Podcasts about brine time

We're back, and heavy on some golf recap!  First big golf event of the year, and couldn't resist recapping the weekend a bit (just wouldn't be a More For Less episode without the weekly recap).  Good times, good buds, good golf...what's not to love?!? Hit another algo check, and change the plan on the fly.  Ending with a little dry brine/recipe/grillin talk.   Have no fear, the previously recorded episode is not lost.  It might not be great, but there will be some BONUS CONTENT coming in a few days. I'm also very pleased to report, we're no longer 0'fer on the email front!  Hit us up at moreforlesspodcast@gmail.com and drop a line.   @moreforlesspodcast

John's Turkey Brine Time 

Sweepwings Instagram https://www.instagram.com/sweepwingsrc/ Instagram FPVRAW https://www.instagram.com/fpvraw/ Facebook FPVRAW DED Facebook Sweepwings DED Youtube  FPVRAW Youtube https://www.youtube.com/channel/UCY4Oy0QukT11D3hZsbypkjg/featured Sweepwings Youtube https://www.youtube.com/channel/UCNbMgLsoigN6DCw8O-wmSng

WEDNESDAY HR 2 RRR Trivia - This ICONIC video game dropped o nthis day 22 years ago. Second Harvest Donations To early to brine the turkey?

On this Bob & Tom Extra: We have pickleball, a chess teacher, and Donnie Baker! Learn more about your ad choices. Visit podcastchoices.com/adchoices

A snowy mess moves into our area, and we look directly to our City of Madison snow professionals--- why? Because the snowy system impacts everything we have planned that day, our family's plan, our work plan, children's plans, school and any other extra activities. Snow removal is so important, and that process includes brine! However, brine can't be used every snow system. City of Madison Engineering Division Public Information Officer Hannah Mohelnitzky hosts City of Madison Streets Division Assistant Superintendent Roger Kleist and City of Madison Engineering Division Water Resource Engineer Phil Gaebler to talk about when the right time is to brine.

Rabbit Rabbit Rabbit! Our first show of the month is jam-packed with Pat breaking his guitar, Brine Time™, waxy mustaches, and The Warren Report on Lucy the Elephant! Enjoy every segment of today's BOB & TOM Show. Join Tom Griswold, Chick McGee, Kristi Lee, Josh Arnold, Pat Godwin, and Willie Griswold for a blend of comedy, talk, news, and sports. Avoid the commercials and get the full show without ads through B&T VIP. Subscribe now at BobandTom.com/VIP. Learn more about your ad choices. Visit podcastchoices.com/adchoices

With comedian & Portland Pickles on-field host Jeremiah Coughlan; Brine Time podcast; Wild Wild West League; Phil Knight & Dodgers co-owner make a bid for Trail Blazers; Feeling out audiences in different cities; Questions from texters

We're taking on listener questions this season of Smidgen, and on this episode it's all about BRINE. Wet brine? Dry brine? What proteins can be brined? Our question comes from Caroline and to answer, Red Stick Spice Company store owner and Smidgen host Anne Milneck brings on Rhonda and Danny Titus of Road Toad Smokin' BBQ. Rhonda—known as the “Chicken Queen” is an award-winning griller and she shares her champion brining secrets on Smidgen. By the end of this episode, you'll know exactly how to wet brine a variety of proteins (plus get some extra tips for spatchcocking chicken.) You'll know about early salting and dry brining and you're going to want to try them all! Mentioned on the show: - Try your hand at Maple Brined Pork Loin using delicious Garlic Maple Rub - Anne recommends savory Lamb Blend that (surprise!) can be used on lots of proteins besides lamb - How does Rhonda wet brine her award-winning chicken? What goes into her brine? - How long do I wet brine chicken? (Timing is critical! The difference between super moist and spongey is TIME.) - What are some tips for making spatchcock chicken easier? - How do I incorporate spices into my brining? Whare are some spice suggestions? - How do I get the Red Stick Spice Company newsletter with recipes and cooking ideas? Sign up for our newsletter here. - Want to learn more about competitive barbecuing? Rhonda and Danny compete with Barbecue Competitors Alliance (BCABBQ.org)—see upcoming events here: BCA BBQ Upcoming Events - My mouth is watering—can you tell me more about the Zuni Café Chicken? Read the blog post. We hope this episode inspires you to try brining—both wet and dry—as a way to reinvent some of your favorite dishes. Follow Red Stick Spice Co socials, including Facebook, Instagram, or Twitter. Hear all Smidgen episodes on Apple Podcasts, Spotify, Google Podcasts, Pandora, or your browser, or your favorite podcast app.  Smidgen is the award-winning podcast of Red Stick Spice Co.

OPENING:  it's Independence Day and why I love this country.0:03:04  WHO'S ON FIRST - Jersey Shore BlueClaws We've got Greg Giombarrese, voice of the Blue Claws to talk Jersey Shore baseball and their 4th of July plans.Follow them here:https://t.co/RX9Hb7P33D?amp=10:20:05  FROM THE BLEACHERS - Portland Pickles Jourdan, the grandkids and I made it out to see the Pickles on their home turf.Follow them here:portlandpicklesbaseball.com0:23:07 ADJUST YOUR SCORECARDS: Jeremiah Coughlan is here to talk his role with the Portland Pickles his show, Brine Time and his own baseball travels.Follow him and the show here:https://twitter.com/brinetime_podhttps://www.portlandpicklesbaseball.com/brine-timehttps://xray.fm/shows/brine-time0:37:42  FROM THE BLEACHERS - Tri City Dust Devils A meeting years in the making! Erik the Peanut Guy and his beloved Dust Devils. Follow them here.https://t.co/Zt9N7uCmsk?amp=10:43:17  WHO'S ON FIRST - Johnson City Doughboys: GM Kiva Fuller, GM of the Doughboys joins us to talk the connection between the military historyFollow them here: jcdoughboys.com0:47:54 ON DECK - Timothy Schwarzer is here to show off his cap and shoe collections and talk about the connections you feel with other connectors online.Follow him here:1:01:58 THE PULLMAN'S VIEW:  Andrew Felts of the Round Rock Express is here to catch us up on the goings on at the Del Diamond. Follow them here:www.roundrockexpress.com1:12:44 CLOSING: Some thoughts on Erik the Peanut Guy. Follow him here:https://twitter.com/ItsErikMertens

This week's episode I talk to Jake Silberman, he has a lot of projects he has been working on lately. You can find him on Youtube he has his series on his channel called Jake on the street and his crowd work standup special is on their also. You can check out our old podcast called Brine time that hopefully will be coming back in may with the start of the Portland Pickles baseball season Here are the links to his Youtube Channel and Brine Time   https://www.youtube.com/channel/UCXp27VSRN8p9Ypb8lEF6Tcg   https://www.portlandpicklesbaseball.com/brine-time#:~:text=Brine%20Time%20Podcast%20%E2%80%94%20PORTLAND%20PICKLES&text=Brine%20Time%20With%20Jake%20and,driver%20to%20the%20peanut%20guy.

Yo-ho! We’re on this week’s show, we’re talking to Pete Halvorsen (@petehalvorsen on IG) about his seaside photography. Following that, we’ll plumb the depths of underwater photography from the first photo to Jacques Cousteau. We’ll also discuss some of our recent film failures and why we don’t shoot digital – the reasons might not be what you think.But first, Vania has a bit of an on-the-road report recorded while she was driving and photographing her way through the lower South West. With a bit of a time jump, she’s with us for the rest of the episode. ANSWERING THE MACHINEBefore diving in (haha) we listen to the answering machine. This episode’s question is:Why not digital?We received more answers for this than ever before, thank you!WATCH OUT FOR SNAKESWe’ve been having a few film failures of late, and we tell you about them because that’s what we do now.Here are a couple of Vania’s. She shot Fuji Neopan 1600 and accidentally developed it in C-41:And here are two of Eric’s, complete with the light leak provided by the watch:Camera: Chamonix 45F-2 Lens: Schneider-Kreuznach Symmar-S 5.6/210mm Film: Fuji Super HRT 100iso Exposure: f/64; 1/4sec Process: Rodinal; 1+100; 7min Ferndale, California October 2020Camera: Chamonix 45F-2 Lens: Schneider-Kreuznach Symmar-S 5.6/150mm Film: Fuji Super HRT 100iso Exposure: f/64; 1/4sec Process: Rodinal; 1+100; 7min California October 2020LET’S CALL PETE HALVORSEN!If you go to Manhattan beach as much as Vania does, you’ll end up meeting Pete Halvorsen. Pete’s a regular at the pier. While he shoots mainy digital for his commercial and professional work, he’s never left film behind. Today we’re going to talk to him about why.We talk to Pete about his professional work and how it’s changed during these weird plague days. He tells us why he likes the RZ67 and why he still shoots film.Pete’s website: http://www.pchpro.comPete on IG: @petehalvorsenHere are a few of his film photos:THE WEIRDISH HISTORY OF UNDERWATER PHOTOGRAPHYThe first underwater photo was taken by William Thompson in 1856 and it was horrible:Fortunately things improved.The first underwater portrait was taken by Louis Boutan in 1893. It’s pretty rad: Here are a few other photos concerning Boutan:Underwater photography, 19th-century artwork. French zoologist Louis Boutan (1859-1934) taking an underwater photograph in 1893. He is in a diving suit holding his camera. A light source is at left, and at right is an octopus he is attempting to photograph. Boutan’s experiments took place at Banyuls-sur-Mer, on France’s Mediterranean coast. The first underwater photograph was taken in 1856, but had involved using a pole to put a camera below the water. Artwork from the 13th volume (first period of 1894) of the French popular science weekly ‘La Science Illustree’.Louis Boutan’s book. In French, so good luck: https://archive.org/details/laphotographieso00bout/mode/2upJ. E. Williamson and his Graflex going down into the tube.Though we question it, this is “officially” the first color photo taken underwater, 1923.We wrap up by talking about when underwater cameras went commercial. The first was the Mako Shark, a camera Vania owns and has shot with. Here are a couple of her photos:ZINE REVIEWWe’re finally back to reviewing zines!This one comes from Canada! It’s called Houses of the Holy by Markus Staley. And it is just what it says it is – a zine full of churches. I’m kind of a church fan myself. Like Marcus, I’m drawn to their architecture.This is an 8”x8” zine, perfect bound and comprised of both film (35mm and 120) and some digital shots.  For me, the black& white photos are my favorites. Particularly, the ones with more close up details, like the one of the Berean Baptist Church.You can pick it up @markusstaleyphotographyNEXT DEV PARTYOn our next Dev Party, Vania develops the first roll taken with her new water housing!PATREONThank you to everyone who supports us!Check out our Patreon for bonus episodes, extended interviews, early drops. Tons of stuff!patreon.com/allthroughalensOur featured Patron for this episode is Dave Walker! Check out his work on IG: @davethewalker80END CREDITSMusic by Last Regiment of Syncopated DrummersVania: IG, Flickr, ZinesEric: IG, Flickr, Zines, ECN-2 KitsAll Through a Lens: IG, Website, Patreon

Enjoy the photo. I spent five bucks on it. You're welcome. First up: A Hat Tip to Jeremiah Coughlin of the podcast Brine Time, a podcast dedicated (but not limited to) the Portland (OR) Pickles baseball team. He wanted to hear about some Foreigner, and coincidentally I just picked up a copy of Agent Provocateur, so we were off to the races. Anyway, Jeremiah and his partner Jake Silberman are a funny couple of guys who know how to convey their fandom in a fresh way. And now I kinda have an idea for another podcast. Aberdeen Ironbirds, are you paying attention? Anyway. I think I'm the one person who didn't hate Agent Provocateur as an album when it first came out in December 1984, because the critics gave it a beatdown. It ultimately yielded four singles, two of which did...okay, and the other two did very well, including this one, which was their only Number One track in the US and the UK, not to mention a bunch of other countries around the world. Not bad for an album everyone hated. But while the work was good, Lou Gramm was itching to work on a solo project, and he used "I Want to Know What Love Is" as one of his reasons for bailing out for awhile, so he could go work on his solo album Ready or Not almost simultaneously with their sixth album, Inside Information. And it seems like both albums suffered as a result. So here's the show, and then go listen to Jeremiah and Jake. And click here for a transcript of this episode.

Last episode of 2019 and we answer some listener questions. Please Rate, review and subscribe to the podcast on your favorite listening platform.Comments, Questions, complaints; email us at autoofftopic@gmail.com"Z/28" by Z/28 is our title music. Listen to Z/28 at https://nobodyridesforfree.bandcamp.com/album/z28 and like them on FB at https://www.facebook.com/nobodyridesforfreeKeep your cars analog and Aim for the Roses! 

The Brine Time boys take one last trip around the bags as we wrap Season 4 of your Portland Pickles. We've been honored to become a small part of the Pickle family and doing this podcast together has been a joy. Tip of the cap to each and every member of Pickle nation!

Today: Greg had something happen to him that of course happened to him because he's Greg, how to react in that scenario, and Comedians (and Baseball fans!) Jake Silberman & Jeremiah Coughlan joined us to talk all things plane crashes, Pickles baseball, their podcast Brine Time, and more - they are great! Have a good afternoon all, talk to you tomorrow!

The Brine Time boys introduce a couple of new segments to the pod, where we get to chat with some fans and also hear some of your greatest memories at Walker Stadium. Inside Inside Baseball returns with a robot ump as we come back to league play before the All Star game. Don't ditch on that fastball and watch your cowbells, it's time for the Brine. Go Pickles!

The Brine Time boys sit down with West Coast League Commissioner Rob Neyer, seeing what it takes to run the best league in the country. Mitt Flicks returns as Jeremiah explains "Mr. Baseball" to Jake as they chomp down some Manhattan style pickle chips. Go Pickles!

Meeting at the legendary establishment "Sidelines," the Brine Time boys sit down across a legend in his own right, Pickles' Hitting Coach Mark "Mags" Magdaleno. Grab some pine and listen up, you just might learn a thing or two from one of our favorite members of Pickle Nation. While Mags likes the game as it was, you can catch Jake and Jeremiah out at the Walk for "Future Baseball Night" on July 4th for all sorts of baseball madness. Go Pickles!

The Brine Time boys are back with a quick recap of the Pick's Week, an interview with Gabe "The Angel"/"Lil Rug" Skoro, and debut a new segment called "Mitt Flix," where Jake teaches Jeremiah all about "Angels in the Outfield." Hop in the jar, the brine's just fine!

Blurb: On this episode of Brine Time the boys turn a double play with interviews from the Mazatlan Venados and the Mayors of Lents, Joe Simons and Lacey Evans. They also get into some Bull Durham fun and look forward to our boys getting out of this little schneid. We need you Pickle Nation, so get out to the Walk and show our guys some love. Go Pickles!

On this episode of Brine Time, the boys give a quick overview of the West Coast League for our new listeners, dive deep into some Bubbies Pickles, learn a thing or two about manager’s uniforms and check in with Pickles GM Ross Campell. Get your tuchas out to the Walk and grab a pickle, it’s time for some baseball! Go Pickles!

On this episode of Brine Time, Jake and Jeremiah review the Pickles preseason games against the NW All Star Academy. Jeremiah gives the inside scoop on what it's like to be a host for the home games this season at Walker Stadium. Stephanie Kralevich sits down with Jeremiah after his appearance with Dillon on More Good Day Oregon to discuss her youth growing up in Lents near the Walk. All this and more, go Pickles!

In this preseason edition of Brine Time, the boys gear up for the upcoming WCL season. They talk opening weekend and promotions in the Pickle Report, and run down highlights of the roster on Pickle of the Week. They also take a deep dive into the rules of "Future Baseball Night" on Inside Inside Baseball, plus much much more. Go Pickles!

On this episode of Brine Time, Jake and Jeremiah discuss the Pickles recent press conference in the Pickle report, they talk to the Sklar Brothers on Inside the Jar, and they talk spring training on Inside Inside Baseball, plus much more!!!

On the season finale of Brine Time, Jake and Jeremiah discuss the upset of the playoffs in the Pickle Report, they give a shout out to some very special Pickles of the Week while tasting a very interesting Pickle of the Week; they sit down with Co-Owner Alan Miller on Inside the Jar, they go inside “Inside Baseball” on Inside Inside Baseball, and they have one last Ghost of Portlands’ Baseball Past, plus much more!!!

On this episode of Brine Time, Jake and Jeremiah discuss their trip to see the Port Angeles away game in the Pickle report, they talk to Ron the K Man on Inside the Jar, they get the dirt on the Playoffs on Inside Inside Baseball, plus much more!!!

This week on Brine Time, Jake and Jeremiah welcome a special guest host: fellow sports guy and comedian, Shain Brenden! They talk tosses and playoffs in the Pickle Report, chat with Pickles on-air announcer Judah Newby, and they get haunted by the Beavers, plus much more!!!

On this episode of Brine Time, Jake and Jeremiah are on the party deck at the Walk—and boy was it crazy! The Pickle of the Week gets smokey, the voices of the Walk Robert Jones and Julianna Erdesz stop by for a chat, and Jake shows his baseball brains in Inside Inside Baseball.

On this episode of Brine Time, Jake and Jeremiah talk about Pickle Fest! They get down on some garlic pickles, get spooky in Ghosts of Portland's Baseball Past, and Jake becomes a real boy, plus much, much more.

On this episode of Brine Time, Jake and Jeremiah lay out the Pickles week in the Pickle Report. They enjoy a foursome with Joey Cooper and Zander Clarke and eat their shame via pickled eggs. They also get inside the getting inside a mascot, and talk old timey baseball in Portland!

On this episode of Brine Time, the boys talk Pickles Baseball, eat some Asparagus and popcorn, and land their first player interview, Gio Diaz. Jeremiah quizzes Jake on Inside Inside Baseball, plus a new segment Ghosts of Portland Baseball and much, much more!!

Jamie Hudson, as well as the guys from Brine Time Podcast are special guest on this edition of Blazers Outsiders

GUESTS: JEREMIAH COUGHLAN and JAKE SILBERMAN. Greg may have further added to the file that he assuredly has at his gym. He swears he is NOT a 'starer guy', but isn't that what someone who is, says? Then we are joined by Jeremiah and Jake, hosts of Brine Time, a podcast about the Portland Pickles! The Pickles are a baseball team here and we have a great talk about what they do. Thanks for tuning in!

Starting out the new year like gang-busters or regular busters for that matter with guest star BRIIIIIIIIIIIIIIIIIIIIIIIINE.  Join us in the absurdity of it all. Twitter: @BatsBelfry Email: BatsBelfryPodcast@gmail.com Facebook: @Bats in the BelfryRecorded - 1/3/12