Stubborn German Podcast

A new season, Catching up with Chris and Jarod, Why am I in the air, Time to buy your lederhosen, Why am I drinking a smoothie, How does Stubborn price their beer, Beer B Que is here

Andrew Glessner talks Sausagefest, Stubborn 9-year Anniversary, Odor and Girth, All for the recognition, Missing Kevin, A nice lineup

What keeps you passionate about your career, Finding balance, Do you think you're successful, I don't know about luck, We should probably figure this out

Catching up with the fellas, Und Beck's, Hey son take the garbage out, Upcoming Beer Fest, Who wants Chris's shorts, Mein Zempti

Steve "The Brewer" Agnew, Oktoberfest beers -- Schlafly-Sam Adams-Shiner-Sierra Nevada-Stubbornfest, What is Marzen-style, What's the deal with Stubbornfest, Big announcement at 7:00

Gary Most from Marketicity, On board with fun stuff, Smokonut, The 95/5 rule, Bourbon is rummy, 1984, The last Quiznos, Buy our brains

Catching up from the Bunker, Naming new beers, Can you let beer get warm, So much ice it's outside, Who chooses top shelf whiskey, Where are we vacationing, Volleyball highlights

Josh's bottle collection, Chris did his homework, You said duty, Beer B Que is amazing, Back Roads Bash for the Vetwork, Missing Kevin

Open Bottle Night, Described as key lime, Rotating guests, Time-Life operator, 2nd one is best, For the bourbon guy who has everything

At the Nichols Saloon talking whiskey labels, Chris's German pronunciation is not good, I'm not making no KFC, How old is this beer

Jerid Saffel is back discussing everything that goes into making a new beer, What's in a name, Brewing what you like, Thick and chewy or Slimmed down, Basement piercings

Jerid Saffel of Heavy Riff, Music themes are hard, Brewing industry ups and downs, Jerid met Chris in homebrew club, The Pepsi Clear of IPA's, Tammy wants more BS

Derek Reiser from Old Herald, Because a brewery isn't enough work, Can't call it tequila, Computer geeks can be cool, Bitters that actually have alcohol, loving Ardent Spirits

Tammy is back to catch up, A heroic fall, Telling the Stubborn story, How are things different than planned, I could follow Kevin around

Rick is back for some bourbon tasting, What is a barrel pick, Let's get in the Kubotas, Kind of a homeless vibe

Rick is back with Listener questions, Top Summer and Fall beers, What swag would be nice, Black Beer Friday, What beer is on tap, Water for Thanksgiving, Rick is fired, Walking sticks

Brent Tellor from Urban Chestnut joins us, The first rule of the FERM is..., What is the best Oktoberfest in STL, What is the STL beer scene like, Stepping on the cable

Steve and Adam are back, Nerding out on the bourbon industry, Can sourcing whiskey be as cool, Trying German whiskey, Stumpy's Barrel Aged Stout aged how long

Steve Nichols and Adam Stumpf talking bourbon, 430 bottles, How does Steve acquire new stuff, Does Chris spit or swallow, Adam has changes coming at Stumpy's, Picking the actual glass bottle

Liz Parker is back to talk Bourbon Trail, Chris can hook you up, How to book a tour, Where to eat, Bourbon share cabinet, Don't embarrass yourself with the owners, Join the Brown Water Society

Liz Parker joins the show, Seems like yesterday, How do you have time, Liz Old Fashioned, Sour is coming, Rapid fire questions

Mike Q-Ball Clarke sits in, Half the value, Catching up with the hosts, I am every woman, Mike joined the ranks of V8 Speed & Resto, 7 eepa's

Steve Agnew is the lead grain crusher, The alcohol will kill it, I figured it was a sewer line, What would you say Chris does here, Just put a ton of hops in it

Chuck Schneebeli and Quinn Rodenberg discuss Beer-B-Que, 40 dollars on butter, You don't get any sleep, How to compete or just taste, A golden bbq fork, Death row meal

Ryan Hampton discussing building the brewery, Get off the meat vein, Worse friends to have than a brewer, Borrowing Ryan's truck, Chris is the few and the proud, A bunch of bald horses, Chris tried to light Ryan on fire, Sausagefest and the 7 year anniversary

Rick is back, Catching up with Kevin, The first rule of management training, Mellow Corn Day, BWS and Stumpy's, Struck by lightning

More with Tom Calhoun, Oh my God it's Jack Buck, He could really shoot the puck, A helluva sport, Rapid fire Q&A

St Louis Blues PA Announcer Tom Calhoun joins us, Making it worth his while, The streak, Stanley Cup stories, You don't wanna do that

Kermit Constantine discusses the Republic-Times, How he ended up in Waterloo, Living in Germany, Kevin thought of the internet, Chicago Handshake, We'll all take your money, Check out the Speakeasy

Stubborn German's Head Brewer Jeremy Shannon discusses Barrel Aged Beer, Diabolicious, So many bung holes, Beeswax and elbow grease, Texas chocolate cake, What does your beard think it's name should be

Rick Kleinschmidt joins the brewery and the podcast again, A remote on a cord, Smartest person in the room, Tell your folks I says Hi, Smells like the Haunted Mansion, Focus groups, Visiting the House of Bourbon

Bartender Rick Kleinschmidt joins us to discuss our Top 5 Beers of 2022, Kevin is on fire with the jokes, Chris hates his own fruity beer, Your favorite beer and why you're wrong, High fives for Kevin

Andrew joins us for the Holidays to talk Hunting, High School stories, and Bringing sand to the beach, Who is Orson Welles, Casey Kasem rants, Dumping kegs before pushing beers

Hide the German Pickle, Lots of new beers, It's really smart, Black Beer Sunday Afternoon, 105 dollars for a burger and salad, Crashing Steve Ewing show, A vase for a tiny cactus, Bald headed F claps for self

A great story about how Kevin got a van, Scratching that nostalgia itch, Bourbon-Cigar-and-Steak-night

Talking Pumpkinfest, Chris is hiding in the walk-in, Steve should sell hot dogs, October is Kevin's busy season, The problem with button-fly jeans, Kevin working for his wife -- again, Pumkinfesters are festering

Talking Stubbornfest 2022, German song playlist, What's this crap, Where is Tammy on the freak-out scale, Changes for this year, Staring at the sun again, Chris puts some work into this show

Jeremy Witt returns to talk bourbon hunting, I wouldn't wanna be related to Katarina, Birthday Bourbon, ISO OFBB LOL STFU, What makes a bourbon expensive, How do allocations and seasons work

Jeff Vogt of JV's joins us to talk retirement, Hating the word Bittersweet, Getting into the business, I'll suck a Griesedieck too, It's the best ranch ever, And lots more stories

Catching up on our summers, We don't even need Kevin, Typical tourists and it was awesome, Shattered antlers, Kevin at SEMA HoF, Eepa beer, Oasis -- Beatles -- Jesus, Trying to buy a car, Thron-bosis

Nerding out on Lagers, Magic sludge, Rock City Lager, What's the German word for lager, Polish chamgagne in Chicago

July 4th -- Hot weather and cold beer, New walk-in cooler, BJCP -- what does it take to be a Beer Judge, Sorry Honey gotta study, Chris is old

Things that drive customers crazy, Chris and Tammy explain why, Jarod's stripper glitter, Kevin went to jail in Mexico, Chris brews beer he likes to drink

More from the Kentucky Trip, Castle and Key is cool, What would you say it is you do here, Treated like royalty

Trip to Kentucky for a Barrel Pick, Learning about different distilleries, Stubborn German House of Bourbon, Visiting where they make the barrels, Buying bottles, Jarod had a cocktail, Bacon salt is a must have

Kelly joins us to talk about things to do in Waterloo, Half-Krausened beer, City boy at the County Fair, Old Style everywhere, Large item pickup, Places to eat

Dan and Josh from the Ferm Homebrew Club bring in growlers of their latest batches, Remote from Kevin's garage, Getting ready for Beer B Que, Chris forgot to tell us

Anniversary show, A variety of former guests return to catch up, Celebrating Kevin's 50th birthday, Making Tammy cry, Prost!

Steve Nichols and his son Sandy invite us to the amazing Nichols Saloon to talk bourbon, Is 275 bottles a lot, The coolest kid in the family, Chris trying stuff he can't get at the brewery, 20 dollar Blanton's, This is my sausage, Confetti at the brewery

Adam Stumpf of Stumpy's Distillery is back diving into the in's and out's of distilling, Stumpy's expanding to a new location, Chris outsells the major retailers, Sponsoring a pickleball team

Adam Stumpf of Stumpy's Distillery making alcohol and getting back to the farm, Chris is not allowed to tend bar for Adam, A one of a kind new whiskey