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Disclaimer: This episode covers sensitive issues related to suicide and self-harm. If this topic makes you uncomfortable, we recommend skipping this episode. If you or someone you know is in crisis, in the US, you can call or text the National Suicide Prevention Lifeline on 988, chat on 988lifeline.org, or text HOME to 741741 to connect with a crisis counselor.On the morning of February 25, 2024, Aaron Bushnell, a 25-year-old US Air Force service member, posted a link to his Twitch channel on Facebook, commenting: “Many of us like to ask ourselves, ‘What would I do if I was alive during slavery? Or the Jim Crow South? Or apartheid? What would I do if my country was committing genocide?' The answer is, you're doing it. Right now.” Several hours later, around 1pm Eastern, Bushnell live-streamed himself walking toward the Israeli embassy in Washington, D.C. carrying a metal bottle without a lid. Bushnell recorded himself saying: “I am an active duty member of the United States Air Force, and I will no longer be complicit in genocide. I am about to engage in an extreme act of protest. But compared to what people have been experiencing in Palestine at the hands of their colonizers, it's not extreme at all. This is what our ruling class has decided will be normal.” After setting up his camera several feet away, still live-streaming, he poured the liquid from his bottle over his head, and lit himself on fire from his feet, shouting “Free Palestine,” over and over, with increasing agony. Bushnell's is the second nationally documented instance of self immolation in response to the ongoing Israeli war on Gaza. In December, a protester - whom the media has refused to name - set themselves on fire outside of the Israeli consulate in Atlanta while holding a Palestinian flag. How can we best understand these cases: as noble and heroic protests? Or irrational acts of self-harm and self-destruction? To help us think through these questions, we are joined by Dr. James Chase Sanchez, Associate Professor of Writing and Rhetoric at Middlebury College and eminent scholar of racism, white supremacy, and social movements. James has published two relevant books: the co-authored collection Race, Rhetoric, and Research Methods, and Salt of the Earth: Rhetoric, Preservation, and White Supremacy, both published in 2021. He also produced the 2018 documentary film Man on Fire, which tells the story of Charles Moore, a 79-year-old minister who self-immolated in protest against racism in his hometown of Grand Saline, Texas. We discuss Moore's and Bushnell's acts in the context of the history of social movement rhetorics, and consider how to reframe current conversations away from Bushnell the individual and towards issues of collective and internationalist solidarity.You can find more information on James's documentary Man on Fire at this linkJames's 2021 book Salt of the Earth can be purchased at this link
Clarkson's Farm taught us that being a farmer is tough, and from this podcast we've learnt how tough it is to become a successful Founder. James Chase's family has done both. His father was up against it as a farmer so started Tyrrells crisps before launching Chase spirits followed by Willy's apple cider vinegar (all consumed by Dan). Now James is building his own thing, a skincare for men brand called BAZ & CO. How do you build multiple well known B2C brands? -- Sponsors Vorboss - get better internet: https://vorboss.com/secretleaders Personio - all in one HR platform: https://personio.com/secretleaders Vanta - get 20% off security certifications like ISO27001 and SOC2: https://vanta.com/secretleaders Vertice - save on your SaaS or cloud spend ($5k off or a free benchmark) using the code secretleaders: https://www.vertice.one/l/secretleaders -- Newsletter Sign up here: https://secretleaders.email/. You can find our historic newsletters here: https://www.secretleaders.com/episodes.
Chris Plank fills in for Bernie Fratto this weekend! Chris spends a lot of the show talking about how Kyrie Irving seems to be the main story within the NBA a lot of the time. This time, he requested a trade from the Brooklyn Nets, Chris talks about the drama brewing within the league with the possibility of Kyrie teaming up with LeBron in LA. He also gives his thoughts on if Kyrie in the headlines is good or bad for the NBA, callers chime in as well. Chris segway's into LeBron James coming close to becoming number one with the most points scored in NBA history. Plus, the guys dive into NFL & what moves the Las Vegas Raiders will make this off-season.See omnystudio.com/listener for privacy information.
In episode 53, Simon talks to James Chase. As a member of the family that invented Tyrrell's Crisps in the nineties before going on to found Chase Distillery in 2008, it is little wonder that entrepreneurialism is in James Chase's blood. The Director at Chase Distillery cut his teeth on the family farm, helping his father to challenge the status quo of the spirits industry. They did this by adopting a unique field-to-bottle process, using the potatoes grown on the farm to distill into vodka and then gin. James was inspired having spent time in the USA, where he witnessed the success of the hard seltzer market; catering for the demand for alcoholic drinks with lower calories that were still big on flavour.
In episode 53, Simon talks to James Chase. As a member of the family that invented Tyrrell's Crisps in the nineties before going on to found Chase Distillery in 2008, it is little wonder that entrepreneurialism is in James Chase's blood. The Director at Chase Distillery cut his teeth on the family farm, helping his father to challenge the status quo of the spirits industry. They did this by adopting a unique field-to-bottle process, using the potatoes grown on the farm to distill into vodka and then gin. James was inspired having spent time in the USA, where he witnessed the success of the hard seltzer market; catering for the demand for alcoholic drinks with lower calories that were still big on flavour.
In episode 53, Simon talks to James Chase. As a member of the family that invented Tyrrell's Crisps in the nineties before going on to found Chase Distillery in 2008, it is little wonder that entrepreneurialism is in James Chase's blood. The Director at Chase Distillery cut his teeth on the family farm, helping his father to challenge the status quo of the spirits industry. They did this by adopting a unique field-to-bottle process, using the potatoes grown on the farm to distill into vodka and then gin. James was inspired having spent time in the USA, where he witnessed the success of the hard seltzer market; catering for the demand for alcoholic drinks with lower calories that were still big on flavour.
The Season 3 debut of The Big Rhetorical Podcast also serves as the Keynote for The Big Rhetorical Podcast Carnival 2020: The Digital Future of Rhetoric & Composition. Dr. James Chase Sanchez is assistant professor of writing and rhetoric at Middlebury College in Vermont. His research interests are in cultural and racial rhetorics, public memory, and protest, and his research has appeared in College Composition and Communication, Pedagogy, Journal of Contemporary Rhetoric, and Present Tense. Sanchez currently has two books forthcoming: a co-authored manuscript titled Race, Rhetoric, and Research Methods and a single-authored manuscript tentatively titled Salt of the Earth: Rhetoric, Preservation, and White Supremacy. The latter manuscript is based upon a documentary Sanchez produced, Man on Fire, which won an International Documentary Association Award in 2017 and aired on PBS via Independent Lens in 2018. Lastly, Sanchez is finishing production of a second documentary, titled In Loco Parentis, which focuses on an elite New England boarding school with a history of covering up sexual assault.
Welcome to the very first episode of The Doorstep Kitchen – the podcast celebrating great British food and drink. In this show we chat to James Chase of Herefordshire-based Chase Distillery, along with giving you some great ideas for using wild garlic. We are also joined by our expert forager Imogen Davis who provides an introduction to the world of foraging before diving, fortunately only metaphorically, into stinging nettles. https://chasedistillery.co.uk/ https://www.doorstepkitchen.com/recipes/wild-garlic https://www.doorstepkitchen.com/recipes/nettles https://www.nativerestaurant.co.uk/
“Storytelling for us has been the pivotal point of our whole journey. It gives us a reason why we started.” James Chase from Chase distillery is championing the field to bottle ethos of his award-winning products. Acting as the global ambassador of Chase we sat down and talked to him about the incredible spirits he produces and his aims to be the most sustainable distillery in the world. Contact info: Insta: jchasedistill Website: https://chasedistillery.co.uk ***** Before we get started I wanted to talk first about Patreon and how you can be a part of the podcast. Patreon is a platform where you can support the podcast with a small monthly donation. This funding will help with all manner of things to equipment costs, editing and even getting some hard to reach people to sit down with me. In this world we live in being a creator is about creating communities around mutual topics of interest and this is what I want to do for you. Please follow the link below and join the community! https://www.patreon.com/user?u=15884314 ***** If you love our show would you please consider leaving us a review on iTunes or giving us 5 stars? It will really make a difference and help the podcast for the future. You can find show notes soon on gastronomerlifestyle.com Or follow us on social media here Facebook: gastronomer lifestyle Instagram: gastronomer_lifestyle
“Talk with Ted – A Show About Nothing”Episode 50 – Let’s Get Updated, James Hadlock, Chase Hansen and Pete MillerAired: 11/12/19, 1640AM, Ktalkmedia, Salt Lake City, Utah.This was a busy (overbooked) show, but Skye Lazaro and I managed to piece it together. We discussed mental health, Veterans’ Court, homelessness, fishing and the Huntsman Foundation’s enormous (150M) gift to the University of Utah toward the treatment of mental health.James and Alicia Hadlock joined us for the first hour. They founded BluNovus, a Utah company which proactively addresses mental health in the workplace by helping HR departments better understand how to deal with people in crisis and addiction.Chase Hansen returned to update us about Kid Labs and his efforts to eradicate homelessness. Chase introduced us to Jesse Campbell (Executive Director at Life on the Line) who explained how fishing changed his life and how he’s using it to change other lives as well.Finally, Pete Miller joined us from Ohio and explained how he was creating a network to help veterans, law enforcement and other first responders with PTSD, TBI, suicide and Veterans’ Treatment Court.
Surprise! The Creative Guts team is introducing a new series of minisodes: Creative Catalogues! Co-hosts Laura Harper Lake and Sarah Wrightsman will periodically share a brief glimpse at the cool things they’re loving lately! Special thanks to Raphael Bastek, musically known as Bug, for providing us with a great song to layer on this episode as we share our list.Featured in this episode:The Habitat by Gimlet Media https://gimletmedia.com/shows/the-habitatDjo https://www.djomusic.com/TEAM Exeter https://www.teamexeter.com/TEAM Fall Equinox Fest https://www.teamexeter.com/team-fall-equinox-fest.htmlRochester Museum of Fine Arts http://www.rochestermfa.org/James Chase https://www.instagram.com/jameschaseartist/Bianca Mireles https://www.instagram.com/art.biancamireles/Meshel Jewelry https://www.facebook.com/mesheljewelry/Made by Emily https://www.facebook.com/madebyemilynh/Placemakers by Slate Magazine http://www.slate.com/podcasts/placemakers.htmlPlan NH http://plannh.org/Listen to more Bug here: https://open.spotify.com/artist/0RLCvMsVJ2oOdcGnspsYSY?si=AZSoZHz6TVi2_syJklVXNw&fbclid=IwAR3OpHSx883rWsa8h_mD1wvYYlw2cJCLUuXHDTdi3XfvQK54vymq45t6TY0
Penpals James, Tom and Fred discuss which food and drinks trends will make it back home as James Chase takes on the USA. Follow us on Insta: @postcardsfromjamesEmail: sinkorswim@postcardsfromjames.comhttps://www.rebotanicals.com
Penpals James, Tom and Fred discuss which food and drinks trends will make it back home as James Chase takes on the USA. Follow us on Insta: @postcardsfromjamesEmail: sinkorswim@postcardsfromjames.comrxbar.com
Penpals James, Tom and Fred discuss which food and drinks trends will make it back home as James Chase takes on the USA. Follow us on Insta: @postcardsfromjamesEmail: sinkorswim@postcardsfromjames.comhttps://us.foursigmatic.com/https://www.mushroomjerky.com/
Penpals James, Tom and Fred discuss which food and drinks trends will make it back home as James Chase takes on the USA. Follow us on Insta: @postcardsfromjamesEmail: sinkorswim@postcardsfromjames.comhttps://www.gemandbolt.com/
Penpals James, Tom and Fred discuss which food and drinks trends will make it back home as James Chase takes on the USA. Follow us on Insta: @postcardsfromjamesEmail: sinkorswim@postcardsfromjames.comhttps://unionwinecompany.com/
Penpals James, Tom and Fred discuss which food and drinks trends will make it back home as James Chase takes on the USA. Follow us on Insta: @postcardsfromjamesEmail: sinkorswim@postcardsfromjames.comhttps://www.farmhouseculture.com/
Former East Coaster James Chase lets us know why he doesn't want to live the High Life. We learn Rob's only been to one brewery ever and Josh confesses to an Overwatch addiction. Chase-ing Summer 1.5 oz Reposado Tequila 1/4 Jalapeno sliced Juice of 1/2 Lime 1 oz Lemon Simple Syrup 2 dashes of Liquid Smoke Fill with Miller High Life Garnish with Lime and Jalapeno slice
Former East Coaster James Chase lets us know why he doesn't want to live the High Life. We learn Rob's only been to one brewery ever and Josh confesses to an Overwatch addiction. Chase-ing Summer 1.5 oz Reposado Tequila 1/4 Jalapeno sliced Juice of 1/2 Lime 1 oz Lemon Simple Syrup 2 dashes of Liquid Smoke Fill with Miller High Life Garnish with Lime and Jalapeno slice
Arabbing is a long-standing, locally-specific African American tradition out of Baltimore. An Arabber is a street vendor selling fruits and vegetables from a colorful, horse-drawn cart. Once a common sight in American East Coast cities, only a handful of Arabbers still walk the streets of Baltimore. On this episode, we sit down with James Chase, President of the Arabbers Preservation Society and an Arabber himself; and Holden Warren, filmmaker and producer of John & James - a documentary short about James’ work and his relationship with the Amish.