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The Chiefs may have stumbled upon another GEM in the 7th round with Brashard Smith. He looked fantastic vs the Ravens. Xavier Worthy has transformed this offense and prepared them for the next step when Rashee Rice returns. Mahomes is on course for an MVP season. The Chiefs defense is not to be messed with! We're talking all of this and more!
The 7 best BBQ servings of Summer 2025 from host Chigger Willard's restaurant & festival adventures. Find out which Pinehurst Barbecue Festival servings are part of BBQ best list. Learn where you can find the other best bites or how to make your own barbecue lollipops with Chigger's recipe. Don't miss the dessert recommendations! Get the latest Carolina barbecue news updates and details for new barbecue businesses. Listen to this episode of The Low & Slow Barbecue Show for the September-October events schedule with barbecue festivals, barbecue fundraisers and barbecue competitions. Make sure to get the best BBQ news served to your email inbox – subscribe here. Visit The Low & Slow Barbecue Show website here!
Today on the HowToBBQRight Podcast, come see us at the Circle and Square Brewery on Saturday, August 9th (00:14)! Malcom's never had a great track record with fish, but his new pellet grill salmon was ON POINT (06:25). Malcom finally shares my Broccoli Salad recipe (20:56)... Should you put cheese on a BLT (24:54)? Looking for a new grill to add to your arsenal? Primo Ceramic Grills has you covered (27:15)! We've got an update on the app, and it should be completely up and running… SHOULD (28:01)! Our best BBQ t-shirt contest has come to a close and y'all had some… interesting ideas (30:26). Even though summer is coming to a close, Malcom's Melon Mojito was our drink of the summer (39:05)! A birria style philly cheesesteak sounds absolutely delicious (42:26). Do boneless pork butts cook the same as a bone-in pork butt (43:57)? If you can ONLY use a gas grill on a camp site, here's the BEST things to cook up (45:52). What is the BEST beef to use for tacos (50:25)?
How well do you know Vegas barbecue? While summer barbecue season is in full swing, few of us actually want to tend a smoker in the sweltering heat, so we're bringing back a conversation with pitmaster Christie Vanover, founder of Girls Can Grill. She tells co-host Sarah Lohman where to order the best BBQ in town and what she looks for in championship-worthy 'cue. Want to get in touch? Follow us @CityCastVegas on Instagram, or email us at lasvegas@citycast.fm. You can also call or text us at 702-514-0719. For more Las Vegas news, make sure to sign up for our morning newsletter, Hey Las Vegas. Learn more about becoming a City Cast Las Vegas Neighbor at membership.citycast.fm. Looking to advertise on City Cast Las Vegas? Check out our options for podcast and newsletter ads at citycast.fm/advertise.
Houston Texas Support Super Dave BBQ 2818086121 #mmapgx
Hollywood misses the days of pagers and beepers. Omar discusses his dating life and which state has the best BBQ.
On Thu.'s No Dunks, the guys discuss NBA free agency winners and losers, the Nuggets finally adding a competent backup center, Deandre Ayton joining the Lakers, potential Damian Lillard landing spots, and the Knicks hiring Mike Brown as head coach. That, plus other smaller moves (Duncan Robinson to Pistons, Dennis Schroder to the Kings, etc.), our all-time favorite Garys, super nerds, and best BBQ sides.
The Steve Harvey Morning Show for Thursday, July 3rd, 2025: Steve Harvey's Morning Inspiration | Show Open - Blind Date Story | Run That Prank Back: "You Gotta Show Your Butt" | Ask The CLO | Diddy Verdict Discussion Pt. 1 | Diddy Verdict Discussion Pt. 2 | Diddy Verdict Discussion Pt. 3 | Nephew Tommy's Prank - "You Have A Warrant" | Strawberry Letter - "My Neighbor's T-Shirt In Our Garage" | Summer Rules From Childhood | Best BBQ Cities | PayPal | Would You Rather | Steve Harvey's Closing RemarksSupport the show: https://www.steveharveyfm.com/See omnystudio.com/listener for privacy information.
Steve Harvey Morning Show Online: http://www.steveharveyfm.com/See omnystudio.com/listener for privacy information.
What's the Best BBQ Side? WE GOT THIS.
Between Fourth of July weekend, Windy City Smokeout, and the number of cookouts we're seeing at the park, it's prime barbeque season in Chicago. Host Jacoby Cochran and Chicago magazine dining critic John Kessler talk about some of the city's best spots to pick up BBQ, what makes Chicago's style unique, and some tips for home pitmasters. Want some more City Cast Chicago news? Then make sure to sign up for our Hey Chicago newsletter. Follow us @citycastchicago You can also text us or leave a voicemail at: 773 780-0246 Become a member of City Cast Chicago. Interested in advertising with City Cast? Find more info HERE
Houston's barbecue joints keep winning awards, but with so many places to visit, it can be overwhelming. So, host Raheel Ramzanali is calling on Patrick Feges, co-owner and pitmaster of Feges BBQ, for his top picks from Houston's barbecue scene, from brisket to fusion. Don't miss our 713 Day Pre-Party at Saint Arnold Brewing on July 10 from 5:30-7:30 p.m. This event is free, but please RSVP here. Check out all of the recommendations from today's show: Truth BBQ Corkscrew BBQ Gatlin's Pinkerton's Tejas Chocolate & Barbecue Blood Bros BBQ Bar-A-BBQ Roegel's Barbecue Ray's BBQ Khói Barbecue JQ's TexMex BBQ Feges Fainmous Killen's Learn more about the sponsors of this July 2nd episode: Downtown Houston+ Margaritaville Lake Resort Lake Conroe | Houston Visit Port Aransas Looking for more Houston news? Then sign up for our morning newsletter Hey Houston Follow us on Instagram @CityCastHouston Don't have social media? Then leave us a voicemail or text us at +1 713-489-6972 with your thoughts! Have feedback or a show idea? Let us know! Interested in advertising with City Cast? Let's Talk! Learn more about your ad choices. Visit megaphone.fm/adchoices
Randy thinks the best BBQ is in Texas, how say you?See omnystudio.com/listener for privacy information.
Now that summer is here, you many be grilling more. We chat about extending the life of your grills, and tech tools to give you an edge, with Charles Munro, Founder and CEO of Barbeque Pro Inc.How can you reduce the odds of your vehicle from being stolen (or the contents within it)? Serial tech entrepreneur David Moeller, Founder and CEO of Keep Technologies, stops by to chat about its AI-driven car security solutionThank you to Visa and SanDisk for your support!
D&P Highlight: He has tried food in all 50 states...so who has the best BBQ? full 495 Wed, 11 Jun 2025 18:56:00 +0000 vZwz6FITsgEcwPF05bbq4eYH2DMhTiQ3 news The Dana & Parks Podcast news D&P Highlight: He has tried food in all 50 states...so who has the best BBQ? You wanted it... Now here it is! Listen to each hour of the Dana & Parks Show whenever and wherever you want! © 2025 Audacy, Inc. News False https://player.a
Finally, the speculation maps have been revealed and it's time for super sleuth fans to spitball what cool IP's and original concepts will fill out this year's line up of houses at Universal Studios Halloween Horror Nights! Join Bondo and Tinker J as they breakdown maps for both Orlando and Hollywood and weigh in one the presumed houses.And later, to celebrate Memorial Day, with the squad feeling those holiday vibes, they highlight the best BBQ spots at Disney and Universal Parks! So get ready for an episode that has all the meat and fixings, and it's all coming your way on this week's episode of the We Like Theme Parks Podcast on the Chip and Co. Podcast Network!Go to www.welikethemeparks.com for more episodes, more fun and all our amazing sponsors!
Michael is fed up—and he's not holding back.Eric opens up about his emotional rollercoaster with Katherine, who keeps everyone guessing with her ever-changing style.Plus, Clark is keeping the semi-colons alive, but using them wrong.Watch the full episode on YouTube: YouTube.com/@michaelzavalaFollow the Guys:Michael Zavala @michaelzavalaEric Star @mrericstarClark @justsimplyclarkFollow the Show:Instagram: @mznowtvwww.MZNOW.tvProduced at mzStudiosmzStudiosDallas.com
See omnystudio.com/listener for privacy information.
(Intro) Feel Good Friday (5TYNTK) Teenage Arsonists, Mistakenly Detained, Gov. Mills Award, Walmart Tariffs, Dick's Foot Locker (Dirty) Diddy Trial Day 4. Chris Brown arrested. NBA YoungBoy announces 1st tour. (Topic) Who has the best BBQ in Maine? What's your order? (Outro) Brains For Bank
Today on the HowToBBQRight Podcast, check out our first annual Taco and Margarita contest RIGHT HERE at The Shop (00:14)! Malcom whipped up a Hot Honey Ham just in time for Easter, and it will definitely be the show stopper at your Easter dinner (02:18)... Looking for a new grill to add to your arsenal? Primo Ceramic Grills has you covered (13:35)! Easter is coming up this weekend, and these are our favorite easter recipes (14:18). Y'all KILLED IT on our Meme contest in the community, but here's our big winner (16:51). If you're thinking of doing a pulled ham for Easter, here's Malcom's top tips for cooking that bad boy up (20:16). Our Master's experience ended up tasting WAY better than we expected (25:02)! Here's your reminder to NOT buy gas station food without inspecting it first (31:49). Building a drum smoker is a difficult process, but here's the paints that you should be using for the BEST experience (34:43). If you've got three 20lb pound pork butts that you've got to cook on a pellet smoker, here's how to get them done (38:42). Mikey's competition wing sauce from a few years ago seems to still be making its rounds through the Let's Get To Cookin' community page (43:54)! Cooking in higher altitudes can be a big adjustment, here's some tips to make the transition easier (46:58). Finally, we don't know TOO much about meat in the UK, but here's Malcom's best bet on how to cook it (50:26).
Move to Pawnee City for fifty grand?... Items left in the Uber… TSA approves new items you can travel with… Weinstein jury selection begins… Sarah Palin libel trial against NYT begins… Zuckerburg testifies in anti-trust trial… Ghislaine Maxwell petitions Supreme Court… James Tolback ordered to pay 1.68 billion dollars… James Morris has new church being protested... Best BBQ in Texas, where is it!?... Shows to watch / Hacks / Bosch Legacy / Reacher ended / The Pitt ended-Max happy with viewership / MobLand – closed captioning may be needed?... Netflix- Pulse /The Life List / The Territory CC needed?... Mickey Rourke out at Big Brother UK… Email: ChewingTheFat@theblaze.com Who Died Today: Mario Vardas Llosa 89… Larry Bastain 90 / Les Binks 73 / Don Hasselbeck 70 / Danny Deardan 34… www.blazetv.com/jeffy Promo code: Jeffy… Phizer end development of weight loss pill… Carpenter Ants have doctors?... Plane passengers stuck on plane for hours… Bradshaw helps open stuck plane door… Joke of The Day… Learn more about your ad choices. Visit megaphone.fm/adchoices
Best BBQ in Houston Texas Most Delicious. Yummers.
Today on the HowToBBQRight Podcast, a close friend of ours won STEAK CHAMPION of the WORLD (00:34)! We had our inner office Mac and Cheese contest, and we are STUFFED (01:42)... Malcom has been craving some authentic jerk chicken (15:12). What exactly is pimento wood, and why does it make jerk chicken SO GOOD (28:07)? Looking for a new grill to add to your arsenal? Primo Ceramic Grills has you covered (33:23)! Next time you're on the hunt for Cheez-Itz, look for the K on the barcode (34:07). If you're storing asparagus for dinner, here's a quick tip to make it taste better (36:22). Southern Living dropped their list of the Best BBQ in each state, and we STRONGLY disagree (41:09)... If you managed to score some Nathan's Colossal Dogs, this is the BEST way to whip those bad boys up (51:03). When you've got a 3 pound brisket flat, should you use the pellet grill method on it (53:03)? Sometimes you've got more ribs than you've got grill space, here's how to get them done around the same time (54:30).
Dana In The Morning Highlights 2/19Sugar Land approved a plan to acquire the historic Imperial Sugar siteCorkscrew BBQ made YouTuber Josh Weissman's list of Best BBQ in TexasVisit Florida is sending SUNNY listeners on unforgettable vacations
Michael Thompson and his wife run Alary's Bar and BBQ in St. Paul, and stopped by the WCCO Morning News with Vineeta Sawkar today.
Join Bevo on this episode of our new series Backyard Legends with Bevo as he chats with Tom Damin, a barbecue enthusiast who shares his expertise and passion for barbecues in this engaging conversation. He delves into the world of pellet grills, highlighting their ability to provide precise temperature control and a seamless barbecue experience. With the accompanying app, users can access a wealth of resources, including recipe instructions and predicted cook times. Throughout the conversation, Tom's enthusiasm for barbecue is evident, and his expertise provides valuable insights for anyone looking to improve their barbecue skills. From the benefits of pellet grills to experimenting with different recipes and techniques, Tom covers a range of topics that will help you take your barbecue game to the next level. Whether you're a beginner or a seasoned pro, this conversation with Tom Damin is sure to provide valuable guidance and inspiration for your next barbecue. Thanks so much to Tom for his time and the team at Podbooth and Wavebreaker for helping with producing the episode. Thanks also to Garden Master Sheds and Aussie Rules Global for their generous support in sponsoring Backyard Legends with Bevo for the entire first season. https://legendswithbevo.com/ https://www.instagram.com/legendswithbevo/channel/?hl=en https://www.facebook.com/legendswithbevopodcast/ https://open.spotify.com/show/7gnyGc2AwYcuIRkvuS1Dxy https://podcasts.apple.com/us/podcast/legends-with-bevo/id1444792076
On today's episode of HowToBBQRight Podcast, I'm decked out for our Halloween costume contest here at The Shop (00:13)! We're bringing on Kevin from the Butcher Shoppe to discuss the in's and out's of owning a butcher shop (04:49)! These are the BEST and WORST Halloween candies, in our opinion (07:11). Looking for a new grill to add to your arsenal? Primo Ceramic Grills has you covered (10:07)! It's time to welcome on Kevin Green from The Butcher Shoppe in Pensacola, FL (10:52)! What is ‘The Butcher Shoppe', and why is it so important to us (11:48)? This is the reality of getting started in the butchery industry (13:59). When did Kevin get involved in owning ‘The Butcher Shoppe' (15:00)? The BEST thing about ‘The Butcher Shoppe' in our opinion is the customer service, and here's why it's so important to Kevin (19:13). How many A5 Briskets did Kevin send the American Royal this weekend (20:43)? The Butcher Shoppe is famous for it's Japanese A5 Wagyu Briskets (23:40), but is the Wagyu you're buying in grocery stores actually real Wagyu (27:04)? If you've NEVER cooked wagyu before, here's Kevin's TOP cuts of meat to start with (29:13). Is dry aging worth the hassle (37:21), or is it more beneficial to go with a wet age (39:36)? What does the owner of a butcher shop like to take home with him to throw on the smoker (41:49)? Other than beef, what other meats does ‘The Butcher Shoppe' keep stocked in the coolers (43:40)? With the holidays on the horizon, here's what you should be on the lookout for this year when shopping for your protein (49:33). What is the MOST EXPENSIVE piece of meat Kevin's ever sold (52:29)? Other than the camel tenderloin Kevin sent Malcom, what other exotic meats does Kevin like to stock up on (54:08)? Finally, what are the BEST BBQ spots to hit while you're in Pensacola, FL (1:00:38)?
Braden Gall and Paul Kuharskey talk Tennessee Titans football. Tennessee played well in the first half against Buffalo and then the wheels fell off in the second half. Why does this team struggle in second halves and where is the leadership that keeps the sideline engaged and positive? Watch the show on YouTube. Sinkers Beverages Join The In Crowd today! Shotgun Willie's BBQ - Nashville's Best BBQ according to the Nashville Scene. All music by MoonTaxi.com.
Tony and Fingers recorded this special bonus episode of Eat Drink Smoke at the 2024 Grant County's Best BBQ Showdown -- held annually at the Mississinewa Cigar Company in Gas City, Indiana. The event raises money for Twin City We Care, an organization dedicated to making a "merrier' Christmas for the less fortunate in Gas City, Jonesboro and Mill Township, Indiana. The fellas reviewed the AVO Expressions -- and sampled some Old Forester 1924 Ten Year Old Whisky with Julian Miller, Mississinewa Cigar Company's Executive Bourbon Steward. Other topics discussed this episode -- BBQ, and lots of it. Are we witnessing the end of Spirit Airlines? The Augusta National Golf Club made a major announcement about the 2025 Masters Tournament, as Americans continue to recover in the aftermath of Hurricane Helene. All that and more on this bonus edition of Eat Drink Smoke! Follow Eat Drink Smoke on social media!X (Formerly Twitter): @GoEatDrinkSmokeFacebook: @eatdrinksmokeIG: @EatDrinkSmokePodcast The Podcast is Free! Click Below! Apple PodcastsAmazon MusicStitcher SpotifySee omnystudio.com/listener for privacy information.
In this episode of *The Fat Guys with Smokers Podcast*, John and Mike dive into the world of BBQ dips, sharing their favorite recipes and tips for creating the perfect accompaniments to smoked meats. From classic ranch to smoky queso and everything in between, the guys discuss which dips bring out the best in your BBQ. Whether you're hosting a backyard party or just need a killer side dish, this episode has you covered with plenty of mouth-watering ideas. #BBQDips #SmokedMeats #GrillingTips #FatGuysWithSmokers #BBQLovers #SmokyFlavors #DippinIntoFlavor
For this week's Friday News Roundup, host Nikki DaVaughn is joined by Hey Austin newsletter editor Kelsey Bradshaw and executive producer Eva Ruth Moravec to break down a few stories that caught our eye this week. On our agenda: Barbs B Q in Lockhart wins a place on another prestigious list, a worker at Superstition sues over harassment and unpaid wages, and how to celebrate Deis y Seis, the kick-off for National Hispanic Heritage Month. Stick around after the roundup for our Don't Go Gently tip for this weekend. We'd like to thank Tecovas, who makes our favorite Western wear in town, for being our exclusive launch sponsor. Want some more Austin news? Then make sure to sign up for our Hey Austin newsletter. Follow us @citycastaustin You can also text us or leave a voicemail. Interested in advertising with City Cast? Find more info HERE
On a Friday Drive, Josh makes his pick for Panthers-Chargers, tells how he thinks App State will respond against ECU after being blown at Clemson, reveals his NFL bets for the weekend, voice of the HSFB Game of the Week, Dave Polaski, joins the show to preview East Forsyth-Reagan, Josh reveals the three bench marks if the Panthers hope to beat the Chargers, and Jim Szoke, of the Carolina Panthers Radio Network, joins the show to tell how patient he thinks the home crowd will be with Bryce Young.
Best BBQ in Gastonia Tuesday 09/10/24
In this episode Scott is feeling himself with his new glasses. It is the return of football season and most of the gang are excited. Nick has been forced to get into football. Chris had to get a Physical. He may have taken things too far. And did Sarah have a picture perfect wedding where everything went wrong? Has Nick become a wedding planner? It fits the stereotype! #glasses #nfl #fantasyfootball #trump #maga #weddingplannerwww.nonewfriendspodcast.comwww.sandpipervacations.com
Las Vegas is a Mecca for various cuisines, but barbecue is one of the most controversial styles that may escape our grasp. While some states and regions can be protective of their barbecue styles, over the years chefs have brought their mastery of the grill to Vegas to create a diverse landscape of different options. To determine whether or not you can find truly great barbecue around town, pitmaster and owner of Girls Can Grill Christie Vanover shares her favorite spots with co-host Sarah Lohman along with the history and what she looks for when judging BBQ competitions. Restaurants mentioned: Virgil's Real Barbecue Mabel's BBQ Jessie Rae's BBQ SoulBelly BBQ John Mull's Meats & Road Kill Grill Mister Kim's Korean BBQ Oming's Kitchen Hog and Tradition Learn more about the sponsors of this September 5th episode: Babbel - Get up to 60% off at Babbel.com/CITYCAST Want to get in touch? Follow us @CityCastVegas on Instagram, or email us at lasvegas@citycast.fm. You can also call or text us at 702-514-0719. For more Las Vegas news, make sure to sign up for our morning newsletter, Hey Las Vegas. Looking to advertise on City Cast Las Vegas? Check out our options for podcast and newsletter ads at citycast.fm/advertise. Learn more about your ad choices. Visit megaphone.fm/adchoices
Today on the HowToBBQRight Podcast, if you're looking to up your grill game, be on the lookout for the Member's Mark Pro series at Sam's Club (00:00). Malcom's Fantasy Football Draft is right around the corner (00:47), and he's throwing down all kinds of delicious stuff for it (07:46)! If you're throwing ANY kind of party, these are the TOP RULES to follow for party foods (14:07). We got some of the best jerky, bologna, and sausage we've ever had from Grand Rapids (16:05)! Sausage for breakfast is hard to beat, but here's how we like to spice ours up (19:04)! These Pizza Sausage Balls are sure to be a crowd pleaser (25:57)! Looking for a new grill to add to your arsenal? Primo Ceramic Grills has you covered (33:17)! The Patio Porkers Competition is going down on Beale St. this weekend (34:04). This is how you cook bbq ribs and pork butts on a Weber Kettle (36:30)! If you're brining a whole chicken, this is the BEST recipe for a juicy, tender bird (48:24)! Got some backstrap from your family? These are the BEST ways to cook up a delicious meal with it (52:01). Finally, Malcom's gearing up for a weekend's worth of drafting, and we've got a BIG giveaway coming very soon in the ‘Let's Get to Cookin' community (1:00:11)!
Rick and Julie goes to Skeeters BBQ in Shamokin, PA ; the reviews talked heavily on their ribs. #Foodie #Watchueating #Ibtenetwork Social Media: Network: @ibtenetwork (on all platforms) Julie: @__jujuskitchen Rick: @witcha_chick --- Support this podcast: https://podcasters.spotify.com/pod/show/ibtenetwork/support
Today we are discussing Oklahoma Smoke BBQ in the Oklahoma National Stockyards in OKC. Oklahoma Smoke BBQ located on SW 19th in Moore and their newest location, in Oklahoma National Stockyards, is serving up some next level BBQ. They have a warm and welcoming staff. They stick to their old family recipes and slow smoke their meat to perfection. At the same time, they have some unique menu offerings that you won't find anywhere else. Named one of the Best Places to Visit by Frommer's Travel and Travel + Leisure, Oklahoma City offers all of the culture, cuisine, attractions and amenities you'd expect in a modern metropolis. And with its rugged Western past, working stockyards and title as “Horse Show Capital of the World,” it's rich in cowboy culture, as well. From family fun to romantic retreats to outdoor adventures you won't find anywhere else, Oklahoma City has plenty of hustle without all the hassle. Also discussed Matt Pinnel, Service Oklahoma, & Travelok. Subscribe to the Only in OK Show. #TravelOK #onlyinokshow #Oklahoma #podcast #traveloklahoma #OKC #oklahomacity #bbq #newplates #historic #travel #tourism #stockyard #grub #moore
Show Open Wednesday 07/24/24
Do tall people like others talking about their height? We try KitKat's & ketchup! Best BBQ side dish and more!Leave a rating and review wherever you listen, it helps us out a lot! Also follow us on social @joeyandlaurenshow
On today's edition of the Newsroom Temperature Check, LawnStarter ranked best BBQ cities in America, and the #1 spot went to Kansas City. A museum in Arizona that’s features over 7,000 samples of fossilized poop from dinosaurs known as the Poozeum opens, and more! The Newsroom Temperature Check is sponsored by American Weathermakers, Heating, Cooling, and Plumbing. They won't […]
Summertime also means barbecuing time! But if you don't have one already, or want to upgrade, what BBQ should you get?Chef Jack O'Keeffe joins Seán Moncrieff to recommend the best options if you want to barbecue this summer!
It's grilling season in St. Louis! In this episode, hosts George Mahe and Cheryl Baehr dive into the world of St. Louis barbecue. Instead of simply naming the best spots, they conduct a draft to assemble their ultimate barbecue dream teams, selecting their top choices for ribs, brisket, side dishes, and more. Along the way, learn about the history of St. Louis-style barbecue and how the scene has evolved over time. Tune in to discover which smokehouses make it to their dream team lineup. Listen and follow Arch Eats on Apple Podcasts, Spotify, YouTube, or wherever podcasts are available. This episode is sponsored by South Grand Cultural Alliance and supported by Westport Plaza. The South Grand Dine Around Restaurant Crawl takes place on Thursday, June 20. Get your taste buds ready to eat around the world within five blocks, as you sample foods from 20 of South Grand's restaurants and bars. For more details, visit southgrand.org. Have an idea for a future Arch Eats episode? Send your thoughts or feedback to podcasts@stlmag.com. Hungry for more? Subscribe to our Dining newsletters for the freshest coverage on the local restaurant and culinary scene. And follow George (@georgemahe) and SLM on Instagram (@stlouismag). Interested in being a podcast sponsor? Contact Lauren Leppert at lleppert@stlmag.com. Mentioned in this episode: The Parkmoor: 220 W. Lockwood, Webster Groves, 314-938-5554. Bones French Quarter: 14766 Manchester, Ballwin, 636-391-8293. Expat BBQ: 3730 Foundry Way, Midtown. Maull's Pappy's Smokehouse: Two locations, Midtown and St. Peters. The Stellar Hog: Two locations, Holly Hills and Chesterfield. BEAST Craft BBQ Co.: 20 S. Belt W, Belleville, Il, 618-257-9000. Bogart's Smoke House: 1627 S. 9th, Soulard, 314-621-3107. Shorty's Smokehouse: 121 S. Main, Waterloo, Il., 618-939-7665. Big Chief Roadhouse: 17352 Manchester, Wildwood, 636-458-3200. The Shaved Duck: 2900 Virginia, Tower Grove East, 314-776-1407. Baumann's Fine Meats: 8829 Manchester, Brentwood, 314-968-3080. Mi Hungry: 8660 St. Charles Rock Road, Breckenridge Hills, 314-427-3368. Adam's Smokehouse: 2819 Watson, Clifton Heights, 314-875-9890. Sugarfire Smokehouse: 11 metro area locations Smoke ‘n' Bones BBQ: 6417 Hampton, 314-932-1555. O'B Que's: 158 Long, Chesterfield, 636-778-9675. Salt + Smoke: 5 metro area locations Shay's Creole Smokehouse: 912 S. Main, St. Charles, 314-852-2803. Fourth City Barbecue: 2635 Cherokee (inside Fortune Teller Bar), Gravois Park, 314-669-6505. Heavy Smoke BBQ: 4200 N. Service, St. Peters, 636-244-5874 Mann Meats: 300 St. Ferdinand, Florissant, 314-942-7000. Gobble Stop Smokehouse: 1227 Castillon Arcade, Creve Coeur, 314-878-5586. The Fattened Caf: coming late summer to 3405 S. Jefferson, Benton Park West, 636-498-4240. Big Woody's BBQ: 1821 Zumbehl, St. Charles, 636-724-4227. Five Ace's Smokstaq Lightning: 724 N. First, Laclede's Landing, 314-349-1198. You may also enjoy these SLM articles: The best BBQ in St. Louis Ask George: What is St. Louis-style barbecue? See omnystudio.com/listener for privacy information.
Episode 261! In this episode we talk bout the best BBQ according to yelp! Plus BBQ NEWS, a Beer Review, BBQ FAILS and more! BBQ NEWS YELP! 100 Best BBQ We've joined the Oddpods Media Network! https://oddpodsmedia.com/ Promos: https://www.facebook.com/fromthemidpod/ BEER REVIEW Karbach Hoppadillo Juicy IPA James 9.5 Jan 9.2 Matt 9.2 SUCKLEBUSTERS BBQ WINS AND FAILS Send your questions, bbq fails and wins to info@grabeminthebrisket.com or simply leave it as a message at 434-829-2299 Check us out on: www.grabeminthebrisket.com TikTok - @grabeminthebrisket Facebook- @grabeminthebrisket Instagram- @grabeminthebrisket Youtube- @grabeminthebrisket Twitter- @grabthebrisket Email- info@grabeminthebrisket.com Thanks to our partners and sponsors! Smokerbuilder.com https://www.smokerbuilder.com/ FOR A GREAT DISCOUNT Go to www.smokerplans.net/grabeminthebrisket or use the code "GRABTHEBRISKET" (ALL CAPS) VacMaster FOR A GREAT DISCOUNT Go to https://www.vacmasterfresh.com/?ref=grabeminthebrisket or use the code "SEALMYMEAT" NBBQA - National BBQ and Grilling Asssociation https://www.nbbqa.org/ Barbecue News Magazine https://www.barbecuenews.com Chicks That Smoke https://www.sucklebusters.com/bbq-rubs-seasonings/chicks-that-smoke/ Sucklebusters https://www.sucklebusters.com/ Dalstrong https://dalstrong.com/?ref=S1CLUEQO6rEHh9 CoolieNation https://www.coolienation.com/brisket Cambro Mfg https://www.cambro.com/ YETI Coolers https://www.yeti.com/en_US
05/28 Hour 3: More Reactions To The Brandon McManus Accusations - 1:00 Don't Sleep On This Great BBQ Restaurant - 19:00 Barry Svrluga Joins The Junkies - 30:00
Hour 2 of the Shan & RJ show with the fill in from three-time Hall of Famer Chris Arnold and the rookie Jake Riepma.
We hosted a live podcast at Virgil's Real BBQ in Times Square, New York City! Recapping the NYC Earthquake, trading height for hair, Top 10 Pizza States, March Madness trivia, BBQ food taste tests, guessing and ranking sauces, and more! __________ 0:00 INTRO 1:16 EARTHQUAKE IN NYC! 3:30 TOP 10 BEST PIZZA STATES! 6:19 TRADE HEIGHT FOR HAIR? 9:01 PLAY AT ANY COLLEGE? 13:15 CUT ONE OF THESE FOODS! 16:08 RANK THESE BBQ FOODS! 18:30 VIRGIL'S REAL BBQ FOOD! 21:05 RATE VIRGIL'S BBQ FOOD! 31:49 WHO MADE EGGS BREAKFAST? 34:47 TOP 10 NCAAB CHAMPIONSHIPS! 38:21 VIRGIL'S DESSERTS! 39:58 60 SECOND DESSERT CHALLENGE! 42:01 CORRECT AMOUNT OF TOASTINESS? 44:05 HOW MANY CAN YOU NAME? 47:11 NBA PLAYER TO NCAA? 49:48 AVOID SAYING THE SAME THING! 53:15 GUESS AND RANK THE SAUCE! 59:55 OUTRO --- Support this podcast: https://podcasters.spotify.com/pod/show/the-makeshift-project/support