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Radicchio has long been a favorite with market farmers for its ability to provide something colorful and delicious in the fall and winter. But with its adaptation to very specific regions of Italy, figuring out how to grow the vegetable in North America has been a bit of a puzzle. Luckily, Lane Selman puts that puzzle together for us with her new book Radicchio: A Celebration of the Beloved Italian Vegetable!At almost 400 pages long, the book is fascinating and covers the history of radicchio, the project to find timing and varieties that grow well in North America, and many recipes for how to cook it. Lane and her work with the Culinary Breeding Network has been instrumental in working with Italian seed companies to find and develop varieties that work for growers on this continent. So, listen to this interview and then check out the book! As always, Growing for Market subscribers get 20% off all books when logged in at the website!Connect with guest:The book: Radicchio: A Celebration of the Beloved Italian VegetableWebsite: Culinary Breeding NetworkInstagram: @culinarybreedingnetworkPodcast Sponsors:Huge thanks to our podcast sponsors as they make this podcast FREE to everyone with their generous support:Farmhand is the all-in-one platform built for direct-market farms — CSA, farmers market, and farmstand growers who'd rather be in the field than juggling five different apps. Online store and subscriptions, delivery and pickup routing, SMS and email marketing, waitlist management, and now farm events: sell tickets to u-picks, tours, dinners, and workshops in minutes, with capacity caps, QR check-in, and SMS/email confirmations built in. Every ticket also puts a name, email, and phone on a list you keep. See how farmers are growing direct-to-consumer sales and set up a free account at farmhand.partners/gfmNifty Hoops builds complete gothic high tunnels that are easy to install and built to last. Their bolt-together construction makes setup straightforward and efficient, whether it's a small backyard hoophouse, or a dozen large production-scale high tunnels- especially through their community build option, where professional builders work alongside your crew, family, or neighbors to build each structure -- usually in a single day. Visit niftyhoops.com to learn more.If you grow for market, you know performance is everything. That's why so many farmers are turning to Burpee's Farmers Market. Dedicated to professional growers, Burpee is now offering non-GMO seeds in larger quantities – bred and selected for standout flavor, strong yields, and the kind of visual appeal your customers crave. Burpee's been doing this for 150 years, and they're still creating new varieties with growers like you in mind. You can check out the full lineup at Burpee.com/FarmersMarket.For more on veg and flower market farming, subscribe to Growing for Market Magazine!
About this episode: In this episode of the Wellness Pro Hotline, Cate Stillman sits down with Amy Glasser, founder of The Vital Well — an Ayurveda-based membership community for women seeking deeper vitality, hormonal balance, and long-term health. Amy has already done the foundational work: she has built her club, set up her classroom, refined her Vitality Checkup sessions, and established her sales cycle. Now the question is simple — how does she fill her pipeline consistently and convert cold leads into committed members? What unfolds is a practical, laser-focused coaching session on one of the most underutilized lead generation strategies in the wellness industry: showing up in person at farmers markets, festivals, and community fairs to offer free Vitality Checkups. Cate walks Amy through the entire three-session funnel, from the initial pulse check at the table, through the assessment review on Zoom, to the Sacred Sales pitch that closes the client into a year-long club commitment. This episode also covers how to handle time blocking as a single parent, when to offer certificates of completion and continuing education credits, how to create FOMO using a monthly club calendar, and why the closing call is simply about getting someone to defend their desire and commit to their health. This is the Wellness Pro Hotline: real practitioners, real challenges, real coaching — on the record. Key Takeaways: The Three-Session Farmer's Market Funnel: How to move a cold lead from a free vitality checkup at a community table to a closed year-long club member across three intentional touchpoints Discover, Desire, Defend: Why the Sacred Sales framework is the difference between a presentation that informs and a conversation that converts Certificates of Completion and CEUs: How to add perceived and real value to your club by offering completion certificates and continuing education credits without overcomplicating the process Time Blocking for Leads and Sales: How to structure your week so lead outreach, sales calls, and closing calls each have their own designated time — even around childcare and a split-location lifestyle Creating FOMO With a Monthly Calendar: Why showing prospects exactly what is happening inside the club this month is one of the most effective closing tools available One Claude Prompt Away: How Amy is already using AI to support session notes, client plans, and content creation — and how to go further Resources and Links: Fix Your Offer Session: https://api.leadconnectorhq.com/widget/bookings/fix-your-offer-session Wellness Pro Academy: https://wellnesspro.academy Yogahealer: https://www.yogahealer.com About the Guest, Amy Glasser: Amy Glasser is the founder of The Vital Well, an Ayurveda-informed membership community helping women reclaim their vitality, balance their hormones, and build sustainable long-term health. With over 10,000 hours of practitioner experience, Amy brings deep clinical expertise and genuine warmth to every client relationship. She splits her time between Santa Fe, New Mexico and San Pancho, Mexico. About the Host, Cate Stillman: Cate Stillman is an Ayurvedic practitioner, author, and founder of Yogahealer and Wellness Pro Academy. For more than two decades she has helped wellness professionals build thriving membership communities rooted in ancient wisdom and innovative structure. She is the author of Body Thrive, Master of You, Uninflamed, and Primal Habits. Wellness Pro Academy: https://wellnesspro.academy Primal Habits: https://amzn.to/3OvfPOx Uninflamed: https://amzn.to/3UUBgJ2 Body Thrive: https://amzn.to/3udNFR0 Master of You: https://amzn.to/3OlfoGn What would change in your practice if you stopped waiting for leads to find you online and started showing up where your ideal clients already gather every week?
This week on the Long Island Tea Podcast, Sharon and Stacy are recapping the week on Long Island, from organization updates and the Belmont ribbon cutting to the Women Leading Travel Leadership Exchange and a live on-site remote from Long Island MacArthur Airport. Plus, they're welcoming Commissioner Rob Schneider of Long Island MacArthur Airport to talk about the airport's sixth consecutive USA Today 10Best nomination, what makes MacArthur such a convenient way to travel, its role in Long Island tourism and what could be next for the airport.And if you agree that MacArthur deserves the recognition, **vote for Long Island MacArthur Airport in USA Today's 10Best Best Small Airport in America!** Voting is open through October 5, so make sure to cast your vote and help put Long Island's airport on top: https://10best.usatoday.com/awards/long-island-macarthur-airport-isp-ronkonkoma-new-york/ #ShowUsYourLongIslander This week's spotlight takes a look at Charles H. Duryea, the former Islip Town Supervisor who played a key role in helping establish what was originally known as Islip Airport during World War II. As General Douglas MacArthur became a national hero, Duryea suggested naming the airport in his honor, and the name officially became MacArthur Airport in 1943. Show us YOUR Long Islander by sending us a DM or emailing [spillthetea@discoverlongisland.com](mailto:spillthetea@discoverlongisland.com). #LongIslandLife We're talking about some fascinating Long Island stories, from the women who made professional baseball history on the Island to Huntington making a major mark on the local food scene with five restaurants earning spots on Newsday's 2026 Top 50 Restaurants list. Plus, Patchogue's historic former roller rink is getting a new life as The Jazz Room brings New Orleans-inspired jazz, brass, blues and ragtime to the village this November. We're also talking peak apple-picking season and Canoe Place Inn & Cottages in Hampton Bays earning its first MICHELIN Key. #ChariTEAWe're highlighting two Long Island organizations making a difference in their communities. The Hooves & Hearts Foundation is honoring the memory of NYPD Officer Emilia Rennhack by giving local children the opportunity to experience horse camp at no cost to their families. We're also talking about Chasing the Rainbow, a nonprofit supporting those navigating infertility, miscarriage and infant loss through support groups, therapy, yoga and peer mentorship. Plus, we're giving a shoutout to Pink Promises ahead of this year's luncheon supporting breast cancer research.#HiddenGemsUncorked We're heading to Moriches to spotlight The Wine Barn & Farmers Market, a Long Island hidden gem housed in the longtime LaCorte's Farm Stand property. From Long Island wines and local beers to fresh produce, cheeses, jams and LaCorte's pies and baked goods, it's a destination that brings together the best of a classic farmstand and local wine tasting experience. #ThisWeekendOnLongIsland From haunted attractions and illuminated dinosaurs to the Hamptons International Film Festival, Sag Harbor American Music Festival, PumpkinFest, the Hallockville Country Fair, fall markets, live music, theater, vineyards and more, we're sharing some of the events happening across Long Island this weekend, with even more at discoverlongisland.com/events. #CelebriTEA Long Island is getting some prime-time representation as Commack native Michael Catuosco Jr. joins Season 25 of FOX's Hell's Kitchen. The 24-year-old chef is one of 18 chefs under 25 competing for a $250,000 prize and the chance to work at one of Gordon Ramsay's restaurants. With Long Island roots that include Commack High School, Wilson Tech and local restaurants, Catuosco is bringing his Long Island story to one of television's most famous kitchens. Hosted on Acast. See acast.com/privacy for more information.
Cameron and Brandon take you along on their weekend trip to the farmers market! They break down everything they ate: breakfast burritos, crepes piled with toppings, sausages on a stick, and what Cameron calls the best peach of her entire life. Plus a squishy booth, 3D printed fidgets, a sausage flavor debate, and plenty of sibling chaos along the way. Simply Autastic Siblings is hosted by two siblings with autism who share their world one step at a time, with lots of laughs. #SimplyAutasticSiblings #Autism #AutismAwareness #FarmersMarket #SiblingPodcast #KidsPodcast #ShelettaMakesMeLaugh
MONDAY HR 1 Great weather weekend in Orlando. Ryan out at the Farmers Market. Angel gives Ryan an idea for farmers market. Angel DJing event in Leesburgh. Tech shamed. Russ is not hooked on a new reality show on Netflix, Willy Wonka. More game shows See omnystudio.com/listener for privacy information.
Val Glasscock, Manager of the Market in Texas Corners, on some of the highlights at Saturday's market.See omnystudio.com/listener for privacy information.
In this episode, Brooke Thomas sits down with Corley Spell, co-founder of Good Ranchers, to unpack the remarkable journey from humble farmers market beginnings to building one of America's fastest-growing meat companies. Corley shares how obedience to God's call, unwavering faith, and the courage to say "yes" before seeing the plan unfold has shaped both family and business. Together, they discuss overcoming opposition, the challenges and rewards of entrepreneurship, navigating a life-changing cancer diagnosis, and the transformative power of transparency and integrity in business. With honest conversation, encouragement, and prayer, this episode invites women to dream bigger, trust God with their next steps, and pursue impact that echoes far beyond themselves. Key Moments & Timestamps 00:00 – The Good Ranchers Origin: Moving from farmers markets to a national meat company with 150,000 customers. 06:11 – First Signs of Success: Selling out locations and realizing the business was working. 10:12 – Giving Back: Early commitment to food banks and how generosity opened doors during setbacks. 19:47 – $5 Million Milestone: Achieving $5 million in sales in just the first year of business. 27:05 – Employee Care: Groundbreaking maternity and paternity leave, family-focused benefits, and building a ministry at work. 35:30 – A Healing Testimony: Walking through cancer, choosing faith, and experiencing a miraculous recovery. Resources: Use code LIVEOUTLOUD to save $50 off a first order for both one-time purchases and subscriptions at Good Ranchers! https://www.goodranchers.com/collections/gift-boxes Building at a high level but craving deeper alignment? The Elite Mastermind is a 12-month, faith-fueled business mastermind for high-achieving women who refuse to choose between business excellence and their faith. Join Kingdom-minded leaders for luxury in-person retreats, monthly coaching with Brooke Thomas, and a powerful network that will expand your vision, revenue, and impact. When you lead with God as your CEO, anything is possible. Apply at https://brookethomas.com/mastermind/ Feel Like Yourself Again, From The Inside Out If you've been navigating low energy, hormone shifts, or feeling off in your body, this is the wellness stack Brooke personally uses and recommends. Designed to support inflammation, hormones, energy, and overall vitality, this is what helped her feel strong, clear, and aligned again. Explore the stack at https://brookethomas.com/stack Find Your People. Build With Purpose. Activate Your Impact is where faith-driven women stop building alone and start building together. Access monthly teaching, live coaching, and a network of women who are moving in the same direction you are. This is what keeps you plugged in, growing, and activated between the big moments. Join today at https://brookethomas.com/activate Activate Your Impact! There's a version of you God is waiting to activate. This book will show you how to step boldly into your calling with unshakable faith and build a life and business that honors Him. Get your copy and special bonuses at https://brookethomas.com/book
#588 - How to CRUSH Street Fairs, Farmers Markets, and Community Events (ENCORE) ***** Tickets are available now for the Restaurant Profitability Summit! This is our biggest event of the year, but attendance is capped at 200 people. Get your tickets now. LEARN MORE: https://go.restaurant-strategy.com/summit-2026 ***** This week's episode is brought to you by: MARQII VISIT: https://marqii.com/ This week's episode is brought to you by: POPMENUVISIT: https://popmenu.com/restaurantstrategy ***** We all do a couple of these a year, right? Farmer's Markets... Street Fairs... some Charity Event for the local school. The goal of these is not to sell food. The only thing that matters is growing your email list. This is how to CRUSH it. ***** LEARN ABOUT THE P3 MASTERMIND: https://www.restaurantstrategypodcast.com/listeners
Tj Leonard from Tom Leonard's Farmers Market will be celebrating Lobster Day on Friday and helping WRVA with another charity event.
When Corinne Hansch moved her farm from California to New York State, she thought they'd only grow microgreens for a while to get cashflow going in the new location. Now over a decade later she's still growing microgreens, and she just wrote a book about how they do it! Listen to this interview to learn why they never stopped, and how easily microgreens can add a steady cashflow to most farms without adding a lot of infrastructure.In this interview we talk about how productive microgreens can be in a small space given the high price per pound, and whether to grow mixes or single varieties. We also discuss choice of flat and planting medium for microgreens vs. shoots. Corinne tells us how she handles everything from germination to growing and harvest, so listen to this interview and then check out the book! As always, Growing for Market subscribers get 20% off all books when logged in at the website!Connect with guest:The book: Microgreens and Shoots: How to Select, Grow, Harvest, and Package Nutrient-Dense Greens for ProfitWebsite: lovinmamafarm.comInstagram: @lovinmamafarmPodcast Sponsors:Huge thanks to our podcast sponsors as they make this podcast FREE to everyone with their generous support:Farmhand is the all-in-one platform built for direct-market farms — CSA, farmers market, and farmstand growers who'd rather be in the field than juggling five different apps. Online store and subscriptions, delivery and pickup routing, SMS and email marketing, waitlist management, and now farm events: sell tickets to u-picks, tours, dinners, and workshops in minutes, with capacity caps, QR check-in, and SMS/email confirmations built in. Every ticket also puts a name, email, and phone on a list you keep. See how farmers are growing direct-to-consumer sales and set up a free account at farmhand.partners/gfmBCS two-wheel tractors are designed and built in Italy where small-scale farming has been a way of life for generations. Discover the beauty of BCS on your farm with PTO-driven implements for soil-working, shredding cover crops, spreading compost, mowing under fences, clearing snow, and more – all powered by a single, gear-driven machine that's tailored to the size and scale of your operation. To learn more, view sale pricing, or locate your nearest dealer, visit BCS America.Nifty Hoops builds complete gothic high tunnels that are easy to install and built to last. Their bolt-together construction makes setup straightforward and efficient, whether it's a small backyard hoophouse, or a dozen large production-scale high tunnels- especially through their community build option, where professional builders work alongside your crew, family, or neighbors to build each structure -- usually in a single day. Visit niftyhoops.com to learn more.If you grow for market, you know performance is everything. That's why so many farmers are turning to Burpee's Farmers Market. Dedicated to professional growers, Burpee is now offering non-GMO seeds in larger quantities – bred and selected for standout flavor, strong yields, and the kind of visual appeal your customers crave. Burpee's been doing this for 150 years, and they're still creating new varieties with growers like you in mind. You can check out the full lineup at Burpee.com/FarmersMarket.For more on veg and flower market farming, subscribe to Growing for Market Magazine!
Rod and Karen banter about ratchet music, adult find friend and DeShaun Watson. Then they discuss working together, a conservative upset about a data center, the White House kicks out the press, Trump Removes Slavery Mentions From Confederate Statue, Lonnie Bunch to retire from Smithsonian leadership following clash with Trump administration, Gender Wars™, a controversial Converse ad, a racial slur on an oil change sticker, couple’s child born in KFC parking lot, man tries to run over person in Farmers Market parking lot, man shoots relative over PlayStation and ax ratchetness. CashApp: $BlackCapitalists Patreon: https://www.patreon.com/theblackguywhotips Twitter: @rodimusprime @SayDatAgain @TBGWT Instagram: @TheBlackGuyWhoTips Email: theblackguywhotips@gmail.com Blog: www.theblackguywhotips.com Teepublic Store- https://the-black-guy-who-tips-podcast.dashery.com/ Amazon Wishlist – https://www.amazon.com/hz/wishlist/ls/1PDD9JUQUNVY5?ref_=wl_share Crowdcast – https://www.crowdcast.io/theblackguywhotips Voicemail: (980) 500-9034Go Premium: https://www.theblackguywhotips.com/premium/See omnystudio.com/listener for privacy information.
Val Glasscock, Manager of the Texas Township Farmers Market, previews the produce and entertainment fo be found at this week's market.See omnystudio.com/listener for privacy information.
FREE Event: The Farm Marketing Fix – October 5th Sign up HERE Ethan and Natalie Brinegar raise grass-fed beef, lamb, and pastured chicken at Haven Hills Farm in Webster, Minnesota. They both work full time. Their daughter is two. They sell at one farmers market. Eleven months ago they joined The Profitable Farmer. Since then, farmers market sales climbed 60% and direct sales climbed 75%. Prices doubled over two years. They shut off shipping. And this February they used the 5-Day Sales Launch to sell an entire season of beef before the cattle ever reached the processor. Inside: why they abandoned a paid e-commerce site before it launched, how time management changed the way Ethan ends his day, what happened the first time they raised prices 20%, and the customer conversation that turned a "too expensive" into two packages sold five minutes later. If you know your prices are too low and are afraid to fix it, start here. Farm Marketing Fix (Free Masterclass October 5th) - If you're heading into another season unsure how to price or where to start, this is a full week of marketing help at no cost, and a real taste of what a year of coaching looks like. Save your seat at charlottemsmith.com/masterclass
Send us a text and chime in!Fresh, seasonal, and local products are coming soon to Downtown Tempe. The Tempe City Hall Farmers Market will launch on Sunday, Oct. 11. The market will serve as a welcoming space to connect with neighbors, enjoy fresh flavors, and contribute to a resilient community. It will feature a variety of small-business vendors selling produce, baked goods, ready-to-eat foods, and handmade items. The market will take place on most Sundays, running from 8 a.m. to noon between October and April, and from 7 to 11 a.m. from May to September. “This market reflects Tempe's commitment to our community members' overall well-being,”... For the written story, read here >> https://www.signalsaz.com/articles/tempe-city-hall-farmers-market-launches-soon/ Check out the CAST11.com Website at: https://CAST11.com Follow the CAST11 Podcast Network on Facebook at: https://Facebook.com/CAST11AZFollow Cast11 Instagram at: https://www.instagram.com/cast11_podcast_network
The LVCVA says Las Vegas is feeling the effects of the K-shaped economy, so we dig into whether catering to wealthy visitors is a sustainable long-term strategy for a city that built its reputation on being an escape for everyone. We also dive into Clark County's eviction process and explain why a new lawsuit is calling for changes, including getting rid of appointed hearing masters who wield significant power without being held accountable by voters. Host Jesse Merrick wraps it all up with the latest Vegas Fixations alongside Spotlight Poetry founder Elle Hope and Creative Producer Jacob Solis. Learn more about the sponsors of this Tuesday, September 15th episode: Touching Hearts Want to get in touch? Follow us @CityCastVegas on Instagram, or email us at lasvegas@citycast.fm. You can also call or text us at 702-514-0719. For more Las Vegas news, make sure to sign up for our morning newsletter. Learn more about becoming a City Cast Las Vegas Neighbor at membership.citycast.fm. Looking to advertise on City Cast Las Vegas? Check out our options for podcast and newsletter ads at citycast.fm/advertise.
Many market farms already have the facilities needed to grow culinary and medicinal mushrooms. Kyle Beaver of Ten Mile Mushrooms tells us how farmers can make use of existing infrastructure to add mushroom production for a year-round income stream that can help set your farm apart in the market.We talk about how to get started with mushrooms, and the temperature, humidity, light and airflow requirements for a grow room. Kyle helps us figure out what kinds of structures on farms might be repurposed into mushroom facilities, and how to find markets before growing anything. Mushrooms suffer from long-distance travel and refrigeration, so Kyle tells us how to package local mushrooms to keep quality higher than mushrooms that have been shipped long-distance and everything you need to know to get started with mushrooms.Connect With Guest:Website: tenmilemushrooms.comInstagram: @grow.mush.morePodcast Sponsors:Huge thanks to our podcast sponsors as they make this podcast FREE to everyone with their generous support:If you grow for market, you know performance is everything. That's why so many farmers are turning to Burpee's Farmers Market. Dedicated to professional growers, Burpee is now offering non-GMO seeds in larger quantities – bred and selected for standout flavor, strong yields, and the kind of visual appeal your customers crave. Burpee's been doing this for 150 years, and they're still creating new varieties with growers like you in mind. You can check out the full lineup at Burpee.com/FarmersMarket.Farmhand is the all-in-one platform built for direct-market farms — CSA, farmers market, and farmstand growers who'd rather be in the field than juggling five different apps. Online store and subscriptions, delivery and pickup routing, SMS and email marketing, waitlist management, and now farm events: sell tickets to u-picks, tours, dinners, and workshops in minutes, with capacity caps, QR check-in, and SMS/email confirmations built in. Every ticket also puts a name, email, and phone on a list you keep. See how farmers are growing direct-to-consumer sales and set up a free account at farmhand.partners/gfmBCS two-wheel tractors are designed and built in Italy where small-scale farming has been a way of life for generations. Discover the beauty of BCS on your farm with PTO-driven implements for soil-working, shredding cover crops, spreading compost, mowing under fences, clearing snow, and more – all powered by a single, gear-driven machine that's tailored to the size and scale of your operation. To learn more, view sale pricing, or locate your nearest dealer, visit BCS America.Nifty Hoops builds complete gothic high tunnels that are easy to install and built to last. Their bolt-together construction makes setup straightforward and efficient, whether it's a small backyard hoophouse, or a dozen large production-scale high tunnels- especially through their community build option, where professional builders work alongside your crew, family, or neighbors to build each structure -- usually in a single day. Visit niftyhoops.com to learn more.For more on veg and flower market farming, subscribe to Growing for Market Magazine!
We all know the value of capturing our farmers' and vendors' stories to strengthen connections between our markets and our communities. Megan Lovely took things in another direction when she set up a table at the 32nd Street Farmers Market in Baltimore, Maryland for more than a year and asked shoppers to tell their stories. She captured that experience in her book, Story Seeds: Growing Home at the Farmers Market. Join us for this episode as she shares: The strong value of farmers' markets' "weak ties" Creating and recognizing Third Places Realizing stories are made of small moments Learning from a shoppers' view of your market How to gather your market community's stories Buy the book Story Seeds: Recipes for Community at recipesforcommunity.com SAVE THE DATE: January 20th to 23rd, 2027 at our first East Coast conference, as we host the Farmers Market Forum sessions at the 28th annual Future Harvest Conference in Silver Spring, Maryland. Registration opens in late October.
Jules Santana Velazquez joins The Rodriguez Show to talk about the creative work happening behind the scenes in Anaheim. As a Creative and Events Coordinator for Downtown Anaheim and the Anaheim Farmers Market, Jules helps organize community events, creates content, works with local vendors, and is now working to bring more live music and performances to the Farmers Market. We get into her creative work with local artists, from shooting and editing content to graphic design, event curation and branding. Jules explains why hip-hop has driven so much of her creativity, how she approaches building a lineup, and why she only wants to put her energy behind artists and projects she genuinely believes in. Jules also takes us back to interviewing Big Boy while she was still in community college, organizing through Si Se Puede, joining Titan Radio and Hip Hop Heads at Cal State Fullerton, and eventually realizing that events and creative work could become a real career. Plus, she shares her dream of creating an art installation at a music festival and gives artists some simple advice for making better content: figure out who you are and why people should care. Follow Jules: @jules.santanav Watch every week for music news, dj mixes, artist interviews and more!
Beatrice Black, Manager of the Vicksburg Farmers Market, talked with us about the Cycle In! bike event to kickoff the weekend celebration.See omnystudio.com/listener for privacy information.
Chef Scott always has some great inspiration! This time - we are talking meatloaf, zucchini, tomato and all things you can grab at the farmers market this fall! See omnystudio.com/listener for privacy information.
Father Sal returns for a full Q3 listener Q&A, and things get weird quickly. We debate whether having a controversial guest on a podcast counts as “platforming,” try to decode an anonymous tip about Sqirl's alleged lack of presence at the farmers market, ask whether West Hollywood is cursed for restaurants, and determine which LA spots best capture peak-millennial dining culture. Plus: which restaurants are worth suffering LA traffic for, where to send someone for their one meal in Los Angeles, whether LA is actually a sports-bar town, and plenty of recent eats, including Holy Basil, Ceviche Project and Pawn Shop. We also make a brief case for beer corkage fees, because apparently that is where we are as a society. And because it's a listener Q&A: keep sending us your questions, comments and deranged food opinions on Instagram, Spotify and wherever you listen.
“S” is for State Farmers Market. The State Farmers Market is a three-site system of state-sponsored facilities operated by the South Carolina State Department of Agriculture. M
Back when I first heard about climate change, I thought the weather patterns would stay the same, and it would just be a couple degrees hotter. However, as we're finding out, our changing climate is resulting in more extreme weather as well. This week we talk with Keith Carson, meteorologist and Director of Environmental and Science Communications at Maine Conservation Voters to try and understand if there are any patterns emerging as our weather changes, since being able to anticipate the weather is so valuable for farmers.We talk about why we're having more extreme weather, and how much we can predict the weather in a climate in flux. We also discuss how weather in the East affects weather in the West, and what changing weather patterns are doing to North American regional weather. We unpack some popular terms like El Niño, polar vortex, and what the strong El Niño forecast for this winter means for farmers. So, tune in as we try and make sense of the weather in this week's episode of the Growing for Market Podcast!Connect With Guest:Website: maineconservation.orgInstagram: @maineconservationPodcast Sponsors:Huge thanks to our podcast sponsors as they make this podcast FREE to everyone with their generous support:Nifty Hoops builds complete gothic high tunnels that are easy to install and built to last. Their bolt-together construction makes setup straightforward and efficient, whether it's a small backyard hoophouse, or a dozen large production-scale high tunnels- especially through their community build option, where professional builders work alongside your crew, family, or neighbors to build each structure -- usually in a single day. Visit niftyhoops.com to learn more.If you grow for market, you know performance is everything. That's why so many farmers are turning to Burpee's Farmers Market. Dedicated to professional growers, Burpee is now offering non-GMO seeds in larger quantities – bred and selected for standout flavor, strong yields, and the kind of visual appeal your customers crave. Burpee's been doing this for 150 years, and they're still creating new varieties with growers like you in mind. You can check out the full lineup at Burpee.com/FarmersMarket.Farmhand is the all-in-one platform built for direct-market farms — CSA, farmers market, and farmstand growers who'd rather be in the field than juggling five different apps. Online store and subscriptions, delivery and pickup routing, SMS and email marketing, waitlist management, and now farm events: sell tickets to u-picks, tours, dinners, and workshops in minutes, with capacity caps, QR check-in, and SMS/email confirmations built in. Every ticket also puts a name, email, and phone on a list you keep. See how farmers are growing direct-to-consumer sales and set up a free account at farmhand.partners/gfmBCS two-wheel tractors are designed and built in Italy where small-scale farming has been a way of life for generations. Discover the beauty of BCS on your farm with PTO-driven implements for soil-working, shredding cover crops, spreading compost, mowing under fences, clearing snow, and more – all powered by a single, gear-driven machine that's tailored to the size and scale of your operation. To learn more, view sale pricing, or locate your nearest dealer, visit BCS America.
Ep 274 | 1,000 years. That's how long it takes to build just one inch of Class One topsoil. Once it's gone, there's no getting it back. This week on Discover Ag, Natalie and Tara break down Cal Poly's divisive proposal to develop its own farmland, why people are questioning who really grows the food at their farmers market, and how a sweet corn reel could have you reconsidering the standards we put on farmers. Plus, Brantley Gilbert's Dirty Money doc has them wondering: what happens if farmers go on strike — or the next generation can't afford to farm? What We Discovered This Week
Memphis Farmers Market board president Inga Theeke joined Holly Whitfield to talk through tasty goods from a few of the market's 90+ vendors. MFM will celebrate 20 years Downtown with a Farm Fest fundraiser on Sept. 27.
We've been getting a lot of greenhouse tomato questions lately, so we invited Martijn van Stee back to the podcast to find out how they breed varieties to deal with the biggest challenges in greenhouse production. Martijn is the Global Manager for tomato breeding at Enza Zaden (means Enza Seeds), one of the top greenhouse vegetable breeders in the world. We had Martijn on the podcast a couple years ago to talk about tomato rootstocks, so we were really glad to have him back to talk about top varieties this time. We talk about how to find varieties that will work in unheated tunnels vs minimally heated greenhouses vs automated greenhouses, and what traits set these varieties apart. He tells us how they are changing their breeding to deal with increased heat and pest pressure due to climate change. Martijn gives us his answer about whether better tasting varieties tend to be lower yielding, where growers get their information from in Europe and lots more in this week's episode of the Growing for Market Podcast! Connect With Guest: Website: enzazaden.com/us Instagram: @enzazadenamericas Podcast Sponsors: Huge thanks to our podcast sponsors as they make this podcast FREE to everyone with their generous support: BCS two-wheel tractors are designed and built in Italy where small-scale farming has been a way of life for generations. Discover the beauty of BCS on your farm with PTO-driven implements for soil-working, shredding cover crops, spreading compost, mowing under fences, clearing snow, and more – all powered by a single, gear-driven machine that's tailored to the size and scale of your operation. To learn more, view sale pricing, or locate your nearest dealer, visit BCS America. Nifty Hoops builds complete gothic high tunnels that are easy to install and built to last. Their bolt-together construction makes setup straightforward and efficient, whether it's a small backyard hoophouse, or a dozen large production-scale high tunnels- especially through their community build option, where professional builders work alongside your crew, family, or neighbors to build each structure -- usually in a single day. Visit niftyhoops.com to learn more. If you grow for market, you know performance is everything. That's why so many farmers are turning to Burpee's Farmers Market. Dedicated to professional growers, Burpee is now offering non-GMO seeds in larger quantities – bred and selected for standout flavor, strong yields, and the kind of visual appeal your customers crave. Burpee's been doing this for 150 years, and they're still creating new varieties with growers like you in mind. You can check out the full lineup at Burpee.com/FarmersMarket. Farmhand is the all-in-one platform built for direct-market farms — CSA, farmers market, and farmstand growers who'd rather be in the field than juggling five different apps. Online store and subscriptions, delivery and pickup routing, SMS and email marketing, waitlist management, and now farm events: sell tickets to u-picks, tours, dinners, and workshops in minutes, with capacity caps, QR check-in, and SMS/email confirmations built in. Every ticket also puts a name, email, and phone on a list you keep. See how farmers are growing direct-to-consumer sales and set up a free account at farmhand.partners/gfm For more on veg and flower market farming, subscribe to Growing for Market Magazine!
Dave & Bry YouTubes and now new DVC owners join me to chat Disney and all things Walt Disney World.We're Dave and Bry a married couple from Sheffield who are annual pass holders and new DVC owners at Boardwalk with our first DVC stay coming up in May 2027!We also have our YouTube channel where we have vlog series from December 25, February 26 and May 26! In our latest vlog series we cover Disney, Universal, Busch Gardens, SeaWorld, NASA as well as the Farmers Markets at Winter Park and Garden! We also head to Disneyland California in September 2026 too so will have a new vlog series coming up in mid September! We can be found on YouTube at https://www.youtube.com/@Dave_and_BryFollow us on Instagram at https://www.instagram.com/dave_and_bry?igsh=YXJycmhtazhzbmVr&utm_source=qrAnd TikTok at https://www.tiktok.com/@daveandbryany?_r=1&_t=ZN-98rFtEHimwQ
Humanities Radio Presents COMM 3520: The Downtown Winter Farmers Market impacts many Lexi Lilly The Winter Downtown Farmer's Market is coming to a close on April 18 but don't worry, the summer one will be open soon enough on June 6. Lexi Lilly shows us how farmer's markets impact our community in Salt Lake.
Dr. Don and Professor Ben talk about the risks for eating an out of date discounted snack food purchased at a farmers market. Dr. Don - not risky
WBBM political editor Geoff Buchholz reports on a new grant program to boost fresh food sellers in some Chicago neighborhoods.
WBBM political editor Geoff Buchholz reports on a new grant program to boost fresh food sellers in some Chicago neighborhoods.
WBBM political editor Geoff Buchholz reports on a new grant program to boost fresh food sellers in some Chicago neighborhoods.
In this episode, rookie farmer Alec Smith shares the logistical realities of running 2 farmers market on the same day. Subscribe for more content on sustainable farming, market farming tips, and business insights! Get market farming tools, seeds, and supplies at Modern Grower. Follow Modern Grower: Instagram Instagram Listen to other podcasts on the Modern Grower Podcast Network: Carrot Cashflow Farm Small Farm Smart Farm Small Farm Smart Daily The Growing Microgreens Podcast The Urban Farmer Podcast The Rookie Farmer Podcast In Search of Soil Podcast Check out Diego's books: Sell Everything You Grow on Amazon Ready Farmer One on Amazon **** Modern Grower and Diego Footer participate in the Amazon Services LLC. Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
Martín Lemos tells us how his background in farming helps him evaluate the impact of projects Dirt Capital Partners is considering funding from the farming side of things. It is their goal to invest in regenerative agriculture projects, for example helping a farmer expand with a bigger farm. He tells us how they do investment for and with farmers, with making farmer ownership the goal. We discuss how farmers may only buy a farm once or twice in their lifetimes, so Dirt Capital Partners brings expertise to that transaction on behalf of farmers. He tells us how he works as a liaison between farmers and investors- not just looking at the financials but also looking at the potential impact of projects and the feasibility on the farming side. If you're interested in trying to finance a farm project, we talk about eligibility criteria, how to get ahold of Dirt Capital Partners and so much more in this episode of the Growing for Market Podcast! Connect With Guest: Website: dirtpartners.com Podcast Sponsors: Huge thanks to our podcast sponsors as they make this podcast FREE to everyone with their generous support: Nifty Hoops builds complete gothic high tunnels that are easy to install and built to last. Their bolt-together construction makes setup straightforward and efficient, whether it's a small backyard hoophouse, or a dozen large production-scale high tunnels- especially through their community build option, where professional builders work alongside your crew, family, or neighbors to build each structure -- usually in a single day.Visit niftyhoops.com to learn more. If you grow for market, you know performance is everything. That's why so many farmers are turning to Burpee's Farmers Market. Dedicated to professional growers, Burpee is now offering non-GMO seeds in larger quantities – bred and selected for standout flavor, strong yields, and the kind of visual appeal your customers crave. Burpee's been doing this for 150 years, and they're still creating new varieties with growers like you in mind. You can check out the full lineup at Burpee.com/FarmersMarket. Farmhand is the all-in-one platform built for direct-market farms — CSA, farmers market, and farmstand growers who'd rather be in the field than juggling five different apps. Online store and subscriptions, delivery and pickup routing, SMS and email marketing, waitlist management, and now farm events: sell tickets to u-picks, tours, dinners, and workshops in minutes, with capacity caps, QR check-in, and SMS/email confirmations built in. Every ticket also puts a name, email, and phone on a list you keep. See how farmers are growing direct-to-consumer sales and set up a free account at farmhand.partners/gfm For more on veg and flower market farming, subscribe to Growing for Market Magazine!
In this episode of Hort Culture, the hosts are joined by Savannah and summer fellow Eliana from the University of Kentucky's Center for Crop Distribution (CCD) to discuss Eliana's research on farm-to-table markets and local agriculture. Throughout the summer, Eliana worked on price reporting, managed data for produce auctions and farmers' markets, and collaborated on updating a restaurant publication by interviewing local Kentucky growers and restaurant owners. The discussions revealed that restaurant owners buy local primarily out of an ethical commitment to supporting regional agriculture and acquiring high-quality produce, rather than viewing it merely as a marketing strategy. They also highlighted that the primary barriers to successful farm-to-table relationships involve communication challenges between farms and restaurants without a middleman, with experienced growers advising new producers to focus on crops that highlight distinct quality differences and stick to what they know rather than chasing every culinary trend. Ultimately, the fellowship helped confirm Eliana's career interests in agricultural economics as she prepares to graduate, take an ag law class, and look toward managing her own farm.Center for Crop DiversificationQuestions/Comments/Feedback/Suggestions for Topics: hortculturepodcast@gmail.comCheck us out on Instagram!
A cyclosporiasis outbreak linked to recalled Taylor Farms iceberg lettuce has sickened hundreds and left health officials recommending cooked produce over raw salads... which is a tough sell in the middle of summer. NYC Now producer Iru Ekpunobi walks us through the ways New York City chefs Sohla El-Waylly, Ayo Balogun and Nasim Alikhani recommend to keep eating cooked vegetables safely without giving up on flavor. Photo: Caroline Lewis/Gothamist Got any questions, comments or story ideas? Send us a message at NYCNow@WNYC.org Episode Notes: At least one tornado hits NY, damaging Long Island surf clubs Albany woman planned to bomb State Capitol, federal prosecutors say Also, Connect with the featured chefs from this episode on their official social media channels: Chef Sohla El-Waylly Dept of Culture by Chef Ayo Balugun Sofreh by Chef Nasim Alikhani Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
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August's Harvest was Canada's first meristem clean seed garlic program providing virus and pathogen clean planting stock to North America. This week, we talk with Warren Ham and Roshan Ghimire of August's Harvest in Ontario about how they started with the meristem clean seed program after it became clear there was a lot of pest and disease in commercially available seed garlic in North America after the 2013 season. This is the same technique that has been used for decades to produce pest and disease-free seed potatoes. We talk about which garlic pests and diseases to keep an eye out for, and how being vegetatively propagated makes it easier for pests and diseases to catch a ride from generation to generation. We also discuss the feasibility of planting garlic bulbils, and how this could decrease the amount of seed garlic growers would need to save, increasing the amount they could sell. We also talk about phenotypic plasticity in garlic and how it can mean garlic looks different depending on where it's grown, plus growing and lots of other great info in this week's podcast! Connect With Guest: Website: augustsharvest.com Instagram: @augusts.harvest Podcast Sponsors: Huge thanks to our podcast sponsors as they make this podcast FREE to everyone with their generous support: Nifty Hoops builds complete gothic high tunnels that are easy to install and built to last. Their bolt-together construction makes setup straightforward and efficient, whether it's a small backyard hoophouse, or a dozen large production-scale high tunnels- especially through their community build option, where professional builders work alongside your crew, family, or neighbors to build each structure -- usually in a single day.Visit niftyhoops.com to learn more. If you grow for market, you know performance is everything. That's why so many farmers are turning to Burpee's Farmers Market. Dedicated to professional growers, Burpee is now offering non-GMO seeds in larger quantities – bred and selected for standout flavor, strong yields, and the kind of visual appeal your customers crave. Burpee's been doing this for 150 years, and they're still creating new varieties with growers like you in mind. You can check out the full lineup at Burpee.com/FarmersMarket. Farmhand is the all-in-one platform built for direct-market farms — CSA, farmers market, and farmstand growers who'd rather be in the field than juggling five different apps. Online store and subscriptions, delivery and pickup routing, SMS and email marketing, waitlist management, and now farm events: sell tickets to u-picks, tours, dinners, and workshops in minutes, with capacity caps, QR check-in, and SMS/email confirmations built in. Every ticket also puts a name, email, and phone on a list you keep. See how farmers are growing direct-to-consumer sales and set up a free account at farmhand.partners/gfm For more on veg and flower market farming, subscribe to Growing for Market Magazine!
In this episode, rookie farmers Alec and Richard talk about the actual cost of joining another farmers market. Subscribe for more content on sustainable farming, market farming tips, and business insights! Get market farming tools, seeds, and supplies at Modern Grower. Follow Modern Grower: Instagram Instagram Listen to other podcasts on the Modern Grower Podcast Network: Carrot Cashflow Farm Small Farm Smart Farm Small Farm Smart Daily The Growing Microgreens Podcast The Urban Farmer Podcast The Rookie Farmer Podcast In Search of Soil Podcast Check out Diego's books: Sell Everything You Grow on Amazon Ready Farmer One on Amazon **** Modern Grower and Diego Footer participate in the Amazon Services LLC. Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
Have you ever wanted to run? Hide it away? Run because they're chasing you down? Do you just wanna run, throw it away? Run before they're finding you out? Well, good news, Downtown Friction enjoyer, because our Poker Fun Run is THIS FRIDAY and we're runnin', makin' poker hands, and having a blast. You also don't have to run -- you can walk or stroll or roll or shuffle or dance, it's up to you. From 5:30 to 8:30 p.m., we'll be hanging out at Les Gove Park in Auburn, running and making poker hands, and the top 8 win it all! So finishing quickly has no benefit—just luck (and fun). Parks Coordinator Mackenzie Mullen joins us to talk all about it, and also the Farmers Market, happening each Sunday from 10 a.m. to 3 p.m. at Les Gove Park. The market runs through the end of summer, with its last day on September 20. So much fun to be had, so little time. Stick around and test your knowledge with gambling and Vegas trivia!
Greg Peterson says the only place that lack lives is between our ears — and if you've ever stood in your kitchen staring at 50 pounds of tomatoes, you know he's right. We talk about what to do with all of it. Greg hosts The Urban Farm Podcast (he just passed episode 1,000), and this one runs on both our feeds. We get into the harvest mindset, the one mistake that turns abundance into panic, and a long list of ways to put tomatoes, zucchini, and basil up for winter — including a few I'd never tried until this year. If you're new here: I'm Wendi Bergin, and I believe preparedness brings peace. Not fear. Peace. Chapters 00:00 — Welcome, and why we recorded this for both our audiences 01:20 — "The only place lack lives is between our ears" 02:10 — 40 tomato plants, worm composting, and volunteer tomatoes everywhere 03:30 — Seed starting and seed saving: what a grex is and why you'd want one 04:45 — Wendi's confession: she won't eat a fresh tomato 06:15 — The biggest mistake people make when harvest season starts 07:20 — Freeze first, can later — handling the early trickle 08:15 — Jars, lids, and buying in bulk before you're desperate 10:10 — Pint or quart? Wide mouth or regular? 11:30 — Why Wendi stopped canning seasoned sauce and cans it plain 13:40 — Why tomatoes need added lemon juice now 14:10 — Water bath vs. pressure canning, explained simply 16:00 — Tested recipes, rebel canning, and "when in doubt, throw it out" 19:30 — Bone broth and canning elderberry juice 21:10 — Fixing watery salsa, and the steam juicer trick 22:30 — Freezing tomatoes to release the water 23:40 — Don't throw out tomato water: stews, chili, and cooking pasta in it 25:10 — Roasted tomato sauce, skins on 26:00 — The two separate steps of canning: the recipe and the preserving 26:50 — Azure Standard, and what a bulk buying club actually is 29:00 — Freshly milled grain, Sue Becker, and the sourdough question 31:45 — Grain mills: NutriMill, WonderMill, MockMill 34:00 — Tomato powder and everything you can do with it 36:00 — Too much zucchini: relish, pickles, fritters, mock pineapple 39:00 — Zucchini lasagna with no pasta at all 40:20 — Preparedness brings peace 43:20 — Basil: pesto, basil salt, basil sugar 44:30 — Greg's 1,000 episodes and where to find us both A few things worth writing down The number one harvest-season mistake is walking in unprepared. Count your jars and your lids before the tomatoes come in. Today's tomatoes are less acidic than the ones our mothers canned. Added lemon juice is what makes water bath canning safe for them. Water bath handles high-acid foods — fruits, pickles, relishes, jams, acidified tomatoes. Pressure canning is required for meats and vegetables. Canning plain and seasoning later is simpler, safer, and more versatile. The canning process can throw off the flavor of herbs and spices. Follow tested recipes. USDA guidelines, the Ball Blue Book, your canner's manual. When in doubt, throw it out — the jar is worth more than the beans. Links Greg Peterson, The Urban Farm Podcast — https://www.urbanfarm.org Azure Standard — https://www.azurestandard.com Bread Beckers (Sue Becker) — https://amzn.to/4wXJ7cM Ball Blue Book of Preserving - https://amzn.to/4whgqpW USDA Complete Guide to Home Canning — https://nchfp.uga.edu Bill McDorman — seed saving, monthly seed chat on The Urban Farm Podcast Come find me Homesteading Made Simple / Joyfully Prepared — wherever you listen, and now on YouTube. If this one helped, share it with the friend whose counter is currently buried in zucchini. Joyfully Prepared Library -https://www.joyfullypreparedlibrary.com Meal Planning Worksheet - https://joyfulprep.kartra.com/page/planning Joyfully Prepared Realtor - https://joyfullyprepared.com/realestate/ Website - https://joyfullyprepared.com Instagram - https://instagram.com/joyfulprepper Facebook - https://www.joyfulprepgroup.com
There's a type of heater setup that delivers heat right where you need it and can offer some important advantages over forced air heat, but we don't see many of them in the field. We think lack of knowledge about the technogy is the limiting factor, and it turns out there is also some customization involved, so we got ahold of John Wells at Rimol Greenhouse Systems to break it down for us. The tech we're talking about is called convection tube heating, and it has as much to do with how the heat is delivered as the specs of the heater itself. The big difference from most heaters is that hot air goes into a plenum (like a manifold) that channels the hot air into multiple separate ducts that are attached to big, perforated plastic tubes that distribute the heat evenly through the greenhouse. The tubes typically run down pathways, and in vining crops they have the advantage of heating the air at the base of the plant, where disease tends to start, and rises from there warming the whole plant. In winter greens crops, it means growers can run the tubes under row cover and only heat the area under cover- meaning you only need to heat the fraction of the greenhouse where your crop is. Listen to this episode to learn about the specs needed to run such a system- plus best practices for cooling the greenhouse with shade cloth. Connect With Guest: Website: rimol.com Instagram: @rimolgreenhouse Podcast Sponsors: Huge thanks to our podcast sponsors as they make this podcast FREE to everyone with their generous support: Farmhand is the all-in-one platform built for direct-market farms — CSA, farmers market, and farmstand growers who'd rather be in the field than juggling five different apps. Online store and subscriptions, delivery and pickup routing, SMS and email marketing, waitlist management, and now farm events: sell tickets to u-picks, tours, dinners, and workshops in minutes, with capacity caps, QR check-in, and SMS/email confirmations built in. Every ticket also puts a name, email, and phone on a list you keep. See how farmers are growing direct-to-consumer sales and set up a free account at farmhand.partners/gfm BCS two-wheel tractors are designed and built in Italy where small-scale farming has been a way of life for generations. Discover the beauty of BCS on your farm with PTO-driven implements for soil-working, shredding cover crops, spreading compost, mowing under fences, clearing snow, and more – all powered by a single, gear-driven machine that's tailored to the size and scale of your operation. To learn more, view sale pricing, or locate your nearest dealer, visit BCS America. Nifty Hoops builds complete gothic high tunnels that are easy to install and built to last. Their bolt-together construction makes setup straightforward and efficient, whether it's a small backyard hoophouse, or a dozen large production-scale high tunnels- especially through their community build option, where professional builders work alongside your crew, family, or neighbors to build each structure -- usually in a single day.Visit niftyhoops.com to learn more. If you grow for market, you know performance is everything. That's why so many farmers are turning to Burpee's Farmers Market. Dedicated to professional growers, Burpee is now offering non-GMO seeds in larger quantities – bred and selected for standout flavor, strong yields, and the kind of visual appeal your customers crave. Burpee's been doing this for 150 years, and they're still creating new varieties with growers like you in mind. You can check out the full lineup at Burpee.com/FarmersMarket. For more on veg and flower market farming, subscribe to Growing for Market Magazine!
Anthony tells the story of his two-year-old son Mason ripping the nose off a $47 Halloween decoration at the Bay Village Farmers Market, forcing him to buy it on the spot rather than negotiate with the vendor. Ken and the crew debate whether Anthony should have tried to work out a deal since it wasn't a retail store, arguing farmers market prices are more negotiable than a chain store's. Talk then shifts to Joe Thomas, with Ken saying he doesn't want a rough offensive line season to spark fan pressure for Thomas to become a coach, comparing that scenario to the old "Bernie Kosar for GM" calls the station used to get. The crew closes by weighing the mixed track record of ex-players turned executives, name-checking John Lynch's success and Mike Mayock's flop in the same role.
In this episode, farmer Mike Hedge of Hedge Family Farm shares how it took them a few goes before learning the ropes to running a farmers market booth. Subscribe for more content on sustainable farming, market farming tips, and business insights! Get market farming tools, seeds, and supplies at Modern Grower. Follow Modern Grower: Instagram Instagram Listen to other podcasts on the Modern Grower Podcast Network: Carrot Cashflow Farm Small Farm Smart Farm Small Farm Smart Daily The Growing Microgreens Podcast The Urban Farmer Podcast The Rookie Farmer Podcast In Search of Soil Podcast Check out Diego's books: Sell Everything You Grow on Amazon Ready Farmer One on Amazon **** Modern Grower and Diego Footer participate in the Amazon Services LLC. Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com.
The Draft Animal Power Field Days are coming right up from October 2-4, and horse farmers Becky Frye and Donn Hewes tell us how they farm cooperatively thanks to a connection made through the Draft Animal Power Network (DAPNet). In addition to telling us about the ways to learn about horse farming at the Field Days, Becky and Donn tell us what it's like to farm with horses. They both farm at Northland Sheep Farm, one of the oldest organic sheep dairies in the country which Donn and his wife Maryrose Livingston took over from the original owners. Becky Frye runs Horsetail Herb Farm, growing certified organic medicinal and culinary herbs and cut flowers on the same property. Donn and Becky tell us how they share the Suffolk Punch draft horses between the sheep farm's mostly hay-related tasks and the herb farm. We discuss the differences between working with horses and tractors, and how it's possible to run modern machinery like hay balers and motorized sprayers with horses. So, listen to the podcast, then head over to the Shelburne, Vermont October 2-4 to learn hands-on at the Draft Animal Power Field Days! Connect With Guest: Website: draftanimalpower.org northlandsheepdairy.com horsetailherbfarm.com Instagram: @draftanimalpower @horsetailherbfarm Podcast Sponsors: Huge thanks to our podcast sponsors as they make this podcast FREE to everyone with their generous support: Seven Springs Farm Supply is a farm-based supply company focused on serving market gardeners and has been in business for 35 years. Their catalog includes a comprehensive selection of approved-for-organic fertilizers, pest & disease controls, growing mixes, cover crop seed, and more. They offer custom fertilizer blending and seasonal cooperative purchasing opportunities, and their experienced team is ready to help guide you to the best solution for your farm's needs. Growing For Market listeners are eligible for an exclusive discount. Visit 7springsfarm.com/GFM or give them a call at (540) 651-3228. Farmhand is the all-in-one platform built for direct-market farms — CSA, farmers market, and farmstand growers who'd rather be in the field than juggling five different apps. Online store and subscriptions, delivery and pickup routing, SMS and email marketing, waitlist management, and now farm events: sell tickets to u-picks, tours, dinners, and workshops in minutes, with capacity caps, QR check-in, and SMS/email confirmations built in. Every ticket also puts a name, email, and phone on a list you keep. See how farmers are growing direct-to-consumer sales and set up a free account at farmhand.partners/gfm BCS two-wheel tractors are designed and built in Italy where small-scale farming has been a way of life for generations. Discover the beauty of BCS on your farm with PTO-driven implements for soil-working, shredding cover crops, spreading compost, mowing under fences, clearing snow, and more – all powered by a single, gear-driven machine that's tailored to the size and scale of your operation. To learn more, view sale pricing, or locate your nearest dealer, visit BCS America. Nifty Hoops builds complete gothic high tunnels that are easy to install and built to last. Their bolt-together construction makes setup straightforward and efficient, whether it's a small backyard hoophouse, or a dozen large production-scale high tunnels- especially through their community build option, where professional builders work alongside your crew, family, or neighbors to build each structure -- usually in a single day.Visit niftyhoops.com to learn more. If you grow for market, you know performance is everything. That's why so many farmers are turning to Burpee's Farmers Market. Dedicated to professional growers, Burpee is now offering non-GMO seeds in larger quantities – bred and selected for standout flavor, strong yields, and the kind of visual appeal your customers crave. Burpee's been doing this for 150 years, and they're still creating new varieties with growers like you in mind. You can check out the full lineup at Burpee.com/FarmersMarket. For more on veg and flower market farming, subscribe to Growing for Market Magazine!
Join host Justin Forman for a candid conversation with Stephen Ellsworth, co-founder of Poppi, the prebiotic soda brand that went from a Dallas farmers market stand to one of the largest exits in beverage history when PepsiCo acquired it for $2 billion. Stephen walks through the pivotal decisions that shaped Poppi's rise — rewriting the formula a week before Shark Tank, the branding fight that determined whether Poppi would be sold as a health product or a soda, and the negotiating table where his team turned down a $1 billion offer because it “didn't feel right.” But the most striking part of Stephen's story isn't the exit — it's what came after. He opens up about the identity crisis, isolation, and unexpected grief that followed closing the deal, and how wrestling with purpose in the months afterward reshaped his understanding of calling, generosity, and what he calls this next season: not retirement, but “preferment.” Throughout, Stephen traces how his faith — dormant since he was a teenager — was reawakened through the entrepreneurial journey itself, from a providential tax refund that arrived the week his mortgage was due, to the conviction that let him walk away from billion-dollar offers that didn't align with what he and his team believed was right. Key Topics: • From a Wyoming kitchen to Shark Tank to a $2 billion PepsiCo acquisition • The branding pivot that turned an apple cider vinegar tonic into a prebiotic soda • Why Stephen's team walked away from a $1 billion Pepsi offer and a $1.65 billion Keurig Dr Pepper offer • The unexpected identity crisis and isolation that followed the exit • Moving from a Mormon upbringing to a faith renewed through entrepreneurship • Setting up a Donor Advised Fund and learning to give with the same rigor used to build a business Notable Quotes: “Sitting where we are now, a $2 billion exit from a farmers market stand is just wild.” - Stephen Ellsworth “Pepsi is a huge system. If you're gonna buy us, buy us.” - Stephen Ellsworth “The idea of coming to know God more fully through [the entrepreneurial journey] is one of the greatest side benefits of the whole equation.” - Justin Forman
Nashville's farmers markets are in full swing, and with so much dodgy produce floating around, that's probably a good thing. We're revisiting our conversation with the Nashville Food Project's Rebecah Boynton, who joins Marie Cecile Anderson to talk about the city's best farmers markets and how to navigate them like a pro. ** Today's episode originally aired on July 24, 2025 Learn more about the sponsors of this July 29th episode: Adventure Science Center Early voting in the midterm state and federal primary election and the municipal general election is NOW OPEN through Aug. 1! Here's everything you need to know to go vote. Get more from City Cast Nashville when you become a City Cast Nashville Neighbor. You'll enjoy perks like ad-free listening, invitations to members only events and more. Join now at membership.citycast.fm/nashville Want some more City Cast Nashville news? Then make sure to sign up for our City Cast Nashville newsletter. Follow us @citycastnashville You can also text us or leave a voicemail at: 615-200-6392 Interested in advertising with City Cast? Find more info HERE.
Alex Fulton joins Farm4Profit to share his journey from horse racing and landscaping to building a thriving first-generation livestock farm in Maryland. Today, Alex raises registered Berkshire hogs, sheep, chickens, turkeys, and laying hens while selling premium meat directly to consumers through multiple weekly farmers markets. Along the way, he explains how direct marketing, quality genetics, customer education, and diversification have allowed his family to create a profitable business in one of the country's most competitive regions. The conversation also dives into Berkshire genetics, premium pork production, direct-to-consumer marketing, grinding your own feed, Maryland Pork Producers, excavation, social media opportunities, and even Alex's background as a steeplechase jockey. Topics include: First-generation farming Berkshire hogs Direct-to-consumer meat sales Farmers markets Premium pork production Sheep and lamb production Pasture poultry Maryland Pork Producers Grinding your own feed Plenish high oleic soybeans Small farm profitability Equipment buying Excavating business Marketing premium food Starting a farm without family land Steeplechase horse racing Whether you're dreaming of starting your own farm, expanding into direct marketing, or simply love hearing unique agricultural stories, Alex proves there are still many paths into agriculture for people willing to build something from the ground up. Want Farm4Profit Merch? Custom order your favorite items today!https://farmfocused.com/farm-4profit/ Don't forget to like the podcast on all platforms and leave a review where ever you listen! Website: www.Farm4Profit.comShareable episode link: https://intro-to-farm4profit.simplecast.comEmail address: Farm4profitllc@gmail.comCall/Text: 515.207.9640Subscribe to YouTube: https://www.youtube.com/channel/UCSR8c1BrCjNDDI_Acku5XqwFollow us on TikTok: https://www.tiktok.com/@farm4profitllc Connect with us on Facebook: https://www.facebook.com/Farm4ProfitLLC/Farm4Profit Media is not a financial, legal, or tax advisor. Content is provided for informational purposes only, and we serve solely as a platform for third-party opinions. Any actions taken based on this content are at your own risk. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
Sam took Jamie to a UNIQUE first date spot. In fact, it was so unique, its not only impressive but it became it’s own conversation piece. We guarantee you’ve never heard of this date idea before!See omnystudio.com/listener for privacy information.
Sam took Jamie to a UNIQUE first date spot. In fact, it was so unique, its not only impressive but it became it’s own conversation piece. We guarantee you’ve never heard of this date idea before!See omnystudio.com/listener for privacy information.