Podcasts about Foraging

Spencer Marley is a ‘vegan hunting guide', preserving the history of seaweed foraging along the California coast. By Susan B. Barnes at VegetarianTimes.com. Original post: https://www.vegetariantimes.com/travel/seaweed-foraging-san-luis-obispo/  Tour Link on Airbnb Experiences    Vegetarian Times has been the plant-based lifestyle authority since 1974, sharing recipes and news for vegans, vegetarians, and the veg-curious. They have an online platform at VegetarianTiimes.com and you can join as a free or paid member and receive meal plans, fitness plans & courses, cooking courses and challenges, and just a huge wealth of services, and create your own personalized feed. They offer an incredible amount of content and services, and whether you sign up as a free or paid member, you can create a personalized feed for information that interests you.     How to support the podcast: Share with others. Recommend the podcast on your social media. Follow/subscribe to the show wherever you listen. Buy some vegan/plant based merch: https://www.plantbasedbriefing.com/shop    Follow Plant Based Briefing on social media: Twitter: @PlantBasedBrief YouTube: YouTube.com/PlantBasedBriefing  Facebook: Facebook.com/PlantBasedBriefing  LinkedIn: Plant Based Briefing Podcast Instagram: @PlantBasedBriefing   #vegan #plantbased #veganpodcast #plantbasedpodcast #plantbasedbriefing #vegetariantimes #hunting #foraging #seaweed #wakame #kombu #nori #oliverockweed #grapestone #sealettuce #ramen #tidepools #sanluisobispo #sustainableforaging #phycology #algae  

A film student turned gardener, Connor Howlett is now based in Inchicore where he works as a gardener for Stillgarden Distillery. Why and how would a distillery use various gardens and organise foraging adventures? Well you'll just have to listen to find out! You can stay up to date with Connor on Instagram @thegardenerder, but don't forget to also follow @stillgarden_socialbotanists and @stillgardendistillery to keep up with their innovations and community projects![06:30] How Connor got into gardening. [10:20] The work he does for Stillgarden.[13:25] How Stillgarden approaches distilling differently. [16:45] Using by-products differently.[21:25] How the social botanist programme started.[25:30] The benefits Connor experienced of community gardening. [32:30] Ways in which people living in apartments can grow food.[37:00] Foraging tips & resources.[44:20] Final takeaway: peatfree compost & random questions!Also mentioned: Rascals BreweryPocket ForestsCulture Near YouCommunity Gardens IrelandWildfooduk.comQuick Cuppa Herbal by Fiann Ó'NualláinRTÉ Programme Faoi BhláthThe Imposter DocumentaryAs always, don't forget to follow Book of Leaves on Instagram, Twitter or Facebook, leave us a review, and share with a friend xPatreon / Buy Me A Coffee Get bonus content on PatreonSupport this show http://supporter.acast.com/bookofleaves. Hosted on Acast. See acast.com/privacy for more information.

Ellen DeGeneres is taking another hit, this time from someone she mentored who rips her in a new Rolling Stone article. What is going on? What things are we willing to splurge on? And foraging for mushrooms...good idea?

Foraging was a big part of Kevin's “Apocalypse Grow” Challenge in 2019. Roxanne forages extensively with her family as well. If you're not convinced - this episode may do it. Connect With Roxanne Ahern: Roxanne Ahern studied at the Southwest Institute of Healing Arts. Roxanne is now a mother of five on a working homestead that includes sheep, goats, chickens, guinea hens, ducks, sometimes cows, rabbits, and pigs, and of course, dogs and cats. She also grows a large garden. Order Roxanne's book, Holistic Homesteading Happy Holistic Homesteading blog Shop the Store As an exclusive for listeners, use code EPICPODCAST for 5% off your entire first order on our store, featuring our flagship Birdies Raised Beds. These are the original metal raised beds, lasting up to 5-10x longer than wooden beds, are ethically made in Australia, and have a customizable modular design.   Shop now and get 5% off your first order. Get Our Books Looking for a beginner's guide to growing food in small spaces? Kevin's book, Field Guide to Urban Gardening, explains the core, essential information that you'll need to grow plants, no matter where you live! He also wrote Grow Bag Gardening to provide you with specialized knowledge that can bring you success when growing in fabric pots. Order signed copies of Kevin's books, plus more of his favorite titles in our store. More Resources Looking for more information? Follow us: Our Blog YouTube (Including our Epic Homesteading and Jacques in the Garden channels) Instagram (Including Epic Homesteading, Jacques, and Chris) TikTok Facebook Facebook Group Discord Server  

Kamden Glade, Fisheries Research Specialist at Bemidji State University, catches up with hosts Natalie Dillon and Travis Frank to discuss his ongoing study tracking the diets of Minnesota's musky, walleye, bass and northern pike populations. Learn everything you want to know about what the fish are eating – and more. http://www.duenorthoutdoors.tv@nattieupnorth | @travis_t_frank | @duenorthoutdoorstvPresented by Sportsman's Guide (https://www.sportsmansguide.com/) & Minnesota Department of Natural Resources (https://www.dnr.state.mn.us)

Please rate and review this podcast — it helps more people discover their love for flowers!For images, links and more information about what we talk about in this episode, visit https://www.teamflower.org/freeTo not miss a new episode of the Team Flower Podcast, tap here (https://www.teamflower.org/join-the-pen-pal-club) to sign up for the free Pen Pal Club for free resources, videos and podcast episodes.

Pawpaws are one of a handful of unique fruits and vegetables native to the United States, and yet they are not nearly as widely enjoyed as the holiday must have cranberries!  One of the reasons they aren't as well known is the primary way to get pawpaws is foraging for them. Jeff Hake sits down with us to talk about pawpaws and other fruits being grown at Funk's Grove Heritage Fruits and Grains and some of the products they are making too. Katie and Jonathan Funk grew up on the family farm & playing in Funk's Grove. Now, they are working with Katie's husband Jeff to try different practices and crops. They are creating unique food products using heritage grains and crops they grow as well as foods foraged from the grove. They have planted a combination of grains and offer some baking and bread mixes. And with the fruit trees they have planted they offer fruit leathers and other yummies. All of it is available just off the historic Route 66 in Illinois or online.  See photos, video & more at https://groundedbythefarm.com/foraging-pawpaws/  Video of our farm visit https://youtu.be/-pf5xtPADHw  Jeff shows how to make fruit leather https://youtu.be/5mCqo0gYtzc 

Butane and Riko Forinson are two artists already well known internationally and whose work becomes unforgettable for those who listen to it. That's why this duo is releasing another EP with Fuse Records, keeping their path on this label that never tires of welcoming them. "Curating Accidents" is the name of this new work that adds four tracks, each one unique in its own way. The American and the Italian intertwine their musical imprints in “Foraging for Moments,” “Seeing clearly,” and “To the Brink,” with the special addition of Nox

Guest: Roushana Gray | Event Organiser at Good Hope NurserySee omnystudio.com/listener for privacy information.

Foraging Fortnight, a series of events celebrating Scotland's natural environment and wild food, recently took place across the country. Following on from this festival, we chatted with two NatureScot colleagues, Elli Carlisle and Kat O'Brien, about the easiest and safest ways to experience the best of Scotland's natural larder.From brambles and chanterelles to wild garlic and hazelnuts, which food is ripe for picking depends on the time of year, and it's vital we eat only those wild plants and mushrooms safe for human consumption. Responsible wild harvesting means taking only what you'll use and picking carefully to have minimal impact on the plant. Read more:Foraging Fortnight More about foragingForaging wild plantsScottish Wild Mushroom Code Scottish Outdoor Access Code

Butane and Riko Forinson are two artists already well known internationally and whose work becomes unforgettable for those who listen to it. That's why this duo is releasing another EP with Fuse Records, keeping their path on this label that never tires of welcoming them. "Curating Accidents" is the name of this new work that adds four tracks, each one unique in its own way. The American and the Italian intertwine their musical imprints in “Foraging for Moments,” “Seeing clearly,” and “To the Brink,” with the special addition of Nox

Butane and Riko Forinson are two artists already well known internationally and whose work becomes unforgettable for those who listen to it. That's why this duo is releasing another EP with Fuse Records, keeping their path on this label that never tires of welcoming them. "Curating Accidents" is the name of this new work that adds four tracks, each one unique in its own way. The American and the Italian intertwine their musical imprints in “Foraging for Moments,” “Seeing clearly,” and “To the Brink,” with the special addition of Nox’s remix. Available from September 21st on the usual platforms.

Butane and Riko Forinson are two artists already well known internationally and whose work becomes unforgettable for those who listen to it. That's why this duo is releasing another EP with Fuse Records, keeping their path on this label that never tires of welcoming them. "Curating Accidents" is the name of this new work that adds four tracks, each one unique in its own way. The American and the Italian intertwine their musical imprints in “Foraging for Moments,” “Seeing clearly,” and “To the Brink,” with the special addition of Nox’s remix. Available from September 21st on the usual platforms.

We talk to a Wisconsin environmentalist who is eating only what he can forage in the state. Then, we learn more about a new organization helping latinx students get into the medical field. Later, a political science professor joins us to look at immigration policy and the legal implications of Republican governors sending migrants to Democratic cities.

We talk to one of the organizers of a project talking to voters about the issues that are most important in the upcoming election. Then we talk to a Wisconsin environmentalist who is eating only what he can forage in the state. Later, we learn more about a new organization helping latinx students get into the medical field.

Come on and join us to a trip to Wisconsin where they forage bananas for beer! For episode 98 we brought back a fun topic we did a while back where we all brought beers from breweries we've never had before. It was tough, but we did it...well kind of. You'll see when you listen to the show. An old friend of the show also gives us her first drunk line call! Tune in to see who it was! Beers we had on the show: Tank 7 by Boulevard Brewing Co. (Shift Beer) Astra Urtyp / Premium by Holsten-Brauerei AG Köstritzer Schwarzbier by Köstritzer Schwarzbierbrauerei Coastal Sunshine (v5): Pineapple, Orange, Banana by Humble Forager Brewery Strawberry Banana Bubbly by Twenty One Barrels Mapleberry by Twenty One Barrels Kilonova Sixth Anniversary Cuvée by Rhinegeist Find us online at: https://shiftbee.rs https://www.patreon.com/shiftbeers  https://instagram.com/shiftbeers https://twitter.com/shiftbeers https://facebook.com/shiftbeerspodcast Call the Drunk Line and leave us a message: ‪(804) 445-2337‬ that's (804) HI-5-BEER

In this episode, I discuss whittling, which is a very nice hobby and a good way to spend more time in nature, I announce that my 100th show will be next week and ask my listeners to submit questions. Then, I get into the remarkable herb, Feverfew, matrixes, "yets", Justin Wilson, witches and Cotton Mather.100th episode in 2 weeks - ask me anything!In two weeks, I will record the 100th episode of the Southern Appalachian Herbs podcast. I would like to celebrate this milestone by doing a special episode as a thank you to all of you who have supported my work and have been the very reason the podcast has come so far. I am planning an “ask me anything” format….. please do ask me anything about herbs or anything question you would like for me to answer on the show. Obviously, if it is a very personal question, I may answer directly via email as opposed to on air. But, you may truly ask me anything. Please mail me at judson@judsoncarroll.com. You can ask in writing or record an audio clip which I could play on the show if you would like to hear your voice on the podcast. Thanks again - I truly could not do what I do without you!Sincerely and with extreme gratitude,JudsonRead about my new book, Medicinal Shrubs and Woody Vines of The American Southeast an Herbalist's Guide https://southernappalachianherbs.blogspot.com/2022/06/medicinal-shrubs-and-woody-vines-of.htmlAvailable for purchase on Amazon https://www.amazon.com/dp/B0B2T4Y5L6 Visit my Substack and sign up for my free newsletter: https://judsoncarroll.substack.com/Read about my new other book, Growing Your Survival Herb Garden for Preppers, Homesteaders and Everyone Elsehttps://southernappalachianherbs.blogspot.com/2022/04/growing-your-survival-herb-garden-for.htmlhttps://www.amazon.com/dp/B09X4LYV9RAnd The Encyclopedia of Medicinal Bitter Herbs: https://southernappalachianherbs.blogspot.com/2022/03/the-encyclopedia-of-bitter-medicina.htmlAvailable for purchase on Amazon: https://www.amazon.com/dp/B0B5MYJ35RandChristian Medicine, History and Practice: https://southernappalachianherbs.blogspot.com/2022/01/christian-herbal-medicine-history-and.htmlAvailable for purchase on Amazon: www.amazon.com/dp/B09P7RNCTBHerbal Medicine for Preppers, Homesteaders and Permaculture People: https://southernappalachianherbs.blogspot.com/2021/10/herbal-medicine-for-preppers.htmlAlso available on Amazon: www.amazon.com/dp/B09HMWXL25Podcast: https://www.spreaker.com/show/southern-appalachian-herbsBlog: https://southernappalachianherbs.blogspot.com/Free Video Lessons: https://rumble.com/c/c-618325

This past week, Te Wiki o Te Reo Maori /Maori Language Week, kawakawa's had boiling water poured over it up and down Aotearoa. Kawakawa's been used over the years for kidney and stomach problems, stings and cuts and wounds and nettle stings, cramping, bloating, constipation. There seems nothing that 10 good kawa kawa leaves can't do to improve your health. The teas we buy, of course, contain micronutrients, magnesium and zinc and useful bioactive compounds, but can we just shop straight from our gardens for tea? Or even from the gaps between our paving stones? Christchurch's Joanna Wildish knows all about making tea from plants we may usually ignore or even shun. Joanna founded the Otautahi Urban Foraging group, it has a very lively and useful Facebook page where people exchange tips on all manner of topics, with recipes as well for foods we can foraged for.

Dr. Bob Ledda from All Alaska Outdoors sits down with Travis Frank after an epic bush country hunting and fishing adventure to share stories from a lifetime of guiding and flying in Alaska's remote wilderness.www.allalaska.comhttp://www.duenorthoutdoors.tv

Online: Course: Medicinal Trees and Their Healing Propertieshttps://www.eatweeds.co.uk/medicinal-treesWebsite: Medicinal Forest Garden Trusthttps://medicinalforestgardentrust.org/ Twitter: @herbaid Instagram: @medicinalforest Facebook: @medicinalforest About Anne StobartAnne Stobart is a medical herbalist, herb grower and historical researcher. Previously, she directed the professional programme for clinical herbal practitioners at Middlesex University, UK. Her research interests span domestic medicine in the early modern period to present-day sustainable herbal medicine supplies. She is a member of the advisory board for the Journal of Herbal Medicine and is an Honorary Research Associate at the University of Exeter, UK.Her publications include Household Medicine in Seventeenth-Century England (Bloomsbury Academic, 2016) and The Medicinal Forest Garden Handbook (Permanent Publications, 2020).Anne co-founded the Holt Wood Herbs project in Devon based on permaculture design principles, transforming a redundant conifer plantation into a thriving medicinal forest garden.Currently, she is developing the Medicinal Forest Garden Trust and working with several groups on medicinal forest garden projects.Her latest online course is on Medicinal Trees and Their Healing Properties.

Homesteading is about skill building; you can learn many skills right where you are, whether you live in an apartment or on acreage.  In this episode, I talk about skills you can learn based on where you live- small space, urban/suburban and acreage.   The Off-Grid Homestead Bundle has over 140 digital ebooks, workbooks and courses. I really don't want you to miss this. It's only available from September 16th- 25th. Here are some of the topics the bundle covers... How to start homesteading and live off the land Permaculture, organic gardening and holistic garden planning Foraging for mushrooms, nettles and herbs safely and sustainably Seed starting and seed saving for flowers and vegetables Canning and food preservation with water baths and pressure canning Self-sufficiency and thriving off-grid with smart solar-powered solutions Online income, Airbnb rentals and how to make money from a homestead Urban gardening and how to start a micro homestead from your apartment Creating chemical-free home products from natural ingredients Composting methods and how to repurpose scraps in your garden Organic farming, beekeeping and animal care Medicinal herbs and home remedies for a sovereign medicine cabinet Prepping, emergency preparedness and how to survive in the wilderness How to make your own skincare and beauty products from plants Recipes, sourdough baking, brewing, fermenting and cheese making Sovereign womanhood and holistic homebirth practices How to start homeschooling, nature groups and forest schools And much more! Share this information with friends because it's too good to keep to yourself. Visit MonaWeathers.com to purchase the bundle. http://monaweathers.com I'm also doing a GIVEAWAY but you have to learn about it on my Instagram account. So go check it out!  Mona's Instagram https://www.instagram.com/farmer_mona/ Join my private Homesteading for Beginners membership.  https://view.flodesk.com/pages/630e2f5b2812b898e99a9217

Dr. Bob Ledda from All Alaska Outdoors sits down with Travis Frank after an epic bush country hunting and fishing adventure to share stories from a lifetime of guiding and flying in Alaska's remote wilderness.www.allalaska.comhttp://www.duenorthoutdoors.tv

I'm excited to cover something new in this special solocast episode of The Life Stylist podcast! This one offers an incredible multimedia resource on how to be self-sufficient and sovereign through prepping, off-grid living, and homesteading. There are no regular show notes for this episode. However, I highly recommend you take a moment to visit lukestorey.com/offgrid to find all the incredible resources I will discuss here. Over the past 2 1/2 years, I've watched our world devolve into something I had hoped I'd never see in our lifetime. Beginning with the so-called pandemic, sketchy elections, an unreal level of corruption in our political and medical systems, and the aggressive encroachment on our free speech – it's hard not to look into the future without a hint of anxiety. It all has me assessing my own ability, and that of my family, to survive completely and totally free of these increasingly poisoned structures. As you're about to hear, I don't consider myself ready by any means. But I have just the tool to turn that around. The focus of today's pod is a project which I am proud to have contributed to. For the next nine days only, we've made something of a super-education pack available at – get this – a 99% discount. No bullshit. No catch.  No more scouring YouTube for the best content. Access a universe of critical knowledge (100+ ebooks and educational programs) from experts all around the world with one easy purchase of $50 at lukestorey.com/offgrid.   Here are just a handful of the topics covered in this offer: EMF mitigation (including my workshop) Optimized lighting guide by Brian Hoyer Courses on raising chickens How to start homesteading and live off the land Permaculture, organic gardening, and holistic garden planning Foraging for mushrooms, maple syrup, nettles, and herbs Guide to opting out of the economic system How to can maple syrup Treatments for Lyme and tick treatment and prevention Seed starting and seed saving for flowers and vegetables Canning and food preservation Thriving off-grid with smart solar-powered solutions Online income and Instagram monetization Airbnb rentals and how to make money from a homestead Panic-free prepping class Urban gardening and how to start a micro homestead from your apartment Creating chemical-free cleaners from natural ingredients Composting methods  Organic farming, beekeeping, and animal care Natural remedies and medicinal herbs Emergency preparedness and how to survive in the wilderness How to make your own skincare and beauty products Farm-to-table recipes Bug-out vehicle reference guide, evasive driving tactics, and vehicle security Childbirth, homebirth, breastfeeding, and holistic postpartum practices How to start homeschooling, nature groups, forest schools And much much more Take a moment to ask yourself – how prepared are you? Again that's lukestorey.com/offgrid to unlock this insane offer and kickstart your sovereign expansion today.

My family's slow, meandering, imperfect journey toward what semblance of ancestral living we can scrape together in the 21st century. Get the Off-Grid Homestead Bundle for $50- over 140 resources (ebooks, guides, and full online courses, programs, and membership sites!) covering these topics: - How to start homesteading and live off the land - Permaculture, organic gardening, and holistic garden planning - Foraging for mushrooms, nettles, and herbs safely and sustainably - Seed starting and seed saving for flowers and vegetables - Canning and food preservation with water baths and pressure canning - Self-sufficiency and thriving off-grid with smart solar-powered solutions - Online income, Airbnb rentals, and how to make money from a homestead - Urban gardening and how to start a micro homestead from your apartment - Creating chemical-free home products from natural ingredients - Composting methods and how to repurpose scraps in your garden - Organic farming, beekeeping, and animal care - Medicinal herbs and home remedies for a sovereign medicine cabinet - Prepping, emergency preparedness, and how to survive in the wilderness - How to make your own skincare and beauty products from plants - Farm-to-table recipes, sourdough baking, brewing, fermenting, and cheese making - Sovereign womanhood, homebirth, breastfeeding, and holistic postpartum practices - How to start homeschooling, nature groups, and forest schools It is available until 9-25-22, but will become available again in the future! Take out fun quiz Which Healing Herb is Your Spirit Medicine? to be added to our email list & be alerted when it's back.

Wildman Steve Brill's name is fitting; he's had wild experiences over the years leading foraging tours in New York City and nearby Connecticut. He was even busted and taken away by Park Rangers at one point! Wildman Steve and his daughter Violet Brill share stories of urban foraging and the delicious plants you can find in plain sight in public spaces. [Ep. 198] Show Notes: Wildman Steve Brill website Wild Edibles Apps Wildman Steve's books

Kjell Hedström is from the northern part of Sweden, just 1.5 hour drive south of the Arctic circle.  Growing up in Sweden meant to be immersed in a society that had deeply rooted hunting traditions and where many relied on moose for sustenance.  After winning two National championships in karate, Kjell transitioned from being challenged in sports to being challenged through hunting.  As late as 34 years old Kjell shot his first moose, on his first hunt and been an avid hunter ever since.  During hunting and eating wild game in Sweden, Kjell realized there were quality differences between meat from different regions and that they were mainly due to aging and wild game processing traditions.  Kjell now lives in Montana and is an aging and cured meats, DIY, and game processing ambassador who shares knowledge through his platform at TasteOfTheWoods.com.Topics Covered:Moose Everywhere!Foraging around the country.Allemansrätten: The Swedish Right to RoamAging and Curing everything from goose to deer.Hunting capercaillie and seals.Sweden and USA Hunting differences.Hunter Education in Sweden.Chasing RabbitsOther Hunting Perspective Episodes:  United Kingdom and Japan. You can find more about Everett Headley, your host, at his website or Instagram.  Intro Music: Jason Shaw- Back to the WoodsOutro Music: Bumy Goldson- Keep Walking

Gabrielle Cerberville has a famous educational TikTok channel boasting almost a million followers, where she creates engaging videos educating shroom noobies on the wonderful world of functional fungi.Join us on the Mushroom Revival Podcast to talk foraging tips and more with artist and mycologist Gabrielle Cerberville (@chaoticforager). www.mushroomrevival.comWe are a functional mushroom company and make 100% certified USDA Organic and Vegan mushroom supplements. We are transparent with our lab results, and use actual fruiting bodies aka mushrooms! We provide our supplements in tincture, capsule, powder, and delicious gummy form. Energy (Cordyceps): Need a little pick-me-up before a workout or when you're picking up your kids from school? The Energy Cordyceps is the mushy match for you.Focus (Lion's Mane):  Needing a little more focus in your daily life? Lion's Mane is known to be the mushroom for the brain and may support cognitive function.Calm (Reishi): Looking for some tranquility and zen in your life? Reishi will bring you into the zen state of mind you've been searching for.Daily 10 (Mushroom Mix): It's like having 10 bodyguard mushrooms fighting off all those bad guys. This is a good place to start as it contains all of the daily mushies you need. Not sure where to begin? Take our mushroom quiz here.Use code ‘PODTREAT' for a 30% discount.

Callie talks to Whitney - aka the Appalachian Forager - about all things foraging.  And Chuck and Callie discuss the Top 4 billionaires/millionaires behaving badly in Appalachia. PLUS, we hear from Three Sheets to the Wind and the Local HoneysCHECK OUT OUR NEW MERCH! https://www.teepublic.com/stores/appodlachia-----------------------------------------------HELP SUPPORT APPODLACHIA!Join our Patreon, for as little as $1/month, and access live events, weekly exclusives, bonus series, and more http://www.patreon.com/appodlachia-----------------------------------------------Timestamps03:38 - Our plans to cover local under-the-radar elections05:00- 4 billionaires/millionaires behaving badly in Appalachia 31:35 - Announcements (Patreon Limericks!)33:40 - Interview with the Appalachian Forager01:05:16 - Three Sheets to the Wind and the Local Honeys on EKY flood relief and supporting local artists 01:36:00 - Reading our new reviews Whitney's Links: Website: https://appalachianforager.com/TikTok: https://www.tiktok.com/@appalachian_foragerInstagram: https://www.instagram.com/appalachian_foragerLocal Honeys/Three Sheets LinksSupport Flood Relief: https://secure.everyaction.com/OML6CQi5H06RMoKDml1bjQ2Live at Cathedral Domain: https://www.youtube.com/watch?v=UKNZ6IS_JKwThree Sheets to the Wind: https://bit.ly/3RUlwEAThe Local Honeys:  http://www.thelocalhoneys.com/-----------------------------------------------Transition Music: "Leave it to Me" by Corduroy Brownhttps://corduroy-brown.com/-----------------------------------------------Check out our fantastic sponsors!CBD and THC gummies & more: (use code "APPODLACHIA" for 25% off) http://www.cornbreadhemp.com/Our website is great, and it's because Starry Eyes Media built it.  Yours can be too! https://www.starryeyes.media/-----------------------------------------------Follow us!-Instagram: http://instagram.com/appodlachia-Twitter: http://twitter.com/appodlachia-Facebook: http://facebook.com/appodlachia-TikTok:  http://tiktok.com/appodlachia-Discord: https://discord.gg/czgUeWzvhT-----------------------------------------------None of the views expressed on this show represent the views of either Chuck or Callie's employersThe Book PileWant to sound smart? Two comics discuss a book every Monday so you can pretend you read.Listen on: Apple Podcasts SpotifySupport the show

It's the start of foraging season and we just couldn't resist. Meet a wise old forager on your travels and see fungi you've never set eyes on before!

Whether it's dandelions blooming in your backyard or purslane sprouting from the sidewalk, forager Alexis Nikole Nelson is on a mission to show how freely growing flora could make its way to your plate. With contagious enthusiasm and a live cooking demo, she explains the benefits of expanding your palate to include "wild" foods that are delicious, nutritious and planet-friendly -- and gives three tips for helping others go from skeptical to confident in their own food adventures. Stay tuned to hear how the honey bee plays an important role in your health as Shoshana sits down with entomologist and educator Dr. Samuel Ramsey.

In this episode, I talk a bit about current events and my new cookbook, I announce the free Latin tutorials I am launching this week and both the fascinating history and multitude of medicinal uses of Elecampane. Learn Latin with me for free! https://quizlet.com/_bxds3p?x=1jqt&i=26s5srHere is the link to the book: https://archive.org/search.php?query=Latin%20Grammar%3A%20Preparation%20for%20the%20Reading%20of%20the%20Missal%20and%20BreviaryRead about my new book, Medicinal Shrubs and Woody Vines of The American Southeast an Herbalist's Guide https://southernappalachianherbs.blogspot.com/2022/06/medicinal-shrubs-and-woody-vines-of.htmlAvailable for purchase on Amazon https://www.amazon.com/dp/B0B2T4Y5L6 Visit my Substack and sign up for my free newsletter: https://judsoncarroll.substack.com/Read about my new other book, Growing Your Survival Herb Garden for Preppers, Homesteaders and Everyone Elsehttps://southernappalachianherbs.blogspot.com/2022/04/growing-your-survival-herb-garden-for.htmlhttps://www.amazon.com/dp/B09X4LYV9RAnd The Encyclopedia of Medicinal Bitter Herbs: https://southernappalachianherbs.blogspot.com/2022/03/the-encyclopedia-of-bitter-medicina.htmlAvailable for purchase on Amazon: https://www.amazon.com/dp/B0B5MYJ35RandChristian Medicine, History and Practice: https://southernappalachianherbs.blogspot.com/2022/01/christian-herbal-medicine-history-and.htmlAvailable for purchase on Amazon: www.amazon.com/dp/B09P7RNCTBHerbal Medicine for Preppers, Homesteaders and Permaculture People: https://southernappalachianherbs.blogspot.com/2021/10/herbal-medicine-for-preppers.htmlAlso available on Amazon: www.amazon.com/dp/B09HMWXL25Podcast: https://www.spreaker.com/show/southern-appalachian-herbsBlog: https://southernappalachianherbs.blogspot.com/Free Video Lessons: https://rumble.com/c/c-618325

In late August, 2022, HRN hosted its First Annual Catskills Field Day: a two day celebration of the foodways of the Catskills and Hudson Valley. One of our first events was a guided mushroom foraging expedition with Erwin Karl of Catskills Fungi. In this episode of On Tour, HRN's Executive Director Caity Moseman Wadler sits down with Erwin to continue exploring the world of mushrooms. They discuss some of the treasures that the foragers found that morning while walking the property of Cycle X Farm in Andes, NY, before tackling a number of related topics including how to become involved with foraging, mushroom cultivation, and the work of Catskills Fungi.HRN is back "On Tour" thanks , in part, to the generous support of the Julia Child Foundation.HRN On Tour is powered by Simplecast.

This episode is a conversation between me, Caleb Kasper, Dylan Baldassari, and Matt Arnt. These guys are my most hardcore hunting, fishing, and foraging buddies and I spent a ton of time with them going after wild foods in Wisconsin.Episode Overview:2022 Mushroom Hunting Recap (especially Burn Morels)Updates on morel mushroom cultivationGrowing your own edible mushrooms at homeMatt training his first bird dog for duck huntingDuck hunting tips and favorite duck recipesDylan's spearfishing adventures in Washington (catching Octopus with your bare hands)How to make Japanese fish prints with your catchPoldi's 2021 elk hunting story and elk prep for this yearCaleb's Master Program, using hemp to pull heavy metals out of the soilAnd much moreSupport the podcast:https://www.patreon.com/poldiwielandhttps://www.buymeacoffee.com/yearofplentyDo you follow the podcast on social media yet?IG: https://www.instagram.com/poldiwieland/Twitter: https://twitter.com/theyearofplentyFacebook: https://www.facebook.com/theyearofplenty/Sign up for the newsletter:www.theyearofplenty.comOr subscribe directly using your podcast app. The show is available on Apple Podcasts, Spotify, Google Podcasts and many other platforms!Please rate and review the show in the Apple Podcast and Spotify apps. This always helps the show get ranked so that more curious foodies can explore real food and drink with us.I want to hear from you! Take the LISTENER SURVEY: https://www.surveymonkey.com/r/KZW53RT

On this episode Aarón and Zarela are thrilled to welcome Lesterloon Sánchez to dive deep into the topic of Edible Flowers. Hailing from the state of Veracruz, Lesterloon is on a personal quest to discover new edible flowers across his home state. As a chef and restaurant owner, Lesterloon uses these flowers in an eclectic variety of recipes across restaurants, which he shares with Aarón and Zarela.Plus, Lesterloon shares stories of the symbolism related to specific flowers in Mexican culture.For more recipes from  Zarela and Aarón, visit zarela.com and chefaaronsanchez.comHeritage Radio Network is a listener supported nonprofit podcast network. Support Cooking in Mexican from A to Z by becoming a member!Cooking in Mexican from A to Z is  produced by HotDish Productions and powered by Simplecast.

Today on Mushroom Hour we are excited to chat with Connie Green founder of Wine Forest Foods and author of “The Wild Table”. Since 1979, Connie has been providing chefs like Thomas Keller, Cory Lee, Michael Mina, Traci de Jardins and many more with mushrooms of unparalleled quality. As one of the very first pioneers in the American wild mushroom business, Connie has filled a key role in educating chefs and the public about the wild foods now so widely loved in American cuisine. Over the decades, she has cultivated a network of great mushroom pickers has been woven across the West, Canada, Alaska, Mexico, and even Europe. Hand and hand with this wild life with wild mushrooms is a love and respect for the forest ecosystem from which the mushrooms flow. Connie has always preached principles of sustainability in harvesting and hopes that, in her own words, “commercial mushroom hunting can give a living back to loggers and make our forests economically more valuable in the long term left standing than converted to board feet of lumber”. What a privilege to speak with a culture creator and pioneer in wild mushroom harvesting.    TOPICS COVERED:   Fields of Chanterelles & Beginning of Commercial Foraging   Putting in the Miles in the Forest   Scouting Habitat and Making Good Observations   Northern California Chanterelle Habitat   Ukiah, Oregon - The Town Morels Built    Fire & Ecological Transformation in Northern California   Tan Oak Destruction    Economic Value of Forest Fungal Productivity vs Board Feet of Lumber   Regional Fiefdoms of National Forest service    Symbiosis of Amateur and Professional Foragers   Foraging Sustainably, Cultivating Forage Grounds   Commercial Foraging Networks   Wild Food Regulation   Advice to Enter the Business of Wild Foods   EPISODE RESOURCES:   Wine Forest website: https://wineforest.com/   "The Wild Table": https://www.amazon.com/Wild-Table-Seasonal-Foraged-Recipes/dp/0670022268   Ukiah, Oregon: http://www.cityofukiahoregon.com/history.html   Cantherellus californicus (AKA California Golden Chanterelle): https://en.wikipedia.org/wiki/Cantharellus_californicus   Notholithocarpus densiflorus (AKA Tan Oak): https://calscape.org/Notholithocarpus-densiflorus-()Morchella tomentosa (AKA Gray Morel): http://www.mushroomexpert.com/morchella_tomentosa.html   Craterellus tubaeformis (AKA Yellowfoot Chanterelle): https://en.wikipedia.org/wiki/Craterellus_tubaeformis   

In this episode, I discuss Docks, Sorrels and much more. These are delicious and nutritious greens that are powerfully medicinal. They are especially good for the liver, stomach and skin. Like dandelions, they are considered to be weeds and are very common. I also discuss recipes, government incompetence, tomatoes, snakes, politicians and doctors. Read about my new book, Medicinal Shrubs and Woody Vines of The American Southeast an Herbalist's Guide https://southernappalachianherbs.blogspot.com/2022/06/medicinal-shrubs-and-woody-vines-of.htmlAvailable for purchase on Amazon https://www.amazon.com/dp/B0B2T4Y5L6 Visit my Substack and sign up for my free newsletter: https://judsoncarroll.substack.com/Read about my new other book, Growing Your Survival Herb Garden for Preppers, Homesteaders and Everyone Elsehttps://southernappalachianherbs.blogspot.com/2022/04/growing-your-survival-herb-garden-for.htmlhttps://www.amazon.com/dp/B09X4LYV9RAnd The Encyclopedia of Medicinal Bitter Herbs: https://southernappalachianherbs.blogspot.com/2022/03/the-encyclopedia-of-bitter-medicina.htmlAvailable for purchase on Amazon: https://www.amazon.com/dp/B0B5MYJ35RandChristian Medicine, History and Practice: https://southernappalachianherbs.blogspot.com/2022/01/christian-herbal-medicine-history-and.htmlAvailable for purchase on Amazon: www.amazon.com/dp/B09P7RNCTBHerbal Medicine for Preppers, Homesteaders and Permaculture People: https://southernappalachianherbs.blogspot.com/2021/10/herbal-medicine-for-preppers.htmlAlso available on Amazon: www.amazon.com/dp/B09HMWXL25Podcast: https://www.spreaker.com/show/southern-appalachian-herbsBlog: https://southernappalachianherbs.blogspot.com/Free Video Lessons: https://rumble.com/c/c-618325

In this week's episode we talk with Mark “Merriwether” Vorderbruggen, Ph.D. Chemist to talk about the miraculous science of the natural world all around us. We learn all about “caveman living” that can introduce better health and wellbeing in modern times, and discuss foraging, plant chemistry, and the powerful effects of ritual. Time Stamps 01:26 - Merriwether's Family History of Foraging for Survival in the Great Depression 08:13 - Exploring Food System Fragility in Cities 10:59 - How to Start Identifying Edible Plants 15:07 - The Miraculous, Fascinating Science of Plants 23:13 - The Paradox of Nature: Chaos and Uniformity 27:55 - The Power of Rituals and Opportunities for Healing 30:32 - Key Nutrients We're Missing In Modern Times 33:50 - Plants and Pharmaceuticals: Is One "Better"? 36:00 - Reintroduce These “Caveman” Activities for Better Health 44:01 - How We Evolved Enhanced Immune Systems in Nature 46:04 - Is Life Now "Better" Than Before? 51:43 - What Would It Take to Be Self-Sustaining Today? About Mark “Merriwether" Vorderbruggen, Ph.D. Chemist Mark "Merriwether" Vorderbruggen, Ph.D. is often described as a scientist raised by wolves. Having a M.S. in medicinal chemistry and a Ph.D. in physical organic chemistry, he brings science into the world of wild edible and medicinal plants. On the science side he has sixteen patents and numerous articles in research journals from his career as a research chemist. But his true love is plants and the miracles they contain. Since 2008 his website www.foragingtexas.com has been one of the top wild edible/medicinal plant sites on the internet, and he has written the acclaimed plant book Idiot's Guide Foraging and Outdoor Adventures Guide Foraging. In 2020 he made the biggest leap of his life to become the medicine man for Medicine Man Plant Co. where he can finally bring forth the ancient plants that can still help with modern issues.  About Geri Paige Butner Geri is a leader in the art of personal freedom, working to create powerful catalysts for individual change and transformation. She serves through her work as a freedom-focused entrepreneur, speaker, coach and highly curious being who has learned that when we follow our curiosity, we're led to what lights us up and propels us forward. Geri is the creator of The Business Firestarter and The Liberated Life programs, where she guides people on their journey to create a life and work they love.  Guest Links https://medicinemanplantco.com/pages/ancestral-health-tips ("Caveman" Lifestyle Tips) Detailed information on identification and use of over 200 wild plants and mushrooms: http://www.foragingtexas.com (www.foragingtexas.com) Medicine Man Plant Co. Website Medicine Man Plant Co. Facebook Medicine Man Plant Co. Instagram https://www.linkedin.com/in/mark-vorderbruggen/ (Mark Vorderbruggen Linkedin) Foraging Texas Website   Foraging Texas Facebook Merriwether Forager Instagram Merriwether YouTube Host Links https://www.instagram.com/abundantlycurious/ (Abundantly Curious Instagram) https://geripaige.ck.page/abundantly-curious-subscribe (Abundantly Curious Email List) https://www.instagram.com/geripaige/ (Geri Paige Butner Instagram) https://www.geripaige.com/ (Geri Paige Butner Website) https://www.geripaige.com/breakthrough-sessions (Book a Coaching Session with Geri)

Journal club is back! This month we are discussing the paper Extracting foraging behavior from passive acoustic monitoring data to better understand harbor porpoise (Phocoena phocoena) foraging habitat use by Nicole R. E. Todd, Mark Jessopp, Emer Rogan, Ailbhe S. Kavanagh, published in June 2022 Show Notes: –the full paper –Nicole Todd on Twitter -A […]

Fall is coming! In this episode of the Due North Outdoors Podcast, hosts Natalie Dillon and Travis Frank roll out the welcome mat for all things autumn. Learn about foraging for and cooking wild mushrooms, including Chicken of the Woods and the beloved Chanterelle. Plus, they'll preview fall fishing for bass and muskies, as well as hunting season in the Upper Midwest.http://www.duenorthoutdoors.tv@nattieupnorth | @travis_t_frank | @duenorthoutdoorstvPresented by Sportsman's Guide (https://www.sportsmansguide.com/)

Fall is coming! In this episode of the Due North Outdoors Podcast, hosts Natalie Dillon and Travis Frank roll out the welcome mat for all things autumn. Learn about foraging for and cooking wild mushrooms, including Chicken of the Woods and the beloved Chanterelle. Plus, they'll preview fall fishing for bass and muskies, as well as hunting season in the Upper Midwest.http://www.duenorthoutdoors.tv@nattieupnorth | @travis_t_frank | @duenorthoutdoorstvPresented by Sportsman's Guide (https://www.sportsmansguide.com/)

Today we welcome the two awesome Western North Carolina women behind Of Wand and Earth MARSHALL'S MAGICAL MERCANTILE! Madison County's one and only metaphysical shop for magical and mystical folk from near and far. Welcome Pascha Haninah and Lisa Wagoner!

In this episode, I discuss the importance of home cooked food both for health and for the family. Then, I dig deep into dandelions! This common "weed" is one of the most healthy vegetables and most useful medicinal herbs known to man. Give it a listen, and you will never again look "weeds" the same way!Read about my new book, Medicinal Shrubs and Woody Vines of The American Southeast an Herbalist's Guide https://southernappalachianherbs.blogspot.com/2022/06/medicinal-shrubs-and-woody-vines-of.htmlAvailable for purchase on Amazon https://www.amazon.com/dp/B0B2T4Y5L6 Visit my Substack and sign up for my free newsletter: https://judsoncarroll.substack.com/Read about my new other book, Growing Your Survival Herb Garden for Preppers, Homesteaders and Everyone Elsehttps://southernappalachianherbs.blogspot.com/2022/04/growing-your-survival-herb-garden-for.htmlhttps://www.amazon.com/dp/B09X4LYV9RAnd The Encyclopedia of Medicinal Bitter Herbs: https://southernappalachianherbs.blogspot.com/2022/03/the-encyclopedia-of-bitter-medicina.htmlAvailable for purchase on Amazon: https://www.amazon.com/dp/B0B5MYJ35RandChristian Medicine, History and Practice: https://southernappalachianherbs.blogspot.com/2022/01/christian-herbal-medicine-history-and.htmlAvailable for purchase on Amazon: www.amazon.com/dp/B09P7RNCTBHerbal Medicine for Preppers, Homesteaders and Permaculture People: https://southernappalachianherbs.blogspot.com/2021/10/herbal-medicine-for-preppers.htmlAlso available on Amazon: www.amazon.com/dp/B09HMWXL25Podcast: https://www.spreaker.com/show/southern-appalachian-herbsBlog: https://southernappalachianherbs.blogspot.com/Free Video Lessons: https://rumble.com/c/c-618325

We talk about the benefits of foraging for free fun. Our sponsor this week is Good Gut Greens. Why get out and forage for food when Good Gut Greens can do it for you? --- Support this podcast: https://anchor.fm/5-minute-expert/support

Interview with the Central Coast Sealions (x6) Today's interview is with 6 of the Central Coast Sealions! Several ex-presidents, the current president and a bunch of super stoked spearos join Cam and Shrek as they chat all things Central Coast diving and how being involved in a club has made a huge difference. Get an window into the inner workings of a spearfishing club from the guys that do it, organising comps to getting noob spearos into the water to being a good boaty, today's conversation is an interesting one! Tips for diving the headlands, predicting weather conditions, being a good boaty, how to disguise your photos to hide the location and some hilarious stories from the guys who've been diving out there. Lots of laughter and some really actionable info, let us know what you think in the comments! Follow them on Instagram: and join their Shrek mentioned about the fishing lures and the sounds they make.   Important times: 00:13 Intro 07:00 Welcome Alistair! 08:30 Club social meetings, welcome Andrew! 10:10 How many dive days do you get in a year? 13:00 Welcome current President Josh! How do you get noob spearos started? 16:35 Which lobsters do you get around here? 17:10 Welcome Mark! 19:30 Becoming a skipper: first time taking divers out 23:25 Welcome Dave! 26:20 How many days with good viz do you get here? 27:55 Central Coast swell 29:25 What weather apps are you using? 34:55 When the water is dirty, we adapt and do something else 36:30 Big white boulders, avoiding the kelp and what to expect on the bottom 37:40 Seafood: how good are the Central Coast Sealions? 39:25 Abalone 42:05 Foraging 43:15 Spot burning 45:30 How to disguise your pictures 49:55 Best stories! 55:45 Getting rammed by a shark! 01:00:00 How to be a good boaty! 01:03:30 Big seals 01:07:15 Thanks so much for the chat guys!   Listen in and subscribe on iOS or Android   Important Links     Noob Spearo Partners and Discount Codes . Use the code NOOBSPEARO save $20 on every purchase over $200 at checkout – Flat shipping rate, especially in AUS! – Use the code NOOB10 to save 10% off anything store-wide. Free Shipping on USA orders over $99 | Simple, Effective, Dependable Wooden Spearguns. Use the Code NOOB to save $30 on any speargun:) use the code SPEARO to get 20% off any course and the code NOOBSPEARO to get 40% off any and all courses! Use the code NOOBSPEARO to save $25 on the full Penetrator Spearfishing Fin Range . 28-day Freediving Transformation (CODE: NOOB28 for 15% off) | Equalization Masterclass – Roadmap to Frenzel | Free Courses | Freediving Safety Course | How to Take a 25-30% Bigger Breath! | The 5 minute Freediver | Break the 10 Meter Barrier – Use the code NOOBSPEARO to save $ | Wickedly tough and well thought out gear! Check out their | ‘Spearo Dad' | ‘Girls with Gills' | ‘Jobfish Tribute' | Fishing Trips () Subscribe to the best spearfishing magazine in the world. International subscription available! . Listen to 99 Tips to Get Better at Spearfishing

Growing Your Survival Herb Garden for Preppers, Homesteaders and Everyone ElseRead About Growing Your Survival Herb Garden for Preppers, Homesteaders and Everyone Else: http://southernappalachianherbs.blogspot.com/2022/04/growing-your-survival-herb-garden-for.htmlAvailable for purchase on Amazon: https://www.amazon.com/dp/B09X4LYV9R His other works include:The Encyclopedia of Bitter Medicinal Herbs:southernappalachianherbs.blogspot.com/2022/03/the-encyclopedia-of-bitter-medicina.htmlAvailable for purchase on Amazon: www.amazon.com/dp/B09V3WCJM5 Christian Medicine, History and Practice:https://southernappalachianherbs.blogspot.com/2022/01/christian-herbal-medicine-history-and.htmlAvailable for purchase on Amazon: www.amazon.com/dp/B09P7RNCTB Herbal Medicine for Preppers, Homesteaders and Permaculture Peoplesouthernappalachianherbs.blogspot.com/2021/10/herbal-medicine-for-preppers.htmlAlso available on Amazon: https://www.amazon.com/dp/B09HMWXL25 Look Up: The Medicinal Trees of the American South, An Herbalist's Guidehttp:///www.amazon.com/dp/1005082936 The Herbs and Weeds of Fr. Johannes Künzle:https://southernappalachianherbs.blogspot.com/2021/05/announcing-new-book-herbs-and-weeds-of.html His weekly articles may be read at judsoncarroll.comHis weekly podcast may be heard at: www.spreaker.com/show/southern-appalachian-herbsHe offers free, weekly herb classes: https://rumble.com/c/c-618325

In this end-of-August episode, C.L. and Ellen discuss how to tell why the leaves on your plant are turning yellow. They explain that noticing which leaves are yellowing, and where they are, can help explain why this is happening. Next the Plantrama team explains some botanic terms, and discusses what to forage for or plant in your vegetable garden right now. The episode ends with advice to Sandy about when to bring her houseplants back inside after they have spent the summer out of doors. :38 Plant Noob: Yellow Leaves – how to know what causes this? 9:42 Insider Information: Angiosperm and Gymnosperm – what do these terms mean?   11:26 Eat/Drink/Grow: Fall Planting and Foraging      22:23 Love Letters and Questions: Sandy wonders “when does houseplant summer camp end?”  https://backyardforager.com/rose-hip-soup-recipe-nyponsoppa/ https://rainwand.com/

This episode is a conversation with Adam Berkelmans from www.theintrepideater.com.  He also runs the Antler and Fin podcast for Harvesting Nature. Adam is a wild food chef and explores plants, animals, and fungi in bold ways in the kitchen.Episode OverviewAdam's journey into the world of harvesting and cooking wild foodsForaging for Burdock Root and other wild plantsHow the modern world could benefit from developing a stronger connection and pride in real food once moreEating the whole beast, especially fish in exciting ways! Hint Hint: We talk about making Halibut Head TacosHow being an apprentice butcher motivated him to be nothing less than a responsible hunterHow to make your own sushi from the comfort of your homeAnd much moreSupport the podcast:https://www.patreon.com/poldiwielandhttps://www.buymeacoffee.com/yearofplentyConnect with Adam: https://theintrepideater.com/about/https://www.instagram.com/the.intrepid.eater/Resources We Talked About:https://theintrepideater.com/how-to-break-down-a-northern-pike-no-bones/https://www.youtube.com/watch?v=JrG6VhLhvOEDo you follow the podcast on social media yet?IG: https://www.instagram.com/poldiwieland/Twitter: https://twitter.com/theyearofplentyFacebook: https://www.facebook.com/theyearofplenty/Sign up for the newsletter:www.theyearofplenty.comOr subscribe directly using your podcast app. The show is available on Apple Podcasts, Spotify, Google Podcasts and many other platforms!Please rate and review the show in the Apple Podcast and Spotify apps. This always helps the show get ranked so that more curious foodies can explore real food and drink with us.I want to hear from you! Take the LISTENER SURVEY: https://www.surveymonkey.com/r/KZW53RT

This week we're talking to Carolyn Dugas, a forager and content creator who is teaching people to reconnect with the food in their backyards safely and sustainably. In the news, we're talking about underground infernos, space sausage, and poison control. Your Hosts] James Reed (https://twitter.com/James_Reed3) Steffi Diem (https://twitter.com/SteffiDiem) Jason Organ (https://twitter.com/OrganJM) Our Guest Carolyn has been foraging and preparing wild foods on an almost daily basis since 2017 when she spent a year apprenticing with botanist and forager Abby Artemisia in the mountains of North Carolina. From there, her voracious curiosity led her on a never-ending quest of wild foods discovery. Carolyn now educates folks on sustainable foraging in the Upper Valley region of Vermont and New Hampshire, traditional lands of the Abenaki. Credits Editing-James Reed Mastering- James Reed Music: - Intro and Outro- Wolf Moon by Unicorn Heads | https://unicornheads.com/ | Standard YouTube License - Additional Sounds- Inside a Computer Chip by Doug Maxwell |https://www.mediarightproductions.com/ | Standard YouTube License The Science Night Podcast is a member of the Riverpower Podcast Mill (https://riverpower.xyz/) family scinight.com (www.scinight.com)

Lucas Oswald is the host of the Publicly Challenged Podcast based out of the midwest. He is a kind and intelligent soul that took his thirst for knowledge and applied it to learning everything he could about the outdoors and self-sufficient lifestyle. This episode covers hunting and for the first time in the podcast history … Continue reading Ep. 175 | Hunting and Foraging with Lucas Oswald → The post Ep. 175 | Hunting and Foraging with Lucas Oswald appeared first on Washington Backcountry.