Podcasts about Veggies

clean no 30:44

clean no 29:21 Ryan Furma

Australian supermarkets are full of vegetables that are unfamiliar in Japan—but have you ever hesitated to buy them because you're not sure how to use them? This week, we're introducing celeriac and fennel, along with a simple yet elegant fennel recipe. - オーストラリアのスーパーには見慣れない野菜がたくさん。でも使い方が分からずに買わずにいることはありませんか？　今週はセロリアックとフェンネルを紹介し、簡単で華やかなフェンネルレシピもお届けします。SBSの日本語放送は火木金の午後１時からSBS3で生放送！火木土の夜10時からはおやすみ前にSBS1で再放送が聞けます。SBS日本語放送ポッドキャストから過去のストーリーを聞くこともできます。無料でダウンロードできるSBS Audio Appもどうぞ。SBS 日本語放送のFacebookとInstagramもお忘れなく。

This podcast is short and funny! My famous foodie friend @mairlynsmith and I champion underdog vegetables – brussels sprouts and parsnips. May it remind you to expand your culinary horizons and eat your greens! Tune in here: https://www.marionkane.com/podcast/foodie-friend-champion-underdog/ 

The SA Country Hour broadcasts live from the southern hemisphere's largest horticulture event, veggie growers react to this week's announcement of a minimum wage increase, and researchers try to help understand viral food trends to increase fresh produce sales.

It’s more important than you may think.

Australia is home to many vegetables that are rarely seen in Japan. This week, we take a look at silverbeet and beetroot. Don't miss Mayu's recipe for the bright red soup borscht. - 見た目だけでは使い方がわからない、オーストラリアの野菜。今週はシルバービーツとビートルートを取り上げます。世界三大スープのひとつとも言われる、真っ赤なスープ「ボルシチ」のレシピもご紹介します。SBSの日本語放送は火木金の午後１時からSBS3で生放送！火木土の夜10時からはおやすみ前にSBS1で再放送が聞けます。SBS日本語放送ポッドキャストから過去のストーリーを聞くこともできます。無料でダウンロードできるSBS Audio Appもどうぞ。SBS 日本語放送のFacebookとInstagramもお忘れなく。

Topics discussed on today's show: Memorial Day Weekend, Cause of Death for Kyle Busch, Heidi's AC, Music News, Space X Rocket, Gene Editing for Heart Disease, Death, Electric Ferrari, Growing Fruits and Veggies, AI Open Rolls, Encounters with Nature, Fry Spit, Old Age and Health, Millennial Retirement Gap Year, AI Doctors and Juries, AI or..., New Shopping Cart, Special Guest Grant, Pop History Quiz, and Apologies.

Join Morgan and Jake for part two of Neverland Navigation Radio's cruise through Epcot's Land Pavilion! In this episode, we explore the history of the slowly rotating Garden Grill restaurant, originally called the Good Turn Restaurant. We dive into its evolution from an upscale 1980's steakhouse into the beloved character dining experience it is today.Moving to the lower level, Morgan unpacks the history of the food court and the legendary Disney "Handwich" pushed by Michael Eisner. They also recount the long-lost animatronic glory of Kitchen Cabaret and Food Rocks. Finally, the duo tracks the Harvest Theater's cinematic journey from the sobering Symbiosis documentary to The Circle of Life.If you want stress-free vacation planning, Morgan is a free-to-you travel agent ready to help book your next Disney, Universal, or Cruise adventure! Email her at Morgan@NeverlandNavigation.com to get started.

In this episode of the More Plants podcast, we explore the magic of green leafy vegetables and how they can transform your plant‑based cooking. You'll learn: Why spring greens are celebrated around the world The simple cooking technique that makes greens taste amazing A quick vegan recipe using spring greens and white beans A fun cooking challenge to expand your plant‑based cooking skills You'll hear the story of how a basketball court many moons ago completely changed the way I cook, and the simple trick I still use today to keep adding excitement, new dishes and ingredients into my repertoire. If you want to learn how to cook plant‑based meals confidently, check out our online vegan cooking school where we teach you all the cooking techniques that make vegetables and plant-based meals taste incredible. For all the links mentioned in today's episode, click here or visit brownble.com

Australia is home to many vegetables that are rarely seen in Japan. This week, we take a look at rhubarb and squash — and apparently, rhubarb can even be turned into “neriume,” a Japanese-style salted plum paste! - オーストラリアには日本ではなかなか目にしない野菜が多くあります。今週はルバーブとスクウォッシュをご紹介。なんとルバーブで「練り梅」が作れるそうです！SBSの日本語放送は火木金の午後１時からSBS3で生放送！火木土の夜10時からはおやすみ前にSBS1で再放送が聞けます。SBS日本語放送ポッドキャストから過去のストーリーを聞くこともできます。無料でダウンロードできるSBS Audio Appもどうぞ。SBS 日本語放送のFacebookとInstagramもお忘れなく。

Wippa believes that onions are the same as spring onions. He believes this because he saw David Beckham holding one. As it turns out he might be wrong. You can't believe everything you see on the internet Wippa!! And, thank you to the caller who clarified this for us.See omnystudio.com/listener for privacy information.

It's hot out - perfect chips and salsa weather! Aidan Milligan and Luke Keating are in the studio with Delicious City to talk about Aidan's Salsa, but their story is about much more than a delectable dip. The two friends are following their dreams of becoming entrepreneurs, an extra special pursuit for two young men with Down syndrome. At Aidan's Salsa, the mission goes beyond great taste. They envision a vibrant community where fresh, high-quality salsas bring people together and create a meaningful opportunity. Plus: Eli and Marisa talk tipping, spring veggies, and the absolute best things they ate this week. (00:00) Tipping culture and the World Cup in Philly (05:31) Sign up for the Delicious City newsletter, it's free! (07:12) Aidan Milligan and Luke Keating of Aidan's Salsa (20:03) Marisa's got a new laugh (21:23) Best Bites: Birria ramen, clams and deviled eggs (29:35) Eli's Guide to Spring Vegetables: tips from a chef  And of course, we could not do this without our amazing partners who are as passionate about food and drink as we are: If your restaurant or company wants to be in the headlines for all the right reasons, click here to discover how Peter Breslow Consulting and PR can take your business to the next level Social media and digital content are two of the most important things you can create for your brand. Check out Breakdown Media, a one stop shop for all of your marketing needs. Join our twice monthly newsletter for the best bites, behind the scenes stories, local food discoveries, and highlights from our latest podcast episodes. Connect with us on Instagram, and share your eating adventures by tagging us in your posts so we can talk about them on air.

Oh wheeeeere do these words come from? We're reaching all the way back into our early CGI childhoods for a fruitful etymology topic: vegetables! Where do they come from? Why do we call them that? Where are their legs? We don't have all the answers-— only the bible does— but we've got a lot to chew on!Find us on instagram here: https://www.instagram.com/gettingdownandwordy/And email us at gettingdownandwordy@gmail.comHuge thanks to Patsy Walker for the use of our theme song “Who's Wordy Now”!This week's promoted podcast is Bad Acts. Find them anywhere you get podcasts or at this link: https://podcasts.apple.com/us/podcast/bad-acts-a-true-crime-podcast/id1538464479Find them, us, and lots of other great podcasts on our podcast network podmoth.network

We all know we should be eating more veggies. Most people are trying or have tried or will try to do so.We know it's good for us.However, for some people its a chore or they simply dont really like traditional vegetables and the way that it's eaten.So what can one do? Well I got you!In this episode, I share a few easy and fun ways for you to add more plant based veggie goodness to your diet without feeling like you're eating veggies like a chore. DISCLAIMER: The information in this video is for guidance only and is not individualised advice for you! Your unique situation needs to be taken into consideration and adjusting your dietary intake.____________________________________________DOWNLOAD MY FREE MACRO NUTRITION CHEATSHEET Your Guide To Improving Your Macros & Making Meal Prep Easierhttps://theclimbingdietitian.lpages.co/macro-cheatsheet-the-climbing-dietitian/Apply for Bespoke 1:1 Macro Sherpa Nutrition Coaching Program: https://bit.ly/395QmGsCheck out and SUBSCRIBE to my YouTube channel: https://bit.ly/2Mxqs4WEmail me: aleksa@theclimbingdietitian.com.auTo find me on socials:Instagram: https://www.instagram.com/theclimbingingdietitianTikTok: https://www.tiktok.com/@theclimbingdietitianFacebook: https://www.facebook.com/theclimbingdietitianTwitter: https://twitter.com/beardyAPDLink to blog: https://bit.ly/330ULq4Check out my website for more information on me and what I do:https://www.theclimbingdietitian.com.au

Send us Fan MailDee and Carol talk about growing flowers and veggies in containers. For more info, check out our Substack newsletter. To watch on YouTube, click here.Links:From Southern Living Plant Collection It's A Breeze® Ivory Blush Rose. Carol's garden fairies reviewed her performance so far this spring in a blog post.Carol's blog post on forcing peonies into bloom in July.Insect of the WeekCrane flies. Flowers:Queen Tut papyrusTattoo™ Papaya VincaVegetables:Examples of veggies good for containers from Burpee: On-Deck Corn, Patio Baby Eggplant, Sweetheart of the Patio Tomato, Mocha Swirl Sweet Peppers, Hamburg Lettuce.On the Bookshelf:The Creative Container Garden by Anders Royneberg with Erik Schjenven (Amazon)Plus A Year Full of Pots: Container Flowers for All Seasons by Sarah Raven (Amazon)Dirt:Carol's spinstercore gardening, and a search on Pinterest… for Unusual Plant Containers. Rabbit Holes:Five for Sorrow, Ten for Joy, by Rumer Godden (1979). Watership Down by Richard Adams. And another Lost Lady of Garden Writing, Elda HaringA Garden to Visit:Wing Haven in Charlotte, North Carolina, the gardens of Elizabeth and Edwin Clarkson, and Elizabeth Lawrence.(If you'd like to support us, check out our affiliate links here. Book links are also affiliate links.)Support the showOn Instagram:  Carol: Indygardener, Dee: RedDirtRamblings, Our podcast: TheGardenangelists.On Facebook: The Gardenangelists' Garden Club.On YouTube.

What has tipping culture done to our society, and how has our societal shift influenced tipping culture?

This episode originally aired on October 6, 2025. Ken and Mike release another Best of Did You Knows. The Did You Know segments of Jesus Changes People is the time in the show when the guys share facts about the Bible, Christian History, and Christian Oddities. The Did You Knows in this volume are all focused on Veggie Tales. Join Mike and Ken, as they share these facts with us again. The 6 Did You Knows came from these 6 episodes:Season 3 - Episode 68 - April 17, 2023 - Living as God's Chosen PeopleSeason 4 - Episode 82 - July 24, 2023 - When Dreams Don't Come TrueSeason 6 - Episode 92 - October 2, 2023 - The Beauty ContestSeason 8 - Episode 123 - May 6, 2024 - AscensionSeason 9- Episode 158 - January 6, 2025 - The Power Of NoSeason 12 - Episode 185 - July 14, 2025 - Living as God's Chosen PeopleSupport the show

Episode #281 with Adam, Taylor and SMac. Come send it with the boys, as we discuss - Hitting the road, Bells and Whistles, Candy for the lungs, Weet-Bix, Gen Z slang, Sunning, ISIS Brides, Identical Twins, Mothers Day, David Old Ass Attenborough, and much more... Follow us on Instagram & TikTok: https://www.instagram.com/bigsendpodcast https://www.tiktok.com/@bigsendpodcast  Patreon BoSodes(Bonus Episodes): https://patreon.com/BigSendPodcast Please forward all complaints to: bigsendpodcast@gmail.com

Dating dynamic has shifted rapidly, in recent years. Where are we, and where are we headed?

What makes a Fruit a Fruit? What makes a Vegetable a Vegetable? How can you tell the difference between Fruits and Veggies? Have you started your FREE TRIAL of Who Smarted?+ for AD FREE listening, an EXTRA episode every week & bonus content? Sign up right in the Apple app, or directly at WhoSmarted.com and find out why more than 1,000 families are LOVING their subscription! Get official Who Smarted? Merch: tee-shirts, mugs, hoodies and more, at Who Smarted?

Jeremy Boreing, former CEO of the Daily Wire, encourages reporters to look into Laura Loomer's claims about my husband, Brian Harpole sends out more legal notices, and we learn about our legal system and how people abuse it for retaliation. 00:00 - Start. 01:17 - Updates in Brian Harpole's lawsuit against me. 27:57 - Jeremy Boreing makes another video about me... 51:07 - Jeremy Boreing responds to my invitation to come on the show. 57:21 - Comments. Dose​ ​ Get 35% off your first month subscription with promo code CANDACE at http://www.DoseDaily.co/Candace PureTalk​ ​ Take advantage of unlimited high-speed data for just $34.99 per month at http://www.PureTalk.com/Owens Balance of Nature​ Go to http://www.BalanceofNature.com today and get 10% OFF the Fruits & Veggies supplements when you use Discount Code: CANDACE. American Financing​​​ NMLS 182334, http://www.nmlsconsumeraccess.org. APR for rates in the 5s start at 6.327% for well qualified borrowers. Call 800-795-1210 for details about credit costs and terms. Visit http://www.AmericanFinancing.net/Owens. Average savings based on borrowers who save over $199.99. ​ Candace Clips Channel: https://www.youtube.com/@ClipsCandaceOwens Candace Official Website: https://candaceowens.com Candace Merch: https://shop.candaceowens.com Candace on Apple Podcasts: https://t.co/Pp5VZiLXbq Candace on Spotify: https://t.co/16pMuADXuT Candace on Rumble: https://rumble.com/c/RealCandaceO Candace en Español: https://www.youtube.com/@CandaceOwensEnEspanol Candace Owens em Português: https://www.youtube.com/@CandaceOwensemPortugues Candace Owens en Français: https://www.youtube.com/@CandaceOwensEnFrançais Learn more about your ad choices. Visit megaphone.fm/adchoices

5/7/26 (co-host Brian Adams): District Atty David Sullivan: the recent alleged murders at UMass & in Belchertown. Tapestry Health's Harm Reduction Program with Pedro Alvarez & Katy Lessard: savings lives in many ways, overcoming addiction. Grow Food Northampton's Helen Kahn (Tuesday Market Manager) & Aoma Muma (farmer of world veggies): passionate farming. “The Revenge of the Electric Car” – bringing back the dead—who killed them and why? With Larry Hott and Greg Goff. And which car should you buy?

AAS 2026 - a new tomato in town and a Superfood (Kale) are proven varieties I plan on planting next year. Learn all about them AND bonus of a purple cauliflower on today's episode. Check out details and photos on gardenbite.com.

Pourquoi la parentalité végane provoque-t-elle autant de crispations ? Est-il réellement possible d'élever un enfant en pleine santé sans produits animaux dans une société profondément carniste?Dans cet épisode de Papatriarcat, Cédric Rostein reçoit Emilie Leblanc (Petit mais Veggie) et Astrid Prévost (diététicienne-nutritionniste). Ensemble, elles déconstruisent les idées reçues pour offrir aux parents un guide pratique, éthique et déculpabilisant.

Saskia Falken, in for Pippa Hudson, speaks to Ben Getz from Urban Harvest about starting and maintaining your vegetable gardens. Lunch with Pippa Hudson is CapeTalk’s mid-afternoon show. This 2-hour respite from hard news encourages the audience to take the time to explore, taste, read and reflect. The show - presented by former journalist, baker and water sports enthusiast Pippa Hudson - is unashamedly lifestyle driven. Popular features include a daily profile interview #OnTheCouch at 1:10pm. Consumer issues are in the spotlight every Wednesday while the team also unpacks all things related to health, wealth & the environment. Thank you for listening to a podcast from Lunch with Pippa Hudson Listen live on Primedia+ weekdays between 13:00 and 15:00 (SA Time) to Lunch with Pippa Hudson broadcast on CapeTalk https://buff.ly/NnFM3Nk For more from the show go to https://buff.ly/MdSlWEs or find all the catch-up podcasts here https://buff.ly/fDJWe69 Subscribe to the CapeTalk Daily and Weekly Newsletters https://buff.ly/sbvVZD5 Follow us on social media: CapeTalk on Facebook: https://www.facebook.com/CapeTalk CapeTalk on TikTok: https://www.tiktok.com/@capetalk CapeTalk on Instagram: https://www.instagram.com/ CapeTalk on X: https://x.com/CapeTalk CapeTalk on YouTube: https://www.youtube.com/@CapeTalk567 See omnystudio.com/listener for privacy information.

Send us Fan MailDee and Carol talked about different kinds of hydrangeas, failures in their vegetable gardens, using corn starch in your garden and a new book on hydrangeas.For more info, check out our Substack newsletter.Insect of the WeekMitchell's Satyr Butterfly via Central Indiana Land Trust on Instagram. (The invasive plant Carol was trying to think of was Purple Loosestrife.Flowers:HydrangeasProven Winners has an explanation of the five main types.Vegetables:How to learn from your failures and not throw in the trowel, partially inspired by an essay in American Gardener, from American Horticultural Society. On the Bookshelf:Hydrangea Happiness: Planting, Pruning, and Blooming by C. L. Fornari (Amazon link) (Publishes April 30)Dirt:Using cornstarch in the garden, via Martha StewartRabbit Holes:Dee:  Heritage Rose Foundation and her upcoming talk on Old Garden Roses and Their Companions. The pelargonium Dee was trying to remember was ‘Mrs. Pollock.'Carol: Working on her presentation on Tips and Tricks to Spring into Gardening for Franciscan Senior Promise, local group.A Garden to Visit:Atlanta History Center and in particular the Cherokee Garden Library. That was very special.As always, we appreciate all of you for listening to our podcast and for reading this newsletter!(If you'd like to support us, check out our affiliate links here. Book links are also affiliate links.)Support the showOn Instagram:  Carol: Indygardener, Dee: RedDirtRamblings, Our podcast: TheGardenangelists.On Facebook: The Gardenangelists' Garden Club.On YouTube.

La parentalité végane est-elle un danger pour la santé des enfants ou un levier pour une société plus juste ? Dans ce nouvel extrait de "Quelques minutes avec...", nous levons le voile sur un sujet qui cristallise autant de peurs que de préjugés.Pour ce teaser exclusif, Cédric Rostein échange avec Emilie Leblanc (fondatrice de "Petits mais Veggie") et Astrid Prévost (nutritionniste-diététicienne). Ensemble, elles déconstruisent les idées reçues sur l'alimentation végétale des enfants, de la naissance à 12 ans. ✨ Ce que vous allez découvrir dans cet extrait :Le véganisme au-delà de l'assiette : Pourquoi ce choix est avant tout une démarche éthique globale qui refuse l'exploitation animale sous toutes ses formes (habillement, loisirs, etc.). Le grand mythe des protéines : Pourquoi la peur des carences est souvent injustifiée et quelle est la réalité des besoins nutritionnels des enfants. Le défi de l'école et de la cantine : Pourquoi le repas végan est, contre toute attente, le plus inclusif et laïque qui soit. L'empathie naturelle de l'enfant : Comment nos enfants perçoivent spontanément les animaux comme des amis à protéger plutôt que comme de la nourriture.

In this week's episode we spotlight the wild-crested Appenzeller Spitzhauben chicken. Dr Rebecca joins us to talk about a poly-cystic ovarian disorder that she has found in laying hens. We share our recipe for Fried Rice with Spring Veggies, and provide some retail therapy with a seed spotlight on sugar snap peas.Pre-order our book! The Chicken Ladies' Guide to Life with ChickensGrubbly Farms - click here for our affiliate link.https://www.anrdoezrs.net/click-100963304-15546963Pre and Probiotic and Vitamin and Electrolyte Powders!Omlet Coops- Use Our Affiliate Link and COFFEE10 code for 10% off!https://tidd.ly/3Uwt8BfBreed Spotlight is sponsored by Murray McMurray Hatcheryhttps://www.mcmurrayhatchery.com/Metzer Farms Waterfowlhttps://www.metzerfarms.com/Eaton Pet and Pasture - Use code COFFEE for a discount on first-time purchases.Nestera UShttps://nestera.us/cwtclUse our affiliate link above for 5% off your purchaseFried Rice with Eggs and Spring Veggies - https://coffeewiththechickenladies.com/farm-fresh-egg-recipes/fried-rice-with-eggs-and-spring-veggies/CWTCL Websitehttps://coffeewiththechickenladies.com/CWTCL Etsy Shophttps://www.etsy.com/shop/CoffeeWChickenLadiesAs Amazon Influencers, we may receive a small commission from the sale of some items at no additional cost to consumers.CWTCL Amazon Recommendationshttps://www.amazon.com/shop/coffeewiththechickenladiesSupport the show

Consistency overtime can either work in your favor, or be detrimental to your health.

Connie Cao, author of Your Asian Veggie Patch talks with Deryn about some of her favourite edibles, her feature garden at the Melbourne Flower and Garden Show and the joys of growing up with a Mum who cooked delicious Asian food.                                                         Connie Cao, author of Your Asian Veggie Patch talks with Deryn about some of her favourite edibles, her feature garden at the Melbourne Flower and Garden Show and the joys of growing up with a Mum who cooked delicious Asian food.          

Jay previews game three of the Stanley Cup matchup between the Utah Mammoth and the Las Vegas Golden Knights. He also breaks down ticket prices around the league and who could potentially be Veggie's backup next year. Also included in this episode is an interview with Michael Hrabal, who just turned pro and finished his season with the Tucson Roadrunners of the AHL.

Today on Beating Cancer Daily, Saranne welcomes back functional medicine expert Jacqui Bryan for a fresh look at the big debate around raw versus cooked vegetables and their true benefits for immunity, digestion, and overall health, especially during and after cancer treatment.Saranne and Jacqui uncover the surprising ways that cooking methods can affect the nutritional power of everyday vegetables, from boosting lycopene in tomatoes to improving iron absorption in spinach. Through laughter, memorable vegetable puns, and clear nutrition strategies, this episode offers hope, practical advice, and unexpected wisdom for anyone eager to get the most out of every meal, whether they're dealing with Stage IV cancer, supporting a loved one, or simply trying to stay well.Jacqui Bryan is a certified nutrition specialist, RN, whole health educator, certified health coach, and a leader in functional medicine. With extensive experience guiding cancer patients and survivors, Jacqui's integrative approach supports immunity, reduces disease risk, and helps transform lives. Her expertise, conveyed through relatable stories and evidence-based recommendations, has resonated with listeners worldwide in over 120 episodes. "Your immune system is made up of these nutrients, and we know that nutrition is one of the most beneficial things we can do for our body with or without cancer." ~Jacqui Bryan Today on Beating Cancer Daily:·     Cooked tomatoes have reduced vitamin C but increased lycopene, offering greater anti-cancer and heart health benefits·     Lightly cooking carrots, spinach, and sweet potatoes increases the availability of beta carotene and vitamin A, key for immunity and vision·     Cooking spinach or kale enhances iron absorption by breaking down oxalates that inhibit mineral uptake·     Mushrooms and asparagus provide more antioxidants and essential nutrients when cooked rather than raw, with cooking also reducing potential toxins·     Boiling vegetables leads to the greatest nutrient loss, while steaming and roasting best preserve vitamins and flavor·     Those with low iron, immunity issues, or in active chemotherapy may benefit more from cooked vegetables due to improved safety and nutrient absorption·     Washing and preparing vegetables carefully is crucial for those with compromised immunity to avoid foodborne illness·     Deciding between raw and cooked vegetables should be based on nutritional goals, digestion ease, and specific health needs, not broad “raw is always better” mythsResources Mentioned:·     Environmental Working Group – Dirty Dozen List: https://www.ewg.org/foodnews/·     Jacqui Bryan's website: https://www.jacquibryan.com/2025 People's Choice Podcast Awards Best Health Series FinalistRanked the Top 5 Best Cancer Podcasts by CancerCare News in 2024 & 2025,and #1 Rated Cancer Survivor Podcast by FeedSpot in 2024 to 2025. Beating Cancer Daily is listened to in 140 countries across 7 continents and features over 400 original daily episodes hosted by Stage IV survivor Saranne Rothberg. To learn more about Host Saranne Rothberg and The ComedyCures Foundation:https://www.comedycures.org/ To write to Saranne or a guest:https://www.comedycures.org/contact-8 To record a message to Saranne or a guest:https://www.speakpipe.com/BCD_Comments_Suggestions To sign up for the free Health Builder Series live on Zoom with Saranne and Jacqui, go to The ComedyCures Foundation's homepage:https://www.comedycures.org/ Please support the creation of more original episodes of Beating Cancer Daily and other free ComedyCures Foundation programs with a tax-deductible contribution:http://bit.ly/ComedyCuresDonate THANK YOU! Please tell a friend whom we may help, and please support us with a beautiful review. Have a blessed day! Saranne

Happy Belated Earth Day! Protecting our planet may feel like a lost cause right now, but I have good news. We can start small and still make a big impact. — Support and sponsor this show! Venmo Tip Jar: @wellthatsinteresting Instagram: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠@wellthatsinterestingpod⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Bluesky: @wtipod Threads: @wellthatsinterestingpod Twitter: ⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠@wti_pod⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠⁠ Listen on YouTube!! Oh, BTW. You're interesting. Email YOUR facts, stories, experiences... Nothing is too big or too small. I'll read it on the show: wellthatsinterestingpod@gmail.com WTI is a part of the Airwave Media podcast network! Visit AirwaveMedia.com to listen and subscribe to other incredible shows. Want to advertise your glorious product on WTI? Email me: wellthatsinterestingpod@gmail.com Learn more about your ad choices. Visit megaphone.fm/adchoices

Its all about the wonderful veggie known as asparagus! We are joined by Chef Dan and you!

Maddie and Triggs are having a camping sleepover in their garden, but things take a mysterious twist when Dad discovers someone, or something, has been eating the vegetables in his patch. Maddie and Triggs turn super sleuths and conclude this is the work of a veggie monster!

You should absolutely eat your vegetables. But you get to pick which ones. And those choices matter. They say a lot about who you are and how you were raised. Whitney Capps and Russ Greer waste a small portion of your time waxing poetic about which vegetables pass muster and which ones should just stay in the ground.We'd love to hear from you! Send us your thoughts or show ideas via text message.If you want to learn more about how your life and your theology matter, join the Theology and Fun community.

In this episode, we talk about Skill 3: Eat More Veggies and why this simple habit can be one of the most powerful ways to support your gut, metabolism, and overall wellbeing. We break down the common fears around plant foods, including concerns about oxalates and lectins, and explain why vegetables still play such an important role in nourishing the body, supporting the immune system, and promoting healthy digestion. We also explore how building a more diverse microbiome through a variety of vegetables, fermented foods like kefir, and even ancient grains can improve insulin sensitivity, reduce inflammation, and support muscle and hormone health. You'll hear practical ways to add these foods gradually, especially if you have sensitive digestion, metabolic struggles, or are walking through hormonal changes. Beyond food itself, we talk about the importance of keeping a balanced mindset while learning new nutrition principles and how tools like ChatGPT can be used thoughtfully for personalized health support. This episode offers practical encouragement to help healthy living feel more achievable, gentle, and sustainable. Whether you're just getting started or have been on your wellness journey for years, this episode offers simple, life-giving wisdom to help you strengthen your health one step at a time. Learn more about your ad choices. Visit megaphone.fm/adchoices

Welcome to the KSL Greenhouse show! Join hosts Maria Shilaos and Taun Beddes as they talk about all things plants, tackle your toughest gardening questions, and offer tips that can help you maintain a beautiful yard. Listen on Saturdays from 8am to 11am at 102.7 FM, 1160 AM, kslnewsradio.com, or on the KSL NewsRadio app. Follow us on Facebook and Instagram at @kslgreenhouse. Happy planting! #KSLGreenhouse 

Amy and Deanna go full defense mode over the Santa Clarita “takedown,” insisting the intensity felt conspiratorial, while also admitting the commute is brutal, the I‑5 bottleneck is real, and yes, you can still get two-day Prime. They praise the relatability of The Valley's motherhood era but question how fair it is to film with newborns, clock Brittany as charming yet emotionally stunted, and side-eye her Watch What Happens Live “mommy makeover” advice and the Hooters birthday reveal. They call Brandon a walking red flag who seems eager to secure camera time, and they roast the Steak Boulevard caviar-with-no-vegetable energy. On the cast drama, they criticize Michelle's zero-nuance tattling, agree Jasmine's “Lala wouldn't hang with me off-show” read was true, and argue Lala inflamed things for storyline. They fully turn on Luke for pressuring postpartum Kristen. In Summer House, they speculate about the franchise shifting houses (or to the Ozarks), frame Amanda's behavior as jealousy/entitlement, call West's hair-stroking wildly inappropriate, and argue Sierra keeps handing a “Good Time Charlie” too much power, while also applauding Carl articulating his Kyle-trigger dynamics.BLISSY Wake up with clearer skin, smoother hair, and cooler sleep. Use code DRAMA for an extra 30% off at blissy.com/DRAMA BORN SHOES Go to https://www.bornshoes.com/  today for a 15% discount plus free ground shipping on all full-price shoes when you use my promo code DRAMA for 15% off and free shipping available exclusively to our listeners for just a limited timeONE SKIN Get 15% off OneSkin, go to: https://www.oneskin.co/ Code: DRAMA HONEYLOVE Get 20% OFF Honeylove by going to https://www.honeylove.com/DRAMAFor more Drama, Darling, and exclusive content, subscribe to: http://Patreon.com/dramadarling (http://patreon.com/dramadarling) Follow Drama, Darling on Instagram: https://www.instagram.com/dramadarlingshow/   Email Drama, Darling with YOUR comments, questions and drama:  DramaDarlingz@gmail.com Follow Amy Phillips on Instagram: https://www.instagram.com/dramadarlingshow/   MERCH Drama Darling Shop https://drama-darling-shop.printify.me/DEANNA'S PLAY TICKETShttps://events.thestagecrafts.com/projects/13858?embed=false&performance_id=30844&tab=performance

Episode 187 April 9, 2026 On the Needles 1:25 ALL KNITTING LINKS GO TO RAVELRY UNLESS OTHERWISE NOTED.  Please visit our Instagram page @craftcookreadrepeat for non-Rav photos and info     Wearing april showers socks by summer lee, rainbow stripe yarn from Must Stash Yarn    Cougar Ridge Socks by Lori Wagner (52 Weeks of Socks Vol 2 from Laine Publishing), Forbidden Woolery/Fiber Co in Mystery Man– DONE!   Scultura by Cecelia Campochiaro, AVFKW Floating in Ripple Effect    No Pressure shawl by Stephanie Lotven, Invictus Yarns Unafraid Sock Blank in Mauve Segue   Vesna Tee by Ksenia Naidyon/Life is Cozy, Shel Designs Finito Fingering in Tutti Frutti and Shel Designs Suri Silk Lace in seafoam   Anker's Shirt by PetiteKnit, Cascade 220 Superwash Wave in Spectrum   Knitted knockers cascade ultra pima On the Easel 7:34 Master study sketches flip-through Good Ship Illustration Find your Creative Voice class Monet and Venice On the Table 15:43   Forgot to talk about what we had for meals!    First: lasagna bolognese- omg. This is where they invented it.   Recipe available to paying DALS subscribers   Fav: pisarei e fasó: pasta e fagioli but with tiny bean sized gnocchi made with just flour water & breadcrumbs, borlotti beans, barely clinging tomato sauce.  amazing . could not get recipe as it is a family secret. “A little butter, a little pork fat, a little this, a little that,”  but do an internet search there are many options!   Veggie dinner: kabocha/butternut squash with roasted cauliflower and special spice blend. Leeks with gorgonzola and hazelnuts.   Cabbage and rice soup with beef crispies.   Field Pea Puree with Wilted Kale | Brit In The South   Sbrisolona from Food52 (because cant share one i received plus it is a GBBO type recipe) Kind of a cake, kind of a cookie.  Cornmeal, almonds, BUTTER.  Crumbly. Tried 3 officially then a 4th.     Gelato cart. 1960s machine Trattoria Ai Due Platani   My one novel recipe: Pumpkin bread with chocolate chips & walnuts from How to Bake Everything.   On the Nightstand 29:47 We are now a Bookshop.org affiliate!  You can visit our shop to find books we've talked about or click on the links below.  The books are supplied by local independent bookstores and a percentage goes to us at no cost to you!   Prophet by Sin Blaché and Helen Macdonald Audition by Katie Kitamura Nonesuch by Francis Spufford War with the Newts by Karel Čapek, trans by M. Weatherall  House of Day, House of Night by Olga Tokarczuck, trans by Antonia Lloyd-Jones (audio) The Astral Library by Kate Quinn How to Read a Book by Monica Wood  

Hey Pickles!We hope this finds you well!Here's what's coming up in today's show!In this week's Y Files, we'll introduce you to the illusive Chirodectes Jelly Fish, and we tell you why this  amazing animal is so special!Check out this amazing video: https://www.reddit.com/r/TheDepthsBelow/comments/13mzdac/chirodectes_maculatusa_species_of_spotted_box/In our Noteworthy segment, There's some updates to the Dirty Dozen list of fruits and veggies. We'll share all the new info, and tell out how you can get a printable list to take with you when you shop!And, in Our Main Topic, It's the 2026 VegNews Veggie Award Winners announcement. We'll go through the categories to let you know if your favorites came out on top!Check out the winners for yourself here:https://vegnews.com/2026-veggie-awardsWe have a new Listener Shout Out, and lots of our usual shenanigans.Thank you so much for listening.Much love, Sam & Christine Send us a text! We love to hear from you!Support the showJoin Our Patreon    https://www.patreon.com/CompassionandcucumbersSign Up For Our Newsletterhttps://www.compassionandcucumbers.comOur YouTube https://www.youtube.com/@compassioncucumbersveganpod/videos72 Reasons To Be Vegan *paid link https://amzn.to/3W8ZwsUVisit Our Website   https://www.compassionandcucumbers.comSam's Etsy   https://www.etsy.com/shop/CucumberCraftworks

Medical experts know that fresh vegetables play a very beneficial role in health but if you can't afford them, you're mostly out of luck. Fixing this situation is the latest passion of Mark Masselli, co-host of “Conversations on Health Care” and president, CEO, and founder of Moses/Weitzman Health System. In this special episode, co-host Margaret […] The post Why is a Health Innovator Growing Fresh Veggies Year-Round? Mark Masselli's Next Big Vision appeared first on Healthy Communities Online.

In part two of our conversation with sports performance nutritionist Dani Hofstetter, we go beyond theory and into the real-world habits that actually improve endurance performance.From properly fueling long and double training days to understanding why most athletes underestimate their glycogen needs, this episode breaks down what really matters when it comes to carbohydrate intake, recovery, and metabolic efficiency.We dive into:Why you can't fix bad fueling during the rideThe critical first hour post-training (and why most athletes waste it)Simple, repeatable habits that outperform complex strategiesThe risks of underfueling, RED-S, and chasing weight loss too aggressivelyHow to stay consistent when juggling training, work, and lifeFresh off his new book Train, Eat, Repeat, Dani shares a clear, no-nonsense approach to nutrition—cutting through trends, supplements, and overcomplication to focus on what actually works.Whether you're chasing performance gains or just want to feel better on the bike, this episode is packed with practical takeaways you can apply immediately.

Growing flowers and veggies vertically saves space, and the vines can act like a screen for your deck or patio.

Why is it important to focus on actions, not words?

Maria Morera Johnson, Allison Gingras, and Father Charlie McCoy get together to talk about Easter season films, inspired by an earlier show about Pope Leo's  favorite films. Maria, Allison, and Fr. Charlie brief chat about Pope Leo's favorite movies and launch into a discussion about Esater movies, including a little foray into the land of Veggie tales.   Links for this Episode:  Pope Leo's Top Four Movie Pics Momcast 381: Poep Leo's Favorite Films

What are they, what do they do, and why are they so important?

This episode covers:A fascinating new study published last month exploring whether aligning overnight fasting with our natural sleep-wake cycle could improve cardiovascular and metabolic health. In simple terms, how long before bed should we stop eating?In the Veggies of the Matter, I share my 25 favorite tips for incorporating more veggies into your diet. From flavor combos to ways I like to use leftovers, you're sure to find something new to add to your meal plan this week!Links mentioned during this episode:Eating before bed / cardiovascular health study: https://www.ahajournals.org/doi/10.1161/ATVBAHA.125.32335525 Ways to Make Veggies Taste Good blog post: https://www.thelyonsshare.org/2023/06/27/boost-your-veggie-game-25-creative-ways-to-make-vegetables-taste-good/Free Initial Consultation: https://p.bttr.to/3a9lfYkJoin our free weekly newsletter: www.thelyonsshare.org/newsletterInstagram: www.instagram.com/thelyonsshareLyons' Share website: www.thelyonsshare.org

0:00 Intro 0:06 Family secret 4:27 Veggie tales 7:39 Party 9:25 Cancelled Learn more about your ad choices. Visit megaphone.fm/adchoices