Podcasts about foood

Food is a global language, and the language of food clearly shows a vast map of culinary influences.

With ‘quitter's day'(New Years Resolution) right around the corner, you need to ask yourself if you are pushing through or settling for what is.  Once we allow doubt to get into our heads, the questions start going, and we stop.  We settle for what it is, and not for what we want, and we think we fail.  What if we turned the meaning of failure from being negative to something positive?  Yes, that is possible. Two things we do often play a big role in settling—the language we use and overthinking what we are doing.  So you need to ask yourself, how long will you settle for?—--------------------------------------------------------------------------------------------------------------------------To apply for 1-1 coaching: 1-1 coaching3 month voxer container: Voxer CoachingFollow Sarah on IG: VetwifefitmomWays to work with me: Ways to work with me!For some amazing resources and FREE SHIT FRIDAY - be sure to be a part of Coach Sarah's Fitness Freedom Forever community on FB:Free FB GroupTo schedule a Strategy Session w/Coach Sarah: Strategy Session—----------------------------------------------------------------------------------------------------------------------------

WA Good Foood Guide 061022See omnystudio.com/listener for privacy information.

Brianna Wilkerson is a Holistic Health and Life Coach and Essential Oils Advocate with doTERRA and helps women find peace with food, create healthy habits, and use essential oils confidently so they can feel better, have more energy, and take better care of themselves and those they love.We talk about how when ever something is out of control, we try to find a coping mechanism whether its food or shoppingHow she herself for a long time didn't really deal with the root cause of her eating habits, and as a result went from being way too skinny to overeating. When and how this changed and why she now coaches women on holistic healthHow often what we think is our biggest problem is actually not what we need to address right at this momentwhy when we don't sleep enough we can gain weight or might not be able to lose weight I love this conversation and can't wait for you to hear it. If you find value in what Brianna and I are talking about please share this episode with a friend or family member. Because if you found value in it, they will too. Full Shownotes: https://connygraf.com/podcast/142Ways to connect with me:Website: https://connygraf.comConnect with me on LinkedInGet to know the more private me on Instagram orLike and Follow my Facebook Page

Nancy's Hiding Her Raisins | Take Your Own Advice | Kank Got a Bad Hairdresser | Good News: Marlena's NOT in Prison Because of God | Patty - Don't Miss an Opportunity to Show Love | And That: Local Sayings | Joy Report: Nori Loves Baking | Local Sayings; Foood in the Pot

This is our first episode for Food & Beverage Magazine Live with Jennifer English and Michael Politz.

Winners of last episode's giveaway of "Into the heart of the Himalayas" by Jono Lineen:- Praneet- Anushika Litoria- Shiv Khilwani--------------------------------------------------------------------------This week, The Musafir Stories speaks to Kaushal Karkhanis aka The Exotic Gringo. Sit back and listen to where this pro traveller and polyglot takes us to today! Today's destination: Riverside Goa! Nearest Airport: Dabolim Airport (GOI), Goa Nearest Railway Station: Multiple options depending on your destination. Prerequisites - NA, but make sure to plan and book your stay ahead of time if traveling during the holiday season Packing - Nothing specific, but make sure to carry appropriate clothes depending on the weather Time of the year - November to March is ideal, but is also going to be busy! Length of the itinerary: Can be anything from 1 weekend to long term for slow travel Itinerary Highlights: Kaushal starts off by taking us to the river side of North Goa - starting at the Tirakhol river. Tirakhol river divides Maharashtra and Goa and is one of the lesser explored regions. Tirakhol Fort, which is now a hotel, is a beautiful place and the restaurant is open to public. Make sure to carry your camera along, specially right after the monsoons! Nearby regioins of Keri and Arambol are very popular for their beautiful beaches as well. Mandrem, Patnem and Morjim are some of the other beaches in the vicinity. Next up is the Chapora river, which is Kaushal's favorite for its tranquility and calm. It also has a number of rare bird species and other flora and fauna. The Siolim, Chapora and Vagator are some of the villages along the river. Historically, this was the river that demarcated Portuguese India from the rest of India. Goa only became a part of independent India only in 1961! Whaaat! Other places of interest are the Chapora fort of Dil CHahta hai fame! There is the fishing village of Chapora (The village gets it's name from Shahpura, its Mughal name from the past!). There are a number of jettys which you can take a boat ride on. A very offbeat destination, ideal for someone who is looking to get away from the crazy crowds of tourists. As one heads further south, one can spend time at the village of Colvale, a quaint fishing village, also famous for the Colvale beach. Make sure to lodge at Kaza Colvale while here. Getting around Goa is a breeze - one can take the local buses, the most budget way of traveling. Then there are the 'for hire' bikes which is ideal for solo travelers and couples and Bike pilots for someone looking for a cheap alternative to cabs. The government has also tied up to Ho-Ho Goa or hop-on hop-off Goa, for full day tours around Goa for a steal. The newest mode of transport that is going to be commercialized soon will be the ferry service that can fetch you directly from the airport! Woohooo! As we continue our journey further south, one can experience the beautiful mainland from the banks of rivers like Baga, Arpora, and Mapusa which have some beautiful flea markets on the banks. The backwaters of the river Mapusa have some beautiful and quaint villages of carona, Olaulim, Corjuem and Aldona, non-touristy and super tranquil - just the perfect place to do NOTHING, and relax! Next up on the course, is the river Mandovi - one of the bigger rivers of Goa along with the Zuari. Mandovi has a number of commercially active regions along its banks and is also close the the mainland that has the capital Panjim - just the place to get you a sample of Old Goa, with ample heritage walks, fontainhas - UNESCO declared world heritage walks. The other regions of note are Reis Magos, Ribandar, Old Goa as well as a handful of islands like Vanxim island, St. Estevam island (the smallest ferry crossing), Divar island (great bicycle trails) and Chorao island (famous for Dr. Salim Ali bird sanctuary) Also, FOOOD! The area around Panjim has some of the best places to eat. Check out Anand Ashram (for the fish thali, check out Chonak and Motso fish), Konkani canteen and DTR (for some great local food), Taj Aguada (for unlimited buffet!). And for dessert, make sure to check sweets like serradura (at Mr. Baker), Bibbingk (Confeitaria 31 De Janeiro), Dodol (Cafe Morango), Vonn (at Chef Peter's restaurant). Further south are the rivers of Zuari and Sal - areas in the vicinity like Lutolim (famous for old portuguese mansions by Zuari), Varca, Cavelossim, Assolna and Navelim (by Sal river). Further south are the Agonda and Palolem backwaters (which are more popular for the beaches by the same names). In the vicinity of the Palolem backwaters are hidden beaches like Butteryfly and HOneymoon! Talpona, Galgibag and Rajbag beaches and backwaters are further down south and have some marvellous 5 star properties for anyone interested. However, one should explore the riversides in this area for some great bicycle rides. The final reccommendation, that Kaushal is also planning to visit soon is the wonderful Cola beach lagoon (north of Agonda beach), accessible by foot, bicycles and bikes only! Before wrapping up, Kaushal also gives a big shout out to Jeevit Nadi (www.jeevitnadi.org) that makes organic products like shampoos, soaps and more as well as free recipes for a toxin-free lifestyle, that go a long way in preventing the pollution of rivers, which is a real problem that is staring at the ecology of the region. Make sure you support them and the environment. Kudos! Links: Kaushal's blog: http://exoticgringo.com/ http://www.goatrippers.com/ Twitter: @exoticgringo/ @goatrippers Facebook:@gowithgringo/ @goatripping Instagram: @exoticgringo/ @goatrippers Follow the Musafir stories on:Twitter : https://twitter.com/musafirstories?lang=enFacebook: https://www.facebook.com/themusafirstories/Instagram: https://www.instagram.com/musafirstoriespodcast/?hl=enwebsite: www.themusafirstories.comemail: themusafirstories@gmail.comApple podcasts -  https://apple.co/2LPtTA3Google podcasts - http://bit.ly/2toY7ljwebsite - http://bit.ly/2xFZqOVSaavn - https://bit.ly/2J5rIqiSpotify - https://spoti.fi/2HLPSViGaana - http://bit.ly/2NClUYYpocketcasts - https://bit.ly/2xu3Ewgcastbox - https://bit.ly/2sqBDQiOvercast - https://bit.ly/2LN9wnfStitcher Radio - https://bit.ly/2JiBbhwaudioBoom - https://bit.ly/2oZZowSTuneIn - https://bit.ly/2xyQH4aRadioPublic - https://bit.ly/2snY9u0iHeartradio - https://ihr.fm/2xvOG8RDeezer - https://bit.ly/2L7GmOo

Foood, delicious food

Live show number two. Foood and some politics.

The week discus momo's concert and some music. We talk about Netflix show the chef and we talk food. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/Sexlessmarriagepodcast/support

Robin Foood nasce nel luglio 2015 da un'idea di Carla Lertola, dietologa, e di altre due socie Michaela Scandora, avvocato, e Anna Strazzera, dottore commercialista. Tre donne che hanno deciso di mettere a servizio della solidarietà le loro esperienze e fondare un'associazione no profit con lo scopo di aiutare chi in Italia non riesce ad alimentarsi in maniera corretta, perché versa in condizioni di estrema difficoltà economica e sociale. L'associazione no profit Robin Foood è rivolta a chi non ha la possibilità di condurre un'alimentazione sana, correttamente bilanciata, perché oggi, più che in altri periodi storici, è evidente la discrepanza esistente fra la grande quantità di cibo sprecato da chi ne ha troppo e la difficoltà di reperimento e di consumo da parte di chi ne ha troppo poco e spesso di scarsa qualità. Nasce dunque la necessità di attivarsi al fine di promuovere una vera e propria educazione alimentare e un'equa distribuzione degli alimenti.L'associazione Robin Foood, perciò, promuove una distribuzione "intelligente" di cibo con l'obiettivo non solo di donare cibo, ma di fornire gli alimenti dotati di tutti i principi nutritivi necessari alla vita e al buono stato di salute. Così facendo gli assistiti imparano come utilizzare ciò che viene donato per migliorare nel tempo la qualità della loro vita e, di conseguenza, la loro salute.Alla base di Robin Foood vi è l'idea che sia possibile attivare uno scambio virtuoso tra chi ha di più e chi ha di meno in campo alimentare, attraverso un “meccanismo di distribuzione intelligente” del cibo.Robin Foood ONLUSVia Borgogna, 3 - 20122 MilanoCF 97725440156 https://www.robinfoood.itinfo@robinfoood.itPuoi seguire tutte le puntate su Spotify. Cerca alla voce podcast Un Coach in Cucina.Per contattarmi via email scrivi a: uncoachincucina@gmail.como lascia un commento su Spreaker e iTunes. Ci conto! Segui i miei contenuti anche sul canale Telegram di Un Coach in Cucina lo trovi qui: www.telegram.me/coachingincucinaIscriviti al gruppo privato Facebook https://www.facebook.com/groups/Uncoachincucina/

This week, The Musafir Stories speaks to Kaushal Karkhanis aka The Exotic Gringo. Sit back and listen to where this pro traveller and polyglot takes us to today! Today's destination: Riverside Goa! Nearest Airport: Dabolim Airport (GOI), Goa Nearest Railway Station: Multiple options depending on your destination. Prerequisites - NA, but make sure to plan and book your stay ahead of time if traveling during the holiday season Packing - Nothing specific, but make sure to carry appropriate clothes depending on the weather Time of the year - November to March is ideal, but is also going to be busy! Length of the itinerary: Can be anything from 1 weekend to long term for slow travel Itinerary Highlights: Kaushal starts off by taking us to the river side of North Goa - starting at the Tirakhol river. Tirakhol river divides Maharashtra and Goa and is one of the lesser explored regions. Tirakhol Fort, which is now a hotel, is a beautiful place and the restaurant is open to public. Make sure to carry your camera along, specially right after the monsoons! Nearby regioins of Keri and Arambol are very popular for their beautiful beaches as well. Mandrem, Patnem and Morjim are some of the other beaches in the vicinity. Next up is the Chapora river, which is Kaushal's favorite for its tranquility and calm. It also has a number of rare bird species and other flora and fauna. The Siolim, Chapora and Vagator are some of the villages along the river. Historically, this was the river that demarcated Portuguese India from the rest of India. Goa only became a part of independent India only in 1961! Whaaat! Other places of interest are the Chapora fort of Dil CHahta hai fame! There is the fishing village of Chapora (The village gets it's name from Shahpura, its Mughal name from the past!). There are a number of jettys which you can take a boat ride on. A very offbeat destination, ideal for someone who is looking to get away from the crazy crowds of tourists. As one heads further south, one can spend time at the village of Colvale, a quaint fishing village, also famous for the Colvale beach. Make sure to lodge at Kaza Colvale while here. Getting around Goa is a breeze - one can take the local buses, the most budget way of traveling. Then there are the 'for hire' bikes which is ideal for solo travelers and couples and Bike pilots for someone looking for a cheap alternative to cabs. The government has also tied up to Ho-Ho Goa or hop-on hop-off Goa, for full day tours around Goa for a steal. The newest mode of transport that is going to be commercialized soon will be the ferry service that can fetch you directly from the airport! Woohooo! As we continue our journey further south, one can experience the beautiful mainland from the banks of rivers like Baga, Arpora, and Mapusa which have some beautiful flea markets on the banks. The backwaters of the river Mapusa have some beautiful and quaint villages of carona, Olaulim, Corjuem and Aldona, non-touristy and super tranquil - just the perfect place to do NOTHING, and relax! Next up on the course, is the river Mandovi - one of the bigger rivers of Goa along with the Zuari. Mandovi has a number of commercially active regions along its banks and is also close the the mainland that has the capital Panjim - just the place to get you a sample of Old Goa, with ample heritage walks, fontainhas - UNESCO declared world heritage walks. The other regions of note are Reis Magos, Ribandar, Old Goa as well as a handful of islands like Vanxim island, St. Estevam island (the smallest ferry crossing), Divar island (great bicycle trails) and Chorao island (famous for Dr. Salim Ali bird sanctuary) Also, FOOOD! The area around Panjim has some of the best places to eat. Check out Anand Ashram (for the fish thali, check out Chonak and Motso fish), Konkani canteen and DTR (for some great local food), Taj Aguada (for unlimited buffet!). And for dessert, make sure to check sweets like serradura (at Mr. Baker), Bibbingk (Confeitaria 31 De Janeiro), Dodol (Cafe Morango), Vonn (at Chef Peter's restaurant). Further south are the rivers of Zuari and Sal - areas in the vicinity like Lutolim (famous for old portuguese mansions by Zuari), Varca, Cavelossim, Assolna and Navelim (by Sal river). Further south are the Agonda and Palolem backwaters (which are more popular for the beaches by the same names). In the vicinity of the Palolem backwaters are hidden beaches like Butteryfly and HOneymoon! Talpona, Galgibag and Rajbag beaches and backwaters are further down south and have some marvellous 5 star properties for anyone interested. However, one should explore the riversides in this area for some great bicycle rides. The final reccommendation, that Kaushal is also planning to visit soon is the wonderful Cola beach lagoon (north of Agonda beach), accessible by foot, bicycles and bikes only! Before wrapping up, Kaushal also gives a big shout out to Jeevit Nadi (www.jeevitnadi.org) that makes organic products like shampoos, soaps and more as well as free recipes for a toxin-free lifestyle, that go a long way in preventing the pollution of rivers, which is a real problem that is staring at the ecology of the region. Make sure you support them and the environment. Kudos! Links: Nagaland Chief Minister's relief fund: A/C No. 10530527879 IFSC Code: SBIN0000214 State Bank of India, Kohima Branch OR https://cmrelieffund.nowpay.co.in/ OR https://paytm.com/helpinghand/cm-relief-fund-nagaland Kaushal's blog: http://exoticgringo.com/ http://www.goatrippers.com/ Twitter: @exoticgringo/ @goatrippers Facebook:@gowithgringo/ @goatripping Instagram: @exoticgringo/ @goatrippers Follow the Musafir stories on Twitter: @musafirstories Facebook: @themusafirstories Instagram: @musafirstoriespodcast website: www.themusafirstories.com email: themusafirstories@gmail.com itunes - https://apple.co/2LPtTA3 Google podcasts - http://bit.ly/2toY7lj or "Ok Google, play The Musafir stories podcast" Saavn - https://bit.ly/2J5rIqi web/audioBoom - https://bit.ly/2oZZowS Spotify - https://spoti.fi/2HLPSVi pocketcasts - https://bit.ly/2xu3Ewg castbox - https://bit.ly/2sqBDQi Overcast - https://bit.ly/2LN9wnf Stitcher Radio - https://bit.ly/2JiBbhw TuneIn - https://bit.ly/2xyQH4a RadioPublic - https://bit.ly/2snY9u0 iHeartradio - https://ihr.fm/2xvOG8R Deezer - https://bit.ly/2L7GmOo

Foood!!!!!

Food photographer + writer Dennis Prescott (aka Dennis The Prescott) is this week’s guest. When I say food photographer, I mean FOOOD photographer. As in, I suddenly become starving anytime I look at his photos. They are vibrant, beautiful, and literally dripping with goodness. Mainly, cheese. Listen in to hear us discuss the things we had to […]

Food photographer + writer Dennis Prescott (aka Dennis The Prescott) is this week's guest. When I say food photographer, I mean FOOOD photographer. As in, I suddenly become starving anytime I look at his photos. They are vibrant, beautiful, and literally dripping with goodness. Mainly, cheese. Listen in to hear us discuss the things we had to eat (in this case, drink), the people we thought were neat, and all the things that made us say sheeeeet. And then find all the links below.  *Photos above courtesy of Dennis and his Instagram.  Here's Dennis:  [powerpress] Listen and subscribe in iTunesListen and subscribe in Stitcher   EATTraegar Pellet Grill NEATChef's Table on Netflix TREATSigma 50mm F1.4 Lens MEETDrizzle & Dip ANDDennis's Website + InstagramJiro Dreams Of Sushi (also on Netflix + Amazon)The Lives Of Millennial Career Jugglers50mm F1.8 Lens  Anything that freaked your week?!Share it in the comments or tweet it to me and tag it with #freakedmyweek.

With Tom Matthews

Brand new podcast featuring Carrie Bain & Chris Colon. In this episode we discuss many different topics ranging from London and how we'd like to get Benedict Cumberbatched, Casino night, Carrie's breasts, how showing your balls as a man is like showing your breasts, Chris gives us great advice on how we know to pursue a romance, Chris' new business, Hermit lifestyle, Foood, Bike's, Food, and a bunch of other. Stick around! More episodes to come.

Chapter 27 98/100 -- LaOmelette Park. Foood! Foood! You're going to pay, alright. Kill me! Now's your chance! Real live scientists? It's their fault! The ferrners fault! I can get you off the hook. The holy of holies! Do you like ranch dressing? How dare you engage in favoritism. Wake up the Joint Chiefs of Stick. The Cupboard, too. A crisis. The plan. What's the point of having this superb nuclear arsenal you're always talking about if we can't use it? A secret weapon. You're our only hope, son.