Podcasts about Ibus

Keyworth Brewing That's Just Nuts Amber Ale Beer Review!Allen and RD have a local brew, That's Just Nuts by Keyworth Brewing Co. out of North Richland Hills Texas. It's an Amber Ale brewed with pecans with 6.7% ABV and 24 IBUs.Cheers! Thanks for watching!---------------------------#beer #craftbeer #beerreview #craftbeerreview #beerpodcast #craftbeerpodcast #strikeoutbeer #keyworthbrewing #amberale #localbrewery #texasbrewery #texasbeerBecome a supporter of this podcast: https://www.spreaker.com/podcast/strikeout-beer--2992189/support.

While hop-forward lager may be a relatively new phenomenon in the States, New Zealand brewers have been brewing their own version of pilsner for decades using homegrown hops. Yet threading the needle in a precise style with hops that can have strong notes, such as mineral and diesel, is no small feat. In this episode, Paweł Lewandowski, the award-winning head brewer at Mount (https://mountbrewingco.com) in Mount Maunganui, on the North Island, walks us through the creative and technical process behind their “beer geek pilsner”—a beer that multiple brewers recommended to us as a standout example of the style. Motueka, Nelson Sauvin, and Riwaka work together in a golden ratio with two pilsner malts, wheat malt, actively managed fermentation temperatures, and concise lagering to produce a pilsner with 45 IBUs and a full body that expresses the more structured side of the country's signature hops. During the episode, Lewandowski discusses: the style's origin, beginning with Emerson's (https://emersons.co.nz) in the 1990s building a heftier body with pilsner and wheat to support strong hopping his experiments with step-mashing that led back to single-infusion using Motueka, Nelson Sauvin, and Riwaka at various points during the boil, whirlpool, and dry hop year-over-year flavor variation in New Zealand hop varieties balancing selection criteria to work across a range of styles warmer lager fermentation, with a 24-hour temperature drop early on lower pH and shorter lagering times for bright, hop-forward pils contrasts between New Zealand and West Coast pils using the “golden ratio” for hop blends And more. This episode is brought to you by: G&D Chillers (https://gdchillers.com): For years G&D Chillers has chilled the beers you love, partnering with 3,000+ breweries across North America and beyond. With our 24/7 service and support, your brewery will never stop. Remote monitor your chiller for simple and fast access to all the information you need, and gain peace of mind your operation is running smoothly. Berkeley Yeast (https://berkeleyyeast.com). Berkeley Yeast bioengineers ordinary strains and make them extraordinary—enhancing the flavors you want and eliminating the ones you don't. Visit berkeleyyeast.com to learn more and start brewing with science on your side. Old Orchard (https://www.oldorchard.com/brewer): Custom blend development is available through our innovative R&D lab. Our bulk division supplies a wide range of beverage segments, making it the one-stop shop for flavoring beer and beyond. More information and free samples are waiting at oldorchard.com/brewer. Indie Hops (https://indiehops.com) Taste the modern flavors of Indie Hops at CBC, this year in Indianapolis. Join Indie in Indy for 14 incredible collab beers. Check out the full CBC beer lineup at www.indiehops.com and plan to stop by their booth #3122. Steel Chill Cups (https://SteelChillCups.com) Steel Chill-Cups are the perfect promotional tool! Crafted from 100% recyclable steel and proudly made in the USA. Discover how Steel Chill-Cups can “Put your brand on every pour”—visit SteelChillCups.com today! Arryved (https://www.arryved.com) From taproom to distribution, Arryved gives breweries the tools to streamline operations and boost profits—all in one powerful platform. Want to see the latest innovations in action? Visit Arryved at CBC 2025, Booth 1865, where they'll be pouring beers and showing off the future of brewery tech. Probrew (https://www.probrew.com) If you're at this year's CBC 2025 in Indianapolis, there's one place you must check out—ProBrew at Booth 2801! See ProBrew's solutions in action, chat with our experts, and enjoy a perfectly poured beverage—on us. So don't miss it—ProBrew, Booth 2801. ProBrew, Brew YOUR Beer. Brewery Workshop (https://breweryworkshop.com) If you're launching a brewery or acquiring an existing one, consider our brewery workshop and new brewery accelerator, September 14 through 17th in Fort Collins, Colorado. Over four days, we engage in panel discussions, technical brewery tours, networking, and small working group sessions that help you better understand and prepare for the challenges of brewery operation. Tickets are on sale now.

Send us a textTake a seat at the bar with Rick and Princess as they embark on a flavor-filled expedition through two distinct craft beers that might change how you think about your own beer journey. This episode captures the essence of how our taste preferences evolve over time—sometimes in surprising directions.First up is Cold Triple Brewery's Go Devil Red Ale, a hidden gem Rick discovered during a camping trip near Pittsburgh. With its smooth character, rich caramel notes, and subtle complexity, this 5% ABV brew earns an impressive 9.5/10 rating from both hosts. Their detailed analysis reveals why this beer might dethrone their previous favorite reds like Alaskan and Smithwick's.The conversation takes a fascinating turn when the hosts sample St. Arnold's Art Car IPA from Texas—a more robust offering at 7.2% ABV with 55 IBUs. This stronger, hoppier beer sparks a revealing discussion about how beer preferences mature with exposure and experience. Princess confesses he once avoided certain styles entirely but now actively seeks out sours and other previously dismissed varieties.Between tastings, Rick shares the surprisingly relaxing experience of his first camping trip with his new trailer, a stark contrast to his previous tent-camping adventures. The hosts debate the noticeable differences between canned, bottled, and draft beers, agreeing that context and environment significantly impact enjoyment.What makes this episode special is how it captures the evolution of taste—not just in beer, but in life. The hosts' willingness to revisit assumptions and expand their palates mirrors the craft beer movement's spirit of exploration. Whether you're a seasoned craft beer enthusiast or just beginning to venture beyond your comfort zone, this conversation reminds us that taste is always developing, never static.Support the showwww.anotherreasontodrink.com

Ibusár a Fészekben

For the third installment of their Triple IPA Showdown series Alex and Stephen try a foursome of California TIPAs from Everywhere Beer, Beachwood Brewing, ISM Brewing, and There Does Not Exist and the IBUs get ramped up! In the Beer News, Alex breaks down beer consumption numbers for St. Patrick's Day, Corona starts a new marketing campaign, and Johnny Walker offers a premium whiskey experience. Stephen discovers what borg is.  To get involved with the  "Life" International Barleywine Collab, click the link for info about the recipe, BSG discount, and links to help raise awareness of colon cancer.  If you'd like to make a direct donation to help support Alex, head over to his GoFundMe.  For more info about colon cancer and to help support the fight against it check out the Colon Cancer Foundation.  Head to our Patreon for weekly exclusive content. Get the Malt Couture Officially Licensed T-shirt. Follow DontDrinkBeer on Instagram and Twitter.

Send us a textOn this episode, Ashley and Danielle speak with Dr. Kerri Glassner. This was an enlightening and encouraging conversation about how far we have come in understanding pregnancy in IBD and the advancements in IBD over the years. Dr. Glassner is a gastroenterologist with a focus in inflammatory bowel disease. Dr. Glassner currently practices at Kaiser Permanente in Colorado. She completed her residency and gastroenterology fellowship at Houston Methodist Hospital. She was also selected by the Crohn's and Colitis Foundation for a visiting IBD fellowship at Mayo Clinic in 2019. Dr. Glassner is certified in the use of intestinal ultrasound through IBUS. She is passionate about women's health in IBD and is a co-editor of the book Women's health in IBD: The spectrum of care from birth to adulthood. Outside of medicine she enjoys spending time with her husband and son, trying out new coffee shops, traveling and exercising. In this episode we discuss with Dr. Glassner:Dr. Glassner's personal journey with IBD and her professional insights into the intersection of women's health and IBD, particularly during pregnancy. The importance of being in remission before conception and the safety of biologics during pregnancy.The use of intestinal ultrasound as a non-invasive tool for monitoring IBDThe aspects of managing pregnancy in patients with IBD. The considerations for C-sections, the timing of colonoscopies, the implications of CMV, nutritional assessments, and the importance of a multidisciplinary care team. The PIANO study is highlighted for its insights into pregnancy outcomes for IBD patients, and the discussion also covers vaccination considerations for newborns and the genetic risks of IBD.An optimistic outlook on new treatments and the importance of maintaining hope for future advancements in IBD care.Want to work with The Crohn's and Colitis Dietitians but have questions?Book a call - HEREMusic from #Uppbeat (free for Creators!):https://uppbeat.io/t/the-lakes/bluebirdLicense code: FTTITUEPIFAD2VEOFollow us on instagram @crohns_and_colitis_dietitiansFollow us on youtube @thecrohnscolitisdietitiansWe love helping provide quality IBD & IBD nutrition and making it more accessible to all through our podcast, instagram and youtube channel. Creating the resources we provide comes at a significant cost to us. We dream of a day where we can provide even more free education, guidance and support to those with IBD like us. We need your support to do this. You can help us by liking episodes, sharing them on your social media, subscribing to you tube and telling others about us (your doctors, friends, family, forums/reddit etc). Can you do this for us? In return, I promise to continually level up what we do here.

Old Nation Brewing Fenestrum is a Czech Dark Lager by style. Old Nation's Fenestrum (fi-nes-trum) Dark Czech Lager balances drinkability with a full body and aromatic complexity, embodying the essence of continental Lagers. Hints of dates, sweet bread, milk chocolate, and coffee subtly tantalize the palate. This craft beer is 5% ABV and 25 IBUs. In this craft beer review, we will take a look at the color, smell, and taste.

As a trained food scientist with 20 years of experience in the field, Eric Tennant entered the brewing world with a bit more background than most. And that background has served him well, as he considers both ingredients and processes required to achieve the beer flavors he envisions. Over the past few years, he's focused Benchtop (https://benchtopbrewing.com) around foeder-aged lagers, but the constraints of the small brewery have led to a number of innovative process solutions. The techniques that he applies are making award-winning beer, too—Benchtop just recently took home a silver medal in Zwickelbier or Kellerbier at GABF, and their barrel-aged barleywine, Old Wooden Ship, was one of Craft Beer & Brewing's 20 best beers of 2023. In this episode, Tennant discusses: crafting a hybrid approach to lager that's part Czech, and part German decocting in a brewhouse not designed for it polishing beer through lagering without head pressure in oak foeders increasing IBUs in lager recipes to offset the mellowing effect of foeder aging double batching with different recipes optimized for two different mash processes checking COAs and manipulating mashes to fit the malt protecting foam potential when wood aging brewing barrel-aged English barleywine And more. This episode is brought to you by: G&D Chillers (https://gdchillers.com): At G&D Chillers they always strive to Build Great Chillers. Partner with them as you Build Great Beer. Choose G&D Chillers on your next Expansion or Brewery start up and receive 1 free year of Remote control and Monitoring of your new G&D Chiller! ProBrew (https://www.probrew.com) “ProBrew is excited to now offer 2-4 week lead times on all in-stock ProFill Rotary Can Filler and Seamers. This special lead time is only while supplies last, so send us an email at contactus@probrew.com or call us at 262-278-4945. ProBrew, Brew YOUR Beer.” Old Orchard (https://www.oldorchard.com/brewer): Berry Blend, Blood Orange, Lemonade, and Tart Cherry are the latest additions to our lineup of flavored craft juice concentrate blends. To learn more and request your free samples, head over to oldorchard.com/brewer (https://www.oldorchard.com/brewer) Omega Yeast (https://omegayeast.com): Experience distinct transparency and juiciness with Omega Yeast's DayBreak-V. We've genetically eliminated haze in the popular British-V strain, allowing you to preserve the fruit-boosting prowess while achieving crystal clarity. Learn more at info@omegayeast.com. Five Star Chemical (https://fivestarchemicals.com) Our cleaning solutions are specifically formulated to meet the unique needs of breweries, ensuring that your equipment stays clean and free of harmful bacteria and contaminants. From cleaning fermenters to kegs, we have a solution for every step of the brewing process. Indie Hops (https://indiehops.com) breeds new hop varieties to help brewers captivate beer lovers. Brewers worldwide trust Indie's unique varieties — Strata, Lórien, Luminosa, Meridian and Audacia — to modernize, brighten and diversify their beer lineup. Visit indiehops.com/podcast to discover what's new in hop flavors. Berkeley Yeast (https://berkeleyyeast.com). Superbloom strains make classic hops flavor; Fresh strains keep diacetyl low even with large hop additions; Tropics strains make a tropical bouquet reminiscent of the finest southern hemisphere hops. Mention this podcast for 20% off your first order.

Odd Side Ales Stout Pumpkin is a Stout by style. This Odd Side Ale Stout is brewed with pumpkin and spices. This craft beer is 8% ABV and 5 IBUs. In this craft beer review, we will take a look at the color, smell, and taste.

Surly Brewing Mango Axe Man is an American IPA by style. The already-intense tropical fruit, berry, and citrus profile of Axe Man gets amplified with a mango addition. This craft beer is 7.2% ABV and 65 IBUs. In this craft beer review, we will take a look at the color, smell, and taste.

Beers such as Oerbier, Arabier, and Stille Nacht may not be as familiar to today's avid beer consumer, but for decades these unusual strong ales have been staples on the menus and cellars of more adventurous beer bars around the world. De Dolle Brouwers (https://www.oerbier.be) got its start in 1980, among the vanguard in a new wave of Belgian brewers who rejected the consolidation and cynical corner-cutting that had come to define the industry there. Cofounder Kris Herteleer was committed to a more natural approach to brewing, using real malt, whole hops, healthy yeast, spring water, and the highly manual mechanical tools of the decades-old brewhouse they purchased in the village of Esen, just outside of Diksmuide, in West Flanders. Oerbier was, and still is, hard to classify. It limns the space between an overtly acid-forward oud bruin and a strong Belgian dark ale, borrowing from both where and when it needs to. Yet this ambiguity fits Herteleer's approach; De Dolle isn't concerned at all about adherence to styles. Herteleer would much rather get you asking questions than provide you with easy answers. In this episode, recorded at the brewery as we sipped beers from their cellar more than 20 years old, Herteleer discusses: switching from Rodenbach yeast in 2000, and the five-year process of getting Oerbier back to its intended expression the prevalence of coloring and backsweeting in 1970s and '80s Belgian ale balancing acidity and sweetness in higher-gravity beer using a coolship, Baudelot cooler, open fermentors, a Lactobacillus reactor, and French wine barrels to produce complex, flavorful beer that's more than just “sour” using relatively high IBUs to limit Lactobacillus and Pediococcus activity in mixed-culture fermentation avoiding the crutch of spices in Belgian ale barrel-aging in wine barrels rather than spirits barrels, to avoid “dead” barrels And more. This episode is brought to you by: G&D Chillers (https://gdchillers.com): At G&D Chillers they always strive to Build Great Chillers. Partner with them as you Build Great Beer. Choose G&D Chillers on your next Expansion or Brewery start up and receive 1 free year of Remote control and Monitoring of your new G&D Chiller! ProBrew (https://www.probrew.com) By partnering with ProBrew, brewers can fill and seam their canned product at ranges from 100-600 cans per minute. Our unique filling process also ensures low dissolved oxygen pickup and focuses on product quality during the entire process. Visit probrew.com or email us at contactus@probrew.com. Old Orchard (https://www.oldorchard.com/brewer): Berry Blend, Blood Orange, Lemonade, and Tart Cherry are the latest additions to our lineup of flavored craft juice concentrate blends. To learn more and request your free samples, head over to oldorchard.com/brewer (https://www.oldorchard.com/brewer) Omega Yeast (https://omegayeast.com): Experience distinct transparency and juiciness with Omega Yeast's DayBreak-V. We've genetically eliminated haze in the popular British-V strain, allowing you to preserve the fruit-boosting prowess while achieving crystal clarity. Learn more at info@omegayeast.com. RSS Maclin (https://rssmaclin.com) offers audits and repairs for can seamers and can integrity training. We provide solutions for can damage, seam training, and help your facility become self-sufficient without relying on OEMs. Questions about your can line? Call us at (330) 299-8210 or email at service@rssmaclin.com Brewery & Distillery Workshop (https://breweryworkshop.com): If you're a brewery or distillery in planning, or interested in adding a brewery or distillery to your existing craft beverage business, visit breweryworkshop.com now and secure your spot in our upcoming Brewery and Distillery Workshop, this September. Indie Hops (https://indiehops.com/podcast): Brewers worldwide trust Indie's unique varieties — Strata, Lórien, Luminosa, Meridian, and Audacia — to modernize, brighten and diversify their beer lineup. Visit indiehops.com/podcast to discover what's new in hop flavors. Berkeley Yeast (https://berkeleyyeast.com). Superbloom strains make classic hops flavor; Fresh strains keep diacetyl low even with large hop additions; Tropics strains make a tropical bouquet reminiscent of the finest southern hemisphere hops. Mention this podcast for 20% off your first order. Craft Spirits & Distilling Podcast (https://spiritsanddistilling.com/podcasts/): If you're a distiller or curious about it, check out the Craft Spirits & Distilling podcast. Click on the link and subscribe from your favorite podcast platform.

In today's short, Dave helps his friend Brad start homebrewing by brewing a clone of Flying Dog's Tire Bite.   # Episode Show Notes for "Golden Ale Poolside: A Brewing Day with Dave and Brad"   **Episode Title:** Golden Ale Poolside: A Brewing Day with Dave and Brad   **Hosts:** David and Brad   **Podcast:** Other People's Beer   ---   **Episode Summary:** In this special mini-episode of Other People's Beer, hosts David and Brad embark on a brewing adventure to celebrate National Homebrew Day. With a focus on creating a sessionable Golden Ale perfect for summer sipping by the pool, the duo dives into the intricacies of homebrewing after a brief hiatus. From selecting the right ingredients to adjusting recipes on the fly, this episode is a testament to the joy and camaraderie found in brewing beer at home.   **Timestamps:** - [00:00] Introduction and the concept behind "Other People's Beer" - [01:20] Brad's invitation to Dave for a brewing session at home - [02:15] The significance of National Homebrew Day - [03:00] Choosing the Golden Ale for summer enjoyment - [04:45] Recipe adjustments and ingredient selections - [06:30] Mashing in and brewing process overview - [08:00] Discussion on beer preferences and ideal summer brews - [09:45] The importance of International Bitterness Units (IBUs) in flavor profile - [11:00] Planning for poolside beer consumption and low ABV benefits - [12:30] Closing thoughts and invitation to make good beer   **Key Highlights:** -

Tasting Notes:  This 6.2% abv hazy IPA from Founder's is made with Citra, Mosaic, Chinook, and Cascade hops and weighs in at 50 IBUs. Medium plus hop profile with lots of citrus notes, light mouthfeel, and no teeth scraping aftertaste. Perfectly balanced warm-weather hazy IPA.

Today RD is tasting Evil Dankster by Tupps Brewery out of Mckinney Texas. This Imperial India Pale Ale rocks a 9.0% ABV with 59 IBUs. Thanks for listening! Cheers!

Welcome to Las Vegas, craft brewers! In this final of three CBC preview episodes, Crafthaus (https://www.crafthausbrewery.com) head brewer Cameron Fisher joins to discuss their approach to making cold IPA (and more) in the desert of Southern Nevada. Whether it's Czech-style lager served on a Lukr faucet in their Arts District taproom or a throwback hoppy red ale poured with love from their Henderson taproom at the brewery, the beers Crafthaus makes have earned a reputation for quality, breadth, and accessibility. In this episode, Fisher touches on: Connecting beers to audiences through familiarity and experience Using flaked maize and white wheat in cold IPA Pushing big IBUs in the first wort addition then cool pooling Layering hop formats with concentrated pellets and T-90's Avoiding generic hop flavors by editing down hop blends Dry hop saturation Fermenting with characterful lager yeast that leaves more body Creating coffee beers with different roasters and coffees And more. This episode is brought to you by: G&D Chillers (https://gdchillers.com): At G&D Chillers they always strive to Build Great Chillers. Partner with them as you Build Great Beer. Choose G&D Chillers on your next Expansion or Brewery start up and receive 1 free year of Remote control and Monitoring of your new G&D Chiller! ProBrew (https://www.probrew.com) “ProBrew is changing the game at this year's CBC in Las Vegas. Visit go.probrew.com/CBC24 or contact us at contactus@probrew.com to schedule time with one of our subject matter experts at Booth #1783 at this year's show.” Old Orchard (https://www.oldorchard.com/brewer): Berry Blend, Blood Orange, Lemonade, and Tart Cherry are the latest additions to our lineup of flavored craft juice concentrate blends. To learn more and request your free samples, head over to oldorchard.com/brewer (https://www.oldorchard.com/brewer) Omega Yeast (https://omegayeast.com): Streamline efficiency with Omega Yeast's Diacetyl Knock Out series. The DKO series is comprised of 8 familiar yeast strains engineered to knock out the formation of diacetyl before it starts. The strains you know, now better. Contact Omega Yeast today at omegayeast.com. ABS Commercial (https://abs-commercial.com). ABS Commercial are proud to offer brewhouses, tanks, keg washers, and preventative maintenance parts to brewers across the country as well as equipment for distilling, cider-making, wine-making, and more! Contact them today at sales@abs-commercial.com to discuss your customized brewery needs. Yakima Chief Hops (https://yakimachief.com). As a global preferred supplier of NZ Hops, Yakima Chief is the source for the pronounced bright and tropical aromas New Zealand hops are known for, adding a rush of exotic fruits and zesty citrus to your recipes. NZ Cryo is now available, learn more at yakimachief.com OPA Design Studio (https://designopa.com): The architects at OPA Design Studio are your partners in developing the unique design you need. With over a decade of experience designing breweries, the folks at OPA are here to serve as your trusted experts from start to finish. Visit designopa.com to set up your no obligation introductory consultation today. Craft Spirits & Distilling Podcast (https://spiritsanddistilling.com/podcasts/): If you're a distiller or curious about it, check out the Craft Spirits & Distilling podcast. Click on the link and subscribe from your favorite podcast platform.

Lean is all the rage in hop-forward West Coast–style beers, from pilsner to IPA, and paring beers back to their bare necessities has been a significant focus for Burgeon's (https://burgeonbeer.com) Anthony Tallman. Yet the quest for crisp-and-drinkable doesn't mean sacrificing flavor, and recent experimentation has given Tallman a fresh perspective on the ultra-minimal approach. In this episode—which is focused especially on Carlsbad Crush, winner of multuple GABF medials in the International-Style Pale Ale category—Tallman discusses what has and has not worked with their clear hop-forward beers, including: the impacts of various pilsner malts on pale ales, IPAs, and lagers shortening and lengthening boil times for certain beers achieving significant measured IBUs in a beer with no hot-side hops inadvertently making a would-be hazy IPA drop clear via knockout dry hopping watering back to lower whirlpool temperatures varying techniques based on the hops in a recipe focusing on hot-side hops for increased package longevity finding balance in lower-ABV West Coast pils And more. This episode is brought to you by: G&D Chillers (https://gdchillers.com): At G&D Chillers they always strive to Build Great Chillers. Partner with them as you Build Great Beer. Choose G&D Chillers on your next Expansion or Brewery start up and receive 1 free year of Remote control and Monitoring of your new G&D Chiller! ProBrew (https://www.probrew.com) Turnkey brewery systems. Production line design services. Retro-fitting processing systems. ProBrew™ can do all this and more with any brewery, old or new, small or large. For more information, fill out our contact form on www.probrew.com or email contactus@probrew.com. Old Orchard (https://www.oldorchard.com/brewer): You might have heard of Old Orchard, but have you heard of their newest flavors? Berry Blend, Blood Orange, Lemonade, and Tart Cherry are the latest additions to their lineup of flavored craft juice concentrate blends. To learn more and request your free samples, head over to oldorchard.com/brewer (https://www.oldorchard.com/brewer) Omega Yeast (https://omegayeast.com): Streamline efficiency with Omega Yeast's Diacetyl Knock Out series. The DKO series is comprised of 8 familiar yeast strains engineered to knock out the formation of diacetyl before it starts. The strains you know, now better. Contact Omega Yeast today at omegayeast.com. ABS Commercial (https://abs-commercial.com). ABS Commercial are proud to offer brewhouses, tanks, keg washers, and preventative maintenance parts to brewers across the country as well as equipment for distilling, cider-making, wine-making, and more! Contact them today at sales@abs-commercial.com to discuss your customized brewery needs. Ss Brewtech (https://SsBrewtech.com). "Ss Brewtech was founded by a group of home and craft beer brewers, dedicated to bringing an engineering-first approach to brewery equipment. Ss brewhouses are used to formulate new beer recipes at some of the world's greatest breweries. To learn more, head over to SsBrewtech.com" Christian Hansen (https://www.chr-hansen.com/en/legal-notice): Christian Hansen are the fermentation experts with over 100 years experience in dairy and wine, and are now bringing that knowledge of microbes to brewers with their SmartBev range of frozen liquid yeast and freeze-dried bacteria.Go to Chr-Hansen.com to learn more. California Craft Beer Summit (https://cacraftbeersummit.com). Everyone's talking about 2024 California Craft Beer Summit, March 12-14 in Sacramento. Kicking off the Summit as the Keynote speaker is Rob Tod, the pioneer who built Allagash Brewing. Check out the full schedule at the website cacraftbeersummit.com.

This month on the City Brew Tours Beer Club Podcast we explore Nashville, Tenessee! On this episode, Jonathan and cohost Glann try Jackalope Brewing Company's “Drinking Buddy” and “Thunder Ann.” They are joined by the President of Jackalope Brewing Company, Steve Wright.  In this episode, the group discusses the birth of the brewing scene in Nashville, brewing collaborations, opinions on what IBUs mean in today's landscape and what Bruce Springsteen means to Jackalope Brewing Company.   You can drink along with us from the comfort of home! Join the City Brew Tours Beer Club, get delicious beers delivered monthly, then tune into our weekly interactive virtual beer tastings on Tuesday evenings. Visit shop.citybrewtours.com to join! Cheers! Subscribe to the most well-traveled beer podcast in the nation! Follow us as we travel the country finding America's BEST undiscovered craft beer! Instagram - https://www.instagram.com/citybrewtours Facebook - https://www.facebook.com/citybrewtours

On Today's Job Board we have an Away Game to Seven Canyons where all the Javelina action is happening, Getting called H*tler on Twitter,  Everyone thinks they can do our job, Rerouting to the original plans, Beer Reviews from a very different Brewery, Too bad you missed the Elephant in the room, and of course Course Happenings.  Lets Tee Off!Beer Review: Rainy Daze NE Hazy IPA: Dark Sky Brewing Company (6.8% ABV, 30 IBUs)Circadian Rhythm NE Hazy IPA: Dark Sky Brewing Company (6.5% ABV 30 IBUs)

It's the 2023 Halloween Special so we are drinking some beers with skeletons on the can - New Belgium's Voodoo Ranger series. Like any good Trick-or-Treating haul we each had some favorites and some not-so-favorites - but the important thing is we got to drink some beer. We talk a bit about hops and IBUs along the way as well.New Belgium's Voodoo Ranger - https://www.newbelgium.com/beer/voodoo-ranger-ipa/American Beer Review - https://www.buzzsprout.com/2179241If you'd like to reach out to the American Beer Review LIVE! crew to give us a beer suggestion or to tell us we suck, you can reach us on any of our socials (in order of how often we check it).You Tube - https://www.youtube.com/@americanbeerreviewInstagram - https://www.instagram.com/abeerreview/Twitter (Never gonna call it X, sorry) - https://twitter.com/abeerreviewFacebook - https://www.facebook.com/americanbeerreviewLinkedin - https://www.linkedin.com/in/american-beer-review-b257ab255/

On Today's Job Board, We're Back in Studio 2.  Angus joins the Pod for the first Dogs of Turf episode.  The Jingweed Invitational just got back from St. George, UT.  Black Desert  Resort,  Estrada at Snow Canyon, and The Ledges of St. George. We strap on our Tinfoil Hats.  The endless battle in the search of good employees.  And of course, Course Happening.Beer Reviews:Press Pickly Pear IPA: Pueblo Vida Brewing Company (6.5% ABV, n/a IBUs)Spicy Pickle Monster Sour: Praire Artisan Ales (5.3% ABV, 0 IBUs)

In this episode Bob and I get ready for Oktoberfest season by covering Festbier. Oktoberfestbier or Festbier is a German-style of low fermentation beer that is very similar to lagers in its blonde color but also in the fact that it is fermented at a cooler temperature than ales. We could also define it as a German blonde lager relatively soft and limpid in the mouth.   Examples of this style: 1.     Fat Heads Oktoberfest 2.     Wolf's Ridge - Oktoberfest 3.     Great Lakes Brewing Company – Oktoberfest   Beer Representation: Festbier - Columbus Brewing 5.3% ABV N/A IBUs Beer Description: Oktoberfest style lager Let's first talk about the characteristics of this style of beer: ABV: 5.8-6.3% IBUs: 18-25 Color: 4-6 Serving Temp: 45-50 Serving Pressure: 10-12 PSI Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Brew Pigeon https://brewpigeon.com. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

In this episode Bob and I look at the Helles Bock. Also called “heller bock” (meaning “pale bock”), the German-style Maibock is paler in color and more hop-centric than traditional bock beers. A lightly toasted and/or bready malt character is often evident.   Examples of this style: 1.     Ayinger – Maibock 2.     Rogue – Dead Guy Ale 3.     Magic City Brewing Company – But I thought everything was okay.     ABV: 6.3-7.4% IBUs: 23-35 Color: 6-9 Serving Temp: 38-45 Serving Pressure: 10-14 PSI   Beer Representation: Maibark 6.5% ABV 19 IBUs Beer Description: Golden, easy drinking, traditional example of Maibock. All German grains, yeast and hops.   Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Brew Pigeon https://brewpigeon.com. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

S4-E35, Ever thought about how mice seem to be hypnotized when stared at? Well, they're not, and we're here to set the record straight in the most delightful way. This was a week of sweltering heat, so naturally, we decided to crack open a few cold ones - beers that is! We clinked our glasses together in honor of some exquisite German beverages, beginning with a September Fest Golden  with 22 IBUs, and then moving on to a delectable Slice pumpkin beer.Did you know that October Fest actually happens in September? Talk about a head-scratcher! Our refrigerator is starting to look like a homage to the orange gourd with all the pumpkin beers we've gathered. We even toyed with the idea of sending some to our friends overseas, along with a few cheeky Hot Cheetos and M&Ms. And speaking of heat, we've had a real scorcher this week. From Fort July's 104 degrees to the South's 101 - we've found solace in my 86-degree pool and some refreshing beers from Wolf Ridge Brewing Company.Our conversation took a fun detour as we quizzed each other with random trivia, covering everything from the Titanic to Christmas celebrations and even some unexpected facts about boxing referees. We ended the episode on a soothing note, discussing our favorite smells. For Billy, it's the invigorating aroma of mint and the crisp Texas mornings. Listen in, and you may just find yourself immersed in a world of amusing anecdotes, trivia, and a shared love of beer.Support the showwww.anotherreasontodrink.com

In this episode Bob and I take on an interesting category. We discsuss the American Brown Ale, which in theory looks like a version of the English brown, but jacked up on hops (allegedly). American brown ale with roasted malt, caramel-like and chocolate-like characters should be of medium intensity in both flavor and aroma for the American brown ale. American-style brown ales have evident low to medium hop flavor and aroma and medium to high hop bitterness. The history of this style dates back to U.S. homebrewers who were inspired by English-style brown ales and porters. It sits in flavor between those British styles and is more bitter than both.   Examples of this style: 1.     HiHo – Touchdown Brown 2.     Treehouse – Bear 3.     Wrecking Crew Brew Works – Shotgun Banister   ABV: 4.3-6.2% IBUs: 18-35 Color: 18-35 Serving Temp: 45-50F Serving Pressure: 5-8 PSI   Beer Representation: Jackie O's - Chomolungma 6.5% ABV 33 IBUs Beer Description: This brown ale was brewed to commemorate the 2007 Lungevity Everest Expedition. The people of Tibet call Mt. Everest “Chomolungma,” and this exceptional ale carries on the spirit of the climb. Seven Malts, three hops, and 100 pounds of local wild flower honey give this ale an exceptional character. Baked muffins, dark fruit, bittersweet chocolate, rich honey and earthy subtle hops caress the palate.   Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

In this episode Bob and I continue our trek down the IPA road as we explore the English IPA. English IPA - Strong, bitter and completely misunderstood, the English India pale ale (or English IPA) bridges the gap between past and present. No other style represents modern craft brewing excitement quite like the IPA, and while this English beer differs widely from the American version it inspires, this strong member of the English pale ale family has plenty of its own to offer — including all of the history behind this variety.   Beer Representation: Great Lakes Brewing Company – Commodore Perry 7.7% ABV 70 IBUs Beer Description: What's this? A British-style IPA named after the man who defeated His Majesty's Royal Navy in the War of 1812? Consider this a bold, hoppy (and mildly ironic) plunder of war. Dry and well-hopped, with an arsenal of caramel malt flavors befitting the “Hero of Lake Erie.”   ABV: 5-7.5% IBUs: 40-60 Color: 6-14 Serving Temp: 45-55F Serving Pressure: 7-13 PSI   Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

In this episode Bob and I continue to drink hoppy beers. This week we throttle the IBUs back a bit and take on the American Pale. Like many others that have become known as classic American beers, the American pale ale can trace its roots to beer styles from abroad. The American pale ale beer was inspired by the English pale ale, replacing its English counterpart's earthy, herbal hops with generous additions of boldly citrus and pine-like American varieties. As one of the most popular American beer styles, pale ale beer is not hard to track down, but the various takes on this iconic style by just as many American craft brewers makes it impossible to jam everything there is to know about American pale ale beer on one page, but we'll do our best.   ABV: 4.5-6.2% IBUs: 30-50 Color: 5-10 Serving Temp: 45-50F Serving Pressure: 7-13 PSI   Beer Representation: Sierra Nevada – Pale Ale 5.6% ABV 38 IBUs Beer Description: Our most popular beer, Sierra Nevada Pale Ale is a delightful interpretation of a classic style. It has a deep amber color and an exceptionally full-bodied, complex character. Generous quantities of premium Cascade hops give the Pale Ale its fragrant bouquet and spicy flavor.   Second representation: The Dancing Gnome – Lustra 5.8% ABV 45 IBU Beer Description: An ode to the unity of malted barley, hops, yeast, water, and the brewer who prudently blends them. Intense tropical and citrus fruit aromas and a clean fruity bitterness work in harmony with the lightly toasted wheat bread flavors derived from the malt.   Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

In this episode Bob and I continue our trek down the IPA road and we explore the Double IPA. American craft beer lovers are huge fans of the IPA. The quest for more of the India pale ale flavor has led them to the imperial India pale ale, a stronger version of the American IPA, which boasts even more hoppy flavor, aroma and bitterness. Imperial India pale ale is darker in color than the American IPA, substantially more bitter, and high in alcohol by volume. This all-American take on the IPA leaves craft beer fans with plenty of new creations to try.     Examples of this style: 1.     Russian River – Pliny the Elder 2.     Fatheads – Hop Ju Ju 3.     Great Lakes Brewing Company – Chill Wave   ABV: 7.5-10% IBUs: 60-100 Color: 6-14 Serving Temp: 45-55F Serving Pressure: 7-13 PSI   Beer Representation: Columbus Brewing - Bodhi 8.3% ABV  80 IBUs   Beer Description: Award-winning double IPA featuring Citra® hops with a pale golden color.   Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

In this episode Bob and I stay on the IPA train, and turn our attention to the Hazy IPA.  Emphasizing hop aroma and flavor without bracing bitterness, the New England IPA leans heavily on late and dry hopping techniques to deliver a bursting juicy, tropical hop experience. The skillful balance of technique and ingredient selection, often including the addition of wheat or oats, lends an alluring haze to this popular take on the American IPA.   Examples of this style: 1.     Treehouse – Julius 2.     Masthead Brewing Company – Hazy Headlines 3.     The Alchemist – Heady Topper 4.     Crooked Pecker – Max went to Prague   ABV: 6-9% IBUs: 25-60 Color: 3-7 Serving Temp: 45-55F Serving Pressure: 7-13 PSI   Beer Representation: Tickling the Ivories – Hoof Hearted 7.2% ABV N/A IBUs   Beer Description: “Totally dusted,” started Pablo Cruz. “And I can truly say I've never felt better. Posers often overcomplicate it, but I've found all truths associated with the act are easily encapsulated in a few words. Skiing is a dance, and the mountain always leads.” Re-tune that Keytar boiz. We're bustin Rig out of Ski Jail! Citra, Calypso, and Comet carve a trail full o' tropics complimented in full by a dual-duty hazemaker. Is it juice? From concentrate? What'd you say the name of that was again?   Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

In this episode Bob and I finally reach the IPA category. We begin this category with the American IPA. Characterized by floral, fruity, citrus-like, piney or resinous American-variety hop character, the IPA beer style is all about hop flavor, aroma and bitterness. This has been the most-entered category at the Great American Beer Festival for more than a decade, and is the top-selling craft beer style in supermarkets and liquor stores across the U.S.   Examples of this style: 1.     Bell's – Two Hearted 2.     Dogfish Head – 60 Minute IPA 3.     Sierra Nevada – Torpedo Extra IPA   ABV: 5.5-7.5% IBUs: 40-70 Color: 6-14 Serving Temp: 45-55F Serving Pressure: 7-13 PSI   Beer Representation: Fat Heads Head Hunter 7.5% ABV 87 IBUs   Beer Description: 2023 World Beer Cup Gold Award American IPA. Uncivilized and aggressive, this West Coast styled IPA packs wicked hop flavors and aroma. World Beer Cup Silver 2012. GABF Silver 2010, Bronze 2011. National IPA Championship Winner 2012, 2010.   Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.  

The Boys are back in Studio One.  We talk Turf, the reason for the long break, a shit load of inside jokes that some of you may catch and most no-one but us two clown get.  There's a Beer review in there, even though only one of us is drinking. Glad to be back playing golf, dinking beers and talking shit!  Let's Tee Off!Beer Review:Big Deal Brewing Golden Ale: Labatt Brewing Company (4.5% ABV, 0 IBUs)

In this episode Bob and I Move on to the American Wheat beer. American wheat beers are some of the most approachable beers in the craft beer world, and the versatility of wheat beer allows it to be combined with a variety of ingredients or enjoyed on its own alongside a wide variety of food options. The sizable portion of wheat malt used to brew wheat beer lends a lighter, distinctive experience compared to beers brewed with barley exclusively.   Examples of this style: 1.     Lagunitas – Little Sumpin' Sumpin 2.     Three Floyd's– Gumballhead 3.     Dogfish Head – Namaste   ABV: 4.0-5.5% IBUs: 15-30 Color: 3-6 Serving Temp: 40-45F Serving Pressure: 15-20 PSI   Beer Representation: Oberon – Bell's Brewery 5.8% ABV 10 IBUs Beer Description: Bell's Oberon is a wheat ale fermented with Bell's signature house ale yeast, mixing a spicy hop character with mildly fruity aromas. The addition of wheat malt lends a smooth mouthfeel, making it a classic summer beer.   Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

In this episode Bob and I stay home in the U.S. and follow the Blonde Ale with the Cream Ale. The American cream ale is a mild, pale, light-bodied ale, made using a warm fermentation (top or bottom fermenting yeast) and cold lagering. Despite being called an ale, when being judged in competitions it is acceptable for brewers to use lager yeast.   Style examples: 1.     Wolf's Ridge Day Break 2.     Uniontown Brewing – Jail Hill Cream Ale 3.     Paradigm Shift Brewing Company – Island Juice   ABV: 4.2-5.6% IBUs: 8-20 Color: 2-5 Serving Temp: 40-45F Serving Pressure: 10-12 PSI   Beer Representation: Wrecking Crew Brew Works – Copper Penny Cream Ale ABV: 5.6% IBUs: 13 Beer Description: This straw colored cream ale is made with the choicest ingredients and aged for like a day. This beer is dedicated to an old watering hole in Seven Hills, OH where the beer was cheap and Genesee beer flowed like water.   Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

In this episode Bob and I come back home for another crushable summer beer style. This week we drink and talk about the American Blonde Ale. One of the most approachable styles, a golden or blonde ale is an easy-drinking beer that is visually appealing and has no particularly dominating malt or hop characteristics. Rounded and smooth, it is an American classic known for its simplicity. Sometimes referred to as “golden ale.” These beers can have honey, spices and fruit added, and may be fermented with lager or ale yeast.   Style examples: 1.     Wadsworth Brewing Company – Thelma Lou 2.     The Phoenix Brewing Company – Persephone 3.     Ignite Brewing Company – Matchstick Blonde   ABV: 3.8-5.5% IBUs: 15-28 Color: 3-6 Serving Temp: 40-45F Serving Pressure: 7-13 PSI   Beer Representation: Twin Oast Brewing Company – Old Ohio 4.7% ABV 20 IBUs Beer Description: Sometimes you just want an easy-drinking, light-bodied beer -- Old Ohio is just that. Brewed to be balanced, this American Blonde Ale finishes with subtle citrus tones, and is the perfect beer to reach for after a long day on the farm.   Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

In this episode Bob and I switch to one of the most delicious beer styles in all the world, Kolsch. Kölsch is one of the most strictly defined beer styles in Germany: according to the Konvention, it is a pale, highly attenuated, hoppy, bright (i.e. filtered and not cloudy) top-fermenting beer, and must be brewed according to the Reinheitsgebot.   Style examples: 1.     JAFB – Kemp's Kolsch 2.     Saint Arnold Brewing Company – Fancy Lawn Mower Beer 3.     Colner Hofbrau Fruh – Fruh Kolsch   ABV: 4.4 – 5.2% IBUs: 18-30 Color: 3.5 - 5 Serving Temp: 40-45F Serving Pressure: 10-12 PSI   Beer Representation: The Brewer of Seville Kolsch and the Gang 5.1% ABV 27 IBUs   Beer Description: Fermented low (63F) and under pressure this beer produces a slight breadiness which blends nicely with the floral notes from the Hallertau Mittelfruh hops. At the end the beer dries out slowly to produce a nice crushable summer time lawn mower beer.   Beer Representation: Tree House Brewing - Outlier ABV: 4.3% IBUs: N/A   Beer Description: Outlier is a Kolsch-style ale brewed to be eminently drinkable yet loaded with nuance, character, and individuality. It pours a glowing translucent yellow color in the glass with a puffy head that sticks around while you enjoy it. We taste a kiss of lemon, earthy noble hops, doughy malts, a hint of pear, gentle minerality, and a pleasant whisper of wheat that sticks around on the finish. Outlier is a beer brewed with tradition in mind, and the idea that nuanced, carefully crafted beers can enhance living in ways that few other beers can. We hope you enjoy it as much as we do.   Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

In this episode Bob and I keep crushing lagers. This week we travel to Munich, Germany and look into the Munich Helles lager. A beer for beer lovers, the German-style helles is a malt accented lager beer that balances a pleasant malt sweetness and body with floral Noble hops and restrained bitterness. The helles is a masterclass in restraint, subtly and drinkability which makes it an enduring style for true beer lovers and an elusive style for craft brewers to recreate. The German helles reminds beer lovers that the simple things in life are usually the most rewarding and worth pursuing.   Style examples: 1.     Masthead – Augenblick 2.     Wooly Pig Farm Brewery – Rustic Helles 3.     Noble Beast Brewing Co. – Third Dimension Helles     ABV: 4.7-5.4% IBUs: 16-22 Color: 3-5 Serving Temp: 38-40F Serving Pressure: 7-12psi   Beer Representation: Wanderer ABV: 5%  IBUs: N/A Beer Description: Wanderer is our unfiltered German-style Helles Lager. A meticulous, highly technical beer brewed utilizing traditional techniques and ingredients, Wanderer is crisp, bright, and immensely enjoyable. Wanderer pours a brilliant straw gold color in the glass with a puffy, bright white foam. It carries a flavor profile of doughy malts, light straw, clean lager yeast, and just the right dash of zippy noble hops. Beers that command your attention are a wonderful thing. Beers that can fade into the background and sort of be an unspoken companion to celebratory moments in life are also a wonderful thing and deserve to be held in equally high esteem. As a crisp, highly drinkable, and beautifully executed beer, Wanderer fits this profile beautifully.   Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

In this episode Bob and I keep crushing lagers. This week we travel to Vienna, Austria and look into the Vienna lager. Vienna Lager ranges from copper to reddish brown in color. The beer is characterized by malty aroma and slight malt sweetness. The malt aroma and flavor should have a notable degree of toasted and/or slightly roasted malt character. Hop bitterness is low to medium-low.   Style examples: 1.     Sierra Nevada Brewing Company – Vienna 2.     Taft's Ale House – Gustav 3.     Eliot Ness – GLBC   ABV: 4.7-5.5% IBUs: 18-30 Color: 9-15 Serving Temp: 40-45F Serving Pressure: 10-12 PSI   Beer Representation: Noble Beast Vienna Lager 5% ABV 26 IBUs   Beer Description: Toasty malt highlights this drinkable amber lager. Crisp and clean with a snappy bitterness. Double decocted and horizontally lagered.   Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

In this episode Bob and I head back to Germany to drink one of our favorite styles, the Schwarzbier. Sometimes called black lagers (the name literally means black beer), they may remind some of German-style dunkels, but Schwarzbiers are drier, darker and more roast-oriented. These very dark brown to black beers have a surprisingly pale-colored foam head (not excessively brown) with good cling quality. They have a mild roasted malt character without the associated bitterness. Malt flavor and aroma is at low to medium levels of sweetness.   Style examples: 1.     Samuel Adams – Black Lager 2.     Weeping Radish - Black Radish Dark Lager 3.     Kostritzer – Schwarzbier   ABV: 4.4-5.4%% IBUs: 20-35 Color: 19-30 Serving Temp: 40-45   Beer Representation: Mast Head Brewing Company – Svartalfheim Schwarzbier 5.3% and N/A IBUs   Beer Description: Sometimes called black lagers (the name literally means black beer), they may remind some of German-style dunkels, but Schwarzbiers are drier, darker and more roast-oriented. These very dark brown to black beers have a surprisingly pale-colored foam head (not excessively brown) with good cling quality. They have a mild roasted malt character without the associated bitterness. Malt flavor and aroma is at low to medium levels of sweetness.   Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

In this episode Bob and I stay in the Czech Republic and we talk about Czech Dark Lagers. Czech Dark Lager or Bohemian Dark Lager is an old-world style of dark lager originating in Bohemia, what is now the Western portion of The Czech Republic. The Czech name for the style is Tmavé Pivo, which translates to Dark Beer. Style examples: 1.    Bernard černý ležák 12° 2.    Klaster Dark Beer 3.    Samson 1795 Original Czech Lager Dark ABV: 4.4-5.8% IBUs: 18-34 Color: 17-35 Serving Temp: 40-45F Serving Pressure: 10-14 PSI Primator Dark 4.5% and 21 IBUs Beer Description: A dark variant of Czech lager, which was created using four types of malt and Czech varieties of hops. The combination of special-colored malts gives the beer a full caramel flavor with traces of roasted black coffee and prunes. The round malt taste, subtle bitterness and velvety foam will directly invite you to take another drink and bite into something sweet. Hops: Žateck semi-early red, Sládek. Malt: Pilsner, Munich, caramel, colored. Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

In this episode Bob and I stick with lagers, but instead of Germany or the U.S. this time we head to the Czech Republic, and tackle the Czech Pale Lager.  The Czech Pale Lager is a hoppy, session-strength pale lager that is among the most popular styles of beer among drinkers in the Czech Republic. The guidelines give us something of a mish-mash of guidance, though. The beer should be "rich" and "refreshing," which can be a tough needle to thread, though not impossible.   Style examples: 1.     Bernard světlé pivo 10 2.     Notch Session Pils 3.     Radegast Rázna 10   ABV: 3-4.1% IBUs: 20-35 Color: 3-6 Serving Temp: 40-45F Serving Pressure: 10-14 PSI   Our sample beer for the week:   Beer representation for the week: Žatecký Světlý Ležák which translated to Zatecky Light Lager 5.0% ABV and 19 IBUs   Beer Description: Over 650 years of cultivation tradition, the experience of local hop growers and a unique microclimate give Žatec aromatic hops an unusual character. Experience its full aroma in Žatec Světlý Ležák brewed under the supervision of Tomas Lejsek from the Žatec Brewery.     Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

On Today's Job Board Jimmy Crews, Superintendent at Poston Butte-Florence Golf Club, joins me in studio.  Kick the show off with a Beer Review courtesy of Leah Withrow, Head Groundkeeper of the Reno Aces. Transition season is upon us here in AZ.  Remembering Covid's effect on golf.  Hack Attack season begins next week at Wickenburg Ranch.  How will AI affect the Golf Course Maintenance industry.  Strap on your Tinfoil Hat.  And of course, Course Happenings.  Let's Tee Off!Beer Review:Miller Lite A Fine Pilsner Beer: Miller Brewing Co. (4.2% ABV, 10 IBUs)

This week Bob and I wrap up our lager kick for now as we discuss the German Pilsner. Quite possibly the most iconic beer style in modern history, the pilsner captured the attention of beer drinkers across the world and inspired a myriad of regional imitations. This lightly colored, exquisitely balanced lager remains one of the most loved beers to enjoy, and one of the most challenging for the brewer to create. Pilsner is characteristically light in color and have a very short finish. The world over, pilsner -style lagers have become the standard beer for many reasons, and American craft brewers have worked hard to put their own unique spin on this classic German beer. A classic German-style pilsner is straw to pale in color with a malty sweetness that can be perceived in aroma and flavor. Perception of hop bitterness is medium to high. Noble-type hop aroma and flavor are moderate and quite obvious. Distinctly different from the Bohemian-style pilsner, this style is lighter in color and body and has a lower perceived hop bitterness. ABV: 4.4 – 5.2% IBUs: 22-40 Color: 2-4 Serving Temp: For most lagers and pilsners, 38 degrees is ideally your low point. Anywhere up to the low-to-mid 40s is fair game. “[Pilsners] are more traditionally [served at] 38 degrees, and are probably best suited there. Serving Pressure: 11-16PSI Examples of this style:  1.      Pauliner – Pils 2.     Wooly Pig– Keller Pils 3.     Lager Heads – Tacklebox Pilsner Drink representative selection of the week: Maize Valley German Style Pilsner 5.2% ABV and 30 IBU  Beer as described by brewer: Brewed with pilsner malts from Dusseldorf Germany accompanied by a touch of carafoam and wheat malts for head retention and foam stability.  The malt profile is light, clean and crisp with hints of breadiness while teetnang and perle hops lend a floral and citrusy hop character. Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

Flying solo this week, but still had to let you know about the week's Buffalo Beer stories! As always you can find them in the Buffalo Beer BuzzCOMMUNITY BEER WORKS SET TO CELEBRATE 11TH ANNIVERSARYCommunity Beer Works is turning the ripe old age of 11 and they are celebrating with a day filled with fun and games, live music, great beer and food on April 22 (12pm). BUFFALO KUSH CAN & DRAFT RELEASE AT FLYING BISONFlying Bison will release their new Buffalo Kush IPA on, not so coincidentally enough, 4/20 (4pm). As you might expect, Buffalo Kush is big, dank and hoppy, clocking in at 8% and 80 IBUs, with notes of tropical fruit and hop bitterness from the heavy additions of American hops. The beer will be available on draft and in 16oz. 4-pack cans and kegs to go. LIMITED TICKETS REMAIN FOR THAWFEST AT BUFFALO RIVERWORKSA limited amount of tickets are still available for Thawfest, which returns to Buffalo Riverworks on April 21. Over 50 local breweries, cideries, distilleries, and wineries will be on hand to samples their newest and most popular brews. Visit http://thawfest.com/ for more information.PINK BOOTS COLLABORATION BEER RELEASE AT WOODCOCK BROTHERSOn April 22, the Pink Boots Society will release their International Women's Day brew, Pink Boots Buf Roots Session IPA, at Woodcock Brothers at Wurlitzer (2-6pm). Pink Boots Buf Roots is an easy drinking, citrusy and tropical IPA that features Cascade and the Pink Boots special hop blend. The release party will feature a woman-owned business vendor market to sip, shop and celebrate all Western New York women. A portion of proceeds from Pink Boots Buf Roots will be donated to the Pink Boots Society, a nonprofit organization focused on women in the fermented beverage industry.SCIENCE AFTER HOURS: WHY SO(BER) CURIOUS? AT SCIENCE MUSEUMWith more and more nonalcoholic adult beverages hitting the market, what's all the hype about? The Buffalo Museum of Science is looking to find out at their next Science After Hours event on April 21 (6-9pm). WNY BEER TRAIL FUNDRAISER FOR SUMMIT BUFFALO AT RESURGENCEIn honor of Autism Awareness Month, WNY Beer trail will host the third annual Summit Buffalo fundraiser at Resurgence Brewing on April 22 (12pm). This event is free and will feature live music from Nico Zarcone and raffles for prizes, including autographed Bills jerseys, autographed 8×10's (Alex Tuch, Stevie Johnson, Taron Johnson), gift baskets, gift cards and more. There will also be a silent auction for a signed Damar Hamlin #3 full size helmet. There will be a special beer for the event as well, Believe in Summit Pilsner, and Resurgence will donate $1 of each pint to the cause.SPOTTED OCTOPUS BREWING CELEBRATES 1ST ANNIVERSARYAllentown's Spotted Octopus Brewing will celebrate their first anniversary on April 22 (7pm). The party will feature live music from Davey O (7-9pm), food will be available from Under Fire Pizza (3-7pm), drink specials throughout the night and more. GOWANDA BREWING AT THE WICKED GLEN OFFICIALLY OPENSGowanda Brewing at the Wicked Glen is officially open to the public. The brewery, located at the Wicked Glen in Gowanda, features a 3.5BBL capacity and 7 taps serving their own beer. Hosted on Acast. See acast.com/privacy for more information.

In this episode Bob and I talk about yet another great lager style beer. This week it is the American/International Amber lager. A widely available, sessionable craft beer style that showcases both malt and hops. Amber lagers are a medium-bodied lager with a toasty or caramel-like malt character. Hop bitterness can range from very low to medium-high. Brewers may use decoction mash and dry-hopping to achieve advanced flavors. Style examples: Examples of this style: 1.     Rhinegeist Brewery – Antelope 2.     Dos Equis – Amber 3.     Terrestrial Brewing -  Erie Dusk ABV: 4.5-6.0% IBUs: 8-25 Color: 6-14 Serving Temp: For darker lagers, like Vienna-style, Oktoberfest or Marzen-style lagers, and amber lagers, you'll want to go slightly warmer, in the 45 to 50 range. Stronger lagers, like a dunkel or doppelbock, would do well at 50. Serving Pressure: 10-14 PSI Drink representative selection of the week: GLBC Eliot Ness Amber Lager 6.1% and 27 IBU.  Beer as described by brewer: Admittedly, it's a bit of a paradox to name our Amber Lager for history's most famous agent of prohibition. But it's a smooth, malty (and dare we say, arresting?) paradox.  Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

In this episode Bob and I continue with lager month as we breakdown American Lagers. The American lager has little in the way of hop and malt character. A straw to gold, very clean and crisp, highly carbonated lager. Next to American Light lager this might be the second most popular beer style in the U.S. Style examples: 1.     AB/InBev – Budweiser 2.     Founders – Solid Gold 3.     El Segundo Brewing Company – Broken Skull ABV: 4.2-5.3% IBUs: 8-18 Color: 2-3.5 Serving Temp: Go cold — anywhere in the 33- to 40-degree range is suitable for macro lagers. This is around your average refrigerator temperature, with 33 degrees, near freezing, on the low end. Your sweet spot is really between 36 and 38 degrees, which is the temperature of most draft beer systems. Serving Pressure:  10-14 PSI Drink representative selection of the week: Drink representative selection of the week: Royal Docks Brewing Company – Backyard Crusher 5.1% and 18 IBUs Beer as described by brewer: At Royal Docks, we simply adore intellectually challenging brews that beckon one to explore their depths and parse each nuanced sip, but this ain't one of those beers. See, there's thinkin' beer and there's drinkin' beer - and Backyard Crusher is a drinkin' beer. Sure, we could tell you all about the Egyptian black lime, Mediterranean Sea-salt and Citra hops that make this tangy golden quencher so easy on the tongue, but that would defeat the purpose   Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

In April Bob and I start dissecting some of our favorite styles, lagers. In this episode we dive into the American Light Lager. A beer style that is perfect for cutting the grass, deck sitting, or watching any sporting event, the American light lager is pale, bright, effervescent, and just down right tasty. Sit back, crack a cold one, and listen as we pontificate on perhaps the most popular style of beer in all American folklore. Style examples: 1.     Yuengling – Light Lager 2.     Boston Beer Company – Sam ‘76 3.     Great Lakes Brewing Company – Rally Drum Lager   ABV: 2.8-4.2% IBUs: 8-12 Color: 2-3 Serving Temp: Go cold — anywhere in the 33- to 40-degree range is suitable for macro lagers. This is around your average refrigerator temperature, with 33 degrees, near freezing, on the low end. Your sweet spot is really between 36 and 38 degrees, which is the temperature of most draft beer systems.  Serving Pressure:  10-14 PSI Drink representative selection of the week: Brew Kettle – Major Lager 4.5% and 10 IBU Beer as described by brewer: A traditional Light American Lager with a crisp taste, a slight bite of American hops, a clean & refreshing finish. The perfect game day beer Average Rating on Untappd: 3.53 Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

In this episode Bob and I continue with our month of English beers. This week we decide to take on the ESB. ESB (Extra Special Bitter) ESB stands for “extra special bitter.” This style is known for its balance and the interplay between malt and hop bitterness. English pale ales display earthy, herbal English-variety hop character. Medium to high hop bitterness, flavor and aroma should be evident. The yeast strains used in these beers lend a fruitiness to their aromatics and flavor, referred to as esters. The residual malt and defining sweetness of this richly flavored and medium bodied. Style examples: 1.     Heavy Seas – Winter Storm 2.     Fuller's – ESB 3.     Driftwood Brewery – Naughty Hildegard ESB ·      ABV: 4.6%-6.2% ·      IBUs: 30-50 ·      Color: 8-18 Our sample beer for the week: Wrecking Crew Brew Works – Cricket Stomper ESB – 6.5% 46 IBU Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.

We continue with our month of English/UK beers. This week we dive into the English Brown Ale. A bona fide English beer classic, English-style brown ale is easily one of the most iconic beer styles. Toasty, robust and with a bit of chocolate maltiness, the English brown ale is a meal in a glass, but offers unlimited opportunities for memorable food pairings. Neither flashy nor boring, the English brown is a beer with enough variation to keep devotees ordering them time and time again. Style examples: 1.     Alesmith - Nut Brown 2.     Cigar City – Maduro Brown 3.     Newcastle – Brown Ale ABV: 4.2 – 5.9% IBUs: 20-30 Color: 12-2 Our sample beer for the week: MacNutty Macadamia Nut Brown Ale – 5.5% N/A IBU Beer as described by brewer: Things were getting a bit squirrely over here; it must be the trays upon trays of macadamia nuts we hand-roasted for this beer. Some would say we've gone nuts – but taking our time over each and every step is part of what makes every one of our craft brews unique. We love a good brown ale, and we're certain you'll love this one too, from the rich nutty flavor, to the luxurious dark brown color. Brewed with real macadamia nuts toasted in our own kitchen along with top quality malts and hops, we hope you'll join us in raising a glass. Craft brewed in our independent brewery in Sligo Support the show by doing your Amazon shopping through our affiliate link. Just click the link here or on my website and do your shopping as you would normally. With every purchase you make using the link the podcast gets a little commission kick back. https://www.amazon.com?&linkCode=ll2&tag=thebrewerof0f-20&linkId=508b80c5f61935cee690c0e883386653&language=en_US&ref_=as_li_ss_tl Please consider becoming a member of the Pint Club by visiting my Patreon page at https://www.patreon.com/PintTalkingPintClub There are four tier levels and when you join the Pint Club you will get an opportunity to win a six pack of Ohio beer that is shipped by Rivalry Brews https://rivalrybrews.com/. You will also get a few coupon codes, a Pint Talking Sticker, and you'll also get the early released ad free version of this show. Don't forget to visit my website at https://www.thebrewerofseville.com/ to catch up on old episodes and visit the newly renovated BOS swag store. I have added several new colors and styles of Tees and Hoodies. Make sure you check out our friends at  Wrecking Crew Brew Works on the web at https://www.wreckingcrewbrewworks.com/ and follow them on Facebook at https://www.facebook.com/Wreckingcrewbrewworks and Instagram at https://www.instagram.com/wreckingcrewbrewworks Check out our other sponsors: North East Ohio Craft Brewery News – Check out one of the best sources for craft beer news in Northeast Ohio. You can also find them on Facebook at @ NEOCBN. https://neocraftbrewerynews.com/?fbclid=IwAR1W2i4nKp2fCO0jpQEnZE0ekO8oRYRbK8u6hI16wek8T2CGUvWntZ_FWKo Join the American Homebrewers Association and get access to hundreds of award-winning recipes as well as countless informative articles. Follow this link and use the code PintTalking for $5 off your membership. https://www.homebrewersassociation.org/support-the-aha/?promo=the-Brewer-of-Seville. Shirts on Tap at https://shirtsontap.com/ and use the code rq7szr  For $10 off your first order.  

We are back with the president of our heart, Andy Carter, as we discuss many beer related topics including: - Timeline on Double IPA. - Some of the most iconic Double IPAs. - The sliding scale of alcohol and IBUs on Double IPAs over the years. - Is Double IPA the new malt liquor? - Andy's trip to New York City. - Partying with Threes Brewing. - Revisiting Other Half NYC. - RIP Amber Ale. - What made Fat Tire so popular. - Sam Adams Boston Lager - What did 2023 Pliny the Younger season look like? And tons more! You are reading this because you know you are in need of a lambic basket and you don't own one yet. Click here to purchase your very own lambic basket and support The Full Pint podcast in doing so. [LINK] The California Craft Beer Summit returns as an industry only convention this year. This can't miss experience is California Craft Brewers Association's signature event for 2023, and your opportunity to network with fellow brewers, learn from experts, and meet with suppliers and industry peers. Follow this link for more details [LINK] Big shout out to Native Son LA. Taking over the former Modern Times Dankness Dojo, Native Son LA is open for business offering food and of course great craft beer. Stay tuned as they begin brewing out of this location. Visit their instagram to stay up to date https://instagram.com/nativesonla Please check out these resources if you are a member of the craft beer industry and need help. National Women's Law Center - https://nwlc.org/ Department of Fair Employment and Housing - https://www.dfeh.ca.gov/ Project When - https://projectwhen.org/resources/how-to-report-workplace-harassment-incidents/

Aaron Justus is back to lead us on an awesome journey tracking IBUs throughout the brewing process. This episode is full of surprises, and I guarantee you're going to learn something. Special Guest: Aaron Justus.

What can I say about this one? Gabby Dunn from Bad With Money is excellent. In this episode, they talk with David Sidoni about their rags-to-stability story. They explain how confounding the mortgage qualification system is for non - W2 employees by opening up about their own mortgaging struggles. Gabby shares insights about buying properties versus renting one, especially for those living a non-settled-down lifestyle. They even discuss their love-hate relationship with Pinky the feral cat, why IBUs are a scam, and why rich people are not necessarily financially savvy. Tune in to this engaging episode with Gabby Dunn and learn more about money and mortgages! This podcast was started for YOU, to demystify things for first time home buyers, and help crush the confusion. After helping first timers for over 13 years, I knew there wasn't t a lot of clear, tangible, useable information out there on the internet, so I started this podcast. Help me spread the word to other people just like you, dying for answers. Tell your friends, family, and perhaps that random neighbor you REALLY want to move out about How to Buy a Home! A really easy way is to hit the share button and text it to your friends. Go for it, help someone out. And if you're not already a regular listener, subscribe and get constant updates on the market. If you are a regular and learned something, help me help others – give the show a quick review in Apple Podcasts or wherever you get your podcasts, or write a review on Spotify. Let's change the way the real estate industry treats you first time buyers, one buyer at a time, starting with you – and make sure your favorite people don't get screwed by going into this HUGE step blind and confused. Viva la Unicorn Revolution! Instagram @DavidSidoni Tik Tok @howtobuyahome