Culinary traditions of Mexico
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199 episodes with mexican restaurant
56 episodes with mexican restaurant
13 episodes with mexican restaurant
4 episodes with mexican restaurant
3 episodes with mexican restaurant
3 episodes with mexican restaurant
3 episodes with mexican restaurant
2 episodes with mexican restaurant
3 episodes with mexican restaurant
This week on the District 3 Podcast, Irvin, Miggs, and Elena sit down with Northwest Arkansas' newest resident — and VinePair's Best New Bartender of 2025 — the incredible new Beverage Director at Yeyo's Mexican Restaurant, Daniela Pedraza. We dive into her journey from Missouri to NWA, the roots of her passion for drink alchemy, and what it's been like stepping into the region's vibrant culinary scene.Things get extra fun as she tries to guess the hosts' favorite drinks, shares behind-the-bar stories, and everyone loosens up for some classic, unfiltered District 3 energy. If you're into great conversations, great drinks, and a whole lot of laughs, this is an episode you don't want to miss.
More news, better then Kellys.
More news, good stuff.
More news.
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This week, Eddie visited Adam and they went to a local Comic Con and tried some Ramen from a food truck. They had a little excursion to Walmart and came home with some goodies. What started as a quick Pizza run turned into a Mexican Restaurant night, where Eddie proceeded to order the BIGGEST SANDWICH EVER. Somehow able to fend off food comas, the boys were able to watch The Running Man and give you their review! This podcast is hosted by ZenCast.fm
Extra news the good stuff.
More news, the good stuff.
Mexican food has returned to the heart of Trumansburg with the opening last week of El Amigo Restaurant. Ten years after they opened Old Mexico in Ithaca's southwest, followed by Old Mexico Express in Collegetown and Zocalo Mexican Bar & Grill at the Shops at Ithaca Mall, the same family has opened a fourth location in the former home of the Silver Line Tap Room, Dorothy's Music Room, and the Pourhouse. Now open: El Amigo Mexican Restaurant in Trumansburg Listen to the 14850 Dining Podcast in Apple Podcasts or Google Podcasts, YouTube, Spotify, Audible, or RSS Feed, listen on WVBR, or follow 14850 Dining on Facebook, Instagram, Bluesky, and Twitter or sign up for our newsletter.
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In this episode, Kappy shares what's on his plate at the moment. Links and handles mentioned in this episode:Acamaya | Chef Ana Castro | Lydia CastroBeaterBladeClean Plate ClubShare Our Strength | Feeding America | Hunger Free America | Food Bank Finder | Hunger Hotline | Volunteer InfoThe Blue Food Cookbook | Andrew Zimmern | Barton Seaver | Iain McPherson BtD EpisodeFrom Roy Panettone | IGFollow Beyond the Plate on Facebook and X.Follow Kappy on Instagram and X.www.beyondtheplatepodcast.com www.onkappysplate.com
More news, the good stuff.
More news, extra the good stuff.
More news, and lots of food talk.
We got a lot going on, enjoy some extra news.
More amazing news, the good stuff.
More news.....and some Tom Selleck talk.
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Mishawaka's iconic Hacienda Mexican Restaurant is a place known for its sizzling fajitas, famous margaritas, and one very haunted past. Once a grand mansion, this building still echoes with whispers of tragedy, restless spirits, and a mysterious woman who appears after dark.
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More extra news, then we chat Charlie Sheen.
More news with Jimmy D. in the house.
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This week on the Pod, Amy and Maya confirm they are still part boy. Then they immediately get off the rails with a deep dive on Kratom. They reminisce about when they learned what “lot lizards” were. It's a real education this week. The ladies are so excited for the return of Chi Chi's Mexican Restaurant. They plot a double date to determine if the Chi Chi's hype is warranted. We know, we know…the plate is hot. Amy packs up the cabin and is also moving her household. The packing hell is real. Why do you always get injured packing up the cabin? Amy cries about mouse poop. The ladies discuss Tyler's Dad's Toilet Theory of Responsibility. Get this: Gen Z are getting married to their best friends regardless of gender or orientation. Maya and Amy review the Lilith Fair documentary. The fashion, the feminism, the 90s. Also, can we all agree that the Indigo Girls are saints? Next, some quick Cracker Barrel talk. Then, a quick Gilmore Girls love fest. Amy reviews Charlie Sheen's book. Maya plays some audio from a Hallmark movie called Love and Birding.
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Extra news, good stuff.
More news, the good stuff no filler.
More news, the good stuff not that crap Kelly delivers.
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We got some extra news for you, the good stuff.
More news just for you, yes you!
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More news, then Laura goes off on trucks!
Well that took off........
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Extra news, the good stuff.
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More news, and yes we do get off topic.
Great game, lets touch upon some news Kelly didn't get to.
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In this episode, Kappy shares what's on his plate at the moment. Links and handles mentioned in this episode:Noche Woodfired Grill & Agave Bar | Noche igMillVegan Peanut SoupThe Chefs' Manifesto | Food For Climate League | hungry book | Eve Turow-PaulBeyond the Plate Season 12 Premiere with Chef Enrique Olvera (coming 9/17)F&W 2025 Best New Chefs | NY Times America's Best Restaurants 2025Mike's Hot Honey | Jacobsen Co. Follow Beyond the Plate on Facebook and X.Follow Kappy on Instagram and X.www.beyondtheplatepodcast.com www.onkappysplate.com
More news to make your Friday pop.
Morning news, you will thank us.
More news, and its time to riddle.
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