Podcasts about bbq hall of fame

Episode 386Taking you back to 6/6/2017 and a visit with then first time guest - BBQ Legend - And newly inducted BBQ Hall of Fame'er - the late/grate Paul Schatte. If you aren't familiar with Paul, this is a great segment for you to listen to. You can also go back to last week's Embedded Correspondent segment and check out Doug's take on Paul and what an instrumental figure Paul was in Doug's BBQ career and personal life. Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full showOriginal Air Date: 6/6/2017Original Full Show Link: CLICK HERE

(May 27, 2025 - Hour Two)The last show if May 2025 is a BANGER on all accounts. Tonight, before I go out of the country next week, we have a special "All Embedded Correspondents All The Time" show planned. Yes, I have generated another all new and extensive "100% Assurity Questions" list for everyone to answer. On top of that, there are MANY other bbq/grilling related topics for us to discuss to include the BBQ Hall of Fame class of 2025, The recap of Memphis in May and Smoke Slam and the freshly released Texas Monthly Top 50 BBQ joints.Interact with us on the Facebook or You Tube page (both links just below) during the show with your takes and answers and I will mix them in as we move along tonight.The BBQ Central Show SponsorsPrimo GrillsPitts & Spitts BBQ Pits - Use "bbqcentral" at checkout for a free spice pack.Big Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars

(May 27, 2025 - Hour One)The last show if May 2025 is a BANGER on all accounts. Tonight, before I go out of the country next week, we have a special "All Embedded Correspondents All The Time" show planned. Yes, I have generated another all new and extensive "100% Assurity Questions" list for everyone to answer. On top of that, there are MANY other bbq/grilling related topics for us to discuss to include the BBQ Hall of Fame class of 2025, The recap of Memphis in May and Smoke Slam and the freshly released Texas Monthly Top 50 BBQ joints...Interact with us on the Facebook or You Tube page (both links just below) during the show with your takes and answers and I will mix them in as we move along tonight.The BBQ Central Show SponsorsPrimo GrillsPitts & Spitts BBQ Pits - Use "bbqcentral" at checkout for a free spice pack.Big Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars

Episode 295! In this episode we are joined by Allyssa, Elizabeth and Kayci from The American Royal and BBQ HOF to announce the winners! Plus BBQ NEWS, a Beer Review, BBQ FAILS and more!   American Royal and BBQ Hall of Fame https://americanroyal.com/events/barbecue-hall-of-fame/   https://americanroyal.com/       BBQ NEWS HOF WINNERS!!           MAIL CALL Bad Ass new cutting board! thank you Marcy Rogers     https://www.linkedin.com/in/marcey-rogers-627a14174?original_referer=https%3A%2F%2Fsearch.yahoo.com%2F       BEER REVIEW Moose Head Lager James 5 Jan 6.1 Jon 4   We've joined the Oddpods Media Network! https://oddpodsmedia.com/     SUCKLEBUSTERS BBQ WINS AND FAILS Brady Dopp   Send your questions, bbq fails and wins to info@grabeminthebrisket.com or simply leave it as a message at 434-829-2299 Check us out on: www.grabeminthebrisket.com TikTok - @grabeminthebrisket Facebook- @grabeminthebrisket Instagram- @grabeminthebrisket Youtube- @grabeminthebrisket Twitter- @grabthebrisket Email- info@grabeminthebrisket.com   Thanks to our partners and sponsors! Chef IQ Sense https://glnk.io/r584n/jon-lathrop Smokerbuilder.com https://www.smokerbuilder.com/ FOR A GREAT DISCOUNT Go to www.smokerplans.net/grabeminthebrisket or use the code "GRABTHEBRISKET" (ALL CAPS) VacMaster FOR A GREAT DISCOUNT Go to https://www.vacmasterfresh.com/?ref=g... or use the code "SEALMYMEAT" NBBQA - National BBQ and Grilling Asssociation https://www.nbbqa.org/ Barbecue News Magazine https://www.barbecuenews.com Chicks That Smoke https://www.sucklebusters.com/bbq-rub... Sucklebusters https://www.sucklebusters.com/ Dalstrong https://dalstrong.com/?ref=S1CLUEQO6r... CoolieNation https://www.coolienation.com/brisket Cambro Mfg https://www.cambro.com/

New episode just dropped and it's meatier than a double-stack brisket burger.We're talkin': BBQ Hall of Fame finalists Kareem of @kgbbq featured on The Today Show Yelp's real questionable Top 10 BBQ Cities Bill Miller's BBQ sauce so hot it's got legal heat And yeah… Tom Cruise might need beef ribs when he hits TexasListener questions? Answered. Wild takes? Delivered. Samoan friends? Still needed.Listen now wherever you get your podcasts. And remember, we don't care when you get your 'que—as long as it's not from a drive-thru.

Thank you to sponsor of this episode: Green Mountain Grills________________________________________________ Episode 382 Taking you back to 3/17/2015 - A fan request show from Derick Thielbar. Back in 2015 I was giving the BBQ Hall of Fame a good togue lashing...and Derick wanted to hear a bit of that run back here in 2025...so Derick, here you go. From Jon to you...via me from 10 years ago...ENJOY! Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full showOriginal Air Date: 3/17/2015Original Full Show Link: CLICK HERE

This week the one and only Meathead makes his triumphant return to the show to talk about his new book The Meathead Method. Meathead is a true legend in BBQ and grilling. BBQ Hall Of Fame, New York Times Best Seller and so much more. We dive into his new book available May 13th.    https://amazingribs.com/ https://www.barnesandnoble.com/ https://www.amazon.com/?tag=amazusnavi-20&hvadid=675149237887&hvpos=&hvnetw=g&hvrand=3868618090716587924&hvpone=&hvptwo=&hvqmt=e&hvdev=c&hvdvcmdl=&hvlocint=&hvlocphy=9002014&hvtargid=kwd-10573980&ref=pd_sl_7j18redljs_e&hydadcr=28883_14649097

(March 18, 2025 - Hour Two)10:14pm - Leading off the 2nd hour tonight is a legend in competition BBQ, a BBQ Hall of Fame'er, a TV star, an author of 2 books and an owner of a BBQ retail store...and that's just the tip of the iceberg. Fan favorite, Melissa Cookston, joins the show once again. Tonight we will talk about the upcoming Smoke Slam event in May, the World Junior BBQ League, a new cookbook, dealing with the aforementioned retail space and much more. Melissa is always a great guest and tonight promises to be no different!10:35pm - Coming out of the bullpen tonight is the BBQ editor for Texas Monthly, Daniel Vaughn. DV makes his first of 4 appearances in 2025 and we will talk about all the hot news for Texas BBQ as well as other live-fire news that is worth talking about.The BBQ Central Show SponsorsPrimo GrillsPitts & Spitts BBQ Pits - Use "bbqcentral" at checkout for a free spice pack.Big Poppa Smokers – Use promo code “REMPE15” for 15% off your entire purchase!FireboardPit Barrel CookerMicallef Cigars – Premium Hand Rolled Cigars

Episode 349This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin!  Mention The BBQ Central Show for 10% off your entire order!!___________________________________________Taking you back to 9/1/2010 - Featuring a long standing guest of this show…an Emmy award winning TV producer…a BBQ Hall of Fame'er…and a BBQCS Guest Hall of Fame'er…John Markus. At this point in time…BBQ TV was at its highest level. In this segment we talk about the, then, 2nd season of BBQ Pitmasters…this was the year that the show went from “reality show” to “game show”...and it never switched back after that. We talked about the comments he was seeing on social media…how that pays into future iterations of the show and all that stuff.I would like to say this…first…John is a beauty…one of my favorite BBQ people ever…PERIOD…and for a myriad of reasons…not the least of which is…he is just a great human man…I have been very critical of shows that are “game show style” shows…but it has taken this long for me to realize…that it's easier to continue to do a show in that format…then it is doing any other format…and it took Michael Symon to tell me that for me to finalize realize and accept it…so I do now. I understand why they did it…I understand it had sustained success once they did it…and I hated every season after they made the switch…but I get it now!!So, if you don't know about John Markus or BBQ Pitmasters…this is a great show to check out this coming Friday!Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full showOriginal Air Date: 9/1/2010Original Full Show Link: CLICK HERE

Its not every day you get to sit down with a BBQ Hall of Fame member but at the inagural SmokeSlam BBQ Festival in Memphis Tennessee we had that opportunity. Melissa is two time World Champion at Memphis in May and this year she found herself at the upstart competing event, SmokeSlam, where she was one of the faces of the event as well as the reason that the largest prize in youth BBQ was being given away that weekend too. We talked about her passion for BBQ, business and her founding of the World Junior BBQ League where she hopes to inspire the next generation of competition pitmasters. For more information on Melissa go to her website https://melissacookston.com/ A special thank you to our sponsor Tent Craft. If you need a tent for your business reach out to them. Mention May The Smoke Be With You and get 15 % off your custom tent order.

(June 18, 2024 - Hour Two)10:14pm - Last year he was voted into the most important industry Hall of Fame you could possible get into...The BBQCS Guest Hall of Fame. This past May, he was also a part of the 2024 class for the BBQ Hall of Fame. Long time show friends and BBQ legend, Ed Maurin (Fast Eddy) joins me to talk about the honor, the state of the industry and what he has going on that is new!10:35pm - This past weekend I was able to take part in a unique event out at the Thermoworks Headquarters in Utah. Myself and a number of BBQ personalities, along with others from the baking and recipe creation space, were treated to a fun day of education and special announcements. I'll recap the event and tell you everything you need to know about the new item coming out from Thermoworks.The BBQ Central Show SponsorsWinners Products  Schwank Gills ­ Use promo code BBQCENTRAL and get $150 OFFPrimo GrillsPitts & Spitts BBQ Pits - Use "charcoalcentral" at checkout for $150 Off Charcoal GrillsBig Poppa Smokers – Use promo code “REMPE” for $10 off your purchase of $50 or more!FireboardCookin PelletsFamous Dave's All Star BBQ SeriesPit Barrel CookerFranklin BBQ PitsThe Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show"JRE Tobacco – Makers of the Aladino (and other) line of premium cigars!

Our guest swears by it - mastering reverse sear will elevate your backyard game all the way around. And she's going to walk you through it. Danielle Bennett, aka DIVA Q, is being inducted into the BBQ Hall of Fame this fall via The American Royal. A well deserved accolade for a champion pitmaster with over 400 awards to her name. Her love of BBQ was instilled in her from a young age traveling through the American South with her family. She's also an acclaimed cookbook author and has made numerous appearances on the Travel Channel, Food Network, and more. She's passionate about bringing people together through BBQ and lives by her motto, “life is too short for bad BBQ”.www.bbqradionetwork.com www.holsteinmfg.com

(May 28, 2024 - Hour One)9:14pm - Leading off tonight is, perhaps, one of the smartest men to have ever appeared on this show when it comes to the making of gas grills on the manufacturing side of the industry. One of the founders of Winners Products, James Hou, joins me tonight for what will be a series of interviews where we will give you some unprecedented insight to how this worked actually works. Winners makes the Sam's club grill I have been promoting the past 3 weeks, but as we talked further, we realized that there is so much we can share that will be both highly informative and equally as entertaining. James will be joining me from his home in Singapore, but he will sound like he in studio!9:35pm - After James, I welcome back a show favorite, and a personally favorite of mine, Andy Husbands back to the show after a 4 year lay-off. Andy was recently on the list of 10 finalists for the BBQ Hall of Fame this year, however, e did not make it into the Hall this year. We will talk about his take on the HOF, what the nomination meant to him and what value it holds with him to get in some day. After that, we will talk about his explosive growth in the BBQ scene in the Greater Boston Metro area...clocking in at 6 "The Smoke Shop" locations with more in the not so distant future.The BBQ Central Show SponsorsWinners Products  Schwank Gills ­ Use promo code BBQCENTRAL and get $150 OFFPrimo GrillsPitts & Spitts BBQ Pits - Use "charcoalcentral" at checkout for $150 Off Charcoal GrillsBig Poppa Smokers – Use promo code “REMPE” for $10 off your purchase of $50 or more!FireboardCookin PelletsFamous Dave's All Star BBQ SeriesPit Barrel CookerFranklin BBQ PitsThe Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show"JRE Tobacco – Makers of the Aladino (and other) line of premium cigars!Micallef Cigars – Premium Hand Rolled Cigars

Today we learn who will make up the 2024 BBQ Hall of Fame Class. This will be comprised of (4) traditional inductions and also (3) Legacy inductions for people who have made an impact in this industry but have since passed away. We will also learn if there will be a 2024 Impact Award recipient as well.Sitting in today with me are:Emily Gunther from The American Royal Amy Mills from 17th Street BBQ.

Episode 334This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin!  Mention The BBQ Central Show for 10% off your entire order!!___________________________________________Taking you back to 5/30/2017 -  A week ago this past Wednesday, the 10 finalists for the BBQ Hall of Fame was announced (on this show). In this Best Moments segment, I was joined by my parents (on the phone) as they gave me their condolences on NOT being picked for the BBQ HOF again! As we look at me here in 2024...still not in the HOF...I take some time to talk about the "behind the scenes" work that I have done to encourage the HOF to be more transparent in their whole process. To their credit, they have become very open on everything, but, it wasn't always like that!Ready to make a “BEST OF” show all your own?? Email Jon Solberg and let him know what you would like to hear on a future episode! As always, thank you for listening!*Don't forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP*Want to hear more from this episode??? Click the link below to hear the full showOriginal Air Date: 5/30/2017Original Full Show Link: CLICK HERE

Brim, Kim and Mr. Greer are back at it again. Apart from all the usual shenanigans, the gang chats about everything pop culture with all the trimmings and the cast is joined by Lee Ann Whippen (Big Bad BBQ Brawl, BBQ with Bobby Flay, BBQ Pitmasters & Throwdown with Bobby Flay) who joins the crew to discuss her work in barbecue and foodie television, how her experience was working with Bobby Flay and how its amazing seeing the world doing what she loves. She talks about her award winning seasonings, time as a restaurateur and how she was inducted into the BBQ Hall of Fame in 2022. The cast discusses Ozempic running rampant in Hollywood and how Barbra Streisand went sassy on social media, they discuss the Kendrick Lamar feud with Drake and how old footage of Diddy is not making him look so good. They chat about Brim's bathroom incident, rich Hollywood kids who're getting nothing after their famous parents pass away, and how the Mickey Mouse theme song has changed. The crew chats about entertainment news, opinions and other cool stuff and things. Enjoy.Wherever you listen to podcasts & www.thegrindhouseradio.comhttps://linktr.ee/thegrindhouseradioThe Grindhouse RadioFB: @thegrindhouseradioTW: @therealghradioInstagram: @thegrindhouseradiowww.thegrindhouseradio.com

Brim, Kim and Mr. Greer are back at it again. Apart from all the usual shenanigans, the gang chats about everything pop culture with all the trimmings and the cast is joined by Lee Ann Whippen (Big Bad BBQ Brawl, BBQ with Bobby Flay, BBQ Pitmasters & Throwdown with Bobby Flay) who joins the crew to discuss her work in barbecue and foodie television, how her experience was working with Bobby Flay and how its amazing seeing the world doing what she loves. She talks about her award winning seasonings, time as a restaurateur and how she was inducted into the BBQ Hall of Fame in 2022. The cast discusses Ozempic running rampant in Hollywood and how Barbra Streisand went sassy on social media, they discuss the Kendrick Lamar feud with Drake and how old footage of Diddy is not making him look so good. They chat about Brim's bathroom incident, rich Hollywood kids who're getting nothing after their famous parents pass away, and how the Mickey Mouse theme song has changed. The crew chats about entertainment news, opinions and other cool stuff and things. Enjoy.Wherever you listen to podcasts & www.thegrindhouseradio.comhttps://linktr.ee/thegrindhouseradioThe Grindhouse RadioFB: @thegrindhouseradioTW: @therealghradioInstagram: @thegrindhouseradiowww.thegrindhouseradio.com

Joining me today are Elizabeth Gunter from The American Royal and Amy

Tonight I had the honor of sitting down and talking with the one and only Meathead!!! Award winning author, journalist, founder of Amazingribs.com, BBQ Hall Of Fame and much more.

Lee Ann Whippen is a BBQ legend. She is a 2022 inductee in the BBQ Hall of Fame, 25 year champion pitmaster, certified BBQ judge, restauranteur, TV personality, BBQ Nation Radio Co-Host, PIt Boss Brand Ambassador, Recipe Developer and owner of Pig Powder...and there's more. Hear this sit down with legend herself as we shared some time at The Jack. Follow Lee Ann on Instagram Follow Lee Ann on Facebook

We travel back to 1935 with Babe Ruth Author, Bob LeMoine and the Sauce is the Boss with Sweet Baby Ray's, Dave Raymond, a 2023 Barbecue Hall of Fame inductee. Bob LeMoine loves baseball and this love began at a very early age.  He would lay in bed at night, listening to his small transistor radio and cheer on the Boston Red Sox.  Bob is fascinated with Boston and 19th-century baseball history.  His latest project is When the Babe Went Back to Boston:  Babe Ruth, Judge Fuchs and the Hapless Braves of 1935.  It is a fascinating look at Babe Ruth after his time with the New York Yankees ended and he tried to pursue a a second act career as a manager as well as all else from that time until his death.  Babe Ruth is considered by many to be the greatest baseball player and this book provides much more interesting information on his life. Dave Raymond aka Sweet Baby Ray has many years of experience in the barbecue industry. In 1982, Dave and his lifelong friend Mike O'Brien used the sauce which Dave's brother Larry developed to build Sweet Baby Ray's, which is now the best-selling barbecue sauce in the country. They sold the business in 2001.  In 2005 Dave partnered with his nephew, Larry's son Duce and they opened Sweet Baby Ray's Restaurant.  Now a multifaceted business operation, Sweet Baby Ray's boasts two restaurants and two premier catering companies. Dave is also a member of the competition team, Duce's Wild, which has won over 40 awards since it began competing.  Dave is a member of the newly inducted 2023 Barbecue Hall of Fame class. We conclude the show with the song, Baseball Always Brings You Home from the musician, Dave Dresser and the poet, Shel Krakofsky. We recommend you go to Baseball BBQ, https://baseballbbq.com for special grilling tools and accessories,  Magnechef https://magnechef.com/ for excellent and unique barbecue gloves, Cutting Edge Firewood High Quality Kiln Dried Firewood - Cutting Edge Firewood in Atlanta for high quality firewood and cooking wood, Mantis BBQ, https://mantisbbq.com/ to purchase their outstanding sauces with a portion of the proceeds being donated to the Kidney Project, and for exceptional sauces, Elda's Kitchen https://eldaskitchen.com/ We truly appreciate our listeners and hope that all of you are staying safe. If you would like to contact the show, we would love to hear from you.   Call the show:  (516) 855-8214 Email:  baseballandbbq@gmail.com Twitter:  @baseballandbbq Instagram:  baseballandbarbecue YouTube:  baseball and bbq Website:  https//baseballandbbq.weebly.com Facebook:  baseball and bbq  

The American Royal World Series of BBQ is special to many pitmasters, none more so than Darren Warth. A three-time American Royal Open Grand Champion with his Iowa Smokey D's BBQ, Darren is ready to chase No. 4 this weekend when more than 500 teams converge on Kansas Speedway for the world's biggest BBQ competition. The man known as the “GOAT” for his two-decade run of success also will be inducted into the BBQ Hall of Fame on Saturday, making it even more special. On Episode 230 of the Tailgate Guys BBQ Podcast, we visit with Darren about the upcoming weekend and reflect a bit on his career, the restaurant business and why he's never been interested in teaching a BBQ class. We also talk it over with Joe Gera, owner of Keystone Que in Pittsburgh. Joe has celiac disease, a serious and potentially deadly disorder for those who consume gluten through cross contamination in the kitchen. Joe has a book coming out soon titled “From Scratch With Love, Professional Gluten-Free Home Cooking.” He discusses healthy eating and how to keep enjoying quality BBQ, even with a celiac disorder and about his Carolina-inspired BBQ sauces. Meanwhile, co-hosts Lyndal and Steve discuss their BBQ weeks and preview the Tailgate Guys BBQ team's upcoming trip to The Royal.   Thanks to all our sponsors and marketing partners for making the show possible:  Blues Hog #blueshognation Royal Oak Charcoal #teamroyaloak2023 The Butcher Shoppe #alwayshandpicked  Clark Crew BBQ #clarkcrew Proud Souls BBQ Kansas City #proudsoulsbbqkc #kingdomofq #proudsoulsbarbecueandprovisions Randy Vanslyke and Pro Technology Solutions The Grill Guys of Missouri Allquedup #arkassippicombo Vietti Marketing Group #marketing  In the Garden of Eden Marty "Real Sign Man" Prather #pizza Have a great BBQ week and thanks for listening! #SmokeEmIfYouGotEm

This week's guest, Meathead Goldwyn, BBQ Hall of Fame inductee & author of "Meathead: The Science of Great Barbecue and Grilling", is recognized as one of the leading authorities on BBQ.  His website, www.AmazingRibs.com, is probably the most popular BBQ website on the internet.  What is indisputable is the fact Forbes calls it the "BEST".  He will discuss getting your brisket spot on and how to deal with the infamous stall that invariably happens. Andy and Todd will be talking about trimming and cooking “Thor's Hammer”.www.bbqradionetwork.com www.holsteinmfg.com

(August 1, 2023 - Hour One)9:14pm - If you are a fan of BBQ on TV then you are probably doing a lot of watching on Food Network this summer! My first guest tonight is hosting the popular BBQ USA TV show that travels the country to showcase different BBQ competitions and the teams that compete in them. Cleveland's very own Michael Symon stops by to talk about the show, how it all came together and what we can expect for the rest of the season. We will also talk a little bit about what he thinks the positives and negatives are about the current competition seen and we might talk a little Cleveland business as well.9:35pm - After Michael, I will be joined by the person whom many consider to be the best competition BBQ'er of all time (The GOAT), Darren Warth from Smokey D's BBQ. Earlier this year, Darren, along with 3 others, were voted into the 2023 BBQ HAll of Fame class. We will talk to Darren about making it in this time around, if he even cares about it, what his competition schedule looks like for the balance of 2023 and we will also talk about his new Podcast that is about 15 or so episodes old.BBQ Central Show SponsorsPrimo GrillsPitts & Spitts BBQ Pits - Use "charcoalcentral" at checkout for $150 Off Charcoal GrillsBig Poppa SmokersFireboardCookin PelletsPit Barrel CookerThe Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show"JC Newman Cigars - Try The Angel Cuesta Brand

10:14 & 10:35pm - The 4th Tuesday of the month means a fresh visit from the Embedded Correspondents. We have a bunch of new "100% Assurity Questions" as well as some other topics to go a bit more in-depth on. Lots of fun and lots of frivolity are always at the ready when we all get together for our monthly meeting!The BBQ Central show Sponsors:Primo GrillsPitts & Spitts BBQ Pits - Use "charcoalcentral" at checkout for $150 Off Charcoal GrillsBig Poppa SmokersFireboardCookin PelletsPit Barrel CookerThe Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show"JC Newman Cigars - Try The Angel Cuesta Brand

Byron Chism has cooked BBQ all over the world and won 39 Grand Championships along the way. But Chism, who will be inducted into the BBQ Hall of Fame this fall during the American Royal World Series of BBQ at Kansas Speedway, is best known for producing the first widely distributed rub specifically designed for BBQ. On Episode 216 of the Tailgate Guys BBQ Podcast, we visit with Chism about his “Bad Byron's Butt Rub” that's still one of the top sellers in stores around the globe, 26 years after its creation. Byron tells us about how he came up with the rub, the origin of its name and why it's still a hit all these years later. We also check in with Nick Davis of Double Barrel BBQ about his upcoming Que For a Cause benefit competition in Tahlequah, Oklahoma. The Aug. 4-5 event is for backyard and pro teams and already has attracted a star-studded field in just its third year. Davis, himself an outstanding competition cook, tells us why the event's benefactor, Special Olympics, is so meaningful to him. Nick also touches on his growing BBQ restaurant, which offers both rewards and challenges. Meanwhile, the guys recap their cooking weeks and round up the latest Grand Champions on the KCBS circuit.  Thanks to all our sponsors and marketing partners for making the show possible:  Blues Hog #blueshognation Royal Oak Charcoal #teamroyaloak2023 The Butcher Shoppe #alwayshandpicked  Iowa BBQ Store #iowacornercookers Clark Crew BBQ #clarkcrew Proud Souls BBQ Kansas City #proudsoulsbbqkc #kingdomofq #proudsoulsbarbecueandprovisions Randy Vanslyke and Pro Technology Solutions The Grill Guys of Missouri Allquedup #arkassippicombo Vietti Marketing Group #marketing  In the Garden of Eden Marty "Real Sign Man" Prather #pizzaHave a great BBQ week and thanks for listening! #SmokeEmIfYouGotEm

9:14pm - Normally we find Meathead in the 2nd Tuesday of the month lead-off spot, but tonight, we welcome another BBQ Hall of Fame inductee instead. Have you ever heard of Sweet Baby Ray's BBQ sauce? OF course you have, but do you know the story behind it and what the former owner does with his time since the sale of it back in the early 2000's? Join me as Dave Raymond stops by to talk about the history of the sauce, the business decisions he made while running i and what getting into the BBQ Hall of Fame means to him!9:35pm - After Dave, I will be joined by our pal Robert Moss. In keeping with te first guest, Robert and I will discuss more on the topic of Sweet Baby Ray's, we will also talk about the difference between Potted Meat from the USA and Potted Meat from Europe. We will also touch on the newest class of 2023 BBQ Hall Hall of Fame inductees.BBQ Central Show Sponsors!Primo GrillsPitts & Spitts BBQ Pits - Use "bbqcentral" at checkout ($500+) for free spice packBig Poppa SmokersFireboardCookin PelletsPit Barrel CookerThe Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show"JC Newman Cigars - Try The Angel Cuesta BrandPrimo Grills

10:14 & 10:35pm: The 2nd hour tonight is all Embedded Correspondents All THE TIME! We start off in our usual way...answering a new round of "100% Assurity" questions. Then we will get to the heavy lifting! As you may (or may not) know, the list of 10 finalists for this year's BBQ HOF was released about 2 weeks ago. Tomorrow, the class of 2023 will be announced on The BBQ Central Show at 3pm Eastern. In advance of that, the EC's and I will review the list and come up with 4 people whom we feel will be put in tomorrow by those eligible to vote. THEN, each of us will reveal our own personal list of people we would like to see go in tomorrow using the same list of finalists.BBQ Central show Sponsors:Primo GrillsPitts & Spitts BBQ Pits - Use "bbqcentral" at checkout ($500+) for free spice packBig Poppa SmokersFireboardCookin PelletsPit Barrel CookerThe Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show"JC Newman Cigars - Try The Angel Cuesta Brand

9:14pm & 9:35pm - The third Tuesday of the month brings a visit from one of the most recognizable and most famous names in the live-fire industry. If you have heard of "Big Bob Gibson's" before than you most certainly know the name Chris Lilly. The last time we did a segment was back in 2018 at the NBBQA annual convention and we were fact to face. This time, while not in person, we are going to be talking about this past weekend's Memphis In May run, where the future of the team and that event might go, what it's like being so closely tied to a brand like BBG, The BBQ Hall of Fame and The BBQ Central Show's Guest Hall of Fame...plus much more!BBQ Central Show Sponsors:Primo GrillsPitts & Spitts BBQ Pits - Use "bbqcentral" at checkout ($500+) for free spice packBig Poppa SmokersFireboardCookin PelletsPit Barrel CookerThe Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show"JC Newman Cigars - Try The Angel Cuesta Brand

(Originally Aired live on 5/24/2023 @ 3pm Eastern)Robert Moss, Elizabeth Gunter and myself announce who makes it into the BBQ Hall of Fame this year! We will also find out who the legacy inductees will be and we will also learn if there will be an "Impact Award" given out this year.

Today on the HowToBBQRight Podcast, Memphis in May is only one week away (00:25)! We're gonna attempt the impossible at WCBCC, this year (07:20)! Malcom has some very big news to share with y'all… (11:35), and we even dropped a few new products (14:54). What are the BEST restaurants to eat in Memphis (17:37)? Malcom gives the spill on some of his KILLER new recipes, like the BBQ Pasta Salad (25:40), and his MOUTH-WATERING Denver Steak (29:54)! Malcom takes a stroll down memory lane with his Burnt ass chicken recipe (33:31). Malcom reminisces on some of his glory days partying at Memphis in May (40:22).. How do you harvest a Peach Tree to use as smoking wood (45:49)? These are the best practices for buying meat in the grocery store (47:52). Finally, we close out with some of our upcoming giveaways, and what's in store for the next HowToBBQRight Podcast (55:00)?

9:14pm - The second Tuesday of the month launces with our pal from Amazingribs.com, Meathead! Last week, Sam The Cooking Guy and I got into a nonsense conversation about eating raw foods and which might be safer to eat over the other. I mentioned "Mrs. Meathead" during our segment and then I asked the actual Meathead if she might weigh in on this topic and he's ready to go with all kinds of info tonight. We might also hit on the progress of his new book as well to see if it's still on track or not!9:35pm - After Meathead, I will be joined by contributing editor to Southern Living Magazine, Robert Moss. Yesterday, the 10 BBQ Hall of Fame finalists were announced and we will go a bit further in depth on how these names were arrived upon and maybe we will also pontificate on what the class of 4 might look like. We will also hit the topic of "Brunswick Stew", get the history of it and also learn about other stews that are in the same realm.BBQ Central Show Sponsors!Primo GrillsPitts & Spitts BBQ Pits - Use "bbqcentral" at checkout ($500+) for free spice packBig Poppa SmokersFireboardCookin PelletsPit Barrel CookerThe Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show"JC Newman Cigars - Try The Angel Cuesta Brand

(May 8, 2023 - Live Airing)Elizabeth Gunter & Robert Moss joined me for the exclusive announcement of the 10 names that will now be in consideration for the 2023 BBQ Hall of Fame. Of these 10, the top 4 vote getters will be inducted this year. We will find out the final results along with the names on May 24th at 3pm Eastern.Do you have reaction to the names on the list? Please send me an email with your thoughts! greg@thebbqcentralshow.com

This week's guest, Meathead Goldwyn, was inducted into the BBQ Hall of Fame this last September at The American Royal.  Author of "Meathead: The Science of Great Barbecue and Grilling", Mr. Goldwyn is recognized as one of the leading authorities on BBQ.  His website, www.AmazingRibs.com, is probably the most popular BBQ website on the internet.  What is indisputable is the fact Forbes calls it the "BEST".  He will discuss couch-gating and making 'cracklins' and wings for your guests as we transition to the peak of football season. Dave and Andy will be talking about making delicious and savory nut mixes.www.bbqradionetwork.com

(September 27, 2022 - Hour One) 9:14pm - Joining me to lead the show tonight is BBQ icon and BBQ Hall of Fame'er, Steven Raichlen. As we enter the 4th quarter of 2022 (at the end of the week) we take a look back at Steven's BBQ/Grilling predictions/trends for this year and see what panned out and what still needs to get going before the end of the year! 9:35pm - 4th Tuesday of the month regular guest, Derrick Riches, joins me for his usual segment. Tonight, we will be discussing the growing trend of full sized "hybrid" cookers. No, not a combo of gas and charcoal, this time we are talking about the entrance of pellet/off-set cookers into the marketplace. There are a small number of them available now or getting ready to come to market. We will talk about how much of a "trend" they are and if they will become a common addition to the growing number of cookers available to buy! BBQ Central Show Sponsors! Big Poppa Smokers Green Mountain Grills Primo Grills David Leans / DoWellness - GET FIT for $200/month) Cookin Pellets Fireboard Smithfield Pit Barrel Cooker The Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show" Bub 'N Mutha's BBQ Rub Vortic Watch Company

(September 13, 2022 - Hour One) 9:14pm - Rolling through September, we welcome in the 2nd Tuesday of the month regular guest and BBQ Hall of Fame'er, Meathead from Amazingribs.com. Tonight we cover a BBQ myth to see if it is true or not. Have you ever heard someone say "If you're looking, you're not cooking"? Tonight we go through what that really means and if it hold true! If you are new to BBQ, you will want to listen to this segment! 9:35pm - After Meathead, I will be joined by the Southern Living Magazine BBQ editor and the writer of the Cue Sheet, Robert Moss. It has been a few months since Robert was on the show, I had an issue a few months back and then he was traveling quite a bit last month so I am happy we are able to play so catch up in September! Do I hear a Top 50 BBQ list coming soon??? YES!!! BBQ Central Show Sponsors! Big Poppa Smokers Green Mountain Grills Primo Grills David Leans / DoWellness - GET FIT for $200/month) Cookin Pellets Fireboard Smithfield Pit Barrel Cooker The Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show" Bub 'N Mutha's BBQ Rub Vortic Watch Company

(August 9, 2022 – Hour Two) 10:14pm & 10:35pm – Every year when the BBQ Hall of Fame Class is announced I try to line up the latest inductees for some in-depth interview to help get to know them a bit more. I had a great one with John Markus a few months ago and tonight I chase down Lee Ann Whippen. We will go for both segment and do the deep dive that you have come to know and love with these styles of interviews. Join me for what will be a great 2 (or more) segments! BBQ Central Show Sponsors! Big Poppa Smokers Green Mountain Grills Primo Grills Yoder Smokers David Leans / DoWellness – GET FIT for $200/month) Cookin Pellets Fireboard Smithfield Pit Barrel Cooker The Butcher Shoppe – Save 10% When You Mention “The BBQ Central Show” Bub ‘N Mutha's BBQ Rub Vortic Watch Company

(August 9, 2022 – Hour Two) 10:14pm & 10:35pm – Every year when the BBQ Hall of Fame Class is announced I try to line up the latest inductees for some in-depth interview to help get to know them a bit more. I had…

(August 9, 2022 - Hour Two) 10:14pm & 10:35pm - Every year when the BBQ Hall of Fame Class is announced I try to line up the latest inductees for some in-depth interview to help get to know them a bit more. I had a great one with John Markus a few months ago and tonight I chase down Lee Ann Whippen. We will go for both segment and do the deep dive that you have come to know and love with these styles of interviews. Join me for what will be a great 2 (or more) segments! BBQ Central Show Sponsors! Big Poppa Smokers Green Mountain Grills Primo Grills Yoder Smokers David Leans / DoWellness - GET FIT for $200/month) Cookin Pellets Fireboard Smithfield Pit Barrel Cooker The Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show" Bub 'N Mutha's BBQ Rub Vortic Watch Company

(August 9, 2022 - Hour One) 9:14pm - Opening the 2nd Tuesday of the month is BBQ Hall of Fame'er, best selling author and creator of the most heavily trafficked BBQ and Grilling website out there, Meathead from Amazingribs.com. We ran into some technical issues last month and missed out on the topic we hit tonight, which is "Water Pan Myths". You have probably heard a bunch of different things when it comes to what the water pan does in your cooker and tonight we trim the fat! 9:35pm - After Meathead our new friend from the San Antonio Express-News, Chuck Blount, will join us to talk about some of the latest topics in his region of the country. There is a thief stealing thousands of dollars of brisket from La Barbecue, are smoked hamburgers still a thing and there is a new feud that might be brewing in Lockhart! Speaking of brews...there might be some beer talk as well as we close out the segment! BBQ Central Show Sponsors! Big Poppa Smokers Green Mountain Grills Primo Grills Yoder Smokers David Leans / DoWellness - GET FIT for $200/month) Cookin Pellets Fireboard Smithfield Pit Barrel Cooker The Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show" Bub 'N Mutha's BBQ Rub Vortic Watch Company

(June 28, 2022 – Hour Two) 10:14 – The Embedded Correspondents join me to run through a new list of 100% Assurtiy Questions because we didn't do it last month as we were picking our 2022 BBQ Hall of Fame inductees. There are 5…

(June 28, 2022 – Hour Two) 10:14 – The Embedded Correspondents join me to run through a new list of 100% Assurtiy Questions because we didn't do it last month as we were picking our 2022 BBQ Hall of Fame inductees. There are 5 or so question to run through first and then we will evaluate our Hall of fame picks, talk about the Arby's Wagyu burger (we all had it at least one time) and then, if time allows, talk about tipping! 10:35pm – Tonight, Season 3 of American Idol BBQ Central Show comes to a head as we unleash the finals on you! Rusty Monson and I are ready to bring the heat as we vie for the season 3 title. Our produced duet is locked and loaded and then, Rusty and I will sing live to close out the show! Next Tuesday, the votes will be tallied and I will announce who the champ is for this season. It promises to be the best finals to date! Who will sing, who will rap, who will do both or neither? The best way is to tune in live and hear it for yourself! BBQ Central Show Sponsors! Oklahoma Joe's Smokers & Grills The BBQ Guru Big Poppa Smokers Green Mountain Grills Primo Grills Yoder Smokers David Leans / DoWellness – GET FIT for $200/month) Cookin Pellets Fireboard Smithfield Pit Barrel Cooker The Butcher Shoppe – Save 10% When You Mention “The BBQ Central Show” Vortic Watch Company

(June 28, 2022 - Hour Two) 10:14 - The Embedded Correspondents join me to run through a new list of 100% Assurtiy Questions because we didn't do it last month as we were picking our 2022 BBQ Hall of Fame inductees. There are 5 or so question to run through first and then we will evaluate our Hall of fame picks, talk about the Arby's Wagyu burger (we all had it at least one time) and then, if time allows, talk about tipping! 10:35pm - Tonight, Season 3 of American Idol BBQ Central Show comes to a head as we unleash the finals on you! Rusty Monson and I are ready to bring the heat as we vie for the season 3 title. Our produced duet is locked and loaded and then, Rusty and I will sing live to close out the show! Next Tuesday, the votes will be tallied and I will announce who the champ is for this season. It promises to be the best finals to date! Who will sing, who will rap, who will do both or neither? The best way is to tune in live and hear it for yourself! BBQ Central Show Sponsors! Oklahoma Joe's Smokers & Grills The BBQ Guru Big Poppa Smokers Green Mountain Grills Primo Grills Yoder Smokers David Leans / DoWellness - GET FIT for $200/month) Cookin Pellets Fireboard Smithfield Pit Barrel Cooker The Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show" Vortic Watch Company

(June 14, 2022 – Hour Two) 10:14 & 10:35pm – A few weeks ago there was a new class of BBQ Hall of Fame'ers inducted. Tonight, I grab John Markus and talk to him about the honor and what it means to him…

(June 14, 2022 - Hour Two) 10:14 & 10:35pm - A few weeks ago there was a new class of BBQ Hall of Fame'ers inducted. Tonight, I grab John Markus and talk to him about the honor and what it means to him as he looks across his heralded and successful career in TV. If you aren't familiar with John and his work in TV, you are in for a treat tonight, as I execute a fairly impromptu "origin story" of John and how he came to find his passion for live fire and how he pushed it onto every TV set in the country a handful of years ago under the "BBQ Pitmasters" show. Could we ever see a "reboot" of this show...ever?? BBQ Central Show Sponsors! Oklahoma Joe's Smokers & Grills The BBQ Guru Big Poppa Smokers Green Mountain Grills Primo Grills Yoder Smokers David Leans / DoWellness - GET FIT for $200/month) Cookin Pellets Fireboard Smithfield Pit Barrel Cooker The Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show" Vortic Watch Company

(June 14, 2022 – Hour Two) 10:14 & 10:35pm – A few weeks ago there was a new class of BBQ Hall of Fame'ers inducted. Tonight, I grab John Markus and talk to him about the honor and what it means to him as he looks across his heralded and successful career in TV. If you aren't familiar with John and his work in TV, you are in for a treat tonight, as I execute a fairly impromptu “origin story” of John and how he came to find his passion for live fire and how he pushed it onto every TV set in the country a handful of years ago under the “BBQ Pitmasters” show. Could we ever see a “reboot” of this show…ever?? BBQ Central Show Sponsors! Oklahoma Joe's Smokers & Grills The BBQ Guru Big Poppa Smokers Green Mountain Grills Primo Grills Yoder Smokers David Leans / DoWellness – GET FIT for $200/month) Cookin Pellets Fireboard Smithfield Pit Barrel Cooker The Butcher Shoppe – Save 10% When You Mention “The BBQ Central Show” Vortic Watch Company

(June 7, 2022 - Hour One) 9:14pm - Welcome to June and to the beginning of the 2nd half of the year! Malcom Reed isn't able to make it this month because of sporting engagements, however, Mark Williams from Swine Life BBQ will be filling and we will recap the success the Killer Hogs BBQ team had at Memphis in May. Mark also released a new recipe on "No-Flip Burgers" that we will also cover! 9:35pm - After Mark, James Beard award nominee and award winner, Adrian Miller, joins me to talk about his latest James Beard nomination coming off his most recent book, "Black Smoke". His book has seen incredible success and has been the talk of the industry the past year or so. We will talk to Adrian about that, what book he has coming up next and what his take on the 2022 BBQ Hall of Fame inductees is. BBQ Central Show Sponsors! Oklahoma Joe's Smokers & Grills The BBQ Guru Big Poppa Smokers Green Mountain Grills Primo Grills Yoder Smokers David Leans / DoWellness - GET FIT for $200/month) Cookin Pellets Fireboard Smithfield Pit Barrel Cooker The Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show" Vortic Watch Company

(June 7, 2022 – Hour One) 9:14pm – Welcome to June and to the beginning of the 2nd half of the year! Malcom Reed isn't able to make it this month because of sporting engagements, however, Mark Williams from Swine Life BBQ will be filling and we will recap the success the Killer Hogs BBQ team had at Memphis in May. Mark also released a new recipe on “No-Flip Burgers” that we will also cover! 9:35pm – After Mark, James Beard award nominee and award winner, Adrian Miller, joins me to talk about his latest James Beard nomination coming off his most recent book, “Black Smoke”. His book has seen incredible success and has been the talk of the industry the past year or so. We will talk to Adrian about that, what book he has coming up next and what his take on the 2022 BBQ Hall of Fame inductees is. BBQ Central Show Sponsors! Oklahoma Joe's Smokers & Grills The BBQ Guru Big Poppa Smokers Green Mountain Grills Primo Grills Yoder Smokers David Leans / DoWellness – GET FIT for $200/month) Cookin Pellets Fireboard Smithfield Pit Barrel Cooker The Butcher Shoppe – Save 10% When You Mention “The BBQ Central Show” Vortic Watch Company

(May 31, 2022 – Hour Two) 10:14pm – Kicking off the 2nd hour is, perhaps, the most interviewed person over the history of the show. He is an accomplished competition pitmaster, author, TV show guest, pitchman, brand ambassador, BBQ Hall of Fame'er and BBQ Central Show Guest Hall of Fame'er, Dr. BBQ Ray Lampe! Last week the BBQ Hall of Fame was announced and we will break down who got in and why they were deserving of this honor. We will also talk about the new things Ray has going on in his BBQ career, what the status of Dr. BBQ's restaurant is and what he has coming up for us to keep an eye out for! 10:35pm – With any remaining time tonight, I will cover some topics I have been burning on recently and we might have a few things to give away as well! Have an email or thought you would like to send my way? Do it now and I will be sure to mix it into the conversation at that time! BBQ Central Show Sponsors! Oklahoma Joe's Smokers & Grills The BBQ Guru Big Poppa Smokers Green Mountain Grills Primo Grills Yoder Smokers David Leans / DoWellness – GET FIT for $200/month) Cookin Pellets Fireboard Smithfield Pit Barrel Cooker The Butcher Shoppe – Save 10% When You Mention “The BBQ Central Show” Vortic Watch Company

(May 31, 2022 - Hour Two) 10:14pm - Kicking off the 2nd hour is, perhaps, the most interviewed person over the history of the show. He is an accomplished competition pitmaster, author, TV show guest, pitchman, brand ambassador, BBQ Hall of Fame'er and BBQ Central Show Guest Hall of Fame'er, Dr. BBQ Ray Lampe! Last week the BBQ Hall of Fame was announced and we will break down who got in and why they were deserving of this honor. We will also talk about the new things Ray has going on in his BBQ career, what the status of Dr. BBQ's restaurant is and what he has coming up for us to keep an eye out for! 10:35pm - With any remaining time tonight, I will cover some topics I have been burning on recently and we might have a few things to give away as well! Have an email or thought you would like to send my way? Do it now and I will be sure to mix it into the conversation at that time! BBQ Central Show Sponsors! Oklahoma Joe's Smokers & Grills The BBQ Guru Big Poppa Smokers Green Mountain Grills Primo Grills Yoder Smokers David Leans / DoWellness - GET FIT for $200/month) Cookin Pellets Fireboard Smithfield Pit Barrel Cooker The Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show" Vortic Watch Company