Podcast appearances and mentions of odetta hartman

Our Soul Ladder Music series features musicians discussing the spiritual themes in their songs and the music that inspires them. This week's guest is Odetta Hartman. Songs:
 Odetta Hartman - Mother Child Johann Sebastian Bach - Partita for Solo Violin No. 2 in D Minor (performed by Hilary Hahn) Odetta Hartman - End of the World Odetta Hartman - Batonebo Eva Salina - Djelo Djelo Odetta Hartman - Rise Above Float Waves - Chakra Suite Cosmo Sheldrake - Does the Swallow Dream of Flying Judith Hill - God Bless the Machine Learn more about Odetta Hartman at https://odettahartman.bandcamp.com/ Enjoy music from our Soul Ladder Music series with our official playlist:
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Episode 91 - Odetta HartmanThe Swan Song Project Podcast features a range of Songwriters to talk about songwriting and bereavement.Swan Song founder Ben Buddy Slack asks each guest to:A) Share one of their songs and talk a bit about how they wrote itB) Share a songwriting tip that could be useful to new and aspiring songwriters.C) Share a song that is meaningful to them in some way relating to bereavement.Odetta's song choice is "Take Me Home, Country Roads" by John Denver. Hear it here - https://www.youtube.com/watch?v=1vrEljMfXYohttps://www.facebook.com/odettabesshartman/https://www.instagram.com/odettahartman/?hl=en-gbhttps://twitter.com/odettahartman?lang=enFacebook: TheSwanSongProject | Instagram: @SwansongprojectTwitter: @swansongprouk | LinkedIn: The Swan Song ProjectHope you enjoy it.www.swansongproject.co.uk Hosted on Acast. See acast.com/privacy for more information.

This week new debuts from Pearl Jam, Johnny Manchild & The Poor Bastards, Kim Gordon, Odetta Hartman and The Jesus & Mary Chain. Plus faves from The Strokes, Jack White, Jane's Addiction and more...plus roll up a couple for The Duane Strain! Rock. Mock. Dance. Laugh.

Somewhere between Beth Gibbons, Billie Holiday, and Hope Sandoval lies the voice of NYC-based School Night alum Odetta Hartman — well, at least she does on “Dr. No,” a transformative re-working of “Sometimes I Feel Like A Motherless Child,” originally made famous by her iconic namesake Odetta. But check out the rest of her album, Swansongs, which will feature a range of sound when it drops on March 22. 

An examination of the strange relationship and power dynamics between Kelly Cochran and Detective Ogden, reveals new patterns in Kelly's stories and behaviors. Plus, a cumulative overview of what we've learned about Kelly, helps construct an MO and timeline of her crimes.This is a Studio BOTH/AND production:www.pactpodcast.com / www.bothand.fyiFor an ad-free experience or to support the show: www.patreon.com/studiobothandWritten, researched, edited, and produced by Josh Hallmark. Research assistance by Becca Cline.Tip by Olivia.Music by William Hellfire, Chris Zabriskie, Lee Rosevere, and Odetta Hartman.

An examination of the strange relationship and power dynamics between Kelly Cochran and Detective Ogden, reveals new patterns in Kelly's stories and behaviors. Plus, a cumulative overview of what we've learned about Kelly, helps construct an MO and timeline of her crimes. // Written, researched, edited, and produced by Josh Hallmark. Research assistance by Becca Cline. Tip by Olivia. // Music by William Hellfire, Chris Zabriskie, Lee Rosevere, and Odetta Hartman. // This week's sponsors: • Best Fiends

We went out to enjoy Lola Kirke kick off her new music tour at the Sunset Tavern! Tune in, as we break down our experience at the show. Her openers were Odetta Hartman and Angelica Garcia. Opening song: Cabin Fever by Marcelo Quinonez Cabin Fever Full album --- Support this podcast: https://anchor.fm/themoodismusic/support

After a six week hiatus, Bob and Mike return with spotlights on The Dead C, Jed Smith (My Teenage Stride, Mick Trouble), and Gong Gong Gong, plus songs from Kills Birds, Odetta Hartman, and The Ultramagnetic MCs.

Dale tunes his vessel to just the right frequency in this conversation with New York-based musician and songwriter, Odetta Hartman. Odetta tells Dale about growing up on the Lower East...

Odetta Hartman joins John Kennedy in the studio to play live for X-Posure.

Here's Strange Brew #138 - Great - on 8radio.com - M. Ward tells me his favourite song, plus new music from IDLES, Sleep Thieves, Villagers, Phosphorescent, Cloud Nothings, Spies, Odetta Hartman, Saint Sister, Low, Elephant plus some Rolling Blackouts Coastal Fever, Joan As Police Woman and a classic from Casiotone For The Painfully Alone. Every Friday at 9pm & Saturday at 7pm on 8radio.com. Strange Brew : Songs Of The Day playlist - https://open.spotify.com/user/gugai www.strangebrew.ie www.facebook.com/strangebrewgalway www.twitter.com/@strangebrewirl gugai@strangebrew.ie

This week, Ariam and Yodit chat with musician and vocalist Odetta Hartman.Tune in as the sisters talk with her about the Roseanne reboot,The March of Our Lives, and her story as an artist. Odetta shows off her talents with an exclusive live performance.

We’re talkin jams- food and music that is! Two subject areas, inextricably linked in so many ways. First, the experience of eating is in no way just about the food. It’s about the atmosphere too, and in a very real way, music can completely change our dining experience. There’s research that music can even change the way we taste! And then there’s the phenomenon of former rock stars turning to the food industry. What is it about music aficionados being interested in food? Chefs are starting bands. Musicians are tweeting what they eat. Producers have food blogs. And as we all know, chefs are the new rock stars. On this episode we chat with cowboy-sul musician, Odetta Hartman & founder of Dim Sum Media, Farrah Skeiky about the many ways in which we can use music express ourselves through food.

Veggies in your cakes? Rose McAdoo is back to talk about that! Whisk Me Away Cakes' mission is to share stories through dessert. Using desserts to drive global change, cakemaker, Rose McAdoo's cakes are rich in flavor, and history. A recent trip through East Africa taught her a lot about desserts, the world, and herself, and you can taste it in her work. Today’s cake, made by Rose, is a little veggie inspired treat! WHISKMEAWAYCAKES.COM How do you create impact using desserts? Tune in to find out how. Music by our darling Odetta Hartman, and lyricist, producer and DJ, Jordan Knoxx. Wedding Cake is powered by Simplecast

Coming from SXSW this week! There's music from Joni, Julie Byrne, Hurray For The Riff Raff, Snail Mail, Sigrid, Jealous Of The Birds, Rolling Blackouts Coastal Fever, Sløtface, Delicate Steve, Middle Kids, Forth Wanderers, PWR BTTM, Odetta Hartman, Meilry Jones, Jay Som & Tei Shi, plus Sing Along Social's Aoife McElwain tells me about a song she loves. Tune into 8radio on FM on weekends in February & March on 94.3FM (Dublin), 105.5FM (Limerick), 106.7FM (Cork) and 87.7FM (Galway). Strange Brew - indie beats, alternative rock and good vibrations from the past, the present and the not too distant future with gugai. Every Thursday night at Róisín Dubh, Galway, Ireland and every Friday at 8pm & Saturday at 7pm on 8radio.com. www.facebook.com/strangebrewgalway twitter/@gugai gugai@roisindubh.net

This episode features Chris Naoum, founder of Listen Local First! Artists include Run Come See, My French Roommate, Julie Outrage, Odetta Hartman, Turtle Recall, and Aaron Abernathy. Details and important links from this episode are all on the website at www.dcmusicrocks.com/past-episodes.

Tune in to Episode 4 of Heritage Radio Network on Tour for a live conversation with Chef Tandy Wilson on the line at City House. Nearly every chef in town cites Tandy as a mentor, so it was a special treat for Jack & Caity to pay homage to the master at his James Beard Award winning restaurant, which infuses classic Italian dishes with Southern heritage to create a truly outstanding culinary experience. Listen closely to learn about the best ways to build trust with farmers as well as the silver lining that comes with an undercooked chicken. Photo credit: Odetta Hartman

On today's episode of THE FOOD SEEN ... we delight in having on Jack Inslee, who if you don't know, has been the man behind the scene of HeritageRadioNetwork.org for the past seven years. Our dynamic engineer & producer, Jack's made all us hosts sound our best, and now it's time to hear from him just before he leaves New York City for Washington, DC, for a new gig in radio. Recently returned from a European tour with Odetta Hartman's "222" album, Jack will regale us with eating shark in Iceland, a far cry from his frozen food suburban supermarket existence. Hear how #foodradio and his own tastes evolved during his tenure at HRN, as we send him off with a special musical performance by legendary NYC brass ensemble, Hungry March Band.

This week on Cooking Issues, Dave and Nastassia are joined by "The Curious Cook" Harold McGee, an author who writes about the chemistry and history of food science, cooking and molecular gastronomy. He is best known for his seminal book On Food and Cooking: The Science and Lore of the Kitchen, initially published in 1984 and revised in 2004. Currently, he writes a regular column for the New York Times – "The Curious Cook" – which examines (and often debunks) conventional kitchen wisdom. Along with Dave Arnold and Nils Norén, he also teaches a three-day class at The French Culinary Institute in New York City entitled the Harold McGee Lecture Series. Peter Kim and Daniel Gritzer also join in to discuss losing your sense of smell, sticky white scum, Jerusalem artichokes, greazy donuts, and more. And don't miss next week's show, when the guest will be Jim Lahey, developer of the No-Knead bread recipe!

This episode of Week in Review goes over The Real Cost of Food panel from SXSW, table-scaping with Irish flair, and tipping policy straight from the man himself, Danny Meyer. On “The Breakdown” Jack and Erin talk to Cherry Bombe’s Kerry Diamond about the upcoming female-led Jubilee Conference. Last Great Bite Every episode of Week In Review opens with a recap of the last great thing Jack and Erin ate, and how you can try it too. JACK: Ramen Tatsu-ya in Austin, TX ERIN: Green pizza at Pizza Loves Emily in Fort Greene, Brooklyn Featured Episodes Get caught up on the highlight reel of clips from the last week of HRN’s programming. The Real Cost of Food panel at SXSW Hosted by Darren Bresnitz, co-host of Snacky Tunes With guest Alex Stupak of Empellon and Erik Bruner-Yang of Maketto in Washington DC Sharp & Hot Episode #121: Clodagh McKenna (3/15/16) Hosted by Emily Peterson With guest Clodagh McKenna, Irish chef and TV personality All in the Industry Episode #100: Danny Meyer (3/16/16) Hosted by Shari Bayer With guest Danny Meyer, CEO of Union Square Hospitality Group The Breakdown: A guest or caller from around the industry joins the show to talk about their recent work. Jack and Erin speak with Kerry Diamond, co-founder of Cherry Bombe and co-host of Radio Cherry Bombe. Kerry tells us about the upcoming Jubilee Conference, a day-long event featuring female chefs and tastemakers that “brings Cherry Bombe to life.” This year marks the third year of Jubilee, which takes place on April 10, 2016 at the High Line Hotel in Manhattan. The event will focus on women in food with featured panels and discussion that address a variety of issues and opportunities that exist in the food world, as well as a lunch by Dig Inn. Big-Ups: Jack and Erin “big up” people, places, and things they're totally digging right now. JACK: His girlfriend, Odetta Hartman. They will be performing at The Townsend tonight, March 18, as part of SXSW! ERIN: Jacqueline Raposo, host of Love Bites, who hosted an inspiring and entertaining episode this week about why we are still single with chef Daniel Holzman from The Meatball Shop.

Tonight on Gunwash, Odetta Hartman premiers tracks from her new album ‘222’.

This week on a brand new Snacky Tunes, hosts Greg and Darin Bresnitz welcome food writer Jordana Rothman, musical guest Odetta Hartman, and HRN Executive Producer Jack Inslee to the show. Kicking off the episode with Jordana and her recent ventures, she shares that she just finished her first book “Tacos: Recipes + Provocations” which she co-authored with chef Alex Stupak of New York’s Empellón restaurants. Jordana gives the guys a rundown of what to expect from the book’s recipes as well as thoughts surrounding the perceptions of Mexican food and how they are evolving. Jordana also offers her thoughts on food trends on the rise from up and coming cities to commenting on the location of this year’s James Beard Awards to things to keep an eye out for in 2015. In the second half of the show, Greg and Darin bring on musical guest Odetta Hartman to perform a few live tunes from soon-to-be released new album “222”! Going back through Odetta’s history, as it turns out, her parents are responsible for starting up Two Boots Pizza. She goes on to share that her parents were an integral part of her love of music and that she’s continually inspired by the students she teaches at the Lower East Side Girls Club. Tune in to find out where you can find Odetta Hartman in the coming year and where you can get at her new material! This program was brought to you by Whole Foods Market. “For one thing I think it’s [Mexican food] a deeply misunderstood cuisine in the United States in particular, and really around the world.” [9:35] “The biggest love story that I have to talk about is tortillas.” [14:50] “It’s this notion of sprawl, you know, these trends they start in New York or LA or San Francisco and then they become so wide spread.” [32:25] —Jordana Rothman on Snacky Tunes “Now that I’ve melded folk with a little bit of electronica I’m interested in seeing if maybe I can write a house tune or something like that.” [64:00] “A lot of this record has been grounded in portable field recordings… a lot of the songs are tellings stories so we were able to create these audio landscapes around the songs.” [71:35] —Odetta Hartman on Snacky Tunes

We're keeping it in the family this week on The Main Course as solo host Phillip Gilmour welcomes Heritage Radio Network's Executive Producer Jack Inslee as well as musician Odetta Hartman. Jack chats with Phil about Heritage Radio Network's inception and how he became an integral part of the station, plus shares some of his favorite radio moments. As conversation evolves, Phil tells an interesting true tale about the legend, Frank Sinatra before Jack and Odetta share their backgrounds. Notably, Odetta is a native New Yorker whose family is responsible for staple restaurants The Great Jones Cafe as well as Two Boots, and spends her time playing music plus teaching at the Lower Eastside Girls Club. Taking a break to the tune of Odetta's brand new album “222” on the brink of official release, the show returns with a talk about concert bucket lists, crazy factoids about Odetta's fam, and Phil's favorite night at Momo Sushi Shack. This program was brought to you by Roberta's Pizza. “Odetta and I for the past year have been working on an album together. I produced her album, all her songs, this is the first project where she's done everything herself… This project is called “222” – she plays everything so from violin to banjo to guitar to sound effects!” [22:22] —Jack Inslee on The Main Course “I teach classes three times a week, teaching girls how to make beats, how to do interviews, podcasts, sound effects, and it's really cool.” [18:33 —Odetta Hartman on The Main Course —