Podcasts about Garlic

Kelly Gibney is with Emile to share her latest Easy Eat recipe.

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Hosts: Ed Jones (Owner – Nutrition World) & Clint Powell A variety of topics all related to living a healthy life Presented by: Nutrition World www.nutritionw.com Broadcasting from the Nooga Dentistry Studio www.noogadentistry.com Production of: Whitfield Media Group www.vitalhealthradio.com Title: All about Spike Proteins with Dr. Glenn, Beyond Cholesterol & Better Heart Testing with Dr. Dearing [0:00:00] – Intro: Brian Johnson, Longevity & Oxalates + Farmers Market Light banter about: Ed coining the term “peak span” and using it in interviews. Ed's social media success (8.3 million views in 90 days). Joking about Ed doing a shirtless video and his bodybuilding competition and carb loading. Ed talks about Brian Johnson (longevity guru who spends ~$2M/year trying to live to 120): Johnson recently announced an autoimmune condition where his stomach is “eating its own stomach.” Ed admires his data and “Blueprint” protocol but believes two key factors in Johnson's regimen contributed to this issue. Ed teases that one factor is excess oxalate-rich foods; the other factor is left as a teaser for Ed's social media video. Ed announces a weekly farmers market at Nutrition World: Every Wednesday, inside the store, morning to mid-afternoon. Run by a young family with clean farming practices and minimal chemicals. Nutrition World does not profit from it; framed as a service to the community and support for small farmers. [0:05:04] – Upcoming Guests, Ed's E‑Books & Podcasts Ed previews two interviews for this episode: Dr. Glenn – testing and managing spike proteins. Dr. Curt Dearing – discussing his new book “Beyond Cholesterol” and non-traditional views on cardiovascular risk. Ed's e‑books: Six e‑books available on theholisticnavigator.com, including: Quality sleep Oxalates and pain “Are You Sick and Tired?” (diet & overall health) Oral health Immune system “Core Four” foundational supplements Podcasts: Ed mentions his Holistic Navigator podcast Clint promotes Nooga Podcasts (noogapodcasts.com) – a network of 20+ podcasts. [0:09:26] – Interview with Dr. Glenn: What Are Spike Proteins & Why They Matter Dr. Glenn defines spike proteins: Discovered in the 1960s, normally part of viruses from nature. Our immune system usually recognizes and dissolves natural spike proteins. For COVID-era, lab-made spike proteins: They are not recognized properly by the body. They can persist and are not efficiently eliminated. Mechanism (simplified): Spike proteins interact with ACE2 receptors (“locks” on the cell door). They unlock and open the cell doors, enter the cells, and damage/destroy cells from the inside. Clint notes he never heard the term “spike protein” before COVID; Dr. Glenn explains: Previously, they weren't an issue because the body just handled them. This is the first time in history we've dealt with lab-made spike proteins at scale. Dr. Glenn stresses this is not simply vaccinated vs. unvaccinated: mRNA vaccines were designed to produce spike proteins. But unvaccinated people with bad cases of COVID can also carry very high spike levels. His personal story: Got severe COVID in Jan 2020, pre-official naming: 2 weeks very ill on couch/bed. 3 months to feel “recovered,” but that was just the start of long-term issues. Over the next 3+ years, progressive cellular damage accumulated, leading to a broad set of symptoms. Dr. Glenn's symptoms when spikes were very high: Whites of eyes turned gray, with burning eyes all day (constant eye drops). Tinnitus (ringing in ears). Cyclical rashes under armpits. Burning nerves in quads; needed leg massage devices nightly to sleep. Gout attacks (kidneys not handling uric acid well). Venous congestion in lower left leg. Severe fatigue, getting sick frequently despite doing everything “right.” Developed endocarditis (inflammation of heart and valves); resting heart rate jumped from 55–60 to 80–105. Subtle Bell's palsy–type weakness on left side of face and brain symptoms. Laboratory findings: Test: SARS‑CoV‑2 spike protein antibody test (semi-quantitative). Thresholds: 1000: likely too high, potential cell damage. 5000: “a whole other level of danger.” His highest result: 11,694 (measured around Oct 28, 2023). Progress over four tests: 11,694 → 11,087 → ~9,950 → 8,905 (as of June 30, current year). Many symptoms have significantly improved, though: Heart rate better but not back to baseline. Tinnitus persists. Spike level is still high, so work remains. Symptoms can vary dramatically from person to person: Because spikes can enter different “doors” (cells/tissues) in different bodies. One person's profile may be mostly neurological; another's cardiovascular, etc. Dr. Glenn's clinic policy: He will not work with someone on issues like hormones, gut, or cognitive problems without a spike antibody test, because: Otherwise they may be “paddling upstream” against ongoing spike-related damage. Observation: Many patients say: “My doctor says my bloodwork is fine,” yet they feel terrible. Conventional doctors rarely order spike protein antibody tests [0:23:01] – Managing High Spike Proteins: Testing, Risk & Protocol Who Should Test & How: Ed notes frequent COVID infections (he's had it six times) and that many people have unexplained symptoms. Both Ed and Dr. Glenn suggest: Spike antibody testing should be considered for anyone with mysterious chronic symptoms, regardless of age or vaccination status. Testing can be done through labs like Be Well Labs (which Nutrition World works with) or other local options. Reference values: < 0.08 means essentially no exposure to COVID. Out of ~130 tests Dr. Glenn has reviewed, only one person was

That disposable vape in your pocket may become significantly more hazardous the longer you keep it. A better way to diagnose complex brain disorders. Your mental well-being may be dictated by your weekly budget. The secret to conquering mosquito season might be sitting right in your pantry. Facebook: ingoodhealthpodX: @ ingoodhealthpodIG: @ingoodhealthpodYouTube: @ingoodhealthpodSpotify Apple Podcast In Good Health PodcastSubscribed to the newsletterFull ArchiveContact UsBecome an Affiliate Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Garlic scapes are in season at the Truro Farmers Market, and there are so many good ways to cook them.

Smelly nuisance or a delightful addition to every meal? But enough about us, let's talk about garlic... Hosted on Acast. See acast.com/privacy for more information.

It stinks when it's dryAfter a bit of a pause for fickle internet, we're back! We talk about Honey and Garlic in an ancient preparation and Creosote, the desert beauty that stinks so good.witchbitchamateurhour.comWant to help support the Podcast? Consider becoming a Patron!patreon.com/wbahpodcastAdvertise with us!Just shoot an email to wbahpodcast@gmail.comSnag yourself some WBAH Merch!Meet New Witches!Your Average Witch Podcastyouraveragewitchpodcast.comIt's A Whole Thing Podcastwww.wholethingpodcast.comPlay The Sims With Charlyetwitch.tv/charlye_withawhySupport the showGet Ya Witch Shit!Crepuscularconjuration.comCharm by Charlye MichelleAncestor Oil and Fire Scrying Sessionscharmbycharlye.comOur Video EditorEldrich Kitchenm.youtube.com/channel/UC_CwBrVMhqezVz_fog716OwContact Us (Come Eat With Us)Instagram @WitchBitchAmateurHourFacebook @WitchAmateurHourwbahpodcast@gmail.comHandwritten letters are actual magic!601 Kingston RdSte 300 #1011Benton, LA 71006We are not doctors, lawyers, or professionals. We're amateurs. Nothing we say should be taken as advice, instruction, or seriously. Any actions taken based on our content can and will lead to chaos, injury, existential crises, your pets no longer loving you, and possibly death. We make no promises and assume no liability.

Dolores fills Tamra in on Liz leaving for good. Who can blame her when she battled more hate than Brian?! Then, Tamra and Dolores applaud Jo-Ellen’s FBI abilities. If RHORI isn’t for her, maybe being an attorney is! Plus, Dolores shares how she handled Frank cheating on her... See omnystudio.com/listener for privacy information.

Zack and Annie are back on the mic for a brand-new episode of It's About Bravo!They kick things off with That's My Opinion! (0:40), chatting about the latest Summer House casting rumors and Liz's departure from Real Housewives of Rhode Island.Then it's time for this week's recaps: 

In this Huberman Lab Essentials episode, my guest is Kyle Gillett, MD, a dual board-certified physician in family medicine and obesity medicine, and an expert in hormone optimization. We discuss science-based tools for optimizing male hormones across the lifespan, including the role of bloodwork, nutrition, and exercise in supporting healthy hormone levels. We also discuss testosterone therapy, hair loss, prostate health, and supplements such as creatine, L-carnitine, Tongkat Ali, and Fadogia agrestis. Read the show notes at hubermanlab.com. Thank you to our sponsors AG1: https://drinkag1.com/huberman LMNT: https://drinklmnt.com/huberman David: https://davidprotein.com/huberman Timestamps (00:00:00) Kyle Gillett (00:00:20) Male Hormone Optimization, Testosterone, Tool: Blood Tests (00:02:17) Diet & Hormone Health, Diary, Vitamin D, Fiber (00:05:36) Caloric Restriction & Testosterone (00:06:44) Lifestyle Pillars: Stress, Life Purpose (00:07:56) Sponsor: LMNT (00:09:28) Exercise & Hormone Health (00:10:32) Testosterone Replacement Therapy (TRT) & Young Adults (00:12:05) Supplements for Testosterone, Creatine & Hair Loss; Betaine, Doses (00:15:50) L-Carnitine, Forms, Dose, TMAO, Garlic & Berberine (00:19:02) Vitamin D, Boron (00:20:43) Tongkat Ali (Longjack) (00:23:34) Sponsor: AG1 (00:24:53) Fadogia Agrestis (00:26:49) Testosterone Therapy, Dose; Side Effects (00:31:24) Clomiphene, SERM & Testosterone (00:33:58) Sponsor: David (00:35:16) Alcohol, Aromatase & Testosterone (00:36:09) Prostate Health & Tadalafil, Nighttime Urination (00:38:10) Hair Loss, Caffeine, Finasteride, Dutasteride (00:40:13) Acknowledgements Disclaimer & Disclosures Learn more about your ad choices. Visit megaphone.fm/adchoices

AARTI'S BACK! We're talking Real Housewives of Atlanta and Real Housewives of Rhode Island and a bunch of other nonsense as usual!Patreon $10/m For Ad-free and Video Episodes: Patreon.com/TheRealityIsPod

This week on RHORI, the season and the reunion concludes with Kelsey claiming she doesn't care about Rosie's home, the husbands come out and Rulla possibly discovers she's not legally married?! Enjoy!Follow me on social media, find links to merch, Patreon and more here! Hosted on Acast. See acast.com/privacy for more information.

Award-winning chef Shane Delia joins the Sooshi Mango boys to chat about the flavours that shaped his career, his deep connection to Malta, the cuisines he loves most, and why exceptional customer service is the secret ingredient behind every great dining experience. Throw in plenty of laughs, stories from the kitchen, and a few foodie debates, and you've got an episode worth coming back for seconds. Subscribe'a now! Tank'a you... - https://linktr.ee/sooshimango Ptou you bastard!

There's been a heatwave in England this week and it's brought on the garlic crop (38 degrees Celsius for three days).So it comes and without giving too much away, it's looking great! What to do with the gaps in the raised beds it has come from? Well how about two P's? Pak Choi and Mange Tout peas? It may seem a little late, but in the Pak Choi's case, it loves being sown after the longest day. The experts are also sating that you can plant aPea crop this late, so we are giving it a go! 

Sharai and Rabia Sitabi are keeping it cute and quick with Kim Jee-woon's Coming Out!Artwork created by Bri Tippetts. Check out her work at @britippettsart.Music Credits: Composed/Produced by LaRob K. Rafael. LaRob K. Rafael, piano/vocals, Jackson Kidder, bass, and Tiana Sorenson, vocals.Want More Time On Fierce Street? Then check out the links below!Follow all of our social media from our⁠ All My Links⁠.Subscribe to our ⁠Patreon⁠ for exclusive content and merchandise.

Holistic dentist visit. Safe to say they didn't suggest anything especially different from a conventional dentist. I was somewhat disappointed but at least got a thorough assessment of what's going on. My mouth/tooth salve:Flaxseed oilCoconut oil Baking sodaClove powder Vitamin C (Acid? Only dietarily) Iodized saltIodine(2%)Garlic powder Cayenne powderGinger powder After i made this post I just purchased a Japanese toothpaste that rebuilds enamel using hydroxyapatite. Maybe I will talk about it later.

Euan Wiseman from Hill Street Grocer joins Kaz and Tubes for this week's edition of Kaz Cooks and Tubes Tastes, today featuring a garlic and herb pull apart loaf, with Grana Padano parmesan, Ashgrove Farmhouse Butter, both on special this week, plus Divine Addictions Dukkah, and Divine Addictions Balsamic & Olive Oil Dipping Sauce.See omnystudio.com/listener for privacy information.

Online classes happening soon: Grow a Potted Yuzu Citrus, Grow Angel's Trumpet (brugmansia) on Your Patio.--- Once garlic comes out of the garden, you're left with a useful patch of open soil and one big question: what goes there next?In this episode, we talk through summer succession planting using garlic harvest as the seasonal peg. He explains how timing, climate, heat, dry soil, and first frost dates all affect what you can plant after garlic or after any early crop that frees up garden space.You'll learn which crops are easiest to direct seed in summer, when transplants are a better bet, and how to use shade, boards, mulch, and row cover to improve germination and protect young plants.Topics include:Why garlic harvest timing varies by regionDirect seeding vs. starting transplantsHow to deal with dry soil, heat, strong sun, and crustingEasy summer succession crops such as bush beans, basil, dill, rapini, and greensCrops for fall harvest, including spinach, beets, carrots, turnips, winter radishes, kale, and Asian greensWhy bush snap beans are a better follow crop than pole or dry beansHow to decide whether cucumbers and summer squash are worth planting after garlicTips for short-season and cold-climate gardenersA simple “succession seed bin” system to make replanting easierSuccession planting doesn't have to mean filling every inch perfectly. It's about using open space in a way that fits your garden, your season, and your available energy.   ---There's a whole world inside figs. I explore it in my Fig Culture podcast—varieties, recipes, collectors, and the stories behind them. Join 6,000+ gardeners in The Food Garden Gang and get practical weekly tips to grow more food at home—free. It's the best way to get started.   [Join the newsletter] 

Welcome to episode 423 of Growers Daily! We cover: today with garlic harvest season upon us (or at least coming up) for many of us, we thought we'd do a whole garlic show—when to harvest, the 4 different crops that garlic actually is, and getting garlic earlier. We are a Non-Profit! 

A simple seasoning paste takes a basic pork loin roast from simple to spectacular! Recipe: Rosemary Garlic Pork Roast from COOKtheSTORY. Here's the Recipe Of The Day podcast episode page with all of our recipe links, and you can subscribe to the show there too. Join my COOKforTWO Community here! Follow me on social media TikTok, Instagram, Facebook, or PinterestGet My Newsletter! Websites: COOKtheSTORY.com and TheCookful.com Let's get cooking! -Christine xo

Join Naturopathic doctor, Vaughn Lawrence for Week 3 of the Herbalism 101 Class: “10 Healers of the World” (Part 2). In this powerful session, Vaughn shares real-life stories and practical tips for using everyday, affordable remedies—like garlic, lemon, olive oil, salt, oregano, magnesium, and baking soda for digestion, circulation, detox, immune support, and more.Learn how to:Use simple kitchen and household items as powerful natural medicinesSupport heart health, digestion, and detoxificationAddress issues like mucus buildup, infections, parasites, skin problems, and acidosisUnderstand the importance of minerals, alkalinity, and “terrain theory” in true healingThis class is for anyone wanting to take their health back using God's simple, powerful remedies.To find out how we can help you on your health journey, book a free 15-minute Discovery Call with one of our New Client Coordinators! Click the link: https://www.spiritofhealthkc.com/discoverycallFor more health tips and information visit: https://www.spiritofhealthkc.com/To buy natural health supplements visit: http://store.spiritofhealthkc.comFacebook: https://www.facebook.com/SpiritofHealth/ Instagram: https://www.instagram.com/spiritofhealthkc/Pinterest: https://www.pinterest.com/spiritofhealthkc/YouTube: https://www.youtube.com/channel/UCwRcNSxR3kMYi9wP8OmxlQQ Spotify: https://open.spotify.com/show/7yfBBUjWKk3yJ3auK71O7H?si=295c77ed21f14568&nd=1&dlsi=af01c00121ed4aed

This week on the Veg Grower Podcast, I've been making the most of a week off work — and it's amazing how much difference a few focused days can make. Daily visits to the allotment have helped me get on top of all those little jobs that build up, and the plot is looking better than it has in a long time. It really has been a week of garlic harvest and garden tidying, and everything is thriving for it. Allotment Progress The highlight of the week has been the garlic harvest. The bulbs grown on the allotment have outperformed those at home, with bigger bulbs and stronger stems. They're now curing in the greenhouse ready for long‑term storage. I've also been cutting back large clumps of comfrey for the compost bin. It's growing vigorously at the moment, and while the bees love the flowers, the leaves make fantastic compost material. Kitchen Garden Improvements Back home, the kitchen garden has had a proper tidy and reset. I've moved the HotBin composter to a more practical location and set up a new Autopot Spyder watering system — a product I genuinely rate highly. If you'd like to try Autopot yourself, you can use my affiliate code AUTO10RVG for 10% off on the Autopot website. I've also spent time checking supports, tying in plants, and trimming back anything getting unruly. We've even had a nest of bumblebees set up near the chicken coop, which has been fascinating to watch. Recipe of the Week This week's recipe is a simple but delicious pea and mint crostini — perfect for using those early‑summer harvests and ideal as a quick garden‑side snack. In the Potting Shed In the potting shed, I'm talking all about feeding our plants — when to feed, what to use, and how to avoid overdoing it. If you're looking for reliable plant feeds, I recommend Empathy products. They offer excellent seaweed feed, tomato feed, and specialist blends.

Your next meal or beverage might be a chance to help protect your eyesight. We walk through the exact spices Dr. Mark R. Grossman uses almost every day and why they matter for natural eye care, especially if you're concerned about macular degeneration, cataracts, glaucoma, or stubborn dry eye from nonstop screen time. This is a practical, kitchen-first conversation from Dr. Grossman, the integrative medical optometrist and licensed acupuncturist with decades of clinical experience. We start with turmeric and its active compound, curcumin, a potent natural anti-inflammatory. Curcumin helps reduce inflammation associated with dry eye syndrome. It supports eye cells under oxidative stress. You'll hear simple prep tips you can use tonight. Find out why it's smart to prepare turmeric with ground black pepper and a healthy fat like olive oil.Then we get into saffron, the “expensive” spice that may be worth it for vision support. We discuss research linking saffron supplementation to improved retinal function in early macular degeneration, including enhanced contrast sensitivity and visual acuity. Learn easy ways to use tiny strands of saffron in warm water, tea, rice, baked goods, and broth. We also cover paprika, which contains lutein and zeaxanthin. These special antioxidants are often described as internal sunglasses that help filter blue light and support the macula.Learn how cinnamon protects the eye vessels by helping to balance blood sugar. Finally, we mention two bonus spices: ginger for inflammation and circulation, cayenne for vitamin A and tear support, and garlic, including fermented black aged garlic. Subscribe for more natural eye health strategies, share this with a friend who lives on screens, and leave us a review if these tips help you build a simple daily routine. You can find many of the nutrients and supplements mentioned in our podcast in our online store: https://store.naturaleyecare.com/

At the end of the weekend, do you find yourself asking, “Where did the time go?!” Does an endless list of tasks leave you feeling like all you do is work? What if we could reframe the way we spend our time and view it through the lens of self-care? There's no denying that laundry and meal prep can seem like drudgery, but these tasks are also necessary to be fully functioning and independent humans. Caring for oneself often involves unglamorous work, but it can be sacred if we shift our perspective. We can also find the magic in short increments of time by meeting them with intention. As we listen to the morning birds, consider how you might reframe your relationship with the clock. What am I reading?The Moonshine Women by Michelle Collins Anderson https://bookshop.org/a/111301/9781496748300Magick for All Seasons by Marla Brookshttps://bookshop.org/a/111301/9781578638505https://bookshop.org/shop/witchywomanwalkingWhat's playing on repeat?I Touch Myself by the Divinyls What's for dinner?Roasted Brussels Sprout Kale Salad Ingredients:1 lb Brussels sproutsHead kale, trimmed and chopped1-2 avocados, diced1 lb sausage of choicePickled onions Goat cheese,  crumbled 2 tablespoons olive oil2-3 lemons, juiced Garlic, minced 1 tablespoon grainy mustard1 tablespoon maple syrupSalt & pepper Instructions: Preheat oven to 400 degrees F. Thinly slice sprouts, dice sausage, add to parchment lined baking sheet, drizzle with olive oil, salt and pepper. Bake until browned. Wash and chop kale, add to bowl with whisked olive oil, lemon juice, garlic, maple syrup, and mustard. Massage kale until fully coated. Top with pickled onions, roasted sprouts, sausage, and goat cheese. Toss, season to taste, and enjoy! Frozen Greek Yogurt BitesIngredients: 1 cup plain Greek yogurt¼ cup peanut butter or nut butter of choice2 tablespoon maple syrup2 teaspoon vanilla extract¾ cup chocolate chips1 teaspoon avocado oil or coconut oilsea salt for sprinklingInstructions:In a mixing bowl, combine the Greek yogurt, peanut butter, maple syrup, and vanilla extract. Mix until creamy.Line a baking sheet with parchment paper. Scoop about 1 tablespoon of the Greek yogurt mixture onto the parchment-lined baking sheet at a time until all the mixture is used. To make it easier, use a 1 tablespoon cookie scoop.  Place the bites in the freezer for about 4 hours.Once the Greek yogurt bites are frozen, add the chocolate chips and avocado oil to a microwave-safe bowl. Melt the chocolate chips by heating in 30-second intervals in the microwave, stirring well in between, until it's fully melted. Dip the frozen Greek yogurt bites in the melted chocolate until they are coated in chocolate. Sprinkle flaky sea salt on top of the chocolate coating. Enjoy!Support the show

Join my Group https://chat.whatsapp.com/DYdfRcOLgCl7ccQI0AbvyN?s=cl&p=a&mlu=2 The Jewish Truth Bomb 01JUNE2026 - PODCAST

Join Mary Ellen Turner as she shares practical, realistic ways to practice hospitality in the busy years of raising little kids. From delicious meals the kids happily devour to a plan for preparing meals for others, Mary Ellen shares numerous tips you'll find very helpful. She discusses a clever cleaning tip, ways to welcome the littlest guests, an after-lunch treat for the adults, and how the freezer can help you stay prepared for hospitality. We also talk about the kitchen tools she reaches for every single day, items you may want to add to your own wish list. We're so glad you're here! Visit www.comeoverfordinner.com for recipes, product links, and more!

EP. 492 Best to the Nest: May 2026 WRLHappy watching, reading, and listening! Margery: Watch: VEEP HBO Max Read: The Best American Essays 2020Listen: The soundtracks to La La Land and The Greatest Show Eat: Bone Broth, Kale, Carrots, Garlic, Noodles, and Blueberry Cake Elizabeth: Watch: The Secrets of Bees on Disney/HuluRead: Awaken Your Highest Self by Danny Morel Listen: Travel Squad Podcast Eat: Ferndale Farms Turkey Sausage Schuler Shoes. We are so happy to share our love of Schuler Shoes with you. Stop in and check out their top brands for spring and summer: Dansko, Taos, Ecco, Keen, Vionic, Clarks and Birkenstocks. Experience Schuler Shoes service, selection, and proper sizing at ten locations in Minnesota or online at schulershoes.com. Mark June 4, 2026, we are coming to the Schuler Shoes Apple Valley location for to record the podcast live!Ramsey Recycles. Yay to this mission! If you are a Minnesota resident, more than likely, you can drop of your household hazardous waste for free at the Ramsey County Environmental Center in Roseville. You can drop off household hazardous waste, electronics and small appliances, plastic bags and wrap, household recycling (bottles, cans, cardboard, paper, and more), food scraps, and even properly prepared scrap metal. Find out more at RamseyRecycles.com/EC. Healing Insight. Founded by Dr. Senia Mae, Healing Insight is based in St. Paul Minnesota. Healing Insight is a sanctuary for women seeking answers beyond conventional medicine. The team at Healing Insight will guide you through all stages of life whether it's pregnancy preparation or perimenopause. New patients receive $200 off a Women's Health Acupuncture package when you mention Best to the Nest. Find out more at https://healinginsightonline.com/.Our Website: https://www.besttothenest.com/On Instagram: https://www.instagram.com/besttothenest?utm_source=ig_web_button_share_sheet&igsh=ZDNlZDc0MzIxNw==Our Facebook Group: https://www.facebook.com/besttothenest/See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

#gardening #organicgardening #urbangardening #gardeninglife #thehappygardeninglife #indoorgardening #gardeningisfun #gardeningtips #lovegardening #homegardening #ilovegardening #backyardgardening #gardeninglove #gardeningideas #gardening101 #gardeningmakesmehappy #gardeningfun #happygardening #gardeninggoals #gardeningismytherapy #gardeningislife #gardeningtools #mobilebotanicalgarden #conservation #environment #horticulture #radio #podcast #broadcast #radioshow #thankyouforyoursupport

This easy Garlic Butter Chicken recipe is a game changer. It's quick, has so much great flavor, and the sauce is delicious on everything. Recipe: Garlic Butter Chicken from TheCookful. Here's the Recipe Of The Day podcast episode page with all of our recipe links, and you can subscribe to the show there too. Join my COOKforTWO Community here! Follow me on social media TikTok, Instagram, Facebook, or Pinterest Newsletter: CookTheStory.com Websites: COOKtheSTORY.com and TheCookful.com Have a great day! -Christine xo

Garlic is more powerful than most people think.I use garlic across my homestead in ways that go against almost everything mainstream pet care, gardening advice, and livestock guidance recommend. I feed it to my dogs in measured amounts during tick season, spray it on my berries, ferment it in raw honey, and recently cleared mastitis in one of my goats in three days without antibiotics.This episode covers the dog dosage chart by weight, the garlic spray ratio for gardens, the honey ferment process step by step, a goat recovery story, the Amish homesteading family who surprised me by recommending harsh chemical fertilizer, and how to plant, cure, and replant garlic year after year.There is a reason this knowledge faded out of common use, and it has less to do with safety than with what can and cannot be patented and sold back to you. One example: the warning that garlic is toxic to dogs traces back to one study most pet owners have never actually opened.You'll Learn:[00:00] Introduction[02:58] Why garlic knowledge faded from homesteads and kitchens[06:44] The dog garlic study most people misquote[09:33] Garlic dosage for dogs by weight and tick season timing[12:32] How garlic cleared mastitis in my goat in three days[18:05] Homemade garlic spray recipe for gardens and chicken coops[22:46] How to make honey-fermented garlic at home[25:24] Using garlic steam for respiratory support indoors[29:50] How to plant, harvest, and cure your own garlicRelated Gubba Homestead Episodes:The Truth About Pet Food: Why (And How) I Feed My Pets RawNatural Flea and Tick Prevention for Dogs: The Terrain Approach Without Toxic PesticidesFind more from Gubba:Gubba Homestead | XGubba Homestead | FacebookGubba Homestead | InstagramGubba Homestead | PinterestGubba Homestead | WebsiteGubba Homestead Products | Shop

20260512 Herbie's Community Cooking Corner Originally Broadcasted May 12, 2026, on ACB Media 5 Participants joined me for another cooking adventure. This time: Low Sodium Sausage Patty's and Slow Cooker garlic Parmesan Potatoes presented by Uly. If you cook along, you need the following: ·      For the Sausage: o   2 teaspoons ground sage onion powder o   to taste Garlic powder o   to taste Black pepper o   to taste Italian seasoning ·      For low sodium Italian herb blend: o   1 pound of eater ground pork, ground beef, or a combination of the two For the potatoes: o   3 lbs. red potatoes, about 8 cups after being cut o   ¼ cup extra virgin olive oil o   3 tsp. minced garlic, can use fresh garlic or jarred o   ¼ tsp. salt o   ¼ tsp. pepper o   1 tsp. dried thyme o   1 tsp. dried oregano o   ¼ cup parmesan cheese, plus more for garnish (I use shredded parmesan, but Kraft grated cheese works just as well!). Herbie takes requests for future recipes or if you want to present a cooking demo. Subscribe to the ACB Cooks email list Email the ACB Cooks Find the Cooking Corner on Youtube Find most of my recipes here

It's a bold move to home school your kids and not something that would work for everyone... But if you DID home school your kids, you'd surely want Joanne to pop round to teach them sociology, right? RIGHT?! Back in the northern hemisphere, Vogue was at the London marathon again, but did Spencer achieve what he'd hoped to? Plus, Lena Dunham's new memoir and is it finally time for Joanne to get back out there on the dating scene?If you'd like to get in touch, you can send an email to hello@MTGMpod.comYou can now watch FULL video episodes of My Therapist Ghosted Me! Visitwww.youtube.com/@mtgmpod and remember to subscribe!Please review Global's Privacy Policy: https://global.com/legal/privacy-policy/For merch, tour dates and more visit: www.mytherapistghostedme.com

Welcome to episode 389 of Growers Daily! We cover: all the uses of garlic that aren't just a bulb, the pros and cons of farm cards, and overwintered dahlias, like in the ground. We are a Non-Profit! 

Get your FREE copy of "Ultimate AntiCancer Food Guide" here: https://cancerfreedomprogram.com/ultimateanticancer  Most people eat garlic for flavor — but what it does to cancer cells inside your body will completely change how you see this ingredient. Science has known for years that garlic contains powerful compounds that directly target cancer cells, but most women going through cancer recovery have never been told how to use it the right way. Whether you are newly diagnosed, a long term survivor or high risk for developing cancer, the everyday foods on your plate have more power than you think. So let me show you how it's done. Join the Cancer Freedom Program Apply HERE:https://www.cancerfreedomprogram.com/?utm_source=instagram&utm_content=garlic_stops_cancer  #cancerfighter #cancersurvivor #breastcancer #breastcancersurvivors #cancerrecovery #cancernutrition #mastectomy #tamoxifen #anastrozole #letrozole #exemestane PS - Whenever you're ready, here are the 2 best ways I can help you…  Get your FREE copy of "Ultimate AntiCancer Food Guide" here: https://cancerfreedomprogram.com/ultimateanticancer  Join the Cancer Freedom Program Apply HERE: https://www.cancerfreedomprogram.com/?utm_source=instagram&utm_content=garlic_stops_cancer  Let's Connect: Website: https://www.cancerfreedomprogram.com/?utm_source=instagram&utm_content=garlic_stops_cancer 

Wild garlic mole 1 tablespoon oil 1 shallot, finely chopped 1 clove garlic, minced Handful wild garlic leaves, shredded Handful coriander chopped 75g purple sprouting broccoli 2 green chillis, deseeded and chopped 2 tablespoons pumpkin seeds Zest and juice 1 lime 50ml olive oil Shred the broccoli and cook in boiling salted water for a minute. Drain and cool. Cook the onion and garlic in the oil until soft and add the chillis. Cook for a minute. Place the mixture in a jug and blend with the wild garlic, coriander, broccoli, pumpkin seeds, lime juice and zest and oil. Check seasoning. Tostadas 6 soft flour tortillas Oil for cooking Cut 3 rounds out of each tortilla. Fry in oil until crisp and set aside.Grilled asparagus 8 asparagus stems Oil for brushing 75g feta cheese crumbled Bring a pan of water to the boil and season with salt. Trim the tough bottom of the asparagus and add to the water. Cook for about 3 minutes – check if a knife goes in. Drain, brush with oil and cook on a grill pan to mark. Cut the stems into 4 slices Spoon some mole onto the tostadas and top with asparagus and crumble of feta.

Colette is joined by Dr. Sujatha Kekada to explore some of the most common myths surrounding Ayurveda and bring clarity to what this ancient system truly teaches. From questions around diet and lifestyle to its relevance in today's scientific landscape, they unpack how Ayurveda is far more adaptable, nuanced, and evidence-aligned than many believe. Together, they explore how Ayurveda meets you where you are, honouring individuality, context, and balance rather than enforcing one-size-fits-all rules. In this episode, they discuss: Whether Ayurveda is truly "scientific" and how modern research supports its core principles Ayurveda's perspective on vegetarianism and the role of animal protein in healing The origins of avoiding garlic and onions and when they may be appropriate How Ayurveda evaluates coffee and alcohol  Why Ayurveda is not inherently strict or restrictive, and how it embraces flexibility and indulgences How to follow Ayurvedic principles while maintaining a vegan lifestyle, including alternatives to ghee Check out Dr. Sujatha's offerings here Amrtasiddhi.com  Exciting News: The New Elements of Ayurveda Podcast Community is Live! Over the years, this podcast has blossomed into a global community, a gathering of seekers, healers, and lifelong learners. And now, I'm delighted to share that our revitalized community space is officially open! This new online home was created for those who wish to go deeper into Ayurveda, together. Inside, you'll find: Early access to podcast episodes  Member forums for discussion and Q&A  Mindfulness and self-care practices  Monthly live Zoom meetups  Seasonal group challenges and reflections It's a conscious, supportive space to connect, learn, and grow with others walking the Ayurvedic path. Come say hello, introduce yourself, and be part of this living, breathing sangha. Join the new Elements of Ayurveda Podcast Community here:  https://www.elementshealingandwellbeing.com/community I look forward to connecting with you soon! Check out Colette's online services:  Online Consultations https://www.elementshealingandwellbeing.com/consultations At-home Digestive Reset Cleanse https://www.elementshealingandwellbeing.com/digestive-reset-cleanse Online Daily Habits for Holistic Health Program https://www.elementshealingandwellbeing.com/daily-habits Reset-Restore-Renew Program https://www.elementshealingandwellbeing.com/reset-restore-renew Have questions on Colette's online services? Book a FREE 15 min Services Enquiry Call here. https://www.elementshealingandwellbeing.com/consultations Do I have an accumulation of ama/toxins in my body? Take this quiz to find out https://www.elementshealingandwellbeing.com/resources Stay connected on social media: Instagram https://www.instagram.com/elementsofayurvedapodcast/  Facebook https://www.facebook.com/elementshealingandwellbeing Thank you for listening! If this episode supported you, please consider leaving a review and if you think this information would be helpful to family or friends, please share this episode so we can spread this wisdom of Ayurveda.  Stay tuned and stay aligned with the Elements of Ayurveda Podcast. Thanks for listening!  

Dr. Nona Nagares is Owner & Inventor at Nnovate Food Products. Welcome to Nnovate Food Products, where we believe the future of food shouldn't just be functional - it should be phenomenal. As a forward thinking start-up, we are the trade-off between convenience, health and planet-positive choices. Nnovate Food Products currently has three scrumptious mushroom products - Mushroom Chili Garlic, Mushroom Oatmeal Cookie, and Mushroom Yema! This episode is recorded live at SLSU TBI in Lucban, Quezon. SLSU TBI is the Technology Business Incubator at Southern Luzon State University.In this episode:00:00 Introduction01:07 Ano ang Nnovate Food Products?07:57 What is the startup trying to solve?23:36 What are the stories and vision of the team?56:46 How can listeners find more information?NNOVATE FOOD PRODUCTSFacebook: https://facebook.com/profile.php?id=61587714504725SLSU TBIWebsite: https://slsu.edu.phFacebook: https://facebook.com/slsutbiTHIS EPISODE IS CO-PRODUCED BY:OneCFO: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://onecfoph.co⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Kredit Hero: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://kredithero.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Yspaces: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://knowyourspaceph.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Twala: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.twala.io⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Symph: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://symph.co⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Secuna: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://secuna.io⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠SkoolTek by Edfolio: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://skooltek.co⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Red Circle Global: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.redcircleglobal.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠CHECK OUT OUR PARTNERS:Ask Lex PH Academy: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://asklexph.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ (5% discount on e-learning courses! Code: ALPHAXSUP)ArkoTech: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.arkotechspacesolutions.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠DVCode Technologies Inc: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://dvcode.tech⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠NutriCoach: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://nutricoach.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Argum AI: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠http://argum.ai⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠PIXEL by Eplayment: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://pixel.eplayment.co/auth/sign-up?r=PIXELXSUP1⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ (Sign up using: PIXELXSUP1)School of Profits: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://schoolofprofits.academy⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Founders Launchpad: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://founderslaunchpad.vc⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Hier Business Solutions: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://hierpayroll.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Agile Data Solutions (Hustle PH): ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://agiledatasolutions.tech⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Smile Checks: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://getsmilechecks.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠CloudCFO: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://cloudcfo.ph⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ (Free financial assessment, process onboarding, and 6-month QuickBooks subscription! Mention: Start Up Podcast PH)Cloverly: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://cloverly.tech⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠BuddyBetes: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://buddybetes.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠HKB Digital Services: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://contakt-ph.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ (10% discount on RFID Business Cards! Use: CONTAKTXSUP)Hyperstacks: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://hyperstacksinc.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Wunderbrand: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://wunderbrand.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Uplift Code Camp: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://upliftcodecamp.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ (5% discount on bootcamps and courses! Use: UPLIFTSTARTUPPH)START UP PODCAST PH⁠⁠⁠⁠⁠⁠⁠⁠YouTube⁠⁠⁠⁠⁠⁠⁠⁠ | ⁠⁠⁠⁠⁠⁠⁠⁠Spotify⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ | ⁠⁠⁠⁠⁠⁠⁠⁠Apple Podcasts⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Facebook⁠⁠⁠⁠⁠⁠⁠⁠Patreon: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://patreon.com/StartUpPodcast⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠PHPIXEL: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://pixel.eplayment.co/dl/startuppodcastph⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Website⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Edited by: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://tasharivera.com⁠⁠⁠⁠⁠⁠

Today on the Woody and Wilcox Show: Wilcox's radio love; Payphones at the courthouse; Robot wins half marathon in China; Discovered hormone may treat obesity and liver disease; Chinese company receives patent for voice-activated in-car toilet; Garlic in the ear and other home remedies; The one thing you shouldn't do if you wake up in the middle of the night; Man had a metal chopstick stuck in his throat for eight years; Students suffer injuries when forced to do over 400 push-ups by their coach; 4-20 day deals; And more!

Top Jobs for Psychopaths. SNAKE YOGA? And Multi-Tasking is a MYTH! That's what Paul Layendecker is BuZzin' about today on The Daily BuZz!!See omnystudio.com/listener for privacy information.

Its time to check out the top stories with Katie Sommers! What is trending in and around Tampa Bay?! See omnystudio.com/listener for privacy information.

Its time to check out the top stories with Katie Sommers! What is trending in and around Tampa Bay?!

Empty beds mean missed harvests. But with the right plan, they're completely avoidable. Today on Just Grow Something I'm walking you through succession planting and relay planting, the strategies that keep your garden productive not just across space, but across time. Whether you're dealing with a four-month growing season or gardening in year-round heat, there's a succession approach that works for your climate. I break down the three types of succession crops, explain how to build a planting calendar that eliminates gaps, and get into relay planting, where you plant your next crop into your current one before it's even finished so there's never a moment of wasted ground. I've also included a full dos and don'ts list, because a few key mistakes can turn a great succession plan into a depleted bed and a missed season. In this episode: The four types of succession planting and when to use each one Rapid, mid-range, and long-season crops and how to succession plant each category Why cucumbers, zucchini, and squash practically require succession planting (and exactly how I do it) Relay planting: how it works, why it's different from interplanting, and some of my favorite pairs Succession strategies by climate: short season, mid-range, and long hot season A full dos and don'ts list, including the disease rotation mistake most gardeners don't see coming This episode pairs with last week's episode on interplanting — together, they give you a complete system for filling every bed, every season. Episode References Episode 43: Succession Planting, Relay Planting, and Interplanting Episode 204: Top Crops to Plant in Succession Throughout the Summer Episode 295 (previous): Interplanting Done Right — High, Low, Fast, Slow Resources Days to Maturity reference chart — justgrowsomethingpodcast.com/maturity Just Grow Something Garden Planning Workbook — justgrowsomething.com/shop Plan Like a Pro Course — justgrowsomething.thinkific.com Succession Crop Quick Reference Rapid Succession (plant every 2–3 weeks): Lettuce, spinach, arugula, radishes, cilantro, green onions, baby bok choy Mid-Range Succession (plant every 3–4 weeks): Bush beans, cucumbers, summer squash/zucchini, determinate tomatoes, sweet corn Split Succession (spring + fall, something else in between): Carrots, beets, broccoli, snap beans (in hot climates), cucumbers & squash (in hot climates) Great Relay Planting Pairs: Spring lettuce → tomatoes → fall lettuce Garlic/onions → peppers Bok choy → summer squash Carrots → sweet corn → carrots Peas → beans or cucumbers Just Grow Something: https://justgrowsomething.com Gardening Courses: https://justgrowsomething.com/courses Just Grow Something Merch and Downloads: https://justgrowsomething.com/shop Just Grow Something Gardening Friends Facebook Group: https://www.facebook.com/share/g/18YgHveF5P/ Check out how you can become a patron on Patreon: https://www.patreon.com/JustGrowSomething Feed my coffee habit: https://buymeacoffee.com/justgrowsomething Amazon storefront: https://www.amazon.com/shop/justgrowsomething Get 10% off and FREE shipping on my favorite raised planters at Planter Box Direct using code JUSTGROW10: https://planterboxdirect.com/?ref=593 Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Welcome back to our weekend Cabral HouseCall shows!   This is where we answer our community's wellness, weight loss, and anti-aging questions to help people get back on track!   Check out today's questions:    Darem: Hey, Dr Cabral. I recently did a health assessment where everything went well except my practioner telling me I'm overweight according to BMI which was 26.0. She then went off textbookedly (sic) saying to exercise more, eat more fruits & veggies etc. I already do all that for years. I'm 5'6, 161lbs, lean, muscular, 6 pack abs. Around 10% BF. How can I still be overweight      Jenny: Hi Dr. Cabral - I have a question about garlic. In a recent podcast you talked about the many benefits of garlic and of consuming at least a clove a day. Do we get the same great benefits of garlic (including cancer prevention) if it is cooked, roasted, baked as part of a recipe, etc., or does it need to be raw? (I know you talked about smashing it and letting it sit for 5 minutes.) Thank you!      Julie: Hi Dr. Cabral, My daughter (age 3 at the time) was diagnosed with Mycobacterium Avium Complex (MAC). It took awhile to properly diagnose and be treated since it is so rare in children. She was put on multiple medications including antibiotics for about 2 years (ethambutol, rifampin & azithromycin). She is now 9 and doing great, but we recently noticed symptoms of Raynaud's Syndrome. While I am waiting for an endocrinologist appointment I was hoping to see if you had any insight as to what would put her in a compromised state to begin with to be able to contract MAC. And now should I be testing and treating her with protocols to make sure her rain barrel isn't overfilling and if so what do you suggest at this young age?      Tricia: Hi Dr Cabral - hope you and the family are doing well! I have a quick question regarding the GLP Tone and Metavolve systems. I've done both and love them both! I am currently on Metavolve and have been for the last few months. I don't follow the diet plan it comes with strictly, but I do follow your baseline of a Mediterranean diet. I feel really good and am losing weight just more slowly. I'm 56 post-menopausal and am healing on the inside out. My question is can both of these systems be used long term? Are they safe to do so and when I do transition off of Metavolve do I need to do it slowly? Thank you for creating such amazing supplements to assist us in this life long journey of health!      Bob: Hello dr Cabral I wanted to ask for your thoughts on what might cause and what to do with this issue. I normally walk about 10k steps a day and either at mornings or nights have a longer walk about 5 to 6000 and make up the remaining steps throughout the day. But when taking the longer walk I have notice it seems my hands start to swell while walking. I have even noticed it in my wrist as my watch band gets very tight. I don't pump my arms very much when walking and feels harder to make a fist when this happens. Any advise on this for me. It does seem to go back to normal after stopping in few hours      Thank you for tuning into today's Cabral HouseCall and be sure to check back tomorrow where we answer more of our community's questions!    - - - Show Notes and Resources: StephenCabral.com/3711 - - - Get a FREE Copy of Dr. Cabral's Book: The Rain Barrel Effect - - - Join the Community & Get Your Questions Answered: CabralSupportGroup.com - - - Dr. Cabral's Most Popular At-Home Lab Tests: > Complete Minerals & Metals Test (Test for mineral imbalances & heavy metal toxicity) - - - > Complete Candida, Metabolic & Vitamins Test (Test for 75 biomarkers including yeast & bacterial gut overgrowth, as well as vitamin levels) - - - > Complete Stress, Mood & Metabolism Test (Discover your complete thyroid, adrenal, hormone, vitamin D & insulin levels) - - - > Complete Food Sensitivity Test (Find out your hidden food sensitivities) - - - > Complete Omega-3 & Inflammation Test (Discover your levels of inflammation related to your omega-6 to omega-3 levels) - - - Get Your Question Answered On An Upcoming HouseCall: StephenCabral.com/askcabral - - - Would You Take 30 Seconds To Rate & Review The Cabral Concept? The best way to help me spread our mission of true natural health is to pass on the good word, and I read and appreciate every review!  

On today's MJ Morning Show:Finding the guy who fixes traffic lightsMJ finally posted the video of his mom's car missing a partMorons in the newsAnother toe-sucker storyA guy bit a JetBlue flight attendantPodcastsLaGuardia Airport crash... new detailsGarlic smell from MJSpyware on a phoneSuddenly, people not staying at hotels are eating their buffets?Teens are feeling pressured to be onlineThai restaurantJulian and Chloe received scam texts Quad amputee cornhole champ accused of murderDenise Richards faceliftOnlyFans owner/billionaire diesTV news Most stressed out statesPrediction market wagering"I think my manager is living in the store"Scrommiting link to vapingNo support that pot helps many ailmentsTrader Joe's expands recallAldi recallGuy with "rockets" on car on I-4Fentenyl Barbie... Cargo LargoLithium Ion battery fireSee Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

In this episode, full-time nurse and part-time farmer Chett Clayton of Hillside Harvest talks about the work involved in processing garlic for their seasonings.  Subscribe for more content on sustainable farming, market farming tips, and business insights!   Get market farming tools, seeds, and supplies at Modern Grower. Follow Modern Grower:  Instagram  Instagram Listen to other podcasts on the Modern Grower Podcast Network:  Carrot Cashflow  Farm Small Farm Smart  Farm Small Farm Smart Daily  The Growing Microgreens Podcast  The Urban Farmer Podcast  The Rookie Farmer Podcast  In Search of Soil Podcast Check out Diego's books:  Sell Everything You Grow on Amazon   Ready Farmer One on Amazon **** Modern Grower and Diego Footer participate in the Amazon Services LLC. Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.

Today's guests are Lydia Keating and Max Baroni—content creators whose worlds span storytelling, cooking, and social media. Lydia is the founder of the Good Story run club and is known for her thoughtful approach to online life and community-building. Max is a chef and author of the Hot Side Substack, where he shares approachable recipes and kitchen know-how. Lydia and Max join host Kerry Diamond to share the story of how they met during Lydia's somewhat disastrous tryout at the Michelin-starred Four Horsemen restaurant in Brooklyn. They also talk about their unconventional paths—Lydia's journey from rowing at Yale and Hollywood comedy hopeful to marathon runner and creator, and Max's route from sandwich shop cook to Substack and social media—plus, Lydia's time at the legendary Ballymaloe Cookery School, and Max's decision to bypass a formal culinary education. Thank you to Peter Som's “Family Style” cookbook for supporting our show.  This interview was recorded at Newsstand Studios at Rockefeller Center.  Cherry Bombe on SubstackThe Jubilee Business Owners Pass applicationOur new Mom's the Bombe issue Visit cherrybombe.com for subscriptions, tickets to upcoming events, and more. More on Lydia: Instagram, Good Story  More on Max: Instagram, Substack More on Kerry: Instagram, “So You Want To Open A Restaurant” Substack series

Garlic, beer, bananas, and B vitamins are put to the test as repellents for mosquitoes and ticks.

Garlic may be one of the most powerful foods in your kitchen due to its vast health benefits. In this episode, Dr. Hana Kahleova joins Chuck Carroll to explain the science behind garlic's impact on cholesterol, blood pressure, immune function, antioxidant production, and even gene signaling. Backed by randomized clinical trials and meta-analyses, she reveals how just one clove per day may help improve cardiovascular health and reduce infection risk.