Podcasts about food insecurity

September 29, 2026 ~ Annmarie Zaremba, Director of Food Sourcing for Forgotten Harvest, discussed the organization's efforts to rescue food, support families facing hunger, and how listeners can help through WJR Cares initiatives. Hosted by Simplecast, an AdsWizz company. See https://pcm.adswizz.com for information about our collection and use of personal data for advertising.

In western Ohio, a school district is using hydroponic towers to grow food for their local food bank. They hope the effort will be the start of a regional collaboration.

Fuel prices rise again, hitting regional Australians harder due to the greater distances they must travel

Hunger Action Month is underway. The awareness campaign highlights food insecurity and its root causes and mobilizes communities to take action. Newsmakers Host Rick Zamperin is joined by Dianna Williams, manager of research at Food For Life, who is studying food insecurity in Hamilton and Halton and is preparing to present her findings at a conference in Vancouver next month.

In Maryland's poorest ZIP code, the streets start recruiting kids as young as nine. Some are out at night searching for food, and others are raising their younger siblings in abandoned homes.U Empower of Maryland began as a food project but grew into a one-stop hub for southwest Baltimore's youth to get a meal, a job, and a second chance. From free pop-up markets to community-based education, young people gain real skills while serving their own neighbors.In this episode, co-founder and executive director Michelle Suazo shares the hurdles these kids face that most people don't see and what happens when they're given the resources everyone else takes for granted.Visit uempowerofmd.org to learn how to volunteer, donate, and get involved. You can register or sponsor the A Day on the Green for a Greater Good event on October 1 here: https://uempowerofmd.org/events/2026/10/1/a-day-on-the-green-for-a-greater-goodConnect with U Empower of Maryland:WebsiteInstagramFacebookConnect with Jamie at Truman Charities:FacebookInstagramLinkedInWebsiteYouTubeEmail: info@trumancharities.comThis episode was post produced by Podcast Boutique https://podcastboutique.com/

Australia's cost of living crunch is showing up in more aspects of our lives than ever, including how long adult kids are sticking around at home and what's ending up on the dinner table. But the latest HILDA longitudinal study results show when it comes to our relationships, we might actually be getting happier as the years go on.

Teaching Nutrition to Doctors: Dr. Nate Wood, MD, inaugural director of Culinary Medicine at Yale School of Medicine, discusses the persistent lack of nutrition education in medical training. Wood defines culinary medicine as combining nutrition science, medicine, education, and culinary skills to help patients and trainees cook health-promoting food. He reviews diet's broad impact on chronic disease (cardiometabolic disease, dementia, cancer, mental health, MS), challenges in nutrition research, and Yale's approach emphasizing plant-forward, minimally processed foods while addressing controversies. Barriers to adoption include crowded curricula, lack of trained faculty, unclear competencies, and limited exam coverage, though nutrition is being added to Step exams. Wood describes free patient classes, community outreach, research showing culinary training boosts counseling confidence, GLP-1s as complementary to lifestyle change, and his upcoming book, “Food Figured Out,” due in 2027.

More than 1 in 4 children with food allergy live in food-insecure families, highlighting a challenge that extends well beyond allergen avoidance. This episode explores how food insecurity, socioeconomic status, access to care, insurance coverage, geographic barriers, medication affordability, and access to allergen-free foods can affect food allergy management and quality of life. The conversation covers diagnostic accuracy, unnecessary elimination diets, targeted specific IgE testing, testing with allergen component, nutritional risk, emergency department utilization, pharmacoequity, food insecurity screening, and community resources. Clinicians will learn practical ways to identify barriers affecting their patients, refine food allergy diagnoses, reduce unnecessary food avoidance, and connect families with appropriate nutrition, social, and specialty resources. Resources and references: https://www.thermofisher.com/phadia/us/en/resources/immunocast/food-allergy-disparities-food-insecurity-primary-care.html?cid=0ct_3pc_05032024_9SGOV4

Newton-based Spoonfuls works each day to help those around the Commonwealth in need by recovering food from local farms, restaurants, stores, and other businesses that would otherwise end up in landfills. So far, they've been able to provide enough meals for more than 5.5 million people! Their biggest fundraiser of the year, the "Ultimate Tailgate", is coming up on October 29th at the Roadrunner in Brighton. Founder Ashley Stanley talks with Nichole about the importance of food recovery in a wavering economy, the organization's efforts, and how some of Boston's top chefs are stepping up to help them do this critical work.See omnystudio.com/listener for privacy information.

After following Mark Heywood’s Go2Sea ride throughout the week, Africa Melane catches up with him for one final conversation. This time, the focus moves beyond the bike to Union Against Hunger what the organisation does, who it supports, what the ride has achieved and how the fight against hunger continues after the finish line. Early Breakfast with Africa Melane is 702’s and CapeTalk’s early morning talk show. Experienced broadcaster Africa Melane brings you the early morning news, sports, business, and interviews politicians and analysts to help make sense of the world. He also enjoys chatting to guests in the lifestyle sphere and the Arts. All the interviews are podcasted for you to catch-up and listen. Thank you for listening to this podcast from Early Breakfast with Africa Melane For more about the show click https://buff.ly/XHry7eQ and find all the catch-up podcasts here https://buff.ly/XJ10LBU Listen live on weekdays between 04:00 and 06:00 (SA Time) to the Early Breakfast with Africa Melane broadcast on 702 https://buff.ly/gk3y0Kj and CapeTalk https://buff.ly/NnFM3N Subscribe to the 702 and CapeTalk daily and weekly newsletters https://buff.ly/v5mfetc Follow us on social media: 702 on Facebook: https://www.facebook.com/TalkRadio702 702 on TikTok: https://www.tiktok.com/@talkradio702 702 on Instagram: https://www.instagram.com/talkradio702/ 702 on X: https://x.com/Radio702 702 on YouTube: https://www.youtube.com/@radio702 CapeTalk on Facebook: https://www.facebook.com/CapeTalk CapeTalk on TikTok: https://www.tiktok.com/@capetalk CapeTalk on Instagram: https://www.instagram.com/ CapeTalk on X: https://x.com/CapeTalk CapeTalk on YouTube: https://www.youtube.com/@CapeTalk567 See omnystudio.com/listener for privacy information.

Minnesotans made more than 9 million visits to food shelves last year — setting a record for the fourth year in a row, according to The Food Group's 2025 Minnesota Food Shelf Visits Report. MPR News host Angela Davis talks with the CEO of Feeding America, the largest hunger-relief organization in the U.S., and a regional food bank leader about the growing need for food assistance — and what can be done to help make sure people have enough to eat.Guests:Denis McDonough is the chief executive officer of Feeding America. Until January 2025, he was Secretary of the Department of Veteran Affairs. He served in various roles in the White House during both of President Barack Obama's terms — and was the White House Chief of Staff for President Obama's second term.Sarah Moberg is the chief executive officer at Second Harvest Heartland, which is one of the largest food banks in the country. It provides services in central and southwest Minnesota and western Wisconsin.

In our country, the wealthiest in the world, tens of millions of people worry about not having enough food to feed their families. How generous are we to those less fortunate? What needs to be done to help with food insecurity? Dick’s guest, Michelle Orge, is President and Executive Director of Second Harvest Foodbank of […]

Africa Melane catches up with Union Against Hunger co-founder Mark Heywood as his 650km Ride to End Hunger enters its final stretch towards Ballito. They reflect on the physical challenge, the people and stories that have stayed with him, the support behind the campaign and what needs to happen beyond the finish line to keep South Africa’s hunger crisis in focus. Early Breakfast with Africa Melane is 702’s and CapeTalk’s early morning talk show. Experienced broadcaster Africa Melane brings you the early morning news, sports, business, and interviews politicians and analysts to help make sense of the world. He also enjoys chatting to guests in the lifestyle sphere and the Arts. All the interviews are podcasted for you to catch-up and listen. Thank you for listening to this podcast from Early Breakfast with Africa Melane For more about the show click https://buff.ly/XHry7eQ and find all the catch-up podcasts here https://buff.ly/XJ10LBU Listen live on weekdays between 04:00 and 06:00 (SA Time) to the Early Breakfast with Africa Melane broadcast on 702 https://buff.ly/gk3y0Kj and CapeTalk https://buff.ly/NnFM3N Subscribe to the 702 and CapeTalk daily and weekly newsletters https://buff.ly/v5mfetc Follow us on social media: 702 on Facebook: https://www.facebook.com/TalkRadio702 702 on TikTok: https://www.tiktok.com/@talkradio702 702 on Instagram: https://www.instagram.com/talkradio702/ 702 on X: https://x.com/Radio702 702 on YouTube: https://www.youtube.com/@radio702 CapeTalk on Facebook: https://www.facebook.com/CapeTalk CapeTalk on TikTok: https://www.tiktok.com/@capetalk CapeTalk on Instagram: https://www.instagram.com/ CapeTalk on X: https://x.com/CapeTalk CapeTalk on YouTube: https://www.youtube.com/@CapeTalk567 See omnystudio.com/listener for privacy information.

In our country, the wealthiest in the world, tens of millions of people worry about not having enough food to feed their families. How generous are we to those less fortunate? What needs to be done to help with food insecurity? Dick's guest, Michelle Orge, is President and Executive Director of Second Harvest Foodbank of […]

An Oklahoma nonprofit faces a lawsuit from the Trump Administration.Lawmakers are considering options to deal with a shortage in affordable housing.Rural areas are struggling with food insecurity amid cuts from the President and Congress.You can find the KOSU Daily wherever you get your podcasts, you can also subscribe, rate us and leave a comment.You can keep up to date on all the latest news throughout the day at KOSU.org and make sure to follow us on Facebook, TikTok and Instagram at KOSU Radio.This is The KOSU Daily, Oklahoma news, every weekday.

Africa Melane checks in with Mark Heywood, Co-Founder of Union Against Hunger, as his 650-kilometre Ride to End Hunger continues. How far has he travelled, how are the legs holding up, and what does the next stretch of the journey have in store? Early Breakfast with Africa Melane is 702’s and CapeTalk’s early morning talk show. Experienced broadcaster Africa Melane brings you the early morning news, sports, business, and interviews politicians and analysts to help make sense of the world. He also enjoys chatting to guests in the lifestyle sphere and the Arts. All the interviews are podcasted for you to catch-up and listen. Thank you for listening to this podcast from Early Breakfast with Africa Melane For more about the show click https://buff.ly/XHry7eQ and find all the catch-up podcasts here https://buff.ly/XJ10LBU Listen live on weekdays between 04:00 and 06:00 (SA Time) to the Early Breakfast with Africa Melane broadcast on 702 https://buff.ly/gk3y0Kj and CapeTalk https://buff.ly/NnFM3N Subscribe to the 702 and CapeTalk daily and weekly newsletters https://buff.ly/v5mfetc Follow us on social media: 702 on Facebook: https://www.facebook.com/TalkRadio702 702 on TikTok: https://www.tiktok.com/@talkradio702 702 on Instagram: https://www.instagram.com/talkradio702/ 702 on X: https://x.com/Radio702 702 on YouTube: https://www.youtube.com/@radio702 CapeTalk on Facebook: https://www.facebook.com/CapeTalk CapeTalk on TikTok: https://www.tiktok.com/@capetalk CapeTalk on Instagram: https://www.instagram.com/ CapeTalk on X: https://x.com/CapeTalk CapeTalk on YouTube: https://www.youtube.com/@CapeTalk567 See omnystudio.com/listener for privacy information.

Hunger is rising in Wisconsin and there's not enough emergency food to meet the need.

The New York State Government continues to help support the cost of household energy bills. Governor Hochul announced an energy affordability plan. WFUV's Anne Jackson explains. New York City is disinfecting ten cooling towers in the Bronx that might contain legionnaires' disease after testing positive. WFUV's Tahlia Pearson has more on what the city is doing to prevent the spread of the bacteria. The Mayor's Office released new plans to reduce traffic deaths and severe injuries. At Fordham University, thousands of unused meal swipes expire every week. But a group of students has figured out how to turn that waste into meals for Bronx residents facing food insecurity. WFUV's Andrew McDonald has more. Host/Producer: Livia Regina Editor: Robin Shannon Editor: Sienna Reinders Reporter: Anne Jackson Reporter: Nora Malone Reporter: Tahlia Pearson Reporter: Andrew McDonald Theme Music: Joe Bergsieker

The kilometres are adding up as Mark Heywood continues his 650km Ride to End Hunger from Clarens to Ballito. Africa Melane catches up with the Union Against Hunger co-founder to find out how the journey is progressing, how his body is holding up and what he has learned from the people and communities he has encountered along the way. Mark also looks ahead to the next leg of the ride and the continuing effort to raise funds and awareness in the fight against hunger in South Africa. Early Breakfast with Africa Melane is 702’s and CapeTalk’s early morning talk show. Experienced broadcaster Africa Melane brings you the early morning news, sports, business, and interviews politicians and analysts to help make sense of the world. He also enjoys chatting to guests in the lifestyle sphere and the Arts. All the interviews are podcasted for you to catch-up and listen. Thank you for listening to this podcast from Early Breakfast with Africa Melane For more about the show click https://buff.ly/XHry7eQ and find all the catch-up podcasts here https://buff.ly/XJ10LBU Listen live on weekdays between 04:00 and 06:00 (SA Time) to the Early Breakfast with Africa Melane broadcast on 702 https://buff.ly/gk3y0Kj and CapeTalk https://buff.ly/NnFM3N Subscribe to the 702 and CapeTalk daily and weekly newsletters https://buff.ly/v5mfetc Follow us on social media: 702 on Facebook: https://www.facebook.com/TalkRadio702 702 on TikTok: https://www.tiktok.com/@talkradio702 702 on Instagram: https://www.instagram.com/talkradio702/ 702 on X: https://x.com/Radio702 702 on YouTube: https://www.youtube.com/@radio702 CapeTalk on Facebook: https://www.facebook.com/CapeTalk CapeTalk on TikTok: https://www.tiktok.com/@capetalk CapeTalk on Instagram: https://www.instagram.com/ CapeTalk on X: https://x.com/CapeTalk CapeTalk on YouTube: https://www.youtube.com/@CapeTalk567 See omnystudio.com/listener for privacy information.

Karen Randell, (Executive Director at Food for Life) is a passionate advocate for reducing food waste and alleviating hunger in our communities, with 31 years of experience in the social services sector, leading programs focused on Homelessness, Poverty, and Food Insecurity. Karen's dedication to social justice and sustainable solutions drives her leadership of Food for Life, fostering partnerships with food security programs throughout Halton and Hamilton, Ontario. #karenrandell #foodforlife #executivedirector #chrispomay #livewithcdptalkshow #barrycullenchevroletdealership Want to create live streams like this? Check out StreamYard: https://streamyard.com/pal/d/54200596...https://foodforlife.ca/https://linktr.ee/foodforlifecanhttps://beacons.ai/chrisdpomayhttps://www.cameo.com/chrispomay book a personalized video message from yours truly CDP! https://www.paypal.com/paypalme/chris... if you wish to support my You Tube Channel Media Content. https://podcasts.apple.com/ca/podcast...https://www.barrycullen.com/Want to create live streams like this? Check out StreamYard: https://streamyard.com/pal/d/54200596...Ask

Thanks to soaring prices and big cuts to federal food assistance, hunger is quickly growing worse across North Carolina. The latest conservative estimate is that one out of seven North Carolinians is “food insecure” – a number that's way up in just the last five years and now even higher than during the pandemic. How did we get into this situation, how are food aid organizations trying to respond, and what more should all of us be doing? Recently, as part of Hunger Awareness Month, Newsline explored those questions and more in a special extended conversation with a pair of experts: Food Bank of Central and Eastern North Carolina President Amy Beros and Food Bank of the Albemarle CEO Liz Reasoner. In Part One of our recent extended conversation with North Carolina food bank leaders Amy Beros and Liz Reasoner we explored the remarkable and unhappy fact that – thanks to the toxic combination of rising prices and big cuts to federal funding for food assistance, the scourge of hunger is on the rise in North Carolina, and is now worse even than during the COVID-19 pandemic. In Part Two of our chat, we dug deeper into the scope of the crisis, the huge practical challenges that many struggling households face in acquiring healthy food, the daunting problems that food banks and pantries face in serving the growing number of people in need, and how ultimately, it's incumbent upon all of us to ask and expect more from elected leaders – particularly in Washington – if we're going to see any meaningful improvement in the situation. Click here to listen to the full interview with Food Bank of Central and Eastern North Carolina President Amy Beros and Food Bank of the Albemarle CEO Liz Reasoner.

Amy MacIver speaks to Miles Khubeka, founder of Gcwalisa, about the social enterprise's weigh-and-pay shops in Alexandra township, making food and household essentials more affordable for low-income communities, and its wider role in providing services such as solar power, Wi-Fi and medical collection points Presenter John Maytham is an actor and author-turned-talk radio veteran and seasoned journalist. His show serves a round-up of local and international news coupled with the latest in business, sport, traffic and weather. The host’s eclectic interests mean the program often surprises the audience with intriguing book reviews and inspiring interviews profiling artists. A daily highlight is Rapid Fire, just after 5:30pm. CapeTalk fans call in, to stump the presenter with their general knowledge questions. Another firm favourite is the humorous Thursday crossing with award-winning journalist Rebecca Davis, called “Plan B”. Thank you for listening to a podcast from Afternoon Drive with John Maytham Listen live on Primedia+ weekdays from 15:00 and 18:00 (SA Time) to Afternoon Drive with John Maytham broadcast on CapeTalk https://buff.ly/NnFM3Nk For more from the show go to https://buff.ly/BSFy4Cn or find all the catch-up podcasts here https://buff.ly/n8nWt4x Subscribe to the CapeTalk Daily and Weekly Newsletters https://buff.ly/sbvVZD5 Follow us on social media: CapeTalk on Facebook: https://www.facebook.com/CapeTalk CapeTalk on TikTok: https://www.tiktok.com/@capetalk CapeTalk on Instagram: https://www.instagram.com/ CapeTalk on X: https://x.com/CapeTalk CapeTalk on YouTube: https://www.youtube.com/@CapeTalk567 See omnystudio.com/listener for privacy information.

Africa Melane speaks to co-founder of Union Against Hunger, Mark Heywood, as he prepares to cycle 650km from Clarens to Ballito in the Ride to End Hunger. The seven-day challenge launches a R1 million fundraising campaign supporting community kitchens and advocacy, while shining a spotlight on child hunger and malnutrition in communities along the route Early Breakfast with Africa Melane is 702’s and CapeTalk’s early morning talk show. Experienced broadcaster Africa Melane brings you the early morning news, sports, business, and interviews politicians and analysts to help make sense of the world. He also enjoys chatting to guests in the lifestyle sphere and the Arts. All the interviews are podcasted for you to catch-up and listen. Thank you for listening to this podcast from Early Breakfast with Africa Melane For more about the show click https://buff.ly/XHry7eQ and find all the catch-up podcasts here https://buff.ly/XJ10LBU Listen live on weekdays between 04:00 and 06:00 (SA Time) to the Early Breakfast with Africa Melane broadcast on 702 https://buff.ly/gk3y0Kj and CapeTalk https://buff.ly/NnFM3N Subscribe to the 702 and CapeTalk daily and weekly newsletters https://buff.ly/v5mfetc Follow us on social media: 702 on Facebook: https://www.facebook.com/TalkRadio702 702 on TikTok: https://www.tiktok.com/@talkradio702 702 on Instagram: https://www.instagram.com/talkradio702/ 702 on X: https://x.com/Radio702 702 on YouTube: https://www.youtube.com/@radio702 CapeTalk on Facebook: https://www.facebook.com/CapeTalk CapeTalk on TikTok: https://www.tiktok.com/@capetalk CapeTalk on Instagram: https://www.instagram.com/ CapeTalk on X: https://x.com/CapeTalk CapeTalk on YouTube: https://www.youtube.com/@CapeTalk567 See omnystudio.com/listener for privacy information.

How Treating Food As Medicine Can Lower Healthcare Costs It's become clear that just having access to medical centers isn't enough to offset the devastating physical toll caused by daily food insecurity. Our expert explores how treating food as medicine & partnering with anti-hunger organizations can lower medical costs and tackle the true root causes of community health. Guest: Erin McAleer, president & CEO, Project Bread   The Invisible Legacy Of 9/11: Addressing The Health Issues Of Survivors More than two decades after September 11th, a deadly legacy continues to claim lives through chronic illnesses, asthma, and cancers triggered by toxic exposure. Our expert dives into the critical work of the World Trade Center Health Program and how federal monitoring provides a vital medical safety net for those still fighting 9/11-related diseases. Guests: Dr. Leigh Wilson, medical director, NYC Health & Hospitals World Trade Center Health Program Clinical Center of Excellence Facebook: ingoodhealthpodX: @ ingoodhealthpodIG: @ingoodhealthpodYouTube: @ingoodhealthpodSpotify Apple Podcast In Good Health PodcastSubscribed to the newsletterFull ArchiveContact UsBecome an Affiliate Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

How Treating Food As Medicine Can Lower Healthcare Costs It's become clear that just having access to medical centers isn't enough to offset the devastating physical toll caused by daily food insecurity. Our expert explores how treating food as medicine & partnering with anti-hunger organizations can lower medical costs and tackle the true root causes of community health. Guest: Erin McAleer, president & CEO, Project Bread Host: Elizabeth Westfield Producer: Kristen Farrah   Facebook: ingoodhealthpodX: @ ingoodhealthpodIG: @ingoodhealthpodYouTube: @ingoodhealthpodSpotify Apple Podcast In Good Health PodcastSubscribed to the newsletterFull ArchiveContact UsBecome an Affiliate Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

Why People Struggle to Lift: Barriers, Energy, Access, and the Minimal Effective Dose Coach Phil Stevens, Dr. Mike T. Nelson, and Dr. Lonnie Lowery angle a new qualitative study of 38 adults experiencing food insecurity toward strength training, unpacking time scarcity, fatigue, occupational demands, safety, weather, health complications, finances, and the tension between motivation and low energy. They share practical strategies from coaching younger athletes, workers, busy professionals, and low-aerobic-capacity clients: train before work, use brief lifting and high-intensity conditioning, build access and social support, start with one or two manageable changes, and reduce excuses without overwhelming the person. The hosts also discuss how basic aerobic fitness can improve energy and brain fog, why community health workers may lack specific resistance-training guidance, and the importance of finding the minimal effective dose for sustainable progress. 00:00 Welcome and Hosts 01:05 Study on Barriers to Physical Activity and Food Insecurity 04:10 Time Scarcity, Fatigue, Work, and Environmental Barriers 08:25 Motivation Versus Energy and the Importance of Priorities 11:40 Diagnosing Low Energy: Iron, Sleep, Inflammation, and Aerobic Fitness 16:10 Building Exercise Into the Day and Improving Access 20:05 Something Is Better Than Nothing 23:00 Community Health Workers and Resistance-Training Knowledge 26:15 Meathead Cardio and the Minimal Effective Dose 29:45 Social Support, Coaching, and Reducing Excuses 32:35 Training Barriers, Accountability, and AI 34:20 Wrap and Disclaimer Donate to the show via PayPal HERE.You can also join Dr Mike's Insider Newsletter for more info on how to add muscle, improve your performance and body comp - all without destroying your health, go to www.ironradiodrmike.com Thank you!Phil, Jerrell, Mike T, and Lonnie

Food as Medicine: Why Medical Nutrition Therapy and Medically Tailored Meals Belong in Modern Healthcare: Registered dietitian nutritionist Leyla Muedin argues that food should be treated with the same rigor as medication through medical nutrition therapy (MNT) and “diet prescriptions,” integrating nutrition into treatment plans rather than leaving it as optional advice. She cites evidence that medically tailored meals (MTMs) can improve outcomes and reduce costs, including a Health Affairs simulation estimating $23.7B in first-year net savings nationwide and a Nature Medicine analysis of a Massachusetts Medicaid demonstration (2020–2023) showing MTM recipients had 31% fewer hospitalizations, 20% fewer emergency visits, and $3,433 lower total healthcare costs, offsetting 98% of program costs. She discusses food insecurity, expanding Medicaid coverage via Section 1115 waivers, EHR integration, and how MTMs support adherence for conditions such as diabetes, cardiovascular disease, chronic kidney disease, depression, and IBS (including low FODMAP).

The Zest is nominated for Best Podcast. To vote, please click on this link, select "entertainment" and then select "podcast." You can vote daily until Aug. 30. Thanks in advance! This summer, The Zest Podcast is checking in with some past guests. In 2022, we met Ellen and Cameron Macleish. They're a mother-and-son duo working to reduce food waste while tackling food insecurity in Northern Pinellas County. Their nonprofit, 360 Eats, turns surplus food donations into meals for the hungry and compost for gardeners. Cameron is the executive director and Ellen, a professional chef, works her magic in the kitchen to turn random ingredient donations into delicious meals. The Macleishes and their team then distribute the meals via a food truck, where hungry people can eat for free.Dalia recently caught up with Cameron. She shared the update with Matthew Peddie on Florida Matters Live & Local.

(Aug 25, 2026) Since last summer, food insecurity has climbed by 14%  in some North Country counties and nearly 20% for children; a new state law restricts local police from making formal agreements with ICE, but some officials are resisting; and astronomer Aileen O'Donoghue is in the studio to guide us through the expanding darkness.

(Aug 25, 2026) Food insecurity is rising to higher levels in the North Country. Since last summer, it's climbed by 14% in some counties and nearly 20% for children, as people get cut off from federal food assistance. Also: Republicans are planning to sue as a new state law takes effect today that prohibits local law enforcement from working with ICE.

Food insecurity affects millions across Bangladesh, and aid organizations increasingly recognize that culturally appropriate food packages improve both acceptance and long-term nutritional outcomes for vulnerable communities. Learn more at https://www.lotus-ministry.org/post/lotus-ministry-s-food-relief-in-bangladesh Lotus Ministry Trust City: San Francisco Address: 1355 Post St Website: https://www.lotus-ministry.org/ Email: lotus.ministry.trust@gmail.com

SNAP participation has fallen by more than 5.5 million people compared with a year ago, dropping from 42.2 million recipients in May 2025 to 36.6 million in May 2026. Anti-hunger advocates warn that stricter work and reporting requirements may be pushing some eligible families off the program. Subscribe to our newsletter to stay informed with the latest news from a leading Black-owned & controlled media company: https://aurn.com/newsletter Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.

You've been told the Epstein case is closed. It's not. It's a blueprint - for how blackmail, sex, and power get used to buy silence at the highest levels of American government, and why the people who could stop it never do. Today's guest has spent decades chasing this story further than almost anyone alive, and what he's found doesn't end with one dead man in a Manhattan jail cell. Nick Bryant joins me to talk about the Franklin Scandal, the CIA's fingerprints on decades of cover-ups, why the "uniparty" protects itself no matter who's in office, and what it actually looks like to draw a line in the sand when the people meant to hold power accountable are the ones compromised. If you've ever wondered why nothing changes no matter who you vote for, this conversation is the answer you didn't want but need to hear. SHOW HIGHLIGHTS 00:00 - The Epstein Justice Fight 03:22 - Why Mainstream Media Shut Him Out 06:19 - Nick Bryant's Personal Story 11:27 - Political Division and CIA Blackmail 16:05 - Iraq, Government Lies and No Accountability 24:00 - How Politicians Are Compromised 28:40 - Arrogance, Sex and Greed 35:57 - The Uniparty and Political Corruption 41:35 - The Epstein Cover-Up 45:45 - Sean Combs, Clive Davis and Powerful Networks 49:40 - The "Conspiracy Theorist" Label 52:27 - The Franklin Scandal and Hollywood 56:50 - Bringing the Right and Left Together 59:28 - The Education System Scam 01:00:20 - The Disappearing American Dream 01:03:36 - Inflation, Money Printing and Healthcare 01:05:37 - Why Americans Can't Afford Homes 01:08:48 - Poverty, Food Insecurity and Homelessness 01:10:40 - Homelessness and Cognitive Development 01:19:43 - Drawing the Line 01:20:51 - Fighting for Epstein Justice   Battle Planners: Pick yours up today! Order Ryan's new book, The Masculinity Manifesto. For more information on the Iron Council brotherhood. Want maximum health, wealth, relationships, and abundance in your life? Sign up for our free course, 30 Days to Battle Ready  

A new social supermarket opening today in Hamilton hopes to ease chronic food insecurity. The supermarket is run by charitable organisation Tamariki Tu Tamariki Ora and will allow struggling families to fill their pantries free of charge. Chief executive of Tamariki Tu Tamariki Ora, Jaye Wainui, spoke to John Campbell

Clark County is gearing up for the 2027 legislative session with four priorities, but do these proposals reflect what Southern Nevada actually needs right now? Then, we break down why Las Vegas has such a significant food insecurity problem and how you can help. Plus, Vegas has had many viral food moments over the years, so we dig into the local spots and trends that captured our attention recently, including a Las Vegas bakery that went viral overnight for its stuffed conchas. Host Jesse Merrick breaks it all down with Nevada Current Deputy Editor April Corbin Girnus and Executive Producer Layla Muhammad. Learn more about the sponsors of this Wednesday, August 12th episode: SNWA Holly Erker 5 Minute Interview Want to get in touch? Follow us @CityCastVegas on Instagram, or email us at lasvegas@citycast.fm. You can also call or text us at 702-514-0719. For more Las Vegas news, make sure to sign up for our morning newsletter. Learn more about becoming a City Cast Las Vegas Neighbor at membership.citycast.fm. Looking to advertise on City Cast Las Vegas? Check out our options for podcast and newsletter ads at citycast.fm/advertise.

Orange County residents are experiencing more food insecurity; why those numbers might get worse. How LAUSD students feel about their new electric school buses. And for Food Friday we'll tell you about a new docuseries from a Food Network champion who wants to taco-fy your family recipe. Support The L.A. Report by donating at LAist.com/join and by visiting https://laist.comSupport the show: https://laist.com

Food insecurity is a problem that impacts many of our community members. Thankfully we have multiple organizations that work to ensure no one in our community is forced to go hungry.Representatives from two of those organizations, KidsPak and the Food Bank of Larimer County, join us to talk about how they address food insecurity, what to do if you're experiencing food insecurity, and what to do if you're in a position to help.

08/05/26: Justin Sherlock is a farmer in North Dakota and is filling in for Joel Heitkamp. He's joined on "News and Views" by Melissa Sobolik Cherney, the Chief Executive Officer at Rhode Island Community Food Bank and former CEO of the Great Plains Food Bank. (Joel Heitkamp is a talk show host on the Mighty 790 KFGO in Fargo-Moorhead. His award-winning program, “News & Views,” can be heard weekdays from 8 – 11 a.m. Follow Joel on X/Twitter @JoelKFGO.)See omnystudio.com/listener for privacy information.

It's Tuesday, August 4. Here are today's top stories around Central Indiana. Want to go deeper on the stories you hear on WFYI News Now? Visit wfyi.org and follow us on social media to get local news every day. WFYI News Now is hosted by Barb Anguiano and produced by Zach Bundy. Subscribe wherever you get your podcasts.

In Oklahoma, one out of every six residents is poor. One in five children lives in poverty and faces food insecurity. In Hungry Oklahoma: Confronting Poverty and Food Insecurity (U Oklahoma Press, 2026), native son and sociologist Robert Lee Maril follows in the tradition of the national bestsellers Nickel and Dimed and Evicted to illuminate the lived experience of poverty and food insecurity in communities across the state. Maril's account is immediately personal. He begins with "guests," as shoppers are called by volunteers, waiting in line in the sweltering heat one summer for "Thy Will Be Done," a food pantry, to open. Unable to afford air conditioning, some guests don't buy foods that would spoil on the counter. One woman, Norma, carefully places only canned vegetables in her cart. When she returns to her twenty-year-old pickup, in the truck bed are lawn chairs, blankets, and pans-everything she owns. "The landlord told us this morning we was homeless," Norma says. "I'm not thinking straight." Drawing on interviews and participant-observation data from his volunteer work at a food pantry, as well as census and sociological data, Maril documents in rich ethnographic detail the status of poverty and low-wage workers in the state today and within historical context. He explores how institutions-such as faith-based organizations, government, and food pantries-structure and shape experiences of poverty. While Maril celebrates the nonprofit and faith-based efforts that make a difference, this book also is critical of conditions and stereotypes that have entrenched poverty in the state. Hungry Oklahoma ultimately suggests that persistent and pervasive poverty can be eliminated. Its moving accounts of real Oklahomans and their experiences make it a clarion call for not only those interested in policy issues but all Oklahomans who want a better today and tomorrow for those who call the state home. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/american-studies

In Oklahoma, one out of every six residents is poor. One in five children lives in poverty and faces food insecurity. In Hungry Oklahoma: Confronting Poverty and Food Insecurity (U Oklahoma Press, 2026), native son and sociologist Robert Lee Maril follows in the tradition of the national bestsellers Nickel and Dimed and Evicted to illuminate the lived experience of poverty and food insecurity in communities across the state. Maril's account is immediately personal. He begins with "guests," as shoppers are called by volunteers, waiting in line in the sweltering heat one summer for "Thy Will Be Done," a food pantry, to open. Unable to afford air conditioning, some guests don't buy foods that would spoil on the counter. One woman, Norma, carefully places only canned vegetables in her cart. When she returns to her twenty-year-old pickup, in the truck bed are lawn chairs, blankets, and pans-everything she owns. "The landlord told us this morning we was homeless," Norma says. "I'm not thinking straight." Drawing on interviews and participant-observation data from his volunteer work at a food pantry, as well as census and sociological data, Maril documents in rich ethnographic detail the status of poverty and low-wage workers in the state today and within historical context. He explores how institutions-such as faith-based organizations, government, and food pantries-structure and shape experiences of poverty. While Maril celebrates the nonprofit and faith-based efforts that make a difference, this book also is critical of conditions and stereotypes that have entrenched poverty in the state. Hungry Oklahoma ultimately suggests that persistent and pervasive poverty can be eliminated. Its moving accounts of real Oklahomans and their experiences make it a clarion call for not only those interested in policy issues but all Oklahomans who want a better today and tomorrow for those who call the state home. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/new-books-network

In Oklahoma, one out of every six residents is poor. One in five children lives in poverty and faces food insecurity. In Hungry Oklahoma: Confronting Poverty and Food Insecurity (U Oklahoma Press, 2026), native son and sociologist Robert Lee Maril follows in the tradition of the national bestsellers Nickel and Dimed and Evicted to illuminate the lived experience of poverty and food insecurity in communities across the state. Maril's account is immediately personal. He begins with "guests," as shoppers are called by volunteers, waiting in line in the sweltering heat one summer for "Thy Will Be Done," a food pantry, to open. Unable to afford air conditioning, some guests don't buy foods that would spoil on the counter. One woman, Norma, carefully places only canned vegetables in her cart. When she returns to her twenty-year-old pickup, in the truck bed are lawn chairs, blankets, and pans-everything she owns. "The landlord told us this morning we was homeless," Norma says. "I'm not thinking straight." Drawing on interviews and participant-observation data from his volunteer work at a food pantry, as well as census and sociological data, Maril documents in rich ethnographic detail the status of poverty and low-wage workers in the state today and within historical context. He explores how institutions-such as faith-based organizations, government, and food pantries-structure and shape experiences of poverty. While Maril celebrates the nonprofit and faith-based efforts that make a difference, this book also is critical of conditions and stereotypes that have entrenched poverty in the state. Hungry Oklahoma ultimately suggests that persistent and pervasive poverty can be eliminated. Its moving accounts of real Oklahomans and their experiences make it a clarion call for not only those interested in policy issues but all Oklahomans who want a better today and tomorrow for those who call the state home. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/food

In Oklahoma, one out of every six residents is poor. One in five children lives in poverty and faces food insecurity. In Hungry Oklahoma: Confronting Poverty and Food Insecurity (U Oklahoma Press, 2026), native son and sociologist Robert Lee Maril follows in the tradition of the national bestsellers Nickel and Dimed and Evicted to illuminate the lived experience of poverty and food insecurity in communities across the state. Maril's account is immediately personal. He begins with "guests," as shoppers are called by volunteers, waiting in line in the sweltering heat one summer for "Thy Will Be Done," a food pantry, to open. Unable to afford air conditioning, some guests don't buy foods that would spoil on the counter. One woman, Norma, carefully places only canned vegetables in her cart. When she returns to her twenty-year-old pickup, in the truck bed are lawn chairs, blankets, and pans-everything she owns. "The landlord told us this morning we was homeless," Norma says. "I'm not thinking straight." Drawing on interviews and participant-observation data from his volunteer work at a food pantry, as well as census and sociological data, Maril documents in rich ethnographic detail the status of poverty and low-wage workers in the state today and within historical context. He explores how institutions-such as faith-based organizations, government, and food pantries-structure and shape experiences of poverty. While Maril celebrates the nonprofit and faith-based efforts that make a difference, this book also is critical of conditions and stereotypes that have entrenched poverty in the state. Hungry Oklahoma ultimately suggests that persistent and pervasive poverty can be eliminated. Its moving accounts of real Oklahomans and their experiences make it a clarion call for not only those interested in policy issues but all Oklahomans who want a better today and tomorrow for those who call the state home. Learn more about your ad choices. Visit megaphone.fm/adchoices Support our show by becoming a premium member! https://newbooksnetwork.supportingcast.fm/sociology

At least 22,000 New Yorkers and 31,000 New Jerseyans have been cut from SNAP since new federal work requirements took effect earlier this year. The numbers are expected to grow, and food pantries are already seeing surging demand. WNYC reporter Karen Yi joins Janae with the latest, and what options remain for New Yorkers who've been kicked off the rolls. Photo: Spencer Platt/Getty Images. Got any questions, comments or story ideas? Send us a message at NYCNow@WNYC.org . Hosted by Simplecast, an AdsWizz company. See https://pcm.adswizz.com for information about our collection and use of personal data for advertising.

Steve Dennis and Michael LeBlanc open episode 308 with a check on Steve's number one prediction for 2026 — uncertainty reigns supreme — and it's holding up. The flat 10% global tariff is gone, replaced by a 10–12.5% range on nearly all U.S. imports, with steeper rates for Canada and Brazil. The new forced-labor justification behind the increases strikes Steve and Michael as ridiculous and unlikely to survive a court challenge. The retail numbers look better than the tariff logic. June retail sales rose 5.7% year over year, led by sporting goods (a World Cup bump) and electronics. Grocery managed just 1%. Steve walks through why: dollars flat, units falling, prices 33% above pre-COVID levels, food bank use climbing on both sides of the border. Albertsons is the clearest case — sales nearly flat, guidance cut, stock down 20% in a day. Then, recorded live in the pop-up studio at the CommerceNext Growth Show in New York, Ulta Beauty Chief Retail Officer Amiee Bayer-Thomas argues stores are queen. Thirty years into a career she calls a lattice rather than a ladder — seven roles at Ulta alone, including chief supply chain officer through 2020 — she now owns everything from site selection and store design to services, asset protection, eventing, and the omni guest journey. Stores, she says, are experiential hubs delivering "beautytainment" through 60,000 associates across 1,500 locations. The numbers: 47 million loyalty members, 95% of whom shopped in-store last year. A NielsenIQ study of Gen Alpha found the most AI-engaged shoppers still pick stores over apps, 57% versus 36%. Amiee's take on AI: it's an "and," not an "or." Technology can flag a replenishment; only an associate reads the confusion on a guest's face in the skincare aisle. Omni guests visit and spend three times more. She previews a Times Square flagship alongside outlet and small-format stores, plus an eventing calendar headed toward 140,000 events this year. In the news, Wayfair is expanding its store footprint. Shein is heading toward a Hong Kong listing at roughly half its 2022 valuation. Also on the radar: fuel costs rising again as back-to-school and holiday approach, and U.S. population growth of 0.25% turning retail into a fight over share. About UsSteve Dennis is a strategic advisor and keynote speaker focused on growth and innovation, who has also been named one of the world's top retail influencers. He is the bestselling author of two books: Leaders Leap: Transforming Your Company at the Speed of Disruption and Remarkable Retail: How To Win & Keep Customers in the Age of Disruption. Steve regularly shares his insights in his role as a Forbes senior retail contributor and on social media.Michael LeBlanc is a senior retail advisor, keynote speaker and media entrepreneur. Michael has delivered keynotes, hosted fire-side discussions hosted senior retail executive on-stage in 1:1 interviews worldwide. Michael produces and hosts a network of leading retail trade podcasts, including The Remarkable Retail Podcast, The Voice of Retail, The Food Professor, The FEED powered by Loblaw and the Global eCommerce Leaders podcast. He has been recognized by the NRF as a global Top Retail Voice for 2025 and 2026 and continues to be a ReThink Retail Top Retail Expert for the fifth year in a row.

One in four Americans is 60+ and one in two lacks the income to pay for basic needs. That’s where “Meals on Wheels” makes a difference serving 13 million seniors nationwide. Recently, NC Newsline sat down with two staff members from the Wake County operation: Director of Development and Communications Sara Walker and main office Home Delivery Site Manager Melissa Evers. Click here to listen to the full interview with Sara Walker and Melissa Evers of Wake County Meals on Wheels.

Utahns are trying to bridge the gaps often seen between rural and urban Utah, especially when it comes to things like healthcare and food. Yesterday, we learned about several programs aimed at helping improve and build up healthcare and emergency services in rural communities. Today, we're learning about an expanded program to help with food insecurity. We hear part of the announcement today, and Inside Sources Executive Producer Andy Cupp joins Greg and Holly to describe more of the issues that face rural communities.

Carmen Dianne and Kara Still launched Prosperity Market during the pandemic to bring fresh food and economic power to Black communities in Los Angeles—with no background in farming, no trailer, and no blueprint. Scrappy pop-ups in church parking lots grew into an 80-vendor operation, a Good Morning America segment, and an unexpected partnership with Dr. Dre. For more on Prosperity Market and show notes click here  Subscribe and watch Shopify Masters on YouTube!Sign up for your FREE Shopify Trial here.

Stand-up comedian and writer Josh Johnson returns to Money Rehab nearly two years after his first time on the show. Since then, he has become a hosting correspondent on The Daily Show, reached millions of followers on socials and continued to post a new stand up set to YouTube (he's done this for 156 consecutive weeks). He talks about how he's avoided lifestyle creep as his career has flourished, the best money advice he's received, and why being broke is like drowning in a swimming pool.     Then, Nicole gets Josh's take on some of the strangest recent money headlines, including a woman who reportedly saved $15,000 on groceries by going on dates, Victoria's Secret stock jumping 48% after changing its ticker to “VSXY,” and why taxes are apparently making Gen Z cry. Check out Nicole's financial literacy course The Money School Find a Financial Advisor or Financial Coach from Nicole's company Private Wealth Collective Watch video clips from the pod on Money Rehab's Instagram and Nicole Lapin's Instagram Follow Josh Johnson's incredible work and see him live! Listen to Josh's first interview on Money Rehab Here's what Nicole covers with Josh: 00:00 Are You Ready for Some Money Rehab? 01:46 What's Changed Since Last Time 04:10 The Ownership Illusion 06:28 Why Even Billionaires Never Feel Safe 08:00 How to Stop Moving the Goalpost on Financial Safety 09:18 Lifestyle Creep 12:00 Selling Shoes on eBay and Wikifeet 14:03 The Poisoned Pizza Story 15:18 Why Being Broke Is Like Drowning 19:00 Money-Saving Extremes 24:40 The Culture of Greed and “Good Business” 26:39 Food Insecurity in America 32:17 Cheap Corruption and Political Money 33:03 Structured Notes 37:38 Are We Doing NFTs Again? 40:37 Why Josh Is Skipping AI IPOs He Doesn't Understand 43:00 Funny Money 43:12 The Guy Who Asked His Date for a Venmo Refund 44:53 The Woman Who Saved $15K in Groceries by Going on Dates 46:22 Victoria's Secret's 48% Stock Surge From a Ticker Change 49:00 The $80K AI Deepfake Soap Opera Scam 51:39 Have Taxes Ever Made You Cry? 55:31 Trump's Face on a $250 Bill 59:23 Josh Johnson's Tip You Can Take Straight to the Bank All investing involves the risk of loss, including loss of principal. This podcast is for informational purposes only and does not constitute financial, investment, or legal advice. Always do your own research and consult a licensed financial advisor before making any financial decisions or investments.