Podcasts about what we ate

It's politics on paper. With the Canadian federal election just around the corner, Karoline Bordeau and Jacob Shymanski explore two popular books that shine a light on the two main political players. Jacob reviews Ripper: The Making of Pierre Poilievre by Mark Bourrie—a compelling biography of a driven and divisive politician. Karoline dives into Values by Mark Carney, a thick, heady exploration of economics, ethics, and leadership from the former Bank of Canada and Bank of England governor.Plus, Karoline offers a review of Love, Loss, and What We Ate by Padma Lakshmi—a memoir that's as much about identity as it is about indulgence. AMI Audiobook Review is broadcast on AMI-audio in Canada and publishes three new podcast episodes a week on Mondays, Wednesdays and Fridays.Follow AMI Audiobook Review on YouTube & Instagram!We want your feedback!Be that comments, suggestions, hot-takes, audiobook recommendations or reviews of your own… hit us up! Our email address is: audiobookreview@ami.caAbout AMIAMI is a media company that entertains, informs and empowers Canadians with disabilities through three broadcast services — AMI-tv and AMI-audio in English and AMI-télé in French — and streaming platform AMI+. Our vision is to establish AMI as a leader in the offering of accessible content, providing a voice for Canadians with disabilities through authentic storytelling, representation and positive portrayal. To learn more visit AMI.ca and AMItele.ca.Find more great AMI Original Content on AMI+Learn more at AMI.caConnect with Accessible Media Inc. online:X /Twitter @AccessibleMediaInstagram @AccessibleMediaInc / @AMI-audioFacebook at @AccessibleMediaIncTikTok @AccessibleMediaInc

In this episode, Alex and Meredith discuss the benefits of eating out—an unconventional topic for nutrition business owners. They discuss the cost-benefit and time-efficiency aspects and provide insights into how to be mindful of your nutrition when dining out while avoiding the idea of “good” or “bad” foods. Overall, they stress the importance of building a better relationship with food and that dining out can be a part of a balanced diet and healthy lifestyle.— What We Ate for Breakfast— Eating Fast Food— Eating Out and Nutrition Misconceptions— Strategies When Eating Out— Cost-Benefit Analysis of Eating Out— Local Dining and Nutrient-Dense Meals— Research and Preparation for Eating Out— Balancing Utility Meals and Enjoyment Meals— Guidelines for Eating Out: Protein First— Mindful Eating and Social Connections— Tracking and Logging Food— Building a Better Relationship with FoodResources Mentioned in This Episode:· Good Eats | Food Network· Listen to Afternoon Snack: Our Personal Relationships with Food and Body Image· Tactic Functional Nutrition────────────────────────────Want to work with Tactic Functional Nutrition? Check Out Our ServicesLearn More About Us Here and be sure to follow Tactic Nutrition on IG!Stay in the loop with us by signing up for our email list!

In today's episode, Brian and Joel share their experience doing the Mt. Everest base camp trek and we talk about our $5 Million Q1. Time Stamps: 0:00 - Introduction 0:09 - Welcome Back to the Podcast 0:26 - Major Real Estate Updates 0:32 - Closing on Kickapoo Plaza Shopping Center 0:53 - Selling All Petromax Gas Stations 1:10 - Big IRR Returns & Investor Payouts 2:18 - Raising Capital for Cincinnati Shopping Center 2:44 - Another Big Closing Coming Soon 3:33 - Pre-Raising for the Next Deal – Get Involved 3:49 - Outparcel Sale Update – Huge Returns 4:41 - Owasso Development & Tenant Updates 5:29 - Launching Two TLE Sales in Texas 6:10 - Over $5M in Q1 Distributions Paid 7:17 - The Everest Base Camp Hike Begins 8:05 - Brutal Cold & No Running Water 9:36 - Challenges of Hiking at High Altitudes 10:37 - The Reality of Staying in Tea Houses 12:17 - What We Ate on the Trek – Yak Meat & More 14:12 - Dealing With Altitude Sickness 15:17 - The Final Push to Base Camp 16:00 - Taking a Helicopter Back – Worth It? 17:15 - The Lukla Airport Experience – World's Most Dangerous Runway 19:03 - Earthquake & Rock Slides on Everest 20:46 - Should You Try This Hike? Our Advice 22:08 - Kathmandu & The Cost of the Trip 22:48 - Final Thoughts on the Everest Adventure 23:00 - Outro *Be Sure to check us out on Spotify and Apple Podcasts for the Audio version of today's episode!** https://open.spotify.com/show/08KmNvqGV5HjmHUC8fLuce https://podcasts.apple.com/us/podcast/how-to-invest-in-commercial-real-estate/id1543470290 Leave a review and win FREE MERCH! https://maps.app.goo.gl/QaaSZnQVWre1HUMH6 Links mentioned in this episode: www.TheCriterionFund.com www.HowToInvestInCRE.TV Invest.HowToInvestInCRE.com To sign up for our exclusive investor list, click below. https://www.thecriterionfund.com/join-our-investor-list

This week's Traffic Report has a little bit of something for everyone. We begin in the parking lot of the Timbers training facility out in Beaverton, where Tyson and Shane braved the elements to learn that Phil Neville is getting tired of the compliments. Then we talk the end of spring football, NBA Playoffs, What We Ate and Fallout before Brian Tovey joins the show to celebrate the end of The I-5 Corridor's Toll-Free month. That's right: The paywall is coming back, baby. But, one more time for good measure, let's plug the guy who has helped us reach a wider audience this April than in any years past. Even without the paywall, this April generated more paid subscriptions than April 2023 and saw our page views jump from 30,000 to 100,000. Heck, I don't even think I sold out on content too much. Ok, maybe The Masters thing. Thanks again to Brian, and thanks to everyone who has read and supported The I-5 Corridor over the last two-plus years — it's your support that allows our state here in Oregon to have a sports section that knows the difference between OU and UO. Go Water Birds, Go! — Tyson Alger, TheI-5 CorridorFor more, listen to this podcast in the player above or find us over on Apple or Spotify.The I-5 Corridor is a reader-supported publication. To receive new posts and support my work, consider becoming a free or paid subscriber. This is a public episode. If you'd like to discuss this with other subscribers or get access to bonus episodes, visit www.i-5corridor.com/subscribe

Join us for another Episode of What We Ate where we give you some hits and some misses from our most recent trip to Walt Disney World.

We're doing something new here at YFB, a celebrity memoir! Actor Kal Penn details the story of his life and career in a new memoir, entitled YOU CAN'T BE SERIOUS. Despite the reputation celebrity memoirs often have, both Shreshtha and I adored this book, its ability to combine humor with real commentary on racism and politics in the United States. Along the way, we also chat about the 2008 election, our favorite Taylor Swift albums, and the magic of a great audiobook. Books discussed: Love, Loss, and What We Ate by Padma Lakshmi, Born a Crime by Trevor Noah, Good Talk by Mira Jacob Follow Shreshtha on instagram: @shreshtha_reads Follow the podcast on instagram and twitter @yfbpodcast

Need a palate cleanser? Have we got an episode for you. Padma Lakshmi joins Jonathan to discuss the key to a great grilled cheese, the ingredient that makes her chicken stock sublime, her new children's book Tomatoes For Neela, and so much more. Padma Lakshmi is the creator and host of Hulu's Taste the Nation and host and executive producer of the Emmy-winning Bravo series Top Chef. She is the bestselling author of two cookbooks,  the  Encyclopedia  of  Spices  and  Herbs,  as  well  as  her  memoir Love, Loss, and What We Ate.  You can follow Padma on Instagram and Twitter @padmalakshmi. Tomatoes For Neela is out now. Find out what today's guest and former guests are up to by following us on Instagram and Twitter @CuriousWithJVN. Transcripts for each episode are available at JonathanVanNess.com. Check out Getting Curious merch at PodSwag.com. Listen to more music from Quiñ by heading over to TheQuinCat.com. Jonathan is on Instagram and Twitter @JVN and @Jonathan.Vanness on Facebook.

Welcome to Friday Reads! We're here to talk about what we're reading, playing, and recommending. Everything we talk about is listed below. Happy listening! Erin's Friday Reads Update: The Hunting Wives by May Cobb Peter's Friday Plays Update: Pacman 99 and Ninjala, both for the Switch Erin's Friday Reads: What You Wish For by Katherine Center Peter's Friday Reads: Dororo volume I by Osamu Tezuka Erin's Recommendation: Love, Loss, and What We Ate by Padma Lakshmi Peter's Recommendation: Shin Megami Tensei games, specifically those for the DS and 3DS Game & Read is on Instagram @GameandRead Peter is on Twitter @GameandRead Erin is on Twitter @BookishTexPat & on Instagram @ATaleofTwoShelves Find everything we do at gameandread.wordpress.com Avery Murchison's music can be found at foiegrasohyeah.bandcamp.com Support local bookstores and get audiobooks! Our Libro.fm referral link: https://libro.fm/referral?rf_code=lfm150716 Get new books with Book of the Month Club! Our BOTM referral link: https://www.mybotm.com/b221dd7118576

In the 3rd episode of What We Ate, D&G discuss family favorites, as well as some recent meals, such as the brownies they ate before doing the podcast...

In the first episode of What We Ate, Damien and Gabrielle discuss their food preparedness for the Coronavirus lockdown. They also take you on a journey through their meals up through St. Paddy's day, explaining their cooking methods and ingredient choices. Stay hungo!

Apple unveils it’s unfortunately named streaming service and the lunch crew doesn’t hold back on how Apple’s flagship series’ are looking. 0:00 - Intro 1:16 - What We Ate and Avoiding Coworkers 2:29 - Will Joker Win Any Oscars and/or Change Cinema Forever? 7:49 - Avatar Sequels and What Will Beat Avengers: Endgame’s Box Office? 10:37 - Apple TV+ Content and Why Even Do This? 12:25 - The Morning Show 14:37 - See 17:11 - Dickinson (and We Love Hailee Steinfeld) 18:49 - For All Mankind 24:18 - Things That We’re Watching (MINDHUNTER, One Punch Man, Four Weddings and a Funeral, and more!)

In this week’s episode, Kim and Alice share a few last November new books, then jump into a holiday gift guide with recommendations for history buffs, video gamers, wine aficionados, nature lovers and more. This week’s episode of For Real is sponsored by Book Riot Insiders, Homer and the Holiday Miracle by Gwen Cooper, and Bare Minimum Parenting: The Ultimate Guide to Not Quite Ruining Your Child by James Breakwell. Follow Up The Fifth Risk by Michael Lewis The New Negro: The Life of Alain Locke by Jeffrey C. Stewart New Books Stranger’s Pose by Emmanuel Iduma The Woo-Woo by Lindsay Wong Seduction by Karina Longworth We the People by Erwin Chemerinsky Becoming by Michelle Obama Holiday Recommendation Guide: Reader Requests Population 485 by Michael Perry Midnight in the Garden of Good and Evil by John Berendt The Guns of August by Barbara Tuchman Goodbye-to All That by Robert Graves Storm of Steel by Ernst Junger The Lost City of Z by David Grann Skyjack by Geoffrey Gray Salt, Fat, Acid and Heat by Samin Nosrat The Cooking Gene by Michael W. Twitty Love, Loss, and What We Ate by Padma Lakshmi Holiday Recommendation Guide: General Recommendations Cork Dork by Bianca Bosker Tasting the Past by Kevin Begos The Hidden Life of Trees by Peter Wohlleben H is for Hawk by Helen Macdonald The Invention of Nature by Andrea Wulf The Game Console by Evan Amos Console Wars by Blake J. Harris Extra Lives by Tom Bissell Ex Libris by Anne Fadiman Bibliophile by Jane Mount of Ideal Bookshelf Tolstoy and the Purple Chair by Nina Sankovitch Writer’s Under Surveillance Killers of the Flower Moon by David Grann The Boys in the Boat by Daniel James Brown The Family Gene by Joselin Linder Another Day in the Death of America by Gary Younge Reading Now No One Tells You This by Glynnis MacNicol The Immortal Life of Henrietta Lacks by Rebecca Skloot

Three Books is Ela Area Public Library’s podcast series where our hosts, Becca and Christen, chat about three popular/favorite books. Veronda Pitchford, talks about her love of food, reality tv, and (more than anything else) libraries. 0:00 Show begins 0:37 Guest Introduction 1:17 Veronda talks about Veronda 3:27 How she chose her three books & the theme 5:10 Book One 7:42 Book Two 13:41 Book Three 18:51 First Library Memory 23:47 The hosts recommend a book to Veronda 34:00 Using electronic resources in the library 38:33 The Goodreads challenge/Indy Press books 38:50 How to get Biblioboard 44:55 ShoutMouse 50:02 Book recommendation- Rad Dad 54:21 Favorite Quotes 1:02:41 Recap of Veronda’s three books Veronda’s Three Books: Off the Menu by Stacey Ballis Love, Loss and What We Ate by Padma Lakshmi Sweetbitter by Stephanie Danler Additional Titles Discussed: If You Come Softly by Jacqueline Woodson Weetzie Bat by Francesca Lia Block Aristotle and Dante Discover the Secrets of the Universe by Benjamin Alire Sáenz Audio read by Lin-Manuel Miranda American Born Chinese by Gene Luen Yang Furyborn by Claire Legrand Blood Water Paint by Joy McCullough Bingo Love by Genevieve FT, Jenn St-Onge, and Tee Franklin Bibliboboard books Super Sikh by Eileen Kaur Alden, Supreet Singh Manchanda, and Amit Tayal “Loves Elvis. Hates bad guys.” The Skin You Live In by Michael Tyler (illustrated by David Lee Csicsko) One Lonely Camel by Rashaan Edwards, Sejal Mobley DaQuan Smith and Zorita Workman Rad Dad - Contributors include: Ta-Nehisi Coates and Cory Doctorow Watching - Top Chef The Good Place Eating - Demera Ethiopian Restaurant Listening To - Entry Of The Gladiators - Julius Fucik

Sep 12th - Football, What We Ate, Presidential Succession, Peter Pitts, Rob Waters, Tommy Davidson

Sep 12th - Football, What We Ate, Presidential Succession, Peter Pitts, Rob Waters, Tommy Davidson

Padma Lakshmi, author and Top Chef star, reads from her bestselling memoir, Love, Loss, and What We Ate, as recorded at this year’s Cherry Bombe Jubilee conference. Listen as Padma recounts some childhood adventures with her beloved grandparents in India. Introducing Padma is the writer Priya Krishna. This week’s outro is read by Lauren Guptill, founder of Rococo Ice Cream in Maine.

Padma Lakshmi, author and Emmy-nominated host of “Top Chef,” came to the Library to mark the release of her debut memoir, “Love, Loss, and What We Ate.” In this conversation with NYPL’s Jessica Strand, Lakshmi talks about food, family, and the importance of being raised by strong women.

Padma Lakshmi (Top Chef) shares her experiences with endometriosis, pain, marriage, food, pregnancy, and more, as covered in her memoir Love, Loss, and What We Ate. Plus, being a human with a body in public can be exhausting: listeners share their stories of street harassment. Read all of BuzzFeed's Body Positivity Week coverage at buzzfeed.com/bodypositivityweek.Learn more about your ad choices. Visit megaphone.fm/adchoices

For Women's Health Week, the 'Top Chef' star talks about her new memoir, 'Love, Loss, and What We Ate,' her journey as an endometriosis activist, healthy eating tips, and the most delicious thing she's tasted all week.

This is our very first episode of the Nom Nom Paleo Podcast, so what better way to begin than by telling you how we got started with Nom Nom Paleo? We’ll introduce you to our regular segments on the podcast, including What We Ate, The Main Course, Crush of the Week, and the Question of the […]