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A storied career spanning nearly three decades has fostered a reputation for exquisite interior design, with projects across Dallas, Aspen, New Orleans, and the gorgeous Gulf Coast of Florida. Headquartered in what can only be described as an architectural hamlet unlike any other, Susan Lovelace and her eponymous business, Lovelace Interiors, are based in Inlet Beach, Florida, near the notable New Urbanism communities of Rosemary Beach, Alys Beach, Seaside, and more. Her legacy as a trailblazer, businesswoman, mentor, leader, and consummate professional is to her credit as she continues to build her brand in the area and beyond. Join us for a joyful conversation between longtime friends Susan Lovelace and host of VIE Speaks: Conversations with Heart & Soul, Lisa Marie Burwell. Listen in to find out how Lovelace Interiors started and stay updated on Susan's latest projects, travels, and activities! Susan's episode is available wherever you get your podcasts. For more be sure to follow along with Lovelace Interiors at @lovelaceinteriors. LET'S CONNECT: Instagram: @viespeaks // @viemagazine YouTube: (@VIEtelevision | WATCH VIE Speaks) Website: viemagazine.com CONNECT WITH SUSAN: Website: lovelaceinteriors.com Instagram: @lovelaceinteriors For sponsorship inquiries, please contact kelly@viemagazine.com and hailey@viemagazine.com.
Few interior designers have reached the heights of Kelly Wearstler. In the past 20 years, she's gone from an L.A. upstart to a major force in the world of design. On this episode, Dan speaks with design's leading lady on how she got started, her rapidly expanding experiments with AI, how she manages her growing empire, and much more. Hosted on Acast. See acast.com/privacy for more information.
In a week where:Harvey Weinstein to face retrial after a New York appeals court overturned his 2020 rape conviction last week.US & UK students occupy University campuses to varying degrees of state response.Scottish First Minister & SNP leader Humza Yousaf steps down, John Swinney replaces.Israel vote unanimously to close local operations of Al Jazeera.Israel start their siege in Rafah.In Politics: (7:56) D'you ever wonder why people that have obviously committed war crimes are able to visit the UK with no friction? Enter the "Special Mission" status. (Article By John McEvoy & Phil Miller)In US: (25:44) The many University encampments protesting Uni endowment money going to Israel has taken a turn akin to the Vietnam protest decades ago: Police arresting them. But this time it feels uniquely absurd in its application. (Article By Natasha Lennard)In Life: (40:11) As a person with Impeccable Taste, I love putting people onto stuff they haven't experienced, but the Internet as forced the very concept of taste making to be one that anybody with a loud enough voice can achieve. (Article By W. David Marx)Lastly, In Music: (56:08) Let's talk Kendrick v Drake...Thank you for listening! If you want to contribute to the show, whether it be sending me questions or voicing your opinion in any way, peep the contact links below and I'll respond accordingly. Let me know "What's Good?"Rate & ReviewE-Mail: the5thelelmentpub@gmail.comTwitter & IG: @The5thElementUKWebsite: https://medium.com/@the5thelementIntro Music - "Too Much" By VanillaInterlude - "Charismatic" By NappyHighChillHop MusicOther Podcasts Under The 5EPN:Diggin' In The Digits5EPN RadioBlack Women Watch...In Search of SauceThe Beauty Of Independence
Steff Yotka is the Head of Content at SSENSE. Fresh off of a return flight from Michèle Lamy's 80th birthday rave at a discreet Venetian airport hanger, she joins the crew to discuss the merits of caviar and egg sandwiches as drunk food, non-algo bait editorial, storytelling around product, if you don't like Lana Del Ray please leave, whether or not “menswear is in crisis,” and more. Hosted on Acast. See acast.com/privacy for more information.
On this week's show, we explore the lives of New Orleans tastemaking legends and meet the next generation who are following in their footsteps. We begin with Al Copeland Jr., who recently memorialized his famous Popeyes-founding father in a book entitled Secrets of a Tastemaker. Written by Chris Rose, Kit Wohl, and the Copeland family, the book shares Al's life story – from his humble beginnings and through its highs and lows. And do you remember chef Warren Leruth? He's the chef who invented Green Goddess salad dressing and went on to change New Orleans' culinary scene forever at his award-winning Gretna restaurant. He's also famous for working with Al Copeland to create some of Popeyes most valuable secret recipes. Today, Warren's family is carrying on his legacy with a new business, Leruth's Gourmet Foods. We end with Baumer Foods, the third-generation company that makes the iconic Crystal Hot Sauce. Al Jr. and his son "Pepper" explain how in their family business, there are no shortcuts to the top, even if your last name is Baumer. For more of all things Louisiana Eats, be sure to visit us at PoppyTooker.com.
On this week's show, we explore the lives of New Orleans tastemaking legends and meet the next generation who are following in their footsteps. We begin with Al Copeland Jr., who recently memorialized his famous Popeyes-founding father in a book entitled Secrets of a Tastemaker. Written by Chris Rose, Kit Wohl, and the Copeland family, the book shares Al's life story – from his humble beginnings and through its highs and lows. And do you remember chef Warren Leruth? He's the chef who invented Green Goddess salad dressing and went on to change New Orleans' culinary scene forever at his award-winning Gretna restaurant. He's also famous for working with Al Copeland to create some of Popeyes most valuable secret recipes. Today, Warren's family is carrying on his legacy with a new business, Leruth's Gourmet Foods. We end with Baumer Foods, the third-generation company that makes the iconic Crystal Hot Sauce. Al Jr. and his son "Pepper" explain how in their family business, there are no shortcuts to the top, even if your last name is Baumer. For more of all things Louisiana Eats, be sure to visit us at PoppyTooker.com.
I am honored to introduce you all to some of my very good friends, Aldrich and Matt who make up the electronic New Disco group, "Custom Johnny". These Daft Punk loving, vintage clothes-wearing, classic aesthetic cool cats explain their genre and share with us some really good tips on how to make music that is true to YOU if you are a music creative. They also share some insights on their process of writing and producing and I showcase one of their newer songs "Guest List". Let's chill with my homies and learn from their smooth and tasty advice.Producer/Script Writer: Steven FogamomiAudio Recording/Production: Steven FogamomiIntro/Outro Music/Beats by Steven FogamomiEverything Else: take a guess
"Force your employees to eat Indian food." In this episode we discuss: • Heavy Art. • Drowning a Horse in a Bathtub. • Shapeshifting Real Estate Agents. Subscribe or else --> https://tinyurl.com/y5hc23dk @BMHpodcast
What does it mean to be a curator of songs? The one friend who recommends new records, specifically with your tastes in mind. Hanif speaks with Hrishikesh Hirway, the creator and host of Song Exploder and a fellow music enthusiast. In this episode, Hanif and Hrishikesh discuss the communal and emotive nature of music sharing. They reflect on the experience of often being the only person of color at punk shows and what it means to, now, be in a position to evaluate music, while moving beyond the role of “tastemaker.” Plus, they collaborate on a playlist of musical underdogs who give you the most bang for your buck. For the playlist of songs curated for this episode, visit http://bit.ly/oos-hrishikesh/ Show Notes /Hrishikesh Hirway is the creator and host of the Song Exploder, a music podcast from Radiotopia and Netflix show. His podcast credits also include Partners, West Wing Weekly and Home Cooking. Hanif and Hrishikesh reference Moneyball, in their playlist creation. And Hanif brings up the punk band Racetraitor./ Music In This Week's Playlist /I'd Like to Walk Around in Your Mind, Vashti BunyanSour Times, PortisheadMachine Gun, SlowdiveFor Want Of, Rites of SpringToo Much Information, The PoliceThe Sun, Alice ColtraneSound and the Fury, FannySuper Duper Love Parts 1&2, Sugar Billy/ Credits / Object of Sound is a Sonos show produced by work x work: Scott Newman, Jemma Rose Brown, and Babette Thomas. The show is additionally produced by Hanif Abdurraqib. Our engineers are Sam Bair and Josh Hahn of The Relic Room.
Episode Summary: In this episode, Houston native Eric Sandler shares his story of growing up in Sugar Land, his lifelong love of trying new foods, and the journey that led him to become one of the most trusted voices in the Houston culinary scene. Click here to listen to Eric's podcast! Click here to sign up for The H Newsletter! This show is made possible by patrons like Robyn Morton, Jim & Becky Brawner, Candice & Marc Robinson, and John Mann. To partner in the work we're doing and access bonus content from this and other Milieu Media Group shows for as little as $1 a month, join us on Patreon! Episode Credits: Produced, edited and mixed by Luke Brawner. Theme music: "No Me Without You," by Robbie Seay. Other songs featured in this episode are by Cameron Pessarra and Houston instrumental artist, BROR. Artwork by Field of Study. Episode Sponsors: Human HQ: Web | Facebook | Instagram Pink Cilantro: Web | Facebook | Twitter | Instagram Episode Thanks: Special thanks to Eric Sandler for being a part of this episode. Be sure to follow us on Facebook, Twitter and Instagram @thehpodcast, and subscribe, rate and review the show on Apple Podcasts! © 2019 Milieu Media Group, LLC
This week Josh Accardo & Maureen Van Zandt discuss if the current state of young fans taking time out of their lives to stream their favorite artists to keep them at the top is a fad or a trend. Also, Frank Ocean sings Moonriver.
Josh and Maureen switch sides and play someone from each other's generations to discuss the internet trend of teens eating tide detergent pods. They also discuss the Aziz Ansari date night.
In this episode of Corporate Lunch, GQ Style senior editor Noah Johnson and digital editor Lili Göksenin debate V-neck T-shirts, gold jewelry for men, comfort shoes, G-Wagens, and other controversial matters of taste. Learn more about your ad choices. Visit podcastchoices.com/adchoices
In this episode of Corporate Lunch, GQ Style senior editor Noah Johnson and digital editor Lili Göksenin debate V-neck T-shirts, gold jewelry for men, comfort shoes, G-Wagens, and other controversial matters of taste. Learn more about your ad choices. Visit podcastchoices.com/adchoices
Welcome to Los Angeles Hashtags Itself #6. The fall's final guest is Erin Mavian, COO of Runyon, a full-service real estate company working with high-end retailers, restaurants, and creative companies to provide their visitors and partners with unique experiences. Mavian hosts us at Runyon's Culver City offices to discuss Runyon's Hayden Tract-located flagship project, Platform: what it is, how they position it within the larger contemporary development climate, and how social media serves Platform's success. Critically, Platform represents the evolution of real estate developer from placemaker to placemaker and tastemaker. Welcome to the future of real estate development where social media does more than market a place, it connects us to it.
It is a cliche to suggest we are what we read, but it is also an important insight. In The New Literary Middlebrow: Readers and Tastemaking in the Twenty First Century (Palgrave-MacMillan, 2014), Beth Driscoll, from University of Melbourne, extends and critiques the work of Pierre Bourdieu to account for modern literary tastes and the literary field in which those tastes are embedded. The book attempts to explore and defend the idea of the middlebrow in literature. ‘Middlebrow’ is defined by eight characteristics, whereby it is middle class, it has reverence to elite cultures, and it is entrepreneurial, mediated, feminized, emotional, recreational and earnest. In the main it is situated within the tension between the aesthetic and the commercial. The book uses four case studies to explore how this tension, along with the idea of the middlebrow, plays out. In the first case study the role of Oprah Winfrey as a tastemaker and cultural intermediary is explored as part of an analysis of book clubs. The analysis shows how Oprah’s book club was important in establishing markets for books as well as being a site for the struggle over what is, and what is not, legitimate taste. This legitimacy is tied to elements of the middlebrow aesthetic, which has earnestness and self improvement as an important component. This component is both the source of struggle with more elite elements of the literary field and a source of changing reading practices, for example in the way Harry Potter is used in schools. The final two case studies, of book prizes and literary festivals, add to the defence of the middlebrow as a vital form of aesthetic production and cultural consumption for both understanding the future of reading and the future of the market for literature in the era of social media. Learn more about your ad choices. Visit megaphone.fm/adchoices
It is a cliche to suggest we are what we read, but it is also an important insight. In The New Literary Middlebrow: Readers and Tastemaking in the Twenty First Century (Palgrave-MacMillan, 2014), Beth Driscoll, from University of Melbourne, extends and critiques the work of Pierre Bourdieu to account for modern literary tastes and the literary field in which those tastes are embedded. The book attempts to explore and defend the idea of the middlebrow in literature. ‘Middlebrow’ is defined by eight characteristics, whereby it is middle class, it has reverence to elite cultures, and it is entrepreneurial, mediated, feminized, emotional, recreational and earnest. In the main it is situated within the tension between the aesthetic and the commercial. The book uses four case studies to explore how this tension, along with the idea of the middlebrow, plays out. In the first case study the role of Oprah Winfrey as a tastemaker and cultural intermediary is explored as part of an analysis of book clubs. The analysis shows how Oprah’s book club was important in establishing markets for books as well as being a site for the struggle over what is, and what is not, legitimate taste. This legitimacy is tied to elements of the middlebrow aesthetic, which has earnestness and self improvement as an important component. This component is both the source of struggle with more elite elements of the literary field and a source of changing reading practices, for example in the way Harry Potter is used in schools. The final two case studies, of book prizes and literary festivals, add to the defence of the middlebrow as a vital form of aesthetic production and cultural consumption for both understanding the future of reading and the future of the market for literature in the era of social media. Learn more about your ad choices. Visit megaphone.fm/adchoices
It is a cliche to suggest we are what we read, but it is also an important insight. In The New Literary Middlebrow: Readers and Tastemaking in the Twenty First Century (Palgrave-MacMillan, 2014), Beth Driscoll, from University of Melbourne, extends and critiques the work of Pierre Bourdieu to account for modern literary tastes and the literary field in which those tastes are embedded. The book attempts to explore and defend the idea of the middlebrow in literature. ‘Middlebrow’ is defined by eight characteristics, whereby it is middle class, it has reverence to elite cultures, and it is entrepreneurial, mediated, feminized, emotional, recreational and earnest. In the main it is situated within the tension between the aesthetic and the commercial. The book uses four case studies to explore how this tension, along with the idea of the middlebrow, plays out. In the first case study the role of Oprah Winfrey as a tastemaker and cultural intermediary is explored as part of an analysis of book clubs. The analysis shows how Oprah’s book club was important in establishing markets for books as well as being a site for the struggle over what is, and what is not, legitimate taste. This legitimacy is tied to elements of the middlebrow aesthetic, which has earnestness and self improvement as an important component. This component is both the source of struggle with more elite elements of the literary field and a source of changing reading practices, for example in the way Harry Potter is used in schools. The final two case studies, of book prizes and literary festivals, add to the defence of the middlebrow as a vital form of aesthetic production and cultural consumption for both understanding the future of reading and the future of the market for literature in the era of social media. Learn more about your ad choices. Visit megaphone.fm/adchoices
It is a cliche to suggest we are what we read, but it is also an important insight. In The New Literary Middlebrow: Readers and Tastemaking in the Twenty First Century (Palgrave-MacMillan, 2014), Beth Driscoll, from University of Melbourne, extends and critiques the work of Pierre Bourdieu to account for modern literary tastes and the literary field in which those tastes are embedded. The book attempts to explore and defend the idea of the middlebrow in literature. ‘Middlebrow’ is defined by eight characteristics, whereby it is middle class, it has reverence to elite cultures, and it is entrepreneurial, mediated, feminized, emotional, recreational and earnest. In the main it is situated within the tension between the aesthetic and the commercial. The book uses four case studies to explore how this tension, along with the idea of the middlebrow, plays out. In the first case study the role of Oprah Winfrey as a tastemaker and cultural intermediary is explored as part of an analysis of book clubs. The analysis shows how Oprah’s book club was important in establishing markets for books as well as being a site for the struggle over what is, and what is not, legitimate taste. This legitimacy is tied to elements of the middlebrow aesthetic, which has earnestness and self improvement as an important component. This component is both the source of struggle with more elite elements of the literary field and a source of changing reading practices, for example in the way Harry Potter is used in schools. The final two case studies, of book prizes and literary festivals, add to the defence of the middlebrow as a vital form of aesthetic production and cultural consumption for both understanding the future of reading and the future of the market for literature in the era of social media. Learn more about your ad choices. Visit megaphone.fm/adchoices
It is a cliche to suggest we are what we read, but it is also an important insight. In The New Literary Middlebrow: Readers and Tastemaking in the Twenty First Century (Palgrave-MacMillan, 2014), Beth Driscoll, from University of Melbourne, extends and critiques the work of Pierre Bourdieu to account for modern literary tastes and the literary field in which those tastes are embedded. The book attempts to explore and defend the idea of the middlebrow in literature. ‘Middlebrow’ is defined by eight characteristics, whereby it is middle class, it has reverence to elite cultures, and it is entrepreneurial, mediated, feminized, emotional, recreational and earnest. In the main it is situated within the tension between the aesthetic and the commercial. The book uses four case studies to explore how this tension, along with the idea of the middlebrow, plays out. In the first case study the role of Oprah Winfrey as a tastemaker and cultural intermediary is explored as part of an analysis of book clubs. The analysis shows how Oprah’s book club was important in establishing markets for books as well as being a site for the struggle over what is, and what is not, legitimate taste. This legitimacy is tied to elements of the middlebrow aesthetic, which has earnestness and self improvement as an important component. This component is both the source of struggle with more elite elements of the literary field and a source of changing reading practices, for example in the way Harry Potter is used in schools. The final two case studies, of book prizes and literary festivals, add to the defence of the middlebrow as a vital form of aesthetic production and cultural consumption for both understanding the future of reading and the future of the market for literature in the era of social media. Learn more about your ad choices. Visit megaphone.fm/adchoices