Podcasts about Blue Point Brewing Company

Brewing Success and Community with Mark Burford | Long Island Sound Podcast with Chris Marshak Welcome to the Long Island Sound Podcast , your portal to the captivating world of music discovery and artist journeys! Https://linktr.ee/thelongislandsoundpodcastDiscover Bluepoint Brewery Events here: https://www.bluepointbrewing.com/events/ Connect with Chris Marshak here: https://chrismarshak.com/home In this exciting episode of the Long Island Sound Podcast, our guest host Chris Marshak, a renowned musician, drummer, and music producer, sits down with the incredible Mark Burford, the founder of Blue Point Brewing Company. Join us as we explore Mark's journey from the founding of Blue Point Brewing to its acquisition by Anheuser-Busch and how it has become a vital part of the Long Island community. Chris Marshak, with his deep passion for music and its unique contribution to every project, dives deep into the music scene's connection with the craft beer industry. He believes in making musical choices that enhance the song, and that's exactly what Mark has done with Blue Point Brewing. Mark Burford's Blue Point Brewing Company caught the attention of Anheuser-Busch due to its innovative approach, especially the popular Amber Lager that filled a gap in their portfolio. Learn how the acquisition transformed the company's growth, with flagship beer "Toasted Lager" experiencing a remarkable 43% sales increase. Discover the heartwarming story of Blue Point Brewing's community involvement, from supporting the Live After Five street festivals to building a new brewery and restaurant right in Patchogue, fostering a vibrant and lively atmosphere. Mark's commitment to both beer and community is a testament to the power of local businesses in shaping the cultural landscape. Join us for a captivating conversation that explores the harmonious blend of music, brewing, and community building, as Chris Marshak and Mark Burford share their insights and experiences. Don't miss this episode of Long Island Sound Podcast, where every musical note and beer sip adds to the soul of Long Island. Subscribe, like, and share to stay tuned for more incredible stories!

This video beer episode is a replay of my YouTube Beer Review of the Franch Toasted Imperial Brown Ale from Blue Point Brewing Company. Check it out and check out my YouTube channel for more reviews and other beer-related fun: Rod J BeerVentures - YouTube. --- Send in a voice message: https://anchor.fm/rodjbeerventures/message Support this podcast: https://anchor.fm/rodjbeerventures/support

Adam speaks with Carrie Shafir, general manager at Long Island's Blue Point Brewing Company, about the brewery's long history, recent additions to its product line, and how reaching a wide range of different drinkers is particularly crucial in 2021. Please send any requests or suggestions for future Next Round episodes to podcast@vinepair.com. Thanks for listening, and be well. See acast.com/privacy for privacy and opt-out information.

BEERS: With baseball back and in full swing, Will reviews Pinstripe Pils by Blue Point Brewing Company. With a can decked out in Yankee pinstripes, it’s hard not to picture yourself at the stadium crushing a few light beers. Jake reviews a collaboration from Revival Brewing Company and Union Station Brewery after visiting their new location on Sims Street in Providence. A blueberry-vanilla sour, Phoenix Rising is a must-have in the Rhode Island area if you like sours. BUSINESS: Kim Anderson, the founder of plant-based restaurant and marketplace Plant City, joins us to discuss what she is building in Providence and beyond. Plant City started as an idea: what if plant-based eating was an experience, rather than a diet or fad? Now, Plant City has become one of the fastest-growing entities in New England; they’ve served 700,000 guests in their 2 years of existence, saved 361 million gallons of water and 300,000 animal lives - all while sourcing their ingredients locally. We discuss Kim’s drive to make the world a better place while being able to turn a profit, and why every entrepreneur must have a degree of social responsibility. BALLS: The NCAA tournament like no other has come to a close. What did we learn, who surprised us, and what’s next? The guys are loving UCLA and what’s to come, and recap their historic run. In other news, baseball! Opening Week started off with a bang - the Reds’ Nick Castellanos was ejected and suspended after having some choice words with a Cardinals pitcher, Detroit’s Akil Baddoo made an incredible splash in his MLB debut, and the White Sox’s Yermin Mercedes started the year going 8 for 8. Did Eloy Jimenez die, or are the White Sox just beyond extra? We also give some betting favorites for The Masters, scheduled to tee off on Thursday morning. --- This episode is sponsored by · Anchor: The easiest way to make a podcast. https://anchor.fm/app Support this podcast: https://anchor.fm/beersbusinessandballs/support

Matt, Dave, and John break down all the announcements from the latest DC Fandome virtual pannel, which consisted of new upcoming DC movies, shows, and video game announcements. Homage is also paid to the late Chadwick Boseman. Beer On Tap: The IPA Unlike Any Other, Blue Point Brewing Company.

We conclude our breakdown of VelociPastor in this latest installment, episode 82. The lads and NYC actor & filmmaker, Matt Provenza, give you their take on this viral hit, and give you their grades for the Blue Point Brewing Company's Summer Ale (4.5% ABV, 19 IBU). Tune in for the rest of the shenanigans, because if there is one thing we do right, it's shenanigans. Cheers!!!

WCBS 880's Joe Connolly and Neil A. Carousso speak with Blue Point Brewing Company founder Mark Burford and discuss ways businesses are adjusting to survive the coronavirus pandemic while making a difference in their communities. See omnystudio.com/listener for privacy information.

We're back, and it's time to get spooky! For this episode we're doing something a little different - we've pitted 6 different pumpkin beers from 6 different breweries against each other. Which one will prevail? Tune in to find out! (Beers hail from Shipyard Brewing Company, Blue Point Brewing Company, Two Roads Brewing, Thimble Island Brewing Company, Brooklyn Brewery, and Southern Tier Brewing Company)

Sex. It sells better than seashells by a sea shore. The good, the bad, and the funny. Relationship sex, casual sex, the one nighter, what do they have in common? Well hopefully you. Join us as we drink Shore Thing by Blue Point Brewing Company and discuss the highs and lows of our sex lives. Oh yeah, and make sure you support Sally's business.

This week we've got the recently released collaboration beers from Long Island Beer & Malt Enthusiasts members in conjunction with Blue Point Brewing Company. We also debate which is better: pancakes or waffles while Mark's kids run around upstairs. The post Episode 115: LIBME Blue Point ProAm appeared first on Beertastic Voyage Podcast.

This week we taste test the delicious shakes from Beyond Sweet on Delmar and pair the Mosaic Session IPA from Blue Point Brewing Company with a Homemade Rigatoni pie. We also go on a tangent of Anthony's lack of childhood video games, the many varieties of hops, and Rigatoni Ala Toni.

Our hosts visit one of the original Long Island craft breweries, Blue Point Brewing Company. We discuss why we chose to highlight Blue Point, oxidation in beer and we include a bonus beer that won last years LIBME chopped competition. The post Episode 66: Blue Point Brewing Company appeared first on Beertastic Voyage Podcast.

Oysters or beer, Blue Point Brewing has you covered When we got the chance to drive out to Blue Point Brewing Company we were pretty excited. They have created a strong… The post Blue Point Brewing appeared first on Brewery Show.

We talked to L.I. beer industry all-stars about living a life of beer live at Hoptron Brewtique in Patchogue, NY on Saturday, February 23rd.  With special guests Amanda and Sue of Hoptron Brewtique, Mike Philbrick, owner of Port Jeff Brewing Company, Jess and Curt of Blue Point Brewing Company, Lauri and Matt of Moustache Brewing Read the Rest...

Curious about the craft beer scene in Middle East? This week on Beer Sessions Radio, Jimmy Carbone is joined in the studio by Mazen Hajjar, the brewer behind Lebanon’s 961 Beer. Hear what the typical Lebanese beer enthusiast drinks, and learn why Mazen decided to grow 961 Beer and distribute internationally. Jimmy is also talking with a wide variety of Long Island Brewers. Mike Philporick of Port Jeff, Greg Martin of Long Ireland, and Curt Potter of Blue Point Brewing Company are in the house talking about a Long Island collaboration beer, Surge Protector IPA. Surge Protector is a benefit beer for victims of Hurricane Sandy on Long Island, and for Barrier Brewing based in New York. Wendy Littlefield from Vanberg & DeWulf calls in to talk about New York’s Coast to Coast Toast! Craig Flymark also calls in to talk about Barrier’s brews post-Hurricane Sandy. The studio’s packed on this week’s Beer Sessions Radio; tune in! This program has been brought to you by GreatBrewers.com. “Sometimes we get to the point where we try to push the IBUs and do all this crazy stuff, but we forget the basics. If we don’t make drinkable beers, we’re failing the consumer.” [35:00] “The more beers out there, good beers- the more converts we will get.” [42:00] — Mazen Hajjar on Beer Sessions Radio

Jimmy Carbone is joined by some familiar faces this week on Beer Sessions Radio! Jen Schwertman of The Blind Tiger is back in the studio after her trip to Denver, Colorado for the Great American Beer Festival. Jen reports back from the festival, and tastes the Danny Williams memorial porter that was distributed at the event. Brian Ewing from 12 Percent Imports joins the crew to talk about bringing small, European brews to the New World. Mark Burford and Curt Potter from Blue Point Brewing Company are also in the house to share their Toxic Sludge Black IPA and their White IPA. Hear about the burgeoning IPA variations, and listen in to hear some of Mark’s signature wild adolescent stories. Tune into this episode to learn more about canned beer: mobile canning, the benefits of canning, and the future of canning for craft breweries. This episode has been brought to you by GreatBrewers.com. “There are so many young, talented brewers that have a global perspective. They’ve got access to all the great things that are going on in America, they’ve got access to all the stuff that’s going on Europe, and they’re pushing boundaries just like breweries in the United States are.” [9:05] — Brian Ewing on Beer Sessions Radio “Every beer that you try as a brewery, you learn something about what the brewers were trying to do. There’s something there that you can really put in your brain that becomes the whole matrix of your recipes and where your new beers come from.” [20:00] — Mark Burford on Beer Sessions Radio

Una Historia pequeña de  Blue Point Brewing Company y nuestra opinión de Pinstripe pils.