Podcast appearances and mentions of Philip Greene

In this episode I talk cocktails with Cecelia Tichi the author of so many wonderful books, but most recently Gilded Age Cocktails. Tichi shares stories of the bars, mixologists, and imbibers that gloried in the Golden Age of drinking, not long before Prohibition.Essential Reading:Cecelia Tichi, Golden Age Cocktails: History, Lore, and Recipes from America's Golden Age (2021).Recommended Reading:David Wondrich, Imbibe: From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to "Professor" Jerry Thomas, Pioneer of the American Bar (2015).Philip Greene, To Have and Have Another Revised Edition: A Hemingway Cocktail Companion (2015).Wayne Curtis, And a Bottle of Rum: A History of the New World in Ten Cocktails (2007). See acast.com/privacy for privacy and opt-out information.

Additional Reading (cocktails):David Wondrich, Imbibe: From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to "Professor" Jerry Thomas, Pioneer of the American Bar (2015).Philip Greene, To Have and Have Another Revised Edition: A Hemingway Cocktail Companion (2015).Wayne Curtis, And a Bottle of Rum: A History of the New World in Ten Cocktails (2007).Daniel Okrent, Last Call: The Rise and Fall of Prohibition (2011).Adam Elmegirab, Book of Bitters (2017).Iain Gately, Drink: A Cultural History of Alcohol (2009).William Grimes, Straight Up or On the Rocks: The Story of the American Cocktail (2002).Brad Thomas Parsons, Bitters: A Spirited History of a Classic Cure-All (2011).Charles Schumann, The American Bar: The Artistry of Mixing Drinks (2018).Additional Reading (Gilded Age & Progressive Era history):Cecelia Tichi, Civic Passions: Seven Who Launched Progressive America (2011).Sean Cashman, America in the Gilded Age (1993).Charles Morris, The Tycoons (2005).Edmund Morris, Theodore Rex (2001).Lila and Arthur Weinberg, The Muckrakers (2002). See acast.com/privacy for privacy and opt-out information.

Today Virginia is joined by her husband, Philip, as they talk about lessons learned this season.

One man invented it. Another one named it. And over the years their clashing personalities shaped the Hemingway Daiquiri. When Ernest Hemingway arrived in Cuba he was nearing the end of his days as a young man. When one day he stumbled into La Florida in Havana he met a man who would become his constant companion over the next few years. When Constantino Ribalaigua was tending bar one day and watched a young boisterous author take his seat he met the man that would shape his legacy forever. Special guests this week are “Potions of the Caribbean” author and Latitude 29 owner Jeff “Beachbum” Berry and Philip Greene, author of “To Have and Have Another.”Please SUBSCRIBE and RATE the show if you can. Join us every two weeks as we talk about history's favorite drinks and how what we drink shapes history. To see what's coming next follow Greg on instagram @100ProofGreg. #drinkinghistoryHeritage Radio Network is a listener supported nonprofit podcast network. Support Back Bar by becoming a member!Back Bar is Powered by Simplecast. 

We had our husbands on the podcast to answer some questions about marriage and it was so much fun! We can't wait for you to hear this one.

On this week's show, Louisiana Eats looks at the place where the law intersects with food and drink. The topic's not as dry as you might expect—especially when it comes to liquor and law!   We begin with attorney Philip Greene. By day, he serves as Trademark and Internet Counsel for the U.S. Marine Corps, based in the Pentagon. Philip's probably better known, however, as a cocktail enthusiast and historian. He’s a founding member of the Museum of the American Cocktail and has written several books on the the high-proof drink. We discuss intellectual property with Philip, and the different forms that businesses have used to protect their brands.   Dylan Lintern, President and COO of NOLA Brewing, joins us next. He tells us a harrowing tale of legal troubles so big that Godzilla himself played a major role. The litigious experience was the inspiration behind the name of the brewery's award-winning Hoppyright Infringement IIPA.   Then, we hear from our resident food lawyer, founder of the Southern Food and Beverage Museum, Liz Williams. Liz demystifies just what life as a food lawyer might entail and discusses her personal experience with this growing legal specialty.   Finally, we speak with environmental chemist turned absinthe distiller from New Orleans, Ted Breaux, who explains his pivotal role in the legalization of absinthe in the United States by challenging misconceptions with scientific evidence and a dogged perseverance.   For more of all things Louisiana Eats, be sure to visit us at PoppyTooker.com.

On today’s episode, there is celebration in heaven over the just destruction of Babylon, the great prostitute. By contrast, the marriage supper of the Lamb is announced, and His bride is dressed in fine linen, representing the righteous acts of the saints. The beast, the kings of the earth, and their armies, and the false prophet are all thrown into the lake that burns with sulfur. Satan is bound in the abyss for a thousand years, then released in order to deceive the nations and gather them for battle against the saints, but they, too, are handily defeated. After the great white throne judgment, John sees the New Jerusalem, a city of glorious prosperity and security, illumined by the glory of God.:::Christian Standard Bible translation.All music written and produced by John Burgess Ross.Co-produced by Eric Williamson.facebook.com/commuterbibletwitter.com/CommuterPodpatreon.com/commuterbibleadmin@commuterbible.org:::Thanks to the members of our Patreon team for support in 2019: Austin Womble, Beth Salesky, Bobby and Julia Brown, Brooke Ann, Clint Walters, Daniel Mechtly, David Alston, Derik Duley, DR Woods, Eric Williamson, Gary and Rachel Atwell, Hayden Wickland, J. David Chrisman, James D., Jared Collins, Jeffrey McIntosh, Jesse Carter, Josh Dean, Josiah Jones, Kathy, Lisa Potts, Mark Lenart, Matt and Joy Hoffman, Michael Meeks, Michael Vaughan, Mike Springstead, Pam Doremus, Philip Greene, Robin Brittain, Ross McDaniel, Shawn and Jaclyn Bohanan, Teresa Gratrix, Timothy Brever, William Hunt

Toast to the Rat Pack - Noah Rothbaum & Philip Greene Smithsonian Associates, Year of Music, Art of Living Interview Series Welcome to The Not Old Better Show, I'm your host Paul Vogelzang, and this is episode #327. Today's show is brought to you by Blinkist. Oh my gosh, you hear that music? "Come fly with me, let's fly, let's fly away!" That song was recorded in October 1957. I was about 5 months old. That is a great nostalgic song for so many of us in the Not Old Better Show audience. As part of our Smithsnoanin Associates, Art of Living Interview series, for Smithsonian's Year of Music program, today on the Not Old Better Show, we will spend a delightful few minutes with the Rat Pack, as told by Noah Rothbaum and Phillip Greene. For tickets and other details, please check out the Smithsonian Associates site, HERE>. https://smithsonianassociates.org/ticketing/tickets/toast-to-rat-pack Thanks to our show sponsor, Blinkist: Enjoy Blinkist, and keep reading, learning and getting better. The Not Old Better Show, and right now, for a limited time Blinkist has a special offer just for our audience. Go to Blinkist dot com slash NOBS to start your free 7 day trial. For more information, please check out https://notold-better.com

The show starts off by explaining why downloading the Homemade Camera Podcast will help your love life (9:15) but then move almost directly into 3D Printing and the technologies available to the camera builder. The Korean watchmaker 3 Hands Studio (https://www.instagram.com/3hands_studio/) is mentioned (42:00) and while it is not mentioned on the podcast, his exposed clockwork cameras are very worthy of appreciation (https://www.instagram.com/p/BqeKNXdBvMT/). Ethan talks about his new camera design that is a follow up to the Cameradactyl that was so hugely popular on Kickstarter (45:45). They next discuss metal cutting methods in the goal of developing a 6X12 roll film back for a 4X5 camera (1:04:40) and why laser or water jet cutting might be too expensive for a small batch camera.  In the process, Nick tells us about a Flatter or Top Tool and why you need a big hammer in the tool bag if you want to make a camera. Nick asks Ethan about where the Butter camera that goes with the Buttergrips is (1:19:00) and Ethan tells us about how the Cameradactyl got its colors. Then they talk about why three cars are better than one, or maybe not. Nick’s friend Philip Greene (https://www.flickr.com/photos/philipgreene) has been getting some good results from Harmon Direct Positive (1:34:05). Graham starts rambling on about Lumenography and the Lumenboxes he’s been making (1:42:00). He gives credit to Joterman (https://www.instagram.com/joterman/) and to Nicole Small (https://www.instagram.com/joterman/) for providing inspiration and technical information. The mystery of how Graham and Nick met and how the two of them met Ethan is solved (1:51:00)! The books for this time around: A Lesser Photographer (https://www.amazon.com/Lesser-Photographer-Escape-Focus-Matters-ebook/dp/B07HXNFB1M/ref=sr_1_1?ie=UTF8&qid=1547430667&sr=8-1&keywords=a+lesser+photographer). And Camera Technology: the Dark Side of the Lens (https://www.amazon.com/Camera-Technology-Dark-Side-Lens/dp/0122875702/ref=sr_1_1?ie=UTF8&qid=1547430742&sr=8-1&keywords=the+dark+side+of+the+lens). Nick shouts out to Brian Cuyler (https://www.flickr.com/photos/bbcuyler) on Flickr.

Get the featured cocktail recipe: Life In The Afternoon Attorney by day. Writer and cocktail historian by…well…whenever he’s not lawyering. Phil’s penned 3 cocktail books, each us through a drinkable time warp. His first book gives us insights to the great Ernest Hemingway by way of his favorite drinks, “To Have and Have Another – A Hemingway Cocktail Companion.” With his second book, “The Manhattan: The Story of the First Modern Cocktail,” he traces the evolution of this classic from its competing origin stories through its continuing influence and extensive progeny. “A Drinkable Feast: A Cocktail Companion to 1920s Paris” is his latest published delicious masterpiece. So, in this episode, we sit down with him to discuss the method behind his madness and where this passion began. Want more boozy banter? More recipes? Just more of more? Then subscribe, download and review!

País Estados Unidos Dirección Ryan Coogler Guion Ryan Coogler, Aaron Covington Música Ludwig Göransson Fotografía Maryse Alberti Reparto Michael B. Jordan, Sylvester Stallone, Tessa Thompson, Phylicia Rashad, Will Blagrove, Juan-Pablo Veza, Andre Ward, Tony Bellew, Philip Greene, Manny Ayala, Cory Kastle, Vincent Cucuzza, Christopher Weite Sinopsis Adonis Johnson no llegó a conocer a su padre, el campeón del mundo de los pesos pesados Apollo Creed, que falleció antes de que él naciera. Sin embargo, nadie puede negar que lleva el boxeo en la sangre, por lo que pone rumbo a Philadelphia, el lugar en el que se celebró el legendario combate entre su padre y Rocky Balboa. Una vez allí, Adonis busca a Rocky y le pide que sea su entrenador. A pesar de que este insiste en que ya ha dejado ese mundo para siempre, Rocky ve en Adonis la fuerza y determinación que tenía su enconado rival, y que terminó por convertirse en su mejor amigo. Finalmente, acepta entrenarle a pesar de estar librando su propio combate contra un rival más letal que cualquiera a los que se enfrentó en el cuadrilátero.

The Manhattan - The Story of the First Modern Cocktail with Author Philip Greene. It''s the Bartender Journey Podcast Number 181. Listen with the audio player on this page, or subscribe on iTunes, Android or Stitcher Radio. The first cocktail was what we now know of as the Old Fashioned, but before the Manhattan came along, it was just called a "cocktail".  Vermouth came on the scene in the 1800's and changed the cocktail scene forever.  The Manhattan was the first drink to incorporate a second alcoholic ingredient. Listen as we chat with Cocktail Historian, Philip Greene.

Celebrate Craft Spirits with PROOF WA - Seattle's Spirited Tasting Event, Meet Sound Spirits Founder Steven Stone and get the history of the Manhattan cocktail by author Philip Greene and a tasty cocktail by Robert Rowland of Oliver's Twist.

Kevin and Nico coming to you (not even remotely) live from the San Antonio Cocktail Conference, where they interview Philip Greene, author of To Have and Have Another and the forthcoming book, The Manhattan. They talk Hemingway, rye whiskey and tuxedos..

Ever wished you could sit down and have a drink with Hemingway? This week Ginny and Charlie come as close as you can get to doing just that. We sit down with Philip Greene, author of “To Have and To Have Another: A Hemingway Cocktail Compainion” and make two drinks out of his book using the Hemingway inspired Papa's Pilar Rum.

Master Distiller, Dave Pickerell, talks a bit about his time at Maker's Mark (not to worry - he caught the craft bug!), distilling in China, some of his current projects (Hillrock Estates Bourbon, Widow Jane, Whistlepig Rye, George Washington's Rye, etc, etc, etc..) and "putting feet on dreams". Dave is a natural-born storyteller. We could drink his whiskey and listen to him talk all night long. Our guest hosts are Philip Greene, author of To Have and Have Another: A Hemingway Cocktail Companion and Rachel Ford, half of the duo behind Ford Mixology Lab. Music: Juice - Keep It Moving