How should we be rethinking hunger? This is a biweekly podcast about people who are making change in our food system. The New Mexico Out-of-School Time Network invites you to join in on critical conversations with thought leaders on the issue of food inse
The New Mexico Out-of-School Time Network
Not Our Farm
Patty's Contact: PattyKeaneRD@gmail.comhttps://www.linkedin.com/in/pattykeane/10:00 Partnership for a Healthier America12:00 Chronic Disease and Food Insecurity 12:35 Food Insecurity and Depression in Women 20:00 Childhood food management strategies 22:00 Report on the impact of food insecurity and hunger on children 31:00 Child Nutrition Reauthorization 33:40 Breakfast after the Bell 34:40 NM Appleseed 41:24 The Zuni Pilot of the Fresh Fruit and Vegetable Program took place in 200641:42 NM Grown/Farm to School44:30 Study finds that school meals are the healthiest food kids eat48:25 Lunch Shaming49:10: The Universal School Meals Program Act
As we confront the issue of food insecurity, we need to ask ourselves deeper questions about our relationship to the earth and each other. Join Sophia in conversation with Chili Yazzie, an iconic advocate for indigenous civil and human rights, and longtime leader of the Shiprock community of Northwestern New Mexico and the Navajo Nation in the greater Southwest.
You can contact Donne at donne@lasacequias.org, and Emily at emily@lasacequias.org31:30 Tragedy of the Commons essay Los Sembradores Farmer Training Program Sembrando Semillas Acequia Governance
You can reach out to Ben and NCFC by email. NCFC Resources Frontier Food Hub Toolkit Growers 101 (Southwest Specific)Food Hub Feasibility Study Health Impact Assessment of the Food Distribution System in Southwest NM
8:45 Get Texts from GoodFoodNM. 16:30 SNAP Double Up Program 21:43 Pandemic EBTDoubling EBT Dollars in NM22:50 FreshRx24:00 Local Food Supply Chain Response Fund 25:35 Wholesome Wave 29:17 Reunity Resources Farm and YouthWorks Collab 34:00 WIC Farmers Market Nutrition Program 38:00 NMFMA Newsletter Signup 41:00 95-97% of food grown in New Mexico is exported42:40 Building Soil through Farming Practices 46:43 Structural Racism and Food Insecurity
To support the Zuni food pantry you can make a check out to "Pueblo of Zuni" and in the memo write "Emergency Mobile Pantry." Address to: Pueblo of Zuni Emergency Mobile Pantry PO Box 339 Zuni, NM 8732722:43 Story Map on Rural New Mexico that includes looking at lack of access to transportation as a social determinant of health
7:30 Help NM8:45 CACFP Brochure8:50 Moving Arts Española website 26:00 Research on children's taste sensitivity 26:10 Laura uses Cookie and Kate and Minimalist Baker are sources of inspiration!44:00 Follow the Moving Arts Facebook Page for meal distribution updates. 46:00 New Mexico ranks high among states least connected to broadband. Here are current statistics.
18:29 wind and water pollination 18:43 AI bees AI, Big Data, and Bees 19:12 Native Bees in NM Resources20:40 Native Plant Guide for the High Desert in NM 21:00 Monocropping is the agricultural practice of growing a single crop year after year on the same land, in the absence of rotation through other crops or growing multiple crops on the same land. Maize, soybeans, and wheat are three common crops often grown using monocropping techniques. 21:51 neonicotinoids are a class of insecticides related to nicotine 22:28 NSMU Guide to biological control of pests in your yard24:00 DIY native bee hotel building guide25:37 Track the Senate bill on eliminating neonicotinoid SB 103 26:43 Register for the NM Beekeepers Assocation Conference here! 28:15 Glyphosate is the active ingredient in Roundup, a chemical herbicide used widely in agriculture and commonly in lawn care produced originally by agribusiness giant Monsanto--which was acquired by Bayer in 201828:35 The Green Amendment in NM 31:15 Quivira coalition 31:50 License plate to protect pollinators in NM32:28 Burque Bee City USA designation 35:54 A food desert is an area that has limited access to affordable and nutritious food, in contrast with an area with higher access to supermarkets or vegetable shops with fresh foods
You can contact Melanie at melanie.stansbury@nm.gov To learn more about school meal programs, and current feeding sites, visit our resources page: https://nmost.org/fighting-hunger-through-ostFor an overview of the Food, Hunger, Agriculture Working Group and how to join, go here: http://nmfirst.org/event-details/covid19#:~:text=Started%20in%20the%20summer%20of,eradicating%20hunger%20in%20New%20Mexico.
What is health equity and how does it relate to food systems? Derek Lin, a policy analyst at New Mexico Voices for Children, joins Sophia to share his perspective on using an equity lens to think about and address food insecurity. Show Notes: 3:20 The "gut microbiome" or gut flora or gut microbiota are the microorganisms including bacteria, archaea and fungi that live in the digestive tracts of humans and other animals including insects. 3:50 the “Map the Meal Gap 2019” annual report from Feeding America found that 1 in 4 children experience food insecurity in New Mexico, the highest indices of childhood hunger in the nation. https://www.feedingamerica.org/hunger-in-america/new-mexico15:50 SNAP aka the Supplemental Nutrition Assistance Program, formerly known as food stamps, provides nutrition benefits to food insecure families. 17:35 TANF aka Temporary Assistance for Needy Families operates differently state by state and supports a variety of programs that are aimed at helping income insecure families achieve more self-sufficiency. 18:35 Under the Trump administration, the "Public Charge" rule has been interpreted broadly and used widely to reduce the number of people eligible for green cards and other visas in the United States and has consequently made benefits such as SNAP increasingly inaccessible to immigrant populations. https://www.inquirer.com/news/immigration-trump-hunger-food-stamps-public-charge-20200301.html19:55 Households do not reach food security through access to maximum amount of benefits. The shortfall of these programs is clearly illustrated through numbers: https://www.npr.org/2020/09/27/912486921/food-insecurity-in-the-u-s-by-the-numbers23:44 Research has been done on how the working families tax refund would reduce childhood poverty and hunger significantly https://www.cbpp.org/research/federal-tax/working-families-tax-relief-act-would-raise-incomes-of-46-million-households#:~:text=The%20credit%20is%20refundable%2C%20meaning,%2C%20property%2C%20and%20other%20taxes.Expanding low income comprehensive tax rebates and creating a fairer tax system is another policy solution to systemic poverty and food insecurity that NM Voices advocates for. Check out their factsheet: https://www.nmvoices.org/archives/1229225:10 https://www.lcsun-news.com/story/opinion/2020/10/21/addressing-new-mexicos-food-and-water-insecurity-critical/6002366002/31:00 Food sovereignty, a term coined in 1996 by members of Via Campesina, an international farmers' organization, asserts that the people who produce, distribute, and consume food should control the mechanisms and policies of food production and distribution.Learn more about how the New Mexico Out-of-School Network is fighting hunger through OST at our website NMOST.org. The music for this podcast was made by Rock Violinist, Adam Degraff, you can follow him and check out his music at adamviolin.com.
What is the role of nonprofits in the fight to alleviate hunger? Robert Egger, the founder of the DC Central Kitchen and pioneer of the central kitchen concept, joins NMOST VISTA Sophia Rose to talk about the history of the charity model in the nonprofit sector, community kitchens, and the social enterprise approach to food insecurity. Learn more about how the New Mexico Out-of-School Network is fighting hunger through OST at our website NMOST.org. The music for this podcast was made by Rock Violinist, Adam Degraff, you can follow him and check out his music at adamviolin.com.
How should we be rethinking hunger? The "Rethinking Hunger" podcast from the New Mexico Out-of-School Time Network invites you to join in on critical conversations with thought leaders on the issue of food insecurity. Hosted by Sophia Rose, NMOST Meals VISTA and food systems thinker, and coming to all of your podcast platforms in the near future. This informative, interview-based podcast is sure to leave you with a greater resolve to make change.