The BBQ Central Show is a weekly internet based show that airs live each Tuesday from 9pm-11pm EST and originates from Cleveland, Ohio. Each show is packed with interviews which include top pitmasters on the competition circuit, industry cookbook authors and bloggers, grill manufacturers, BBQ pit and accessory makers and highlighting the top news stories of the week. Subscribe TODAY and never miss an episode of the longest running (and best) BBQ podcast available on any kind of medium.
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Listeners of The BBQ Central Show that love the show mention: live fire, best bbq, bbq podcast, hotdogs, contest, backyard, greg's, booze, monthly, two thumbs, always funny, cooking, great interviews, hands, guests, listener, subscribe, entertaining, information, top.
The BBQ Central Show podcast, hosted by Greg Rempe, has been a staple in the barbecue community since it first aired over 14 years ago. As an avid listener since 2009, I have always appreciated Greg's meticulous research and show preparation. His interviews with guests, many of whom are BBQ Hall of Famers, are always informative and detailed. The longevity of the podcast speaks volumes about its quality, as it remains in the top 5% of all podcasts in terms of downloads.
One of the best aspects of The BBQ Central Show is Greg's ability to bring on a wide range of guests who offer unique perspectives on barbecue and live fire cooking. Whether it's seasoned professionals, business owners, or backyard enthusiasts, there is something for everyone. Each episode provides tips, tricks, and secrets that can improve your own BBQ skills. From recipes to techniques to technology, you'll find everything you need to enhance your barbecue journey.
While some may be initially put off by the sound effects used throughout the show, I have grown accustomed to them and now appreciate their comedic value. However, I understand that they may not be everyone's cup of tea. Additionally, while most guests are engaging and provide valuable insights, there are occasionally episodes where the guest may not be as captivating. Nevertheless, even in these instances, I still manage to take away something valuable from each show.
In conclusion, The BBQ Central Show podcast is a must-listen for anyone interested in barbecuing or live fire cooking. Greg Rempe's dedication to providing informative and entertaining content shines through in every episode. With a diverse lineup of guests and a wealth of knowledge shared each week, this podcast is sure to satisfy any barbecue enthusiast. So hit that subscribe button and get ready to elevate your grilling game!
Episode 4089/24/2019 - This week we feature one of my favorite guests…and a BBQCS GHOF'er and the man who…the globe…considers to be THEE foremost burger authority…our friend George Motz. This was George's first time on the show…so if you missed it…this will be one you want to check out this coming Friday…and he opens with a hot take on “Global Warming”...Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full show:Original Air Date: 9/24/2019Original Full Show Link: CLICK HERE
(November 18, 2025 - Hour Two)10:14pm & 10:35pm - This is usually where you would see Susie Bulloch (and Todd) from Hey Grill Hey. While Susie has other plans, Triple T has committed to doing their last segment of 2025 with me. So we will start with what new things are coming out of the HGH platform, and then, we will get the HGH story from Todd's side. We did this with Susie a number of years ago...but I don't know if anyone has actually gotten it from Todd's perspective. I think it is an interesting story to hear from his side...won't you join me?The BBQ Central Show SponsorsSmokin Pecan Pellets – Use promo code “BBQCENTRAL” For 10% Off Your OrderPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
(November 18, 2025 - Hour One)9:14 - The man who needs no introduction to anyone interested in cooking over live-fire, Steven Raichlen, joins me for his last visit of 2025. Tonight we make sure you are "Thanksgiving Ready", that you are "Holiday Season Gift-Giving Ready" and we will also talk about a few of his upcoming book projects, that to me, seem to signal something in his prolific career...am I right?? Tune in and see.9:35pm - After Steven, I will be joined by monthly guest, and official BBQ business correspondent, Wes Wright. Tonight we talk about the latest going on with Seergrills, Traeger stock prices, indoor pizza ovens and much more.The BBQ Central Show SponsorsSmokin Pecan Pellets – Use promo code “BBQCENTRAL” For 10% Off Your OrderPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
Episode 4079/23/2008 - Fred Bernardo of Tasty Licks BBQ and Supply Store is being featured this week…and in this segment we talk about something that was HUGE in the industry back in later 2008…the reveal of the 22” WSM…a much bigger version of the flag ship 18.5”...which was my first smoker…We also talked about the 26” Weber Kettle…which I think is still one of the biggest/coolest things to have happened in 20 years…6” Weber Kettle…yes please!!Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full show:Original Air Date: 9/23/2008Original Full Show Link: CLICK HERE
(November 10, 2025 - Hour Two)The BBQ Central Show SponsorsSmokin Pecan Pellets – Use promo code “BBQCENTRAL” For 10% Off Your OrderPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
(November 10, 2025 - Hour One)The BBQ Central Show SponsorsSmokin Pecan Pellets – Use promo code “BBQCENTRAL” For 10% Off Your OrderPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
(November 4, 2025 - Hour Two)10:14pm - The first Tuesday in the 2nd hour brings a visit from Sam The Cooking Guy. Did he par-boil wings recently?? Why did he do that and how do I get him to never do that again?? We will also talk about the upcoming Thanksgiving Holiday and what he is recommending this year.10:35pm - We continue with Sam and we also discuss some random food topics. Want to join in the conversation?? Use the link in the YouTube chat to jump in and ask questions.The BBQ Central Show SponsorsSmokin Pecan Pellets – Use promo code “BBQCENTRAL” For 10% Off Your OrderPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
(November 4, 2025 - Hour One)9:14 - The first Tuesday of the month brings a visit from our pal Malcom Reed. Tonight will be Thanksgiving and football heavy from a food talk stand point. Malcom will help make sure your turkey is on point along with all of the side dishes. We will also talk about some great football recipes that do not include wings...because Malcom and I LOVE chicken wings!9:35pm - I posed the question to the EC's last week. Did you know the WFC had already happened...it was a mixed bag of answers. Tonight, Mike McCloud joins me, and we cover the 2025 version of the WFC and what the final table will look like in a handful of months.The BBQ Central Show SponsorsSmokin Pecan Pellets – Use promo code “BBQCENTRAL” For 10% Off Your OrderPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
Episode 406Taking you back to 9/5/2017 - Continuing the 5 week run with the newest members of the BBQ Central Show Guest Hall of Fame. Today we feature Travis Clark.Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full show:Original Air Date: 9/5/20217Original Full Show Link: CLICK HERE
(October 28, 2025 - Hour Two)10:14pm & 10:35pm - The 4th Tuesday of the month brings a visit from the Embedded Correspondents. There is a long list of live-fire 100% Assurity questions to run through. There is also a long list of non-live-fire questions to run through as well.The BBQ Central Show SponsorsSmokin Pecan Pellets – Use promo code “BBQCENTRAL” For 10% Off Your OrderPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
(October 28, 2025 - Hour One)9:00-10:00pm - The first hour has crashed out completely in the past hour...but never fear...there are things to talk about and recaps to give!The BBQ Central Show SponsorsSmokin Pecan Pellets – Use promo code “BBQCENTRAL” For 10% Off Your OrderPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
Episode 405Taking you back to 5/22/2012 - Continuing the 5 week run with the newest members of the BBQ Central Show Guest Hall of Fame. Today we feature Andy Husbands.Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full show:Original Air Date: 5/22/20212Original Full Show Link: CLICK HERE
(October 21, 2025 - Hour Two)10:14pm - Leading off the 2nd hour and making her final appearance in 2025, is the creator of Hardcore Carnivore, Jess Pryles. Tonight we discuss a number of topics to include the "Top 150" list released by the Under Seasoned Podcast, how her new book effort is coming along, what the correct internal temps of beef actually are (lots of gray info out there these days), lamb talk and we finish with a special "Betwixt The Two" music game.10:35pm - If there is time left after Jess, I will get through some house cleaning items and then send us on our merry way!The BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
(October 21, 2025 - Hour One)9:00-10:00pm - Finishing up the 2025 BBQ Central Show Guest Hall of Fame "Origin Stories" with our pal and monthly guest, Wes Wright from Cookout News. We all know Wes and the brilliant mind behind the Cookoutnews.com website, but how did he get here? All will be revealed tonight during the first hour!The BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
(October 21, 2025 - Hour Two)10:14pm - Leading off the 2nd hour and making her final appearance in 2025, is the creator of Hardcore Carnivore, Jess Pryles. Tonight we discuss a number of topics to include the "Top 150" list released by the Under Seasoned Podcast, how her new book effort is coming along, what the correct internal temps of beef actually are (lots of gray info out there these days), lamb talk and we finish with a special "Betwixt The Two" music game.10:35pm - If there is time left after Jess, I will get through some house cleaning items and then send us on our merry way!The BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
Episode 404Taking you back to 8/2/2022 - Continuing the 5 week run with the newest members of the BBQ Central Show Guest Hall of Fame. Today we feature Wes Wright...the creator of the Cookout News website.Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full show:Original Air Date: 8/2/2022Original Full Show Link: CLICK HERE
(October 14, 2025 - Hour Two)10:00-11:00pm - In the 2nd hour, we knock down the 4th of 5 BBQCS Origin Stories with the one and only Melissa Cookston. We know Melissa as a hugely successful competition cook, then as an author, then as a TV host and now as a BBQ supply store owner. She is also active in major competitions and founded the World Jr. BBQ League. Where did she grow up? What was a young Melissa like as a kid and young adult? When did she get into the BBQ scene and how did she make her breaks to get to where she is today? All will be revealed tonight!The BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
(October 14, 2025 - Hour One)9:14pm - Robert Moss jumps in a segment early to (help me out) talk about his latest top 50 list and then we talk about the resurrection of "The Cue Sheet".9:35pm - Open for some house cleaningThe BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
Episode 403Taking you back to 5/14/2013 - Continuing the 5 week run with the newest members of the BBQ Central Show Guest Hall of Fame. Today we feature Melissa Cookston...the winningest woman in BBQ. Stay tuned for the next HOF member next Friday!Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full show:Original Air Date: 5/14/2013Original Full Show Link: CLICK HERE
(October 7, 2025 - Hour Two)10:00-11:00pm - In the 2nd hour, we knock down the 3rd of 5 Origin Stories with former CEO of KCBS Emily Detwiler. Not always in the BBQ world, we will track Emily's ascension into the world of live fire, where it peaked and why she left. We will also get the full back story on her as well, which is a story that hasn't been told in our circles...but that changes tonight!The BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
(October 7, 2025 - Hour One)9:00 -10pm - Tonight's show is all 2025 BBQ Central Show Guest Hall of Famer's All The Time! First up is long time friend of the show, TV star, author, class teacher and BBQ restaurant owner, Andy Husbands. Ever wondered how Andy came into this business? All will be revealed during the first hour. Be ready to start right from the jump...no intro tonight!The BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
Episode 402Taking you back to 10/31/2019 - Starting a 5 week run with the newest members of the BBQ Central Show Guest Hall of Fame. Today we start with Emily Detwiler. Emily spent many years in the BBQ industry on the business side of things. She worked with Smithfield for many years and made many appearances on the show talking about various programs and initiatives that Smithfield was bringing to the industry at that those times. Eventually, Emily left Smithfield and became CEO of the Kansas City BBQ Society. After her contract expired, she left and went to a large food seller where she remains today.Emily had been Rusty's annual pick to go into the GHOF...and 2025 was Emily's year as she was unanimously voted in by all of us! Congrats to Emily and THANK YOU for being such a great guest all these years.Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full show:Original Air Date: 10/31/2019Original Full Show Link: CLICK HERE
(September 30, 2025 - Hour Two)10:00-11:00pm - In the 2nd hour, we kick off the BBQCS GHOF "Origin Stories" with Travis Clark. We will get the full background on Travis, what his childhood was like, what his past jobs were like and how he got into BBQ in the first place. We will then track his BBQ path to present day. It is sure to be an incredible hour of BBQ and life talk.The BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
(September 30, 2025 - Hour One)9:14pm - Tonight we start with my second favorite passion/hobby, CIGARS! Amanda Micallef from Micallef Cigars stops by to talk about their new "Micallef Green" cigar that was recently released. We will learn how long this one was in thew works, why "green" vs another color, what the guts of the cigar are made up of and what kind of smoking experience you can expect if you pick some up. I should be coming into some as well so samples will be available for those of you who wish to try one.9:35pm - Recap of the BBQ Central Show Guest Hall of Fame classThe BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
Episode 401Taking you back to 9/23/2008 - Bob Beeman - Golds Bar-B-Que - Kicking off the next 400 episodes…the live show only 7 months old at this point…and history will show that Bob Beeman, in the beginnings of the show…was a competitive BBQ'er in the PNW…was a big fan of the show…and was a semi-frequent caller to the show when we had the “phone line” to actually do that.Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode???Click the link below to hear the full show:Original Air Date: 9/23/2008Original Full Show Link: CLICK HERE
(September 23, 2025 - Hour Two)10:14pm & 10:35pm - In the 2nd hour, the EC's and I will do the annual BBQ Central Show Guest Hall of Fame nominations...culminating in a new BBQCS Guest Hall of Fame Class! Which 5 will get in?? You will have to tune in to find out!The BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
(September 23, 2025 - Hour One)9:14pm - Tonight I start with a recap of the 2025 Hartville Hardware Grillfest. I will give you all the highlights (no low-lights), interactions and behind the scenes scoops you could ever want!9:35pm - The Embedded Correspondents will drop in a bit early to polish of a few 100%AQ.The BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
Episode 400!!!!!!!!!!!!!!!!!!!!!!!!!Taking you back to 8/18/2015 - Jon believes he has found the actual 400th episode of The BBQ Central Show…and this is a taste of what and who was on the show back in 2015Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode???Click the link below to hear the full show:Original Air Date: 8/18/2015Original Full Show Link: CLICK HERE
(September 16, 2025 - Hour Two)10:14pm - Leading off the 2nd hour is someone who has been moved around the guest board the past number of weeks. Mike Lang from Another Pint Please will stop by and talk about his new IG account, is latest book writing effort and this coming weekend's agenda at the 2025 Hartville Hardware Grillfest! Oh yeah...I will be there too!!10:35pm - Joining me for his 3rd quarterly visit in 2025 is the BBQ editor of Texas Monthly, Daniel Vaughn. Tonight we talk on a variety of topics to include his global influence in BBQ, a sausage sensi and the hate he gets from people on the TMBBQ Top 50 BBQ list.The BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
(September 16, 2025 - Hour One)9:14pm - Tonight we, hopefully, bring a resolution to the months long "non-payment" of a bet between Matt Osman and Sam The Cooking Guy. Matt bet Sam's YouTube Channel would hit 4MM subscribers by May 1st. He was so confident, that he bet Sam $2,000 he would accomplish this goal. Matt was wrong. However, months later, there has been no payment to Sam. We will get the full background on the story and we will also work out payment. We will also have fun and frivolity along the way.9:35pm - 3rd Tuesday of the month regular guest and creator of Cookoputnews.com, Wes Wright, joins me to talk about the past 30 days of business in the BBQ and Grilling world.The BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
Episode 399Taking you back to 9/1/2009 - Being featured this week is ME!! And you know I love me some me…and the topic being discussed at this time was wood pellets…specifically Traeger Wood pellets…specifically…the way the flavor was going into these pellets…enjoy!Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode???Click the link below to hear the full show:Original Air Date: 9/1/2009Original Full Show Link: CLICK HERE
(September 9, 2025 - Hour Two)10:14pm & 10:35pm - 6 months after his last visit, we catch up with, now, two time book author, Meathead from Amazingribs.com. How is the book selling? Is it tracking the way the first book did? Will this be a NYT Best Seller? Is Harry Connick Jr. using Meathead as his go to source for his personal BBQ knowledge? Does he still run Amazingribs.com? All will be revealed tonight!The BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
(September 9, 2025 - Hour One)9:14pm - The latest craze in our small ecosystem has been the revealing of the new BBQ Central Show theme song "Get In The Smoke". Tonight we lead off the show with the creator of the song, Heath Bennett. We will get to know Heath a bit, see if he is a music guy and see if he is a bbq'er. We will also learn the "process" hew went through to turn out the finished product...which , by my account, was great! You might learn some AI insights as well.9:35pm - Did you know that BBQ pork ribs were once considered the most vile items on the earth? True story (mostly) and tonight, our pal Robert Moss will tell us all about how this highly revered BBQ meat of today was able to turn the corner from "trash meat" to "favorite BBQ item" on most menus. You will be shocked to hear how The Ohio River plays a part in all of this as well.The BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
Episode 398Taking you back to September 15, 2011, we are excited to feature a truly pioneering figure in the history of our program. I would confidently assert that she was the program's very first "Embedded Correspondent," a concept she embodied long before the EC format became a familiar and established part of our show. Her name is Kelly Dodd, and we encourage our audience to consider if that name sparks any recognition.Fourteen years ago, Ms. Dodd was a vibrant young enthusiast immersed in the thrilling world of competitive BBQ. Her involvement stemmed from her father, Brian, who served as the esteemed pitmaster for the renowned team, "Whoose Smokin'." It was Mr. Dodd who initially reached out to me with a compelling proposal: Kelly could conduct on-site interviews directly from the heart of these high-stakes BBQ competitions.At that time, competitive BBQ was experiencing a surge in popularity, captivating a wide audience with its blend of culinary artistry, intense rivalry, and vibrant community. Kelly's natural charisma and insightful questions allowed her to secure some truly exceptional interviews. In fact, the segment you are about to hear is a testament to her groundbreaking work, featuring conversations with some of the most distinguished and legendary competitive BBQ teams of all time, offering a unique glimpse into a pivotal era of the sport.Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode???Click the link below to hear the full show:Original Air Date: 9/15/2011Original Full Show Link: CLICK HERE
(Pre-Recorded August 31, 2025 - Second hour)Sam The Cooking Guy and I chop it up on eating out, tipping, retail and more.The BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
(9/2/2025 - Previously recorded - BUT NEW)New to you content with Malcom Reed.The BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
BONUS CONTENT:What's going on, BBQ Central fans? You know that new song we've got, "Get In The Smoke"? Well, I've just been told that some other podcast is doing a full-on deep dive into it. I'm not sure what they're going to find, but I'm flattered they're digging into our new theme. You'll have to let me know what you think. And while you're at it, fire up the pit and get in the smoke with me.
Taking you back to - 8/30/2011 - Thai week featuring one of the most special people in BBQ and in my BBQ and personal life…Diva Q, Danielle Bennett. For those who know Danielle in the recent years of her career, you know her as an author, a cooking instructor and a TV show host…amongst other things. However, Danielle was also quite a successful BBQ competition cook…and in this segment, we talk about how she had been recently DQ'ed at a contest right off the rip at her chicken turn-in. Danielle talks in-depth about this whole thing, what led to it and where the blame falls when it comes to this DQ.Oddly enough, 2011 was a year where many top pitmasters were getting DQ'ed for missing the turn in window at the events they were cooking in.BTW…Diva Q in Hartville on Sept 20th at Grillfest…it's going to be a blast!Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode???Click the link below to hear the full show:Original Air Date: 8/30/2011Original Full Show Link: CLICK HERE
(August 26, 2025- Hour Two)10:14pm & 10:35 - 4th Tuesday in the 2nd hour...you already know...The Embedded Correspondents!The BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
(August 26, 2025 - Show Notes)9:14pm - One of the most socially successful BBQ'ers in the industry today, our pal Jack Arnold, joins me to talk about his recent concert goings, living the healthy BBQ lifestyle, his upcoming Labor Day evet in Tampa, FL and we will also take a peek into his Fall BBQ Tour!9:35pm - I left this segment open because I have an incredible item to showcase for all of you tonight (and in podcast). It might become a regular staple of the show in some way. Also, I had a "celebrity moment" yesterday at Cedar Point...I'll tell you all about it!The BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
Episode 396Taking you back to - 8/26/2008 - This week we feature the guy who kicked off the show tonight…Steven Raichlen…this time, he was making his first appearance on the LIVE BBQ Central Show…he had made his debut a few years before then on the podcast…but this was the first live appearance. Also, interesting to hear what Steven was talking about and finding important 17 years ago vs. what best practices dictate in 2025…some things similar…somethings…not so much.Lastly…and this is all about me…but CRIPES…why do I sound like that??? I don't like the way I sound those first few years…not sure what I was using from an equipment stand point…but the higher “nasally” sound, to me, is a bit off-putting…however, you may not share the same viewpoint as me…which is fine as well.Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode???Click the link below to hear the full show:Original Air Date: 8/26/2008Original Full Show Link: CLICK HERE
(August 19, 2025 - Hour Two)10:14pm - Susie & Todd Bulloch - Hey Grill HeyThe BBQ Central Show SponsorsPrimo GrillsPitts & Spitts BBQ Pits - Use "bbqcentral" at checkout for a free spice pack.Big Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
(August 19, 2025 - Hour One)9:14pm - Steven Raichlen9:35pm - Wes WrightThe BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
Episode 395Taking you back to - August 12, 2008 - The one and only Gary Vaynerchuck joined me for the very first time back in 2008. At the time, Gary was building his massively successful "Wine Library TV" show on YouTube. As you can imagine, we talked about wine, bbq and some sports. At the time, this was one of the biggest "gets" in the show's short life (at that time). ENJOY hearing Gary before he became the ICON that he is today.Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode???Click the link below to hear the full show:Original Air Date: 8/12/2008Original Full Show Link: CLICK HERE
(August 12, 2025 - Hour One)Mr. Jonathan from the Cigar Authority Podcast joins me and talks A LOT about cigar stuff.The BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardMicallef Cigars – Premium Hand Rolled Cigars
Episode 394Taking you back to - September 1, 2009 - Jason Day from Burnt Finger BBQ and the creator of the incredibly popular "Bacon Explosion".Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode???Click the link below to hear the full show:Original Air Date: 9/1/2009Original Full Show Link: CLICK HERE
(August 5, 2025 - Hour Two)Doug Scheiding and Rusty Monson show up and give their take on the most recent list of 100% Assurity questions...did your answers change?The BBQ Central Show SponsorsPrimo GrillsBig Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
(August 5, 2025 - Hour One)Hour one has
Episode 393Taking you back to - August 4, 2009 - And a 2nd time visit from a legend in the industry and the owner of the famed (and now closed) East Coast Grill, Chris Schlesinger (Slay-singer). Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode???Click the link below to hear the full show:Original Air Date: 8/4/2009Original Full Show Link: CLICK HERE
Episode 392Taking you back to - July 26 2013 - Pitmaster Pat Martin…Martin's BBQ - Whole Hog master…Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode???Click the link below to hear the full show:Original Air Date: 7/26/2013Original Full Show Link: CLICK HERE
(July 22, 2025 - Show Notes)10:14pm & 10:35 - Making their usual monthly appearance, The Embedded Correspondents, join me for another round of fresh "100% Assurity Questions". However, we will be missing our pals Doug Scheiding and Rusty Monson...as they are otherwise obligated to work engagements. That's the bad news...the good news is I have (2) fill-in guests to take their place and they are as big as it gets! Be prepared for hot takes, hot opinions and witty repartee in the 2nd hour.The BBQ Central Show SponsorsPrimo GrillsPitts & Spitts BBQ Pits - Use "bbqcentral" at checkout for a free spice pack.Big Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars
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