Wednesday. Today, we'll hear how global oil traders are responding and what it could mean for consumers at the pump. Then, from Marketplace's "How We Survive," we'll learn about the climate impacts of factory farming.
The climate crisis has a lot to do with what we eat. That's what the latest season of Marketplace's climate solutions podcast “How We Survive” is all about. On today's show, host Amy Scott joins Kimberly to share her big takeaways from the season. We'll get into the business of cell cultivated meat and the tradeoffs that come with regenerative farming. Then, we'll do some smiles. Plus, Kimberly's PSA to use your fancy china!Here's everything we talked about today:"How We Survive" from Marketplace"State of Climate Action 2025" from Systems Change Lab"I paid $65 for a giant collection of vintage dishes at a thrift store. Then I found out it's worth almost $1,000." from Business InsiderJoin us tomorrow for “Economics on Tap.” The YouTube livestream starts at 3:30 p.m. Pacific time, 6:30 p.m. Eastern.
The climate crisis has a lot to do with what we eat. That's what the latest season of Marketplace's climate solutions podcast “How We Survive” is all about. On today's show, host Amy Scott joins Kimberly to share her big takeaways from the season. We'll get into the business of cell cultivated meat and the tradeoffs that come with regenerative farming. Then, we'll do some smiles. Plus, Kimberly's PSA to use your fancy china!Here's everything we talked about today:"How We Survive" from Marketplace"State of Climate Action 2025" from Systems Change Lab"I paid $65 for a giant collection of vintage dishes at a thrift store. Then I found out it's worth almost $1,000." from Business InsiderJoin us tomorrow for “Economics on Tap.” The YouTube livestream starts at 3:30 p.m. Pacific time, 6:30 p.m. Eastern.
Hey Smarties! Today we're passing the mic to our friends over at “How We Survive.” This season, Marketplace's climate solutions podcast is diving into the future of food on a hotter, drier planet. In this episode, host Amy Scott and the “How We Survive” crew go on a food tour around Northern California to find out how some companies are experimenting with new ways to make foods threatened by climate change.
Hey Smarties! Today we're passing the mic to our friends over at “How We Survive.” This season, Marketplace's climate solutions podcast is diving into the future of food on a hotter, drier planet. In this episode, host Amy Scott and the “How We Survive” crew go on a food tour around Northern California to find out how some companies are experimenting with new ways to make foods threatened by climate change.
Rates on 30-year mortgages fell again this week to an average of 6.27%, according to FreddieMac. That could boost consumer spending on home improvements in 2026, new research finds — and be driven by homeowners locked in with lower rates who recognize that an addition or coat of paint is less daunting than starting over in this housing market. Also on the show: a check-in on regional banks and a bite of a carbon fat croissant, from the latest season of Marketplace's "How We Survive."
Rates on 30-year mortgages fell again this week to an average of 6.27%, according to FreddieMac. That could boost consumer spending on home improvements in 2026, new research finds — and be driven by homeowners locked in with lower rates who recognize that an addition or coat of paint is less daunting than starting over in this housing market. Also on the show: a check-in on regional banks and a bite of a carbon fat croissant, from the latest season of Marketplace's "How We Survive."
Climate change is changing what we eat. As the planet heats up, foods like salmon, chocolate and coffee might be harder to come by and more expensive to buy. In this episode, the “How We Survive” team goes on a food tour around Northern California to find out how tech entrepreneurs are finding new ways to make all sorts of foods that are under threat from the impacts of the climate crisis.
Climate change is changing what we eat. As the planet heats up, foods like salmon, chocolate and coffee might be harder to come by and more expensive to buy. In this episode, the “How We Survive” team goes on a food tour around Northern California to find out how tech entrepreneurs are finding new ways to make all sorts of foods that are under threat from the impacts of the climate crisis.
Imagine a future where chocolate and coffee are rare and expensive; where cheap, nutritional staples, like corn and wheat, are threatened.The climate crisis is a food and agriculture crisis. A third of global greenhouse gas emissions come from what's on our plate. Cow burps, deforestation, water use and food waste all feed into making our planet unlivable. And it's a double-edged sword, because as the planet heats up, staple crops are withering, soil is losing its nutrients, and droughts and famines will become more common. Our food systems are hurting the planet, and the hotter planet is hurting our food systems. To survive, we need to drastically cut down our use of farmland and we need to find alternative meat sources that don't give consumers the creeps. How will we keep feeding millions of people? And how will we do that with less land? This season of “How We Survive,” we'll take you on a food tour of the future. May we interest you in some lab-grown chocolate or some cell cultivated salmon (that is, if you're not in Florida)? We explore the uncanny valley of meat and visit farmers in our nation's breadbasket where hotter, drier, less predictable weather has global consequences. Finally, we'll take you on the ground into one of the more demonized (and misunderstood) parts of the agricultural system: Factory farms.
Imagine a future where chocolate and coffee are rare and expensive; where cheap, nutritional staples, like corn and wheat, are threatened.The climate crisis is a food and agriculture crisis. A third of global greenhouse gas emissions come from what's on our plate. Cow burps, deforestation, water use and food waste all feed into making our planet unlivable. And it's a double-edged sword, because as the planet heats up, staple crops are withering, soil is losing its nutrients, and droughts and famines will become more common. Our food systems are hurting the planet, and the hotter planet is hurting our food systems. To survive, we need to drastically cut down our use of farmland and we need to find alternative meat sources that don't give consumers the creeps. How will we keep feeding millions of people? And how will we do that with less land? This season of “How We Survive,” we'll take you on a food tour of the future. May we interest you in some lab-grown chocolate or some cell cultivated salmon (that is, if you're not in Florida)? We explore the uncanny valley of meat and visit farmers in our nation's breadbasket where hotter, drier, less predictable weather has global consequences. Finally, we'll take you on the ground into one of the more demonized (and misunderstood) parts of the agricultural system: Factory farms.
Hey Smarties! Today we're sharing a special bonus episode from “How We Survive.” It's a conversation between host Amy Scott, “Marketplace” host Kai Ryssdal and Pulitzer Prize winning science writer Elizabeth Kolbert. Together, they dig into how the climate crisis is triggering economic disruption. Plus, some solutions to be hopeful about.And, we get a peek into Kolbert's forthcoming book, ”Life on a Little-Known Planet: Dispatches from a Changing World.” In this collection of her most influential essays, Kolbert takes readers around the globe, telling stories about caterpillars, whale conversations and the people trying to preserve our planet.This conversation was recorded live, over Zoom, in front of an audience. You can watch the webinar here. The event is presented by Odoo with additional underwriting support from The Economist.
Hey Smarties! Today we're sharing a special bonus episode from “How We Survive.” It's a conversation between host Amy Scott, “Marketplace” host Kai Ryssdal and Pulitzer Prize winning science writer Elizabeth Kolbert. Together, they dig into how the climate crisis is triggering economic disruption. Plus, some solutions to be hopeful about.And, we get a peek into Kolbert's forthcoming book, ”Life on a Little-Known Planet: Dispatches from a Changing World.” In this collection of her most influential essays, Kolbert takes readers around the globe, telling stories about caterpillars, whale conversations and the people trying to preserve our planet.This conversation was recorded live, over Zoom, in front of an audience. You can watch the webinar here. The event is presented by Odoo with additional underwriting support from The Economist.
Hey Smarties! Today we're sharing an episode from the latest season of “How We Survive,” Marketplace's climate solutions podcast. Host Amy Scott and the team have been digging into the rise and fall of environmental, social and governance-based investing, or ESG. In this episode, ESG comes back to life in new forms of climate-conscious investing.
Hey Smarties! Today we're sharing an episode from the latest season of “How We Survive,” Marketplace's climate solutions podcast. Host Amy Scott and the team have been digging into the rise and fall of environmental, social and governance-based investing, or ESG. In this episode, ESG comes back to life in new forms of climate-conscious investing.
Hey Smarties! Today we're passing the mic to our friends over at “How We Survive,” Marketplace's climate solutions podcast. Their latest season digs into the rise and fall of environmental, social and governance-based investing, or ESG. In this episode, host Amy Scott and the team dig into how one Texas law spurred a right-wing movement against ESG.
Hey Smarties! Today we're passing the mic to our friends over at “How We Survive,” Marketplace's climate solutions podcast. Their latest season digs into the rise and fall of environmental, social and governance-based investing, or ESG. In this episode, host Amy Scott and the team dig into how one Texas law spurred a right-wing movement against ESG.