Podcast appearances and mentions of ted reader

Pete Rose Hall of Fame, Yay or Nay? An eminem fan with too much time on their hands. Driveway paving. Being an executor. The Menendez bros. Hobbies that are dating red flags. And May 2-4 grilling with Ted Reader!

Mother's Day is this weekend and it's the perfect opportunity for a barbecue meal. BBQ expert Ted Reader spoke to Andrew Carter.

Ted Reader, John Moore, Tom Mulcair, Dr. Mitch Shulman, Michael Higgins, Chris Bumbray

Where there's Smokey, there's fire! And more Celeb stuff! Hitch Hiking, is it still a thing? Why do we have kids? #RandumbFacts And grilling something for the Mom's this weekend with Ted Reader!

Movie Etiquette, Ozzy and more Celeb Stuff. Getting ready for Conclave. Sockless summer. What's sexy now that wasn't 20 years ago. Leafs vs Panthers. And celebrating Cinco de Mayo with Chef Ted Reader!

It's Election Day. CAST YOUR VOTE, and that's it!! Spring cleaning. Walking the golf course. Celeb stuff. Randumbfacts The great sperm race! And we grill Wagyu with Ted Reader!

Easter weekend. Leafs playoffs, the Battle of Ontario. How many screens do you have in your house? Text abbreviations. Randumb Facts. And playoff eats with Ted Reader!

Is living up north all it's cracked up to be? More Celeb Stuff. Craig's encounter with a homeless man has him feeling ashamed. Ted Reader talks Burritos. And the great tzatziki crime!

As a new record is hit for Big Mac's, how many have you had in your life? What songs have played the most in tv/movies, Gary Oldman farts and more celeb stuff. The snow is gone. Lucky goes thru a RIDE program, and more #RandumbFacts And it's St Patrick's Day, so Ted Reader cooks up some Emerald Isle eats.

Science Stuff: including Space, Dogs, Tech, and Pig Hearts St Patrick's Day, Pi Day and Steak & BJ Day makes for a busy weekend The ultimate TV Bundle. We have a lunatic in our building. And we talk Pie with Ted Reader!

Should there be "Sex Days", paid time off for the deed? Snowmageddon. Air Travel woes. And Canadian Flag Pride. What's more stressful than divorce, babies, or debt? Moving!! And getting ready for Valentine's Day, including sexy cooking with Ted Reader!

One of the greatest grill masters in the world... The Godfather himself. Ted Reader joins the show to get us ready for Super Bowl food.

Casino Craigy! The real winners at the Grammys were men with eyes! LCBO and Buy Canadian. Superbowl Stuff. And Superbowl eats with Ted Reader!

The NFL Conference Championships. Bills heartbreak. Taylor Swift at another Superbowl. Peewee and more Celeb stuff. When's the best time to take Superbowl bathroom breaks? And we talk cabbage rolls with Ted Reader. #RockMornings

Is it time to take down the Christmas decorations?? Is the "single life" going out of style? The LA Fires. Are kids going to watch the Superbowl or MaddenBowl? And making Lasagna with Ted Reader.

Is Craig's dream of being Prime Minister closer with no Justin? Celeb Stuff: Demi's Win. Sad for Aubrey Plaza and the Breaking Bad house. Watch out if you get a call from the lawyer, today is Divorce Day! The old man sweater, and Ted Reader's Brisket Poutine Scalloped Potatoes!

What Celebs would you want to spend Christmas eve with? RIP Chuck Woolery. And is game show host the greatest gig ever? Frosty start to the day. And Christmas Lights are up. Liquor store weddings. And the Elvis obsession continues. Plus cutting with cheese with Chef Ted Reader!

Going back to bed. The new Springsteen documentary. Celeb stuff: including Matthew Perry's house sells. Are you kinky? The Rules for Trick or Treating. And it's chili season with Ted Reader

What type of music makes you the worst driver?? Young people driving. Craig's Lovely evening. More #RandumbFacts And it's Thanksgiving Turkey time with Ted Reader!

Celeb Stuff including Taylor's Billions, and the Menendez craze. Googles top "Is it weird" searches. Ted Reader making Big Mac's Craig's Hockey Hotel nightmare. And, wasting time at work!

Did the kids survive Back to School? Some Celeb news. More #RandumbStuff Is it time to give up on social media? And consuming copious amounts of food with Ted Reader

Wrapping up the Olympics, and Tom Cruise makes an appearance. This Reynolds-Lively relationship is going to be alright. Top things that frighten your pets. The Orange Lobster. Craig breaks out the VCR, and Ted Reader and the Food Olympics.

Craig & Lucky are great at watching others work! (And then need it) Parent Hacks. Ted Reader is grilling Duck Breast! Are we ready for mixed-weight TV relationships?? What temp is your pool? And is everybody going on strike??

How do we respond to "How you doing?" Grohl vs Swift, Tom Cruise vs Suri, Everybody loves Snoop! A stressful week for Craig. Can a boss confiscate your phone? And gearing up for the Canada Day long weekend with Ted Reader!

Father's Day, the US Open, and The Pope doing Standup? Amusement park riders got an extra wild ride! Another story from the "At least you're not that guy" files. Talking ground turkey with Ted Reader. And more #RandumbFacts

There's an emergency at the Venn ranch...the TV is on the blink. Capital Gains changes..."making it fair"? Your teenage celebrity crush. Price is Right history. Another "at least you're not that guy" story. And the key to picking and preparing perfect ribs with Ted Reader!

Craig hung out with the rich and famous at the Canadian Open. Lucky found the most annoying parent at the mall. Do kids trust robots more than adults? A teacher getting nasty at work. Ted Reader's tips for scrambled eggs.

Would you want Craigie as your Father-in-law? Plus Marriage Advice. Hollywood Report: Hemsworth Star. The Affleck's, and why George nearly walked off the set of Seinfeld. Plus Randumb Facts, and Ted Reader on Nachos and Chicharrons!

Barbecue specialist Ted Reader spoke to Andrew Carter about the perfect grilling options this weekend. 

Trudie Mason, Mark Bourrie, John Moore, Tom Mulcair, Dr. Mitch Shulman, Ted Reader, Sarah Deshaies

Hope you treated your Ma well on Mother's Day. New stuffed Hot Dogs are cheesy. Kevin Hart's Mark Twain Prize. Steve Buscemi assaulted. And ranking the top Workplace Comedy shows. #RandumbFacts Plus grading meat with Ted Reader.

Forbes list of billionaire celebs. The Diddy fallout continues. Uh-oh...Google has been storing your "Incognito" searches!! If a buddy borrowed $10, bought a lotto ticket & won, what do they owe you? When we develop our musical taste. And speaking of tasty, Ted Reader is talking Corned Beef!

Bad news for nerds, it turns out Bullies are more successful. Happy Gilmore 2? Seinfeld's Billions and Kate's Cancer diagnosis. Toupees are now cool?? More #RandumbFacts And we get set for Easter Ham and Good Friday Fish with Ted Reader!

A vote for Craig as Prime Minister is a Kid Free Canada?? Turns out people are Linking up for more than jobs at LinkedIn. Craigie will cook and clean, but there's a chore he can't do. Showbiz stuff including: Renner's friend, Hurley's sex scene, and Eddie Vedder compares Taylor Swift to another music movement. Plus comfort food with Chef Ted Reader...Pizza and Mac & Cheese!

What's worse, taking on in the Boob or the Pills? Craig's goes to Bond. Lucky goes to Philly, where it's not always sunny. Signs that you might rude. Braising Beef with Ted Reader. The new TikTok trend on airplanes is ridiculous. Craig's embarrassment at the urologist, plus RandumbFacts.

Episode 322This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin!  Mention The BBQ Central Show for 10% off your entire order!!___________________________________________Taking you back to 2/28/2012 -  Featuring the “Master Planker” himself, Ted Reader! I call Teddy the master planker because, true to the name, he is a master at cooking with wood planks…in fact, I am not sure there is anything that Ted hasn't tried cooking on a plank during his time in the industry. Remember, Ted is a classically trained chef, has held many corporate positions during his time…including Executive Chef at the “Sky Dome” in Toronto when that first opened back in the day…so very accomplished on that side of things…but also as accomplished…maybe more so now…on the live fire side. Things that come to mind that he has planked during past interviews include: mashed potatoes and gravy, chili, Twinkies injected with Jack Daniel's, cookies, breads, gum…just to name a few. So, if you are looking for some plank inspiration, this might be the segment for you…AND you can have a great introduction to Ted and the passion he brings to cooking everydayReady to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full showOriginal Air Date: 2/28/2012Original Full Show Link: CLICK HERE

Snow out East. Blue Cheese colours and the Earth umbrella! Craig's got a fancy electric toothbrush. Some big names are coming together for a Rock charity song. The top sex injuries may have you feeling the burn. And it's National Pizza Day so we grill up a pie with Ted Reader!

Are the Bills the Leafs of the NFL? The weirdest items left at the hotel lost & found. Are your kids covering their nose in photos? Cellphones in school. More #RandumbFacts and grilling up veal chops with Ted Reader!

Grilling up some Mexican faves with Ted Reader

Episode 314This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin!  Mention The BBQ Central Show for 10% off your entire order!!___________________________________________Taking you back to -  12/22/2009 - Being featured this coming Friday is our old pal Ted Reader! Canadian, YES…World recorder Hamburger holder…YES…Master planker YES!! Someone I need to have back on the show sooner than later…YES!!! In this segment, we talk about “winter/cold weather” BBQ and how to cook in it…what to expect…that kind of thing. Ted shares a number of great tips that still apply today, 15 years later! Ted shares a great tip about propane tanks and how when they go low there is a tendency to have the gas flow slow down…keep that in mind.Ted has always been a great guest and this segment is great…I will do better at getting him on in 2024 too!Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full showOriginal Air Date: 12/22/2009Original Full Show Link: CLICK HERE

Episode 234 Taking you back to 6/21/2011 – My guest this time is fan favorite Ted Reader…and we talk about planning a party and being able to enjoy it instead of being trapped in “working the party” instead of being able to enjoy it. Ted gives a number of tips to help guard against that…we also talk about appetizers and main dishes…all the good stuff.  As I was listening back…I did note that Ted seemed to be a little more subdued than the normal energy ball that he is, however, the info is still great 11 years later and, if you aren't familiar with Ted, this is a great introduction to him…go search his name on the site and see all the times he's appeared…you WILL find the lamb's testicles segment if you look hard enough! Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening! *Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP* Want to hear more from this episode??? Click the link below to hear the full show Original Air Date: 6/21/2011 Original Full Show Link:  CLICK HERE This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!!  Call to order today: (850) 458-8782 and ask for Kevin!  Mention The BBQ Central Show for 10% off your entire order!!

Episode 234 Taking you back to 6/21/2011 - My guest this time is fan favorite Ted Reader…and we talk about planning a party and being able to enjoy it instead of being trapped in “working the party” instead of being able to enjoy it. Ted gives a number of tips to help guard against that…we also talk about appetizers and main dishes…all the good stuff.  As I was listening back…I did note that Ted seemed to be a little more subdued than the normal energy ball that he is, however, the info is still great 11 years later and, if you aren't familiar with Ted, this is a great introduction to him…go search his name on the site and see all the times he's appeared…you WILL find the lamb's testicles segment if you look hard enough! Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening! *Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP* Want to hear more from this episode??? Click the link below to hear the full show Original Air Date: 6/21/2011 Original Full Show Link:  CLICK HERE This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!!  Call to order today: (850) 458-8782 and ask for Kevin!  Mention The BBQ Central Show for 10% off your entire order!!

Episode 234 Taking you back to 6/21/2011 – My guest this time is fan favorite Ted Reader…and we talk about planning a party and being able to enjoy it instead of being trapped in “working the party” instead of being able to enjoy…

No one embodies the spirit of crafting amazing food with live fire better than Canada's Chef Ted Reader. I can't thank Teddy enough for sitting down and allowing me to record this EPIC chat! Connect with Ted!  Web: https://www.tedreader.com/ Instagram: https://www.instagram.com/tedgrills/

Episode 221 Taking you back to 3/29/2011 – This week's Best Moments show features one of my favorite guests during the life of the show, Ted Reader reappears.  This time around Ted and I talked about his work as a product consultant and…

Episode 221 Taking you back to 3/29/2011 - This week's Best Moments show features one of my favorite guests during the life of the show, Ted Reader reappears.  This time around Ted and I talked about his work as a product consultant and what specifically goes into making BBQ on a large mass quantity scale…in this episode we were talking about doing ribs.  When you are in the grocery store and you see these “already done” ribs and wondered how it happens, this will be a great portion for you to listen to…then you can go back and get the whole episode…which you can do with every Best Moments Show because the link to that entire show is always included in the show notes! Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening! *Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP* Want to hear more from this episode??? Click the link below to hear the full show Original Air Date: 3/29/2011 Original Full Show Link:  CLICK HERE This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!!  Call to order today: (850) 458-8782 and ask for Kevin!  Mention The BBQ Central Show for 10% off your entire order!!

Episode 183 July 2, 2013 - Show favorite Ted Reader...THEE MASTER PLANKER, was a guest on the show back then.  Before I was joined by Ted, I talked about learning a new way of doing rib prep...which was putting water on the ribs before the rub!!  I also asked Teddy for his take on this method.  We also talked about the impending 4th of July holiday, getting your grill clean and safe and some menu items he was planning to do.  What does Teddy think about having a party where everyone is cooking...tune in for his answer on Friday Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening! *Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP* Want to hear more from this episode??? Click the link below to hear the full show Original Air Date: 7/2/2013  Original Full Show Link:  CLICK HERE This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!!  Call to order today: (850) 458-8782 and ask for Kevin!  Mention The BBQ Central Show for 10% off your entire order!!

Episode 131 What's On Tap: Taking you back to July 2, 2013 – A visit from my guest last week, Ted Reader!!  During this visit back in 2013 we talked about 4th of July food, how to party right…and many other items.  If…

Episode 131 What's On Tap: Taking you back to July 2, 2013 - A visit from my guest last week, Ted Reader!!  During this visit back in 2013 we talked about 4th of July food, how to party right...and many other items.  If your first introduction to Ted was last week on this show and you liked it, make sure to get the BEST OF show this Friday...if you didn't like Ted, then you REALLY need to check out the BEST OF because there must have been something wrong with you last week!...Ted never disappoints as a guest and as someone who gives expert backyard cooking advice!   My man cooked a 700lb hamburger WITH BUN!!  World Record...He owns a thing called HOPTIMUS-PRIME (Converted Fire Truck - into a rolling party!! Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP!!! Want to hear more from this episode??? Click the link below to hear the full show Original Air Date: 7/2/2013 (The late and great Matt Dalton was in this show 2nd hour) Original Full Show Link:  CLICK HERE This episode is brought to you by The butcher Shoppe…HOME of the A-9 brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin or Jordan! Mention The BBQ Central Show for 10% off your entire order!!

(June 16, 2020 - Hour One) The month continues to burn on by and we are closing in on one of the most important day's ever, FATHER'S DAY!! How does one get everything ready and set for the coming weekend?? Why you listen to the BBQ Central show of course! First up tonight is show favorite and live-fire expert Ted Reader. Ted and I will talk about special dishes for Father's Day, some cool items for you to get last-second, what he is cooking right now and the opening of his new barbecue restaurant!! After Teddy, Brad Stuart from Crisbee joins the show for the first time to talk about their unique cast-iron products that help keep your cookware in tip top shape! Have you seen this stuff?? If not, and you own cast iron, you will want to check this segment out! BBQ Central Show Sponsors! The BBQ Guru Big Poppa Smokers Butchers BBQ Green Mountain Grills Cookin Pellets Fireboard Smithfield Southside Market & Barbecue - 10% off with code "bbqcentral" The Pit Barrel Cooker Pitts & Spitts