Podcasts about Whiskey sour

This week in the Lobby Bar, we mix up an Arnold Palmer inspired Whiskey Sour! Plus we take a look at the box office, fight bad guys with Jason Statham, catch up on some Oscar near misses, and deal with seasonal allergies!⁠⁠⁠⁠⁠Merch Shop⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Patreon⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Instagram⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Bluesky⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Facebook⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.drinkthemovies.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠YouTube⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠Discord⁠⁠⁠⁠⁠*Please Drink Responsibly*

Join us on our latest episode where we talk about all things Indian Whisky.  In this episode we try and review 2 single malt Indian whiskies from Rampur.  Is Indian Whisky any good?  How do they compare to Scotch?  American Whiskey?  Are any of them worth it?  Only one way to find out...Featured are: 1. Rampur Double Cask Indian Single Malt Whisky      https://rampursinglemalt.com/double-cask/2. Rampur Asava Single Malt Whisky (finished in Cabernet Sauvignon barrels)     https://rampursinglemalt.com/asava/https://rampursinglemalt.com#newrelease #indianwhisky #rampur #singlemalt #cask #drinkreview #podcast #isitworthit #arsenicculture  This Country Drinks More Whiskey Than Anyone (It's Not America)-E103https://www.youtube.com/@arsenicculturehttps://instagram.com/arsenicculturehttps://tiktok.com/@arsenicculturehttps://www.facebook.com/arsenicculture/https://x.com/arsenicculture

Join us on our latest episode where we break bad and explore the wild world of Amaro.  Featured products are Song Cai May Amaro Bitters from Hanoi, Scarlet Apertivo from Japan and Aperol Orange ApertivoAre these the best bitters in the world?  Is Malort a bitter?  Why would anyone purposefully drink Malort?  Only one way to find out...Special guest on this episode, our good friend Drew. https://www.songcaidistillery.com/may-amaro-bittershttps://www.highroadspirits.com/scarlet-iseyahttps://www.aperol.com/en-us/our-products/aperol/#bitters #aperol #apertif #digestif #youtubechannel #podcast #newrelease #arsenicculture  Bitter Call Saul: When Amaro Breaks Bad-E101https://www.youtube.com/@arsenicculturehttps://instagram.com/arsenicculturehttps://tiktok.com/@arsenicculturehttps://www.facebook.com/arsenicculture/https://x.com/arsenicculture

“Which eye should I look at?”  ¡Esta navidad revisitamos una de las mejores películas de la temporada pasada "The Holdovers". Publicado originalmente en febrero de 2024. En este episodio de Cine con Piquete, Óscar Zueck (IG: @zueck), Cris Becerril (IG: @crisbecerril) y Sibis Gaxiola (IG: @sibisblog) discuten sobre lo que les gustó, lo que no y califican esta entrega cinematográfica estelarizada por Dominic Sessa y Paul Giamatti y dirigida por Alexander Payne.  Todo esto acompañado de un Whiskey Sour . Nuestras redes sociales son: Instagram - @cine_con_piquete Tiktok - Cine con Piquete e-mail - conpiquetecine@gmail.com

Steve, McNew, Kathy, Tim and Katie discuss the potential for whiskey sours. TBD music is by Kevin MacLeod (incompetech.com).   Important Links: Patreon: https://www.patreon.com/theabvnetwork Our Events Page: bourbonpalooza.com Check us out at: abvnetwork.com. The ABV Barrel Shop: abvbarrelshop.com   Join the revolution by adding #ABVNetworkCrew to your profile on social media.

"I wasn't Vietnamese enough for the locals and not white enough for the expats. It took time to find my place in Saigon."It was an absolute joy to record this episode. Rochelle's journey is the epitome of courage, adaptability, and humor. Her ability to share deeply personal stories—like her parents meeting on a refugee boat—alongside lighthearted anecdotes about perfecting cocktails and navigating Saigon's chaos, is remarkable. She's one of those rare guests who can make you laugh, think, and feel inspired all at once. This conversation wasn't just about her life; it was about resilience, community, and finding a place in a world that often feels divided. I'm truly grateful she finally said yes to joining me on the podcast, and I think her story will resonate with anyone chasing their dreams or building something meaningful in unexpected places.- Niall MackayKey Takeaways* Vietnam's Duality - Saigon's chaotic vibrancy offers a mix of traditional street life and Western comforts, making it a unique city for locals and expats alike.* Rochelle's Bold Career Move - Opening 86 Proof was inspired by her entrepreneurial spirit and the guidance of her mentor.* The Whiskey Sour Experiment - It took 34 iterations of whiskey sours to perfect the recipe that became a local favorite.* Navigating Dual Identity - Rochelle discusses the challenges of being too "Vietnamese" for expats and too "Western" for locals, a struggle familiar to many third-culture kids.* A Refugee Romance - Rochelle's parents met on the same boat while fleeing Vietnam, a story straight out of a movie.Chapters & Timestamps08:00 - Rochelle's Background: Refugee Parents and Canadian Childhood 24:00 - Journey to Vietnam and Opening 86 Proof 40:00 - The Art of the Whiskey Sour 34:00 - Challenges of Living Between Cultures42:00 - Saigon's Vibrancy and Community Spirit"Send me a message!"Become a Bắp Xào Đâyer in our community on Patreon and become part of something special.You can choose a Cà phê sữa đá, Bánh mì, Cơm tấm, Bún Thịt Nướng or the ultimate level, a Bắp Xào Đây. Episode Sponsors:7 Bridges Brewing Co. - An award winning Vietnamese craft brewery from Da Nang, with breweries across Vietnam!Tenzing Pacific - I highly recommend them for their professional advice related to personal, family, and business insurance. The full list of winners is here. Support the showThis show is produced by Seven Million Bikes Podcasts.If you would like to work with them too check out their website!

Cody Hildreth from The Block, Petaluma and Lorraine Barber both join Herlinds Heras and Steve Jaxon on Brew Ha Ha today. also organizes cool events in Petaluma. Lorraine was on this show recently talking about Barber Lee Spirits and Barber Cellars. She is also organizing a Petaluma Craft Cocktail Week and The Block is one of the featured bars. Cody has brought two cocktails that The Block will be featuring during Petaluma Craft Cocktail Week. The first is a barrel-aged blood orange Negroni. A Negroni is usually made with gin, Campari and red vermouth, but The Block's version is unique. The Block has been open for about seven years. They have live music, pizza, tacos and food trucks outside. Mombo's Pizza is making pizzas there, too. It is an indoor/outdoor space, with dog-friendly space on the outdoor side. There are picnic tables and booths, so it's good for everything from a family night out to a date. The Block is located right next to the ten-story grain mill that dominates the horizon in downtown Petaluma. Lorraine is present in Petaluma as a partner in Barber Lee Spirits and Barber Cellars and she also organizes community fairs that focus on local producers and provide a marketplace to connect local producers with customers. @Petaluma_Cocktail_Society This first week, Petaluma Craft Cocktail Week is focussing on a Whiskey Sour. All the participating locations will make one. You can get a card at any destination and you can take your card to the other bars to try the whiskey sour there and get the card stamped. Find it with the hashtag " @Petaluma_Cocktail_Society " Lorraine explains how Whiskey Sour is a recipe that lends itself to "riffing on it." They also use Bitter Girl Bitters exclusively. Russian River Brewing Co. is open in Santa Rosa on 4th St. and at their big Windsor location. Visit their website for up-to-date hours, menus, beers and more. The Block also has Trivia Night and Bingo Night. "It gets rowdy on Wednesday nights." They have a roster of bands that come through playing lots of music, from rock to country to what not, anything from two-person band to a big band with horns. Holiday Food Fair, Tues. Nov. 26 Also, don't miss the 8th annual Holiday Food Fair on Tuesday, November 26, at the Petaluma Hotel. This got started in 2017 when businesses needed extra support, as a way to connect local producers to customers. They will have a Santa and snow, and admission is only $5. Then, on Dec. 3rd, is the annual Petaluma Holiday Makers Fair. This is another opportunity to connect local craft makers to customers.

Well, that happened. Our scientists review the completely disappointing but entirely predictable slightly below mediocre season of baseball that was played by the 2024 San Francisco Giants. They give out high level grades to the players, coaching staff and front office. Then they give out MVP, Unsung Hero and Most Disappointing Awards to the players for all of 2024. Finally they review their awful preseason and mid-season predictions.Also, Ben is really sorry about the dog story. He'll never let that happen again.On the cocktail side of things our new cocktail oriented podcast The Perfect Sip is out now. You can find it here: https://the-perfect-sip.captivate.fm/listenOn the cocktail side of things Matthew is drinking a Ginger Whiskey Sour while Ben is drinking Ben's Whiskey Sour. Recipes below.Ginger Whiskey Sour2 oz Bourbon3/4 oz Ginger Syrup3/4 oz Lemon JuiceAdd all ingredients to a cocktail shaker with ice. Shake until well-chilled. Double-strain into a rocks glass with ice.Ben's Whiskey Sour2 oz High Proof Rye Whiskey1 oz Simple Syrup1 oz Lemon Juice2 dashes Angostura bitters1 small Egg White (1/2 oz)Red Wine for floatCombine all ingredients except wine in a shaker with no ice. Shake for 5 seconds. Open shaker and fill with ice. Shake until chilled. Strain into a rocks glass filled with ice. Top off with ride wine float. Add two brandied cherries as garnishThis podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy

On this episode of The Smoke Podcast we had Podcast Queen Ena Esco and she talked about her upcoming event while enjoying a delicious Whiskey Sour paired with a really great cigar. You can enjoy this and other episodes of The Smoke Podcast whereever you listen to your podcasts.

It's all over but the crying. But just who will be crying when the season is over? Our sad sacks discuss the recent news that Giants ownership has already decided the fate of HOBO Farhan Zaidi, Zaidi's assessment of the team and the quickly advancing career of Bryce Eldridge. They also preview the state of the 2025 starting rotation. Who's your 5th starter? Roupp or Birdsong?In the lightning round @coleslunch delivers Donovan Walton a meal, Ben's dog gets a new toy and Matthew goes off the rails.On the cocktail side of things Ben is drinking a the Whiskey Sour he featured on The Perfect Sip while Matthew is drinking a Bee's Knees. Recipes below.Whiskey Sour2 oz Bourbon1 oz Simple Syrup1 oz Lemon JuiceCombine all ingredients in a shaker with ice. Shake until chilled. Strain into a rocks glass filled with fresh ice.Bee's Knees2 oz Gin3/4 oz Honey Syrup3/4 oz Lemon JuiceLemon twist for garnishCombine all ingredients into a cocktail shaker with ice. Shake well for 12-15 seconds. Double strain into a chilled coupe glass. Add garnish and enjoy.This podcast uses the following third-party services for analysis: Chartable - https://chartable.com/privacy

On this episode of The Smoke Podcast we had Podcast Queen Ena Esco and she talked about her upcoming event while enjoying a delicious Whiskey Sour paired with a really great cigar. You can enjoy this and other episodes of The Smoke Podcast whereever you listen to your podcasts.

Send us a textWe visit Secret Guitars in Toms River, New Jersey, to chat with the dynamic members of the Azures—Clarissa, Ashton, Gia, and Eric. The conversation delves into the band's origins, tracing back to when they first met at the guitar shop opened by Eric's father after transitioning from the carpet business. The Azures share their journey from those early days of experimentation and jamming to the release of their self-titled debut album, which encapsulates their unique blend of rock, blues, and psychedelic influences.Listeners are treated to insights into the band's creative process, where poetry often serves as the foundation for their songwriting. The Azures discuss the evolution of their music, highlighting how their sound has matured over time, particularly with tracks like "Whiskey Sour." The episode also covers the band's recent tour, which marked their first extensive venture beyond local shows, taking them through cities like Nashville and Baltimore. As they recount the highs and lows of touring, including the camaraderie and unexpected challenges, the Azures express excitement for future projects, including new music and potential tours. This episode offers a candid glimpse into the life of a band on the rise, driven by passion and a shared love for music.the_azuresMusic: "Ride" by Jackson Pinesjacksonpines.comThank you to our sponsors:New Jersey Lottery: njlottery.comMake Cool Sh*t: makecoolshit.coAlbert & Whitney CPAs:  awcpasllc.comMayo Performing Arts Center: mayoarts.org/events-calendarContact the show: mike@greetingsfromthegardenstate.comSupport the show Support the show

National Whiskey Sour day.  Entertainment from 2020. Chikin Ramen went on sale, Paris was liberated from Geman occupation, Havana Cuba founded.  Todays birthdays - Sean Connery, Regis Philbin, Tom Skerritt, Gene Simmons, Rob Halford, Elvis Costello, Tim Burton, Billy Ray Cyrus, Jo Dee Messina, Blake Lively.  Neal Armstrong died.Intro - Pour some sugar on me - Deff Leppard    https://defleppard.com/Whiskey sour - Kane BrownWAP = Cardi B  Megan Thee StallionDie from a broken heart - Maddie & TaeBirthdays - In da club - 50 Cent    https://www.50cent.com/Your nobody till somebody love you - Regis PhilbinRock & roll all night - KISSBreakin the law - Judas PriestPump it up - Elvis CostelloAchy breaky heart - Billy Ray CyrusHeads Carolina tails California - Jo dee MessinaExit - Its not love - Dokken    https://www.dokken.net/Follow Jeff Stampka on facebook and cooolmedia.com 

When Bastian discovers a mysterious book, he'll find himself as the only savior of this world he's helped create. However, he'll have to commit to this fantasy world if he wants to rebuild the damage of the Nothing. This week we are reading books, and mixing OJ and eggs, all while navigating the creepiest school attic of them all. Join us for luck dragons, sad scenes, snake medallions, wise turtles, and a chat about The Neverending Story! This weeks cocktail comes from KierstenHickman.com Merch Shop - drinkthemovies.square.site https://www.patreon.com/drinkthemovies https://www.instagram.com/drinkthemovies/https://twitter.com/drinkthemovies https://twitter.com/drinkthemovieshttps://www.facebook.com/drinkthemovies https://www.facebook.com/drinkthemovies https://www.facebook.com/drinkthemovieshttps://www.drinkthemovies.com https://www.drinkthemovies.comhttps://discord.gg/fsdW2QqqpS *Please Drink Responsibly*

Audiovisual ➡️ fanlink.tv/Y0UTUBE Tracklisting ➡️ https://bit.ly/tracklist_elmarco Let's have a 'Whiskey Sour,' a classic cocktail of whiskey, lemon juice, and simple syrup, garnished with a cherry, brought to you by German DJ El Marco. This blend of sour, bitter, and sweet flavors perfectly complements your Monday listening treat. El Marco, one half of the Frankfurt duo Francois Bresez & El Marco, began his musical journey with a passion for Hip Hop and Rap. Over time, the electronic club scene in Frankfurt, particularly the legendary Omen, shifted his focus to techno, Afro, and deep house with a hint of vocals. El Marco's sets are a dynamic mix, influenced by the early sounds of Kanzleramt and evolving into a unique blend of genres. His music captures the vibrant essence of Frankfurt's nightlife, making every performance a memorable experience. Enjoy the 'Whiskey Sour' and let El Marco's beats take you on a sonic journey. Cheers! The bartenders El Marco @el-marco www.facebook.com/Francois-Bresez-El-Marco/100069165853009/ Schirmchendrink @schirmchendrink www.facebook.com/schirmchendrink www.instagram.com/schirmchendrink

It is hard to call it the slow season when there is Elden Ring DLC that released this month. Nick has played through the entire DLC and has some big opinions regarding the difficulty discussion discourse that is happening online. Jared played through 1000X Resist and is high on the story and that visual novel type game. We make the Kentucky Buck and it just might beat the Whiskey Sour. Kentucky Buck      -1 Whole Strawberry (Muddled)      -2 oz Bourbon      -.5 oz Simple Syrup      -.75 oz Lemon Juice      -2 Dashes Angostura Bitters Discord

Veronica is trying her best to stay in good with the Heathers, but a new love affair with JD and some personal slightings leave Veronica with blood on her hands and a red scrunchie to lead the school. This week we dive into this cult classic on its 35th anniversary and mix up a cocktail to honor Veronica's signature blue. Join us for high school revenge, a twist on the classic whiskey sour, Christian Slater, and a chat about Heathers! This week's cocktail comes from Cocktail Contessa! Merch Shop - ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠drinkthemovies.square.site⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.patreon.com/drinkthemovies⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.instagram.com/drinkthemovies/⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://twitter.com/drinkthemovies⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.facebook.com/drinkthemovies⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://www.drinkthemovies.com⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠https://discord.gg/fsdW2QqqpS⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ *Please Drink Responsibly*

"Who likes to spend money though? If you can save money, you want to do it, right?"Niall shares his top 7 favorite happy hour spots in Saigon, the bustling city he now calls home. As a self-professed happy hour enthusiast, Niall has strong opinions on what makes a true "happy hour" deal, favoring bars that offer 50% off drinks over the dreaded "buy 2 get 1 free" promotions. He highlights spots like the expertly-crafted cocktails at 86 Proof, the stylish ambiance of Mami, and the unbeatable sunset views at Café des Stagiaires. Throughout the episode, Niall marvels at the exceptional talent of Saigon's bartenders, who seem to elevate even classic cocktails like the Whiskey Sour. He encourages listeners to share their own Saigon happy hour recommendations, as he knows there are many more hidden gems to discover.Key Takeaways:1. Niall is a self-proclaimed happy hour aficionado who loves finding the best drink deals in Saigon2. He has strong preferences for true 50% off promotions over "buy 2 get 1 free" setups3. Saigon's cocktail scene is thriving with incredibly talented bartenders that impress Niall4. The 7 happy hour spots Niall highlights each offer something unique, from killer views to expertly-mixed libations5. Niall encourages listener participation, inviting others to share their Saigon happy hour recommendations"If you have a happy hour and it's buy two get one free, that's not a happy hour to me. That's the worst happy hour you can possibly do, I don't understand it. Who does that work for?""Send me a message!"Get 68% off and three months free when you join NordVPN today with Seven Million Bikes.As an affiliate partner it also means that I will get a small commission when you sign up, but at no extra cost to you. So not only will you be getting a great deal through Seven Million Bikes, you get a great VPN and you'll be supporting Seven Million Bikes Podcasts. Stay safe online and enjoy the shows you love. Any questions, just let me kSupport the Show.These are the programs the Seven Million Bikes Podcasts uses. These are affiliate links so they will give us a small commission, only if you sign up , and at no extra cost to you! You'll be directly supporting Seven Million Bikes Podcasts too.NordVPN | Descript | Buzzsprout | Fiverr |

Kaya Scodelario has grown up in the spotlight. The British-Brazilian actress shot to fame as Effy on E4's comedy-drama Skins. The show has remained popular with audiences since the early noughties, tackling issues such as teen addiction and mental illness. That success propelled Kaya to the big screen, where she won roles in two massive movie franchises, Maze Runner and Pirates of the Caribbean. Kaya's latest role is in Guy Ritchie's hit series The Gentlemen on Netflix, playing Susie Glass alongside an all-star cast of Theo James, Vinnie Jones and Ray Winstone. Nick welcomes Kaya with a Whiskey Sour inspired by her latest role, while Angela makes her carb-loving dreams come true with a pesto & three-cheese hedgehog garlic bread to start and fresh tagliatelle with buttery cavolo nero, anchovies and pangrattato for the main course. Kaya speaks frankly about the film industry and how she chooses roles. She and Nick reminisce about the Skins' days and she shares how her Brazilian roots have shaped her cooking and, more importantly, her eating! Just so you know, our podcast might contain the occasional mild swear word or adult theme. All recipes from this podcast can be found at waitrose.com/dishrecipes A transcript for this episode can be found at waitrose.com/dish We can't all have a Michelin star chef in the kitchen, but you can ask Angela for help. Send your dilemmas to dish@waitrose.co.uk and she'll try to answer in a future episode. Dish is a S:E Creative Studio production for Waitrose Learn more about your ad choices. Visit podcastchoices.com/adchoices

Шинэ сарын мэээнд! Энэ дугаараар подкастын маань 5 дахь дугаарт анх орж байсан электроник хѳгжмийн продюсер Eid55558.55 орлоо. Ѳнѳѳдѳр буюу 4 сарын 5-нд түүний шинэ сингл Whiskey Sour цацагдаж байгаа, тэгсэн энэ дугаар маань подкастын 45 дахь дугаар, сонин байгааз..? баахан 4,5 ийн тоонууд :P Энэ сингл нь олон улсын releasе

Sour調酒類型介紹 Whiskey Sour 歷史故事＆變化 Dry Shake vs. Reverse Dry shake Whiskey Sour vs. Whiskey Fix 

Scott sits down with Sarah and some friends to discuss some cocktail creations of Sarah's. There was The Brown'd Butter Kiss, The Brosemary and a modern twist of the Whiskey Sour. Coming up with the names was the most fun part. 

Wie kann man sich Berlin Neukölln schön gestalten? - Hoch lebe der Whiskey Sour! Und damit herzlich Willkommen zu einer neuen Folge mit dem Stichwort: "Alt werden ist nichts für Schwächlinge". Nina erzählt eine absolute Horrorstory aus Österreich, es geht um die Wehwehchen des Alltags UND über den Orgasmus des Alters - wenn der Arzt sagt "alles ist okay!"

Volume 8, we combine the Irish whiskey and some flavors of the desert to get ourselves ready to chat about one of the most influential and important albums of them all...U2's The Joshua Tree! https://www.patreon.com/drinkthemovies https://www.instagram.com/drinkthemovies/ https://twitter.com/drinkthemovies https://www.facebook.com/drinkthemovies https://www.drinkthemovies.com https://discord.gg/fsdW2QqqpS *Please Drink Responsibly*

Steve, McNew, Lenny, Kathy and Shawn mail it in for National Whiskey Sour Day. TBD music is by Kevin MacLeod (incompetech.com).   Important Links: Patreon: https://www.patreon.com/theabvnetwork Check us out at: abvnetwork.com. Join the revolution by adding #ABVNetworkCrew to your profile on social media.

It's Happy Hour! In this episode the brothers are both presenting whiskey sours in honor of National Whiskey Sour Day on the 25th of August. Ben is presenting his gussied up sour which he calls ... Ben's Whiskey Sour; very original Ben. Meanwhile, Matthew gets aggressive with his Ginger Rosemary Whiskey Sour. Also, the brothers get narcissistic on their road trips and Matthew advocates for experimenting with herb. Recipes below (including a special recipe from episode 2!).Ben's Whiskey Sour2 oz High Proof Rye Whiskey1 oz Simple Syrup1 oz Lemon Juice2 dashes Angostura bitters1 small Egg White (1/2 oz)Red Wine for floatCombine all ingredients except wine in a shaker with no ice. Shake for 5 seconds. Open shaker and fill with ice. Shake until chilled. Strain into a rocks glass filled with ice. Top off with red wine float. Add two brandied cherries as garnish.Ginger Rosemary Whiskey Sour2 oz Bourbon3/4 oz Lemon juice3/4 oz Simple Syrup1 egg white2-3 slices fresh ginger1 sprig rosemaryBloody Colon1 1/2 oz White Rum1/2 oz Cointreau1/2 oz Fresh lemon juice1 dash Cherry Bitters1 dash Lemon Bitters3 oz Pineapple Juice2 Luxardo Cherries1/2 Luxardo cherry syrup from jarCombine rum, Cointreau, lemon juice, cherry bitters, lemon bitters and pineapple juice in a rocks glass with ice and stir. Place two Luxardo cherries on a cocktail pick and place pick in glass. Drizzle cherry syrup into glass. Stir as desired.

Jo Nesbo: whiskey sour (2 1/2 ounces Bulleit bourbon, 1/2 ounce simple syrup, 1/2 ounce lemon juice, orange wheel, cherry)#1 bestselling author Jo Nesbo talks about the unpublished Harry Hole novel, the difference between political views and political agendas in literature, how he designs his intricate twists and plot reveals, the point at which anyone can consider oneself a writer, the best songwriter and best lead singer of all time, the reasons you should visit Oslo, Norway.

Hans horrifies Steve with disturbing egg choices, while Steve only wants you to know that King Charles loves eggs and cheese. Rule Brittania! Recipes include Fritatten Suppe and a classic Whiskey Sour.

The guys add citric acid powder to orange juice in order to free Joe Saunders from the clutches of the Trickster.ACID-ADJUSTED ORANGE JUICE WHISKEY SOUR RECIPE1.5oz/45ml Bourbon Whiskey.8oz/25ml Acid-Adjusted Orange Juice*.66oz/20ml Simple Syrup.66oz/20ml Egg White (optional)Pour ingredients into a cocktail shaker filled with ice. Shake well. Strain into chilled cocktail glass, or an old fashioned glass filled with ice.*To adjust orange juice, add 52 grams of citric acid powder per liter.For a handy breakdown of acid-adjustment, check out this article from Vinepair featuring celebrity bartender Jack Schramm. Hosted on Acast. See acast.com/privacy for more information.

Woods is live from South Africa Matt Damon and Marlon Wayans What went wrong on the cruise ship? Meet Woody's chaperone, TK The animals in the jungle See omnystudio.com/listener for privacy information.

On February 12, 1884, an American Icon is born. Her name? Alice Hathaway Lee Roosevelt. Born into a house of tragedy, she rose to become the queen bad bitch herself. This week we cover Alice Roosevelt the presidential daughter who changed history.  For dinner, we had presidential foods such as Barbara Bush's mushroom quiche. For dessert, we had a presidential dessert of creme brule and our drinks were Whiskey Sours. This meal won the taste elections by a landslide.    Time stamp: Check out our linktree for links to our socials and ways to listen and support our podcast: https://linktr.ee/wdst or call/text us some time  6093003094 Darkcast Network Podcasts https://www.darkcastnetwork.com/ This week we also got to work with some other podcasts we think you should check out! You can find them here: https://youtube.com/@OctoberpodHomeVideo https://linktr.ee/ssnuggiezpod Where did we get our info from?  https://www.smithsonianmag.com/history/from-a-white-house-wedding-to-a-pet-snake-alice-roosevelts-escapades-captivated-america-180981139/ https://www.history.com/topics/early-20th-century-us/spanish-american-war#:~:text=The%20Spanish%2DAmerican%20War%20was,western%20Pacific%20and%20Latin%20America. https://www.whitehousehistory.org/alice-roosevelt-longworth-presidential-daughter-and-american-celebrity https://www.whitehousehistory.org/alice-roosevelt-longworth-presidential-daughter-and-american-celebrity https://www.sandboxx.us/blog/9-things-you-should-know-about-alice-roosevelt-the-nations-most-iconic-first-daughter/   What did we eat?  https://theamericanmoms.com/barbara-bushs-mushroom-quiche/ https://natashaskitchen.com/quick-creme-brulee-recipe/?utm_medium=social&utm_source=pinterest&utm_campaign=tailwind_smartloop&utm_content=smartloop&utm_term=50665314 What did we drink?  Whiskey Sour       

Matt's attempt to entertain his house guests went better than expected. However, he still has a lot left to learn. In this episode of the "Elevating Your Home Bar" series, Anthony and Troy take Matt to school and help him upgrade his cocktail game. They walk him through their cocktails, an elevated Whiskey Sour and The Bitter Handshake. Stay tuned for the next episode of this series where we learn about and test batched cocktails!________________________________________*Elevated Whiskey Sour*2 oz bourbon3/4 oz lemon3/4 oz simple syrup1 egg whiteAngostura bittersAdd all ingredients less the bitters to a cocktail shaker. Dry shake for 30 seconds. Fill shaker with ice, and shake again for 8-10 seconds. Double strain into a chilled coupe glass. Add four drops of bitters in a dotted line over the top of the drink, and slide a toothpick across to form the shape of an elegant arrow.________________________________________*Bitter Handshake*1 ounce Fernet-Branca1 ounce Blood Orange Reduction1 ounce Rye Whiskey SyrupGarnish: thick spiral of orange zestCombine all ingredients in a mixing glass.Add ice and stir until chilled.Strain into a rocks glass over an ice sphere.Garnish with the orange zest atop the ice sphere. Make sure to check our pinned posts on Instagram and enter our giveaways! We appreciate you all! Cheers!-------------------------------------------------------------------------------Instagram: https://www.instagram.com/stinkerdrinkerthinker/YouTube: https://www.youtube.com/@StinkerDrinkerThinkerWebsite: https://www.stinkerdrinkerthinker.com Shop: https://www.stinkerdrinkerthinker.com/shopJust want to say hello? We love hearing from you! contact@stinkerdrinkerthinker.com

Scott, Mary and Dave welcome in the New Year by re-watching Cronenberg's 1975 science fiction body horror film, "Shivers". Though disgusted by the truly awful use of child actors in a few scenes, the crew had a great time watching it, as always, and it gave them a chance to gush about the stunning (and gracious) Lynn Lowry. Dave's cocktail was actually a hit. Who'd a thunk it?"Starliner Sour"This is a variation on the Whiskey Sour with a Canadian and Cronenberg twist2 oz Canadian Whiskey1 Egg White1/2 oz Maple Syrup (The REAL STUFF . . .)1 oz Lemon Juice3 dashes Angostura Bitters1/2 oz Cherry Liqueur Dry shake Canadian Whiskey and egg white until frothy.Add ice, Maple Syrup, Lemon Juice and 3 dashes of Angostura Bitters, shake 15 seconds.Strain over ice in a Lowball glass. Let the foam head settle in place. Drizzle or splatter Cherry Liqueur like blood.Enjoy . . . Visit our website:http://www.monstermoviehappyhour.com/Chat with us on Facebook:https://www.facebook.com/monstersndri...Our Twitter:https://twitter.com/monstersndrinksMusic created by Kevin MacLeod.You can hear more of his work at:https://incompetech.com/wordpress/author/kevin/

a little bit extra

Special episode where Michelle visits Pam and they record together in person! This episode we drink Buffalo Trace Bourbon (with some Whiskey Sour cocktails) and discuss all things we have been doing on the visit. Follow: Cannot be Tamed on YouTubeFollow: @Jasyla_ on TwitterFollow: Petee's Power Hour on TwitterPodcast Recordings on YouTube: Episode 4 (where you can see all the extra bits you don't get on audio recordings)00:00:00 Intro and What are we Drinking?What Movies / Shows have we been Watching?00:09:19 Barbarian00:12:27 Bad Sisters00:16:13 Invasion of the Body Snatchers (1978)00:19:22 Magic Mike XXL00:22:59 Alaska Concert00:26:13 Star Trek The Next GenerationWhat Games have we been playing?00:29:31 A Plague Tale Requiem00:33:15 Halo CE00:39:15 Castlevania Harmony of Dissonance00:42:25 CDi Games00:49:09 Soma00:54:14 Let's End This!Check out PolyMedia Network for more fun content

It is officially Noirvember! Dark and moody movies just in time for a dark and moody season. To kick things off we're sipping on an upgraded Whiskey Sour and talking about an aloof classic, Out of the Past. This movie has everything you could ever want in a Noir: mood lighting, lots of smoke, flashbacks, hardboiled dudes in trench coats, and of course....our favorite archetype, the Femme Fatale. Starring Jane Greer, Robert Mitchum, and Kirk Douglas. Cheers! Whiskey Sour with OJ: 2 oz Rye Whiskey, 1 oz Lemon Juice, 1/2 oz OJ, 1/w oz simple syrup, egg white, add all ingredients to a mixer, dry shake for 20 seconds, add ice, shake for another 10 seconds. strain into coupe glass, and garnish with a brandied cherry. Drink responsibly!

Hola bienvenidos a una edición más de Coffee or Beer Podcast presenta PISTO EDITION, En esta episodio de beer edition les traemos 3 cervezas CRAFTHOUSE COCKTAILS - MOSCOW MULE, GOLD RUSH WHISKEY SOUR, PINEAPPLE DAIQUIRI que probamos de las cuales les vamos a dar nuestra recomendacion. Asi si ustedes estan alguna vez en la liquor o en alguna tienda buscando cerveza ustedes sabran cuales escoger. No olvides comentar que te ha parecido este episodio y que opinas tú sobre el tema,  Así como también regalarnos un like

Back On The #WhiskeySourHour.. & There's Never A Dull Moment! We're Catching Up On Some Things We Missed Over The Intermission, What's Goin On Back Home & What Happened To The Honey Bunnies?!?! http://sourhourpod.com/ // https://www.themartyrmedia.com/wsh STAY TUNED & SUBSCRIBE to gain access to EXCLUSIVE EPISODES: https://anchor.fm/whiskeysourhour/subscribe Send in your questions, theories, comments or concerns to whiskey@sourhourpod.com AND be sure to FOLLOW @whiskeysourhour on ALL PLATFORMS! Listen on SPOTIFY: https://open.spotify.com/show/1BbJtrf7NnHqeZBlu4vGLz?si=k2RpRHhDQmin8j2zSkU5WQ Jump into the Discord: https://discord.gg/3GJBfeKeZC HOSTS: @themoviemartyr & @samanalmighty Powered by The Martyr Media

Today's historical shot has the boys tasting the Bourbon Whiskey Sour from Zing Zang. When should this be bought? Tune in to find out! Cheers!Links:Reference Articlelinktr.ee/cocktail.time.machineEmail: kyle@thecocktailtimemachine.com

The drink is a Whiskey Sour. The apéritif topics include feeding and overfeeding of stray animals, population control and recycling nonsense. Then we launch into our new segment, Trump Indictment Watch and a racist Florida man tries to do racist shit to a black kung fu master and gets what's coming to him. After after a message from our sponsor (20:02) "Cold Case Case" we discuss the upcoming midterm elections and the implications for the future of our country. ------------------------------------------------------------------------ The Whiskey Sour 2 ounces bourbon 3/4 ounce lemon juice, freshly squeezed 1/2 ounce simple syrup 1/2 ounce egg white (optional) Garnish: Angostura bitters Add bourbon, lemon juice, simple syrup and egg white, if using, to a shaker and dry-shake for 30 seconds without ice. Add ice and shake again until well-chilled. Strain into a rocks glass or a coupe. Garnish with 3 or 4 drops of Angostura bitters.   ------------------------------------------------------------------------ Please like and subscribe! Check us out on social media @wasidrunksp to leave us a comment and to let us know topics you'd like to see us discuss or how we can make the show better. Or visit our Tumblr page if you're interested in reading a companion piece for this week's episode.   https://wasidrunksp.wixsite.com/home All commentary provided in this episode is solely the opinions of the participants and is meant for entertainment purposes only. If Jenkins says something ridiculous, most likely he's playing devils advocate.     

Mental Health Resources: Suicide text and call hotline:988] Domestic abuse hotline: https://www.thehotline.org/ Text "start" to 88788 https://ncadv.org/get-help https://www.translifeline.org/ Translifeline: US (877) 565-8860 or CAN (877) 330-6366 In this episode, we discuss trauma-triggering art, sip a fantastic cocktail, and laugh until we are red in the face. Join us for our Cancel Culture series finale and become a part of the conversation of dissecting disturbing creations, talking trash to the starry night, and hoping for progress in this gut-busting recap with new perspectives. From Captain Jack Sparrow to the white rabbit and Gandhi ... we cover it all. Pull up a seat and mix a stiff drink as you wash down life's latest woes with a: Whiskey Sour 2 ounces whiskey (preferably bourbon) 1-ounce lemon juice ¾ ounce simple syrup 1 egg white Garnish: brandied cherry, Angostura bitters (to taste), or lemon peel Whiskey Sour Directions Add all ingredients to a mixing tin and shake with ice (wet shake) until properly chilled. Remove the ice and shake again (dry shake) to emulsify. Double strain over ice into a rocks glass and garnish (https://vinepair.com/cocktail-recipe/whiskey-sour-recipe/)

Despite (or perhaps due to) its simplicity, this drink is one of the most popular cocktails on the planet. In this classic cocktail (half-)hour, Anney and Lauren walk through the history and science behind the whiskey sour.See omnystudio.com/listener for privacy information.

This week Chase gets robbed by the dentist, Chris deals with loud construction workers, Craig struggles to order a sandwich, and we try to bring back vandalism. Whole 9 Hotline: 978-315-0332 Twitter/Instagram: @TW9Ypod TikTok: @TheWhole9Yards

We continue our deep dive into amaretto liqueur by finding a perfect cigar pairing for the Amaretto Whiskey Sour. Robby and Randy will be battling it out to see who picks the best pairing, but will also recognize viewers that create especially good pairing combinations.

The base spirit is whiskey, the flavor profile is sour, and it's called the Whiskey Sour. Of course, there's so much more to learn about this cocktail than those two factors, and today we're doing so under the guidance of the venerable H. Joseph Ehrmann. Listen on (or read below) to discover Ehrmann's Whiskey Sour recipe — and don't forget to subscribe! H. Joseph Ehrmann's Whiskey Sour Recipe Ingredients - 1 ounce fresh lemon juice - ¾ ounce simple syrup (1:1) - 2 ounces 100 proof rye whiskey or high rye bourbon - ¾ ounce egg white - Garnish: 1 Maraschino cherry Directions 1. Combine all ingredients in a cocktail shaker without ice and dry shake. 2. Shake until well incorporated. 3. Add ice and shake until chilled. 4. Strain into a chilled rocks glass without ice. Garnish with a Maraschino cherry. See acast.com/privacy for privacy and opt-out information.

This week on Neat! we look at one of the most beloved classics, the whiskey sour, and trace its roots back to the origins of cocktailing itself! Cheers!

The guys reckon with a classic cocktail born of the swashbuckling high seas.WHISKEY SOUR RECIPE 1.5oz/45ml Bourbon Whiskey 1oz/30ml Lemon Juice .5oz/15ml Sugar SyrupDash egg white optional. Pour all ingredients into cocktail shaker filled with ice. Shake well. Strain in cobbler glass. If served on the rocks, strain into old-fashioned glass filled with ice. Garnish with half orange slice and maraschino cherry.Recipes via the International Bartenders Association (https://www.iba-world.com/) Our GDPR privacy policy was updated on August 8, 2022. Visit acast.com/privacy for more information.