The BBQ Central Show is a weekly internet based show that airs live each Tuesday from 9pm-11pm EST and originates from Cleveland, Ohio. Each show is packed with interviews which include top pitmasters on the competition circuit, industry cookbook authors and bloggers, grill manufacturers, BBQ pit and accessory makers and highlighting the top news stories of the week. Subscribe TODAY and never miss an episode of the longest running (and best) BBQ podcast available on any kind of medium.
Bomb City, USA
Listeners of The BBQ Central Show that love the show mention: live fire, best bbq, bbq podcast, hotdogs, contest, backyard, greg's, booze, monthly, two thumbs, always funny, cooking, great interviews, hands, guests, listener, subscribe, entertaining, information, top.
The BBQ Central Show podcast, hosted by Greg Rempe, has been a staple in the barbecue community since it first aired over 14 years ago. As an avid listener since 2009, I have always appreciated Greg's meticulous research and show preparation. His interviews with guests, many of whom are BBQ Hall of Famers, are always informative and detailed. The longevity of the podcast speaks volumes about its quality, as it remains in the top 5% of all podcasts in terms of downloads.
One of the best aspects of The BBQ Central Show is Greg's ability to bring on a wide range of guests who offer unique perspectives on barbecue and live fire cooking. Whether it's seasoned professionals, business owners, or backyard enthusiasts, there is something for everyone. Each episode provides tips, tricks, and secrets that can improve your own BBQ skills. From recipes to techniques to technology, you'll find everything you need to enhance your barbecue journey.
While some may be initially put off by the sound effects used throughout the show, I have grown accustomed to them and now appreciate their comedic value. However, I understand that they may not be everyone's cup of tea. Additionally, while most guests are engaging and provide valuable insights, there are occasionally episodes where the guest may not be as captivating. Nevertheless, even in these instances, I still manage to take away something valuable from each show.
In conclusion, The BBQ Central Show podcast is a must-listen for anyone interested in barbecuing or live fire cooking. Greg Rempe's dedication to providing informative and entertaining content shines through in every episode. With a diverse lineup of guests and a wealth of knowledge shared each week, this podcast is sure to satisfy any barbecue enthusiast. So hit that subscribe button and get ready to elevate your grilling game!
(June 16, 2026 - Hour One)On the show tonight (All Times Eastern):9:14pm - Mike McCloud - WFC9:35pm - Wes Wright - Cookout News10:14pm - Coy Christoffel - Pitts & Spitts10:35pm - Daniel Vaughn - Texas MonthlyAll this plus a new "Would You Rather" YouTube Poll Question of the week and results from last week's poll.The BBQ Central Show SponsorsPrimo GrillsFireboardMicallef Cigars – Premium Hand Rolled Cigars
(June 16, 2026 - Hour One)On the show tonight (All Times Eastern):9:14pm - Mike McCloud - WFC9:35pm - Wes Wright - Cookout News10:14pm - Coy Christoffel - Pitts & Spitts10:35pm - Daniel Vaughn - Texas MonthlyAll this plus a new "Would You Rather" YouTube Poll Question of the week and results from last week's poll.The BBQ Central Show SponsorsPrimo GrillsFireboardMicallef Cigars – Premium Hand Rolled Cigars
Episode 437Taking you back to 6/8/2010 - And being featured this week is one of the creators of the world wide food craze…The Bacon Explosion…Jason Day…who at the time was a part of the BBQ Addicts along with his team partner Aaron Chronister…today, you might now Jason as Megan Day's Husband…representing Burnt Finger BBQ…I don't believe there is any iteration of BBQ Addicts that is still around in 2026.In this episode we talked about the success they had with the Bacon Explosion…and then they wrote a book called “BBQ Makes Everything Better”...and I believe at one point in 2010 - it won the Gourmand World Cookbook Award for Best Barbecue Book (of the world)Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full show:Original Air Date: 6/8/2010Original Full Show Link: CLICK HERE
(June 9, 2026 - Hour Two)On the show tonight (All Times Eastern):10:14pm - Mike Lang - Another Pint Please10:35pm - Chris Tanner - World Food ChampionshipsAll this plus a new "Would You Rather" YouTube Poll Question of the week and results from last week's poll.The BBQ Central Show SponsorsPrimo GrillsFireboardMicallef Cigars – Premium Hand Rolled Cigars
(June 9, 2026 - Hour One)On the show tonight (All Times Eastern):9:14pm - Meathead - Amazingribs.com9:35pm - Robert MossAll this plus a new "Would You Rather" YouTube Poll Question of the week and results from last week's poll.The BBQ Central Show SponsorsPrimo GrillsFireboardMicallef Cigars – Premium Hand Rolled Cigars
Episode 436Taking you back to 5/26/2009 - Being featured this week is the man who founded the best supplement on earth! Joe Blumenstein, "Joe B" created a product that I have taken every day for the past 20 years (almost). In this segment, we find out everything about Joe, to include his water skiing accident that lead him to create the "Joebees" product!Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full show:Original Air Date: 5/26/2009Original Full Show Link: CLICK HERE
Episode 435Taking you back to 5/13/2008 - And being featured this week is BBQ HOF'er and BBQCS Guest HOF'er, Lee Ann Whippen. In this particular spot, we talk about the time she was on “Beat Bobby Flay”...and BEAT BOBBY FLAY! Lee Ann has always been a feature on TV. Widely considered to be a trailblazer for all the female pitmasters…this was a fun segment we did 18 years ago!Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full show:Original Air Date: 5/13/2008Original Full Show Link: CLICK HERE
(May 26, 2026 - Hour Two)10:14pm & 10:35pm - The Embedded Correspondents - May 2026The BBQ Central Show SponsorsPrimo GrillsFireboardMicallef Cigars – Premium Hand Rolled Cigars
(May 26, 2026 - Hour One)9:14pm & 9:35pm - Jess Pryles - Hardcore CarnivoreThe BBQ Central Show SponsorsPrimo GrillsFireboardMicallef Cigars – Premium Hand Rolled Cigars
Episode 434Taking you back to 8/30/2022 - Part 4 of a 4 part series that Jon has put together…featuring Johnny Mags and Mr. J when they went head to head in a burger cook off…almost 4 years ago!Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full show:Original Air Date: 8/30/2022Original Full Show Link: CLICK HERE
(May 19, 2026 - Hour Two)On the show tonight (All Times Eastern):9:14pm - Steven Raichlen - Barbecue Bible & Man on Fire9:35pm - Emma Nguyen - The Culinary Charm10:14pm - Susie & Todd Bulloch - Hey Grill Hey10:L35pm, - Toney Smith - The PoulTreeAll this plus a new "Would You Rather" YouTube Poll Question of the week and results from last week's poll.The BBQ Central Show SponsorsPrimo GrillsFireboardMicallef Cigars – Premium Hand Rolled Cigars
(May 19, 2027 - Hour One)On the show tonight (All Times Eastern):9:14pm - Steven Raichlen - Barbecue Bible & Man on Fire9:35pm - Emma Nguyen - The Culinary Charm10:14pm - Susie & Todd Bulloch - Hey Grill Hey10:L35pm, - Toney Smith - The PoulTreeAll this plus a new "Would You Rather" YouTube Poll Question of the week and results from last week's poll.The BBQ Central Show SponsorsPrimo GrillsFireboardMicallef Cigars – Premium Hand Rolled Cigars
Episode 433Taking you back to 8/30/2022 - Part 3 of a 4 part series that Jon has put together…featuring Johnny Mags and Mr. J when they went head to head in a burger cook off…almost 4 years ago!Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full show:Original Air Date: 8/30/2022Original Full Show Link: CLICK HERE
(May 12, 2026 - Hour Two)On the show tonight (All Times Eastern):9:14pm - Mr. J - The Cigar Authority Podcast9:35pm - Robert Moss - The Ham Segment10:14pm - Steve Ray - The Smoked Bologna Eating Contest Segment10:L35pm, - What happened to the show??All this plus a new "Would You Rather" YouTube Poll Question of the week and results from last week's poll.The BBQ Central Show SponsorsPrimo GrillsFireboardMicallef Cigars – Premium Hand Rolled Cigars
(May 12, 2026 - Hour One)On the show tonight (All Times Eastern):9:14pm - Mr. J - The Cigar Authority Podcast9:35pm - Robert Moss - The Ham Segment10:14pm - Steve Ray - The Smoked Bologna Eating Contest Segment10:L35pm, - What happened to the show??All this plus a new "Would You Rather" YouTube Poll Question of the week and results from last week's poll.The BBQ Central Show SponsorsPrimo GrillsFireboardMicallef Cigars – Premium Hand Rolled Cigars
Episode 431Taking you back to 8/30/2022 - Part 2 of a 4 part series that Jon has put together…featuring Johnny Mags and Mr. J when they went head to head in a burger cook off…almost 4 years ago!Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full show:Original Air Date: 8/30/2022Original Full Show Link: CLICK HERE
(May 5, 2026 - Hour Two)10:14pm - Sam The Cooking Guy10:35pm - Bobbi RempeThe BBQ Central Show SponsorsPrimo GrillsFireboardMicallef Cigars – Premium Hand Rolled Cigars
(May 5, 2026 - Hour One)9:14pm - Malcom Reed9:35pm - Quinton PoseyThe BBQ Central Show SponsorsPrimo GrillsFireboardMicallef Cigars – Premium Hand Rolled Cigars
Episode 431Taking you back to 8/30/2022 - What is the start of a 4 part series that Jon has put together…mostly with the segment that featured Johnny Mags and Mr. J when they went head to head in a burger cook off…now almost 4 years ago!However, in this portion…we get to hear me tease an old take on the YMCA and what REALLY goes on in the men's locker room…and if you've never heard it…you need to…it's a great take by me…and, horrifyingly enough…is all TRUE. Let me tease you with these words….NAKED….MAN….ASS. Then, I reveal the Moe Cason animation that became an instant classic…like all the rest of them did.Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full show:Original Air Date: 8/30/2022Original Full Show Link: CLICK HERE
(April 28, 2026 - Hour Two)Guests Tonight:Mike McCloud in the first hour...Embedded Correspondents in the 2nd hourThe BBQ Central Show SponsorsPrimo GrillsFireboardMicallef Cigars – Premium Hand Rolled Cigars
(April 28, 2026 - Hour One)Guests Tonight:Mike McCloud in the first hour...Embedded Correspondents in the 2nd hourThe BBQ Central Show SponsorsPrimo GrillsFireboardMicallef Cigars – Premium Hand Rolled Cigars
Episode 430Taking you back to 3/2/2021 - The back story on how I got Kent Rollins on the show…and the back story on SKEETER…all mentioned from the show last week. Fun nugget…Sam The Cooking Guy get crammed into this “Best Moments” show as well.By the way…the best moments show…not 5 years…8+ years!!! Sorry JonReady to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full show:Original Air Date: 3/2/2021Original Full Show Link: CLICK HERE
(April 21, 2026 - Hour Two)On the show tonight (All Times Eastern):9:14pm - Jack Arnold - BBQ Entertainer9:35pm - Wes Wright - Cookout NewsAll this plus a new "Would You Rather" YouTube Poll Question of the week and results from last week's poll.The BBQ Central Show SponsorsPrimo GrillsFireboardMicallef Cigars – Premium Hand Rolled Cigars
(April 21, 2026 - Hour One)On the show tonight (All Times Eastern):9:14pm - Jack Arnold - BBQ Entertainer9:35pm - Wes Wright - Cookout NewsAll this plus a new "Would You Rather" YouTube Poll Question of the week and results from last week's poll.The BBQ Central Show SponsorsPrimo GrillsFireboardMicallef Cigars – Premium Hand Rolled Cigars
Episode 429Taking you back to 4/27/2021 - Featuring a very popular cook…and live cooking cook…”Cowboy” Kent Rollins. This was the first time Kent was on the show…and in this particular segment, the content was requested by our pal Steve Ray from Owl's Nest BBQ.Kent makes a firm declaration on how eating out of a cast iron pan is actually HEALTHY for you because of the iron in it…hmmmmmm!So, if you are not familiar with Kent, or the cowboy chuckwagon lifestyle, then this is a BEST OF show you will want to check out…more importantly…you will want to go and grab the entire interview and that link can be found in the show notes.By the way…to Answer Jon's question at the end of the show…Kent's Assistant is named SKEETER!! And if I am not mistaken, that is Kent's father in law…a little extended family business. Needless to say…in my effort to get Kent on the show…I had to go through SKEETER…that's a show worth finding…Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full show:Original Air Date: 4/27/2021Original Full Show Link: CLICK HERE
(April 14, 2026 - Hour One)On the show tonight (All Times Eastern):9:14pm - David Gafford - The Barbecue Lab9:35pm - Marleigh Rempe - Reload From Last WeekAll this plus a new "Would You Rather" YouTube Poll Question of the week and results from last week's poll.
(April 14, 2026 - Hour One)On the show tonight (All Times Eastern):9:14pm - David Gafford - The Barbecue Lab9:35pm - Marleigh Rempe - Reload From Last WeekAll this plus a new "Would You Rather" YouTube Poll Question of the week and results from last week's poll.
Episode 428Taking you back to 4/13/2010 - This week features one of my favorite old skool BBQ guys, Billy "Do-Rag" Carroll.Not familiar? You will certainly enjoy this segment!Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full show:Original Air Date: 4/13/2010Original Full Show Link: CLICK HERE
(April 7, 2026 - Hour Two)10:14pm - Sam The Cooking Guy10:35 - Technical Disaster...really!The BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE26” for free shipping!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
(April 7, 2026 - Hour One)9:14pm - Malcom Reed9:35pm Len and Jeff from Baseball and BBQThe BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE26” for free shipping!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
Episode 427Taking you back to 2/19/2019 - This week features one of my favorite humans of all time, Sterling Ball from big Poppa Smokers. One of the most underrated, judged and revered pitmasters and businessmen in the live fire industry. Not familiar? You will certainly enjoy this segment!Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full show:Original Air Date: 2/19/2016Original Full Show Link: CLICK HERE
Episode 426Taking you back to 4/12/2011 - This week features Darren Warth of Iowa Smokey D's BBQ. In this particular episode we talk about his participation in the first ever Sam's Club local event…at this time in his career, Darren was doing a lot of “flying into locations” and cooking on any cooker he could get his hands on. The most impressive part of this, of course, is he was winning a lot of these events…or at a minimum…being very competitive.Of course there was a lot of talk about Sam's and their participation in this event…the excitement of this new “tour” being launched…which ultimately became known as one of the best events in BBQ history…gone now…but obviously not forgotten.For those unacquainted with Darren…this is a good segment to hear the “calm” nature of the person many consider to be the best competition BBQ'er of all time.Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full show:Original Air Date: 4/12/2011Original Full Show Link: CLICK HERE
(March 24, 2026 - Hour Two)The Embedded CorrespondentsThe BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE26” for free shipping!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
(March 24, 2026 - Hour one)9:14pm - Daniel Vaughn - Texas Monthly9:35pm - Ali Khan - Ali Khan EatThe BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE26” for free shipping!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
Episode 425Taking you back to 3/15/2011 - This week features ME giving YOU "grilling season" maintenance tips. As the weather starts to break...maybe...in various parts of the country (and world) it's always good practice to do a thorough cleaning of you grills and smokers. You should actually do this more than once per year if you are a heavy user. Remember, a clean grill is a healthy grill. Also, stop using wire grill brushes. They are dangerous.Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full show:Original Air Date: 3/15/2011Original Full Show Link: CLICK HERE
(March 17, 2026)9:14pm - Wes Wright from Cookout News.The BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE26” for free shipping!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
Episode 424Taking you back to 3/10/2008 - This week features another esteemed figure in the world of barbecue who has appeared on this program. For those familiar with the Dizzy Pig BBQ brand and competition team, the name Chris Cappell will be recognizable. He is considered one of the pioneers in transitioning spice rub distribution from the confines of specialty stores into broader commercial markets. Chris successfully achieved widespread distribution into numerous mainstream retail locations.Not only that…in his prime competition days…Dizzy Pig was a formidable presence on the circuit. They utilized Big Green Eggs for cooking, and a significant number of other teams incorporated products from the Dizzy Pig portfolio into their own competition rub blends.As an individual who has used a variety of Dizzy Pig rubs over the years, I can attest with absolute certainty that they remain among the finest available for both competitive events and home culinary applications.For those unacquainted with Chris, this upcoming Friday's segment will serve as an excellent introduction.Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full show:Original Air Date: 3/10/2008Original Full Show Link: CLICK HERE
(March 10, 2026 - Hour Two)Let me list off the 4 words I don't like in food right now...then, let me tell you of the inexcusable trash that Rocket Arena is serving in their corporate suites...it's criminal!The BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE26” for free shipping!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
(March 10, 2026 - Hour One)9:14pm - Meathead - Amazingribs.com9:35pm - Robert Moss - Southern Living BBQ Editor (ContributingThe BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE26” for free shipping!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
Episode 423Taking you back to 3/22/2011 - This week we feature Tim Bryan From Greenleaf BBQ. Long time fans of the show might recognize the name…especially “Green Leaf BBQ”. Tim was a longtime “giveaway” sponsor of the show…giving away his “wine soaked wood chunks” back in the day. Within the minutes of this segment you will learn how Tim got into this business, how he originally marketed it and how he was trying to leverage “BBQ bloggers” of the day to promote his product and grow his business.Outside of the chunks that he was selling…he also owned a BBQ supply shop east of San Frisco…are they still in business…I don't know?? Jon does not know either…Have you ever used wine soaked wood chunks?? If you have…what were your results?Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full show:Original Air Date: 3/22/2011Original Full Show Link: CLICK HERE
(March 3, 2026 - Hour Two)10:14pm - Sam The Cooking Guy10:35pm - Amanda MicallefAll this plus a new "Would You Rather" YouTube Poll Question of the week and results from last week's poll.The BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE26” for free shipping!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
(March 3, 2026 - Hour One)9:14pm - Malcom Reed9:35pm - Mike LangThe BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE26” for free shipping!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
Episode 422Taking you back to 2/19/2019 - This week we feature…my favorite person…ME!! Back, 6 years ago, I was talking about my first experience with seeing/hearing corporal punishment in school…specifically middle school.For those who don't know…I originated in upstate New York and moved to Cleveland in the middle of 6th grade. My Dad took a transfer from then…Saratoga Springs, NY…to Bomb City USA.Within the first few months…I saw a kid I knew (who was in my class) get walked into the boys bathroom by the math teacher…the teacher has a wooden paddle in his hand…and minutes later…SWAT! And, of course, my man Marcus Esoniza, screeching like a bitch…It was a scarring moment…one that made me think twice about doing ANYTHING sideways…becuase in Cleveland…they will beat you!! Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full show:Original Air Date: 2/19/2019Original Full Show Link: CLICK HERE
(February 24, 2027 - Hour Two)10:14pm & 10:35pm - The 4th Tuesday of the month in the 2nd hour brings a visit from the Embedded Correspondents. Doug might be out traveling, Jon is in, Rusty is in and our guest EC, Rasheed Philips of Philips Barbeque Co. is also in. We kick off the segment with an announcement...and then dive into the 100% Assurity Statements.The BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE26” for free shipping!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
(February 24, 2026 - Hour One)9:14pm & 9:35pm - It's only the biggest thing being talked about, promoted and/or otherwise in the BBQ community over the past few months. Scott Erdmann from BBQ World Cup & Expo joins the show to answer the questions no one else seems willing to ask. Where is this money actually coming from, is it a million dollar prize for the GC? Is it a million dollar prize purse (not just cash), how is this thing being judged, how will qualifiers affect other events, where is the main event actually taking place, what is the broader outlook for this whole thing...and more! The BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE26” for free shipping!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
Episode 421Taking you back to 2/17/2009 - This week featuring ANOTHER BBQ Legend…the late…great…Robert Magee of Munchin' Hogs At The Hilton. Easily, one of the most respected and winningest teams in competition history…a team that was a building block in the eventual rise in popularity of competition BBQ. Robert was originally an executive chef at the Hilton in Kansas City…becomes a successful competition cook…and eventually opens a staple BBQ restaurant in the same city…Q39…if you've heard of it…he's the guy.Robert passed away in December of 2021…he did appear on this show a few times…in this interview we talk about them winning 2008 Team of the Year honors…also, FUN FACT…Robert is one of the very few people I have met in person! He was in Canton, OH for a Sam's Club local qualifier back in the day…I drove down to see it…met Robert…and he was the first guy to give me a sample of sliced money muscle…and to say it was life changing would be an understatement!!Anyway…a great intro segment to Robert if you don't know him…so be sure to catch it.And according to Jon…this whole show…which was only an hour back then…worthy of a multi-show Best Moments…so be sure to check it out.Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full show:Original Air Date: 2/17/2009Original Full Show Link: CLICK HERE
(February 17, 2026 - Hour Two)10:14pm - The first quarterly appearance of Susie and Todd Bulloch from Hey Grill Hey...INVESTORS???10:35pm -OpenThe BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE26” for free shipping.FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
(February 17, 2026 - Hour One)9:14pm - BBQ legend, Steven Raichlen, makes his first appearance of 20269:35pm - After missing Wes Wright last month, we catch back up with the creator of Cookout News during his monthly segment.The BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
Episode 420Taking you back to 10/6/2010 - This week featuring a BBQ legend…Mike Davis of Lotta Bull BBQReady to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full show:Original Air Date: 10/6/2010Original Full Show Link: CLICK HERE
(February 10, 2026 - Hour Two)10:14pm - Mark Anderson from "The Grill Dads" joins me in the 2nd hour. We will talk about the killer rib roast method that I am in love with, the new show they just sold to a "no names please" network, their best bites of 2025 and much more.10:35pm -OpenThe BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
(February 10, 2026 - Hour One)9:14pm - Mr. J makes his debut in 2026. Tonight we talk about what's smoking good in the cigar lunge these days, the 2025 cigar of the year, the story of Perdomo cigars and my own personal humidor issue!9:35pm - Robert Moss joins me for his monthly segment and we talk about the spelling of barbecue, the BBQ World Cup, the burger index and more.The BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
© 2020-2026 Ivy Podcast Discovery LLC
