Podcasts about grains

Chefs, media tour Idaho farm country.

Could the secret to a calmer mind and a healthier gut be hiding in your morning bowl of porridge?In this episode, I sit down with Swedish herbalist and nutritionist Karoline Karttunen to discuss one of my favorite breakfasts — the humble oats (Avena sativa).Grains have gotten a bad rap in recent years — and it's true that highly processed or sugar-laden versions don't do us any favors. But as Karoline reminds us, whole-grain oats are a true nutritional powerhouse that also carry the same medicinal gifts as oat straw and milky oats — beloved herbal allies for nourishing the nervous system and restoring resilience. She shares how oats support everything from balanced blood sugar to a calmer mind (and even a healthier microbiome).Karoline is so devoted to her oats that she eats them for breakfast five days a week! She keeps her daily porridge endlessly interesting by rotating the nuts, seeds, fruits, and herbs that she adds to the mix. You can even try her Herbal and Protein-Rich Oatmeal yourself — download the beautifully illustrated recipe card here.By the end of this episode, you'll know:► How a bowl of oats can calm frazzled nerves and lift your mood naturally► What butyric acid is—and why your intestinal cells can't get enough of it► The truth about so-called “anti-nutrients” like phytic acid (and why you might not need to worry about them)► How your brain and heart thrive on the right kind of carbs—and why oats are the perfect fuel► How discoveries in archaeology and anthropology challenge the myth that eating grains is “unnatural” for humans► and plenty more oat-inspired insights to nourish body and mind….For those of you who don't know her, Karoline Karttunen is a Swedish herbalist and nutritionist who brings herbs and food together in her herbal courses, blog and in personal consultations. She has in-person courses year round on the west coast of Sweden, as well as offering online courses in herbalism. Karoline's courses always have a focus on how herbs can strengthen health and be used as a natural part of our everyday life, just as we do with vegetables.I was already a huge fan of oats, but after talking with Karoline, I couldn't wait to make them an even bigger part of my herbal routine. I'm so happy to share this conversation with you—and I hope you leave feeling inspired to make yourself a big bowl of porridge, too!----Get full show notes, transcript, and more information at: herbswithrosaleepodcast.comWould you prefer watching this episode? If so, click here for the video.You can find Karoline at Way-of-Life.se.For more behind-the-scenes of this podcast, follow @rosaleedelaforet on Instagram!Working successfully with herbs requires three essential skills. Get introduced to them by taking my free herbal jumpstart course when you sign up for my newsletter.If you enjoy the Herbs with Rosalee podcast, we could use your support! Please consider leaving a 5-star rating and review and sharing the show with someone who needs to hear it!On the podcast, we explore the many ways plants heal, as food, as medicine, and through nature connection. Each week, I focus on a single seasonal plant and share trusted herbal...

Wheat stays firm while corn and beans retreat; China shopping US wheat; Russia to increase grains export quota; Supreme Court to hear legality of US tariffs.

Grains saw modest gains today, and livestock dropped lower again. Riley Smith visits with Bill Moore of PRICE Futures Group.

Grains pushed higher on China hopes; Brazil soybean basis plummets to stay competitive; export inspection update; world FOB summary.

Following the Global Ethanol Summit in Washington DC, nine groups traveled across the US to learn about the Ethanol Value chain. One of those groups was a delegation from Mexico. They found themselves, right here, in Wisconsin. One of their stops was Reeb Farms in Whitewater. There, they saw harvest in action. Walter Julián Ángel Jiménez is the Secretary For Energy Development For The State Of Tamaulipas. He tells us about the group’s experience in Wisconsin. His story is voiced by a translator from MD Translation. Photo provided by: U.S. Grains & BioProducts CouncilSee omnystudio.com/listener for privacy information.

Originally founded in 1960 as the U.S. Feed Grains Council, the U.S. Grains and Bioproducts Council is aimed at developing markets, enabling trade, and improving lives. In this Managing for Profit, northern Illinois farmer and Council Chairman Mark Wilson explains the organization's vital work. See Privacy Policy at https://art19.com/privacy and California Privacy Notice at https://art19.com/privacy#do-not-sell-my-info.

Soutenez Grains d'Espoir en achetant du café ! ️ https://grainsdespoir.comSuivez notre Instagram: https://instagram.com/grainsdespoir/Préparez-vous à un épisode de "Grains d'Espoir" qui va vous bouleverser! Nous accueillons Jasmin Bergeron, conférencier international et homme d'une résilience incroyable.Au programme :- Un témoignage brut et honnête : Jasmin se livre sur son passé de dépendance, ses rechutes, ses séjours en psychiatrie et l'hôpital.- La folie, la prison, la mort : Jasmin a frôlé le pire. Découvrez comment il a survécu et trouvé le chemin du rétablissement.- La puissance supérieure et l'humilité : Le déclic qui a tout changé pour Jasmin.- L'importance de l'entretien spirituel : Comment rester sur le chemin de la sobriété à long terme.- L'ego et le "petit crosser" : Apprenez à identifier et à dompter cette voix intérieure qui vous sabote.- "Juste pour aujourd'hui" : Une philosophie de vie qui a sauvé Jasmin de ses crises de panique.- L'impact sur ses filles : Comment Jasmin a transformé sa souffrance en un message d'espoir pour ses enfants.- Les phrases qui ont changé sa vie : Des mots puissants qui vous inspireront à surmonter vos propres défis.Pour qui est cet épisode ?- Ceux qui luttent contre la dépendance.- Ceux qui ont rechuté et pensent que c'est trop tard.- Ceux qui cherchent l'espoir et l'inspiration.- Ceux qui veulent comprendre la dépendance et ses ravages.Ne manquez pas ce partage émouvant et porteur d'espoir!Retrouvez Jasmin Bergeron : https://jasminbergeron.com/Référence(s)--Épisode avec Erick Remy : https://youtu.be/5N1-9Udpkc4?feature=sharedPour écouter l'épisode en format Balado (audio)-- Apple

Chefs, media tour Idaho farm country

Grains enjoy strong week on US/China trade breakthrough; Chinese interpretation of deal causes uncertainty in soybeans; China shopping US wheat; Russia exports near record volume of wheat in October.

Grains struggle to hold gains after trade deal with China; Brazil's soybean FOB offers decline to well below US; Argentina reports possible frost damage to wheat in southern region.

This week Pat and Mike discuss this weeks China trade deal, cattle futures, and the crazy scary market moving news. 

Markets are starting to settle after weeks of decline. Beef finds its bottom, chicken holds steady, pork pops, and dairy and grains edge higher. The big question — is this the foundation for a rebound, or just a pause before the next dip?BEEF: After weeks of decline, the market has found its floor. Ribeyes, tenderloins, and strips are on the rise again — the question is how fast this rebound will move.POULTRY: Chicken prices have steadied after big drops, with only minor movement expected. But as avian flu cases climb again, how long can this calm last?GRAINS: Talk of a new trade deal with China pushed corn, soy, and wheat higher. If exports pick up, could this be the start of a grain rally?PORK: Bellies spiked $20 to $151, catching the market off guard. Is this a one-week blip or the start of a seasonal climb?DAIRY: Cheese is moving higher, butter finally holding steady. The big question — can demand keep this rally alive with supply still strong?Savalfoods.com | Find us on Social Media: Instagram, Facebook, YouTube, Twitter, LinkedIn

On Friday, we finished out the month of October with no major tricks or treats for Halloween. Grains and oilseeds did see some late session strength to finish what was a volatile week of trading headline news and more. Heather Ramsey with The ARC Group joins us for a conversation looking at the week in the grain trade, thoughts on cash activity and more on today's show. You can find more online at https://agriskconsulting.net. And also, we can't forget about the livestock trade as we had a heck of a week in the cattle markets. How has all of the volatility settled out as we head into a new month? What about activity in the hog complex as of late being on a downtrend? Scott Varilek with Kooima Kooima Varilek in Sioux Center, IA joins us to look across the week in the livestock trade and share some thoughts on the grain market action as well. Find more at https://www.kkvtrading.com.

Volatile week capped with cattle pressured by Trump comments, grains supported by Chinese soybean buys, crude and Bitcoin higher, while gold and equities weakened.

Joe's Premium Subscription: www.standardgrain.comGrain Markets and Other Stuff Links-Apple PodcastsSpotifyTikTokYouTubeFutures and options trading involves risk of loss and is not suitable for everyone.

 Today on Consuming the Craft, I sat down with Brian Simpson, CEO of Riverbend Malt House, to explore the fascinating evolution of craft malt in the southeast. We covered Riverbend's journey from a modest basement setup in 2010 to a dynamic operation producing unique and locally sourced malts for breweries and distilleries across the country. I poured Brian a special whiskey from Oak and Grist, made with peach wood smoked pilsner malt from Riverbend, sparking a deep dive into the nuances of smoked malts, wood selection, collaboration with local farmers, and the influence of southern terroir on flavor. We discussed industry trends, new grain varieties, regulatory changes, and the powerful role of innovation in the craft beverage scene. Brian Simpson is at the helm of Riverbend Malt House, the pioneering Asheville-based craft maltster dedicated to bringing local grains into the hands of southern brewers and distillers. Since 2010, Brian has led Riverbend's transformation, supporting research efforts, working with breeders and farmers, and experimenting with new malting techniques and materials. Riverbend's malts have contributed to award-winning beers and spirits, and Brian's passion for innovation continues to drive the industry forward—whether it's through peach wood smoked whiskey, custom malt batches, or supporting the next wave of craft beverages. “We really only had six row barleys... mostly for animal feed. Our whole ‘malt with a mission' was to bring agriculture back into craft beer.” ~Brian Simpson This Week on Consuming the Craft: ·     Riverbend Malt House started in 2010, initially focusing on proving craft malt could be made from southern-grown grains.·     The region's transition from only animal-feed barley to diverse, high-quality brewing and distilling varieties involved close partnerships with breeders and farmers.·     Smoking malt with different woods, such as peach wood, creates uniquely Southern flavor profiles, especially in spirits and specialty beers.·     Collaborations, like Oak and Grist's peach wood-smoked whiskey, showcase the power of local malt and creative partnerships.·     The craft malt industry is watching for regulatory trends, including the potential U.S. adoption of glycosidic nitrile limits and concerns about ethyl carbomate.·     There's growing demand in the south for distillers' malt, high-enzyme, fast-fermentation varieties suitable for whiskey production.·     New and alternative grains like Kernza, millet, and buckwheat present technical challenges but offer gluten-free options and environmental benefits.·     The craft beverage industry's best chance for survival lies in providing experiences, agility, and inventive offerings rather than just chasing trends. Connect with Brian Simpson: Riverbend Malt House Email This episode is brought to you by… McConnell Farms - Taste the Way You Remember. Enjoy homemade ciders and ice cream made from only the best produce on the market. Visit the McConnell Farms website to learn more about our seasonal inventory and the delicious creations you can make with our homegrown produce. Consuming the Craft Thanks for tuning into this week's Consuming the Craft Podcast episode, brought to you by AB Tech's Craft Beverage Institute of the Southeast. If you enjoyed this episode, please subscribe and leave a review wherever you get your podcasts. Apple Podcasts | Spotify | iHeart | Amazon Podcasts | TuneIn | Pandora | Deezer  Be sure to share your favorite episodes on social media to help us reach more craft beverage enthusiasts. To learn more about AB Tech and the Craft Beer Institute of the Southeast, visit our website. 

Music from: Hawke, Blackmore's Night, Water Street Bridge, Siler and Clarc, 3 Pints Gone, Rowan, Barleyjuice, Langer's Ball, The Pride of Ireland, Waking Guild, Hob the Troll, Far From Home, Boogie Knights, Pandora Celtica , Quarter Master Band, Marooned, Jenneth Tollin, Cantiga, Dregs, Withe & Stone, Alestorm, Majestic Reign   VISIT OUR SPONSORS Bawdy Podcast https://renfestbawdypodcast.libsyn.com/ Happy To Be Coloring Pages https://happytobecoloring.justonemore.website RESCU https://RESCU.org The 23 Patrons of the Podcast https://www.patreon.com/RenFestPodcast The Ren List http://www.therenlist.com   SONGS Song 01: Dark Lady [08] by Hawke from Out of the Nest www.BedlamBards.com Song 02: Dance of the Darkness by Blackmore's Night from Autumn Sky www.blackmoresnight.com Song 03: Witch Of Colibri by Water Street Bridge from Danse Macabre www.facebook.com/WaterStreetBridge/ Song 04: Finnegan's Wake [18] by Siler and Clarc from A Little Longer Song 05: Mingulay Boat Song [02] by 3 Pints Gone from It's About Bloody Time www.facebook.com/3PintsGone/ Song 06: Ar Sorserez (La Sorciere), Muneira De Chantada by Rowan from Tales Through Time[01] Song 07: Juice of the Barley [02] by Barleyjuice from One Shilling www.barleyjuice.com Song 08: Bottom of the Bottle by Langer's Ball from Hold Tight www.TheLangersBall.com Song 09: Witch of the Westmorland [04] by The Pride of Ireland from Water, Hops, and Grains www.theprideofireland.com/ Song 10: Death By Goat by Waking Guild from In the House of the Goat Song 11: How To Dance For When I'm Dead by Hob the Troll from Stop Making Songs www.hobthetroll.com Song 12: Witch's Reel by Far From Home from Why Not www.facebook.com/WeRFarFromHome/ Song 13: Put a Wooden Stake Through His Heart by Boogie Knights from Oh, The Horror! www.sites.google.com/site/boogieknightsmd/ Song 14: Isn't It Grand [06] by Pandora Celtica from Dog Party (In The Key Of Swinging Cats www.pandoraceltica.com Song 15: The Dance Of Death by Quarter Master Band from Quarter Master www.facebook.com/QuarterMasterBand/ Song 16: Fair Maiden's Ghost by Marooned from Better Than Live www.marooned.us Song 17: Witches Dance by Jenneth Tollin from The Bardic Wyrd www.youtube.com/playlist?list=OLAK5uy_k-P7A6YetaThhJ-0wlYUSQ10LQAo4Ik4I Song 18: Spooky Medley [01] by Cantiga from The Otter's Pool www.cantigamusic.com/ Song 19: Bawk Bawk Brains by Dregs from Angelina Farewell Concert www.the-dregs.net Song 20: Punkie Night by Withe & Stone from Holiday Traditions www.witheandstone.com Song 21: No Grave But The Sea by Alestorm from No Grave But The Sea www.alestorm.net/ Song 22: Ghost of Edward Teach [01] by Majestic Reign from Renaissance Steel www.matthughesmusic.com Song 23: The Witch Story by Side Tracked from Extraordinary Song 24: Skeleton Crew by Capt'n Black's Sea Dogs from Tales of the Black Dog www.facebook.com/seadogsmusic/   HOW TO CONTACT US Please post it on Facebook https://www.facebook.com/renfestmusic Please email us at renfestpodcast@gmail.com   OTHER CREDITS Thee Bawdy Verson https://renfestbawdypodcast.libsyn.com/ The Minion Song by Fugli www.povera.com Valediction by Marc Gunn https://marcgunn.com/   HOW TO LISTEN Patreon https://www.patreon.com/RenFestPodcast Apple https://podcasts.apple.com/us/podcast/renaissance-festival-podcast/id74073024 Spotify https://open.spotify.com/show/76uzuG0lRulhdjDCeufK15?si=obnUk_sUQnyzvvs3E_MV1g Listennotes http://www.listennotes.com/podcasts/renaissance-festival-podcast-minions-1Xd3YjQ7fWx/

US/China trade deal has China agreeing to buy US soybeans; basis pushing higher at the Gulf; higher soybeans price action pulls wheat and corn higher.

The United States is on track to export a record amount of fuel ethanol for the second year in a row in 2025, driven by growing international demand. That demand was evident at the recent Global Ethanol Summit, hosted by the U.S. Grains and Bioproducts Council and supported by the Renewable Fuels Association, which drew more than 450 international buyers and end-users of ethanol and its co-products from more than 40 countries. In this edition of the Ethanol Report podcast we hear from RFA's exports expert Ed Hubbard who discusses the summit, his participation in a recent trade mission to the UK, and what the new trade deals in Southeast Asia mean for the ethanol industry.

Grains higher again on trade deal hopes; China buys US soybeans; weather still dry in US southern plains.

Soybeans rose on Chinese purchases, feeders reversed higher after limit losses, corn steady, wheat quiet. Border closure pressures cattle. Fed rate cuts and crude gains supported sentiment.

Grains strongly higher on trade hopes with China; export inspections update; weather nearly ideal for South American crops.

Grains surged early but faded on farmer selling and Trump–Xi risk. Cattle slumped on Brazil, Argentina, and Mexico import worries. Markets await Fed decision tomorrow.

Grains pushing higher on trade optimism; South American weather ideal for corn and soybeans; world FOB update.

Cattle futures made use of expanded limits today while soybeans closed 25 cents higher. Kyle Bumsted, livestock market analyst, recaps Monday's trade. Topics: - Cattle use expanded limits - Expanded limits Tuesday - Cash cattle trading already - Cattle on Feed estimates - Grains fair much better - What's the next headline?

Grains rallied on US-China trade thaw optimism, soybeans hit yearly highs, while cattle plunged limit down on import fears and tariff rumors; gold weakened as tensions eased.

Send us a textINTRODUCTION:*TEXT (929) 266-9559 OR EMAIL (DEVANNON@GMAIL.COM) ME FOR FREE SPIRITUAL WRITING SESSIONS*De'Vannon Seráphino, known as the De'Vannon Archangel, hosts this special episode of the Sex Drugs and Jesus podcast where he performs an 'eternity-wide' tarot reading. He introduces his spiritual handwriting, different tarot decks, and emphasizes the importance of sincere, loving, and kind intentions. De'Vannon invokes the Holy Ghost and prays for all creation, emphasizing interconnectedness. He shares insights and interpretations from various tarot cards, touching themes of authenticity, spiritual enlightenment, and divine communication. De'Vannon also criticizes false spiritual practices and promotes true prophetic guidance. He encourages viewers to seek genuine spiritual help through prayer, fasting, and a relationship with the Holy Ghost, and offers free personal prophecy and spiritual guidance services. Throughout, he underscores the divine, magical, and interconnected nature of existence, aiming to foster a deeper understanding and betterment of humankind.Playlists: https://music.apple.com/profile/DeVannonSeraphinoWebsite: https://www.SexDrugsAndJesus.comINCLUDED IN THIS EPISODE (But not limited to):·      Eternal Tarot Reading.·      Move on.·      Penis Envy Is The Devil.·      Righteous Wealth Is Coming In.CONNECT WITH DE'VANNON SERÁPHINO:TikTok: https://shorturl.at/nqyJ4YouTube: https://bit.ly/3daTqCMLinkedIn: https://www.linkedin.com/in/devannon*TEXT: (929) 266-9559Email: DEVANNON@GMAIL.COMThanks for listening!!! Please follow us on YouTube + TikTok @SexDrugsAndJesusPodcast

Futures higher across the grain space; China shopping wheat; higher crude oil supports corn and beans; Russia government increases wheat production estimate; CPI less than expected.

This week Jace and Mike talk quick on the cattle market along with the soybean handling China news. Major upcoming meetings next week will likely play a part in the direction of soybeans. 

Grains find support from strong energy markets, slow farmer selling; China's corn crop struggling under heavy rains during harvest; Brazil estimates record soybean production.

Grains followed crude oil higher on Russian sanctions while cattle rebounded amid confusion over Argentina's beef imports, fund liquidation fears, and USDA stabilization efforts.

Grains leak lower; US farmer corn and bean sales slow so far; Brazil reports October export estimates.

Soybeans continue to lead higher; export inspection report; China soybean import data.

Grains closed slightly lower and cattle futures posted gains on Tuesday. Livestock market analyst Kyle Bumsted breaks down factors for Tuesday's trade.

Grains mostly higher last week; Australia and Russia raise wheat production estimates; La Nina reportedly not likely to develop.

Soybeans closed 10-13 cents higher on Monday while live cattle settled $1.60-$1.80 higher and feeders closed mostly within $1 of unchanged on either side. Sam Hudson of Cornblet Mrketing breaks down Monday's trade. Topics: - Boost in beans to start the week - Similar feeling as last week - Trade talks influencing acre debate for '26 - Estimated harvest progress - Carry, cash and basis stories

Grains supported by improving basis and increasing world demand; Australia increases wheat production estimate; Brazil rains lighter than expected.

This week Jayden and Mike discuss the support lines holding before some short covering. Iowa yields are off on corn and estimates are dropping below record for the USA. Does the market have no China buying factored in to the market? listen in for their deep dive into Chinas impact on our soybean market. 

Chicken prices have hit their lowest level in two years, making it the week's biggest story. Beef's slowdown continues, pork holds steady, and dairy drifts lower — but poultry steals the spotlight as the market's best deal.BEEF: Prices are still drifting lower, though the declines are slowing. Middle meats are already ticking back up, hinting that the bottom may be near — but just how long before demand heats things up again?POULTRY: Chicken prices keep sliding, with boneless skinless breasts hitting their lowest point in two years. As demand cools and avian flu flares, the question is: how much longer can this market remain this soft?GRAINS: Harvests are booming and inventories are stacked, leaving corn, soy, and wheat all stuck in neutral. With talk of a biofuel push on the horizon, could soy finally be what shakes this market awake?PORK: Pork is steady, bellies holding at $134 while production rises with cooler weather. Processors may soon start stockpiling for spring, but for now, is this the calm before the climb?DAIRY: Last week's brief rally fizzled, with cheese and butter slipping again. Butter remains a seasonal bargain, but the question is — can this quiet market stay this smooth through the holidays?Savalfoods.com | Find us on Social Media: Instagram, Facebook, YouTube, Twitter, LinkedIn

Host Dr. Vera Tarman speaks with Daniel Trevor—entrepreneur-turned “citizen scientist” and author of Unholy Trinity: How Carbs, Sugars, and Oils Make Us Fat, Sick, and Addicted, and How to Escape Their Grip. After a near-fatal heart attack, Daniel dove into medical literature, clinician interviews, and self-tracking. He shares the arguments behind his book, why he believes hyperinsulinemia is a “gateway disease,” how diet patterns may influence cardiometabolic risk and cravings, and the testing he advocates so people can “don't guess—test.” We also discuss controversy in nutrition science, harm-reduction ways to experiment with food choices, and how to navigate mixed messages from experts. About our guest Daniel Trevor has founded high-tech companies, worked in anti-aging projects, and spent 20 years as an actor and musician. His health crisis catalyzed a research journey that informed Unholy Trinity. He now writes and speaks about low-carb/keto to carnivore approaches, lab testing, and lifestyle change. What we cover Daniel's pivot from “Mr. Healthy” to heart-attack survivor and researcher Hyperinsulinemia → insulin resistance → cardiometabolic disease (Daniel's “gateway disease” model) Why some people see a rise in LDL on low-carb diets and what advanced lipoprotein testing (e.g., NMR LipoProfile) may reveal “Lean-mass hyper-responder” profile: high LDL with low triglycerides and high HDL—what it means and why it's debated Coronary artery calcium (CAC) scores, soft vs. calcified plaque, and the “CAC paradox” as Daniel understands it Grains, seed oils, and sugar: Daniel's case for their role in appetite, cravings, and disease risk; critique of popular diet guidance Statins, side effects, and absolute risk/benefit as presented by Daniel (and why shared decision-making matters) Practical, harm-reduction steps: food substitutions, lab work, and building a sustainable plan Where Daniel's thinking intersects—and conflicts—with mainstream guidelines, and how listeners can evaluate claims Key takeaways “Don't guess—test.” Daniel urges listeners to use accessible labs and scans (prioritizing a small set if resources are limited) and to pair results with symptoms and function. Protein and structure can reduce chaos. He advocates prioritizing animal protein, minimizing refined carbs/sugars and seed oils, and making like-for-like swaps to lower cravings. Context matters. Individual responses vary (genetics, meds, comorbidities, history with restriction/addiction). Go slow, track, and use support. Hold nuance. Nutrition science evolves; some claims remain contested. Use informed consent and a collaborative care team. The content of our show is educational only. It does not supplement or supersede your healthcare provider's professional relationship and direction. Always seek the advice of your physician or other qualified mental health providers with any questions you may have regarding a medical condition, substance use disorder, or mental health concern.

Grains quietly mixed; corn finding support on recent export sales; China looks to fill import gap with government supplies; weather continues near ideal for South America.

Wheat gets a key reversal higher; corn and beans mixed; export inspections continue strong; weather concerns developing in Argentina and the Black Sea region.

Grains continue to drift lower; weather looks mostly good for Midwest harvest; port fees start today for US and China; Brazil released acreage and production estimates for corn and soybeans.

The U.S. Grains and BioProducts Council (USGBC), in partnership with state and national checkoff organizations, recently participated in strategic visits to Canada and Mexico to update member leaders on the Council’s international investments and represent the strategic vision of U.S. corn and sorghum growers to customers. NAFB News ServiceSee omnystudio.com/listener for privacy information.

Markets have slowed to a crawl, with beef, chicken, and pork all easing while buyers wait for a clear direction. Grains stay quiet, and dairy can't decide which way to move. It's a week of watching, waiting, and wondering what's next.BEEF: The market keeps trending lower as buyers wait for the bottom, with even middle meats taking a brief pause. The question is – are we nearing the end of this slide, or just the calm before the holiday push?POULTRY: Chicken is nearing the bottom of its market slide, with boneless skinless breasts at their lowest price in 18 months and wings and tenders still drifting lower. The real test will come if avian flu worsens — could another surge flip this calm market on its head?GRAINS: With no new government reports, the markets stayed quiet — corn slipped slightly to $4.02 while soy and wheat barely budged. It's a holding pattern for now, but how long can these calm prices last before harvest data shakes things up?PORK: Bellies keep sliding, closing at $134 from last week's $151 — good news for anyone buying bacon. The rest of the pork market is holding steady for now, but will this calm stretch last, or is another swing around the corner?DAIRY: The CME is split this week — cheese is climbing again with block up ½ and barrel up 4, while butter slid another 9 points. The question now is whether this mixed trend signals a market shift, or just more churn before the holidays.Savalfoods.com | Find us on Social Media: Instagram, Facebook, YouTube, Twitter, LinkedIn

Grains slip further on harvest progress and trade uncertainty; weather looks good for South American crops; Saudi Arabia buys wheat.

Grains traded just a few pennies of unchanged, while cattle gained as much as $2 on most contracts. Jeff Peterson of Heartland Farm Partners breaks down Monday's trade.

Grains quietly lower as row crop harvest progresses and world wheat production estimates rise; China to match US on port fees.

This week Jayden and Mike discuss any expectation for a China trade deal getting swept off the table. Stocks and soybeans crashed lower on Friday after President Donald Trump threatened higher tariffs on China. He accused the country of “becoming very hostile” with its restrictions on rare earth metals, a key resource for the tech and defense industries.